Honeyberry Crunchy Honeycomb Pieces (5/10mm) - 100g

Crunchy Honeycomb Pieces Crunchy Honeycomb Pieces are golden, irregular-shaped nuggets that add a satisfying sweet crunch to bakes and desserts. With a light, airy bite and a caramelised honey flavour, they work well scattered over finished bakes or folded directly into batters, buttercream and dessert toppings. Product Highlights 5-10mm irregular pieces for natural texture variation Light, crisp honeycomb crunch Sweet caramelised honey flavour Vegan and vegetarian suitable Made in the UK 12-month shelf life from manufacture Store between 10°C and 18°C at under 50% humidity Perfect For Cupcake and cake decoration Brownies and traybakes Chocolate bark and truffles Ice cream and dessert bowls Cheesecake toppings Cookie and flapjack decoration Mix and MatchPairs well with Caramel Fudge Pieces for a layered caramel and crunch topping on brownies and cupcakes. Also works alongside Salted Caramel Fudge Pieces for a sweet and indulgent finish on chocolate desserts and tarts. How to UseScatter directly over frosting, ganache or cream-based toppings just before serving for best crunch. Can also be folded into batters or pressed onto the outside of frosted cakes. Avoid prolonged exposure to moisture as this will soften the pieces. For a finer texture, the pieces can be lightly crushed and mixed into buttercream, cheesecake fillings, or dessert sauces. Recipe Idea: Honeycomb Chocolate Bark Melt dark or milk chocolate and spread onto a lined tray. Scatter a generous handful of honeycomb pieces across the top while the chocolate is still wet, then leave to set at room temperature. Break into shards and serve as a simple, impressive treat.Dietary Suitability: Suitable for vegetarians, vegans, diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Ingredients: Sugar, Glucose Syrup, Raising Agent (Sodium Bicarbonate (E500)). Nutritional Info (per 100g):  Energy: 1663 KJ / 391 kcal Carbohydrate: 97.8g, of which sugars: 86.2g Fat: 0g, of which saturates: 0g Protein: 0g Fibre: 0g Salt: 1.9g

Honeyberry Bake Stable Salted Caramel Fudge Pieces (5mm) - 100g

Salted Caramel Fudge Pieces Salted Caramel Fudge Pieces combine rich caramel flavour for a balanced sweet and salty taste. These soft caramel fudge pieces add a smooth, indulgent bite to baked goods and desserts, working well inside batters or scattered over finished treats as a decorative topping. Key Features Bake-stable during oven baking Sweet caramel flavour with 1% sea salt Consistent 5mm cut pieces Soft, chewy texture after baking Ready to use directly from the bag Made in the UK 12-month shelf life from packing date Store below 28°C at ambient temperature Perfect For Brownies and chocolate cakes Salted caramel traybakes Cupcake toppings and decoration Cookies and shortbread Ice cream sundaes No-bake dessert bars Mix and Match Combine with freeze-dried raspberry pieces for sweet and salty cake toppings. Mix with freeze-dried raspberry powder in buttercream or dessert fillings. How to Use Stir into batters and doughs before baking, or use directly as a topping over frosting, cream, or chocolate ganache. Works cold in no-bake recipes too. Also,it can be crushed slightly and mixed into buttercream, cheesecake fillings, or dessert sauces for a sweet-salty caramel flavour throughout.  Recipe Idea: Salted Caramel Brownie Bites  Fold a generous handful into your favourite brownie batter and bake as usual. Once cooled, top with a salted caramel drizzle and a few extra pieces scattered on top. Simple and visually striking.Dietary Suitability: Suitable for vegetarians, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Ingredients: Sugar, Skimmed Sweetened Condensed Milk, Glucose Syrup, Fondant (Sugar, Glucose Syrup), Vegetable Fat (Palm Oil), Stabiliser (Pectin E440), Thickening Agent (Sodium Alginate E401), Sea Salt (1%), Flavouring. Nutritional Info (per 100g):   Energy: 1780 KJ / 422 kcal Carbohydrate: 76.9g, of which sugars: 69.1g Fat: 11.6g, of which saturates: 5.5g Protein: 2.2g Fibre: 0g

Honeyberry Bake Stable Caramel Fudge Pieces (5mm) - 100g

Caramel Fudge Pieces Sweet, buttery, and soft, these Caramel Fudge Pieces are a ready-to-use baking inclusion that adds rich caramel flavour to cookies, cakes, and desserts. They work well folded into batters or scattered over finished bakes for extra texture and decoration. Key Features 5mm uniform pieces for consistent baking Bake-stable during high-temperature baking Soft, chewy texture after baking Rich buttery caramel flavour Ready to use directly from the bag Made in the UK 12-month shelf life from packing date Store below 28°C at ambient temperature Perfect For Cookies and cookie bars Brownies and blondies Cupcake and cake decoration Cheesecake bases and toppings Traybakes and shortbread Ice cream and dessert bowls Mix and MatchCombine with freeze-dried strawberry pieces for caramel-strawberry cakes and cupcakes. Mix with freeze-dried raspberry powder for fruity buttercream fillings and toppings. How to UseFold into your batter or dough before baking, or scatter directly over frosting and dessert toppings after decorating. No prep needed, use straight from the bag. For a softer caramel flavour through frostings or dessert fillings, the pieces can also be lightly blended into smaller crumbs. Recipe Idea: Caramel Fudge Cookie Bars  Mix into a classic cookie dough with chocolate chips, bake at 180°C for 12 minutes, and top warm bars with a drizzle of caramel sauce and extra fudge pieces for a professional bakery finish. Ingredients: Sugar, Skimmed Sweetened Condensed Milk, Glucose Syrup, Fondant (Sugar, Glucose Syrup), Vegetable Fat (Palm Oil), Stabiliser (Pectin E440), Thickening Agent (Sodium Alginate E401), Flavouring.Dietary Suitability: Suitable for vegetarians, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Nutritional Info (per 100g):   Energy: 1802 KJ / 427 kcal Carbohydrate: 77.8g, of which sugars: 69.9g Fat: 11.7g, of which saturates: 5.6g Protein: 2.3g Fibre: 0g Salt: 0.43g

Vizyon Brown Premium Sugar Paste Fondant - 1kg

Vizyon Brown Premium Sugar Paste Fondant – 1kg Create beautifully finished cakes, cookies and decorative pieces with Vizyon Brown Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant offers a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes for a clean, satin-like finish. Its longer working time gives decorators greater flexibility when creating detailed designs, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative elements. Made with real cocoa, this brown fondant features a subtle chocolate-nougat flavour that complements your baked creations without overpowering them. The rich brown colour is ready to use straight from the pack and can be mixed with other fondant colours or customised with powder colourings to achieve your desired shade. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a wide range of decorating projects. Suitable for a variety of cake decorating applications, this fondant is vegan, gluten-free and halal suitable. Whether you're creating rustic chocolate-inspired cakes, woodland-themed designs or detailed decorative accents, this versatile fondant provides a smooth finish and reliable workability to help bring your creative ideas to life. Product Features Ready-to-roll brown sugar paste fondant Made with real cocoa Subtle chocolate-nougat flavour Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For Cake covering and decorating Celebration and novelty cakes Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and decorative accents Chocolate-themed and rustic cake creations Available in a variety of colours, Vizyon Fondant makes it easy to create everything from classic cake finishes to intricate decorative details, helping you achieve professional-looking results for any occasion.

Katsan Ovalette Pistachios Compound - 1kg

Ovalette Pistachios Compound for Bakery & Pastry – 1kg (35.2 oz) Elevate every bake with the rich, nutty sophistication of Ovalette Pistachios Compound, a premium bakery and pastry ingredient crafted to deliver the authentic flavour and aroma of fine pistachios. Designed for both professional pastry chefs and passionate home bakers, this versatile pistachio compound transforms everyday desserts into indulgent creations with a luxurious gourmet touch. Perfect for cakes, pastries, cookies, muffins, fillings, frostings, and dessert applications, this expertly formulated pistachio mix offers smooth consistency, balanced sweetness, and a naturally inspired pistachio profile that enhances both flavour and presentation. Whether you are creating elegant patisserie-style desserts or adding a refined pistachio twist to classic baked treats, Ovalette Pistachios Compound delivers dependable quality and exceptional taste in every batch. Why You’ll Love It Rich and aromatic pistachio flavour Ideal for bakery, pastry, and dessert applications Professional-quality results for commercial and home kitchens Smooth, easy-to-use compound for consistent performance Perfect for cakes, cookies, muffins, creams, fillings, and frostings Enhances colour, aroma, and flavour of baked goods Ideal For Pistachio cakes and sponge cakes Pastries and viennoiserie Buttercream and whipped fillings Cheesecakes and dessert layers Cookies, brownies, and muffins Artisan bakery creations and café desserts Product Details Product Name: Ovalette Pistachios Compound for Bakery & Pastry Net Weight: 1kg (35.2 oz) Storage: Store in a cool, dry place away from direct sunlight Suitable For: Professional bakeries, cafés, pastry kitchens, and home baking  Bring the elegant flavour of pistachios into your kitchen with Ovalette Pistachios Compound — the premium choice for beautifully crafted desserts and unforgettable bakery creations.

Renshaw Natural Colour Fondant Icing Multipack - 5 x 100g

Create beautifully lifelike cake designs with the Renshaw Natural Colour Fondant Icing Multipack - 5 x 100g — a premium selection of ready-to-roll sugarpaste crafted for precision, versatility, and professional-quality results. This carefully curated multipack features five essential natural tones — teddy brown, flesh tone, chocolate brown, white, and jet black — ideal for modelling figures, character cakes, and realistic decorative details. Each 100g portion is individually wrapped, giving you maximum convenience, freshness, and control when working across multiple elements. Renowned for its smooth, pliable consistency, Renshaw fondant is easy to knead, roll, and shape, delivering a flawless finish whether you're covering cakes or crafting intricate decorations. Designed with decorators in mind, it offers excellent elasticity and handling, helping you achieve clean edges and refined detail with ease. Made using non-hydrogenated fats and compliant with EU colour legislation, this sugarpaste is also gluten free, suitable for vegetarians, and Kosher certified, making it a reliable choice for a wide range of dietary needs. Perfect for professional cake artists and home bakers alike, this multipack provides the essential palette for creating realistic, elegant, and expressive cake designs. Key Features: Multipack of 5 natural fondant colours: teddy brown, flesh tone, chocolate brown, white, and jet black Ready-to-roll sugarpaste for smooth covering and detailed modelling Ideal for character cakes, figures, and realistic decorations 5 x 100g individually wrapped portions for freshness and convenience Gluten free, vegetarian-friendly, and Kosher certified Made with non-hydrogenated fats and compliant with EU standards Teddy Brown Ingredients: Sugar, Glucose Syrup, Water, Vegetable Oil (Palm), Caramelised Sugar Syrup, Emulsifier E471, Acidity Regulators E262, E260, Stabiliser E413, Flavouring Flesh Tone Ingredients: Sugar, Glucose Syrup, Water, Vegetable Oil(Palm), Glycerine, Emulsifier E471, Acidity Regulators: E260, E262, Stabilisers: E413, Flavouring, Colour: E172, Colour pigment content: E172 Chocolate Brown Ingredients: Sugar, Vegetable Oil, Glucose Syrup, Water, Fat Reduced Cocoa Powder, Glycerine, Emulsifier E471, Stabiliser: E466, Acidity Regulators E330, Preservative, Flavour White Ingredients: Sugar, Glucose Syrup, Water, Palm Oil, Humectant: Glycerine, Emulsifier E471, Preservative: E202, Stabiliser: E413, Flavouring  Jet Black Ingredients: Sugar, Glucose Syrup, Water, Vegetable Oil (Palm), Glycerine, Emulsifier E471, Colour: E153, Acidity Regulators: E260, E262, Stabilisers: E413, Flavouring Ingredients:Sugar, Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Stabilisers: E415, E466; Colours: E160a, E153,*E129, E172, E133; Caramelised sugar syrup, Preservative: E202, Flavouring. Please note that this product was manufactured in a facility that handles NUTS. Suitable for VegansKosher CertifiedHalal CertifiedNutritional Information:Per 100g:Energy: 1728/409kcalFat: 6.7gof which saturates: 3.7gCarbohydrates: 87gof which sugars: 82gProtein: 0gSalt: 0.03g

Sephra Dark Chocolate Flavoured Melts - 907g

Sephra Dark Chocolate Flavoured Melts – 907g Discover rich, indulgent chocolate flavour with the ease and reliability of Sephra Dark Chocolate Flavoured Melts, expertly produced in the UK for consistent, professional results. Designed as a fountain-ready compound coating, these versatile chocolate buttons deliver a deep cocoa taste with a smooth finish—perfect for creating striking desserts and elegant chocolate displays. Crafted for convenience, these easy-melt callets require no tempering, allowing you to achieve a flawless, glossy coating without the complexity of traditional chocolate work. Whether you're working in a professional kitchen or creating at home, Sephra ensures smooth melting, effortless flow, and dependable performance every time. Offering outstanding value, this compound coating replaces cocoa butter with vegetable oils—providing a cost-effective alternative while still delivering a luxurious look and satisfying chocolate flavour. Why You’ll Love It: Rich dark chocolate flavour with a smooth, balanced finish No tempering required – quick, simple, and reliable Fountain ready for seamless melting and flowing Convenient button format for consistent results Achieves a professional, glossy coating with ease Excellent value alternative to traditional couverture Perfect For:Chocolate fountains, fondue, coating, dipping, drizzling, and baking—ideal for strawberries, brownies, truffles, and desserts. Product Details: Pack Size: 907g Format: Chocolate buttons (easy melt) Origin: United Kingdom Ingredients:Sugar, Vegetable Oil (Palm Oil, Palm Kernel Oil), Fat Reduced Cocoa Powder, Emulsifiers: Lecithin (SOYA), E476. May contain traces of MILK, GLUTEN (WHEAT and BARLEY).Allergens in BOLD & CAPS.   Dairy Free: No   Gluten Free: No   Halal: Yes   Kosher: No   Suitable for Vegetarians: Yes   Suitable for Vegans: Yes    Effortless Chocolate, Professional Results: From indulgent centrepieces to everyday treats, Sephra Dark Chocolate Flavoured Melts deliver rich flavour, smooth performance, and beautifully finished creations—without the fuss.

Culpitt Sugar Bunny Collections - Premium Easter Sugar Decorations (Pack of 12)

Royal Icing Bunny Cake Toppers – Premium Easter Sugar Decorations (Pack of 12) Add a touch of springtime charm to your bakes with these delightful Royal Icing Bunny Cake Toppers. Perfect for Easter celebrations, spring parties and birthday treats, these beautifully crafted edible decorations bring an instant pop of colour and character to cupcakes, biscuits, brownies and celebration cakes. Each pack includes four charming designs featuring two adorable bunny faces and two sweet bunny ear decorations, all finished with delicate pastel accents. Their playful look makes them ideal for creating cheerful seasonal bakes that are sure to impress family, friends and customers alike. Hand-piped using premium royal icing, every decoration is carefully crafted to deliver both quality and detail. Simply place them on top of buttercream, fondant or icing to instantly transform your baked creations into eye-catching Easter or spring-themed treats. Designed for convenience as well as style, these edible toppers are quick and easy to use, making them perfect for home bakers, cake decorators and professionals looking to add a beautiful finishing touch with minimal effort. Product Highlights Handmade royal icing decorations 4 charming bunny designs – two bunny faces and two bunny ear styles Perfect for cupcakes, cakes, biscuits, cookies and brownies Ideal for Easter, spring celebrations and children's birthdays Soft pastel colours with delicate detailing Approx. 25mm per decoration Pack Size: 12 edible decorations  Create adorable Easter bakes in seconds with these premium bunny sugar decorations – the perfect finishing touch for any spring-inspired cake.

Sugarflair Colours Sugar-Art Edible Food Pen - Autumn Gold

Sugarflair Sugar-Art Edible Food Pen – Autumn Gold Vegetarian | Vegan | Kosher Certified | Made in the United Kingdom Infuse your creations with the warm elegance of Autumn Gold — a rich, radiant shade designed to bring depth, sophistication and seasonal charm to your cake decorating. The Sugarflair Sugar-Art Edible Food Pen in Autumn Gold combines precision performance with refined colour payoff, making it an essential tool for professional decorators and passionate home bakers alike. Perfect for autumnal themes, luxury wedding cakes, harvest designs and gilded detailing, this dual-nib edible pen allows you to personalise cakes, biscuits and sugar models with flawless control and a beautifully defined finish. Dual-Nib Precision for Artistic Versatility Expertly engineered for flexibility and ease of use, this edible decorating pen features two versatile tips: Fine nib – Ideal for delicate lettering, intricate line work and detailed accents Broad nib – Perfect for filling larger areas, bold strokes and statement designs The 100% edible ink applies directly to fondant, sugar paste, marzipan, royal icing and other smooth, dry surfaces, delivering clean, even colour with professional results. Whether you are adding personalised messages, highlighting embossed patterns or finishing handcrafted toppers, Autumn Gold lends a warm, polished touch to every design. Product Highlights Colour: Autumn Gold Format: Dual-nib edible food decorating pen Dietary Suitability: Suitable for vegetarians and vegans Certification: Kosher certified Country of Origin: United Kingdom Ingredients Humectant: E422 (Glycerol) Water Preservative: E202 (Potassium Sorbate) Colours: E102 (Tartrazine), E155 (Brown HT) E102 may have an adverse effect on activity and attention in children. Storage & Shelf Life Store in sealed containers in a dry place Shelf life: Minimum 4 years under correct storage conditions (see product for best before date) Discover the artistry of Sugarflair Sugar-Art — where precision meets rich, contemporary colour for exceptional cake decoration.

Sugarflair Colours Sugar-Art Edible Food Pen - Green ( Formerly Holly Green)_

Sugarflair Sugar-Art Edible Food Pen – GreenVegetarian | Vegan | Kosher Certified Bring precision, personality and a touch of artistry to every bake with the Sugarflair Sugar-Art Edible Food Pen in Holly Green. Designed for decorators who value both control and colour vibrancy, this dual-nibbed pen makes it effortless to transform cakes, biscuits and sugarcraft into beautifully detailed creations. Whether you’re writing a heartfelt message, sketching delicate foliage, or adding bold botanical accents, this rich green shade delivers smooth, consistent colour with a professional finish. Dual-Nib Precision for Creative Freedom Crafted with two versatile tips, this edible decorating pen adapts to your design needs: Fine nib – Perfect for intricate details, lettering and delicate line work Broad nib – Ideal for colouring larger areas and creating striking, bold strokes The edible ink flows cleanly and applies directly to sugar paste, marzipan, royal icing, fondant and other smooth, dry surfaces, allowing you to decorate with confidence and control. Effortless Elegance for Cakes & Bakes From personalised celebration cakes and wedding favours to themed biscuits and handcrafted toppers, the Sugarflair Holly Green Food Pen helps you achieve crisp, professional results without mess or fuss. The vibrant holly green tone is perfect for leaves, stems, festive designs, sports themes and contemporary cake art. Product Details Colour: Holly Green Format: Dual-nib edible food pen Dietary Suitability: Suitable for vegetarians and vegans Certification: Kosher certified Ingredients Humectant: E422WaterPreservative: E202 (Potassium Sorbate)Colours: E155 (Brown HT), E133 (Brilliant Blue), E102 (Tartrazine) E102 may have an adverse effect on activity and attention in children. Storage & Shelf Life Store in a dry place away from direct sunlight Not affected by normal temperature variation Shelf life: Minimum 4 years when stored correctly (see product for best before date) Elevate your sugarcraft with the trusted quality of Sugarflair Colours – where precision meets creativity in every stroke.

