Fun Cakes Spider Webs Chocolate Decorations - Pack of 6

Spider Webs Chocolate Decorations – Pack of 6 Add an easy Halloween finish to cakes and desserts with these Spider Webs Chocolate Decorations. Made from real Belgian chocolate and shaped into detailed spiderweb designs, they are ideal for decorating Halloween cakes, cupcakes, brownies and seasonal desserts. Each ready-to-use chocolate decoration measures approximately 4.5cm, making them a simple finishing touch for party bakes and themed displays. Supplied in a retail-ready pack of 6, they can be placed directly onto buttercream, ganache, icing or other finished desserts. Product Details Ready-to-use Belgian chocolate decorations Spider web design Ideal for cakes, cupcakes and desserts Suitable for Halloween parties and seasonal baking Made from real Belgian chocolate Approx. size: 4.5cm each Quantity: 6 decorations Dietary Information ✔ Suitable for Vegetarians✔ Gluten Free Certified Ingredients:cocoa mass, sugar, cocoa butter, emulsifier: E322 (sunflower), flavouring (vanilla).Cocoa solids: 57% minimum. Allergy Advice:May also contain traces of MILK. Nutritional Information:Per 100gEnergy: 2379kJ/571kcalFat: 39gOf which saturated: 23gCarbohydrates: 46gOf which sugar: 42gProtein: 5.4gSalt: 0.01g

Fun Cakes Pumpkin Spice Flavour Paste - 100g

Pumpkin Spice Flavour Paste – 100g Add warm, autumn-inspired flavour to cakes, cupcakes and desserts with Pumpkin Spice Flavour Paste. This concentrated paste combines cinnamon with a blend of seasonal spices, making it easy to add a rich pumpkin spice profile to a wide range of sweet recipes. The bake-stable formula is designed to retain its flavour during baking and can be mixed into cake batters, buttercream, fillings, icings and desserts. It can also be added to chocolate ganache for an autumnal twist. As the paste is highly concentrated, only a small amount is needed to flavour your bakes. Product Details Concentrated pumpkin spice flavour paste Warm cinnamon and seasonal spice flavour Suitable for sponge cakes, cupcakes, fillings, creams and desserts Bake-stable formula Can be added to chocolate ganache Easy to mix into batters, creams and icings Highly concentrated Supplied in a 100g tub ✔ Suitable for Vegetarians Ingredients:glucose syrup, sugar, water, sweetened condensed MILK, colour: E150 (SULPHUR DIOXIDE), 1,5% cinnamon (ground), cocoa powder (skimmed), corn starch, flavouring, salt, acid: E330, thickener: E407, E440. Allergy Advice:For allergens, see ingredients in BOLD.May also contain traces of EGG. Nutritional Information:Per 100gEnergy: 1223kJ/292kcalFat: 1.1gOf which saturated: 0.8gCarbohydrates: 69gOf which sugar: 58gProtein: 0.9gSalt: 0.18g  

Wilton Ghost Chocobomb Mould - 3 Cavity

Wilton – Ghost Chocobomb Candy Mould Add a touch of magic to your Halloween with the Wilton Ghost Chocobomb Candy Mould – the perfect way to create hauntingly delicious hot chocolate bombs and spooky sweet treats. This mould features 1 ghostly design with 3 cavities, making it easy to craft adorable ghost-shaped choco bombs that melt into rich hot cocoa or can be filled with candy, marshmallows, or sprinkles. Whether you’re hosting a Halloween party, creating edible gifts, or enjoying cosy autumn nights, this mould brings creativity and fun to your kitchen. Made from high-quality plastic, it’s durable, easy to use, and simple to clean – ideal for both beginners and seasoned bakers. Key Features Ghost-themed choco bomb mould – perfect for Halloween hot chocolate & sweets 1 design, 6 cavities – make multiple treats at once Great for chocolate, candy melts, marshmallows & more Durable, reusable & easy to clean  Make every sip and bite a little spookier with the Wilton Ghost Chocobomb Candy Mould – a must-have for your Halloween celebrations!

Fun Cakes Halloween Chocolate Toppers - Pack of 12 (3.8cm)

FunCakes – Halloween Chocolate Toppers – Pack of 12 (3.8cm) Elevate your Halloween bakes with the FunCakes Halloween Chocolate Toppers – a delightful blend of spooky style and indulgent flavour. Crafted from the finest Belgian chocolate, these edible decorations offer both a hauntingly good look and a rich, creamy taste that will impress party guests and trick-or-treaters alike. Inside each pack you’ll discover 12 round chocolate toppers with frightfully fun designs: 3x creepy skull faces 3x spooky bats 3x eerie mummy eyes 3x grinning pumpkin faces At approx. 3.8cm each, these toppers are perfectly sized to crown cupcakes, decorate cakes, finish traybakes, or add a themed twist to desserts. Quick, easy, and irresistibly delicious, they’re the ideal choice for bakers who want to make their Halloween creations both stylish and scrumptious. Key Features Pack of 12 edible decorations in 4 spooky designs Made from real Belgian chocolate for premium taste Versatile size (3.8cm) – perfect for cupcakes, cakes, and traybakes Instant impact – a quick, easy way to transform your bakes Make this Halloween a treat for the eyes and the taste buds with these luxurious Belgian chocolate toppers from FunCakes. Ingredients: sugar, cocoa butter (36%), MILK powder (skimmed), MILK fat (anhydrous), emulsifier: E322 (sunflower), cocoa powder (skimmed), flavouring (vanilla), colour: E101, E120. (min. cacao: 36%). Allergy Advice:For allergens, see ingredients in BOLD.May contain traces of SOY. Nutritional Information:Per 100gEnergy: 2525kJ/607kcalFat: 43gOf which saturated: 27gCarbohydrates: 48gOf which sugar: 47gProtein: 6.5gSalt: 0.28g

Decora Sweet Baby Moments Cookie Cutter & Stencil Kit

Sweet Baby Moments Cookie Cutter & Stencil Kit – Adorable Treats for Special Celebrations!✨ Create heartwarming, baby-themed treats with the Sweet Baby Moments Cookie Cutter & Stencil Kit! Whether you’re celebrating a baby shower, a first birthday, or a gender reveal, this charming set of cutters and stencils makes it easy to design beautiful, handcrafted cookies and cake toppers. ✨ Why You’ll Love It: 2 Adorable Baby-Themed Cutters: Includes a seahorse (8 x 6.5 x h 2.2 cm) and a teddy bear (8 x 6.5 x h 2.2 cm) for the cutest cookies and decorations! Versatile & Easy to Use: Ideal for cookies, fondant, gum paste, and sugar decorations—create bakery-style treats with ease! 4 Delightful Stencils: Made from food-grade plastic, these stencils help you achieve three-dimensional designs with:✅ Royal icing & buttercream✅ Icing sugar & cocoa✅ Color sprays & airbrushing✅ Edible powders for a magical touch Perfect for Special Occasions: A must-have for baby showers, birthdays, and gender reveals, making your bakes extra special. Pro Baking Tip: For flawless cookies, lightly flour the mold before using it on your dough! Bake with love, decorate with joy! Make every baby celebration extra sweet with the Sweet Baby Moments Cookie Cutter & Stencil Kit!

