Fun Cakes Christmas Sugar Decorations - Set of 12

Christmas Sugar Decorations – Set of 12 | Edible Festive Cake Toppers Add instant festive charm to your bakes with our Christmas Sugar Decorations – Set of 12. This delightful assortment includes Santa, Rudolph, penguin, and snowman designs, all crafted from high-quality edible sugar to bring a cheerful seasonal touch to your Christmas treats. Perfect for cupcakes, cakes, biscuits, traybakes, and all holiday desserts, these ready-to-use toppers make decorating quick and effortless. Simply place them straight from the pack for beautiful, professional-looking results. Whether you're baking for Christmas parties, festive celebrations, children’s treats, or edible gifts, this set is a must-have addition to your holiday decorating collection. Key Features Set of 12 edible Christmas sugar decorations Includes Santa, Rudolph, penguin, and snowman designs Ideal for cakes, cupcakes, cookies, and festive desserts Ready to use – simply place directly onto icing or frosting Adds a fun, colourful, and seasonal finish to any bake Perfect for Christmas baking, parties, gift boxes, and holiday displays Why You'll Love Them  These decorations offer a quick and easy way to transform your homemade bakes into festive showstoppers. Whether you're a professional baker or decorating at home, they deliver charming Christmas detail with zero effort.Make every bake feel magical this Christmas with these delightful edible decorations. ✔ Gluten Free Certified Ingredients:sugar (96%), EGG white powder, water, stabiliser: E336, thickener: E414, natural flavouring (vanilla), colour: safflower extract, E172, E163, E153, E132, E120. Allergy Advice:For allergens, see ingredients in BOLD. Nutritional Information:Per 100gEnergy: 1473kJ/351kcalFat: 0.1gOf which saturated: 0.1gCarbohydrates: 86.3gOf which sugar: 85.9gProtein: 1.2gSalt: 0.1g

Culpitt Red Bow Sugar Pipings - Pack of 12

Red Bow Sugar Pipings – Pack of 12 Add a touch of timeless festive elegance to your Christmas baking with these Red Bow Sugar Pipings, a classic decoration that brings instant charm to cakes, cupcakes and sweet treats. Crafted to balance both beauty and practicality, this versatile set is perfect for bakers seeking a polished, professional finish with minimal effort. Each vibrant red bow is hand-piped from royal icing, giving it a delicate texture and beautifully defined shape. Symbolic of Christmas gifting and seasonal celebration, these striking bows make a delightful finishing touch—whether placed atop cupcakes, arranged around the edge of a Christmas cake, or used to embellish cake pops, brownies and treat boxes. Designed for convenience, these edible toppers are quick and easy to use: simply pick, place and transform your bakes into festive showpieces. Measuring approximately 25mm, they offer the ideal size for both individual treats and larger centrepiece bakes.   Presented in a pack of 12 handmade decorations, the Red Bow Sugar Pipings provide a simple yet luxurious way to elevate your Christmas creations with traditional style and seasonal cheer. Perfect for gifting, party platters or adding a refined flourish to holiday desserts. Specifications Ingredients:Sugar; cornstarch; EGG albumen; colour: E129E129, may have an adverse effect on activity and attention in children Allergy Advice:For allergens, including cereals containing gluten, see ingredients in CAPITALSSuitable for VegetariansSuitable for Coeliacs Nutritional Information: Typical values per 100g:Energy: 1653kJ / 396kcalFat: 0.1gof which saturates: 0.1gCarbohydrates: 94.4gof which sugars: 86.3gFibre: 0gProtein: 4.17gSalt: <0.1g

