Angela Morrison Palais Royale Silicone Mould

Palais Royale Silicone Mould Palais Royale is a tribute to the grandeur of classical European interiors, where architectural elegance, symmetry, and refined ornamentation create a lasting sense of sophistication. Inspired by the decorative wall paneling found within historic palaces and stately residences, this mould captures the beauty of classical design through carefully balanced proportions and intricate detailing. Every panel, column, and ornamental flourish has been thoughtfully composed to create structure, depth, and visual harmony. Graceful scrollwork frames each panel. Architectural mouldings add dimension and presence. Decorative motifs bring refinement without excess. There is a quiet confidence within the design—a balance between ornamentation and restraint that allows every detail to contribute to a cohesive and elevated composition. Whether used as a statement feature, decorative side panel, or layered architectural backdrop, Palais Royale transforms sugar work into something timeless and distinguished. It provides artists with the foundation to create cakes and edible art that feel luxurious, intentional, and beautifully crafted. A timeless architectural collection designed to bring heritage, elegance, and classical sophistication to every creation. Craftsmanship Each design within the Palais Royale collection has been created exclusively and developed with meticulous attention to detail. Every ornamental flourish, moulding, and architectural element has been refined to capture the elegance of classical interiors while remaining practical for professional cake artists and decorators. In a world of endless options, true craftsmanship becomes rare. This mould is a reflection of that rarity—where artistry, balance, and precision come together to create a design that feels both timeless and exceptional. Care & Specifications MaterialPremium-quality, food-safe silicone engineered to capture intricate architectural details while remaining flexible, durable, and easy to use. Measurements28cm x 17cm Temperature Resistance Heat resistant up to 230°C / 446°F Suitable for use in ovens, freezers, and refrigerators Food Safety 100% food-safe Non-toxic and odourless Suitable for fondant, gum paste, chocolate, isomalt, modelling chocolate, and more Flexibility & Detail Easy release without tearing or distortion Captures fine textures and ornamental detailing Designed for repeated use while maintaining shape and performance Cleaning & Care Wash with warm water and mild soap before first use Clean gently after each use Allow to air dry completely before storage Avoid abrasive tools and harsh cleaning agents Store flat in a cool, dry place UsagePerfect for creating architectural and decorative cake elements using: Fondant Gum Paste Modelling Chocolate Chocolate Isomalt Cold Porcelain Clay Craft Applications Design Consideration Designed to work beautifully as a standalone architectural feature or layered with complementary moulds to create grand, dimensional compositions. The balanced proportions and classical detailing make Palais Royale ideal for luxury wedding cakes, celebration cakes, architectural cake designs, and decorative edible art. Whether used to frame a focal point or build an entire façade, the mould offers endless opportunities to create elegant designs with structure, depth, and timeless appeal.

Angela Morrison Chateau Du Palais Silicone Mould

Château du Palais Silicone Mould Château du Palais is an ode to the timeless beauty of classical château interiors, where ornate architecture and delicate decorative artistry exist in perfect harmony. Inspired by the refined grandeur of historic French estates, this mould combines elegant frames, flowing flourishes, botanical embellishments, and ornamental motifs designed to create compositions rich in depth and sophistication. Every element has been thoughtfully arranged to work together seamlessly, allowing artists to build designs that feel layered, balanced, and effortlessly luxurious. Decorative frames create structure and focus.Ornamental scrollwork adds movement and refinement.Botanical accents soften the composition with grace and elegance. There is a quiet richness within every detail—ornamentation that enhances rather than overwhelms. The result is a collection that feels both sophisticated and versatile, offering endless opportunities to create designs with depth, character, and timeless appeal. Whether used to frame focal elements, create decorative panels, or add luxurious embellishments to a design, Château du Palais transforms sugar artistry into something architectural, romantic, and beautifully composed. A timeless collection of ornamental details designed to bring heritage, elegance, and quiet luxury to every creation. Craftsmanship Each design within the Château du Palais collection has been created exclusively and developed with meticulous attention to detail. Every flourish, frame, botanical accent, and decorative motif has been carefully refined to achieve harmony, realism, and elegance while remaining practical for professional cake artists and decorators. In a world of endless options, true craftsmanship becomes rare. This mould is a reflection of that rarity—where artistry, refinement, and precision come together to create a collection that feels both timeless and exceptional. Care & Specifications Material Premium-quality, food-safe silicone engineered to capture intricate decorative details while remaining flexible, durable, and easy to use. Measurements 30cm x 20cm Temperature Resistance Heat resistant up to 230°C / 446°F Suitable for use in ovens, freezers, and refrigerators Food Safety 100% food-safe Non-toxic and odourless Suitable for fondant, gum paste, chocolate, isomalt, modelling chocolate, and more Flexibility & Detail Easy release without tearing or distortion Preserves intricate textures and ornamental detailing Designed for repeated use while maintaining shape and performance Cleaning & Care Wash with warm water and mild soap before first use Clean gently after each use Allow to air dry completely before storage Avoid abrasive tools and harsh cleaning agents Store flat in a cool, dry place Usage Perfect for creating elegant decorative elements using: Fondant Gum Paste Modelling Chocolate Chocolate Isomalt Cold Porcelain Clay Craft Applications Design Consideration Designed to work beautifully as a standalone decorative collection or layered with complementary moulds to create grand, dimensional compositions.  The combination of architectural frames, ornamental flourishes, botanical garlands, and decorative accents allows artists to create sophisticated designs with structure, movement, and visual balance. Whether decorating luxury wedding cakes, celebration cakes, architectural cake designs, or edible art pieces, Château du Palais provides endless opportunities to create refined compositions inspired by the elegance of classical European interiors.