Melt & Mould Smooth Easter Egg Chocolate Mould (20g) - Simple Chocolate Mould

Celebrate the joy of Easter with beautifully crafted homemade chocolates using our Smooth Easter Egg Chocolate Mould – 20g (Simple Form SP). Designed for both professional chocolatiers and passionate home bakers, this practical mould makes creating perfectly shaped mini Easter eggs effortless and efficient. Featuring 24 smooth egg cavities, this mould allows you to produce multiple chocolates in one go — ideal for seasonal gifting, retail displays, hampers, or Easter egg hunts. Each cavity creates a refined 20g egg with a sleek, smooth finish that’s perfect for decorating, painting, filling, or wrapping in colourful foils. Crafted for convenience and consistent results, the mould ensures clean release and uniform shaping every time. The elegant smooth design provides a flawless surface, making it ideal for adding shimmering lustre dusts, vibrant cocoa butter designs, or classic glossy finishes. Product Details: Cavity Count: 24 Dimensions: 46mm length x 28mm diameter Chocolate Weight per Cavity: Approx. 20g Model: Simple Form SP Design: Smooth, classic Easter egg shape Whether you're preparing for busy Easter production or creating thoughtful handmade treats, this mould delivers practicality, precision, and professional-quality results.   Make this Easter extra sweet with perfectly formed chocolate eggs, crafted with ease. 

Melt & Mould Smooth Easter Egg Chocolate Mould (10g) - Simple Chocolate Mould

Celebrate the sweetness of the season with our Smooth Easter Egg Chocolate Mould – 10g (Simple Form SP) — perfect for creating charming mini Easter treats with ease and precision. Designed for practicality and consistent results, this mould features 32 smooth egg cavities, allowing you to produce beautifully shaped chocolates in larger batches — ideal for Easter egg hunts, gift bags, hampers, party favours, and retail displays. A refined smooth finish that’s perfect for decorating, drizzling, colouring, or wrapping in foil. The classic smooth design provides a flawless surface, making it ideal for achieving a high-gloss shine or adding festive touches such as pastel cocoa butter splashes or shimmering lustre dust. Whether you’re a professional chocolatier preparing for seasonal demand or a home baker crafting thoughtful handmade gifts, this mould ensures efficiency and uniformity every time. Product Details: Cavity Count: 32 Dimensions: L.: 35mm x D.: 22.5mm Chocolate Weight per Cavity: Approx. 10g Model: Simple Form SP Design: Smooth mini Easter egg Perfect for high-volume Easter production while maintaining elegant results, this mould helps you create delightful bite-sized chocolates that look as good as they taste.  Make this Easter extra special with perfectly formed mini chocolate eggs, crafted effortlessly. 

Halo Sprinkles Luxury Blends - Long Live (125g)

Halo Sprinkles Luxury Blends - Long Live (125g) Transform your cakes, cupcakes, cookies, and all your sweet creations into show-stopping masterpieces with Halo Sprinkles Luxury Blends - Long Live. Designed by cakers, for cakers, this premium sprinkle mix is the perfect way to elevate your bakes and make them truly unforgettable. Every sprinkle in the Long Live blend is carefully selected and blended with attention to detail, creating a stunning mix of vibrant colors, bold textures, and dazzling finishes. From shimmering stars and luscious lips to pearls and metallic rods, this blend ensures your bakes not only taste incredible but look the part too! Product Highlights: Premium Quality: Handcrafted luxury sprinkle mix with vibrant colors and dazzling textures. Versatile Use: Perfect for cakes, cupcakes, cookies, and other baked creations. Unique Design: Includes a mix of stars, lips, pearls, and rods for a standout finish. For All Occasions: Add a touch of magic to birthdays, weddings, or everyday treats. Generous Size: 125g pack for plenty of decorating fun. Add a luxurious touch to your bakes with Halo Sprinkles Luxury Blends - Long Live, and let your creativity shine in every delicious detail! Ingredients: Milk chocolate; 66%, whole Milk powder, cocoa butter; 20% min, cocoa mass. Emulsifier: soya lecithin, natural vanilla flavouring, cocoa solids; 32% min, Sugar, Glucose syrup, Wheat semolina/starch/maize, vegetable fat (palm), Soya lecithin, rice flour/starch, sunflower oil, gelatine (fish), water, sucrose esters of fatty acids, E472a. stabiliser: E460 (i), Arabic gum. Artificial Colours: E120, E133, E174. Spirulina extract. Glazing agent: E464, carnauba wax, beeswax, acacia gum, shellac. Produced and blended in an environment that may handle Egg & NUTS.Due to the nature of some of the sprinkles such as the pearls and rods, although edible, we advise removal before consumption due to harder parts. Not suitable for young children. Please note that our blends may vary from batch to batch, colours may vary and ratios of types of sprinkles. The weight of the product may vary slightly, you will receive a tub of sprinkles as pictured.

Decora Sparkling Christmas Trees & Stars Cookie Cutters and Stencils Kit

Sparkling Christmas Trees & Stars Cookie Cutters and Stencils Kit – Bake Festive Trees & Stars with Holiday Magic! Unleash the magic of the season with the Sparkling Christmas Trees & Stars Cookie Cutters and Stencils Kit! This festive kit is your secret ingredient for creating enchanting holiday treats that will sparkle with joy. With two plastic cookie cutters— a Christmas tree (8 x 2.2 cm) and a star (7 x 2.2 cm)—you can easily shape your cookies, sugar paste, or gum paste into perfect holiday designs. The kit also includes 4 food-grade plastic stencils, ideal for adding three-dimensional designs to your creations. Dust your cookies with icing sugar, cocoa, or colorful powders, or decorate them with royal icing, buttercream, or color sprays. Whether you're using an airbrush or simply adding sprinkles by hand, these stencils ensure precision and creativity with every cookie. For flawless cookies, lightly flour the mold before pressing it into the dough. Perfect for holiday baking parties, festive gift-giving, or cozy family baking nights, the Sparkling Christmas Trees & Stars Kit will bring festive cheer to your kitchen and make your holiday creations shine as brightly as the season itself!

Decora Ginger Christmas Cookie Cutter and Stencil Kit

Ginger Christmas Cookie Cutter and Stencil Kit – Create Your Own Christmas Cheer! Unwrap the joy of the season with our Ginger Christmas Cookie Cutter and Stencil Kit, designed to bring festive fun to your holiday baking! Whether you're preparing a batch of gingerbread cookies or creating delightful sugar toppers, this kit will help you craft charming Christmas treats that everyone will love. This set includes 2 plastic cutters in Mini (6 x 8 x 2.2 cm) and Maxi (11 x 8 x 2.2 cm) sizes, perfect for shaping your favorite dough or modeling sugar paste and gum paste into whimsical holiday designs. Also included are 4 festive stencils made from food-grade plastic, ideal for adding a touch of magic to your creations. Use the stencils to add intricate, three-dimensional designs with royal icing, buttercream, or dust on some powdered sugar, cocoa, or colored sprinkles. You can even use color sprays or an airbrush to elevate your cookies to bakery-worthy showpieces! Perfect for Christmas gatherings, cozy nights in, or as a holiday gift for the baking enthusiast in your life, this kit turns your kitchen into a winter wonderland, one delicious cookie at a time. Let your creativity shine and bake memories full of sweetness and holiday cheer!

