Sprinkle Squad Love Bug Confetti - 80g

Love Bug Confetti A Sweet Sprinkle of Whimsy and Romance Celebrate love in the most delightful way with Love Bug Confetti—a charming mix of heart and "5" shaped sprinkles in radiant shades of red, pink, and white. With their sweet symbolism and soft crunch, these sprinkles are perfect for creating desserts that say "I love you" with flair. Whether you’re decorating cupcakes for Valentine’s Day, cookies for an anniversary, or cake pops for a romantic surprise, Love Bug Confetti adds a whimsical and heartfelt finish to every treat. Perfect for:-Valentine’s bakes & love-themed parties-Cupcakes, cookies, cake pops & fondant décor-Romantic celebrations, anniversaries & bridal showers  Make every dessert a declaration of love—Love Bug Confetti is the sprinkle that speaks from the heart.Ingredients:Sugar, Corn Starch, Cassava Flour, Non-Hydrogenated Palm Oil, Maltodextrin, Soy Lecithin, Glazing Agent (Shellac), Carnauba Wax, Colours: E124, E129, E110Allergen Summary:May Contain: Traces of gluten. Produced in a facility handling nuts, dairy, and soy.Color Additives: Contains E124, E129, E110, which may have an adverse effect on activity and attention in children.

Sugarflair Colours Pink - Colour Flex Extra Paste 25g

Colour your bakes and cakey decorations with ease, using Sugarflair's range of Colour Flex Extra Paste food colourings. Colour Flex Extra Paste is a highly concentrated food colouring paste that is suitable for colouring buttercream, white chocolate, ganache, sugarpaste, modelling paste, cake batters, cookie dough, fondant, icing and many more. Sugarflair colours are known for their vibrant strong colourings and you can add a reasonable amount without changing the consistency of the product you are working with. If you use a small amount (a tiny amount on a cocktail stick) you can achieve soft pastel colours. But if you want something stronger, and more vibrant, add the paste gradually to achieve the desired shade. Keep in mind, colours will deepen as they dry, or if left overnight. These colouring pastes can be mixed with clear alcohol or rejuvenator spirit to create an edible paint. Colour Flex colours can be mixed together to create a rainbow of different colours and shades. Contains 25g.

Laped Fuchsia Modelling Paste - 1kg

Model Paste Laped is the modeling sugar paste par excellence!It is a paste with a delicate flavor based on sugar containing cocoa butter and particularly suitable for the creation of decorations, flowers, animals, three-dimensional characters (even complex ones), or other subjects for any type of dessert or for Easter eggs.Laped modeling sugar paste can be colored before and after modeling the subject, with food colors (water-soluble, fat-soluble, gel and pearly and non-pearl lacquers), but for the more practical, Laped has already created a range of azo-free colours. Different ready-made colors (in addition to white), to give free rein to your imagination and beautifully decorate your cake design cakes.This special sugar paste for modeling, thanks to the rich quantity of cocoa butter that characterizes it and makes it pleasant to the taste, does not dry immediately, thus leaving time to correct any imperfections at a later time (it is in fact possible to work again decoration even after some time).Model paste Laped is firm and compact, it is recommended to manipulate it for a few minutes to obtain a soft consistency.To speed up the softening process, the modeling sugar paste can possibly be placed in the microwave for a few seconds.

Laped Baby Pink Modelling Paste - 1kg

Model Paste Laped is the modeling sugar paste par excellence!It is a paste with a delicate flavor based on sugar containing cocoa butter and particularly suitable for the creation of decorations, flowers, animals, three-dimensional characters (even complex ones), or other subjects for any type of dessert or for Easter eggs.Laped modeling sugar paste can be colored before and after modeling the subject, with food colors (water-soluble, fat-soluble, gel and pearly and non-pearl lacquers), but for the more practical, Laped has already created a range of azo-free colours. Different ready-made colors (in addition to white), to give free rein to your imagination and beautifully decorate your cake design cakes.This special sugar paste for modeling, thanks to the rich quantity of cocoa butter that characterizes it and makes it pleasant to the taste, does not dry immediately, thus leaving time to correct any imperfections at a later time (it is in fact possible to work again decoration even after some time).Model paste Laped is firm and compact, it is recommended to manipulate it for a few minutes to obtain a soft consistency.To speed up the softening process, the modeling sugar paste can possibly be placed in the microwave for a few seconds.