Culpitt Christmas Cheer Sugar Decorations - Pack of 12

Christmas Cheer Sugar Decorations – Pack of 12 Bring joy, colour and a touch of festive magic to your Christmas bakes with these Christmas Cheer Sugar Decorations, a charming assortment of hand-piped edible toppers designed to elevate cupcakes, cake pops and seasonal sweet treats. Perfect for both home bakers and professional creators, this delightful collection blends playful character with quality craftsmanship. Featuring adorable festive faces — Santa, Snowmen, Reindeer and a smiling Christmas pudding — each decoration is lovingly hand-piped from royal icing, giving every piece its own sweet personality. Their vibrant colours and cheerful expressions make them an instant highlight on cupcakes, brownies, cookie pops and treat boxes. These edible pipings are wonderfully quick and easy to use: simply pick, place and enjoy a perfectly festive finish. At approximately 25mm each, they are ideally sized to sit proudly atop individual bakes without overwhelming your designs. Presented in a neat pack of 12 handmade sugar decorations, this set is ideal for Christmas parties, gifting, bake sales and creating themed dessert selections. Add a joyful flourish to your festive baking with decorations that deliver both convenience and irresistible seasonal charm. Specifications Ingredients:Sugar; cornstarch; EGG albumen; colours: E129, E133, E102, E132, E122E102, E122, E129, may have an adverse effect on activity and attention in children Allergy Advice:For allergens, including cereals containing gluten, see ingredients in CAPITALSSuitable for VegetariansSuitable for Coeliacs Nutritional Information: Typical values per 100g:Energy: 1653kJ / 396kcalFat: 0.1gof which saturates: 0.1gCarbohydrates: 94.4gof which sugars: 86.3gFibre: 0gProtein: 4.17gSalt: <0.1g  

Fun Cakes Gingerbread Mix 500g

Nothing says autumn like the spicy scent of gingerbread coming from the kitchen! This gingerbread baking mix lets you create a spicy gingerbread cookie dough with a delicious ginger flavour. These cookies bake flat and hold their shape when baking, letting you create perfectly shaped gingerbread men and gingerbread houses ready for decoration. Perfect for any Christmas baking sesh! Halal Certified, Suitable for Vegetarians. You need: 500g mix 1 egg 60g butter 60ml water Instructions: Ingredients need to be at room temperature. Put the mix, eggs, butt and water in a bowl. Put a flat beater on your mixer and mix the dough for 5 minutes on low speed. Wrap the dough in cling film and set for an hour in the fridge. Preheat the oven to 180C (fan 160C). Knead the dough until smooth and elastic. Roll out the dough to a thickness of 3mm and cut out the desired shapes. Bake the cookies in the oven for approximately 12 minutes. Remove the cookies from the oven and let them cool down on the baking sheet. Decorate as desired!

Doric 25mm Woven Edge Ribbon

25m Long

Doric 15mm Woven Edge Ribbon

15mm Woven Edge Satin Ribbon – 25m Long Where elegance meets versatility – a ribbon for every creative moment. Elevate your presentation with our 15mm Woven Edge Satin Ribbon, a premium-quality embellishment designed for perfectionists in cake decorating, luxury packaging, floral design, and high-end crafting. With a silky satin finish and refined woven edges, this ribbon delivers a smooth, fray-free experience with a soft yet structured drape. Whether you're tying around a three-tier wedding cake, finishing off a boutique gift box, or accenting a bouquet for a celebration, our woven edge ribbon ensures every detail feels polished, precise, and premium. Key Features: Premium Satin Finish: Lustrous surface with luxurious sheen for a refined, high-end look. Woven Edge Construction: Designed to prevent fraying for a consistently clean cut. 15mm Width: The perfect versatile size for bows, edging, or detailed accents. 25 Metres Long: Generous length ideal for both personal and professional projects. Available in Stunning Shades: Apple Green, Claret, Damson, Dark Grey, Eau De Nil, Gold, Grass Green, Kingfisher Blue, Lavender, Marigold, Mulberry, Oyster, Pale Silver, Pale Yellow, Peony Pink, Robin Egg Blue, Steel Grey, Sunflower, Teal, Thistle From soft pastels to bold jewel tones, find the perfect hue to match your mood board or celebration palette. Perfect For: Cake decorating and board edging Floristry and hand-tied arrangements Party and wedding décor Gift wrapping and event styling Card making and luxury crafts Wrap your world in colour, creativity, and couture finishes—because every beautiful creation deserves a ribbon to match.