Laped Fuchsia Modelling Paste - 1kg

Model Paste Laped is the modeling sugar paste par excellence!It is a paste with a delicate flavor based on sugar containing cocoa butter and particularly suitable for the creation of decorations, flowers, animals, three-dimensional characters (even complex ones), or other subjects for any type of dessert or for Easter eggs.Laped modeling sugar paste can be colored before and after modeling the subject, with food colors (water-soluble, fat-soluble, gel and pearly and non-pearl lacquers), but for the more practical, Laped has already created a range of azo-free colours. Different ready-made colors (in addition to white), to give free rein to your imagination and beautifully decorate your cake design cakes.This special sugar paste for modeling, thanks to the rich quantity of cocoa butter that characterizes it and makes it pleasant to the taste, does not dry immediately, thus leaving time to correct any imperfections at a later time (it is in fact possible to work again decoration even after some time).Model paste Laped is firm and compact, it is recommended to manipulate it for a few minutes to obtain a soft consistency.To speed up the softening process, the modeling sugar paste can possibly be placed in the microwave for a few seconds.

Laped Baby Pink Modelling Paste - 1kg

Model Paste Laped is the modeling sugar paste par excellence!It is a paste with a delicate flavor based on sugar containing cocoa butter and particularly suitable for the creation of decorations, flowers, animals, three-dimensional characters (even complex ones), or other subjects for any type of dessert or for Easter eggs.Laped modeling sugar paste can be colored before and after modeling the subject, with food colors (water-soluble, fat-soluble, gel and pearly and non-pearl lacquers), but for the more practical, Laped has already created a range of azo-free colours. Different ready-made colors (in addition to white), to give free rein to your imagination and beautifully decorate your cake design cakes.This special sugar paste for modeling, thanks to the rich quantity of cocoa butter that characterizes it and makes it pleasant to the taste, does not dry immediately, thus leaving time to correct any imperfections at a later time (it is in fact possible to work again decoration even after some time).Model paste Laped is firm and compact, it is recommended to manipulate it for a few minutes to obtain a soft consistency.To speed up the softening process, the modeling sugar paste can possibly be placed in the microwave for a few seconds.

Saracino Red - Pasta Top Sugarpaste

Ready to use sugar paste designed specifically for covering cakes. It is extremely elastic and tear resistant: easy to achieve a professional result even with very thin thicknesses (it can be used as thin as 1 mm without cracking) and easily withstands temperature changes. Ideal for use in humid conditions. It is recommended to work the paste by hand before use for at least two minutes in order to make it elastic and workable. If this is not enough, it is recommended to heat it briefly in a microwave oven (700 WATT) for a maximum of 10 seconds. Contains sugar, cocoa butter and sunflower oil. It is suitable for hot and humid climates. It is workable without problems even at temperatures above 30°C and high humidity levels. Pasta Top can also be used for cakes that require refrigerated storage. It can be coloured with fat-soluble powder or gel food colouring. It has a delicate vanilla aroma that enhances its sweet flavour, perfectly complementing that of the cake.

Saracino Light Baby Pink - Pasta Top Sugarpaste

Ready to use sugar paste designed specifically for covering cakes. It is extremely elastic and tear resistant: easy to achieve a professional result even with very thin thicknesses (it can be used as thin as 1 mm without cracking) and easily withstands temperature changes. Ideal for use in humid conditions. It is recommended to work the paste by hand before use for at least two minutes in order to make it elastic and workable. If this is not enough, it is recommended to heat it briefly in a microwave oven (700 WATT) for a maximum of 10 seconds. Contains sugar, cocoa butter and sunflower oil. It is suitable for hot and humid climates. It is workable without problems even at temperatures above 30°C and high humidity levels. Pasta Top can also be used for cakes that require refrigerated storage. It can be coloured with fat-soluble powder or gel food colouring. It has a delicate vanilla aroma that enhances its sweet flavour, perfectly complementing that of the cake.

Saracino Pink (Rose) - Pasta Top Sugarpaste 250g Best Before Date: 9/30/2025

Ready to use sugar paste designed specifically for covering cakes. It is extremely elastic and tear resistant: easy to achieve a professional result even with very thin thicknesses (it can be used as thin as 1 mm without cracking) and easily withstands temperature changes. Ideal for use in humid conditions. It is recommended to work the paste by hand before use for at least two minutes in order to make it elastic and workable. If this is not enough, it is recommended to heat it briefly in a microwave oven (700 WATT) for a maximum of 10 seconds. Contains sugar, cocoa butter and sunflower oil. It is suitable for hot and humid climates. It is workable without problems even at temperatures above 30°C and high humidity levels. Pasta Top can also be used for cakes that require refrigerated storage. It can be coloured with fat-soluble powder or gel food colouring. It has a delicate vanilla aroma that enhances its sweet flavour, perfectly complementing that of the cake.

Saracino Fuchsia - Pasta Top Sugarpaste 250g

Ready to use sugar paste designed specifically for covering cakes. It is extremely elastic and tear resistant: easy to achieve a professional result even with very thin thicknesses (it can be used as thin as 1 mm without cracking) and easily withstands temperature changes. Ideal for use in humid conditions. It is recommended to work the paste by hand before use for at least two minutes in order to make it elastic and workable. If this is not enough, it is recommended to heat it briefly in a microwave oven (700 WATT) for a maximum of 10 seconds. Contains sugar, cocoa butter and sunflower oil. It is suitable for hot and humid climates. It is workable without problems even at temperatures above 30°C and high humidity levels. Pasta Top can also be used for cakes that require refrigerated storage. It can be coloured with fat-soluble powder or gel food colouring. It has a delicate vanilla aroma that enhances its sweet flavour, perfectly complementing that of the cake.