Beau Natural Black Forest Gateau Professional Concentrated Flavour - 40ml

Natural Black Forest Gateau Professional Concentrated Flavour – 40ml Decadent. Cherry-Kissed. Timelessly Luxe. Immerse your creations in the indulgent elegance of our Natural Black Forest Gateau Professional Concentrated Flavour (40ml) — a richly layered flavour inspired by the iconic German classic. This luxurious blend captures the essence of deep dark chocolate, tart Morello cherries, and a whisper of smooth vanilla cream, delivering true patisserie character without the need for kirsch. The result is a beautifully balanced profile: bittersweet cocoa depth lifted by vibrant cherry brightness, with no artificial aftertaste or cloying sweetness. Perfect for bakers seeking to recreate the grandeur of traditional Black Forest gateau or reinterpret it in modern desserts, this concentrated flavour offers professional performance in every drop. Why You’ll Love It Authentic Gateau Essence True-to-life chocolate richness paired with tangy cherry notes and creamy vanilla undertones — refined, indulgent, and unmistakably classic. Concentrated Luxury Highly concentrated for professional results. Just a teaspoon transforms cake batters, buttercream, ganache, fillings, mousse, brownies, or cherry-chocolate compotes. A little goes a long way. Versatile Drama Pairs beautifully with: Vanilla and whipped cream Almond and hazelnut notes Coffee and mocha Warming spices Boozy-style accents such as brandy-inspired extracts From celebration layer cakes to artisan cupcakes and dessert sauces, it brings depth and sophistication to every creation. Universal Diet Compatibility Formulated for inclusive baking without compromise. This Black Forest Gateau flavouring is: Nut free Free from additives Suitable for vegan and vegetarian diets Kosher suitable A reliable choice for bakeries and home kitchens catering to diverse dietary needs. Perfect For Traditional Black Forest gateau Cherry chocolate cupcakes Layered celebration cakes Brownies and traybakes Buttercream, ganache and mousse Dessert sauces and compotes Product Details Product Name: Natural Black Forest Gateau Professional Concentrated Flavour Size: 40ml Type: Professional-grade concentrated flavouring Alcohol-Free: Yes Ingredients: Propylene Glycol, Ethanol, Natural Black Forest Gateau Flavourings  No AdditivesNo PreservativesTaste, Black Forest Notes Bring patisserie-level decadence to your baking with a flavour that honours tradition while inspiring creativity. One small bottle. Endless indulgence.

Beau Morello Cherry Professional Concentrated Flavour - 40ml

Morello Cherry Professional Concentrated Flavour – 40ml Dark. Tangy. Decadently refined. Elevate your baking with the bold elegance of Morello Cherry Professional Concentrated Flavour — a richly balanced flavouring that captures the distinctive tang of real Morello cherries with subtle dark fruit depth. Designed for professional bakers and ambitious home creators alike, this high-strength concentrate adds sophisticated character to both classic and contemporary desserts. From reimagined Black Forest gateaux to rustic summer tarts and indulgent chocolate creations, this flavouring delivers authentic cherry vibrancy without any artificial, candy-like aftertaste — just pure, refined fruit intensity. Flavour Profile A vibrant fusion of tart cherry brightness and deep, dark fruit richness, offering: True Morello cherry zing — naturally sharp and beautifully balanced Dark fruit depth — elegant, rounded complexity Clean finish — no synthetic sweetness Why You’ll Love It Professional Concentration Highly concentrated for powerful flavour impact. Just a few drops infuse cake batters, frostings, buttercream, fillings, compotes and syrups with luxurious cherry intensity. A little truly goes a long way. Versatile Pairings Pairs beautifully with: Dark chocolate for classic indulgence Almond and marzipan notes Smooth vanilla cream Warming spices like cinnamon Fresh herbs such as basil for gourmet twists Universal Diet-Friendly Formulated for modern baking needs: Nut-free Additive-free Suitable for vegan and vegetarian diets Perfect For Black Forest-style cakes Cherry chocolate brownies Buttercream and frosting infusions Cheesecakes and dessert fillings Fruit tarts and pastries Compotes and cocktail syrups How to Use Add sparingly and adjust to taste. Due to its concentrated strength, only a small amount is required to achieve a vibrant, authentic Morello cherry flavour. Size: 40ml Type: Professional Concentrated Flavouring Ingredients: Propylene Glycol, Natural Morello Cherry FlavourNo AdditivesNo PreservativesTaste, Morello Cherry Notes Bring bold fruit elegance and refined tartness to your creations with Morello Cherry Professional Concentrated Flavour — where patisserie precision meets dark cherry sophistication.

Beau Peppermint Professional Concentrated Flavour - 40ml

Peppermint Professional Concentrated Flavour – 40ml Cool. Refreshing. Unmistakably refined. Elevate your baking and confectionery creations with the crisp clarity of Peppermint Professional Concentrated Flavour. Crafted for professional kitchens yet perfectly suited to passionate home bakers, this high-strength peppermint flavouring delivers a clean, refreshing mint profile with a subtle sweetness and no medicinal aftertaste — just pure, invigorating peppermint. Designed to pair beautifully with chocolate, this flavour is a must-have for chocolatiers, pâtissiers and cake artists seeking that classic mint-chocolate harmony. From silky ganache to indulgent brownies and artisan truffles, it transforms everyday bakes into mint-infused masterpieces. Flavour Profile A vibrant blend of cool peppermint and delicate sweetness, offering: True peppermint zing — crisp, fresh and beautifully balanced Smooth finish — refreshing without overpowering Elegant intensity — professional strength with refined depth Why You’ll Love It Professional Concentration Highly concentrated for maximum impact. Just a few drops deliver a cool burst of flavour to cakes, buttercream, fondant, frostings, fillings, hot chocolate, syrups and even cocktail infusions. A little truly goes a long way. Versatile Pairings Peppermint’s refreshing clarity complements: Rich dark or milk chocolate Creamy vanilla Bright citrus notes Roasted coffee flavours Even savoury herbs like basil for contemporary twists Universal Diet-Friendly Formulated to suit modern baking needs: Nut-free Additive-free Suitable for vegan and vegetarian diets Perfect For Chocolate cakes and brownies Mint buttercream and frosting Truffles and ganache Cheesecakes and desserts Hot cocoa and festive drinks Confectionery and patisserie creations How to Use Add sparingly and adjust to taste. Due to its concentrated nature, only a small amount is required to achieve a bold, refreshing peppermint flavour. Size: 40mlIngredients: Propylene Glycol, Natural Peppermint FlavouringNo AdditivesNo PreservativesTaste, Peppermint Notes  Bring cool sophistication and refreshing vibrancy to your baking with Peppermint Professional Concentrated Flavour — the essential ingredient for mint-inspired elegance.

Beau Salted Caramel Professional Concentrated Flavour - 40ml

Salted Caramel Professional Concentrated Flavour – 40ml Rich. Buttery. Perfectly Balanced. Indulge in the luxurious harmony of sweet caramel and delicate sea salt with our Salted Caramel Professional Concentrated Flavour (40ml). Crafted for bakers who demand depth and authenticity, this premium flavouring delivers a velvety, buttery caramel profile lifted by a subtle savoury finish — without any artificial aftertaste. Designed for both home bakers and professional patisserie kitchens, this highly concentrated salted caramel flavour transforms everyday recipes into gourmet creations. From indulgent brownies and layered celebration cakes to silky buttercreams and dessert sauces, just a few drops infuse your bakes with warm, caramelised richness. Why You’ll Love It Authentic Caramel Depth Smooth, golden caramel balanced with a gentle sea salt edge — rich, rounded and never overpowering. Professional Concentration A little goes a long way. Ideal for batters, frostings, ganache, glazes, fillings and even beverages. Endless Pairing Possibilities Beautiful with chocolate, apple, banana, coffee, pecans or sweet–savoury creations like bacon-topped cupcakes and popcorn. Universal Diet-Friendly Nut-free, additive-free and suitable for vegan, vegetarian, halal and kosher diets.Ingredients: Propylene Glycol, Natural Salted Caramel FlavourNo AdditivesNo PreservativesTaste, Salted Caramel Notes Whether you’re crafting boutique bakes for clients or elevating weekend treats, this 40ml bottle of Salted Caramel Concentrated Flavour brings patisserie-level indulgence to every creation — effortlessly.

Beau Clear Vanilla Professional Concentrated Flavour - 40ml

Clear Vanilla Professional Concentrated Flavour – 40ml Pure Vanilla Taste. Crystal-Clear Finish. Discover the invisible hero of elegant baking with our Clear Vanilla Professional Concentrated Flavour – 40ml. Crafted for professional bakers and creative home pâtissiers, this crystal-clear vanilla delivers the classic sweet, creamy essence of vanilla — without altering the colour of your creations. Perfect for white cakes, pastel buttercream, wedding bakes and delicate macarons, this premium concentrated flavour preserves the purity of your palette while enhancing every bite with smooth, rounded vanilla warmth. No tint. No cloudiness. Just beautifully balanced flavour. Whether you are designing pristine celebration cakes or refined patisserie, Clear Vanilla ensures your creations remain visually flawless while tasting luxuriously indulgent. Why You’ll Love It True Vanilla Flavour Clean, creamy and authentic vanilla taste — colourless, with no artificial aftertaste or unwanted browning. Professional Strength Concentration Highly concentrated formula means just a few drops infuse batters, frostings, beverages and even savoury dishes with subtle vanilla depth. Versatile Pairings Enhances citrus, berries, chocolate and almond, while pairing beautifully with floral notes such as lavender for elegant, modern flavour profiles. Universal Diet Compatibility Nut-free, additive-free and suitable for vegan, vegetarian, halal and kosher diets — ideal for contemporary professional kitchens.Ingredients: Propylene Glycol, Natural Clear Vanilla FlavourNo AdditivesNo PreservativesTaste, Vanilla Notes Ideal For White and wedding cakes Buttercream and royal icing Fondant and sugar work Macarons and meringues Cheesecakes and desserts Beverages and creative savoury applications Product Details Product Name: Clear Vanilla Professional Concentrated Flavour Volume: 40ml Flavour Profile: Sweet, creamy, classic vanilla Appearance: Crystal-clear formula Concentration Level: Highly concentrated – use sparingly Dietary Information: Nut-free, additive-free, vegan, vegetarian, halal and kosher suitable Application: Add gradually to achieve desired flavour intensity Refined, versatile and impeccably clear, our Clear Vanilla Concentrated Flavour 40ml offers professional precision with timeless vanilla elegance. Pure flavour. Perfect clarity. Uncompromised creativity.

Ingredients Bar IB Powdered Dusting Sugar with Caramel Flavour - Box of 5x 15g Sachets

IB Powdered Dusting Sugar with Caramel Flavour – Box of 5 × 15g Sachets Superfine Caramel-Flavoured Sugar for Dusting, Mixing & Baking Indulge your creations with the deep, buttery sweetness of IB Powdered Dusting Sugar with Caramel Flavour. This premium superfine sugar delivers a rich, unmistakably caramelly taste that melts beautifully into desserts, drinks and bakery treats. Elegantly packaged in 5 × 15g sachets, it ensures perfect portioning, long-lasting freshness and the ease of grabbing just the right amount whenever inspiration strikes. Smooth, versatile and wonderfully aromatic, this dusting sugar adds a golden, dessert-shop finish to both everyday treats and showstopping bakes. A Premium Caramel Sugar for Endless Culinary Creativity From a delicate dusting to a bold flavour infusion, this powdered sugar enhances a wide range of sweet delights: Dusting doughnuts, pancakes, cupcakes and pastries Mixing into buttercream, icing, whipped cream and custards Baking into cookies, shortbread, brownies and cakes Enhancing ice cream, cheesecake bases and sticky toffee puddings Finishing caramel popcorn, fudge, cinnamon buns and warm baked fruit Its strong, indulgent caramel flavour brings warmth and depth, instantly transforming everyday recipes into decadent treats. Clean, Simple & Versatile Vegan friendly No preservatives Convenient 15g sachets for portion control Fine, fast-dissolving texture for seamless mixing Perfect for home bakers, cafés, patisseries and dessert lovers Whether you stir it into cream, dust it over a dessert, or fold it into your batter, this sugar delivers a flawless caramel hit every time. Freshness in Every Sachet The box includes five perfectly portioned sachets, keeping the sugar fresh and vibrant until you’re ready to use it. If you don’t use the full sachet, simply fold it closed and store it for next time. Store in a cool, dry place away from heat sources. Produced in the UK Crafted with care and blended for exceptional flavour, this caramel dusting sugar brings gourmet indulgence to your baking and decorating toolkit.Ingredients: Icing Sugar, Flavouring: Caramel. Allergens: May contain traces of wheat, gluten, peanuts, nuts, or other allergens.Nutrition FactsPer 100g Energy                      1690kJ / 400kcalFat                            0gof which saturates      0gCarbohydrates           99.9gof which sugars         95.3gFibre                         0gProtein                      0gSalt                          0g

Ingredients Bar Caramelisa™ Premium Sugar - 400g Bag

Caramelisa™ Premium Sugar – 400g Bag A Rich, Aromatic Caramel Sugar for Drinks, Desserts & Gourmet Cooking Experience sweetness with character. Caramelisa™ Premium Sugar delivers a rich, natural caramel flavour that elevates everything it touches—from your daily coffee to your most indulgent desserts. Crafted with 100% natural flavour, this golden brown sugar provides a deep, lingering caramel taste and aroma that transform ordinary recipes into unforgettable creations. Non-GMO, preservative-free, gluten-free, and vegan friendly, Caramelisa™ is suitable for modern, health-conscious kitchens without compromising on indulgence.  ● Rich caramelly taste● 100% natural flavour● Non GMO and no preservatives● Free from gluten and vegan friendly  Unforgettable Caramel Flavour for Every Application Whether used as a full substitute for white or brown sugar or blended into your favourite recipes, Caramelisa™ enhances flavour effortlessly. Its warm, rounded sweetness makes it ideal for: Coffees & Teas – Sprinkle or stir for barista-quality caramel notes. Drinks & Cocktails – An easy way to introduce depth and sweetness. Smoothies & Shakes – Add a luxurious caramel twist. Glazing & Baking – Perfect for cakes, biscuits, pastries and more. Marinades & Sauces – Introduces natural caramel undertones that enrich savoury dishes. Chocolates & Confectionery – A game-changer for caramel truffles and nougat. Try it in cinnamon rolls, soft-fruit bakes, caramel meringue or salted caramel nuts—its versatility makes creativity irresistible. A Premium Sugar That Performs Beautifully in Every Kitchen From home bakers to professional pastry chefs, Caramelisa™ brings out the best in any recipe. Simply replace part or all of your standard sugar with Caramelisa™ to enjoy a deeper, more memorable sweetness. It dissolves beautifully, caramelises evenly and fills the kitchen with a warm, golden aroma. Enhance your senses and elevate every dish with this exceptionally versatile caramel sugar—a pantry essential for anyone who loves flavour with flair. Enhance Every Moment with Caramelisa™ A luxurious, natural caramel sugar powder that transforms drinks, bakes and savoury dishes with rich, golden sweetness. Unforgettable in every spoonful.Ingredients: Brown sugar, flavouring: natural caramel. Allergens: May contain traces of wheat, peanuts, nuts, sesame seeds and other allergens.  Store in a dry place. When the bag is not used seal tightly to keep the aroma fresh. Nutrition FactsPer 100g Energy                     1612kJ / 380kcalFat                           0gof which saturates     0gCarbohydrates           98gof which sugars         95.2gFibre                         0gProtein                      0.1gSalt                           0.00g

Sugarflair Colours Brown Mixed Paste Food Colour Set - (4 x 25g Pots)

Sugarflair Brown Mixed Paste Food Colour Set – (4 x 25g Pots) Unleash the warmth and sophistication of nature’s most indulgent hues with the Sugarflair Brown Mixed Paste Food Colour Set — a premium collection of edible pastes that bring depth, richness, and elegance to every creation. Expertly crafted by Sugarflair Colours, a trusted name in professional cake artistry, this luxurious set features four timeless shades — Brown, Dark Brown, Woodland Brown, and Chestnut. Each pot delivers an intense, concentrated pigment designed to transform your bakes with seamless, natural tones ranging from light caramel to deep espresso. Perfect for both professional decorators and creative home bakers, Sugarflair’s concentrated formula blends effortlessly into sugarpaste, fondant, marzipan, and modelling paste, or can be mixed into buttercream, frosting, royal icing, macaron batter, cookie dough, and cake mix. The colour gradually intensifies over time, creating deep, velvety finishes that elevate every design. Whether crafting elegant wedding cakes, sculpting woodland-inspired sugar flowers, or creating chocolate-themed confections, this set offers the perfect palette for refined, earthy artistry. Each 25g pot provides exceptional value and long-lasting vibrancy — a must-have addition to any serious baker’s toolkit. Key Features Professional Quality – Highly concentrated edible paste colours trusted by master cake artists. Rich, Versatile Shades – Includes Brown, Dark Brown, Woodland Brown & Chestnut (4 x 25g). Easy to Blend – Ideal for fondant, buttercream, marzipan, royal icing, and more. Colour Deepens Over Time – Achieve luxurious tones that mature beautifully. Perfect for Natural Designs – Create chocolate, caramel, coffee, and rustic effects with precision. Made in the UK by Sugarflair Colours – The mark of quality for over 30 years. Perfect For  Bring warmth, depth, and sophistication to your bakes — from decadent chocolate cakes to woodland-themed cupcakes or autumnal desserts. Sugarflair’s Brown Mixed Paste Set ensures every detail reflects artisan craftsmanship and timeless beauty.✔ Suitable for Vegetarians & Vegans✔ Kosher CertifiedIngredients:BrownIngredients: Humectant: E422, Thickener: E551, Colour: E155 (Brown HT), E170i (Calcium carbonate)Woodland BrownIngredients: Humectant: E422, Thickener: E551, Colour: E170i (Calcium carbonate), E110 (Sunset Yellow), E129 (Allura red), E133 (Brilliant blue). E110, E129: may have an adverse effect on activity and attention in childrenChestnutIngredients: Humectant: E422, Thickener: E551, Colour: E155 (Brown HT)Dark BrownIngredients: Humectant: E422, Thickener: E551, Colour: E133 (Brilliant blue), E155 (Brown HT).  