Angela Morrison Botanical Studio I Silicone Mould

Botanical Study I Silicone Mould Botanical Study I is a celebration of nature’s quiet elegance—an exploration of floral forms inspired by the delicate balance of softness, structure, and movement found in the natural world. This thoughtfully curated collection brings together blossoms, buds, leaves, and botanical accents designed to work in harmony. Each element has been carefully sculpted from real botanical references, capturing the organic character and subtle imperfections that make nature so captivating. Petals unfold with gentle movement.Leaves curve with natural flow.Every detail feels intentional, yet effortless. The collection is designed to encourage fluid, expressive compositions, allowing artists to create arrangements that feel balanced, lifelike, and beautifully organic. From delicate accent flowers to statement blooms and textured foliage, each piece contributes to a composition that feels complete without appearing structured or forced. There is a quiet sophistication within the design—a natural rhythm that allows softness and realism to coexist with refinement and elegance. Whether used to create cascading floral arrangements, delicate botanical accents, or modern garden-inspired designs, Botanical Study I invites artists to embrace a more intuitive approach to floral artistry. A timeless collection of blooms and foliage, designed for compositions that feel natural, expressive, and beautifully alive. Craftsmanship Each design within the Botanical Study I collection has been created exclusively and developed with meticulous attention to detail. Every petal, leaf, and botanical element has been carefully refined to capture the beauty of nature while maintaining the clarity and precision required for professional sugar artistry. In a world of endless options, true craftsmanship becomes rare. This mould is a reflection of that rarity—where artistry, observation, and technical refinement come together to create designs that feel both realistic and elegant. Care & Specifications Material Premium-quality, food-safe silicone engineered to capture intricate botanical details while remaining flexible, durable, and easy to use. Temperature Resistance Heat resistant up to 230°C / 446°F Suitable for use in ovens, freezers, and refrigerators Food Safety 100% food-safe Non-toxic and odourless Suitable for fondant, gum paste, chocolate, isomalt, modelling chocolate, and more Flexibility & Detail Easy release without tearing or distortion Preserves delicate textures and intricate detailing Designed for repeated use while maintaining shape and performance Cleaning & Care Wash with warm water and mild soap before first use Clean gently after each use Allow to air dry completely before storage Avoid abrasive tools and harsh cleaning agents Store flat in a cool, dry place Usage Perfect for creating detailed botanical decorations using: Fondant Gum Paste Modelling Chocolate Chocolate Isomalt Cold Porcelain Clay Craft Applications Design Consideration Designed to work beautifully as a standalone botanical collection or layered with complementary moulds to create larger, more dimensional floral compositions.   The diverse selection of flowers, buds, and foliage allows artists to build arrangements with depth, movement, and natural balance. Whether decorating wedding cakes, celebration cakes, sugar flower displays, or edible art, Botanical Study I provides endless possibilities for creating designs inspired by the timeless beauty of nature.

Angela Morrison Blossoms Silicone Mould

Blossoms Silicone Mould Blossoms is a celebration of floral artistry—an expressive collection of blooms designed to bring depth, movement, and effortless beauty to every creation. Created from a vision to craft flowers that feel both bold and refined, Blossoms combines sculptural florals, elegant roses, delicate peonies, textured blooms, and flowing foliage into a carefully curated composition. Each element has been designed to work together harmoniously, allowing artists to create floral arrangements that feel natural, balanced, and full of life. Petals unfold with softness and grace. Leaves flow with movement and purpose. Every bloom carries presence without overwhelming a design. Inspired by both nature and imagination, this collection encourages creativity without complexity. Whether used individually as statement florals or combined to create abundant garden-inspired compositions, the elements work together effortlessly to bring texture, dimension, and elegance to cakes and edible art. Behind Blossoms lies a story of persistence and craftsmanship. The original moulds created during development were beautiful and fully functional, yet they did not capture the depth, detail, and artistic vision intended. Rather than compromise, those moulds were gifted, and the collection was redesigned from the ground up—refined petal by petal, detail by detail—until it truly reflected the vision behind it. What began as a challenge became something more: a collection shaped by dedication, patience, and an unwavering commitment to excellence. Designed to transform sugar into floral compositions that carry beauty, movement, and meaning. Craftsmanship Every design within the Blossoms collection was created exclusively by Angela Morrison, drawing upon years of experience in sugar artistry and a deep appreciation for handcrafted beauty. Each flower, petal, and leaf has been carefully sculpted to balance realism with artistic expression, creating elements that feel organic, elegant, and timeless. In a world of endless options, true craftsmanship becomes rare. Blossoms is a reflection of that philosophy—where thoughtful design, technical precision, and artistic vision come together to create a mould that inspires creativity and elevates every project. Details & Specifications Size: 30cm x 20cm Material Premium-quality food-grade silicone designed to capture intricate floral detail while maintaining flexibility, durability, and ease of use. Features Food-safe Heat-resistant Flexible and durable Easy release without tearing or distortion Designed for repeated use without loss of detail Suitable For Fondant Sugar Paste Gum Paste Modelling Chocolate Chocolate Isomalt Cold Porcelain Clay Craft Applications Design Consideration Blossoms was created to provide artists with a versatile floral toolkit that can be used across a wide range of decorating styles. The variety of flower sizes, bloom shapes, and flowing foliage allows for endless composition possibilities—from delicate accents to dramatic floral installations. Whether decorating wedding cakes, celebration cakes, sugar flower arrangements, cookies, or edible art pieces, Blossoms provides the freedom to create designs that feel expressive, luxurious, and beautifully alive.  A timeless collection of florals designed to inspire artistry, creativity, and meaningful design.

