Honeyberry Freeze Dried Sour Cherry Pieces - 100g

Freeze Dried Sour Cherry Pieces Freeze Dried Sour Cherry Pieces deliver a punchy, tangy cherry flavour that stands out in bakes and dessert decorations. Made from real sour cherries and freeze dried to preserve their deep ruby colour, they pair particularly well with chocolate and cream-based recipes. Key Features 100% real sour cherry Bold, tangy cherry flavour Deep ruby red colour, naturally derived Light, crisp texture No added sugar or preservatives Once opened, store in an airtight container Perfect For Black forest and cherry layer cakes Chocolate bark and truffle decoration Tart and cheesecake toppings Cocktail and mocktail garnishes Granola and trail mixes Mix and Match  Pairs naturally with Caramel Fudge Pieces for a cherry-caramel dessert finish. Also works alongside Freeze Dried Blackcurrant Powder in a frosting for a deep, dark berry theme on chocolate cakes. How to Use  Scatter over frosting, cream, chocolate, or dessert surfaces as a finishing topping. Not recommended for mixing into wet batters as they will soften. Best added just before serving. Can also be lightly crushed for use in cherry buttercream, dessert fillings, smoothies, and chocolate-based recipes. Recipe Idea: Black Forest Cupcakes  Top chocolate cupcakes with whipped cream or dark chocolate ganache and finish with a generous scatter of freeze dried sour cherry pieces. Add a light dusting of cocoa powder around the edges for a clean chocolate-cherry finish.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Ingredients: Sour Cherry (100%). Nutritional Information (per 100g):  Energy: 1481 KJ / 351 kcal Carbohydrate: 63.1g, of which sugars: 63.1g Fat: 3.2g, of which saturates: 0.7g Protein: 5.7g Fibre: 6.6g Salt: 0.03g

Renshaw Natural Colour Fondant Icing Multipack - 5 x 100g

Create beautifully lifelike cake designs with the Renshaw Natural Colour Fondant Icing Multipack - 5 x 100g — a premium selection of ready-to-roll sugarpaste crafted for precision, versatility, and professional-quality results. This carefully curated multipack features five essential natural tones — teddy brown, flesh tone, chocolate brown, white, and jet black — ideal for modelling figures, character cakes, and realistic decorative details. Each 100g portion is individually wrapped, giving you maximum convenience, freshness, and control when working across multiple elements. Renowned for its smooth, pliable consistency, Renshaw fondant is easy to knead, roll, and shape, delivering a flawless finish whether you're covering cakes or crafting intricate decorations. Designed with decorators in mind, it offers excellent elasticity and handling, helping you achieve clean edges and refined detail with ease. Made using non-hydrogenated fats and compliant with EU colour legislation, this sugarpaste is also gluten free, suitable for vegetarians, and Kosher certified, making it a reliable choice for a wide range of dietary needs. Perfect for professional cake artists and home bakers alike, this multipack provides the essential palette for creating realistic, elegant, and expressive cake designs. Key Features: Multipack of 5 natural fondant colours: teddy brown, flesh tone, chocolate brown, white, and jet black Ready-to-roll sugarpaste for smooth covering and detailed modelling Ideal for character cakes, figures, and realistic decorations 5 x 100g individually wrapped portions for freshness and convenience Gluten free, vegetarian-friendly, and Kosher certified Made with non-hydrogenated fats and compliant with EU standards Teddy Brown Ingredients: Sugar, Glucose Syrup, Water, Vegetable Oil (Palm), Caramelised Sugar Syrup, Emulsifier E471, Acidity Regulators E262, E260, Stabiliser E413, Flavouring Flesh Tone Ingredients: Sugar, Glucose Syrup, Water, Vegetable Oil(Palm), Glycerine, Emulsifier E471, Acidity Regulators: E260, E262, Stabilisers: E413, Flavouring, Colour: E172, Colour pigment content: E172 Chocolate Brown Ingredients: Sugar, Vegetable Oil, Glucose Syrup, Water, Fat Reduced Cocoa Powder, Glycerine, Emulsifier E471, Stabiliser: E466, Acidity Regulators E330, Preservative, Flavour White Ingredients: Sugar, Glucose Syrup, Water, Palm Oil, Humectant: Glycerine, Emulsifier E471, Preservative: E202, Stabiliser: E413, Flavouring  Jet Black Ingredients: Sugar, Glucose Syrup, Water, Vegetable Oil (Palm), Glycerine, Emulsifier E471, Colour: E153, Acidity Regulators: E260, E262, Stabilisers: E413, Flavouring Ingredients:Sugar, Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Stabilisers: E415, E466; Colours: E160a, E153,*E129, E172, E133; Caramelised sugar syrup, Preservative: E202, Flavouring. Please note that this product was manufactured in a facility that handles NUTS. Suitable for VegansKosher CertifiedHalal CertifiedNutritional Information:Per 100g:Energy: 1728/409kcalFat: 6.7gof which saturates: 3.7gCarbohydrates: 87gof which sugars: 82gProtein: 0gSalt: 0.03g