Culpitt 12 Christmas Sugar Pipings

These 25mm edible decorations are retail packed. There are 12 Sugar Pipings per pack and 12 packs per box. These traditional Christmas icon cake decorations are individually hand piped using royal icing. They make great cupcake decorations, or they can be combined in a pattern to decorate a full sized cake.

Culpitt 12 Santa & Rudolph Sugar Pipings

Jazz up your Christmas cupcakes with these adorable Santa and Rudolph sugar decorations. Each of the edible festive shapes are hand piped using royal icing and are great cupcake toppers. They can also be used for a full sized cake when combined together in a pattern.  

Sprinks All I want for Christmas Sprinkles

All I Want for Christmas Sprinkles Bring festive sparkle to every bake with Sprinks All I Want for Christmas Sprinkles. This luxurious mix features shimmering gold and pearlescent white Christmas tree-shaped sprinkles, perfect for adding an elegant seasonal finish to cakes, cupcakes, cookies, brownies and other festive treats. Designed for effortless decorating, simply scatter them over buttercream, icing or freshly coated treats to create a polished Christmas look in seconds. Choose the convenient 80g jar for home baking and smaller celebrations, or the generous 500g resealable pouch for professional kitchens, larger projects and festive batch baking. Ideal for Christmas parties, edible gifts and seasonal dessert displays, these eye-catching edible sprinkles make it easy to transform homemade and professional creations into beautifully coordinated festive centrepieces. Product Details Gold and pearlescent white Christmas tree sprinkle mix Perfect for cakes, cupcakes, cookies and festive desserts Easy to apply for quick, consistent decorating Available in 80g and 500g sizes 80g supplied in a practical wide-mouthed jar 500g supplied in a resealable stand-up pouch Suitable for professional and home bakers Kosher and Halal suitable Ingredients Dextrose, Sugar, Dextrin, Magnesium Stearate, Carnauba Wax (E903), Colours (E551, E102). Allergen Warning. May be present: wheat, eggs, soy & nuts.  Warning: E102 may have an adverse effect on activity and attention in children.

Fun Cakes Marzipan Fondant Paste - Grass Green - 250g

The FunCakes Grass Green marzipan is a delicious marzipan that easy to process. The BLUE marzipan is very flexible and smooth, what makes is great to roll out. The texture is fine and firm after rolling out. It is also possible to lighten the marzipan, mix it with some pale marzipan.   Flexible and smooth, so easy to roll out! To cover a cake (Ø24-26 cm / 20x20 cm) you need approx. 500 gram marzipan. Before use, knead well and roll out on a thin layer of powdered sugar. Halal, Kosher D and Gluten free. Content: 250 gram.   Ingredients: sugar, almonds (20%), invert sugar syrup, stabilizer: E420, thickener: E466, invertase, food acid: E330, natural almond flavour, colour: E102, E133. For allergens, see ingredients in bold. May contain traces of soy and egg. E102: may have an adverse effect on the activity and attention in children. This product is Halal, Kosher D and gluten free (NL-090-071) certified.

Cake Cream Emerald Green 400g

Cake Cream mix is used for making Swiss meringue buttercream and more! Swiss Meringue Buttercream is not as sweet as a traditional buttercream, it’s much lighter and has a silky smooth consistency. It's fantastic for piping and will create a super smooth finish on your cakes just like a pro! Normally Swiss Meringue Buttercream involves a lot of work, taking nearly 20-30 minutes to make...Now you can make it in minutes thanks to Cake Cream! Cake Cream also comes in a range of flavours and colours to make your life easier and tastier. 1. Make sure your bowl is clean and completely grease-free. Add 400g Cake Cream mix to a stand mixer, fitted with a whisk attachment and add 250ml Water (Warm). Whisk on high speed for approx 6 minutes or until stiff peaks form.2. Add a softened Block of Butter (454g) and continue to whisk on high for another 2-3 minutes or until thickened and silky smooth! Your butter should be soft enough for you to easily push your finger into. Use a microwave on the defrost setting to help achieve this.Important Info: Cake Cream must be at Room Temperature in order to work with it. See below for storage instructions and tips for getting your mix back to working temperature.