Angela Morrison AquaLuxe Silicone Mould

AquaLuxe Silicone Mould AquaLuxe is a study in movement, inspired by the fluid elegance of cascading drapery and the gentle rhythm of flowing water. Designed to bring texture, depth, and contemporary sophistication to cake artistry, this mould captures the beauty of organic motion through gracefully layered waves that flow effortlessly across a surface. The result is a design that feels luxurious yet understated—creating visual impact through texture, form, and movement rather than ornamentation. Soft contours rise and fall with natural rhythm. Layered textures create depth and dimension. Every curve feels fluid, elegant, and intentional. Inspired by the way fabric drapes and water moves, AquaLuxe transforms flat surfaces into sculptural works of art. The flowing pattern wraps beautifully around cakes and decorative elements, creating a sense of continuity and refinement that feels both modern and timeless. Whether used as a complete statement finish or incorporated into larger decorative compositions, AquaLuxe offers endless creative possibilities for artists seeking texture, movement, and effortless elegance. A timeless textural design created to bring sophistication, fluidity, and contemporary luxury to every creation. Craftsmanship Created exclusively by Angela Morrison, AquaLuxe reflects a deep appreciation for artistry, craftsmanship, and thoughtful design. Drawing on years of experience in cake artistry and a passion for handmade, old-world aesthetics, Angela carefully develops each design to balance beauty, functionality, and creative versatility. Every contour, line, and flowing detail has been meticulously refined to achieve a sense of natural movement while maintaining exceptional realism and precision. In a world of endless options, true craftsmanship becomes rare. AquaLuxe is a reflection of that philosophy—where artistic vision, technical expertise, and timeless design come together to create something truly distinctive. Care & Specifications Material Premium-quality, food-safe silicone engineered to capture intricate detail while remaining flexible, durable, and easy to use. Measurements Mould Size: 20cm x 20cm Temperature Resistance Heat resistant up to 230°C / 446°F Suitable for use in ovens, freezers, and refrigerators Food Safety 100% food-safe Non-toxic and odourless Suitable for fondant, gum paste, chocolate, isomalt, modelling chocolate, and more Flexibility & Detail Easy release without tearing or distortion Preserves intricate textures and flowing details Designed for repeated use without loss of form Cleaning & Care Wash with warm water and mild soap before first use Clean gently after each use Allow to air dry completely before storage Avoid abrasive tools and harsh cleaning agents Store flat in a cool, dry place Usage Perfect for creating elegant textured finishes using: Fondant Gum Paste Modelling Chocolate Chocolate Isomalt Cold Porcelain Clay Craft Applications Design Consideration Designed to create seamless, flowing texture across cakes and decorative surfaces, AquaLuxe works beautifully as a standalone statement design or layered with florals, architectural details, and contemporary decorative elements.  Its fluid movement and organic structure make it ideal for wedding cakes, luxury celebration cakes, modern cake designs, edible art, and statement sugar creations. The versatile pattern allows artists to create compositions that feel sophisticated, graceful, and effortlessly luxurious.

Angela Morrison Bridal Sculptural Corset Mould

Bridal Sculptural Corset Silicone Mould Elegance Woven in Sugar Artistry Inspired by the intricate beauty of pearl-adorned bridal corsetry and the delicate craftsmanship of couture wedding gowns, the Bridal Sculptural Corset Silicone Mould transforms sugar into wearable art for cakes. Every curve, bead, flourish, and lace-like detail has been thoughtfully designed to capture the romance and refinement of luxury bridal fashion. This exquisite mould features a sculptural corset-inspired pattern rich in texture and dimension, allowing artists to create breathtaking cake designs that evoke the elegance of handcrafted lace, embroidered pearls, and timeless bridal silhouettes. The intricate composition creates a striking focal point while maintaining a sense of softness, grace, and sophistication. Whether adorning a wedding cake, engagement celebration, bridal shower, or couture-inspired sugar creation, Bridal Sculptural Corset brings an unmistakable sense of luxury and artistry to every design. There is a quiet beauty in bridal craftsmanship—the balance of structure and delicacy, strength and softness. This mould captures that essence, allowing decorators to create pieces that feel both romantic and unforgettable. Designed for artists who appreciate intricate detail, timeless elegance, and refined design. Craftsmanship Each design in this collection was created exclusively, developed slowly, intentionally, and with a deep respect for artistry and detail. Inspired by the heirloom beauty of vintage lacework, pearl embellishments, and bridal couture, every element has been carefully refined to achieve exceptional realism, balance, and elegance. This mould is a celebration of craftsmanship—where texture, movement, and ornamentation come together to create truly remarkable sugar art. Care & Specifications Material High-quality, food-safe silicone designed to capture intricate detail while maintaining flexibility and durability. Measurements Mould Size: 20cm x 20cm Temperature Resistance Heat resistant up to 230°C / 446°F Suitable for oven, freezer, and refrigerator use Food Safety 100% food-safe, non-toxic, and odourless Safe for fondant, gum paste, chocolate, isomalt, and more Flexibility & Detail Easy release without tearing or distortion Captures delicate lacework, pearl textures, and fine detailing Designed for repeated use without loss of form Cleaning & Care Wash with warm water and mild soap before first use Clean gently after each use Allow to air dry completely Avoid abrasive tools or harsh chemicals Store flat in a cool, dry place Usage Ideal for: Fondant Gum paste Chocolate Isomalt Modelling chocolate Design Consideration  Designed to create stunning statement panels or elegant focal features on wedding cakes. Beautiful when used alone or paired with complementary textures and moulds to create layered, couture-inspired compositions.

Pavoni Butterfly Cutter & Mould Set

Finished butterfly 35mm wide. Create quick and easy butterflies in marzipan, icing or modelling chocolate. Each premium quality cutter and mould set is individually crafted and designed by a professional cake decorator so you too can achieve impressive results at home.

JEM Easy Pops - Exotic Animals - set of 2

JEM Pop It - Exotic Animals Set of 2 These popits are an absolute necessity for themed cake decorations. The detail in them make them that much more special in that they seem realistic and fun. Use different coloured pastes to create the different parts or why not use some of our other edible decorations to decorate. Lustre sprays or edible paints and even our sprinkles and flakes would look great. We have a wide range of popits so have a look at our full collection. There is no doubt that whatever your occasion may be we have got it. To wash these simply use warm soapy water. Easy to use cake decorating mould made from food grade ABS plastic. Works with gumpaste, flower paste or modelling paste. Includes a set of two different moulds - a Unicorn and a Llama Approx sizes: 2.3"x2" and 2.5"x2" For best results use with the JEM Roller Pad or JEM Pop It Pad Also works perfectly with chocolate and for use with other crafts such as clay craft or candle wax making

JEM Easy Pops - Fries and Drink - set of 2

JEM Pop It - Fries & Drink Set of 2 These popits are an absolute necessity for themed cake decorations. The detail in them make them that much more special in that they seem realistic and fun. Use different coloured pastes to create the different parts or why not use some of our other edible decorations to decorate. Lustre sprays or edible paints and even our sprinkles and flakes would look great. We have a wide range of popits so have a look at our full collection. There is no doubt that whatever your occasion may be we have got it. To wash these simply use warm soapy water. Easy to use cake decorating mould made from food grade ABS plastic. Works with gumpaste, flower paste or modelling paste. It includes a set of two different size Hearts moulds. Approx sizes: 1.8"x1" and 1.7"x1.4" For best results use with the JEM Roller Pad or JEM Pop It Pad. Also works perfectly with chocolate and for use with other crafts such as clay craft or candle wax making.