Sugarflair Colours Green Mixed Paste Food Colour Set - (4 x 25g Pots)

Sugarflair Green Mixed Paste Food Colour Set – (4 x 25g Pots) Immerse your creations in a spectrum of lush, botanical greens with the Sugarflair Green Mixed Paste Food Colour Set — a premium collection designed to elevate your bakes with elegance, vibrancy, and precision. Crafted by Sugarflair Colours, the leading name in professional-grade edible colour, this exquisite set brings together four rich shades — Party Green, Spruce Green, Holly Green, and Spring Green — each bursting with intensity and depth. From soft pastel tones to deep forest hues, these pastes allow you to mix, blend, and layer colour with effortless artistry. Formulated as highly concentrated edible pastes, each colour offers exceptional coverage and consistency without altering the taste or texture of your creations. Simply knead into sugarpaste, fondant, marzipan, or modelling paste, or blend into buttercream, royal icing, frosting, cake batter, cookie dough, or macaron mix for spectacular results. As the colour develops, it deepens beautifully — adding richness and depth to every shade. Packaged in four convenient 25g pots, this curated set offers the perfect palette for nature-inspired cakes, springtime cupcakes, or elegant wedding tiers — every hue a celebration of freshness, creativity, and Sugarflair quality. Key Features Premium Concentrated Formula – Intense, edible food colouring for professional-quality results. Versatile Application – Ideal for fondant, buttercream, marzipan, icing, and more. Beautiful Green Shades – Includes Party Green, Spruce Green, Holly Green & Spring Green (4 x 25g). Blend & Create Custom Hues – Mix shades for seamless gradients and ombre effects. Colour Deepens Over Time – Develops into rich, bold tones as it rests. Trusted by Professionals Worldwide – Renowned for purity, consistency, and excellence. Perfect For  From lush botanical bakes to fresh spring creations, this set is ideal for bringing your floral, garden, and nature-inspired cake designs to life. Each shade reflects Sugarflair’s dedication to artistry — helping you transform simple ingredients into edible works of art. ✔ Suitable for Vegetarians & Vegans✔ Kosher Certified Ingredients: Party GreenIngredients: Humectant: E422, Thickener: E551, Colour: E133 (Brilliant blue), E104 (Quinoline). E104: may have an adverse effect on activity and attention in childrenHolly GreenIngredients: Humectant: E422, Thickener: E551, Colour: E133 (Brilliant blue), E155 (Brown HT), E102 (Tartrazine). E102: may have an adverse effect on activity and attention in childrenSpruce GreenIngredients: Humectant: E422, Thickener: E551, Colour: E133 (Brilliant blue), E155 (Brown HT), E102 (Tartrazine). E102: may have an adverse effect on activity and attention in childrenSpring GreenIngredients: Humectant: E422, Thickener: E551, Colour: E133 (Brilliant blue), E104 (Quinoline), E170i (Calcium carbonate). E104: may have an adverse effect on activity and attention in children.  

Sugarflair Colours Colour Flex Extra Paste - Brown (100g)

Sugarflair Colour Flex Extra Paste – Brown (100g) Achieve rich, earthy depth and sophistication with Sugarflair Colour Flex Extra Paste - Brown — the ultimate essential for warm, natural tones. Expertly crafted as part of Sugarflair’s innovative Colour Flex Extra range, this ultra-concentrated food colouring paste brings exceptional colour intensity and precision to your bakes. From silky ganache and tempered chocolate to buttercream, fondant, and modelling pastes, it delivers flawless, professional-grade coverage without altering texture or consistency. A little goes a long way — achieving everything from creamy caramel tones to deep, indulgent chocolate hues with just a small amount. Whether you’re crafting realistic edible wood textures, rich truffle fillings, or elegant dessert details, this paste ensures consistent, luxurious results every time. Perfect for colouring: Chocolate, buttercream & ganache Fondant, sugarpaste & modelling paste Cake, cookie & macaron mixes The Sugarflair Colour Flex Extra Paste – Brown is your go-to choice for timeless elegance in edible art — perfect for bakers who demand both intensity and finesse. Features: Ultra-concentrated formula for vivid, natural brown tones Blends smoothly without affecting consistency Suitable for chocolate, fondant, buttercream & more Professional-grade colour for consistent, high-end results  Dietary Information: Vegetarian, Vegan, Kosher Certified Net Weight: 100g Colour: BrownIngredients: Humectant: E422, Thickener: E551, Emulsifier: E322, Colour: E133 (Brilliant blue), E155 (Brown HT). 

Sugar Art Adorable Brown Bunny – Sugar Cake Topper (6.5cm)

Adorable Brown Bunny – Sugar Cake Topper (6.5cm) Hop into a world of sweetness with our Adorable Brown Bunny, a handcrafted 3D sugar cake topper that adds charm, elegance, and a touch of whimsy to any celebration. Perfect for baby showers, birthdays, and springtime events, this delightful bunny makes your cake the centrepiece of the table. Handmade with Love Each bunny is carefully sculpted by skilled sugar artisans, ensuring a unique personality in every piece. Its soft brown tone, endearing long ears, and dainty pink bow create a heart-warming focal point for your dessert design. Effortless Decorating Ready to use straight from the box, this topper instantly elevates your cake without the need for modelling pastes or tools. It sits beautifully on fondant, buttercream, icing sugar, chocolate, or cake crumbs. For the best hold, lightly brush the base with edible glue or water—or secure it more firmly with royal icing or buttercream. Product Details Height: ~6.5 cm (handmade – slight size variations may occur) Weight: ~80 g Suitable for: Vegetarians and vegans Allergen Advice: May contain nuts Make your cake unforgettable with the Adorable Brown Bunny – because every special occasion deserves a little magic. INGREDIENTS: Sugar, glucose syrup, palm oil, water, glycerol E422, preservative E202, emulsifier E471, stabilisers E415, E466, flavorings, silica E551, food colors ( E122, E155 ).SUITABLE: Vegetarians, Vegans.ALLERGEN INFORMATION: May contain nuts.  NUTRITIONAL FACTSTypical Values Per 100g Per 25g Energy 1736kJ / 411kcal 434kJ / 103kcal Fat 6.8g 1.7g Saturates 3.6g 0.9g Carbohydrate 87.0g 21.8g Sugars 84.0g 21.0g Fibre 0.5g 0.1g Protein 0.1g <0.1g Salt 0.1g <0.01g

Sugar Art Enchanted Princess - Sugar Cake Topper (9cm)

Enchanted Princess – 9cm Sugar Cake Topper | Handcrafted Edible Elegance Add a royal touch to your celebration with our Enchanted Princess Sugar Cake Topper—a stunning 9cm handcrafted edible creation designed to transform any cake into a fairytale masterpiece. Perfect for birthdays, princess-themed parties, or magical celebrations, this exquisite topper will delight children and adults alike. Meticulously sculpted from premium sugar by skilled artisans, each princess features flowing chocolate-brown hair, a golden crown, and a beautifully detailed pink gown—making her a regal centrepiece for your cake. Effortless Cake Styling Ready to use straight from the box, this topper needs no modelling pastes or tools. Simply place atop your cake for instant elegance. Works perfectly on fondant, buttercream, icing sugar, chocolate, or even a rustic crumb finish. For a secure hold, brush the base with edible glue or water, or use royal icing or buttercream. Product Specifications Height: 9cm (slight variations may occur due to handmade nature) Weight: Approx. 70g Material: Edible sugar Finish: Handcrafted & hand-painted details Please Note As each topper is handmade, slight variations in size, detail, and colour add to its unique charm. Store in a cool, dry place away from direct sunlight.  Bring your cakes to life with the elegance and charm of this luxury sugar princess—because every special occasion deserves a touch of magic.INGREDIENTS:Sugar, glucose syrup, palm oil, water, glycerol E422, preservative E202, emulsifier E471, stabilisers E415, E466, flavorings, silica E551, food colours (  E122, E155, E110, E170i ), wafer paper ( potato starch, water, olive oil ).Has Non-Edible support: Plastic stick (HIPS HI425E).SUITABLE: Vegetarians, Vegans.ALLERGEN INFORMATION: May contain nuts.   NUTRITIONAL FACTSTypical Values Per 100g Per 25g Energy 1736kJ / 411kcal 434kJ / 103kcal Fat 6.8g 1.7g Saturates 3.6g 0.9g Carbohydrate 87.0g 21.8g Sugars 84.0g 21.0g Fibre 0.5g 0.1g Protein 0.1g <0.1g Salt 0.1g <0.01g

Sugar & Crumbs Strawberry Milkshake - Natural Flavoured Icing Sugar 500g

Sugar and Crumbs Natural Flavoured Icing Sugar Strawberry Milkshake 500g Sugar and Crumbs Natural Flavoured Icing Sugar Strawberry Milkshake 500g, has a smooth indulgent strawberries taste. A firm favourite for both kids and grownups. Therefore making it a great choice to use in your bakes. Most importantly, you can add our rich flavoured icing sugars to your recipes with ease. In fact, our product is perfect for any recipe that requires sugar. As a result, swap the sugar, like for like, in your recipes, to create delicious buttercream, cakes, cookies, cupcakes, macarons, meringues, fudge and marshmallows, to name a few. Above all, you will find our flavoured sugars, are ideal for a wide range of recipes. For example: brownies, Chantilly creams, cheesecakes, milkshakes, drizzles, ice cream to light dustings and more.   Key Benefits: Natural Flavouring, makes our icing sugars: Free from Nuts, Dairy, Lactose and Gluten. So, simply replace the sugar in your recipe with our Flavoured Icing Sugar. Furthermore, achieving consistent flavour every time. Also suitable for Vegetarians and Vegans. Ingredients: Icing Sugar, Anti-caking agent E341, Starch (trace), Natural Flavourings, Carriers (Maltodextrin, Gum Arabic). Nutritional Information (per 100g) Energy 1680 KJ (Kcal 396) Fat 0.5g, of which saturates 0.3g Carbohydrates 98.65g, of which sugars 91.9g Protein 0.4g Salt 0.03g

Sugar & Crumbs Salted Caramel Natural Icing Sugar -500g

Sugar And Crumbs pride themselves on naturally flavoured icing sugars and cocoa powders. This flavoured Icing sugar can help you on your way to creating indulgent butter creams, chantilly creams, meringues, icing and flavoured royal icing. Recipes Flavoured butter cream Ingredients500g of Sugar And Crumbs flavoured icing sugar250g of unsalted butterTablespoon of milk (skimmed, semi skimmed or full fat). Add more if needed. MethodAll Sugar And Crumbs Icing Sugars are made from quite intense flavours. If you wish you can dilute with plain icing sugar to give more of a “hint” of flavour, this also helps your bag go further! 1. Place butter at room temperature into your mixing bowl (250g) 2. Mix for several minutes until it is light, fluffy and soft.3. Add Sugar And Crumbs flavoured Icing sugar (500g)4. Add a tablespoon of milk. More if needed or for a softer mix5. Mix by hand at first to help reduce an icing cloud.6. Mix for several minutes until light and fluffy.7. Add more milk if you want to make a really soft consistency.8. Add colouring if desired. Vanilla sponge or cupcakes Ingredients110g/4oz margarine, softened at room temperature110g/4oz caster sugar2 large free-range eggs, lightly beaten1 tea spoon vanilla extract110g/4oz self-raising flour1-2 table spoons of warm boiled water Method1. Preheat the oven to 180˚C, 350˚F, Gas 4 and line a 12 hold muffin tin with paper cases.2. Cream the margarine and sugar together in a bowl until pale.3. Beat in the eggs a little at a time and stir in the vanilla extract.4. Fold in the flour using a large metal spoon, adding a tablespoon of warm boiled water, until the mixture is of a dropping consistency.5. Spoon the mixture into the paper cases until they are half full.6. Bake in the oven for 15-20 minutes, or until golden-brown on top and a skewer inserted into one of the cakes comes out clean.7. Set aside to cool for 10 minutes, then remove from the tin and cool on a wire rack.Buttercream – Use Sugar and Crumbs Natural Flavoured Icing sugars, see “Flavoured butter cream” instructions above. Flavoured fudge Ingredients397g can condensed milk150ml milk450g Sugar And Crumbs Icing Sugar flavour of your choice115g butterYou will also need a 16-18cm square tin lined with baking parchment MethodIt takes a little effort so stick closely to the steps, if you’re new to making fudge – once mastered the results are out of this world! 1. Place the ingredients into a large non-stick saucepan and melt over a low heat, stirring until the sugar dissolves.2. Bring to the boil then simmer for 10-15 minutes, stirring continuously and scraping the base of the pan. Take care whilethe mixture boils and during stirring as the fudge will be VERY hot! To test its ready drop a little of the mixture into a jug of ice-cold water. A soft ball of fudge should form. Or check with a sugar thermometer if you have one (link) (approx. 118˚C).3. Remove from the heat and beat the fudge until very thick and starting to set.4. Pour into the prepared tin and leave to cool before cutting into squares. Additions if you wish add chopped nuts or fruit.

Sugar & Crumbs Bakewell Tart - Natural Icing Sugar 500g

Bakewell Tart (Cherry Bakewell)- Natural Icing Sugar 500gSugar And Crumbs pride themselves on naturally flavoured icing sugars and cocoa powders. This flavoured Icing sugar can help you on your way to creating indulgent butter creams, chantilly creams, meringues, icing and flavoured royal icing. Recipes Flavoured butter cream Ingredients500g of Sugar And Crumbs flavoured icing sugar250g of unsalted butter Tablespoon of milk (skimmed, semi skimmed or full fat). Add more if needed. MethodAll Sugar And Crumbs Icing Sugars are made from quite intense flavours. If you wish you can dilute with plain icing sugar to give more of a “hint” of flavour, this also helps your bag go further! 1. Place butter at room temperature into your mixing bowl (250g) 2. Mix for several minutes until it is light, fluffy and soft.3. Add Sugar And Crumbs flavoured Icing sugar (500g)4. Add a tablespoon of milk. More if needed or for a softer mix5. Mix by hand at first to help reduce an icing cloud.6. Mix for several minutes until light and fluffy.7. Add more milk if you want to make a really soft consistency.8. Add colouring if desired. Vanilla sponge or cupcakes Ingredients110g/4oz margarine, softened at room temperature110g/4oz caster sugar2 large free-range eggs, lightly beaten1 tea spoon vanilla extract110g/4oz self-raising flour1-2 table spoons of warm boiled water Method1. Preheat the oven to 180˚C, 350˚F, Gas 4 and line a 12 hold muffin tin with paper cases.2. Cream the margarine and sugar together in a bowl until pale.3. Beat in the eggs a little at a time and stir in the vanilla extract.4. Fold in the flour using a large metal spoon, adding a tablespoon of warm boiled water, until the mixture is of a dropping consistency.5. Spoon the mixture into the paper cases until they are half full.6. Bake in the oven for 15-20 minutes, or until golden-brown on top and a skewer inserted into one of the cakes comes out clean.7. Set aside to cool for 10 minutes, then remove from the tin and cool on a wire rack.Buttercream – Use Sugar and Crumbs Natural Flavoured Icing sugars, see “Flavoured butter cream” instructions above. Flavoured fudge Ingredients397g can condensed milk150ml milk450g Sugar And Crumbs Icing Sugar flavour of your choice115g butterYou will also need a 16-18cm square tin lined with baking parchment MethodIt takes a little effort so stick closely to the steps, if you’re new to making fudge – once mastered the results are out of this world! 1. Place the ingredients into a large non-stick saucepan and melt over a low heat, stirring until the sugar dissolves.2. Bring to the boil then simmer for 10-15 minutes, stirring continuously and scraping the base of the pan. Take care whilethe mixture boils and during stirring as the fudge will be VERY hot! To test its ready drop a little of the mixture into a jug of ice-cold water. A soft ball of fudge should form. Or check with a sugar thermometer if you have one (link) (approx. 118˚C).3. Remove from the heat and beat the fudge until very thick and starting to set.4. Pour into the prepared tin and leave to cool before cutting into squares. Additions if you wish add chopped nuts or fruit.

Sugar & Crumbs Bubble Gum Icing Sugar 500g

Sugar and Crumbs Natural Flavoured Icing Sugar Bubblegum 500g Sugar and Crumbs Natural Flavoured Icing Sugar Bubblegum 500g, is great for both kids and grownups. We've been asked for this flavour so many times and now we've cracked it. This classic flavour will give your bakes a lovely boost of bubblegum without turning your tongue blue. Most importantly, you can add our rich flavoured icing sugars to your recipes with ease. In fact, our product is great for any recipe that requires sugar. As a result, swap the sugar, like for like, in your recipes, to create delicious cakes, cookies, cupcakes, macarons, meringues, fudge and marshmallows, to name a few. Above all, you'll find our flavoured sugars, are ideal for a wide range of recipes. For example: brownies, Chantilly creams, cheesecakes, milkshakes, drizzles, ice cream to light dustings and more. Bubblegum, is 1 of many flavours we have available on our website.  Key Benefits: Natural Flavouring, makes our icing sugars: Free from Nuts, Dairy, Lactose and Gluten. So, simply replace the sugar in your recipe with our Flavoured Icing Sugar. Furthermore, achieving a consistent flavour every time. Remains white allowing you to add your own colour. Also suitable for Vegetarians and Vegans.