Blend. Black - OptimumOil® Oil-Based Next Generation Food Colouring (20ml)

Black - OptimumOil® Oil-Based Next Generation Food Colouring 20ml OptimumOil® Black - Next Generation Oil-Based Food Colouring OptimumOil® Black is a next generation oil-based food colouring specially formulated for colouring fat-based ingredients where traditional water-based colours fail. Developed for professional bakers and chocolatiers, this highly concentrated colour blends smoothly into chocolate, cocoa butter, buttercream, ganache, and other fat-rich mediums without causing splitting, seizing, or texture changes. Whether you're creating vibrant chocolates, bold buttercream finishes, or rich ganache tones, OptimumOil® delivers intense colour with exceptional consistency and control. ✨ Key Features • Oil-Based Formula – Perfect for chocolate, cocoa butter, buttercream, ganache and fat-based mixtures• Highly Concentrated – Achieve strong, vibrant colour with only a small amount• Smooth Dispersion – Blends easily without affecting texture or consistency• Professional Performance – Developed for decorators, chocolatiers and bakers• Reliable Results – Consistent colour output batch after batch Perfect For • Chocolate• Compound chocolate• Cocoa butter• Buttercream & frosting• Ganache• Fat-based fillings• Confectionery applications How to Use Add a small amount of OptimumOil® Black to your mixture and blend thoroughly. Gradually increase the amount until the desired shade is achieved. Due to its high concentration, a little goes a long way. What’s the Secret? Most food colourings are water-based, which means they do not mix well with fats. When added to chocolate, cocoa butter, buttercream, or ganache, they can cause the mixture to seize, split, or become grainy. OptimumOil® is different. It is specially developed with an oil-compatible colouring system that disperses smoothly into fat-based ingredients. This allows the colour to blend evenly throughout chocolate, buttercream, ganache, and other oil-rich mixtures without affecting texture or stability. The result is smooth, vibrant colour with professional consistency, even in the most delicate fat-based applications.  That’s the OptimumOil® difference. Ingredients & Dietary Information Ingredients:Glycerol (E422), Colour (E153), Emulsifier & Stabiliser: Lecithin (E322), Polysorbate (E433). Dietary Information:✔ Vegan✔ Gluten Free✔ Allergen Free✔ Kosher✔ Halal✔ GMO Free Manufactured & Formulated by Blend®