JEM Easy Pops - Ice Cream - set of 2

JEM Pop It - Ice Cream Set of 2 These popits are an absolute necessity for themed cake decorations. The detail in them make them that much more special in that they seem realistic and fun. Use different coloured pastes to create the different parts or why not use some of our other edible decorations to decorate. Lustre sprays or edible paints and even our sprinkles and flakes would look great. We have a wide range of popits so have a look at our full collection. There is no doubt that whatever your occasion may be we have got it. To wash these simply use warm soapy water. Easy to use cake decorating mould made from food grade ABS plastic. Works with gumpaste, flower paste or modelling paste. It includes a set of two different size Hearts moulds. Approx sizes:1.8"x1.5" and 2"x1"  For best results use with the JEM Roller Pad or JEM Pop It Pad. Also works perfectly with chocolate and for use with other crafts such as clay craft or candle wax making.

JEM Easy Pops: Princess Tiara - set of 2

JEM Pop It - Princess Tiara Set of 2 These popits are an absolute necessity for themed cake decorations. The detail in them make them that much more special in that they seem realistic and fun. Use different coloured pastes to create the different parts or why not use some of our other edible decorations to decorate. Lustre sprays or edible paints and even our sprinkles and flakes would look great. We have a wide range of popits so have a look at our full collection. There is no doubt that whatever your occasion may be we have got it. To wash these simply use warm soapy water. Easy to use cake decorating mould made from food grade ABS plastic. Works with gumpaste, flower paste or modelling paste. It includes a set of two different size Hearts moulds. Approx sizes: 2.8"x1.8" and 2"x1.2" For best results use with the JEM Roller Pad or JEM Pop It Pad. Also works perfectly with chocolate and for use with other crafts such as clay craft or candle wax making.

JEM Easy Pops: Teddy - set of 2

JEM Pop It - Teddy Set of 2 These popits are an absolute necessity for themed cake decorations. The detail in them make them that much more special in that they seem realistic and fun. Use different coloured pastes to create the different parts or why not use some of our other edible decorations to decorate. Lustre sprays or edible paints and even our sprinkles and flakes would look great. We have a wide range of popits so have a look at our full collection. There is no doubt that whatever your occasion may be we have got it. To wash these simply use warm soapy water. Easy to use cake decorating mould made from food grade ABS plastic. Works with gumpaste, flower paste or modelling paste.  It includes a set of two different size Teddy moulds.  Approx sizes: 58 x 44 mm (2⅜ x 1¾") and 38 x 29 mm ( 1½ x 1¼")  For best results use with the JEM Roller Pad or JEM Pop It Pad.  Also works perfectly with chocolate and for use with other crafts such as clay craft or candle wax making.

JEM Easy Pops: Rugby Ball - set of 2

JEM Pop It - Rugby Ball Set of 2 These popits are an absolute necessity for themed cake decorations. The detail in them make them that much more special in that they seem realistic and fun. Use different coloured pastes to create the different parts or why not use some of our other edible decorations to decorate. Lustre sprays or edible paints and even our sprinkles and flakes would look great. We have a wide range of popits so have a look at our full collection. There is no doubt that whatever your occasion may be we have got it. To wash these simply use warm soapy water. Easy to use cake decorating mould made from food grade ABS plastic. Works with gumpaste, flower paste or modelling paste. It includes a set of two different size Rugby Ball moulds. Approx sizes: 27 x 52 mm (1⅛ x 2⅙") and 18 x 34 mm (¾ x 1⅜"). For best results use with the JEM Roller Pad or JEM Pop It Pad. Also works perfectly with chocolate and for use with other crafts such as clay craft or candle wax making.

JEM Easy Pops: Hearts - set of 2

JEM Pop It - Hearts Set of 2 These popits are an absolute necessity for themed cake decorations. The detail in them make them that much more special in that they seem realistic and fun. Use different coloured pastes to create the different parts or why not use some of our other edible decorations to decorate. Lustre sprays or edible paints and even our sprinkles and flakes would look great. We have a wide range of popits so have a look at our full collection. There is no doubt that whatever your occasion may be we have got it. To wash these simply use warm soapy water. Easy to use cake decorating mould made from food grade ABS plastic. Works with gumpaste, flower paste or modelling paste. It includes a set of two different size Hearts moulds. Approx sizes: 60 ⌀ mm (2⅜") and 40 ⌀ mm (1⅝"). For best results use with the JEM Roller Pad or JEM Pop It Pad. Also works perfectly with chocolate and for use with other crafts such as clay craft or candle wax making.

JEM Easy Pops: Train & Coach - set of 2

JEM Pop It - Train & Coach Set of 2 These popits are an absolute necessity for themed cake decorations. The detail in them make them that much more special in that they seem realistic and fun. Use different coloured pastes to create the different parts or why not use some of our other edible decorations to decorate. Lustre sprays or edible paints and even our sprinkles and flakes would look great. We have a wide range of popits so have a look at our full collection. There is no doubt that whatever your occasion may be we have got it. To wash these simply use warm soapy water. Easy to use cake decorating mould made from food grade ABS plastic. Works with gumpaste, flower paste or modelling paste. It includes a set of two different size Hearts moulds. Approx sizes: 2.2"x1.5" and 1.7"x2.3" For best results use with the JEM Roller Pad or JEM Pop It Pad. Also works perfectly with chocolate and for use with other crafts such as clay craft or candle wax making.

JEM Easy Pops: Baby Bottle - set of 2

JEM Pop It - Baby Bottle Set of 2 These popits are an absolute necessity for themed cake decorations. The detail in them make them that much more special in that they seem realistic and fun. Use different coloured pastes to create the different parts or why not use some of our other edible decorations to decorate. Lustre sprays or edible paints and even our sprinkles and flakes would look great. We have a wide range of popits so have a look at our full collection. There is no doubt that whatever your occasion may be we have got it. To wash these simply use warm soapy water. Easy to use cake decorating mould made from food grade ABS plastic. Works with gumpaste, flower paste or modelling paste. It includes a set of two different size Baby Bottle moulds. Approx sizes: 38 x 17 mm (1½ x ¾") and 25 x 11 mm (1 x 1½") For best results use with the JEM Roller Pad or JEM Pop It Pad. Also works perfectly with chocolate and for use with other crafts such as clay craft or candle wax making.

