Cake Craft Company | Blog


5 Creative Ways to Use Leftover Cake Scraps!

What’s up bakers? Do you ever find yourself with a bunch of cake scraps after levelling or trimming your cakes? Don’t throw ’em away! I’m about to show you five ways to use up those scraps like a boss and take your baking game to the next level. TRUFFLES Cake truffles are the way to go when you’ve got cake scraps. Crumble those suckers up and mix ’em with some frosting until the mixture is moist enough to form into balls. Roll ’em in some melted chocolate and you’ve got... Read More


A Step-by-Step Guide to Flawlessly Lining Cake Tins

Line it like the professionals Ladies and gentlemen, it’s time to get serious about baking. You might be thinking, what’s the big deal? Can’t I just throw some parchment paper in there and call it a day?” But let me tell you, if you want a perfectly baked cake that comes out of the tin looking like a million bucks, you’ve got to line that tin like a pro. And lucky for you, I’m here to show you how it’s done. “Get your bake on with confidence!” 1 Grab your... Read More