Beau Natural Black Forest Gateau Professional Concentrated Flavour - 40ml

Natural Black Forest Gateau Professional Concentrated Flavour – 40ml Decadent. Cherry-Kissed. Timelessly Luxe. Immerse your creations in the indulgent elegance of our Natural Black Forest Gateau Professional Concentrated Flavour (40ml) — a richly layered flavour inspired by the iconic German classic. This luxurious blend captures the essence of deep dark chocolate, tart Morello cherries, and a whisper of smooth vanilla cream, delivering true patisserie character without the need for kirsch. The result is a beautifully balanced profile: bittersweet cocoa depth lifted by vibrant cherry brightness, with no artificial aftertaste or cloying sweetness. Perfect for bakers seeking to recreate the grandeur of traditional Black Forest gateau or reinterpret it in modern desserts, this concentrated flavour offers professional performance in every drop. Why You’ll Love It Authentic Gateau Essence True-to-life chocolate richness paired with tangy cherry notes and creamy vanilla undertones — refined, indulgent, and unmistakably classic. Concentrated Luxury Highly concentrated for professional results. Just a teaspoon transforms cake batters, buttercream, ganache, fillings, mousse, brownies, or cherry-chocolate compotes. A little goes a long way. Versatile Drama Pairs beautifully with: Vanilla and whipped cream Almond and hazelnut notes Coffee and mocha Warming spices Boozy-style accents such as brandy-inspired extracts From celebration layer cakes to artisan cupcakes and dessert sauces, it brings depth and sophistication to every creation. Universal Diet Compatibility Formulated for inclusive baking without compromise. This Black Forest Gateau flavouring is: Nut free Free from additives Suitable for vegan and vegetarian diets Kosher suitable A reliable choice for bakeries and home kitchens catering to diverse dietary needs. Perfect For Traditional Black Forest gateau Cherry chocolate cupcakes Layered celebration cakes Brownies and traybakes Buttercream, ganache and mousse Dessert sauces and compotes Product Details Product Name: Natural Black Forest Gateau Professional Concentrated Flavour Size: 40ml Type: Professional-grade concentrated flavouring Alcohol-Free: Yes Ingredients: Propylene Glycol, Ethanol, Natural Black Forest Gateau Flavourings  No AdditivesNo PreservativesTaste, Black Forest Notes Bring patisserie-level decadence to your baking with a flavour that honours tradition while inspiring creativity. One small bottle. Endless indulgence.

Saracino Black - Pasta Top Sugarpaste

Ready to use sugar paste designed specifically for covering cakes. It is extremely elastic and tear resistant: easy to achieve a professional result even with very thin thicknesses (it can be used as thin as 1 mm without cracking) and easily withstands temperature changes. Ideal for use in humid conditions. It is recommended to work the paste by hand before use for at least two minutes in order to make it elastic and workable. If this is not enough, it is recommended to heat it briefly in a microwave oven (700 WATT) for a maximum of 10 seconds. Contains sugar, cocoa butter and sunflower oil. It is suitable for hot and humid climates. It is workable without problems even at temperatures above 30°C and high humidity levels. Pasta Top can also be used for cakes that require refrigerated storage. It can be coloured with fat-soluble powder or gel food colouring. It has a delicate vanilla aroma that enhances its sweet flavour, perfectly complementing that of the cake.

Saracino Navy Blue - Pasta Top Sugarpaste

Saracino Navy Blue Pasta Top – Premium Sugar Paste for Cake Covering (250g, 1kg) Elevate your cake decorating with Saracino Navy Blue Pasta Top, a premium sugar paste designed for flawless cake covering. This deep, rich navy blue shade adds a touch of elegance and sophistication to your creations, making it perfect for wedding cakes, luxury desserts, and artistic confections. Formulated with cocoa butter and sunflower oil, this sugar paste is highly elastic, tear-resistant, and can be rolled as thin as 1mm without cracking. Its advanced formula makes it ideal for hot and humid conditions, allowing decorators to achieve a professional finish regardless of the climate. Whether you’re working on intricate designs or covering large cakes, this paste delivers exceptional performance. With a delicate vanilla aroma, it complements the natural flavors of your cake, ensuring not just beauty but also an exquisite taste. It is gluten-free, vegan-friendly, halal, and kosher certified, making it suitable for a wide range of dietary needs. Key Features: ✔ Luxurious Navy Blue Shade – Perfect for elegant and sophisticated cakes✔ Ultra-Elastic & Tear-Resistant – Rolls as thin as 1mm without breaking✔ Ideal for Warm & Humid Conditions – Maintains integrity in high temperatures✔ Smooth & Professional Finish – Achieve a flawless look with ease✔ Vegan-Friendly & Gluten-Free – Suitable for various dietary needs✔ Halal & Kosher Certified – Ideal for all occasions✔ Pleasant Vanilla Aroma – Enhances the overall flavor of your cake How to Use: Knead the paste by hand for at least two minutes before use. If needed, warm it briefly in a microwave (700W) for a maximum of 10 seconds to increase flexibility. Can be colored further with fat-soluble powder or gel food coloring for custom designs. Achieve stunning, professional cake decorations effortlessly with Saracino Navy Blue Pasta Top – the ultimate sugar paste for decorators who demand perfection.Ingredients:Navy Blue: brilliant blue FCF E133, allura red AC E129, brilliant black PN E151.Allergens: Possible cross contamination with: EGGS, PEANUTS, SOY, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage Precautions: The product must be stored in a cool and dry place, away from direct light 