JEM Easy Pops - Sealife Animals - set of 2

JEM Pop It - Sealife Set of 2 These popits are an absolute necessity for themed cake decorations. The detail in them make them that much more special in that they seem realistic and fun. Use different coloured pastes to create the different parts or why not use some of our other edible decorations to decorate. Lustre sprays or edible paints and even our sprinkles and flakes would look great. We have a wide range of popits so have a look at our full collection. There is no doubt that whatever your occasion may be we have got it. To wash these simply use warm soapy water. Easy to use cake decorating mould made from food grade ABS plastic. Works with gumpaste, flower paste or modelling paste. It includes a set of two different size Hearts moulds. Approx sizes: 2.3"x1.3" and 2.5"x1.8" For best results use with the JEM Roller Pad or JEM Pop It Pad. Also works perfectly with chocolate and for use with other crafts such as clay craft or candle wax making.

JEM Easy Pops: Gift Box - set of 2

JEM Pop It - Gift box Set of 2 These popits are an absolute necessity for themed cake decorations. The detail in them make them that much more special in that they seem realistic and fun. Use different coloured pastes to create the different parts or why not use some of our other edible decorations to decorate. Lustre sprays or edible paints and even our sprinkles and flakes would look great. We have a wide range of popits so have a look at our full collection. There is no doubt that whatever your occasion may be we have got it. To wash these simply use warm soapy water. Easy to use cake decorating mould made from food grade ABS plastic. Works with gumpaste, flower paste or modelling paste. It includes a set of two different size Hearts moulds. Approx sizes: 2"x2" and 1.3"x1.4" For best results use with the JEM Roller Pad or JEM Pop It Pad. Also works perfectly with chocolate and for use with other crafts such as clay craft or candle wax making.

Marvelous Mould Marvelous Molds Ribbon Ruffle Mould

Create perfect ribbon ruffle borders on your cake tiers using this fabulous ruffle mould by Marvelous Molds. Making ribbon ruffles on your cakes involves making each ribbon individually - an extremely time-consuming task for busy cake artists, especially on large tiered cakes. This mould takes care of the work for you. Each fondant panel can be applied directly to a crumb-coated cake and can be used with any size cake. In fact, the new 6" tall design makes it super efficient for taller tiers as well as smaller bakes. All Simpress moulds in this collection are made with the highest quality, food grade silicone to produce an extremely durable silicone mould that is tear resistant and can withstand temperatures to 204°C (400° F). The Simpress moulds work best with sugarpaste/fondant but can also be used with flower paste, modelling paste, modelling chocolate, Isomalt, buttercream and more! Non-Food Uses: Salt Dough, Plaster, Sculpting Clay, Polymer Clay, Soap, Cold Porcelain. Things You Should Know: 1. Do not fill the mould to the top of the blade that rises up around the mould cavity. The mould should be filled to the top of the cavity which is level with the lip and the point where the blade starts to rise from the surface of the mould, people naturally will fill a mould to what they think is the top. If you fill to the top of the blade, the resulting piece will be too thick and not the way it was designed. 2. Put corn starch (corn flour) in a stocking, nylon, muslin tie shut to make what we call a pounce. Roll out fondant, sugar paste to the appropriate thickness, dust lightly with corn flour and put dusted side down onto mould. Press with palm of hand and fingertips forcing fondant into all the details. The blade will already start to cut the fondant. Take a light rolling pin and roll across the top of the mould.  3. DO NOT PRESS TOO HARD. Light quick strokes work the best and enable the blades to perform perfectly! Once the excess fondant has been trimmed, press again quickly, place your fingers on the side of the blades and press it sideways toward the cavity and down into the cavity. This removes any little bits of fondant flashing and makes a perfect edge. Mould design measures approximately: 6" x 6.28"

Mould Factory Christmas 15 - 28.2*18*0.8cm

Christmas 15 - Dimensions: 28.2*18*0.8cm

Mould Factory Christmas 14 - 23.3*2.5 cm

Christmas 14 - Dimensions: 23.3*2.5 cm

Mould Factory Christmas 13 - 17.8*16. 8*20cm

Christmas 13 - Dimensions: 17.8*16. 8*20cm

Mould Factory Christmas 12 - 20.5*13. 7*0.5cm

Christmas 12 - Dimensions: 20.5*13. 7*0.5

Mould Factory Christmas 11 - 23*16*0. 8cm

Christmas 11 - Dimensions: 23*16*0. 8cm

Mould Factory Christmas 10 - 26.7*22. 6*1.2cm

Christmas 10 - Dimensions: 26.7*22. 6*1.2cm

Mould Factory Christmas 9 - 31*23.5* 4.5cm

Christmas 9 - Dimensions: 31*23.5* 4.5cm

Mould Factory Christmas 8 - 20.5*14. 5*3cm

Christmas 8 - Dimensions: 20.5*14. 5*3cm

Mould Factory Christmas 7 - 24.1*10. 1cm

Christmas 7 - Dimensions: 24.1*10. 1cm

Mould Factory Christmas 6 - 23*9.6*2 .1cm

Christmas 6 - Dimensions: 23*9.6*2 .1cm

Mould Factory Christmas 5 - 23*9.6*2 .1cm

Christmas 5 - Dimensions: 23*9.6*2 .1cm

Mould Factory Christmas 4 - 25.6*16. 7*3cm

Christmas 4 - Dimensions: 25.6*16. 7*3cm

Mould Factory Christmas 3 - 25.6*16. 7*3cm

Christmas 3 - Dimensions: 25.6*16. 7*3cm

Mould Factory Christmas 2 - 20.1*14. 2*2.3cm

Christmas 2 - Dimensions: 20.1*14. 2*2.3cm

Mould Factory Christmas 1 - 20.4*12. 9*1.8cm

Christmas 1 - Dimensions: 20.4*12. 9*1.8cm

Windsor Clikstix Butterfly Cutter & Ejector Set

Windsor Cakecraft Butterfly Clikstix Cutter Set Assorted Butterfly Clikstix set with embosser ejector. These easy to use cutters have the added benefit of a built in ejector. Simply place onto your sugarpaste, petal paste (gum paste) or Mexican paste, press and cut then eject. Great value for a multi cutter with ejector! Similar to FMM tappits but with an ejector. Always remember to roll your modelling paste thin, then press the cutter down and put aside for a few minutes to start to dry then eject. Cutters include 3 different size butterflies Can be cut individually or all together.