Cake Cream Sage Green 400g

Cake Cream mix is used for making Swiss meringue buttercream and more! Swiss Meringue Buttercream is not as sweet as a traditional buttercream, it’s much lighter and has a silky smooth consistency. It's fantastic for piping and will create a super smooth finish on your cakes just like a pro! Normally Swiss Meringue Buttercream involves a lot of work, taking nearly 20-30 minutes to make...Now you can make it in minutes thanks to Cake Cream! Cake Cream also comes in a range of flavours and colours to make your life easier and tastier. 1. Make sure your bowl is clean and completely grease-free. Add 400g Cake Cream mix to a stand mixer, fitted with a whisk attachment and add 250ml Water (Warm). Whisk on high speed for approx 6 minutes or until stiff peaks form.2. Add a softened Block of Butter (454g) and continue to whisk on high for another 2-3 minutes or until thickened and silky smooth! Your butter should be soft enough for you to easily push your finger into. Use a microwave on the defrost setting to help achieve this.Important Info: Cake Cream must be at Room Temperature in order to work with it. See below for storage instructions and tips for getting your mix back to working temperature.

Cake Cream Neon Green 400g

Cake Cream mix is used for making Swiss meringue buttercream and more! Swiss Meringue Buttercream is not as sweet as a traditional buttercream, it’s much lighter and has a silky smooth consistency. It's fantastic for piping and will create a super smooth finish on your cakes just like a pro! Normally Swiss Meringue Buttercream involves a lot of work, taking nearly 20-30 minutes to make...Now you can make it in minutes thanks to Cake Cream! Cake Cream also comes in a range of flavours and colours to make your life easier and tastier. 1. Make sure your bowl is clean and completely grease-free. Add 400g Cake Cream mix to a stand mixer, fitted with a whisk attachment and add 250ml Water (Warm). Whisk on high speed for approx 6 minutes or until stiff peaks form.2. Add a softened Block of Butter (454g) and continue to whisk on high for another 2-3 minutes or until thickened and silky smooth! Your butter should be soft enough for you to easily push your finger into. Use a microwave on the defrost setting to help achieve this.Important Info: Cake Cream must be at Room Temperature in order to work with it. See below for storage instructions and tips for getting your mix back to working temperature.

Cake Cream Lush Green 400g

Cake Cream mix is used for making Swiss meringue buttercream and more! Swiss Meringue Buttercream is not as sweet as a traditional buttercream, it’s much lighter and has a silky smooth consistency. It's fantastic for piping and will create a super smooth finish on your cakes just like a pro! Normally Swiss Meringue Buttercream involves a lot of work, taking nearly 20-30 minutes to make...Now you can make it in minutes thanks to Cake Cream! Cake Cream also comes in a range of flavours and colours to make your life easier and tastier. 1. Make sure your bowl is clean and completely grease-free. Add 400g Cake Cream mix to a stand mixer, fitted with a whisk attachment and add 250ml Water (Warm). Whisk on high speed for approx 6 minutes or until stiff peaks form.2. Add a softened Block of Butter (454g) and continue to whisk on high for another 2-3 minutes or until thickened and silky smooth! Your butter should be soft enough for you to easily push your finger into. Use a microwave on the defrost setting to help achieve this.Important Info: Cake Cream must be at Room Temperature in order to work with it. See below for storage instructions and tips for getting your mix back to working temperature.