Laped Fuchsia Wonder Paste Sugarpaste - 1kg

Wonder Paste is a wonderful fine sugar paste that can be easily worked with both a rolling pin and a sheeter.Ideal for covering wedding cakes, birthday cakes, but also cupcakes, biscuits etc.It is possible to roll out this sugar paste very thin as it is very elastic and resistant to humidity without cracking.It can also be flavored or colored in bulk or on the surface, with water-soluble as well as fat-soluble food colourings, but for the convenience of its customers, Laped offers a ready-made range of 11 AZO FREE colours, in addition to white.Laped with this professional paste, it covers and seals each of your cakes with a very fine texture, maintaining its softness and the right level of humidity.Furthermore, thanks to its formulation, it is extremely easy to cut and allows for easy and effective coverage without cracking, breakage or condensation.The ideal thickness for covering a cake is approximately 3 mm, but Laped sugar paste can be rolled out to a thickness of 1.5 mm.

Laped Baby Pink Wonder Paste Sugarpaste - 1kg

Wonder Paste is a wonderful fine sugar paste that can be easily worked with both a rolling pin and a sheeter.Ideal for covering wedding cakes, birthday cakes, but also cupcakes, biscuits etc.It is possible to roll out this sugar paste very thin as it is very elastic and resistant to humidity without cracking.It can also be flavored or colored in bulk or on the surface, with water-soluble as well as fat-soluble food colourings, but for the convenience of its customers, Laped offers a ready-made range of 11 AZO FREE colours, in addition to white.Laped with this professional paste, it covers and seals each of your cakes with a very fine texture, maintaining its softness and the right level of humidity.Furthermore, thanks to its formulation, it is extremely easy to cut and allows for easy and effective coverage without cracking, breakage or condensation.The ideal thickness for covering a cake is approximately 3 mm, but Laped sugar paste can be rolled out to a thickness of 1.5 mm.

Laped Red Wonder Paste Sugarpaste - 1kg

Wonder Paste is a wonderful fine sugar paste that can be easily worked with both a rolling pin and a sheeter.Ideal for covering wedding cakes, birthday cakes, but also cupcakes, biscuits etc.It is possible to roll out this sugar paste very thin as it is very elastic and resistant to humidity without cracking.It can also be flavored or colored in bulk or on the surface, with water-soluble as well as fat-soluble food colourings, but for the convenience of its customers, Laped offers a ready-made range of 11 AZO FREE colours, in addition to white.Laped with this professional paste, it covers and seals each of your cakes with a very fine texture, maintaining its softness and the right level of humidity.Furthermore, thanks to its formulation, it is extremely easy to cut and allows for easy and effective coverage without cracking, breakage or condensation.The ideal thickness for covering a cake is approximately 3 mm, but Laped sugar paste can be rolled out to a thickness of 1.5 mm.

Sprinks PINK, WHITE & GOLD Wafer Decorations (9g)

PINK, WHITE & GOLD Wafer Decorations (9g) - by Sprinks Our beautiful range of SPRINKS Wafer Decorations are bang on trend and unlike hand dyed, these will not shed colour onto your baking. So versatile for cookie, cakes and cupcakes.  Sprinkle them on buttercream, fondant and more.  Hide them in the middle for a colourful edible suprise! Sprinks brings you a creative range of sprinkles, cachous and other sugar decorations to brighten your baking.Contemporary packaging presents the sprinkles in an eye catching way.  Each wafer paper confetti is approximately: 9mm in diameter

Sprinks WHITE - Professional Food Colouring Gel with Easy Dropper Bottle 15ml

Sprinks WHITE Gel Colour (15ml) Sprinks now brightens your baking with their stunning range of beautiful gel colours. Australian made gel colour in convenient dropper bottles.   Easy to use in fondant, buttercreams batters, macarons, meringues and more.   Super strength colour  Easy to use and replicate recipes with the convenient dropper   Mix with other colours to create an entire rainbow  Mix with the Sprinks Paint Base to make a perfect edible paint  Mix with Sprinks Oil Base to easily colour chocolate and other oil based baking products.  Allergen Free 15ml quality glass bottle. INGREDIENTS AND ALLERGEN LIST: Glycerol, Colour (102), Propylene Glycol, Lecithin

Fleur Maison Sweet Blossoms: Ivory Infusion Nicotiana - White with Pink Spray Center