FPC Moulds Rose Border Silicone Mould

The picture shows the mould itself, together with a coloured sugarpaste example of what can be produced. Impressions are shown for illustration only and are not included in the sale. An indication of the mould size and sugarcraft impression is given in the image above. The background grid shows squares 1cm x 1cm (approximately 0.4 x 0.4 inches).

Katy Sue Designs Katy Sue Moulds - Seamless Scandi Leaves Silicone Mould

The Seamless Scandi Leaves mould is ideal for decorating cookies, cupcakes, mini plaques, wedding cakes and so much more. This beautiful mould has been developed to allow the cake decorator to create a seamless and continuous leaf design. Effortlessly achieve a perfectly repeating pattern of stylised leaves, giving a simple yet modern look.Features: Overall Mould size 168 x 126 x 6mm Repeating leaf design measuring 25 x 12mm The ground breaking Creative Cake System has been co-created with leading international cake artist Ceri Griffiths, and allows cake decorators to use sugar paste or fondant to achieve a professional look to their cakes.All our award winning, food safe moulds are designed and made in our factory in the UK and are made with FDA compliant food grade silicone. Our moulds can be used with modified fondant, sugar paste, flower paste, modelling paste, marzipan, chocolate, candy, boiled sugar, air drying clay, polymer clay, cold porcelain and salt dough.How to Use with Fondant or SugarpasteWash and dry moulds well before use and lightly dust with corn flour to ease release. Keeping mould on a flat firm surface, press paste evenly and firmly into mould without overfilling. Use a rolling pin and apply even pressure to ensure all areas are full and the base is flat. Scrape away any excess paste then push paste away from the edges so that you get a clean release.Turn over mould and release paste embellishment gently onto a clean surface.

Porto Formas Chocolate Candle Modelling Sheet - Alphabet Set 1 - 15 Cavity

Cód 852(15 cavidades)Variadas, 8 alt (mm)Peso da casquinha: 15 a 20g

Porto Formas Chocolate Candle Modelling Sheet - Numbers - 12 Cavity - 80 x 55 x 8mm

Cód 851(12 cavidades)80 x 55 x 8 (mm)Peso da casquinha: 18g

Porto Formas Choco House Modelling Sheet - 65 x 65 x 120mm

Cód 85065 x 65 x 120 (mm)Peso da casquinha: 100g

Marvelous Mould Sequin Jubilee Simpress Silicone Mould

Did you know that the first confetti cakes where attempts to simulate sequins on a cake? Now, by using the Sequin Jubilee Simpress™, you can make a cake that years ago was deemed too hard or nearly impossible to create. The Sequin Jubilee Simpress™ is the only tool in the world that will enable you to create a spectacular sequin textured panel that is as authentic as it is beautiful and you can use fondant, modelling chocolate or any other edible product. Make a cake that tastes good and will turn heads as people react to the realistic edible surface that appears to be covered in individually faceted sequins. Absolutely unrivalled when used for purse and handbag cakes, not to mention sugar shoes. Use a round cutter of the appropriate size to create high fashion cupcake toppers to the delight of your friends, family and customers.

Katy Sue Designs Rainbow Bear - Katy Sue Silicone Moulds

This silicone mould creates the cutest bear, with detailed fur texture and dressed in a knitted jumper with a cheerful rainbow design. The mould also includes two additional flowers to add a pretty finishing touch to your creation. Perfect for cake decorating, cookie decorating and clay crafts.Overall Mould Size - 160 x 84 x 27 mmBear Size - width- 100mm height- 52mm depth- 25mm All our award winning, food-safe moulds are made in our factory here in UK and are made with FDA compliant food grade silicone. Our Moulds can be used with sugar paste, flower paste, modelling paste, marzipan, chocolate, candy, boiled sugar, cold porcelain and salt dough.

Sweet Stamps by Amy SweetStamp Build A Block Mould

With the SweetStamp build a block mould kit you can create perfect cubes with fondant, isomalt and chocolate. The kit comes with a 4 cavity mould, a square cutter and 3 shape stamps. Pair your BUILD A BLOCK kit with the SweetStamp Classic or frosting lettering set to create your own custom messages on your blocks. Perfect for baby blocks, dice, decorative cubes and even Christmas gifts. When using with fondant use a firm fondant or a modelling paste/fondant mix and fill all 4 cavities, slice away the excess on the top and freeze for 30 minutes or longer to easily pop out. Once you have removed from the mould leave the cubes defrost and you are ready to decorate.

Katy Sue Designs Katy Sue Moulds - Presents Silicone Mould

Add beautifully detailed presents to your cakey creations with this Presents Silicone Mould by Katy Sue Designs. This silicone mould of 5 present boxes is detailed with ribbons and bows in different sizes.  Whether you're decorating your festive Christmas bakes or birthday cakes, this mould allows you to decorate to fit any occasion. The mould can be used with various edible and non-edible mediums, including: sugarpaste, modelling paste, flower paste, gum paste, marzipan, sugarclay, chocolate, hard candy, boiled sugar, isomalt, polymer clay, paper clay, cold porcelain, salt dough, wax, soap, resin and so much more. Simply dust the mould before inserting your sugarpaste, then push your paste into the mould, ensuring it is full and scrape away the excess. Once firm, gently remove the mould. All that's left to do is paint, dust and colour as required!Dishwasher safe. Can be used in an oven with temperatures up to 200°c. Made from food safe silicone.

FPC Moulds Xmas Candle Silicone Mould

We are pleased to offer you our range of unique high-quality silicone moulds, for cupcake and celebration cake decorations and many kinds of craft projects. All of our moulds are designed and manufactured in-house from soft, flexible platinum-cured silicone, ideally suited for moulding sugarpaste decorations.Other foodstuffs and other modelling materials may be used in our moulds, including wax, soap, Fimo/Sculpey and PMC. The silicone material can withstand relatively high temperatures for short periods (up to 250ºC/480ºF) and possesses inherently good release properties, making demoulding trouble-free.