Cocoa Colours - Oil Based Food Colouring 20ml Best Before: Check Description

Oil-based food colouring designed for chocolate, fondant, buttercream and more! These high strength colours were designed to give a vibrant result with only a small amount of colouring being used!  Directions for use: Colours may settle over time, make sure to shake the bottle before use. Add a drop at a time until the desired colour is reached (a little goes a long way!).Colours will gradually develop over time.

Weirdo Good Black Velvet Cocoa Powder - Peru Origin - 396g

CERTIFIED ORGANIC: Produced without the use of chemical fertilizers, pesticides, or artificial agents, while using farming practices that promote ecological balance and conserve biodiversity. MAKE NATURAL BLACK VELVET CAKE, HOMEMADE "OREOS," AND MORE. You know the super-dark-colored chocolate desserts you find in bakeries, restaurants, and retail food products? Ever wonder why when you bake at home you can never get it to be that dark, with that distinct "Oreo"-like flavor? CERTIFIED ORGANIC: Weirdo Good Black Velvet Cacao is USDA-certified organic premium cacao (cocoa) powder that is ethically sourced. Produced without the use of chemical fertilizers, pesticides, or artificial agents, while using farming practices that promote ecological balance and conserve biodiversity. NOTE: Organic regulations put limits on the alkalizing agents and their amount (non-organic black cocoa is not subject to this), so our powder isn't black, but it produces a black result! TOP 8 ALLERGEN FREE: Produced from start to finish in a dedicated allergen-free environment. Top 8 Allergens are not allowed on site. That means NO: wheat/gluten, dairy, eggs, soy, peanuts, tree nuts, fish, shellfish. MAKE NATURAL BLACK VELVET CAKE, HOMEMADE "OREOS," AND MORE. You know the super-dark-colored chocolate desserts you find in bakeries, restaurants, and retail food products? Ever wonder why when you bake at home you can never get it to be that dark, with that distinct "Oreo"-like flavor? This is it! Black cacao has been somewhat of a trade secret, but we're spreading it into the kitchens of people everywhere! **NOTE: Powder is not black! It's dark brown and when baked produces a black result.** GREAT FOR VARIOUS DIETARY LIFESTYLES, including gluten-free, vegan, paleo, keto. DO GOOD: Just by virtue of this product being organic and ethically sourced, it's already doing good things. In addition, a portion of our sales go to organizations that benefit a variety of causes. Your purchase helps make this world a better place!