Sugar & Crumbs Raspberry Ripple - Icing Sugar 500g

Raspberry ripple makes a delightful finishing touch to your cakes, cheesecakes, buttercreams, meringues and more. Sugar And Crumbs pride themselves on naturally flavoured icing sugars and cocoa powders. This flavoured Icing sugar can help you on your way to creating indulgent butter creams, chantilly creams, meringues, icing and flavoured royal icing. Recipes Flavoured butter cream Ingredients500g of Sugar And Crumbs flavoured icing sugar250g of unsalted butter Tablespoon of milk (skimmed, semi skimmed or full fat). Add more if needed. MethodAll Sugar And Crumbs Icing Sugars are made from quite intense flavours. If you wish you can dilute with plain icing sugar to give more of a “hint” of flavour, this also helps your bag go further! 1. Place butter at room temperature into your mixing bowl (250g)2. Mix for several minutes until it is light, fluffy and soft.3. Add Sugar And Crumbs flavoured Icing sugar (500g)4. Add a tablespoon of milk. More if needed or for a softer mix5. Mix by hand at first to help reduce an icing cloud.6. Mix for several minutes until light and fluffy.7. Add more milk if you want to make a really soft consistency.8. Add colouring if desired. Vanilla sponge or cupcakes Ingredients110g/4oz margarine, softened at room temperature110g/4oz caster sugar2 large free-range eggs, lightly beaten1 tea spoon vanilla extract110g/4oz self-raising flour1-2 table spoons of warm boiled water Method1. Preheat the oven to 180˚C, 350˚F, Gas 4 and line a 12 hold muffin tin with paper cases.2. Cream the margarine and sugar together in a bowl until pale.3. Beat in the eggs a little at a time and stir in the vanilla extract.4. Fold in the flour using a large metal spoon, adding a tablespoon of warm boiled water, until the mixture is of a dropping consistency.5. Spoon the mixture into the paper cases until they are half full.6. Bake in the oven for 15-20 minutes, or until golden-brown on top and a skewer inserted into one of the cakes comes out clean.7. Set aside to cool for 10 minutes, then remove from the tin and cool on a wire rack.Buttercream – Use Sugar and Crumbs Natural Flavoured Icing sugars, see “Flavoured butter cream” instructions above. Flavoured fudge Ingredients397g can condensed milk150ml milk450g Sugar And Crumbs Icing Sugar flavour of your choice115g butterYou will also need a 16-18cm square tin lined with baking parchment MethodIt takes a little effort so stick closely to the steps, if you’re new to making fudge – once mastered the results are out of this world! 1. Place the ingredients into a large non-stick saucepan and melt over a low heat, stirring until the sugar dissolves.2. Bring to the boil then simmer for 10-15 minutes, stirring continuously and scraping the base of the pan. Take care whilethe mixture boils and during stirring as the fudge will be VERY hot! To test its ready drop a little of the mixture into a jug of ice-cold water. A soft ball of fudge should form. Or check with a sugar thermometer if you have one (link) (approx. 118˚C).3. Remove from the heat and beat the fudge until very thick and starting to set.4. Pour into the prepared tin and leave to cool before cutting into squares. Additions if you wish add chopped nuts or fruit.  

Sugar & Crumbs Velvet Vanilla - Icing Sugar -500g

Sugar and Crumbs Natural Flavoured Icing Sugar Velvet Vanilla 500g Sugar and Crumbs Natural Flavoured Icing Sugar Velvet Vanilla 500g, has a smooth luxurious vanilla taste, it will remind you of Cornish ice cream. Therefore making it a great choice to use in your bakes. Most importantly, you can add our rich flavoured icing sugars to your recipes with ease. In fact, our product is perfect for any recipe that requires sugar. As a result, swap the sugar, like for like, in your recipes, to create delicious buttercream, cakes, cookies, cupcakes, macarons, meringues, fudge and marshmallows, to name a few. Above all, you will find our flavoured sugars, are ideal for a wide range of recipes. For example: brownies, Chantilly creams, cheesecakes, milkshakes, drizzles, ice cream to light dustings and much more. Key Benefits: Natural Flavouring, makes our icing sugars: Free from Nuts, Dairy, Lactose and Gluten. So, simply replace the sugar in your recipe with our Flavoured Icing Sugar. Furthermore, achieving consistent flavour every time. Also suitable for Vegetarians and Vegans.

Sugar & Crumbs Natural Jaffa Twist Icing Sugar 500g

Sugar and Crumbs Natural Flavoured Icing Sugar Jaffa Twist 500g Sugar and Crumbs Natural Flavoured Icing Sugar Jaffa Twist 500g, has an indulgent chocolate taste, complimented with orange tones. Therefore making it a great choice of flavoured icing sugar to use in your bakes. Most importantly, just add our rich flavoured icing sugars to your recipes with ease. In fact, our product is perfect for any recipe that requires sugar. As a result, swap the sugar, like for like, in your recipes, to create delicious buttercream, cakes, cookies, cupcakes, macarons, meringues, fudge and marshmallows, to name a few. Above all, you will find our flavoured sugars, are ideal for a wide range of recipes. For example: brownies, Chantilly creams, cheesecakes, milkshakes, drizzles, ice cream to light dustings and more. Key Benefits: Natural Flavouring, makes our icing sugars: Free from Nuts, Dairy, Lactose and Gluten. So, simply replace the sugar in your recipe with our Flavoured Icing Sugar. Furthermore, achieving consistent flavour every time. Also suitable for Vegetarians and Vegans.

Sugar & Crumbs Chocolate Milkshake - Natural Icing Sugar 500g

Sugar and Crumbs Natural Flavoured Icing Sugar Chocolate Milkshake 500g Sugar and Crumbs Natural Flavoured Icing Sugar Chocolate Milkshake 500g, is exactly what it says on the packet. Full of smooth, indulgent chocolate milkshake flavour. Therefore making it a great choice to use in your bakes. Most importantly, just add our rich flavoured icing sugars to your recipes with ease. In fact, our product is perfect for any recipe that requires sugar. As a result, swap the sugar, like for like, in your recipes, to create delicious buttercream, cakes, cookies, cupcakes, macarons, meringues, fudge and marshmallows, to name a few. Above all, you will find our flavoured sugars, are ideal for a wide range of recipes. For example: brownies, Chantilly creams, cheesecakes, milkshakes, drizzles, ice cream to light dustings and more. Key Benefits: Natural Flavouring, makes our icing sugars: Free from Nuts, Dairy, Lactose and Gluten. So, simply replace the sugar in your recipe with our Flavoured Icing Sugar. Furthermore, achieving consistent flavour every time. Also suitable for Vegetarians and Vegans.

Sugar & Crumbs Chocolate Honeycomb Natural Icing Sugar -500g

Sugar and Crumbs Natural Flavoured Icing Sugar Chocolate Honeycomb 500g Sugar and Crumbs Natural Flavoured Icing Sugar Chocolate Honeycomb 500g, is packed full of smooth indulgent chocolate and honeycomb taste. So, why not give your recipes a scrumptious twist of flavour. It's a perfect choice to use in your bakes. Most importantly, you can simply add our rich flavoured icing sugars to your recipes with ease. In fact, our product is great for any recipe that requires sugar. As a result, swap the sugar, like for like, in your recipes, to create delicious cakes, cookies, cupcakes, macarons, meringues, fudge and marshmallows, to name a few. Above all, you will find our flavoured sugars, are ideal for a wide range of recipes. For example: brownies, Chantilly creams, cheesecakes, milkshakes, ice cream to light dustings and much more. It's 1 of our 6 natural flavoured icing sugars in our All About Chocolate Bundle. Key Benefits: Natural Flavouring, makes our icing sugars: Free from Nuts, Dairy, Lactose and Gluten. So, simply replace the sugar in your recipe with our Flavoured Icing Sugar. Furthermore, achieving a consistent flavour every time. Also suitable for Vegetarians and Vegans.

Sugar & Crumbs White Chocolate and Raspberry Icing Sugar 500g

Sugar and Crumbs Natural Flavoured Icing Sugar White Chocolate and Raspberry 500g Sugar and Crumbs Natural Flavoured Icing Sugar White Chocolate and Raspberry 500g, has a rich, creamy white chocolate and raspberry taste. A lovely scrumptious blend to add to your bakes. You can also add our indulgent, flavoured icing sugars to your recipes with ease. In fact, our product is great for any recipe that requires sugar. As a result, swap the sugar, like for like, in your recipes, create delicious buttercream, cakes, cookies, cupcakes, macarons, meringues, fudge and marshmallows, to name a few. Above all, you will find our flavoured sugars, are ideal for a wide range of recipes. For example: brownies, Chantilly creams, cheesecakes, milkshakes, drizzles to ice cream and much more. Key Benefits: Natural Flavouring, makes our icing sugars: Free from Nuts, Dairy, Lactose and Gluten. So, simply replace the sugar in your recipe with our Flavoured Icing Sugar. Furthermore, achieving consistent flavour every time. Also suitable for Vegetarians and Vegans.

Sugar & Crumbs Honeycomb Natural Icing Sugar - 500g

Sugar and Crumbs Natural Flavoured Icing Sugar Honeycomb 500g Sugar and Crumbs Natural Flavoured Icing Sugar Honeycomb 500g, has a lovely sticky toffee, honey taste. It will remind you of the chunky, puffed honeycomb candy pieces. Our icing sugars will give your bakes a lovely twist of flavour. Most importantly, you can also add our indulgent, flavoured icing sugars to your recipes with ease. In fact, our product is perfect for any recipe that requires sugar. As a result, swap the sugar, like for like, in your recipes, to create delicious buttercream, cakes, cookies, cupcakes, macarons, meringues, fudge and marshmallows, to name a few. Above all, you can find our flavoured sugars, are ideal for a wide range of recipes. For example: brownies, Chantilly creams, cheesecakes, milkshakes, drizzles, ice cream to light dustings and much more. Honeycomb, is just 1 of our 6 summer flavours.  Key Benefits: Natural Flavouring, makes our icing sugars: Free from Nuts, Dairy, Lactose and Gluten. So, simply replace the sugar in your recipe with our Flavoured Icing Sugar. Furthermore, achieving consistent flavour every time.

Rolkem Chiffon Sandalwood (10ml)

Chiffon Sandalwood – 10ml Timeless Warmth. Refined Radiance. Unveil a new level of elegance with ROLKEM Chiffon Sandalwood, an edible metallic dust that embodies the richness of natural earth tones paired with a sophisticated satin finish. With its deep, warm bronze-brown hue and a subtle shimmer reminiscent of raw silk, this 10ml is your secret to adding depth and luxury to every sugar-crafted detail. Perfect for dry brushing onto fondant, chocolate, gum paste, or molded sugar art, Chiffon Sandalwood delivers a soft, velvety glow that evokes elegance and organic beauty. Whether you’re crafting autumnal centerpieces, rustic-chic wedding cakes, or refined dessert décor, this dust infuses a grounded brilliance that captivates with quiet power. ✔ Approved food colouring✔ Non-toxic & fully edible✔ Premium satin finish for elevated artistry Tailored for artists who value both nature and sophistication, this dust brings refined opulence to any edible canvas. Product Highlights: Colour: Rich sandalwood bronze with a satin sheen Finish: Soft shimmer with a chiffon-like glow Application: Dry brush for best results on edible surfaces Size: 10ml compact precision jar Ideal Uses: Fondant, chocolate, gum paste, molded decorations, sugar flowers Safety: Non-toxic, food-grade, fully edible   When warmth meets luxury, you get Chiffon Sandalwood.A colour as rich in tone as it is in taste, perfect for the modern cake artist.

Wilton Light Cocoa Candy Melts - 125g

Wilton Light Cocoa Candy Melts – 125g Silky Chocolate Perfection for Every Bake Add a warm, deliciously creamy chocolate touch to your creations with Wilton Light Cocoa Candy Melts. These premium wafers melt to a silky consistency and are a joy to use whether you're dipping, drizzling, moulding or coating. With their smooth milk chocolate flavour and soft light brown colour, they bring a touch of richness and elegance to any sweet treat. Perfect for effortless cake drips, coating cake pops, crafting charming cakesicles, or adding a glossy finish to cookies and truffles – they deliver exceptional results every time. Why They’re a Kitchen Essential Mellow Cocoa Flavour: Delicate, creamy taste with a luxurious chocolatey finish. Beautiful Light Brown Colour: Perfect for neutral palettes or classic bakes. Melt & Re-Melt Friendly: Easy to work with in both microwave and bain-marie, and simple to reheat when needed. Versatile Use: Ideal for all types of cake and dessert decoration, from dipping to detailed drizzling. Product Highlights Weight: 125g Flavour: Milk chocolate (light cocoa) Colour: Soft chocolate brown Best For: Cake pops, drip cakes, dipped treats, moulds, and elegant dessert finishes  Bring timeless warmth and chocolatey charm to your baking with Wilton Light Cocoa Candy Melts – where smooth texture meets melt-in-the-mouth indulgence. ✔ Suitable for Vegetarians✔ Halal Certified Ingredients:sugar, hydrogenated vegetable fat (palm kernel), MILK powder (skimmed), cocoa powder (7%, fat reduced), emulsifier: E492, E322 (sunflower), flavouring. Allergy Advice:For allergens, see ingredients in BOLD.May also contain traces of NUTS.  Nutritional Information:Per 100gEnergy: 2350kJ/560kcalFat: 35gOf which saturated: 34gCarbohydrates: 54gOf which sugar: 54gProtein: 5.6gSalt: 0.2g

Wilton Dark Cocoa Candy Melts - 125g

Wilton Dark Cocoa Candy Melts – 125g Decadent Chocolate Elegance for Every Creation Indulge in the rich allure of Wilton's Dark Cocoa Candy Melts, where luxurious chocolate flavour meets effortless versatility. These premium melts are your go-to solution for elevating your bakes with a flawless, glossy finish and mouthwatering taste. Perfect for creating dramatic drip effects on cakes, coating silky cake pops, decorating bold cakesicles, or adding a sophisticated drizzle over desserts — every melt transforms your vision into delicious reality. Why Bakers Love Them Rich Cocoa Flavour: Deep, indulgent chocolate notes to enhance every bite. Effortless Melting: Melt to perfection in the microwave or over a bain-marie — no tempering needed. Versatile Texture: Ideal for moulding, dipping, drizzling and more, with smooth, professional results. Re-Meltable & Reliable: Leftovers? Simply melt again for continued creativity — no compromise on quality. Product Highlights Weight: 125g Flavour: Dark cocoa (chocolate) Colour: Deep, rich brown for striking contrast in decorations Applications: Great for drips, dips, moulds, coatings, and accents Wilton Dark Cocoa Candy Melts aren’t just ingredients — they’re an invitation to create desserts that look divine and taste even better. ✔ Suitable for Vegetarians✔ Halal Certified Ingredients:sugar, hydrogenated vegetable fat (palm kernel), cocoa powder (19%, fat reduced), emulsifier: E492, E322 (sunflower).  Allergy Advice:May also contain traces of MILK and NUTS.  Nutritional Information:Per 100gEnergy: 2250kJ/540kcalFat: 35gOf which saturated: 34gCarbohydrates: 50gOf which sugar: 48gProtein: 4.4gSalt: 0.01g  

Wilton Bright White Candy Melts - 125g

Wilton Bright White Candy Melts – 125g Elegance in Every Drip, Dip, and Drizzle Unleash your inner chocolatier with Wilton’s Bright White Candy Melts – the epitome of smooth sophistication and flawless flavour. Crafted from premium ingredients, these luxurious candy melts are your secret weapon for showstopping creations that taste as exquisite as they look. Whether you’re aiming for a stunning drip effect on celebration cakes, perfectly coated cake pops, eye-catching cakesicles, or a graceful drizzle over brownies, doughnuts or cupcakes – these melts deliver both performance and elegance. Why You’ll Love Them Beautifully Smooth Finish: Perfect for achieving a high-end, polished look on all your sweet treats. Effortless Melting: Whether in the microwave or over a gentle bain-marie, these melts transform into a silky-smooth coating with minimal effort. Versatile and Mouldable: From freeform drizzles to detailed mould work, these melts adapt beautifully to your creativity. Re-Meltable & Reliable: Leftovers can be gently re-melted without compromising texture or flavour – nothing goes to waste. Product Highlights Weight: 125g Colour: Bright, clean white for a professional aesthetic Flavour: Delicately sweet vanilla Usage: Ideal for coating, moulding, dipping, drizzling, and decorating Let your desserts make a statement with Wilton Bright White Candy Melts – where beauty, convenience, and indulgence come together in one perfect package. ✔ Suitable for Vegetarians✔ Halal Certified Ingredients:sugar, hydrogenated vegetable fat (palm kernel), emulsifier: E492, E472c, MILK powder (skimmed), flavouring. Allergy Advice:For allergens, see ingredients in BOLD.May also contain traces of NUTS. Nutritional Information:Per 100gEnergy: 2389kJ/572kcalFat: 35gOf which saturated: 34gCarbohydrates: 65gOf which sugar: 65gProtein: 0.4gSalt: 0.03g

Saracino Light Brown Modelling Paste - 250g

Introducing the Saracino Light Brown Modelling Paste – the ultimate choice for creating exquisite and detailed 3D decorations. This premium modelling paste is the key to bringing your fondant creations to life with ease and precision. Crafted with the finest ingredients, it offers an ideal consistency that allows you to shape intricate figures and decorations with professional quality. Whether you are a novice baker or an experienced cake artist, this gluten-free, halal suitable, and kosher certified paste is versatile enough to suit all your creative needs. Made without hydrogenated fats, it delivers a smooth, elastic texture that holds its shape perfectly after working, so you can focus on perfecting every fine detail. Key Features: Ideal for 3D Decorations: Shape intricate details and create professional-level 3D figures with ease. Durable and Elastic: Moulds smoothly without breaking, retaining its form for flawless decoration. Advanced Formula: A balanced blend of shea oil, cocoa butter, and sugars ensures it remains pliable in any environment, giving you ample time to correct any minor imperfections. Easy to Soften: Initially firm, the paste softens quickly with kneading or a brief microwave heat, making it simple to work with. Available in a 250g pack, the Saracino Light Brown Modelling Paste is a must-have for anyone looking to add an elegant, natural touch to their sugarcraft creations. Perfect for cake decorators who want to create stunning, professional-quality designs with minimal effort. How to Use: Knead the product for a few minutes to achieve a soft, workable consistency. To speed up the softening process, briefly heat in the microwave (700 W) for a few seconds. Shape as desired and allow the decoration to set until hardened. Place the hardened decoration on the cake for a stunning finish. Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colours: E129, E133, E102.Warning: E129, E102: may have an adverse effect on activity and attention in children. May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios). User instruction: Ready to use product for the modelling of sugar decorationsStorage precautions: Product must be stored in a dry place, free from odours, chemicals, insects and rodents

PME Hearts - Valentines Cookie Cutter Set of 3

PME Valentines Cookie Cutter Set of 3 - Hearts Nothing says "I love you" quite like homemade heart-shaped treats! This Valentine's Day, express your love with the PME Valentines Cookie Cutter Set of 3 - Hearts. Designed to make every bake special, this set is perfect for crafting heartwarming goodies for your loved ones. This lovely set includes: Three heart-shaped cookie cutters in Small (5cm/1.9”), Medium (7.5cm/3”), and Large (10cm/4”), offering versatility for all your baking needs. Nestable design for convenient storage, so you can easily keep them together. Crafted from sturdy coated metal, these cutters are durable, easy to handle, and effortless to clean—simply handwash them with warm, soapy water, and they’ll be ready for your next creative project. Whether you’re shaping cookie dough, brownies, fondant, sandwiches, or even craft clay, these heart cutters bring a touch of love to every creation. They’re the perfect addition to any kitchen for Valentine’s Day or any time you want to spread a little joy. Pair them with PME’s wonderful range of Valentine’s products—like edible decorations, cupcake cases, and heart-shaped baking pans—to create a complete love-filled baking experience. Celebrate love, laughter, and the joy of baking with these delightful heart cutters. Let your treats speak from the heart, and make every moment memorable! 