FPC Moulds Heart Frame Silicone Mould

We are pleased to offer you our range of unique high-quality silicone moulds, for cupcake and celebration cake decorations and many kinds of craft projects. All of our moulds are designed and manufactured in-house from soft, flexible platinum-cured silicone, ideally suited for moulding sugarpaste decorations.Other foodstuffs and other modelling materials may be used in our moulds, including wax, soap, Fimo/Sculpey and PMC. The silicone material can withstand relatively high temperatures for short periods (up to 250ºC/480ºF) and possesses inherently good release properties, making demoulding trouble-free.

FPC Moulds Cactus Silicone Mould

Western-inspired designs and more, this cactus mould from FPC allows you to perfect the look.  This Cactus Mould features four designs, three styles of cactus as well as a small flower. The mould can be used with sugarpaste, modelling paste, flower paste, marzipan, sugar modelling clay and more. It can also be used for non-edible uses e.g. with Fimo, clay, resin, wax, PMC, soap etc. The mould can withstand high rising temperatures of up to 250c for short periods. 

Katy Sue Designs King Neptune Bust Silicone Mould

Our much sought-after King Neptune’s bust mould contains an amazingly detailed representation of the Roman God of the sea Neptune. The mould comes in 2 parts, the bust of Neptune and the trident spearhead.   King Neptune’s Bust mould for cake decorating Bring the God of the sea to life with this amazingly detailed King Neptune’s Bust cake decorating mould. Perfect for use of cakes, cookies, cupcakes etc. King Neptune’s Bust mould for crafters Use this King Neptune’s bust mould as the central focus of your next project and blow your friends and family away.

Diamond Moulds Cowboy & Wagon Mould

This mould is made of a material which is food-safe and virtually completely non-stick. Can be used with sugar paste, marzipan, modelling paste and many more for any occasion. 

Diamond Moulds Daisy Brooch Mould

Daisy Brooch Mould. This mould is made of a material which is food-safe and virtually completely non-stick. Ideal to use with sugar paste, marzipan, modelling paste and many more for any occasion. 

Diamond Moulds Fierce Faces Mould

Fierce Faces / Monsters Mould. Decorate your cake with these scary looking faces to give your party a twist. This mould is made of a material which is food-safe and virtually completely non-stick. Ideal to use with sugar paste, marzipan, modelling paste and many more for any occasion. The only maintenance required being an occasional wash in warm soapy water.

Zee Chik Designs Primrose Mould

Approx. Measurements: Mould: 11.2cm x 8.1cm Large Primrose: 7cm Medium Primrose: 3.5cm Small Primrose: 2.1cm X Small Primose: 1.5cm XX Small Primrose: 0.7cm Flower Centre: 0.6cm

Zee Chik Designs Austin Rose Mould

Approx. Measurements: Mould: 11.6cm x 8.3cmLarge Austin Rose: 6.7cmMedium Austin Rose: 3cmSmall Austin Rose: 2cm

FPC Moulds Birch Silhouette' Silicone Mould

ou can dust the finished pieces using petal dust, paint them using a few drops of lemon extract with your dust or even airbrush them to achieve lovely shading and realistic effects. You will achieve beautiful results every time with this high quality, flexible food-grade silicone mould. FPC has a great selection of moulds for use with sugar paste, flower paste, chocolate, isomalt, gum paste and also non-edible products like Fimo, wax, soap, etc. Their moulds are heat tolerable up to 250˚C, however, they are only recommended for use with sugar paste, gum paste and non-edible products listed above.

FPC Moulds Antique Buttons' Silicone Mould

-Really great mould to make your cupcake toppers with - Approx size; largest diameter 23mm, smallest 12mm - Measurements are from longest and widest details of the formed mould  - Massive range of FPC moulds  - Decorate with edible dust and paints to create your desired look    

FPC Moulds Aladdin' Silicone Mould

Approx. Measurements: Palace: 5cm x 4cmLamp: 4cm x 2cmSword: 7cm x 2cmSnake: 3cm x 2cmHat: 1.5cm x 2cm

FPC Moulds 3D Handbags' Silicone Mould

- REALLY GREAT MOULD TO MAKE YOUR CUPCAKE TOPPERS WITH - Approx size; 43x31mm - Measurements are from longest and widest details of the formed mould  - Massive range of FPC moulds available click here for the range - Decorate with edible dust and paints to create your desired look - See our range of blocks of icing click here - Need a stand to display your cupcakes on, click here for our round range - See our range of cupcake cases here - We also stock a set of 4 clutch bag cutters if you wish to create a 3d topper for your cakes see here 

Katy Sue Designs Prancing Reindeer - Silicone Mould

All our moulds are made in our factory here in the UK and are made with FDA compliant food grade silicone. Our Molds can be used with sugar paste, flower paste, modelling paste, marzipan, chocolate, candy, boiled sugar, cold porcelain and salt dough.

Katy Sue Designs Hinges and Screws - Silicone Mould

Gross packaged weight: 0.062kg Packaged dimensions: 10 x 170 x 150mm

PME People Mould For Creating Decorative Figurines Set of 4

PME 4 People Moulds 24 piece set with instruction booklet. The good quality mould set suitable for sugar paste, modelling/flower/ Mexican pastes, marzipan, cold porcelain, FIMO and polymer clays. Each figure mould comes in 3 sections: arms, legs and head/torso - each section comes in 2 parts which fit together. Measurements - man - approx. 21.5cm (8

Marvelous Mould Perfect Petal Pattern Simpress

The simpress mould produces a smooth, even texture that will have friends and family forever wondering how you did it. It's an elegant and versatile design that will work great on any cake, no matter the occasion.  The Simpress range of moulds has been designed specifically so that you can add them to a crumb-coated cake, eliminating the need to cover it in sugar paste first. Unlike the Marvelous Moulds onlays that have a thinner pattern that is designed to be added onto fondant, the Simpress moulds are designed so that you get exactly the right amount of sugarpaste covering the outside of your crumb coated cake, helping you get a great looking cake, as well as a delicious one! As the Simpress moulds provide an optimal thickness of sugar paste, it also means that you will get a smooth finish around your cake which you could not achieve by adding an onlay directly onto a crumb-coated cake. Another great feature is that you can use it to texture buttercream or ganache for a unique finish. All of the moulds in this collection are made with the highest quality, food-grade silicone to produce an extremely durable silicone mould that is tear-resistant and can withstand temperatures to 204°C (400° F).