PME Harry Potter Cake Stencil

This strong, flexible Harry Potter Stencil is an extremely effective way to quickly add an impressive Harry Potter logo and decoration to your cakes and cookies. Your bakes will make an impression on every Harry Potter fan   Harry Potter Cake Stencil This PME Stencil will help you create the 'Harry Potter' impression on your cakes Easy to use: Place the stencil on the cake and use a palette knife to smooth the icing over the stencil. Scrape away the excess icing and gently peel away the stencil to reveal the design Stencil can also be used to spray paint or for dusting with icing sugar or cocoa powder on bakes or hot drinks! Measures 150 x 55mm Ideal for any Harry Potter themed party or a special wizard's birthday Exclusive to PME, this officially licensed Harry Potter collection also includes cupcake cases, toppers, sprinkles, embossers, sugar decorations, chocolate moulds, baking pans and more

PME Harry Potter Cake Stencil, HP Logo

This strong, flexible Harry Potter Stencil is an extremely effective way to quickly add an impressive HP logo and decoration to your cupcakes cookies. Your bakes will make an impression on every Harry Potter fan.   Harry Potter Cake Stencil, HP Logo This PME Stencil will help you create the 'HP' impression. Sized for cupcakes. Easy to use: Place the stencil on the cake and use a palette knife to smooth the icing over the stencil. Scrape away the excess icing and gently peel away the stencil to reveal the design Stencil can also be used to spray paint or for dusting with icing sugar or cocoa powder on bakes or hot drinks! Ideal for any Harry Potter themed party or a special wizard's birthday Exclusive to PME, this officially licensed Harry Potter collection also includes cupcake cases, toppers, sprinkles, embossers, sugar decorations, chocolate moulds, baking pans and more

Mould Factory Indent Effect Easter Egg Mould - 8 Cavity

Indent Effect Easter Egg Mould – 8 Cavity Professional Silicone Chocolate Mould | Luxury 3D Easter Egg Design Create striking, high-end chocolate creations with the Indent Effect Easter Egg Mould – 8 Cavity. Designed for artisan chocolatiers, pastry chefs, and premium home bakers, this mould produces beautifully sculpted Easter eggs with a refined indent pattern that adds depth, texture, and contemporary elegance to every piece. Crafted from high-quality white food-grade silicone, this mould ensures exceptional flexibility, easy release, and flawless detailing — helping you achieve smooth, glossy finishes worthy of boutique display or luxury gifting. Product Features Elegant Indent Design – A modern 3D effect that enhances visual appeal and elevates traditional Easter eggs. 8-Cavity Layout – Efficient production for seasonal batches, gifting ranges, or retail collections. Premium Silicone Construction – Flexible, durable, and designed for effortless demoulding without compromising detail. Professional Finish – Captures fine lines and contours for crisp, high-definition chocolate shells. Easy to Use & Clean – Non-stick surface simplifies production and reduces breakage. Specifications Colour: White Material: Food-Grade Silicone Mould Size: 170mm x 265mm Cavity Size: 75mm x 48mm Cavities: 8 Perfect For Milk, dark, and white chocolate Easter eggs Filled or hollow chocolate creations Artisan confectionery collections Premium seasonal gift ranges Custom decorations, metallic finishes, and cocoa butter artistry Whether you’re crafting boutique Easter collections or expanding your chocolate portfolio with modern, textured designs, the Indent Effect Easter Egg Mould – 8 Cavity delivers precision, sophistication, and professional results — every single time.   Elevate your Easter creations with a mould designed to impress both in-store and online.

Mould Factory Cocoa Bean Easter Egg Mould - 8 Cavity

Cocoa Bean Easter Egg Mould – 8 Cavity Silicone | White | 170mm x 265mm Tray | 75mm x 48mm Cavities Elevate your Easter creations with the refined elegance of our Cocoa Bean Easter Egg Mould – 8 Cavity. Inspired by the natural form of the cocoa bean, this beautifully sculpted silicone mould allows you to craft sophisticated chocolate eggs with striking definition and a luxurious, artisan finish. Designed for professional chocolatiers, pastry chefs, and ambitious home bakers alike, each cavity produces a perfectly shaped cocoa bean egg measuring 75mm x 48mm — an ideal size for individual Easter gifts, premium boxed sets, dessert garnishes, or boutique confectionery displays. Designed for Precision & Performance Crafted from high-quality white silicone, this mould offers exceptional flexibility and durability. The smooth, non-stick surface ensures effortless release, preserving fine ridged details and delivering a flawless, glossy chocolate finish every time. The 170mm x 265mm tray holds 8 evenly spaced cavities, making it efficient for batch production while maintaining artisanal detail — perfect for Easter ranges, seasonal promotions, and gourmet chocolate collections. Features & Benefits Unique Cocoa Bean Design – Elegant, modern alternative to traditional Easter egg shapes 8 Cavities per Tray – Efficient production for retail, gifting, or events Premium Silicone Construction – Flexible, durable, and easy to demould Professional Finish – Captures fine ridges for high-end presentation Multi-Purpose Use – Ideal for chocolate, compound chocolate, candy melts, mousse, jelly, or fondant Easy to Clean & Reusable – Built for repeated seasonal use Perfect For Easter chocolate collections Handmade artisan eggs Luxury chocolate hampers Confectionery retailers Boutique patisserie displays Creative dessert plating Bring a touch of craftsmanship and contemporary elegance to your Easter range with the Cocoa Bean Easter Egg Silicone Mould — where refined design meets reliable performance.   Create chocolates that look as indulgent as they taste.

Mould Factory Starfruit Silicone Popsicle Mould - 6 Cavity

Starfruit Silicone Popsicle Mould – 6 Cavity Elevate homemade frozen treats with sculpted perfection. Transform everyday ingredients into artfully crafted frozen delights with our Starfruit Silicone Popsicle Mould – 6 Cavity. Designed for discerning home bakers and culinary creatives, this premium food-grade silicone mould shapes each popsicle into a striking starfruit silhouette — a refined detail that turns simple desserts into eye-catching centrepieces. Whether you’re creating creamy yoghurt pops, fresh fruit ice lollies, chocolate-dipped treats, or gourmet cocktail popsicles, this mould delivers flawless definition and effortless release every time. ✧ Designed for Beautiful Results Each of the six cavities is precision-shaped to capture the elegant contours of starfruit, creating professional-quality popsicles with smooth edges and clean lines. The flexible, non-stick silicone ensures easy unmoulding without cracking or sticking — preserving every intricate detail. ✧ Premium Food-Grade Silicone Crafted from durable, BPA-free silicone, this popsicle mould is: Freezer safe Oven safe Dishwasher safe Resistant to stains and odours Flexible yet sturdy for repeated use The reinforced base keeps the mould stable during filling and freezing, while the included lid helps reduce spills and maintain shape as your pops set. ✧ Perfect for Endless Creations Ideal for: Fresh fruit popsicles Creamy yoghurt and coconut pops Chocolate and layered desserts Healthy children’s snacks Summer entertaining & party desserts Artisan gelato or sorbet bars From vibrant tropical blends to minimalist monochrome creations, this mould offers a canvas for culinary expression. ✧ Product Details Product Name: Starfruit Silicone Popsicle Mould Cavities: 6 Material: Premium Food-Grade Silicone Shape: Starfruit Design Reusable & Easy to Clean Compatible with standard wooden popsicle sticks Why You’ll Love It Combining sculptural elegance with everyday practicality, this 6-cavity silicone popsicle mould brings a boutique dessert aesthetic to your home kitchen. It’s more than a mould — it’s a tool for crafting memorable, beautifully presented frozen treats. Create. Freeze. Impress.