PME LOVE - Valentines Cookie Cutter Set of 5

PME Valentines Cookie Cutter Set of 5 - LOVE Show your love in the sweetest way possible this Valentine's Day with the PME Valentines Cookie Cutter Set of 5 - LOVE! Whether you’re baking for a partner, family, friends, or even just to spread love, this set will help you create heartfelt treats that say it all. This enchanting set includes: Letters L, V, and E to spell out the most magical word of all: LOVE. Two delightful heart-shaped cutters in different sizes to capture every bit of affection, big and small. Crafted from sturdy coated metal, these cutters are as reliable as they are charming. They’re easy to use, maintain, and clean—just handwash them with warm, soapy water, and they’ll be ready for your next creation. Perfectly sized at 50 x 75mm (2 x 3 inches), these cutters are ideal for shaping cookie dough, brownies, fondant, sugarpaste, and even craft clay. They’re not just tools; they’re the start of joyful memories and moments of love shared through baking. Let your imagination run wild and create cookies adorned with sprinkles, icing, or colorful decorations. Why stop at cookies? Craft sandwiches for a heart-shaped lunchbox surprise or sculpt fondant hearts to top a romantic cake. Pair this set with PME’s wonderful range of Valentine’s products—like edible decorations, charming cupcake cases, and heart-shaped baking pans—to create a complete baking adventure filled with love. This Valentine’s Day, let the warmth of your kitchen and the love in your heart shine through your creations. With the PME Valentines Cookie Cutter Set, every bake is a love letter, and every cookie is a hug. Bake love. Share joy. Create memories that last forever. 

Fun Cakes Gluten Free Cupcake Mix - 500g

Bake Deliciously Fluffy Cupcakes with FunCakes Gluten-Free Cupcake Mix – 500g Indulge in the sweet taste of homemade vanilla cupcakes with FunCakes Gluten-Free Cupcake Mix! This easy-to-use mix only requires the addition of butter and eggs, making it simpler than ever to bake perfectly moist and fluffy golden brown cupcakes. Whether you're baking for yourself or loved ones following a gluten-free diet, these cupcakes will bake flat, providing the ideal surface for decorating with buttercream and icing. Produced in a dedicated gluten-free facility, FunCakes guarantees that their mix contains less than 20mg/20ppm gluten per kg, ensuring a safe and delightful baking experience. With 500g of mix in each pack, you can create delicious gluten-free treats that everyone will enjoy. Certified Gluten-Free, Halal, and suitable for vegetarians, this mix makes it easy to bake with confidence and share the joy of sweet homemade cupcakes!✓ Gluten-Free Certified✓ Halal Certified✓ Suitable for VegetariansIngredients: sugar, rice flour, starch (corn), humectant: E420, starch (rice), raising agent: E450, E500, emulsifier: E475, E471, thickener: E412, E466, salt, acidity regulator: E575, flavouring.Allergen Advice:May contain traces of EGG, SOY, MILK and NUTS.Nutritional Information:Per 100gEnergy: 1546kJ/364kcalFat: 0.2gOf which saturated: 0.1gCarbohydrates: 88gOf which sugars: 46gProtein: 2.5gSalt: 0.7gPreparation: Preheat the oven to 170°C (convection oven 150°C).Ingredients need to be at room temperature. For 20-24 cupcakes: mix 500g mix, 200g butter and 250g eggs (5 pcs).Mix at low speed for 3 minutes into a smooth batter.Line a muffin pan with paper baking cups, and use an ice cream scoop to half-fill the cups with batter.Bake for 30-35 minutes.Do you prefer making mini cupcakes? With 500g Mix for Cupcakes, you can make approx. 40-48 mini cupcakes. Bake the cupcakes for approx. 12-15 minutes.Or do you prefer a loaf cake (25cm)? Bake the cake at 150-160°C (convection oven) for approx. 60-70 minutes.

Sweet Success Premium Ready-Made Square Fruit Cake - Ideal for Exquisite Decorations

Our Premium Ready-Made Square Fruit Cake is the perfect solution for those who want to create stunningly decorated cakes without the hassle of baking. Whether you're short on time or prefer to focus your creativity on the decoration process, our rich fruit cake bases are here to make your cake-decorating experience effortless and enjoyable. Crafted with only the finest ingredients, this luxurious fruit cake ensures that your final creation will taste just as delightful as it looks. We meticulously soak the fruit in pure fruit puree and sherry for several days, allowing the flavors to meld and deepen. Our unique baking process then locks in the moisture, resulting in a cake that's rich, moist, and irresistibly delicious. Choose from our available sizes of 6", 8", and 10" to best fit your decorating needs. With our Premium Ready-Made Square Fruit Cake, you can be confident that every slice will be a sumptuous treat, perfect for any occasion. Elevate your cake decorating with the ease and quality of our exquisite fruit cake bases. Fruit Cake Ingredients: 52% Vine Fruits (Currants, Sultanas, Raisins) (Sulphites), Egg, Wheat Flour (inc Iron, Calcium Carbonate, Nicotinic Acid, Thiamin), Brown Sugar with Cane Molasses, Vegetable Margarine (Palm & Rape Oil, Salt, Emulsifier E471), Candied Orange & Lemon Peel, Glacé Cherries  (inc colour E127), Butter (Milk), Ground Hazelnut, Sherry, Glycerine, Spice, Pureé of Orange & Lemon,  Colour (Caramel), Preservative: E202, Emulsifier: Soy Lecithin.  Store in a cool dark place. Cut with a sharp serrated knife.  Clean and moisten the blade between cuts.Size indicates the size of tin used to bake, some shrinkage will occur.

Sweet Success Premium Ready-Made Round Fruit Cake - Perfect for Elegant Decorations

Our Premium Ready-Made Round Fruit Cake is the perfect solution for those who want to create stunningly decorated cakes without the hassle of baking. Whether you're short on time or prefer to focus your creativity on the decoration process, our rich fruit cake bases are here to make your cake-decorating experience effortless and enjoyable. Crafted with only the finest ingredients, this luxurious fruit cake ensures that your final creation will taste just as delightful as it looks. We meticulously soak the fruit in pure fruit puree and sherry for several days, allowing the flavors to meld and deepen. Our unique baking process then locks in the moisture, resulting in a cake that's rich, moist, and irresistibly delicious. Choose from our available sizes of 4", 6", 8", and 10" to best fit your decorating needs. With our Premium Ready-Made Round Fruit Cake, you can be confident that every slice will be a sumptuous treat, perfect for any occasion. Elevate your cake decorating with the ease and quality of our exquisite fruit cake bases. Fruit Cake Ingredients: 52% Vine Fruits (Currants, Sultanas, Raisins) (Sulphites), Egg, Wheat Flour (inc Iron, Calcium Carbonate, Nicotinic Acid, Thiamin), Brown Sugar with Cane Molasses, Vegetable Margarine (Palm & Rape Oil, Salt, Emulsifier E471), Candied Orange & Lemon Peel, Glacé Cherries  (inc colour E127), Butter (Milk), Ground Hazelnut, Sherry, Glycerine, Spice, Pureé of Orange & Lemon,  Colour (Caramel), Preservative: E202, Emulsifier: Soy Lecithin.  Store in a cool dark place. Cut with a sharp serrated knife.  Clean and moisten the blade between cuts.

Laped Chocolate Brown Wonder Paste Sugarpaste -1kg

Wonder Paste is a wonderful fine sugar paste that can be easily worked with both a rolling pin and a sheeter.Ideal for covering wedding cakes, birthday cakes, but also cupcakes, biscuits etc.It is possible to roll out this sugar paste very thin as it is very elastic and resistant to humidity without cracking.It can also be flavored or colored in bulk or on the surface, with water-soluble as well as fat-soluble food colourings, but for the convenience of its customers, Laped offers a ready-made range of 11 AZO FREE colours, in addition to white.Laped with this professional paste, it covers and seals each of your cakes with a very fine texture, maintaining its softness and the right level of humidity.Furthermore, thanks to its formulation, it is extremely easy to cut and allows for easy and effective coverage without cracking, breakage or condensation.The ideal thickness for covering a cake is approximately 3 mm, but Laped sugar paste can be rolled out to a thickness of 1.5 mm.

Saracino Brown - Pasta Top Sugarpaste

Saracino Brown Pasta Top – Premium Sugar Paste for Cake Covering (250g, 1kg) Indulge in the elegance of Saracino Brown Pasta Top, the ultimate sugar paste designed for professional cake decorating. Crafted for perfection, this luxurious fondant delivers an ultra-smooth finish, making it ideal for covering cakes with a flawless, satin-like texture. Formulated with cocoa butter and sunflower oil, it is highly elastic, tear-resistant, and capable of being rolled as thin as 1mm without cracking. Unlike traditional sugar pastes, Pasta Top withstands temperature fluctuations and humid conditions, ensuring a professional finish even in the most challenging environments. Perfect for both warm climates and refrigerated cakes, its delicate vanilla aroma enhances the flavor without overpowering the cake itself. Whether you're a seasoned pastry chef or a home baker, this high-performance paste makes achieving seamless cake covering effortless. Key Features: ✔ Highly Elastic & Tear-Resistant – Rolls as thin as 1mm without breaking✔ Ideal for Humid & Warm Climates – Performs exceptionally in high temperatures✔ Smooth, Professional Finish – Perfect for flawless cake covering✔ Vegan-Friendly & Gluten-Free – Suitable for various dietary needs✔ Halal & Kosher Certified – Ideal for all occasions✔ Pleasant Aroma – Complements the cake’s natural flavor How to Use: Knead the paste by hand for at least two minutes before use. If needed, warm it briefly in a microwave (700W) for a maximum of 10 seconds to increase flexibility. Can be colored with fat-soluble powder or gel food coloring for custom designs. Experience effortless cake decorating with Saracino Brown Pasta Top – where quality meets perfection in every application. Ingredients: Brown: allura red AC E129, tartrazine E102, brilliant blue FCF E133 Allergens: Possible cross contamination with: EGGS, PEANUTS, SOY, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage Precautions: The product must be stored in a cool and dry place, away from direct light 

Sprinks BROWN - Professional Food Colouring Gel with Easy Dropper Bottle 15ml

Sprinks BROWN Gel Colour (15ml) Sprinks now brightens your baking with their stunning range of beautiful gel colours. Australian made gel colour in convenient dropper bottles.   Easy to use in fondant, buttercreams batters, macarons, meringues and more.   Super strength colour  Easy to use and replicate recipes with the convenient dropper   Mix with other colours to create an entire rainbow  Mix with the Sprinks Paint Base to make a perfect edible paint  Mix with Sprinks Oil Base to easily colour chocolate and other oil based baking products.  Allergen Free 15ml quality glass bottle. INGREDIENTS AND ALLERGEN LIST: Glycerol, Colour (155), Propylene Glycol, Lecithin

LorAnn Peppermint Bakery Emulsion - Natural Flavour - 118ml Best Before: 12/28/2025

To add a bold, bright, minty flavour, try LorAnn's Peppermint Emulsion in any of your baked goods such as recipes for cakes, cupcakes, cookies, brownies and frostings. Peppermint pairs especially well with anything chocolate - even white chocolate. Use peppermint bakery emulsion just as you would a peppermint extract and get more flavorful results! 1 teaspoon baking extract = 1 teaspoon emulsion4 oz. & 16 oz. sizes packaged in BPA free, recyclable PET plastic bottles. Water-based • Gluten-free • Kosher • Soluble in water 

LorAnn Pralines & Cream Flavor 3.7ml

Pralines and Cream flavoring (also known as candy flavoring oil) adds that rich caramel taste and smell to your baking. This brown sugary caramel goodness will enhance any baked dessert. It is your secret to making your food fabulous. 1 dram = about 1 teaspoon  Appropriate for use in chocolates and coatings, but may cause some thickening. Add liquified coconut oil, or cocoa butter to thin/smooth (typical use is 1/4 to 1/2 teaspoon per pound). 

LorAnn Butterscotch Flavor 3.7ml

Our Butterscotch flavor extract combines the taste of butter, brown sugar, and vanilla. It may remind you of a hard candy treat in a little yellow wrapper or of a cup of pudding. Immerse your senses in the rich, caramelized notes of our pure butterscotch extract, adding a touch of velvety sweetness to your culinary masterpieces. Elevate your creations with the pure essence of butterscotch perfection. 1 dram = about 1 teaspoon

LorAnn Amaretto Flavor 3.7ml

If you love the flavor of almond, you must try our Amaretto flavor (also known as candy flavoring oil). Sweet, with a slight cherry taste and a hint of almond, it will add an extra layer of flavor to your breads, brownies, frostings, shortbread, pound cake, cookies, cakes, cocktails, and even fudge.   1 dram = about 1 teaspoon Appropriate for use in chocolates and coatings (typical use is 1/4 to 1/2 teaspoon per pound).

PME Sugar Paste Fondant - Brown 250g

Add warmth and earthiness to your cake designs with the Sugar Paste Fondant in Brown, conveniently packaged in a manageable 250g size. This brown fondant is perfect for creating rustic and inviting details on your cakes, cupcakes, and cookies. The smaller quantity ensures precise application, making it an excellent choice for those seeking natural brown accents in their smaller baked goods. The 250g packaging strikes the right balance between having enough fondant for various projects and minimizing excess waste. Its smooth and pliable texture simplifies the rolling and application process, allowing you to achieve polished and professional finishes on your creations. Whether you're crafting a woodland-themed cake or adding cozy accents to desserts, the Brown Sugar Paste Fondant imparts a touch of warmth to your baking. Maintaining the same commitment to quality found in larger quantities, this brown fondant boasts a consistent texture and flavor profile. The fondant's sweet and mild taste enhances the overall enjoyment of your confections, ensuring a delightful sensory experience with every bite.

The Sugar Paste Teddy Bear Brown Sugarpaste

What makes THE SUGAR PASTE™ so great? • It doesn’t crack, tear or break.• It’s super stretchy! No pesky elephant skin.• Soft and easy to work with.• Can be rolled mega thin, so will last you ages!• Covers and smoothes like a dream.• Comes sealed in 250g and 1kg packs for freshness • Free from E171 (now banned in France and Germany)• RPSO Certified (Sustainable palm seed oil)

FMM Sugarcraft Wildflower Tappit Cutter Set

This Wildflower Tappit Cutter Set is designed by award-winning floral sugarcraft specialist and author, Cassie Brown. This tappit cutter features 9 motifs, including a poppy/anemone, snowdrop, dandelion, bluebell, cowslip, Queen Anne's lace/valerian/yarrow, sunflower, buttercup and more. These cutters are super easy to use, and give you a quick and simple way of decorating your bakes without having to do all the tedious pipe work! Works with a range of edible mediums, including sugarpaste fondant, modelling paste, modelling chocolate, flower paste, marzipan and more. However, for best results, use modelling paste. BPA Free Contains 2 cutters Measurements (approx.): Finished Motifs - 24mm - 70mm Full instructions included Made in the UK

Squires Kitchen Coco Brown Sugarpaste

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Sugarflair Colours Blue Paste Multi set - Pack of 4

Stock up on beautiful shades of blue with this Spectral Paste Set of 4 from Sugarflair. Sugarflair colours are known for their vibrant strong colourings and you can add a reasonable amount without changing the consistency of the product you are working with. This set includes 4 colours: Ice Blue, Royal Blue, Sky Blue and Navy. If you use a small amount (a tiny amount on a cocktail stick) you can achieve soft pastel colours. But if you want something stronger, more vibrant, then add the paste little by little to achieve the shade you desire. Ideal for colouring sugarpaste, modelling paste, flower paste, icing, fondant, buttercream and more. Guidance:Ice Blue - For every 1kg of cake decoration, you should not use more than 6g of paste colour.Royal Blue - For every 1kg of cake decoration, you should not use more than 4.7g of paste colour.Sky Blue - For every 1kg of cake decoration, you should not use more than 6g of paste colour.Navy - For every 1kg of cake decoration, you should not use more than 6.2g of paste colour. Set contains 4 x 25g. ✔ Suitable for Vegetarians & Vegans✔ Contains no allergens ✔ Suitable for Vegetarians & Vegans✔ Contains no allergens Ingredients:Ice Blue: Humectant: Glycerol E422, Thickener: Silica E551, Colour: E133 Brilliant Blue FCF.Royal Blue: Humectant: Glycerol E422, Thickener: Silica E551, Colour: E133 Brilliant Blue FCF, E122* Carmoisine.Navy: Humectant: Glycerol E422, Thickener: Silica E551, Colour: E133 Brilliant Blue FCF, E122* Carmoisine, E155 brown HT.Sky Blue: Humectant: Glycerol E422, Thickener: Silica E551, Colour: E133 brilliant Blue FCF, E170i Calcium carbonate. * may have an adverse effect on activity and attention in children.

Squires Kitchen QFC Quality Food Colour Paste 20g Best Before- Check in Description

Red - 19/10/24 A brilliant range of high-quality food colours suitable for use as an everyday food colouring. These handy paste food colours are ideal for colouring sugarpaste (rolled fondant), modelling paste, flower paste (gum paste), marzipan and more. What’s more, Squires Kitchen paste food colours (also known as gel colours) are all free from glycerine, which can prevent icing from setting, so they are what you need to use when complete drying is essential. They will not alter the consistency of paste or icing. The Quality Food Colour (QFC) range is also fully-intermixable, allowing you to achieve the exact shade you want. Like all Squires Kitchen food colours, they are guaranteed edible and conform to EU directives for use in foodstuff so you can ensure that your creations are both beautiful and safe to eat: Ingredients: RED: Water; Colours: E129; Preservative: Acetic Acid E129: May have an effect on attention and activity in children. Black: Water; Glucose Syrup; Thickener: E1422; Preservative: Acetic Acid; Colours: E153, E129, E133, E104 E104, E129: May have an effect on attention and activity in children. Yellow:  Water; Glucose Syrup; Thickener: E1422; Preservative: Acetic Acid; Colour: E104 E104: May have an effect on attention and activity in children. Green: Water; Glucose Syrup; Thickener: E1422; Preservative: Acetic Acid; Colours: E104, E133 E104: May have an effect on attention and activity in children. Orange: Water; Glucose Syrup; Thickener: E1422; Preservative: Acetic Acid; Colours: E104, E129 E104, E129: May have an effect on attention and activity in children. Purple:  Glucose Syrup; Water; Thickener: E1422; Preservative: Acetic Acid; Colours: E151, E129 E129: May have an effect on attention and activity in children. Blue: Water; Glucose Syrup; Thickener: E1422; Preservative: Acetic Acid; Colours: E151, E133 Brown:  Water; Glucose Syrup; Thickener: E1422; Preservative: Acetic Acid; Colours: E133, E104, E129 E104, E129: May have an effect on attention and activity in children. Pink: Water; Glucose Syrup; Thickener: E1422; Preservative: Acetic Acid; Colour: E122 E122: May have an effect on attention and activity in children.   ALLERGY ADVICE: May contain traces of nuts.   DIETARY GUIDE: Gluten-free.