Introducing our Ivory Infusion Nicotiana - a delicate fusion of elegance and sweetness! These exquisite edible sugar flower decorations feature a pristine ivory hue accented by a captivating pink spray center, adding a touch of romance to any culinary creation. Crafted with meticulous attention to detail, each Nicotiana measures a graceful 16.50cm x 9cm, providing the perfect adornment for cakes, cupcakes, and desserts. Whether you're celebrating a wedding, shower, or simply indulging in a moment of sweetness, our Ivory Infusion Nicotiana is sure to enchant and delight. Elevate your treats with the irresistible charm of these edible floral accents! Sugar flowers are intricate, realistic floral decorations made from a type of sugar dough, often used to adorn cakes and other desserts. These edible flowers are crafted by hand and can be created using several techniques and materials. They are extremely delicate due to their thin, brittle structure made from materials like gumpaste or fondant. They can easily crack, break, or lose shape if handled roughly or exposed to moisture and extreme temperatures. Proper storage, gentle handling, and careful transportation are essential to maintain their intricate beauty and prevent damage.

Cocoa Colours - Oil Based Food Colouring 20ml Best Before: Check Description

Oil-based food colouring designed for chocolate, fondant, buttercream and more! These high strength colours were designed to give a vibrant result with only a small amount of colouring being used!  Directions for use: Colours may settle over time, make sure to shake the bottle before use. Add a drop at a time until the desired colour is reached (a little goes a long way!).Colours will gradually develop over time.

Cake Cream Bubblegum Pink 400g

Cake Cream mix is used for making Swiss meringue buttercream and more! Swiss Meringue Buttercream is not as sweet as a traditional buttercream, it’s much lighter and has a silky smooth consistency. It's fantastic for piping and will create a super smooth finish on your cakes just like a pro! Normally Swiss Meringue Buttercream involves a lot of work, taking nearly 20-30 minutes to make...Now you can make it in minutes thanks to Cake Cream! Cake Cream also comes in a range of flavours and colours to make your life easier and tastier. 1. Make sure your bowl is clean and completely grease-free. Add 400g Cake Cream mix to a stand mixer, fitted with a whisk attachment and add 250ml Water (Warm). Whisk on high speed for approx 6 minutes or until stiff peaks form.2. Add a softened Block of Butter (454g) and continue to whisk on high for another 2-3 minutes or until thickened and silky smooth! Your butter should be soft enough for you to easily push your finger into. Use a microwave on the defrost setting to help achieve this.Important Info: Cake Cream must be at Room Temperature in order to work with it. See below for storage instructions and tips for getting your mix back to working temperature.

Cake Cream Vivid Red 400g

Cake Cream mix is used for making Swiss meringue buttercream and more! Swiss Meringue Buttercream is not as sweet as a traditional buttercream, it’s much lighter and has a silky smooth consistency. It's fantastic for piping and will create a super smooth finish on your cakes just like a pro! Normally Swiss Meringue Buttercream involves a lot of work, taking nearly 20-30 minutes to make...Now you can make it in minutes thanks to Cake Cream! Cake Cream also comes in a range of flavours and colours to make your life easier and tastier. 1. Make sure your bowl is clean and completely grease-free. Add 400g Cake Cream mix to a stand mixer, fitted with a whisk attachment and add 250ml Water (Warm). Whisk on high speed for approx 6 minutes or until stiff peaks form.2. Add a softened Block of Butter (454g) and continue to whisk on high for another 2-3 minutes or until thickened and silky smooth! Your butter should be soft enough for you to easily push your finger into. Use a microwave on the defrost setting to help achieve this.Important Info: Cake Cream must be at Room Temperature in order to work with it. See below for storage instructions and tips for getting your mix back to working temperature.