Saracino Light Baby Blue - Italian Sugar Flower & Modelling Paste

Our top quality Award Winning Modelling Paste gives excellent results.Our paste contains cocoa butter. This assists with initial stiffening when modelling. It does not dry out immediately which offers you time to easily correct any imperfections.Our modelling paste is extremely elastic and strong. It can be modelled without cracking. When worked it maintains its form.It can be finely moulded which assists with delicate work such as laces, moulds and small flowers. It also has a subtle aroma and taste.It can be easily mixed with gel and powder colours. Prepare by kneading and working until soft and pliable. It is normal for the paste to feel hard when un-packaged. Model as required Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; colours: E133, E151; acidifier: E330. May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios). User Instruction: Ready to use product for the modelling of sugar decorations Storage Precautions: Product must be stored in a dry place, free from odors, chemicals, insects and rodents.

Saracino Navy Blue - Italian Sugar Flower & Modelling Paste

Our top quality Award Winning Modelling Paste gives excellent results.Our paste contains cocoa butter. This assists with initial stiffening when modelling. It does not dry out immediately which offers you time to easily correct any imperfections.Our modelling paste is extremely elastic and strong. It can be modelled without cracking. When worked it maintains its form.It can be finely moulded which assists with delicate work such as laces, moulds and small flowers. It also has a subtle aroma and taste.It can be easily mixed with gel and powder colours. Prepare by kneading and working until soft and pliable. It is normal for the paste to feel hard when un-packaged. Model as required Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colours: E133, E151, E129.Warning: E129: may have an adverse effect on activity and attention in children.May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).User Instruction: Ready to use product for the modelling of sugar decorationsStorage Precautions: Product must be stored in a dry place, free from odors, chemicals, insects and rodents.

Saracino Light Baby Pink - Italian Sugar Flower & Modelling Paste

Our top quality Award Winning Modelling Paste gives excellent results.Our paste contains cocoa butter. This assists with initial stiffening when modelling. It does not dry out immediately which offers you time to easily correct any imperfections.Our modelling paste is extremely elastic and strong. It can be modelled without cracking. When worked it maintains its form.It can be finely moulded which assists with delicate work such as laces, moulds and small flowers. It also has a subtle aroma and taste.It can be easily mixed with gel and powder colours. Prepare by kneading and working until soft and pliable. It is normal for the paste to feel hard when un-packaged. Model as required Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; colour: E122; acidifier: E330.Warning: E122: may have an adverse effect on activity and attention in children. May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios). User Instruction: Ready to use product for the modelling of sugar decorations  Storage Precautions: Product must be stored in a dry place, free from odors, chemicals, insects and rodents.

Mould Factory 6" 3D Geode Cracked Easter Egg Silicone Chocolate Mould

6" Geode Cracked Egg Silicone Mould – For Baking & Freezing Transform your creations into stunning edible art with our 6" Geode Cracked Egg Silicone Mould. Designed for professional bakers, chocolatiers, and enthusiastic home makers alike, this premium mould makes it easy to craft breathtaking cracked-egg-style geode designs that look as impressive as they taste. Realistic Geode Egg Design Featuring a beautifully jagged “cracked egg” edge, this mould creates a natural geode-inspired cavity perfect for filling with shimmering rock candy, colorful chocolate shards, mousse, or edible gems. Your desserts will truly sparkle with crystal-like detail that wows every time. Versatile Uses for Baking & Freezing Bake stunning cakes, brownies, or cookie shells with crisp, defined edges. Freeze ice cream domes, semifreddos, gelée inserts, or ice for dramatic cocktail presentations. Mould chocolate shells or candy for show-stopping centerpieces. Food-grade, flexible silicone ensures easy release without breaking your masterpiece. Premium Food-Grade Silicone 100% BPA-free, non-toxic Oven-safe up to 450°F (232°C) Freezer-safe to -40°F (-40°C) Microwave and dishwasher safe for easy cleaning This mould is built to last and to perform in any kitchen setting, from home to professional bakery. Perfect for Stunning Custom Projects Whether you’re making a geode cake for a wedding, crafting sophisticated chocolate shells for Easter, or freezing layered desserts for a modern twist, this mould is your secret weapon for professional-looking results. Product Details Cavity Size: 4 5/8" x 6" x 2 1/4" deep   Mould Size: 5 3/4" x 7 1/8" Material: Flexible, durable, food-grade silicone Color: Neutral gray or vibrant options depending on availability Care: Dishwasher safe, but gentle hand washing recommended for longest life Pro Tip For the most striking geode effect, paint the interior with colored cocoa butter or edible metallic dust before pouring your chocolate or batter. Add rock candy crystals for a dazzling finish!  Craft edible art with ease—bring your geode visions to life with our 6" Geode Cracked Egg Silicone Mould. Order yours today and elevate every creation!

Cocoa Colours - Oil Based Food Colouring 20ml Best Before: Check Description

Oil-based food colouring designed for chocolate, fondant, buttercream and more! These high strength colours were designed to give a vibrant result with only a small amount of colouring being used!  Directions for use: Colours may settle over time, make sure to shake the bottle before use. Add a drop at a time until the desired colour is reached (a little goes a long way!).Colours will gradually develop over time.

Weirdo Good Black Velvet Cocoa Powder - Peru Origin - 396g

CERTIFIED ORGANIC: Produced without the use of chemical fertilizers, pesticides, or artificial agents, while using farming practices that promote ecological balance and conserve biodiversity. MAKE NATURAL BLACK VELVET CAKE, HOMEMADE "OREOS," AND MORE. You know the super-dark-colored chocolate desserts you find in bakeries, restaurants, and retail food products? Ever wonder why when you bake at home you can never get it to be that dark, with that distinct "Oreo"-like flavor? CERTIFIED ORGANIC: Weirdo Good Black Velvet Cacao is USDA-certified organic premium cacao (cocoa) powder that is ethically sourced. Produced without the use of chemical fertilizers, pesticides, or artificial agents, while using farming practices that promote ecological balance and conserve biodiversity. NOTE: Organic regulations put limits on the alkalizing agents and their amount (non-organic black cocoa is not subject to this), so our powder isn't black, but it produces a black result! TOP 8 ALLERGEN FREE: Produced from start to finish in a dedicated allergen-free environment. Top 8 Allergens are not allowed on site. That means NO: wheat/gluten, dairy, eggs, soy, peanuts, tree nuts, fish, shellfish. MAKE NATURAL BLACK VELVET CAKE, HOMEMADE "OREOS," AND MORE. You know the super-dark-colored chocolate desserts you find in bakeries, restaurants, and retail food products? Ever wonder why when you bake at home you can never get it to be that dark, with that distinct "Oreo"-like flavor? This is it! Black cacao has been somewhat of a trade secret, but we're spreading it into the kitchens of people everywhere! **NOTE: Powder is not black! It's dark brown and when baked produces a black result.** GREAT FOR VARIOUS DIETARY LIFESTYLES, including gluten-free, vegan, paleo, keto. DO GOOD: Just by virtue of this product being organic and ethically sourced, it's already doing good things. In addition, a portion of our sales go to organizations that benefit a variety of causes. Your purchase helps make this world a better place!