Colour Mill *BULK LARGE 100ML* Next Generation Oil Based Food Colouring 100ml

Unlike conventional gel colours, the unique blend from Colour Mill loves the fats and oils in your baking. You can achieve a rich and vibrant result with the Colour Mill 100ml bottles in a wide range of colours that you can mix and match to create your perfect shade. Color Mill oil-based food colourings are best used in Buttercream, Swiss Meringue, Chocolate, Cake Batter, Ganache, Fondant and many more. Explore a wide range of shades and tones available in large bulk buy bottles of 100ml, including Colour Mill white, which allows you to achieve a perfect, clean design. For more options, don’t hesitate to explore our entire collection of Colour Mill food colourings available online at Cake Craft Company. Alternatively, shop our wider range of food colouring options and enjoy free UK delivery on all orders over £45. Product Details ·        Large Bulk Size - 100ml ·        Blended and bottled in Australia ·        Created from local and imported ingredients         ·        Emulsifies (allows different types of ingredients to mix) ·        Helps disperse your colour and dye more evenly ·        Improves fluidity in chocolate (similar to cocoa butter) Directions for Use: Shake well before use. Add approx one drop per 100g product. Take it easy; colours will develop over time. Store in a cool, dry place away from sunlight. Ingredients: Baby Blue: Glycerol (E422), Canola Oil, Colours (E133, E132), Emulsifiers (E322, E433) Baby Pink: Glycerol (E422), Canola Oil, Colour (E120), Emulsifiers (E322, E433) Black: Glycerol (E422), Canola Oil, Colour (E153), Emulsifiers (E322, E433) Blue Bell: Glycerol (E422), Canola Oil, Colours (E133, E120), Emulsifiers (E322, E433) Booster: Lecithin (E322), Glycerol (E422) Burgundy: Glycerol (E422), Canola Oil, Colours (E120, E129*, E172, E132), Emulsifiers (E322, E433) Candy: Glycerol (E422), Canola Oil, Colours (E120, E132), Emulsifiers (E322, E433) Caramel: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Chocolate: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Clay: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Cobalt: Glycerol (E422), Canola Oil, Colour (E133), Emulsifiers (E322, E433) Coffee: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Concrete: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Coral: Glycerol (E422), Canola Oil, Colours (E110*, E129*), Emulsifiers (E322, E433) Denim: Glycerol (E422), Canola Oil, Colour (E132), Emulsifiers (E322, E433) Dusk: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Emerald: Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433) Eucalyptus: Glycerol (E422), Canola Oil, Colours (E172, E133), Emulsifiers (E322, E433) Forest: Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433) Fuchsia: Glycerol (E422), Canola Oil, Colours (E120, E133), Emulsifiers (E322, E433) Grape: Glycerol (E422), Canola Oil, Colour (E120), Emulsifiers (E322, E433) Green: Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433) Hot Pink: Glycerol (E422), Canola Oil, Colour (E120), Emulsifiers (E322, E433) Kiwi: Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433) Latte: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Lemon: Glycerol (E422), Canola Oil, Colour (E102*), Emulsifiers (E322, E433) Lime: Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433) Mango: Glycerol (E422), Canola Oil, Colours (E102*, E110*, E172), Emulsifiers (E322, E433) Mauve: Glycerol (E422), Canola Oil, Colours (E122*, E132), Emulsifiers (E322, E433) Melon: Glycerol (E422), Canola Oil, Colour (E129*), Emulsifiers (E322, E433) Merlot: Glycerol (E422), Canola Oil, Colours (E129*, E133), Emulsifiers (E322, E433) Midnight: Glycerol (E422), Canola Oil, Colours (E172, E132, E120), Emulsifiers (E322, E433) Mint: Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433) Mustard: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Navy: Glycerol (E422), Canola Oil, Colours (E133, E132, E129*), Emulsifiers (E322, E433) Ocean: Glycerol (E422), Canola Oil, Colours (E102*, E132, E133), Emulsifiers (E322, E433) Olive: Glycerol (E422), Canola Oil, Colours (E102*, E133, E172), Emulsifiers (E322, E433) Orange: Glycerol (E422), Canola Oil, Colour (E110*), Emulsifiers (E322, E433) Peach: Glycerol (E422), Canola Oil, Colours (E110*, E172), Emulsifiers (E322, E433) Pebble: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Purple: Glycerol (E422), Canola Oil, Colours (E151, E120), Emulsifiers (E322, E433) Raspberry: Glycerol (E422), Canola Oil, Colour (E120), Emulsifiers (E322, E433) Red: Glycerol (E422), Canola Oil, Colour (E129*), Emulsifiers (E322, E433) Rose: Glycerol (E422), Canola Oil, Colour (E122*), Emulsifiers (E322, E433) Royal: Glycerol (E422), Canola Oil, Colours (E133, E120), Emulsifiers (E322, E433) Rust: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Sage: Glycerol (E422), Canola Oil, Colours (E102*, E133, E172), Emulsifiers (E322, E433) Sand: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Sea Mist: Glycerol (E422), Canola Oil, Colours (E133, E102*, E172), Emulsifiers (E322, E433) Sky Blue: Glycerol (E422), Canola Oil, Colours (E133, E102*), Emulsifiers (E322, E433) Sunset: Glycerol (E422), Canola Oil, Colours (E110*, E172), Emulsifiers (E322, E433) Teal: Glycerol (E422), Canola Oil, Colours (E133, E102*), Emulsifiers (E322, E433) Tiffany: Glycerol (E422), Canola Oil, Colours (E133, E102*), Emulsifiers (E322, E433) Violet: Glycerol (E422), Canola Oil, Colours (E133, E120), Emulsifiers (E322, E433) White: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Yellow: Glycerol (E422), Canola Oil, Colour (E102*), Emulsifiers (E322, E433) Dietary information Allergen free. No added sugar. The following shades contain E120 (Carmine), which is derived from insects. They are not suitable for vegan, kosher or halal diets: Baby Pink, Blue Bell, Burgundy, Candy, Fuchsia, Grape, Hot Pink, Midnight, Purple, Raspberry, Royal, Violet. All other shades are suitable for vegan, kosher and halal diets. The following shades may have an adverse effect on activity and attention in children: Burgundy, Coral, Emerald, Forest, Green, Kiwi, Lemon, Lime, Mango, Mauve, Melon, Merlot, Mint, Navy, Ocean, Olive, Orange, Peach, Red, Rose, Sage, Sea Mist, Sky Blue, Sunset, Teal, Tiffany, Yellow.