Cake Cream Pink Lace 400g

Cake Cream Mix revolutionizes your baking experience with effortless creation of Swiss meringue buttercream and beyond! Unlike traditional buttercream, Swiss Meringue Buttercream boasts a lighter texture and a luxurious, silky-smooth consistency that's less sweet. Crafted for both novice bakers and seasoned professionals, Cake Cream Mix streamlines the process, saving you precious time. Forget about laboring over Swiss Meringue Buttercream for 20-30 minutes—now you can whip it up in mere minutes, all thanks to Cake Cream! Available in a variety of delightful flavors and vibrant colors, Cake Cream makes both your baking endeavors and your treats more enjoyable. Instructions for use are simple: Begin with a clean, grease-free bowl. Combine 400g of Cake Cream Mix with 250ml of warm water in a stand mixer fitted with a whisk attachment. Whisk on high speed for approximately 6 minutes until stiff peaks form. Then, add a softened block of butter (454g) and continue whisking on high for another 2-3 minutes until the mixture thickens and achieves that desired silky-smooth consistency. Softening the butter is made easy with a quick stint in the microwave on the defrost setting. A key tip: Ensure the Cake Cream is at room temperature before use for optimal results. Refer to the storage instructions for maintaining its quality, and discover helpful tips for bringing the mix back to its ideal working temperature. With Cake Cream Mix, creating professional-quality buttercream has never been easier or more delicious!

Callebaut Instant Powder For White Chocolate Mousse - 800g

Rich in white chocolate and ready in 1, 2, 3. Nothing beats homemade chocolate mousse. But with White Chocolate Mousse Powder you have a great-tasting alternative at your fingertips. Unrivalled on the market: this chocolate mousse comes close to homemade mousse, but saves you lots of time. The secret to its intense and authentic taste lies in the very high chocolate content: it's made with 58.5% Callebaut® white chocolate. Simply mix one bag of powder with 1 litre of milk and beat it for 5 minutes at full speed. It has a rich texture that is perfect for piping in glasses and scooping 'quenelles' on dessert plates. Our chefs recommend piping the mousse in glasses before cooling to preserve its nicely aerated texture. Quenelles should be scooped after cooling once the mousse has sufficiently set.

Callebaut White Chocolate Callets 28%

Amaze with the most iconic white chocolate. Recipe N° W2 is another one of Octaaf Callebaut's original recipes that have grown into many chefs' preferred chocolate. This chocolate is as Belgian as can be since it's predominately made with milk from cows grazing on Belgian pastures and sugar from locally grown sugar beets. It has a delightful taste with pronounced milky, creamy, caramelly and vanilla notes that are in perfect balance. W2 can be paired with a wide range of ingredients and flavours: from sour to bitter, spices to herbs and from fruits to beers. With its medium fluidity, this is great all-round chocolate. Used in chocolate bars or hollow figures, it takes you by surprise with its lovely satin gloss and snappy texture. And fully rely on it to flavour mousses, crèmes, ice creams, drinks and sauces.

Colour Mill Next Generation Oil Based Food Colouring 100ml - Love Theme Pack Of 6

  Unlike conventional gel colours, our unique blend loves the fats & oils in your baking. We dye and disperse our colouring using these oils, allowing you to achieve a rich & vibrant result. Best in Buttercream, Swiss Meringue, Chocolate, Cake Batter, Ganache, Fondant & many more. Directions: Shake well before useTake it easy, colours will develop over timeStore in a cool dry place away from sunlight. Blended & bottled in Australia from local & imported ingredients.  

Fun Cakes Fun Colours Brush Food Pen - Check Best Before in Description

Fun Colours Brush Food Pen Colour: Silver Grey - Best Before: 09/06/2025 Fun Colours Brush Food Pen Colour: Brown - Best Before: 13/09/2025 Fun Colours Brush Food Pen Colour: Leaf Green - Best Before: 01/02/2025 Fun Colours Brush Food Pen Colour: Pink - Best Before: 09/01/2025 Fun Colours Brush Food Pen Colour: Gold - Best Before: 28/04/2025 The FunCakes Edible FunColours Brush Food Pen White is a pen filled with white edible ink that can be used for making little details, texts, lines, hand lettering and more on cakes, cupcakes and cookies. The white colour is perfect for creating chalk effects on fondant cakes or cookies. The brush has a handy flexible brush tip for both thin and thick lines. The pen has an easy ink flow and the ink has a quick drying time. You can draw directly on dry, hard or semi-hard smooth surfaces such as fondant, marzipan, gum paste. Great for personalizing your treats with messages, names or dates. Also ideal for making eyes, mouths and more details on modelled figures and for making veins on petals and flowers. The fun colours by FunCakes range will give your cakes an outstanding look and feel. The products are available in a wide range of different colours, 100% edible, Halal certified and easy to use.