Cake Cream Chocolate 400g

Cake Cream mix is used for making Swiss meringue buttercream and more! Swiss Meringue Buttercream is not as sweet as a traditional buttercream, it’s much lighter and has a silky smooth consistency. It's fantastic for piping and will create a super smooth finish on your cakes just like a pro! Normally Swiss Meringue Buttercream involves a lot of work, taking nearly 20-30 minutes to make...Now you can make it in minutes thanks to Cake Cream! Cake Cream also comes in a range of flavours and colours to make your life easier and tastier. 1. Make sure your bowl is clean and completely grease-free. Add 400g Cake Cream mix to a stand mixer, fitted with a whisk attachment and add 250ml Water (Warm). Whisk on high speed for approx 6 minutes or until stiff peaks form.2. Add a softened Block of Butter (454g) and continue to whisk on high for another 2-3 minutes or until thickened and silky smooth! Your butter should be soft enough for you to easily push your finger into. Use a microwave on the defrost setting to help achieve this.Important Info: Cake Cream must be at Room Temperature in order to work with it. See below for storage instructions and tips for getting your mix back to working temperature.

Fancy Sprinkles Heart Break Hotel Sprinkle Medley - 4 oz / 133.4g

THERE IS A VACANCY AT THE HEARTBREAK HOTEL THIS YEAR. A SWEET OBSESSION OF RED AND GOLD JIMMIES WITH GOLD CANDY STARS, BIG RED HEARTS, AND METALLIC GOLD DRAGEES AND GLITTER STARS! DON'T GET LOCKED OUT, OR BE 

Fun Cakes Sugar Paste Cake Decorations Skull Set Of 8 Best Before: 8/31/2025

These scary skulls are the excellent decoration for decorating cupcakes, cookies and cakes. The set contains 8 pieces, that are also great for Halloween treats. Ingredients: sugar (52,8%), starch (corn), invert sugar syrup, water, vegetable oil (coconut), thickener: E414, E466, preservative: E330, egg white powder, natural flavouring (vanilla), cocoa powder, colour: safflower, E172, E163, E153, E133, E132, E101, E120, E171, stabiliser: E336. For allergens, see ingredients in bold. May contain traces of: nuts. This product is gluten free (NL-090-162) certified.  

Callebaut Couveture Milk Chocolate Callets 33.6%

If you're looking for iconic milk chocolate preferred by chefs worldwide, Recipe N° 823 is the way to go. Think a deep, warm colour, smooth cocoa body and sweet, caramelly notes to top it all off.This well-loved chocolate has a full-bodied taste and great workability. Pair it with a wide range of powerful spicy, fruity, dairy or liqueur-like flavours. Its all-round fluidity makes it efficient in any application.

Callebaut Dark Couveture Chocolate Callets 70.5%

Recipe N° 70-30-38 is dark chocolate loved by chefs and chocolatiers around the globe. It has an intense, yet balanced chocolate taste dominated by a solid body of roasted cocoa, powerful bitter notes and fresh, fruity hints. This makes it the ideal chocolate for boosting rich chocolate flavour in your creations. With its lower fluidity, it is just right to flavour everything from crémeux to dessert sauces.

Callebaut Dark Couveture Chocolate Callets 54.5%

Take on any job with the n°1 for chefs. One of the authentic recipes by Octaaf Callebaut that has grown into an iconic Callebaut recipe worldwide. Like all Finest Belgian Chocolates, it is made from our signature Wieze blend. Whole bean roasting guarantees its full-bodied taste, solid cocoa body and fine, fruity notes. This master in balance pairs perfectly with a wide variety of ingredients and works in all applications ranging from confectionery to biscuits, sauces and drinks.For great end results every time.

Fun Cakes Raspberry Flavour Deco Melts Chocolate Buttons 250g

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. Or use them to make sweet decorations. These pink melts have a delicious fruity raspberry flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain Marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable. Tip: you can easily make the colour of the Deco Melts more intense by adding of one the many FunColour Gels.