Barco Quick Dry Food Paints - Large 50ml

Barco Food Paint colours are liquid colours, used to paint onto CHOCOLATE, sugar art and crafts with. It is a widely used and popular food paint that will add splendour to your Characteristics: Coloured liquid with a strong smell.Food GradeFlammable Used to: Paint, sponge or airbrush directly onto Chocolate, Fondant, Plastic Icing, Flower Paste, Gum Paste, Pastalage, Royal Icing, Batter, Dough, Marshmallow, Butter Icing, Cocoa Butter, Water, Ice Lollies, Sugar Water, Meringue, Barco Quick-Dry etc    

Sugarflair Colours Sugarflair Chocolate Colouring 35g Best Before: Check Description

Sugarflair Chocolate Colouring 35g Burgundy - Best Before: 12/31/2025 Sugarflair Chocolate Colouring 35g Dark Blue - Best Before: 12/31/2025 Sugarflair Chocolate Colouring 35g Duck Egg - Best Before: 12/31/2025 Sugarflair Chocolate Colouring 35g Grape Violet - Best Before: 12/31/2025 Sugarflair Chocolate Colouring 35g Light Blue - Best Before: 12/31/2025 Sugarflair Chocolate Colouring 35g Light Green - Best Before: 12/31/2025 Sugarflair Chocolate Colouring 35g Orange - Best Before: 12/31/2025 Sugarflair Chocolate Colouring 35g Yellow - Best Before: 12/31/2025 The essential for any expert cake artist or budding chocolatier.   Sugarflair's Chocolate Colourings have been specially designed for use with naturally high-fat contents, e.g. chocolate. Unlike other water-based icing colourings, these colours won't split when mixed with fatty substances, making them ideal for colouring chocolates and candy melts. They're also great for creating transfer sheets and for use in moulds.   Storage Instructions:Store in a cool, dry environment away from direct sunlight. When heating this product, do not exceed 40°C.Usage Instructions:Remove the lid and microwave on full power (800w) for 10-second intervals until the contents have started to melt. Stir well and repeat until fully melted. Alternatively, melt the colouring by placing the pot in warm water.Additional Information:Please be aware that the appearance of these colourings inside the pot can cause alarm due to the "mould-like" white markings and circular marks on the cocoa chocolate. We can assure you that these marks are not mould; they are a natural process of separation known as cocoa butter bloom or "fat bloom."This "bloom" is caused during the manufacturing process when the colouring is cooled or tempered, causing uneven crystals to form. For mould to grow, it requires water, and chocolate is classified as anhydrous (does not contain water).If you re-melt the chocolate colouring, the marks will disappear, and it will work and taste as expected.      