Colour Mill *BULK LARGE 100ML* Next Generation Oil Based Food Colouring 100ml

Unlike conventional gel colours, the unique blend from Colour Mill loves the fats and oils in your baking. You can achieve a rich and vibrant result with the Colour Mill 100ml bottles in a wide range of colours that you can mix and match to create your perfect shade. Color Mill oil-based food colourings are best used in Buttercream, Swiss Meringue, Chocolate, Cake Batter, Ganache, Fondant and many more. Explore a wide range of shades and tones available in large bulk buy bottles of 100ml, including Colour Mill white, which allows you to achieve a perfect, clean design. For more options, don’t hesitate to explore our entire collection of Colour Mill food colourings available online at Cake Craft Company. Alternatively, shop our wider range of food colouring options and enjoy free UK delivery on all orders over £45. Product Details ·        Large Bulk Size - 100ml ·        Blended and bottled in Australia ·        Created from local and imported ingredients         ·        Emulsifies (allows different types of ingredients to mix) ·        Helps disperse your colour and dye more evenly ·        Improves fluidity in chocolate (similar to cocoa butter) Directions for Use: Shake well before use. Add approx one drop per 100g product. Take it easy; colours will develop over time. Store in a cool, dry place away from sunlight. Ingredients: Baby Blue: Glycerol (E422), Canola Oil, Colours (E133, E132), Emulsifiers (E322, E433) Baby Pink: Glycerol (E422), Canola Oil, Colour (E120), Emulsifiers (E322, E433) Black: Glycerol (E422), Canola Oil, Colour (E153), Emulsifiers (E322, E433) Blue Bell: Glycerol (E422), Canola Oil, Colours (E133, E120), Emulsifiers (E322, E433) Booster: Lecithin (E322), Glycerol (E422) Burgundy: Glycerol (E422), Canola Oil, Colours (E120, E129*, E172, E132), Emulsifiers (E322, E433) Candy: Glycerol (E422), Canola Oil, Colours (E120, E132), Emulsifiers (E322, E433) Caramel: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Chocolate: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Clay: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Cobalt: Glycerol (E422), Canola Oil, Colour (E133), Emulsifiers (E322, E433) Coffee: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Concrete: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Coral: Glycerol (E422), Canola Oil, Colours (E110*, E129*), Emulsifiers (E322, E433) Denim: Glycerol (E422), Canola Oil, Colour (E132), Emulsifiers (E322, E433) Dusk: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Emerald: Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433) Eucalyptus: Glycerol (E422), Canola Oil, Colours (E172, E133), Emulsifiers (E322, E433) Forest: Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433) Fuchsia: Glycerol (E422), Canola Oil, Colours (E120, E133), Emulsifiers (E322, E433) Grape: Glycerol (E422), Canola Oil, Colour (E120), Emulsifiers (E322, E433) Green: Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433) Hot Pink: Glycerol (E422), Canola Oil, Colour (E120), Emulsifiers (E322, E433) Kiwi: Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433) Latte: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Lemon: Glycerol (E422), Canola Oil, Colour (E102*), Emulsifiers (E322, E433) Lime: Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433) Mango: Glycerol (E422), Canola Oil, Colours (E102*, E110*, E172), Emulsifiers (E322, E433) Mauve: Glycerol (E422), Canola Oil, Colours (E122*, E132), Emulsifiers (E322, E433) Melon: Glycerol (E422), Canola Oil, Colour (E129*), Emulsifiers (E322, E433) Merlot: Glycerol (E422), Canola Oil, Colours (E129*, E133), Emulsifiers (E322, E433) Midnight: Glycerol (E422), Canola Oil, Colours (E172, E132, E120), Emulsifiers (E322, E433) Mint: Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433) Mustard: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Navy: Glycerol (E422), Canola Oil, Colours (E133, E132, E129*), Emulsifiers (E322, E433) Ocean: Glycerol (E422), Canola Oil, Colours (E102*, E132, E133), Emulsifiers (E322, E433) Olive: Glycerol (E422), Canola Oil, Colours (E102*, E133, E172), Emulsifiers (E322, E433) Orange: Glycerol (E422), Canola Oil, Colour (E110*), Emulsifiers (E322, E433) Peach: Glycerol (E422), Canola Oil, Colours (E110*, E172), Emulsifiers (E322, E433) Pebble: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Purple: Glycerol (E422), Canola Oil, Colours (E151, E120), Emulsifiers (E322, E433) Raspberry: Glycerol (E422), Canola Oil, Colour (E120), Emulsifiers (E322, E433) Red: Glycerol (E422), Canola Oil, Colour (E129*), Emulsifiers (E322, E433) Rose: Glycerol (E422), Canola Oil, Colour (E122*), Emulsifiers (E322, E433) Royal: Glycerol (E422), Canola Oil, Colours (E133, E120), Emulsifiers (E322, E433) Rust: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Sage: Glycerol (E422), Canola Oil, Colours (E102*, E133, E172), Emulsifiers (E322, E433) Sand: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Sea Mist: Glycerol (E422), Canola Oil, Colours (E133, E102*, E172), Emulsifiers (E322, E433) Sky Blue: Glycerol (E422), Canola Oil, Colours (E133, E102*), Emulsifiers (E322, E433) Sunset: Glycerol (E422), Canola Oil, Colours (E110*, E172), Emulsifiers (E322, E433) Teal: Glycerol (E422), Canola Oil, Colours (E133, E102*), Emulsifiers (E322, E433) Tiffany: Glycerol (E422), Canola Oil, Colours (E133, E102*), Emulsifiers (E322, E433) Violet: Glycerol (E422), Canola Oil, Colours (E133, E120), Emulsifiers (E322, E433) White: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Yellow: Glycerol (E422), Canola Oil, Colour (E102*), Emulsifiers (E322, E433) Dietary information Allergen free. No added sugar. The following shades contain E120 (Carmine), which is derived from insects. They are not suitable for vegan, kosher or halal diets: Baby Pink, Blue Bell, Burgundy, Candy, Fuchsia, Grape, Hot Pink, Midnight, Purple, Raspberry, Royal, Violet. White and Lime are not kosher-certified.All other shades are suitable for vegan, kosher and halal diets. The following shades may have an adverse effect on activity and attention in children: Burgundy, Coral, Emerald, Forest, Green, Kiwi, Lemon, Lime, Mango, Mauve, Melon, Merlot, Mint, Navy, Ocean, Olive, Orange, Peach, Red, Rose, Sage, Sea Mist, Sky Blue, Sunset, Teal, Tiffany, Yellow.