Barco Chocolate Brown Gel 50ml

A super-concentrated gel liquid food colouring used to colour fondant, butter icing, batter, royal icing, flower paste etc. The gels are Halaal and Kosher approved.

Saracino Food Colour Gel - 20g Best Before Date - Please check description

Gel dyes are highly concentrated dyes, useful for coloring Pasta Top, Pasta Model, mirror glazes etc. They do not have separation and can be used with a brush or directly on the cake. Ingredients:  Glucose syrup, water, sucrose, dyes: see references below; gelling agent: agar-agar (E406); acidifier: citric acid (E330); preservative: potassium sorbate (E202)Orange: E110Ivory: E171, E102, E129, E133Light blue: E133White: E171Blue: E133Yellow: E102Brown: E129, E102, E133Pink Beige: E102, E122, E133Black: E110Light Pink: E129Pink: E122Red: E129Light Green: E102, E133Green: E102, E133Purple: E122, E133 Allergens: May contain traces of PEANUTS, EGGS, SOYA, MILK, NUTS (HAZELNUTS, PISTACHIOS, ALMONDS), SULFUR DIOXIDE or SULPHITES How to useAdd the gelatin directly to the product to be colored. It can be used for coloring sugar paste, cream, butter cream or other types of cream. The product is to be used solely for the purposes of food production.  Maximum dosage : see references below:Orange: 1 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)Ivory: 50 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)Blue: 15 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)White: quantum satis (cat. 5.4 Reg. 1129/2011)Blue: 3 g / Kg (cat. 5.4 Reg. 1129/2011)Yellow: 5 g / Kg (cat. 5.4 Reg. 1129/2011)Brown: 5 g / Kg (cat. 5.4 Reg. 1129/2011)Black: 3.61 g / Kg (cat. 5.4 Reg. 1129/2011)Pink Beige: 20 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)Light Pink: 12 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)Pink: 20 g / Kg of finished product (cat. 5.4 Reg. 1129 ) / 2011)Red: 3 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)Light Green: 5 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)Green: 5 g / Kg of finished product (cat . 5.4 Reg. 1129/2011)Violet: 15 g / kg of finished product (cat. 5.4 Reg. 1129/2011) Warnings Dyes can negatively affect the activity and attention of children. Do not ingest as it is.

Sweet Sticks Paint Powder 10g Best Before: Check Description

DUST IT – PAINT IT – CREATE IT Paint Powder by Sweet Sticks is a revolutionary range of coloured dust that can ultimately be turned into a beautiful paint using our Paint Powder Activator. With a unique blend of 100% edible ingredients, it is super safe to add to your delicious cakes, cookies and CHOCOLATE! Thats right, they paint on chocolate. Our Paint Powders were formulated to be ideal for oil based products and are able to paint on most non porous surfaces. Sweet Sticks Paint Powders are so versatile and can accomodate many different styles of cake decorating. You can ultimately choose your paint consistency or dust it. A little goes a long way with our Paint Powders, you only need 1/8 of a teaspoon of Paint Powders and Paint Powder Activator to cover a whole 250g Block of Chocolate. Which means you could cover 24 Blocks of Chocolate with 1 jar of Sweet Sticks Paint Powder. Paint powders can be used on: Chocolate Swiss Meringue Buttercream Royal icing Buttercream Ganache Fondant Sugar cookie Gum paste We recommend using our Paint Powders on dry and firm surfaces. Any Porous Surfaces will allow the alcohol in the Paint Powder Activator to absorb into your product and prevent it from drying. Drying time can vary based on what surface you are painting on, how thick the coat is and humidity levels. For a quicker dry time we recommend thin coats and avoid painting in high humidity conditions. Drying needs to be done by air drying. If not air dried correctly you may be left with an after taste. Be sure to have it touch dry before placing it into the fridge. When dry your surface will be rub free and tasteless. Brushes play a big role in your overall quality finish. If using a cheap quality brush you may be left with brush strokes and an uneven finish. Invest in quality brushes if you can.Black - Best Before: 01/06/2025 White - Best Before: 01/06/2025 Baby Pink - Best Before: 31/10/2025 Blue - Best Before: 30/09/2025 Bright Melon Green Sorbet - Best Before: 14/12/2025 Brown Sorbet - Best Before: 30/10/2025 Dark Melon Green Sorbet - Best Before: 30/09/2025 Deep Pink - Best Before: 30/10/2025 Green - Best Before: 30/09/2025 Grey - Best Before: 30/09/2025 Lavender - Best Before: 30/06/2025 Leaf Green - Best Before: 30/09/2025 Lilac - Best Before: 31/10/2025 Moss Green - Best Before: 30/09/2025 Orange - Best Before: 30/08/2025 Pastel Green - Best Before: 30/10/2025 Purple - Best Before: 30/09/2025 Sailor Blue - Best Before: 30/09/2025 Sky Blue - Best Before: 28/08/2025 Watermelon Pink - Best Before: 30/10/2025

Squires Kitchen Paste Food Colour

A brilliant range of 20 high-quality food colours suitable for use as an everyday food colouring. These water-based paste food colours are ideal for colouring sugarpaste (rolled fondant), modelling paste, flower paste (gum paste), marzipan, buttercream, royal icing and more. What’s more, Squires Kitchen Paste Food Colours (also known as gel colours) are all free from glycerine, which can prevent icing from setting, so they are what you need to use when complete drying is essential. They will not alter the consistency of paste or icing. The complete collection of colours are also fully-intermixable, allowing you to achieve the exact shade you want. Like all Squires Kitchen Food Colours, they are guaranteed edible and conform to EU directives for use in foodstuff, so you can ensure that your creations are both beautiful and safe to eat.

Cocoa Colours - Oil Based Food Colouring 20ml Best Before: Check Description

Oil-based food colouring designed for chocolate, fondant, buttercream and more! These high strength colours were designed to give a vibrant result with only a small amount of colouring being used!  Directions for use: Colours may settle over time, make sure to shake the bottle before use. Add a drop at a time until the desired colour is reached (a little goes a long way!).Colours will gradually develop over time.

Foodie Flavours Hazelnut Natural Flavouring

This high strength natural hazelnut flavouring gives a strong, nutty, brown taste, excellent for baking with, confectionery, and much more. Foodie Flavours offer a huge range of flavours, which are suitable for a huge range of dietary needs. They're great for use in cakes, cupcakes, muffins, sweets & candy, ice cream and chocolate. Please note, this is a professional high strength flavouring product and must be used diluted. For best results, dilute our natural flavour into a key wet ingredient (water, milk, egg). Only a few drops are needed, so try about 10 or 20 drops (0.5ml to 1ml) per kg of food and adjust to taste. The 15ml bottle of natural food flavouring contains around 300 drops* of high strength flavouring. If you are baking then please remember that some of the flavour will ‘flash off’ so you may need to increase the dose to compensate. Contains around 300 drops (each drop 0.05ml approximately.)  

Fun Cakes Cupcakes Mix - 1kg

The FunCakes Mix for Cupcakes makes it so easy for you to create those perfectly even, flat and moist cupcakes we are all looking for. Their golden brown colour and vanilla taste will make you want to eat them right away, but wait! The cupcakes are perfect for decorating with fondant, marzipan or swirls and rosettes of buttercream. Getting into a creative flow? Than use this baking mix to prepare mini cupcakes, cake pops, a loaf cake or a round cake. And add the FunCakes flavour pastes or FunColours colourings to vary with tastes and colours. It all works and it's all just as delicious and fun to make. This cake mix will get you perfectly even, flat cupcakes with a delicious vanilla taste. Only add eggs and butter to create these fluffy, moist and nicely golden brown cupcakes. The cupcakes already have a delicious vanilla flavour, but can be given unique flavour explosions with the FunCakes flavour pastes. You can use this cake mix to prepare delicious cupcakes, but also mini cupcakes or a loaf cake! All of confectioner's quality. Content: 1 kg. Preparation: Preheat the oven to 180°C (convection oven 160°C). Ingredients need to be at room temperature. For 20-24 cupcakes: 500 g mix, 250 g (cream) butter and 5 eggs (250 g). Mix the ingredients on low speed for 4 minutes to a smooth batter. Line a muffin pan with paper baking cups, use an icecream scoop to half fill the cups with batter. Bake the cupcakes in the oven for approx. 18-20 minutes. Going for mini cupcakes? With 500 g Mix for Cupcakes you can make approx. 40-48 mini cupcakes. Bake the cupcakes for approx. 12-15 minutes.Or do you prefer a loaf cake (25 cm)? Bake the cake at 150-160°C (convection oven) for approx. 60-70 minutes. Ingredients: sugar, wheat flour, raising agent: E450, E500, emulsifier: E472b (palm, rapeseed), E477 (palm), glucose syrup (dried), milk powder (skimmed), preservative: E202, thickener: E415, flavouring (milk), colour: E160b. For allergens, see ingredients in bold. May contain traces of: egg, soy and lupin. Storage: keep in a cool an dry place. This product is: Halal certified.

Fun Cakes Waffle Mix - Halal - 1kg

For the best Waffles you no longer need to travel to Belgium, cause with this Mix from FunCakes for Waffles you easily bake them in your own home kitchen. Add butter, water, egg and potentially the FunCakes Pearl Sugar to this mix and enjoy those delicious robust waffles according to the original Liège recipe: sweet, crispy and full of sugar crystals. A waffle like it’s meant to be. Belgium's best in a pink FunCakes package. With this mix you easily bake delicious Waffles. According to the original Liège recipe: robust, sweet and crispy. Add the FunCakes Sugar Pearls for those delicious sugar crystals in your waffles. Content: 1 kg. Preparation: Ingredients need to be at room temperature. Use a mixer with dough hooks to mix 500 g mix, 150 g of (cream) butter, 175 ml of water and 1 egg (50 g) in approximately 3-4 minutes into a smooth dough. Mix 200 g FunCakes Pearl Sugar with 20 g of slightly melted (cream) butter. Mix the mixture of pearl sugar and butter for 30 seconds through the dough. Preheat waffle iron and grease both baking grids. Make dough balls of 70 g (approximately 15 pieces). Bake the waffles for 3-4 minutes in the waffle iron until they are golden brown. If desired, garnish the waffle with whipped cream or fresh fruit. Ingredients: wheat flour, sugar, modified starch, raising agent: E450, E500, vegetable oil and fat (turnip), wheat gluten, salt, emulsifier: E471 (palm), E472e, thickener: E466, flavouring, enzymes (wheat). For allergens, see ingredients in bold. May contain traces of: egg, soy, milk and lupin. Storage: keep in a cool an dry place. This product is: Halal certified.

Mould Factory Mermaid Tail & Body Silicone Mould

Dimensions: 9.1 x 6.5cm Our silicone molds are made from FDA approved silicone. Create beautiful fondant designs in seconds with our detailed and intricately crafted molds. Adorn cakes, cupcakes, cookies and brownies quickly and easily. Use for fondant, gum-paste, chocolate, marzipan, isomalt and sugar. Microwave Safe, Dishwasher Safe, Temperature and Freezer Safe.

Mould Factory Long Wavy Mermaid Tail Silicone Mold

Mold Size: 4 5/8" Tall x 2 1/2" WideOur silicone molds are made from FDA approved silicone. Create beautiful fondant designs in seconds with our detailed and intricately crafted molds. Adorn cakes, cupcakes, cookies and brownies quickly and easily. Use for fondant, gum-paste, chocolate, marzipan, isomalt and sugar. Microwave Safe, Dishwasher Safe, Temperature and Freezer Safe.

Mould Factory Full Mermaid Tail & Body Silicone Mold

Mold Size: 7 1/4" Tall x 5 1/8" WideOur silicone molds are made from FDA approved silicone. Create beautiful fondant designs in seconds with our detailed and intricately crafted molds. Adorn cakes, cupcakes, cookies and brownies quickly and easily. Use for fondant, gum-paste, chocolate, marzipan, isomalt and sugar. Microwave Safe, Dishwasher Safe, Temperature and Freezer Safe.

Mould Factory Wavy Mermaid Tail Silicone Mold

Mold Size: 3 3/4" Tall x 2 5/8" WideOur silicone molds are made from FDA approved silicone. Create beautiful fondant designs in seconds with our detailed and intricately crafted molds. Adorn cakes, cupcakes, cookies and brownies quickly and easily. Use for fondant, gum-paste, chocolate, marzipan, isomalt and sugar. Microwave Safe, Dishwasher Safe, Temperature and Freezer Safe.

Mould Factory Large Wavy Mermaid Tail Silicone Mold

Mold Size: 4 1/4" Tall x 2 5/8" WideOur silicone molds are made from FDA approved silicone. Create beautiful fondant designs in seconds with our detailed and intricately crafted molds. Adorn cakes, cupcakes, cookies and brownies quickly and easily. Use for fondant, gum-paste, chocolate, marzipan, isomalt and sugar. Microwave Safe, Dishwasher Safe, Temperature and Freezer Safe.

Mould Factory Duo Ridge Cakesicle Mould - 8 Cavity

Duo Ridge Cakesicle Mould – 8 Cavity Image credit to the immensely talented IG @ellebakes_  Turn your cakesicles into picture-perfect treats with our Duo Ridge Cakesicle Mould – 8 Cavity. Designed for bakers who love bold, modern aesthetics, this premium silicone mould features a signature double ridge detail that adds a sleek, professional finish to every pop. Key Features Double-Ridge Design Each cavity is shaped with two elegant raised ridges, giving your cakesicles striking visual appeal and an extra surface for creative decoration. Add sprinkles, drizzle, or gold dust to make the ridges pop! Generous 8-Cavity Capacity Make a full batch in one go! Perfect for big orders, parties, and efficient production. High-Quality Silicone Flexible, food-grade silicone ensures easy unmoulding without damaging delicate details. Say goodbye to cracked or stuck cakesicles! Versatile Use Ideal for cake batter, brownies, ice cream pops, chocolate shells, and even soap or resin crafts. Easy to Clean & Store         Dishwasher-safe and naturally non-stick, this mould is as convenient as it is beautiful. Cavity size: approx. 1 3/4" x 3 1/2" x 1 inch deep Mold Size: approx. 10" x 5 1/2" Perfect For Professional bakers & cake decorators Home baking enthusiasts Kids’ parties & themed events Gift-worthy artisan treats Decorating Inspiration Use the ridges to separate colours or textures: think pastel fondant, rainbow sprinkles, metallic accents, or painted chocolate lines. Your imagination is the limit!

Mould Factory Mini Chocolate Bar Shape Cakesicle Silicone Mould - 4 Cavity

Image credit to the talented, @ellebakes_ Silicone Mold for Ice Cream Pops, Break Away Shape Icecream Bar Molds remind you of your youth and those hot summer days. Even Better, no more paying the ice cream truck. Treat yourself with a sweet and refreshing popsicle that brings out the child in all of us at every bite. Break Away Ice Cream Molds can make tasty popsicles, ice-creams and snacks with your favourite ingredients. Can also be used for Cake Pops.Set includes silicone mould for 4 bars.Cavity Size: 1 7/8" x 3 1/2" x 1"Each mould comes with a handy stand to keep your pop sticks straight while curing.Silicone non-stick surface allows the ice cream to pop out with ease and is easy to clean up.FDA Approved. Non-toxic, odourless and tasteless. Safe in the dishwasher, microwave, freezer (-80 degrees F) and oven (450 degrees F).Oven Safe for baking and pouring HOT Chocolate.

Fun Cakes Dark Chocolate Choco Drip- 180g

FunCakes Choco Drip Pearl Chocolate is a delicious, chocolate flavoured drip with a chocolate brown colour. Perfect for decorating cakes or adding silver accents to your decorations. Adding a drip to a cake has never been easier! With the handy squeezy bottle, simply squeeze and drizzle directly on to your cake! No need for piping bags. Preparation: Remove the lid and the complete aluminium seal. Microwave (max. 800 W) for 15-20 seconds, replace lid and shake well. Repeat this until the drip is completely melted. Clean the cap after use with warm water. Can be reheated after use. Ingredients: sugar, vegetable fat (palm, palm kernel), cocoa, thickener: E1422, emulsifier: E322 (soy), preservative: E306. For allergens, see ingredients in bold. May contain traces of: milk, sulphur dioxide and sulphites (E220-E228) .

Mould Factory Mini Ice Cream Cone Chocolate Silicone Mould

Made of food-grade silicone, tasteless, non-toxic, heat-resistant, durable nonstick and easy-cleaning. Designed with a smooth surface, baking desserts won't stick to the mould. Demolding is quick and easy without any residue. Fondant sugarcraft baking mould creates Cake, sugar, bread making, cookie, cake, biscuit, chocolate, sandwich and fondant, etc. Our silicone moulds are made from FDA approved silicone. Create beautiful fondant designs in seconds with our detailed and intricately crafted moulds. Adorn cakes, cupcakes, cookies and brownies quickly and easily. Use for fondant, gum-paste, chocolate, marzipan, isomalt and sugar. Microwave Safe, Dishwasher Safe, Temperature and Freezer Safe.2 CavitiesCavity Size: 1 1/4" x 2 1/4"

Mould Factory Mini Chocolate Bar Silicone Mould - 20 Cavity

Pure, premium quality food-grade silicone. Meets US FDA and EU LFGB safety standards. BPA, PVC and phthalate-free. Pinch test passed. No white fillers when pinched or twisted. No chemical coatings.Make rice Krispies treats, chocolate bar, caramel candy, rectangle ice, energy bar, small brownie desserts, cookies, mini pumpkin bars, one-bite banana bread, mini loaf, granola nut bars, molasses chips, stain sticks, mini financiers, individual cakes of beeswax, ice cream for bonbons, gummies, healthy small snack and treat, petite guest soap bars, lotion bars, sunscreen bars, wax, resin pendants and pieces of jewelry etc.Made from 100% European grade silicone; stronger, more flexible and durable to maintain its original shape and non-stick quality through more usesEasy to use mould very flexible and easy to clean, can be used in the oven, dishwasher, refrigerator etc. Can be used within the temperature between -40~220 centigrade. As the silicone material is so versatile, the list of types of materials that can be used to create the moulds, is endless, such as Gum paste, Jelly, Muffin, Fondant, Sugarpaste, Melted Chocolate, Wax, Ice, soap, resin, and All types of Moulding Clays Mould Size: 6.75" x 11.75" Cavity Size: 1.25" x 1.625" x .25"

Weirdo Good Black Velvet Cocoa Powder - Peru Origin - 396g

CERTIFIED ORGANIC: Produced without the use of chemical fertilizers, pesticides, or artificial agents, while using farming practices that promote ecological balance and conserve biodiversity. MAKE NATURAL BLACK VELVET CAKE, HOMEMADE "OREOS," AND MORE. You know the super-dark-colored chocolate desserts you find in bakeries, restaurants, and retail food products? Ever wonder why when you bake at home you can never get it to be that dark, with that distinct "Oreo"-like flavor? CERTIFIED ORGANIC: Weirdo Good Black Velvet Cacao is USDA-certified organic premium cacao (cocoa) powder that is ethically sourced. Produced without the use of chemical fertilizers, pesticides, or artificial agents, while using farming practices that promote ecological balance and conserve biodiversity. NOTE: Organic regulations put limits on the alkalizing agents and their amount (non-organic black cocoa is not subject to this), so our powder isn't black, but it produces a black result! TOP 8 ALLERGEN FREE: Produced from start to finish in a dedicated allergen-free environment. Top 8 Allergens are not allowed on site. That means NO: wheat/gluten, dairy, eggs, soy, peanuts, tree nuts, fish, shellfish. MAKE NATURAL BLACK VELVET CAKE, HOMEMADE "OREOS," AND MORE. You know the super-dark-colored chocolate desserts you find in bakeries, restaurants, and retail food products? Ever wonder why when you bake at home you can never get it to be that dark, with that distinct "Oreo"-like flavor? This is it! Black cacao has been somewhat of a trade secret, but we're spreading it into the kitchens of people everywhere! **NOTE: Powder is not black! It's dark brown and when baked produces a black result.** GREAT FOR VARIOUS DIETARY LIFESTYLES, including gluten-free, vegan, paleo, keto. DO GOOD: Just by virtue of this product being organic and ethically sourced, it's already doing good things. In addition, a portion of our sales go to organizations that benefit a variety of causes. Your purchase helps make this world a better place!