Colour Mill *BULK LARGE 100ML* Next Generation Oil Based Food Colouring 100ml

Unlike conventional gel colours, the unique blend from Colour Mill loves the fats and oils in your baking. You can achieve a rich and vibrant result with the Colour Mill 100ml bottles in a wide range of colours that you can mix and match to create your perfect shade. Color Mill oil-based food colourings are best used in Buttercream, Swiss Meringue, Chocolate, Cake Batter, Ganache, Fondant and many more. Explore a wide range of shades and tones available in large bulk buy bottles of 100ml, including Colour Mill white, which allows you to achieve a perfect, clean design. For more options, don’t hesitate to explore our entire collection of Colour Mill food colourings available online at Cake Craft Company. Alternatively, shop our wider range of food colouring options and enjoy free UK delivery on all orders over £45. Product Details ·        Large Bulk Size - 100ml ·        Blended and bottled in Australia ·        Created from local and imported ingredients         ·        Emulsifies (allows different types of ingredients to mix) ·        Helps disperse your colour and dye more evenly ·        Improves fluidity in chocolate (similar to cocoa butter) Directions for Use: Shake well before use. Add approx one drop per 100g product. Take it easy; colours will develop over time. Store in a cool, dry place away from sunlight. Ingredients: Baby Blue: Glycerol (E422), Canola Oil, Colours (E133, E132), Emulsifiers (E322, E433) Baby Pink: Glycerol (E422), Canola Oil, Colour (E120), Emulsifiers (E322, E433) Black: Glycerol (E422), Canola Oil, Colour (E153), Emulsifiers (E322, E433) Blue Bell: Glycerol (E422), Canola Oil, Colours (E133, E120), Emulsifiers (E322, E433) Booster: Lecithin (E322), Glycerol (E422) Burgundy: Glycerol (E422), Canola Oil, Colours (E120, E129*, E172, E132), Emulsifiers (E322, E433) Candy: Glycerol (E422), Canola Oil, Colours (E120, E132), Emulsifiers (E322, E433) Caramel: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Chocolate: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Clay: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Cobalt: Glycerol (E422), Canola Oil, Colour (E133), Emulsifiers (E322, E433) Coffee: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Concrete: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Coral: Glycerol (E422), Canola Oil, Colours (E110*, E129*), Emulsifiers (E322, E433) Denim: Glycerol (E422), Canola Oil, Colour (E132), Emulsifiers (E322, E433) Dusk: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Emerald: Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433) Eucalyptus: Glycerol (E422), Canola Oil, Colours (E172, E133), Emulsifiers (E322, E433) Forest: Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433) Fuchsia: Glycerol (E422), Canola Oil, Colours (E120, E133), Emulsifiers (E322, E433) Grape: Glycerol (E422), Canola Oil, Colour (E120), Emulsifiers (E322, E433) Green: Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433) Hot Pink: Glycerol (E422), Canola Oil, Colour (E120), Emulsifiers (E322, E433) Kiwi: Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433) Latte: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Lemon: Glycerol (E422), Canola Oil, Colour (E102*), Emulsifiers (E322, E433) Lime: Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433) Mango: Glycerol (E422), Canola Oil, Colours (E102*, E110*, E172), Emulsifiers (E322, E433) Mauve: Glycerol (E422), Canola Oil, Colours (E122*, E132), Emulsifiers (E322, E433) Melon: Glycerol (E422), Canola Oil, Colour (E129*), Emulsifiers (E322, E433) Merlot: Glycerol (E422), Canola Oil, Colours (E129*, E133), Emulsifiers (E322, E433) Midnight: Glycerol (E422), Canola Oil, Colours (E172, E132, E120), Emulsifiers (E322, E433) Mint: Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433) Mustard: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Navy: Glycerol (E422), Canola Oil, Colours (E133, E132, E129*), Emulsifiers (E322, E433) Ocean: Glycerol (E422), Canola Oil, Colours (E102*, E132, E133), Emulsifiers (E322, E433) Olive: Glycerol (E422), Canola Oil, Colours (E102*, E133, E172), Emulsifiers (E322, E433) Orange: Glycerol (E422), Canola Oil, Colour (E110*), Emulsifiers (E322, E433) Peach: Glycerol (E422), Canola Oil, Colours (E110*, E172), Emulsifiers (E322, E433) Pebble: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Purple: Glycerol (E422), Canola Oil, Colours (E151, E120), Emulsifiers (E322, E433) Raspberry: Glycerol (E422), Canola Oil, Colour (E120), Emulsifiers (E322, E433) Red: Glycerol (E422), Canola Oil, Colour (E129*), Emulsifiers (E322, E433) Rose: Glycerol (E422), Canola Oil, Colour (E122*), Emulsifiers (E322, E433) Royal: Glycerol (E422), Canola Oil, Colours (E133, E120), Emulsifiers (E322, E433) Rust: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Sage: Glycerol (E422), Canola Oil, Colours (E102*, E133, E172), Emulsifiers (E322, E433) Sand: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Sea Mist: Glycerol (E422), Canola Oil, Colours (E133, E102*, E172), Emulsifiers (E322, E433) Sky Blue: Glycerol (E422), Canola Oil, Colours (E133, E102*), Emulsifiers (E322, E433) Sunset: Glycerol (E422), Canola Oil, Colours (E110*, E172), Emulsifiers (E322, E433) Teal: Glycerol (E422), Canola Oil, Colours (E133, E102*), Emulsifiers (E322, E433) Tiffany: Glycerol (E422), Canola Oil, Colours (E133, E102*), Emulsifiers (E322, E433) Violet: Glycerol (E422), Canola Oil, Colours (E133, E120), Emulsifiers (E322, E433) White: Glycerol (E422), Canola Oil, Colour (E172), Emulsifiers (E322, E433) Yellow: Glycerol (E422), Canola Oil, Colour (E102*), Emulsifiers (E322, E433) Dietary information Allergen free. No added sugar. The following shades contain E120 (Carmine), which is derived from insects. They are not suitable for vegan, kosher or halal diets: Baby Pink, Blue Bell, Burgundy, Candy, Fuchsia, Grape, Hot Pink, Midnight, Purple, Raspberry, Royal, Violet. All other shades are suitable for vegan, kosher and halal diets. The following shades may have an adverse effect on activity and attention in children: Burgundy, Coral, Emerald, Forest, Green, Kiwi, Lemon, Lime, Mango, Mauve, Melon, Merlot, Mint, Navy, Ocean, Olive, Orange, Peach, Red, Rose, Sage, Sea Mist, Sky Blue, Sunset, Teal, Tiffany, Yellow.

Decora Football Field Stencil 30 x 20 cm

Size: 30 x 20 cm Decorative plastic stencil for food; perfect for creating splendid designs on cakes, sweets and biscuits using royal icing, buttercream, icing sugar, cocoa, coloured spray or airbrush.

Decora Basketball Feild Stencil 30 x 20 cm

Basketball court stencil Size : 30 x 20 cm Decorative plastic stencil for food; perfect for creating splendid designs on cakes, sweets and biscuits using royal icing, buttercream, icing sugar, cocoa, coloured spray or airbrush.

Callebaut Mycryo Cocoa Butter - 600g

Callebaut Mycryo ™ is a 100% natural ingredient: pure cocoa butter in powder form. It presents a true revolution for tempering. Adding just about 2% Mycryo ™ to melted chocolate seeds the necessary stable crystals to create perfectly pre-crystallised chocolate conveniently. On top, the addition of the cocoa butter will give your chocolate more gloss and a harder crack. Mycryo ™ is also a wonderful vegetable fat for frying and grilling. It resists frying temperatures better than butter or oils and doesn't burn. In addition, Mycryo ™ brings out the natural flavours of even the most delicate ingredients, like scallops or foie gras. Just roll vegetables, meats, fish or poultry in Mycryo ™ and fry or grill the ingredients in a hot pan or on a hot grill. You can even mix Mycyro ™ with herbs or spices.

Fun Cakes Funcakes Sugar Decorations Roses Set / 8 Best Before: 9/30/2025

Finish your cupcakes with these beautiful sugar roses from FunCakes! These detailed roses will also look great on cakes and are ideal for example wedding cakes. Ingredients: sugar (96%), egg white powder, water, stabiliser: E336, thickener: E414, natural flavouring (vanilla), cocoa powder, colour: safflower, E172, E163, E153, E133, E132, E101, E120, E171. For allergens, see ingredients in bold. This product is gluten-free (NL-090-139) certified.

Fun Cakes Funcakes Sugar Decorations Roses With Leaves Set /16

These beautifully detailed roses with leaves are great for making a border along with a cake or for decorating cupcakes. This FunCakes set contains out of white, purple and pink roses. Ingredients: sugar (96%), egg white powder, water, stabiliser: E336, thickener: E414, natural flavouring (vanilla), cocoa powder, colour: safflower, E172, E163, E153, E133, E132, E101, E120, E171. For allergens, see ingredients in bold. This product is gluten-free (NL-090-140) certified.

Fun Cakes Funcakes Sugar Decorations Love Birds Set /16

Love is in the air with these FunCakes sugar decorations love birds. These decorations are great for spreading the love with your homemade cupcakes, cakes and more. Ingredients: sugar (96%), egg white powder, water, stabiliser: E336, thickener: E414, natural flavouring (vanilla), cocoa powder, colour: safflower, E172, E163, E153, E133, E132, E101, E120, E171. For allergens, see ingredients in bold. This product is gluten-free (NL-090-137) certified.

Fun Cakes Funcakes Nonpareils - Green - 80g

With FunCakes Nonpareils Green there are many decorations possible, such as an edge to cake or to decorate cookies. Packed in a handy container spreader.