Callebaut Mycryo Cocoa Butter - 600g

Callebaut Mycryo ™ is a 100% natural ingredient: pure cocoa butter in powder form. It presents a true revolution for tempering. Adding just about 2% Mycryo ™ to melted chocolate seeds the necessary stable crystals to create perfectly pre-crystallised chocolate conveniently. On top, the addition of the cocoa butter will give your chocolate more gloss and a harder crack. Mycryo ™ is also a wonderful vegetable fat for frying and grilling. It resists frying temperatures better than butter or oils and doesn't burn. In addition, Mycryo ™ brings out the natural flavours of even the most delicate ingredients, like scallops or foie gras. Just roll vegetables, meats, fish or poultry in Mycryo ™ and fry or grill the ingredients in a hot pan or on a hot grill. You can even mix Mycyro ™ with herbs or spices.

Fun Cakes Funcakes Fondant - Bright White - 250g

FunCakes rolled fondant is very flexible, smooth and easy to use because of its fine structure and malleability. The fondant is pretty soft and completely hardens after processing. The fondant is snow-white and has a delicious vanilla flavour. FunCakes rolled fondant is suitable to colour with food colouring. Let the fondant rest for one hour after colouring (covered) for the best results. Knead the fondant again before further processing. FunCakes rolled fondant is available in many various colours. Because of its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Do you wish to cut out cakes from the fondant, then you are sure to get neat, clean and sharp cut-outs. The great forgivability of the fondant makes it suitable for everyone, from beginner to professional!

Fun Cakes Funcakes Dip 'n Drip White - 375g

The Dip ‘n Drip from FunCakes is also known as white fondant glaze or poured fondant. With this white glaze, you can give your cupcakes or cakes a shiny glaze that hardens. Simply melt the Dip ‘n Drip in the microwave and dip your cupcake in the glaze or pour it over your cake. The glazes harden out with a bit of a bite and are easy to colour in any desired colour. It can also be used to add some accents to your decorations with a decorating bag Tip: also use the glaze for decorating homemade doughnuts.

Colour Mill Next Generation Oil Based Food Colouring 20ml - Love Theme Pack Of 6

  Unlike conventional gel colours, our unique blend loves the fats & oils in your baking. We dye and disperse our colouring using these oils, allowing you to achieve a rich & vibrant result. Best in Buttercream, Swiss Meringue, Chocolate, Cake Batter, Ganache, Fondant & many more. Directions: Shake well before useTake it easy, colours will develop over timeStore in a cool dry place away from sunlight. Blended & bottled in Australia from local & imported ingredients.  