Marvelous Mould Zipper & Pull Mold - by Elisa's Fashion Accessory Molds

Zippers and pulls are hardware pieces found in just about every fashion cake such as shoes and purses. Historically, a challenge to make by hand, the Zipper and Pull moulds by Marvelous Molds® create clear, crisp and precise hardware in the fraction of time for truly fashionable cakes. Made with the highest quality, food-grade silicone and can withstand temperatures to 400° F. Like all Marvelous Molds®, Zipper and Pull comes with our patent-pending self-trimming blade. This mould has been designed by cake artist Elisa Strauss, who is known for using realism to it's fullest, in collaboration with Marvelous Molds.  Zips are a key element to many fashion cakes and are particularly important for handbag and shoe cakes. This set includes a closed zip fly and a separate zip pull so you can place the pull anywhere you need it in relation to the fly. The silicone moulds and mats from Marvelous Molds are thin flexible moulds which makes them so easy to peel away from moulded icing and modelling paste. Full instructions are included within the packaging. The mould can be simply used by pressing your mould into rolled out sugar paste into the mould, then rolling over the mould until the mould has cut through the paste. Then add your finished cut out to the side of your covered cake. Suitable for use with sugar paste, modelling paste, chocolate and other edible mediums. The moulds are also suitable for non-edible pastes but if a non-edible medium is used in the mould it should not then be used with edible ones.

Katy Sue Designs Bunting For Boys Silicone Mould

Katy Sue Designs Gingerbread Man Sugar Buttons Silicone Mould

Katy Sue Designs Baseball Silhouettes Silicone Mould

Hit a Home Run with this Baseball Sihouettes silicone mould! This mould of 5 Baseball cake decorations is perfect for creating a Baseball World Series themed cakes and cupcakes! Create 5 baseball players in different poses including a pitcher, a catcher and a batter. Features: Baseball Themed Mould includes 5 x Baseball player silhouettes in various poses. Baseball Player Average Size - 48mm x 30mm x 3mm Designs are sculpted in house and are copyright of Katy Sue Designs Ltd©. Food-safe silicone mould can be used with fondant, sugarpaste, gum paste and more! The Silhouette style of this mould is very versatile and works brilliantly with a variety of techniques and mediums. All our moulds are made in our factory here in UK and are made with FDA compliant food grade silicone. Our Moulds can be used with sugar paste, flower paste, modelling paste, marzipan, chocolate, candy, boiled sugar, cold porcelain and salt dough.

Katy Sue Designs S SCROLLS - Creative Cake System Cake Decorating Silicone Moulds

A key element in scroll piping, the S Scroll can be found in nearly all piped borders and can be created in any direction or size often combined with other scroll pieces. This mould gives you two sizes in left and right combinations allowing for symmetrical designs. Features: Symmetrical shape Beautiful piped border piece Large Scroll dimensions: 100 x 18 x 13mm / 3.94 x 0.71 x 0.51" Small Scroll dimensions: 66 x 15 x 9mm / 2.6 x 0.59 x 0.35" The ground breaking Creative Cake System has been co-created with leading international cake artist Ceri Griffiths, that for the first time allow cake decorators to use sugar paste or fondant to achieve a professional Royal Iced look to their cakes. The silicone moulds in the Creative Cake System will create the building blocks of the royal icing technique in fondant or sugar paste. Together these innovative moulds work in endless combinations of creativity. All our moulds are made in our factory here in UK and are made with FDA compliant food grade silicone. Our Moulds can be used with sugar paste, flower paste, modelling paste, marzipan, chocolate, candy, boiled sugar, cold porcelain and salt dough.

Katy Sue Designs Barrels - Creative Cake System Cake Decorating Silicone Moulds

The barrel is one of the main foundation pieces for any piped border, acting as a support for other scroll pieces, used alone its symmetrical shape can give a beautiful border.  Features: Symmetrical shape Beautiful piped border piece Large Barrel dimensions: 50 x 19 x 9mm / 1.97 x 0.75 x 0.35" Small Barrel dimensions: 37 x 14 x 7mm / 1.46 x 0.55 x 0.28" The ground breaking Creative Cake System has been co-created with leading international cake artist Ceri Griffiths, that for the first time allow cake decorators to use sugar paste or fondant to achieve a professional Royal Iced look to their cakes.The silicone moulds in the Creative Cake System will create the building blocks of the royal icing technique in fondant or sugar paste. Together these innovative moulds work in endless combinations of creativity.All our moulds are made in our factory here in UK and are made with FDA compliant food grade silicone. Our Moulds can be used with sugar paste, flower paste, modelling paste, marzipan, chocolate, candy, boiled sugar, cold porcelain and salt dough.

Katy Sue Designs 'MRS' Heart Wedding - Cake Decorating Silicone Mould

Create a 'Mrs Heart' plaque with this mould. Can be made simply by using coloured fondant or you can create a mini work of art by painting with food colourings. Will produce a heart plaque approx 2 x 2 inches.All our moulds are made in our factory here in UK and are made with FDA compliant food grade silicone. Our Moulds can be used for sugar paste, flower paste, modelling paste, marzipan, chocolate, candy, boiled sugar, cold porcelain, salt dough, air drying clays and embossing powder.

Katy Sue Designs 'MR' Heart Wedding - Cake Decorating Silicone Mould

Create a 'Mr Heart' plaque with this mould. Can be made simply by using coloured fondant or you can create a mini work of art by painting with food colourings. Will produce a heart plaque approx 2 x 2 inches.All our moulds are made in our factory here in UK and are made with FDA compliant food grade silicone. Our Moulds can be used for sugar paste, flower paste, modelling paste, marzipan, chocolate, candy, boiled sugar, cold porcelain, salt dough, air drying clays and embossing powder.