Colour Mill Next Generation Oil Based Food Colouring 20ml

Unlike conventional gel colours, our unique blend loves the fats & oils in your baking. We dye and disperse our colouring using these oils, allowing you to achieve a rich & vibrant result. Best in Buttercream, Swiss Meringue, Chocolate, Cake Batter, Ganache, Fondant & many more. Directions Shake well before useTake it easy, colours will develop over timeStore in a cool dry place away from sunlight. Blended & bottled in Australia from local & imported ingredients.  

Fun Cakes Black Deco Melts Chocolate Buttons 250g

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. Or use them to make sweet decorations. These extreme white melts have a delicious creamy white chocolate flavour. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable if you have added water or oil.  

Saracino High Quality Matt Finish Powdered Colours 5g

Orange - Best Before: 10/30/2025 High-quality colouring dust. It can be used with all types of medium. It is a high concentration of edible pigment. Add the powder directly into the product requiring colour, Sugarpaste, Modelling Paste, Flowerpaste, Buttercream, Royal Icing, Ganache Use the powder to dust directly onto sugar work with a dusting brush Mix with cocoa butter, rejuvenator or alcohol to produce a paint to add to your cake fine details Maximum dosage: as much as is sufficient

Decora Plastic Icing Sugar Cocoa Duster Shaker 6 X 11 H CM

powder shaker sugar duster flour sifter stencils for baking coffee powdered air dispenser small cinnamon lid latte can dredge dusters stencil espresso art sifters with coco salt stainless and steel popcorn cheese funnel oil metal table rub spice shakers bbq container seasoning bottle spices pepper seasonings containers rubs cooking gift cake pink set dry fish coarse dining plastic aluminum sprinkles food markers condiment Face Mask Masks Fashion Halloween Ski Cosplay party Sport Outdoor Winter Cycling Costume Masquerade Necks skull halloween mask Motorcycle Bikes black Helmet scarf Paintball Fashion Accessories Sports Outdoors Masquerade mask Hats Head Bands Women's Fashion Christmas Hood Cap Lace Fleece party mask snowboard unisex Cotton Bicycle Gifts sexy mouth Ski Mask latex ghost Beauty Cool Mask Thermal Women Halloween costume mask Head Glasses Fashion Sunglasses Fashion Accessories Throw Pillow case Pillows case Cover Cushions Cushion Cover Home & Living Throw Pillows Home Home & Kitchen Cotton Pillowcases Home Decoration decoration Square Sofas & Couches& Chairs Decoration pillow & Throw cotton and linen Pillow Covers Sofas Home Decor decorative pillow Decor Home Décor soft pillowcase Pillow Shams personalized pillowcase printed pillowcases Square Pillowslip Fashion custom pillowcase mr and mrs pillowcase Waist cute Cars cushion case

Rolkem Minion Magic - Lumo/Luminosity/Glow in the Dark Dust Colouring

This product is a highly concentrated UV fluorescent food additive. ROLKEM Semi-Concentrated Lumos glows under UV light and is perfect for mixing with butter cream, fondant and icing. Spice up your sugar craft articles with the “wow” factor by shining a UV/Black light on the applied area! You wont find any brighter colours than ROLKEM Semi-Concentrated Lumos. Use this product to paint or dust onto any sugar craft articles or cakes. Please note this product is not water soluble.

Saracino Black - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good .  Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.    You can start modelling a 3D figure in the morning and finish it in the evening.  Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.    Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; colour: E153; flavouring; preservative: E202; acidifier: E330. GLUTEN FREEMay contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).