Cake Craft Company SILVER Mirror Round Premium Masonite (MDF) Cake Board Drum 10mm

MATT WHITE Round Masonite (MDF) Cake Board Drum 9mm thick. Masonite drum boards are grease resistant, food safe and will not bend. They provide a durable and solid foundation for your cakes. Finished in a beautiful gloss with no pattern. Made from solid masonite board unlike cheap corrugated copies. AS SEEN ON INSTAGRAM Part of the next generation cake packaging line, join the next generation cakers today by providing the ultimate platform your cake deserves! helping you save time and money by not covering your cake boards with fondant. the strongest cake board drum available in the cake decorating market today. Made from solid wood (MDF) material. one of the most beautiful and stunning ways of presenting your creations! completely food safe. all boards come individually shrink wrapped. multi buy discounts available. pack of 5 (save 10%). box of 30 (save another 25%). these boards provide all cakes with an elegant presentation.  Optional: the sides can be covered with a 9mm/10mm thick ribbon. GLOSSY WHITE VERSION available here (ideal for buttercream as comes with a beautiful clear 'wipeable' lamination) Check out the black version here:  Take a look at our cake boxes here, with an internal wipeable pearlised lamination:  What is the difference between a Matt & Glossy finish? Matt has a dry paper finish although greaseproof and wipeable, the glossy finish and an additional clear shiny lamination making it extra greaseproof, smudge-free surface, easily wipeable too! 

Cake Craft Company ROSE GOLD Mirror Round Premium Masonite (MDF) Cake Board Drum 10mm

These super stylish extremely metallic mirror cake boards have landed! (So shiny in-fact - you can see your face through it!) Incredible cake by @chellbells_cakes Masonite drum boards are grease resistant, food safe and will not bend. They provide a durable and solid foundation for your cakes. Finished in a beautiful gloss with no pattern. Made from solid masonite board unlike cheap corrugated copies. AS SEEN ON INSTAGRAM Part of the next generation cake packaging line, join the next generation cakers today by providing the ultimate platform your cake deserves! helping you save time and money by not covering your cake boards with fondant. the strongest cake board drum available in the cake decorating market today. Made from solid wood (MDF) material. one of the most beautiful and stunning ways of presenting your creations! completely food safe. all boards come individually shrink wrapped. multi buy discounts available. pack of 5 (save 10%). box of 30 (save another 25%). these boards provide all cakes with an elegant presentation. 

Sweet Sticks Metallic - Edible Art Decorative Paint 15ml - Best Before - Check Description

Royal Gold - Best Before: 28/07/2025 Burnt Bronze - Best Before: 11/28/2025 Green Tea- Best Before: 11/28/2025 Jungle Green - Best Before - 10/28/2023 Just SHAKE, POUR & PAINT!  Edible Art 'Metallics' Decorative Paint by Sweet Sticks is a range of revolutionary paints made in Australia. With a unique blend of 100% edible ingredients they can paint, dry and be rub free on many surfaces making cake decorating quicker, easier, and more effective.  Our paints take away the need to mix lustre and alcohol together which makes one big mess most of the time and money. Simply shake, pour & paint.  - Fondant- Buttercream cakes (chilled) NOT swiss meringue buttercream- Sugar cookies- Marshmallows- Confectionary- Ganache- Modelling chocolate- Macarons- Fruit ie: Berries

Sweet Sticks Edibleart Matt Original Decorative Paint 15ml Best Before: Check Description

Matt Edible Art Decorative Paint 15ml - Colour: Teal - Best Before: 12/28/2025 Edible Art Decorative Paint by Sweet Sticks is a range of revolutionary paints made in Australia. With a unique blend of 100% edible ingredients they can paint, dry and be rub free on almost any edible surface. Our paints can be used on the following products as well as many others:  Fondant- Buttercream cakes (chilled)  Royal icing- Sugar cookies- Marshmallows- Gold Leaf- Deco Magic- Confectionary Ganache-Modelling chocolate And more! Kosher Certified. The colours that are NOT Kosher Certified are:– Deep Pink– Lavender– Lilac– Magnolia– Pink Gelato– Purple– Watermelon Pink Gluten-freeDairy-freeNut-free