Fun Cakes Funcakes Nonpareils - Red - 80g

These red nonpareils from FunCakes are great to decorate your cookies, cupcakes, cakes, but also chocolates or desserts. Packed in a handy container.

SmartFlex Premium Quality Flower-Paste Vanilla For Unique Decorations

This member of the premium quality Smartflex range was created for people intending to create unique decoration works, who are in favour of innovative solutions. Just like Velvet, this material is very easy to shape and roll, and it is suitable for making sugar flowers, models and figurines, and it is especially recommended for precision decoration works. It works well in a high-temperature environment, and the material dries out more quickly and retains its shape better than Velvet. The surface is perfectly homogenous with a velvety feel. It is free from gluten and lactose. It is suitable for vegetarians and vegans.

Decora Pumpkin Stencil 25cm

Decorative plastic stencil for food; perfect for making beautiful designs on cakes, cupcakes and cookies using royal icing, buttercream, icing sugar, cocoa, coloured sprays or airbrush.

Colour Mill Next Generation Oil Based Food Colouring 20ml

Unlike conventional gel colours, our unique blend loves the fats & oils in your baking. We dye and disperse our colouring using these oils, allowing you to achieve a rich & vibrant result. Best in Buttercream, Swiss Meringue, Chocolate, Cake Batter, Ganache, Fondant & many more. Directions Shake well before useTake it easy, colours will develop over timeStore in a cool dry place away from sunlight. Blended & bottled in Australia from local & imported ingredients.  

Fun Cakes Lime Green Deco Melts Chocolate Buttons 250g Expiry - 31/1/24

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. Or use them to make sweet decorations. These extreme white melts have a delicious creamy white chocolate flavour. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable if you have added water or oil.  

Fun Cakes Light Blue Deco Melts Chocolate Buttons 250g

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable if you have added water or oil.  

Fun Cakes Pink Deco Melts Chocolate Buttons 250g

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable if you have added water or oil.  

Callebaut Ruby Chocolate Chips (callets)

Bedazzle with a completely new chocolate taste and colour.Immerse yourself in its ruby colour. Lose yourself in its intense fruitiness and fresh, sour notes. Born from the ruby cocoa bean, ruby RB1 chocolate does not contain any added colourants or fruit flavourings. Its unique taste and colour invite you to create unique pairings and explore new ideas for confectionery, pastries and desserts.With its all-round fluidity, ruby RB1 is perfect for a wide range of applications ranging from moulding and enrobing to mousses and more. CHARACTERISTICS Composition 33.6% Min. % Dry cocoa solids   26.3% Min. % Dry milk solids   36% Fat %   Characteristics Chocolate Type: Ruby Range: Finest Belgian Chocolate product category: Chocolate Chocolates & Couvertures CERTIFICATIONS Suitable For: Halal, KD-Vegetarian Free From: Not Gluten Sustainability: Cocoa Horizons Program, Sustainable cocoa Callebaut chocolate, from Belgium, is officially the world's largest chocolate manufacturer and by far the most popular chocolate brand for many chocolatiers & the food service as a whole. Barry Callebaut chocolate is known for its consistency and easy workability from tempering to enrobing, dipping and moulding, to name just a few uses. Callebaut are world renowned leaders in technical innovations for chocolate products and provide high quality chocolate, made from only 100% cocoa butter and Bourbon vanilla, at cost effective prices. Callebaut chocolate has increased in quality whilst remaining competitively priced in recent years and so as suppliers of high quality couverture chocolate in the UK we now include Callebaut chocolate in our collection.

Decora Happy Birthday Stencil 25 cm

Perfect for creating splendid designs on cakes, desserts and biscuits using royal icing, butter cream, powdered sugar, cocoa, colored sprays or airbrush patterns.

Decora Plastic Icing Sugar Cocoa Duster Shaker 6 X 11 H CM

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Squires Kitchen Pink - SK Professional COCOL Cocoa Butter Colouring 75g

Decorate your chocolate work the easy way with Squires Kitchen's Cocol Cocoa Butter Colourings. Cocol is ideal for decorating your own transfer sheets for chocolate and adding dramatic colours to chocolate work. Made from coloured cocoa butter, this range of fabulous chocolate colourings is specially designed to add vibrancy to chocolate. Cocol colours are versatile and easy to use, making it simple to create handmade chocolates with a difference. Simply heat them gently in a microwave to melt the colours, then brush the Cocol over a chocolate mould or onto a Squires Kitchen Acetate Sheet to create colourful designs that will transform your chocolate work. The bright colours work particularly well with white chocolate, producing a vibrant and eye-catching burst of colour – simply mix the colours into tempered white chocolate for an easy way to add a dramatic touch. Squires Kitchen’s Cocol colours are also suitable for use with an airbrush and can be ‘spattered’ over chocolates for a contemporary effect. The metallic Cocol colours give a dramatic effect when used with dark chocolate, perfect for special occasions. Creative chocolatiers will appreciate that Cocol can be used to create so many different decorative effects. Try painting messages directly onto chocolate work with a fine paintbrush and Cocol colourings, or add colour to white chocolate ganache for a fun cake filling.

Saracino Fuchsia Pink - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good.Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.  You can start modelling a 3D figure in the morning and finish it in the evening. Malleable and durable at the same time, available in several beautiful colours whose essential skin colour. Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colour: E122. GLUTEN FREEWarning: E122: may have an adverse effect on activity and attention in children.May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).

Saracino Light Green - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good .  Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.    You can start modelling a 3D figure in the morning and finish it in the evening.  Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.    Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colours: E102, E133. GLUTEN FREEWarning: E102: may have an adverse effect on activity and attention in children.May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).

Saracino Pink - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good.  Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.  You can start modelling a 3D figure in the morning and finish it in the evening.  Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.   Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colour: E129. GLUTEN-FREE Warning: E129: may have an adverse effect on activity and attention in children. May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios). 

Saracino Green - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good .  Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.    You can start modelling a 3D figure in the morning and finish it in the evening.  Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.    Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colours: E102, E133. GLUTEN FREEWarning: E102: may have an adverse effect on activity and attention in children.May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).

Saracino Red - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good .  Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.    You can start modelling a 3D figure in the morning and finish it in the evening.  Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.    Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colour: E129. GLUTEN FREEWarning: E129: may have an adverse effect on activity and attention in children.May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).

Culpitt Metallic Pink Sugar Modelling Paste use for Flowers, Moulds & Figures 100g

A great way of creating handmade decoration providing a luxurious finish. This paste can be used with flowers, moulds, and figurines. Ingredients:Sugar; glucose syrup; cocoa butter; rice starch; colours: E171, E120; stabilisers: E414, E415. Allergy Advice:May contain Soybeans; Milk; Nuts; SO2;Suitable for Coeliacs Nutritional Information: Typical values per 100g:Energy: 1930kJ / 463kcalFat: 23.5gof which saturates: 15gCarbohydrates: 64gof which sugars: 48gFibre: 0gProtein: 0.14gSalt: 0.14g