Sprinks Gel Colour - 15ml Full Set of 22 + Oil Base & Paint Base

Sprinks now brightens your baking with their stunning new range of beautiful gel colours.  Australian made gel colour in convenient dropper bottles.    Easy to use in fondant, buttercreams batters, macarons, meringues and more.   Super strength colour  Easy to use and replicate recipes with the convenient dropper   Mix with other colours to create an entire rainbow  Mix with the Sprinks Paint Base to make a perfect edible paint  Mix with Sprinks Oil Base to easily colour chocolate and other oil based baking products.  Allergen-Free 15ml quality glass bottle.  

Mould Factory Elegant Hemisphere Baking Silicone Mould - 6 Cavity

Professional quality food-safe silicone. Meets US FDA and European LFGB safety standards. As the silicone material is so versatile, the list for types of materials that can be used to ensure the shapes, as sugar paste, Jelly, fondant, sugar paste, Melted Chocolate, Wax, Ice, soap, resin, and All types of Moulding Clays Also great to use to make it as juice to ice Easy to use and clean Made of FDA approved silicone materials, the advantage to the baker is that it is naturally nonstick. With a temperature range of -40º to 440º F. It may be used for anything to bake in or freeze. Perfect for cakes, muffins, chocolate, brownies, ice cream, soaps, candles, and much more! Mould Size: 11 1/2  inches x 6 1/2 inches Cavity Size: 3"L x 3"W x 1.5"H 6 Cavities Oven safe Dishwasher safe Freezer safe Blast Chiller safe

Mould Factory Chocolate Brown Easter Silicone Mould: Rabbits, Eggs, and Baskets - 8 Cavity

Chocolate Brown Easter Silicone Mould: Rabbits, Eggs, and Baskets - 8 Cavity  Hop into Easter fun with our Chocolate Brown Easter Silicone Mould: Rabbits, Eggs, and Baskets - 8 Cavity! This charming 8-cavity mould is perfect for creating delightful themed treats that will delight kids and adults alike. Adorable Easter Designs Featuring four detailed bunny faces and baskets overflowing with eggs, plus two beautifully patterned Easter eggs, each cavity delivers a crisp, playful design that brings the spirit of Easter to your homemade chocolates, candies, gummies, soaps, or even ice cubes! Food-Grade, Flexible Silicone Made from high-quality, food-safe silicone, this mould is durable, flexible, and non-stick, making unmoulding effortless. Simply pop your creations out without breakage or fuss. It's also heat-resistant and freezer-safe, perfect for baking or chilling. Easy to Use & Clean Whether you're an experienced chocolatier or a holiday hobbyist, this mould is incredibly user-friendly. It is dishwasher-safe for hassle-free cleanup, saving you time during your busy Easter preparations. Perfect for Homemade Gifts & Crafts Great for making festive chocolates, jellies, fondant shapes, soaps, candles, or even craft projects with plaster or resin. These cute bunny and egg basket designs make your handmade gifts truly special. Product Features 8 cavities: 4 bunny faces, 2 egg baskets, 2 patterned eggs Dimensions: 22.5 x 11.5 x 2 cm Material: Food-grade, BPA-free silicone Temperature range: -40 °C to 230 °C (-40 °F to 446 °F) Flexible and non-stick for easy release Dishwasher, oven, microwave, and freezer safe Make this Easter extra magical with charming treats crafted in our Chocolate Brown Easter Silicone Mould: Rabbits, Eggs, and Baskets - 8 Cavity – a must-have for any seasonal baker or DIY enthusiast!

Mould Factory Gem Hemisphere Silicone Mould - 6 Cavity

IMAGE CREDIT: @cakeybakegirl   This Gem Hemisphere silicone baking mould can be used for chocolate, fondant, gumpaste, and more! Made of FDA approved silicone materials, the advantage to the baker is that it is naturally nonstick. With a temperature range of -40º to 440º F. It may be used for anything to bake in or freeze. Perfect for cakes, muffins, chocolate, brownies, ice cream, soaps, candles, and much more! Sheet Size: 11 1/2 inches x 6 3/4 inches Cavity Size: 2 5/8" diameter x 1 1/4" deep 6 Cavities Oven safe Dishwasher safe Freezer safe Blast Chiller safe

Callebaut Belgium Cocoa Chocolate Baking Drops - Dark

Extra-big chocolate chips for baking with a delightful snap and solid chocolate taste. 100% dark chocolate drops for baking. Let your customers indulge in freshly baked cakes, chocolate chip cookies and viennoiserie with extra-big chocolate chips. Baking Drops L has the comforting taste of intense Belgian dark chocolate, and have less cocoa butter in their recipe to make them resist oven temperatures up to 200°C. With their royal size, Baking Drops L will become your preferred baking chocolate if you're looking into adding more chocolate intensity to your chocolate chip cookies, brownies, muffins, rolls and cakes. They are also great for bakery items that require longer baking times. With their generous size, they don't melt away completely during baking. Good to know: mix the chocolate drops into the dough at the very end of the kneading process. It will prevent colouring of the dough or melting of the drops during kneading.

Sugarflair Colours Multi Paste Colour Collection 10 x 10g Set

Simply colour your marzipan, fondant and gum paste with this set of 10 colours of Multi Paste Colours from Sugarflair. You only need a small amount to create stunning results. Set includes Liquorice, Daffodil, Sky Blue, Spring Green, White, Woodland Brown, Lavender, Orange, Flamingo Pink and Scarlet. Highly concentrated food colour. Suitable for all water-based foods. Content: 10 x 10 gram. Instructions: colour in small amount by applying the paste with a clean cocktail stick or something like it, then knead well until the marzipan/fondant is fully coloured. Add more paste colour for a richer colour.

Callebaut Cappuccino Blend Of Milk And White Chocolate With Coffee Callets - 2.5kg

A fusion of dark chocolate, white chocolate and cappuccino. This delicious chocolate has everything to surprise. With flavours that combine creaminess with roasted cocoa and coffee notes and a slight hint of sweetness to round it off, you have a perfect base to flavour mousses, crémeux, drinks and so much more. Flavoured Callets™ Cappuccino works wonders in ganaches too. They have a standard fluidity and can be processed as you would do with any regular milk chocolate. Melting, tempering, moulding, enrobing, etc. work in exactly the same way. And as to pairings, you can combine it with expressive and slightly acid fruit flavours like raspberry, strawberry, lemon zest and so much more. Enjoy the ride!

Callebaut Caramel Couverture Chocolate With Caramel Callets - 2.5kg Best Before: 6/27/2025

A fusion of milk chocolate and caramel. Caramel Callets™ combines the richness of Callebaut®’s iconic milk chocolate with pure caramel. The end result is decadently delicious milk chocolate with a rich hue of golden brown caramel.Process Caramel Callets™ like you would do with regular milk chocolate: melting, tempering and cooling work in exactly the same way. With its standard three-drop fluidity, you can use Caramel Callets™ for moulding, enrobing, flavouring mousses and crèmes, or to create decorations. In pairings, our chefs suggest combining this caramel chocolate with compatible flavours such as fleur de sel, ras el hanout or hazelnut – or contrasting flavours such as passion fruits, lime, green apple, etc.

Callebaut POWER80 Dark Couveture Chocolate Callets 80% - 2.5kg

Add more power and less sugar to your creations. POWER 80 is the dark chocolate that celebrates intensity. Composed of 80% cocoa, this intense chocolate is dominated by roasted cocoa notes and extra bitterness for an overwhelming taste sensation. Because it contains 63% less sugar than regular dark chocolate, it is a healthier choice for flavouring your favourite creations. Bring out the deep and rich chocolate taste in chocolate mousses, crèmes, brownies, ganache, ice cream and moelleux. And enjoy its pleasant mouthfeel and delicious texture. POWER 80 is easy to pair with a wide variety of powerful flavours like spices, fruits, coffees, teas and cheeses thanks to its fruity hints.

Sugarflair Colours Duck Egg Blue - Spectral Paste Concentrate Colouring

Add a delicate splash of a much-loved Duck Egg Blue shade of colour to your cakes, cupcakes and more! This Duck Egg Blue Spectral Concentrate Colouring from Sugarflair can provide an infinite range of blue-green shades. Used sparingly, you can achieve the most delicate of colours while adding more gives you darker colours without changing the consistency of the product you are working with. For best results add a tiny drop at a time (end of the cocktail stick) to build up to the colour you require.  Can be used to colour sugarpaste, fondant, icing, royal icing, buttercream, marzipan, modelling paste, flower paste and more. The Spectral Concentrate Colours can also be mixed with rejuvenator spirit to made edible liquid paint! The possibilities here are endless!  Please note, for every 1kg of cake decoration, you should not use more than 2g of colour.

LorAnn Super Strength Flavour - Pina Colada - 3.7ml

The LorAnn Super Strength Flavors are concentrated flavors, also known as candy oils or candy flavours. These flavours contain no vegetable oils. The term candy oil refers to a type of flavour that is concentrated and undiluted. These flavours are 3 to 4 times stronger than flavours based on water and alcohol. When substituting these flavours for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract. These flavours don't diminish when exposed to high heat.

Fun Cakes Fun Colours Brush Food Pen - Check Best Before in Description

Fun Colours Brush Food Pen Colour: Silver Grey - Best Before: 09/06/2025 Fun Colours Brush Food Pen Colour: Brown - Best Before: 13/09/2025 Fun Colours Brush Food Pen Colour: Leaf Green - Best Before: 01/02/2025 Fun Colours Brush Food Pen Colour: Pink - Best Before: 09/01/2025 Fun Colours Brush Food Pen Colour: Gold - Best Before: 28/04/2025 The FunCakes Edible FunColours Brush Food Pen White is a pen filled with white edible ink that can be used for making little details, texts, lines, hand lettering and more on cakes, cupcakes and cookies. The white colour is perfect for creating chalk effects on fondant cakes or cookies. The brush has a handy flexible brush tip for both thin and thick lines. The pen has an easy ink flow and the ink has a quick drying time. You can draw directly on dry, hard or semi-hard smooth surfaces such as fondant, marzipan, gum paste. Great for personalizing your treats with messages, names or dates. Also ideal for making eyes, mouths and more details on modelled figures and for making veins on petals and flowers. The fun colours by FunCakes range will give your cakes an outstanding look and feel. The products are available in a wide range of different colours, 100% edible, Halal certified and easy to use.

Callebaut Topping - Chocolate Dark - 1kg Best Before: 19/09/2025

The Callebaut topping chocolate dark is a decadent runny velvety chocolate sauce with intense cocoa taste! This dark brown topping with chocolate flavour runs perfectly and has a fluid texture to decorate desserts and treats. Great for decorating ice-creams, milkshakes, pancakes, cupcakes and much more! The topping can be used cold and warm. The topping comes in a handy squeeze bottle what allows easy dosing and serving with great precision. How to use: use cold or heat a bain-marie up to 35°C to serve it warm.

Fun Cakes Funcakes Fondant - Pretty Pink - 250g

FunCakes rolled fondant is very flexible, smooth and easy to use because of its fine structure and malleability. The fondant is pretty soft and completely hardens after processing. The FunCakes rolled fondant Maroon Brown has a nice brown colour and a delicious vanilla flavour. FunCakes rolled fondant is available in many various colours. Because of its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Do you wish to cut out cakes from the fondant, then you are sure to get neat, clean and sharp cut-outs. The great forgivability of the fondant makes it suitable for everyone, from beginner to professional! With FunCakes rolled fondant you can easily model or create different shapes and designs. The fondant is also suitable for creating decorations. For 250g fondant add one full teaspoon with FunCakes CMC – Tylo Powder and/or water if needed. Knead well before use and roll out on a thin layer of icing sugar.

Fun Cakes Funcakes Fondant - Raven Black - 250g

FunCakes rolled fondant is very flexible, smooth and easy to use because of its fine structure and malleability. The fondant is pretty soft and completely hardens after processing. The FunCakes rolled fondant Maroon Brown has a nice brown colour and a delicious vanilla flavour. FunCakes rolled fondant is available in many various colours. Because of its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Do you wish to cut out cakes from the fondant, then you are sure to get neat, clean and sharp cut-outs. The great forgivability of the fondant makes it suitable for everyone, from beginner to professional! With FunCakes rolled fondant you can easily model or create different shapes and designs. The fondant is also suitable for creating decorations. For 250g fondant add one full teaspoon with FunCakes CMC – Tylo Powder and/or water if needed. Knead well before use and roll out on a thin layer of icing sugar.

Fun Cakes Funcakes Fondant - Tiger Orange - 250g

FunCakes rolled fondant is very flexible, smooth and easy to use because of its fine structure and malleability. The fondant is pretty soft and completely hardens after processing. The FunCakes rolled fondant Maroon Brown has a nice brown colour and a delicious vanilla flavour. FunCakes rolled fondant is available in many various colours. Because of its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Do you wish to cut out cakes from the fondant, then you are sure to get neat, clean and sharp cut-outs. The great forgivability of the fondant makes it suitable for everyone, from beginner to professional! With FunCakes rolled fondant you can easily model or create different shapes and designs. The fondant is also suitable for creating decorations. For 250g fondant add one full teaspoon with FunCakes CMC – Tylo Powder and/or water if needed. Knead well before use and roll out on a thin layer of icing sugar.

Fun Cakes Funcakes Fondant - Sea Blue - 250g

FunCakes rolled fondant is very flexible, smooth and easy to use because of its fine structure and malleability. The fondant is pretty soft and completely hardens after processing. The FunCakes rolled fondant Maroon Brown has a nice brown colour and a delicious vanilla flavour. FunCakes rolled fondant is available in many various colours. Because of its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Do you wish to cut out cakes from the fondant, then you are sure to get neat, clean and sharp cut-outs. The great forgivability of the fondant makes it suitable for everyone, from beginner to professional! With FunCakes rolled fondant you can easily model or create different shapes and designs. The fondant is also suitable for creating decorations. For 250g fondant add one full teaspoon with FunCakes CMC – Tylo Powder and/or water if needed. Knead well before use and roll out on a thin layer of icing sugar.

Fun Cakes Funcakes Fondant - Fire Red - 250g

FunCakes rolled fondant is very flexible, smooth and easy to use because of its fine structure and malleability. The fondant is pretty soft and completely hardens after processing. The FunCakes rolled fondant Maroon Brown has a nice brown colour and a delicious vanilla flavour. FunCakes rolled fondant is available in many various colours. Because of its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Do you wish to cut out cakes from the fondant, then you are sure to get neat, clean and sharp cut-outs. The great forgivability of the fondant makes it suitable for everyone, from beginner to professional! With FunCakes rolled fondant you can easily model or create different shapes and designs. The fondant is also suitable for creating decorations. For 250g fondant add one full teaspoon with FunCakes CMC – Tylo Powder and/or water if needed. Knead well before use and roll out on a thin layer of icing sugar.

Fun Cakes Funcakes Mix For Brownies - 1kg

This brownie mix from FunCakes is perfect to make delicious brownies and chocolate cakes. With a full, rich chocolate flavour! Preparations: all ingredients need to be at room temperature. Preheat the oven to 175°C (convection oven 160°C). Put the mixture, eggs, butter and water in a bowl and mix on low speed for 3 minutes to a thick batter. Add a filling (such as nuts, raisins and/or bake stable chocolate) if desired. Line a baking pan with buttered parchment paper and fill with batter. Bake the brownies in the preheated oven. After cooling you can apply a chocolate glaze. This mix can also be used to bake chocolate muffins..

Fun Cakes Funcakes Mix For Brownies, Gluten Free - 500g

With the FunCakes gluten-free mix for brownies you can easily create delicious brownies. Simply add butter and eggs to the FunCakes mix and then you have a tasteful gluten-free chocolate brownie! The FunCakes gluten-free mixes are produced in a gluten-free facility. FunCakes can guarantee that the mixes contain less than 20mg / 20ppm gluten per kg. Most people with coeliac disease or gluten sensitivity will not get any symptoms with this low quantity. Therefore anyone who follows a strict gluten-free diet can enjoy the safe baking mixes from FunCakes.

Barco Expired - Super-Concentrated LIQUID GEL Colour 15ml

Barco Gels are super concentrated liquid gels used to colour sugar art and crafts with. It is a widely used and popular food colour to add splendour to your creations.Characteristics:Super-concentrated LIQUID GEL colourFood GradeKosher and Halaal certified.Used to:To mix into Batters (Red/Blue Velvet, Rainbow cakes etc.,) dough, fudge, meringue, cookies, macaroons, sugar paste, cake mixes, fondant, gum paste, royal icing, buttercream, marzipan, Pastillage, Butter icing and royal icing

Barco Quick Dry Food Paints - Large 50ml

Barco Food Paint colours are liquid colours, used to paint onto CHOCOLATE, sugar art and crafts with. It is a widely used and popular food paint that will add splendour to your Characteristics: Coloured liquid with a strong smell.Food GradeFlammable Used to: Paint, sponge or airbrush directly onto Chocolate, Fondant, Plastic Icing, Flower Paste, Gum Paste, Pastalage, Royal Icing, Batter, Dough, Marshmallow, Butter Icing, Cocoa Butter, Water, Ice Lollies, Sugar Water, Meringue, Barco Quick-Dry etc    

Barco Satin Sheen Hi-lights - White Label

WHITE LABEL (pearl sheen dusting powder with flecks of starlight) Barco, White Label is the perfect Satin Sheen, with flecks of Starlight, dusting or painting powder to add that extra dynamic aspect, finish, dimension or shine to your sugarcraft. Characteristics: Powder colours with a sheen and flecks of starlightFood GradeKosher and Halaal certified.GMO-freeVeganGluten-FreeNut-Free (Possibility of external contamination)Dairy-Free (Possibility of external contamination) These pigments are sold as a powder in different pack sizes. There are 38 colours in the BARCO PINK LABEL PIGMENT range. You can mix and match them as you wish to form more exciting shades and colours.

Barco "Lilac Label" Super Pearlescent 100% Edible Food Colour

Barco, Lilac Label is the perfect Satin Sheen Pearlescent dusting or painting powder to add that extra dynamic aspect, finish, dimension or shine to your sugarcraft. Paint It can also be mixed into Quick Paint, Paint Base or pure lemon extract and used as a paint to paint onto fondant, decorations, pastilage, gelatine balls etc. Dust Used to dry brush colour onto gum paste or fondant designs. The result will be a PEARL like finish.

Barco "Red Label" 100% Edible Food Colour/Paint/Dust - Best Before :Check in description

Colours product by dispersing through it. Will colour both oil and water-based products, but cannot dissolve in water. Used to colour: fondant, icing, gum paste, dough, batter, royal icing, butter icing, macarons. It is also the best product of choice to colour white chocolate with. These colours can be blended to create any unique colour of your choice. Characteristics: Powder coloursFood GradeKosher and Halal certified.GMO-freeVeganGluten-FreeNut-Free (Possibility of external contamination)Dairy-Free (Possibility of external contamination)AZO Dyes = E133; E104

Magic Colours Professional Pro Food Colouring Gels - Best Before 06/23

Best Before 06/23 Colour a huge range of different edible mediums with one of these highly concentrated pro gel colourings from Magic Colour. This gel paste colouring will give you a vibrant finish and can only take a single drop to achieve.  This makes it great value as you can use it over and over again without running out. Magic Colours come in a resealable, dropper top bottle which allows for greater control when adding colour to cake mix and reduces any mess.  The pro colour is resistant to heat up to 180°C so the colour will not bake out easily unlike some other gel colourings.  Magic Pro Colour can be used to colour: sugarpaste/fondant, modelling paste, flower paste, marzipan, cake batter, cookie dough, buttercream, royal icing and even some non-edible crafting mediums.  There is a large range of colours to choose from so you are sure to find one that suits your cake project. You can also increase the amount of colour added to a cake mix to get a darker finish, or even mix colours together to get the exact shade you are looking for and as an added bonus, it won’t change the texture of your sugar paste, modelling paste etc. unlike some other brands.  The Magic Pro Colours can also be brushed, making it great for anyone looking to hand paint edible designs on their cakes.  Each bottle contains 32g.    

SmartFlex Premium Coloured Velvet Sugar-paste Fondant Icing 250g

This member of the premium quality Smartflex range was created for people intending to create unique decoration works, who are in favour of innovative solutions. Just like Velvet, this material is very easy to shape and roll, and it is suitable for making sugar flowers, models and figurines, and it is especially recommended for precision decoration works. It works well in a high-temperature environment, and the material dries out more quickly and retains its shape better than Velvet. The surface is perfectly homogenous with a velvety feel. It is free from gluten and lactose. It is suitable for vegetarians and vegans.  The SmartFlex fondant is easy to handle and is great for covering cakes, making figures or any kind of decoration. The fondant can be rolled out very well and thinly. It does not tear, crack or stick during rolling. The surface is perfectly homogeneous with a velvet feel. It can be used in different ranges of temperature from the Mediterranean to Scandinavian.

Saracino TIRAMISU Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour.High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.Ingredients Marsala wine, sugar, EGG yolk and EGGS, flavours, coffee, HAZELNUTS, PEANUT oil. AllergensMay contain traces of eggs, soybeans, milk and nuts (It contains HAZELNUTS. May contain ALMONDS and PISTACHIO NUTS.). Dosing100/120 grams of flavouring paste for 1 liter of base mix How to use Use 100 grams of flavouring paste per liter of fresh cream in the case of mousse, 100 grams per liter of milk in the case of bavaroises, 120 grams per kg of mixture of products in the case of cakes. As for the use in ice-cream 100/120 grams of pasta per kg of mixture.Simply mix the flavouring paste with the other ingredients for about a minute to blend it perfectly.We will then proceed according to the recipe for mousse, bavaroises or cake.Stir before use.Features information Product with pasty consistency, variable with temperature. Intense color and flavor.Description Concentrated paste for flavoring ice cream, mousse, creams and doughsStorage precautions Product must be stored in a cool and dry place, shielded from direct light NUTRITION DECLARATION (typical values per 100 grams)Energy 1310 kJ 313 kcalFats 12 grams of which saturates 3 gramsCarbohydrate 45 grams of which sugars 43 gramsProtein 5,4 gramsSalt 0 grams The products are not standardized on the above given nutritional values. Due to the nature of the products, the nutritional values can vary and therefore this data represents typical average values.

Saracino CHOCOLATE & NUTS Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour.High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.Smooth, viscous and fluid obtained from toasted and ground hazelnuts Concentrated paste for flavoring ice cream, mousse, creams and doughs Storage precautions Product must be stored in a cool and dry place, shielded from direct lightIngredients HAZELNUTS (37%), sugar, dextrose, lean cocoa powder (15%), PEANUTS oil, emulsifier: SOY lecithin; flavors. Allergens: May contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts). Dosing: 100/120 grams of flavouring paste for 1 liter of base mix How to use: Use 100 grams of flavouring paste per liter of fresh cream in the case of mousse, 100 grams per liter of milk in the case of bavaroises, 120 grams per kg of mixture of products in the case of cakes. As for the use in ice-cream 100/120 grams of pasta per kg of mixture.Simply mix the flavouring paste with the other ingredients for about a minute to blend it perfectly.We will then proceed according to the recipe for mousse, bavaroises or cake.Cautions: The separation is an indication of genuineness of the product. Stir before use.NUTRITION DECLARATION (typical values per 100 grams)Energy 2255 kJ 539 kcalFats 39 grams of which saturates 5 gramsCarbohydrate 40 grams of which sugars 34 gramsProtein 9 gramsSalt 0 gramsThe products are not standardized on the above given nutritional values. Due to the nature of the products, the nutritional values can vary and therefore this data represents typical average values.

Saracino 100% HAZELNUT Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour. High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.Ingredients100% HAZELNUTSAllergensMay contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts).Dosing100/120 grams of flavoring paste for 1 liter of base mixHow to useUse 100 grams of flavouring paste per liter of fresh cream in the case of mousse, 100 grams per liter of milk in the case of bavaroises, 120 grams per kg of mixture of products in the case of cakes. As for the use in ice-cream 100/120 grams of pasta per kg of mixture.Simply mix the flavouring paste with the other ingredients for about a minute to blend it perfectly.We will then proceed according to the recipe for mousse, bavaroises or cake.CautionsThe separation is an indication of genuineness of the product. Stir before use.Features information Smooth, viscous and fluid product obtained from toasted and ground hazelnutsDescription Concentrated paste for flavoring ice cream, mousse, creams and doughsStorage Precautions Product must be stored in a cool and dry place, shielded from direct lightNUTRITION DECLARATION Typical values per 100 gramsEnergy 2829 kJ 685 kcalFats 62 grams of which saturates 6 gramsCarbohydrate 4 grams of which sugars 3 gramsProtein 15 gramsSalt 2 grams

Saracino COFFEE Concentrated Food Flavouring - 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour. High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt. Ingredients: Glucose syrup, sugar, water, freeze-dried coffee (10%), color: E150a; flavor, modified starch, preservative: E202. Allergens: Contain milk. May contain traces of eggs, soy, peanuts and nuts (Possible cross contamination with ALMONDS, HAZELNUTS, PISTACHIO NUTS) Features information Product with pasty consistency, variable with temperature. Intense color and flavor typical of coffee Storage precautions: Product must be stored in a cool and dry place, shielded from direct light Dosing: 50/70 grams of flavoring paste for 1 liter of base mix. How to use: Use 50 grams of flavoring paste per liter of fresh cream in the case of mousse, 50 grams per liter of milk in the case of bavaroises, 70 grams per kg of mixture of products in the case of cakes. As for the use in ice-cream 50/70 grams of pasta per kg of mixture.Simply mix the flavoring paste with the other ingredients for about a minute to blend it perfectly.We will then proceed according to the recipe for mousse, bavaroises or cake.Stir before use. NUTRITION DECLARATION: (typical values per 100 grams)Energy 244 kcal 1021 kJFats 0,4 grams of which saturates 0 gramsCarbohydrate 58 grams of which sugars 55 gramsProtein 1,3 gramsSalt 0,2 gramsThe products are not standardized on the above given nutritional values. Due to the nature of the products, the nutritional values can vary and therefore this data represents typical average values.

Sugarflair Colours SUGARFLAIR Brown - Edible Matt Paint 20g

Paint a huge range of cakes, models and figures using the Brown Matt Edible Paint frim Sugarflair.  Use the Brown Matt edible paint to add hand painted designs to your cakes. This edible paint is ready to use straight from the pot’ simply dip your brush and paint onto a wide range of edible decorating mediums. The colour is a chocolate brown, perfect for wood, bark and woodland scenes. You can use the Sugarflair paint to brush onto sugarpaste/fondant, marzipan, modelling paste, florist paste and royal icing and buttercream once it has firmed up. You can also use it to paint onto non edible craft materials. As well as painting free hand, the paint is perfect for stencil work. Just hold the stencil in place, you may want to use some food grade tape to make things easier, then paint over your stencil and once dry, lift it up to reveal the design on your cake.  The Sugarflair paints have a matt finish which is great for writing messages and plaques as well as custom designs. It also works well as a base coat before using a lustre dust to give your decoration that added shine. The paints can be mixed together to form whichever colour you require. Just pour a little of each paint you want to mix onto a palette then mix a little of each together, adding more or less of one or the other until you get the desired colour. Each pot is 20g and can be resealed for use at a later date. Store in a cool dry place away from direct sunlight. Nut free. Gluten free. GM free. Ingredients: Ethanol 18%, E904 Shellac, Colouring: E155, E102, E133 Some colourings in this product may have an adverse affect on attention and activity in children.

Renshaw 250g Dark Brown Ready To Roll Sugarpaste Fondant Icing

250g Dark Brown Ready To Roll Sugarpaste Fondant Icing

Sugarflair Colours Grape Thistle - Spectral Paste Concentrate Colouring

Bring intense and bold colours to your cakes and decorations with this Grape Thistle Spectral Paste by Sugarflair. Sugarflair colours are known for their vibrant colourings, and you can add a reasonable amount without changing the consistency of the product you are working with - making this product long-lasting and cost-effective. Simply add the paste little by little until you achieve the shade you desire. Or, to tone the colour down and achieve soft pastel colours, we recommend using a tiny amount on a cocktail stick. This colouring is perfect for icing, marzipan, sugar paste, fondant, and also great to use as paint.  This pot contains 400g. Suitable for vegetarians.  

Piping Paradise Stainless Steel Multi Wheel Adjustable/Expandable Strip/Ribbon/Pastry/Dough Cutter - 7 wheel

Introducing our versatile Stainless Steel Multi-Wheel Adjustable Cutter - the ultimate tool for precise and uniform cuts that will revolutionize your baking and cooking experience! Designed with functionality and convenience in mind, our Multi-Wheel Cutter features a locking device that ensures even cuts and consistent portions every time. Say goodbye to uneven slices and hello to perfectly measured strips, ribbons, pastries, and dough with ease. Using this cutter is a breeze! Simply loosen the wing nut and adjust the outer rods until the wheels are spaced at your desired measurement. Whether you're creating delicate pastry ribbons or cutting dough for your favorite recipes, our Multi-Wheel Cutter gives you full control over your culinary creations. Built to last, our cutter is made from high-quality stainless steel, ensuring durability and a smooth, seamless finish. The precision-engineered wheels effortlessly glide through your ingredients, providing clean cuts and a professional touch to your dishes. With a maximum opening of 4 7/8" between wheels, this adjustable and expandable cutter offers unparalleled versatility. Whether you're working with dough, fondant, gum paste, or any other culinary delight, our Multi-Wheel Cutter delivers consistent results and saves you time and effort in the kitchen. Ideal for both home bakers and professional chefs, this 5-wheel cutter set comes with everything you need to achieve perfect portions and uniform slices. Elevate your baking and cooking game with this essential tool that guarantees exceptional results. Unlock your creativity and precision in the kitchen with our Stainless Steel Multi-Wheel Adjustable Cutter. From luscious ribbons to perfectly portioned pastries, this cutter will be your go-to companion for all your culinary adventures. Invest in quality and precision today and make your culinary dreams a reality with our Multi-Wheel Adjustable Cutter. Upgrade your kitchen essentials and enjoy the satisfaction of beautifully crafted dishes that will impress and delight all who taste them.

Piping Paradise Stainless Steel Multi Wheel Adjustable/Expandable Strip/Ribbon/Pastry/Dough Cutter - 5 wheel

Introducing our versatile Stainless Steel Multi-Wheel Adjustable Cutter - the ultimate tool for precise and uniform cuts that will revolutionize your baking and cooking experience! Designed with functionality and convenience in mind, our Multi-Wheel Cutter features a locking device that ensures even cuts and consistent portions every time. Say goodbye to uneven slices and hello to perfectly measured strips, ribbons, pastries, and dough with ease. Using this cutter is a breeze! Simply loosen the wing nut and adjust the outer rods until the wheels are spaced at your desired measurement. Whether you're creating delicate pastry ribbons or cutting dough for your favorite recipes, our Multi-Wheel Cutter gives you full control over your culinary creations. Built to last, our cutter is made from high-quality stainless steel, ensuring durability and a smooth, seamless finish. The precision-engineered wheels effortlessly glide through your ingredients, providing clean cuts and a professional touch to your dishes. With a maximum opening of 4 7/8" between wheels, this adjustable and expandable cutter offers unparalleled versatility. Whether you're working with dough, fondant, gum paste, or any other culinary delight, our Multi-Wheel Cutter delivers consistent results and saves you time and effort in the kitchen. Ideal for both home bakers and professional chefs, this 5-wheel cutter set comes with everything you need to achieve perfect portions and uniform slices. Elevate your baking and cooking game with this essential tool that guarantees exceptional results. Unlock your creativity and precision in the kitchen with our Stainless Steel Multi-Wheel Adjustable Cutter. From luscious ribbons to perfectly portioned pastries, this cutter will be your go-to companion for all your culinary adventures. Invest in quality and precision today and make your culinary dreams a reality with our Multi-Wheel Adjustable Cutter. Upgrade your kitchen essentials and enjoy the satisfaction of beautifully crafted dishes that will impress and delight all who taste them.

Saracino Brown - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good.   Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.    You can start modelling a 3D figure in the morning and finish it in the evening.    Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.   Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cocoa powder, cornstarch, thickener: E466; preservative: E202; acidifier: E330. GLUTEN FREEMay contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).

FMM Sugarcraft Versatile Fluffy Cloud Cutters

This set of five cutters has been designed to have many uses.They are perfect for creating clouds, shrubs, trees, sheep, speech bubbles and even muddy puddles!

Sugarflair Colours Brown - Edible Airbrush Liquid Colouring 60ml

Airbrush Edible Liquid Colouring suitable with all popular airbrush brands. Made by Sugarflair - the world's top icing colouring specialists.  【WIDELY USED】-Sugarflair food colours can be perfectly added to Cake decoration, Buttercream, Frosting, Icing, Fondant, Sugar paste, Cupcakes, Macarons, Batter, Cookie dough, Chocolate and more without changing their taste or smell. Also perfect for slime, soap, egg dye, bath bombs, and other craft making with kids. 【DURABLE FOR USING】Sugarflair food colouring is fade resistant, great for baking and cooking. Just a few drops of the liquid food dye could get your ideal colour. Skin-safe and washable for you to use. And when you hold it upside down, it won't get leakage.

Renshaw Chocolate Flavour Ready To Roll Sugarpaste Fondant Icing

250g Chocolate Flavour Professional Regalice ready to roll sugarpaste fondant icing. Renshaw Regalice has excellent covering properties. Ready to roll & easy to cover, providing a professional finish. Renshaw Regalice has excellent covering properties. Ready to Roll & Easy to cover, providing a professional finish Renshaw is the markets leading sugarpaste and holders of the royal warrant Renshaw is also the largest and oldest manufacturer of rolled fondant providing the highest quality ingredients Suitable for all covering, moulding, modelling & embossing Best Before: Date will normally be 3 months and possibly more, store any unused paste for future use. For best results wrap it tightly in cling film & pop it in an air tight container. Larger packs will be better value Also it might be worth noting - the colour is only a representation only and should not be taken as an exact colour representation factors which affect this is the devices screen which you are using which will display the colours slightly different. Not quite what you were looking for? View our full range of White Sugarpaste View our full range of Renshaw Sugarpaste You might be interested in... Our full range of essential edibles Our full range of packaging  Our full range of fondant tools

Renshaw 250g Teddy Bear Brown Ready To Roll Sugarpaste Fondant Icing

250g Teddy Bear Brown Ready To Roll Sugarpaste Fondant Icing Renshaw is the markets leading sugarpaste and holders of the royal warrant Renshaw is also the largest and oldest manufacturer of rolled fondant providing the highest quality ingredients Suitable for all covering, moulding, modelling & embossing Made in the United Kingdom. All Renshaw Colours conform to stringent British Standards Dries with a smooth finish - surface can be dusted or painted to add further detail. Light vanilla taste to compliment your cakes Best Before: Date will normally be 3 months and possibly more, store any unused paste for future use. For best results wrap it tightly in cling film & pop it in an air tight container. Larger packs will be better value Also it might be worth noting - the colour is only a representation only and should not be taken as an exact colour representation factors which affect this is the devices screen which you are using which will display the colours slightly different. Not quite what you were looking for? View our full range of Coloured Sugarpaste view our full range of Renshaw Sugarpaste You might be interested in... Our full range of essential edibles Our full range of packaging  Our full range of fondant tools Not sure how much sugarpaste you will need, No Problem!