Cake Cream Vivid Red 400g

Cake Cream mix is used for making Swiss meringue buttercream and more! Swiss Meringue Buttercream is not as sweet as a traditional buttercream, it’s much lighter and has a silky smooth consistency. It's fantastic for piping and will create a super smooth finish on your cakes just like a pro! Normally Swiss Meringue Buttercream involves a lot of work, taking nearly 20-30 minutes to make...Now you can make it in minutes thanks to Cake Cream! Cake Cream also comes in a range of flavours and colours to make your life easier and tastier. 1. Make sure your bowl is clean and completely grease-free. Add 400g Cake Cream mix to a stand mixer, fitted with a whisk attachment and add 250ml Water (Warm). Whisk on high speed for approx 6 minutes or until stiff peaks form.2. Add a softened Block of Butter (454g) and continue to whisk on high for another 2-3 minutes or until thickened and silky smooth! Your butter should be soft enough for you to easily push your finger into. Use a microwave on the defrost setting to help achieve this.Important Info: Cake Cream must be at Room Temperature in order to work with it. See below for storage instructions and tips for getting your mix back to working temperature.

PME Santa Christmas Plunger Cutters - Medium And Extra Large

The PME range of cutters and plungers offer a quick and easy way to make professional-looking flowers and shapes.

Fun Cakes Funcakes Flavour Paste - Green Apple - 120g Best Before: 12/31/2025

Give your buttercream, bavarois, ice cream and different fillings a delicious fruit flavour with this FunCakes flavour paste. FunCakes flavour paste can be added to the batter and are also suitable to bake with. They are perfect for adding a delicious flavour to your batter of sponge cakes or cupcakes. Add the recommended dosage to your batter. If you’re baking with high temperatures (above the 200°C), add some extra flavour paste because this weakens the strength of the flavour. The flavour paste can also be added to chocolate ganache.

Saracino PISTACHIO 100% Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour.High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.Kosher SuitableIngredientsPISTACHIO NUTS (>99%), colours: curcumin, chlorophyllins.Allergens: May contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts). Storage precautions: Product must be stored in a cool and dry place, shielded from direct light   Features information Product with pasty consistency, color and flavor typical of pistachioDescription Concentrated paste for flavoring ice cream, mousse, creams and doughsStorage precautions Product must be stored in a cool and dry place, shielded from direct lightDosing100/120 grams of flavouring paste for 1 liter of base mix.How to useFor ice cream, parfait, mousses and bavarian cream mix 100 g of paste in 1 liter of cream or milk. For cakes, mix 100/120 g of pastein 1 kg of dough.CautionsThe separation is an indication of genuineness of the product. Stir before use.NUTRITION DECLARATION (typical values per 100 grams)Energy 2676 kJ 647 kcalFats 55 grams of which saturates 12 gramsCarbohydrate 7,4 grams of which sugars 4,6 gramsProtein 26 gramsSalt 0 gramsThe products are not standardized on the above given nutritional values. Due to the nature of the products, the nutritional values can vary and therefore this data represents typical average values.

Saracino VANILLA BOURBON WITH BERRIES Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour.High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.IngredientsSugar, glucose syrup, water, dextrose, flavor, exhausted ground vanilla beans (0,3%), thickener: sodium carboxy methyl cellulose E466, guar gum E412; acidifier: citric acid E330; colors: betacarotene E160a, riboflavin E101. AllergensMay contain traces of eggs, soybeans, milk, peanuts and nuts (almonds, pistachios and hazelnuts).Dosing40/50 grams of flavouring paste for 1 liter of base mixHow to useUse 40 grams of flavouring paste per liter of fresh cream in the case of mousse, 40 grams per liter of milk in the case of bavaroises, 50 grams per kg of mixture of products in the case of cakes. As for the use in ice-cream 40/50 grams of pasta per kg of mixture.Simply mix the flavouring paste with the other ingredients for about a minute to blend it perfectly.We will then proceed according to the recipe for mousse, bavaroises or cake.Stir before use.Features information Product with medium-high viscosity, very intense color and aroma. The product is characterized by the presence of seeds of the vanilla beansDescription Concentrated paste for flavoring ice cream, mousse, creams and doughsStorage precautions Product must be stored in a cool and dry place, shielded from direct lightNUTRITION DECLARATION Typical values per 100 gramsEnergy 258 kJ 1096 kcalFats 0 grams of which saturates 0 gramsCarbohydrate 64 grams of which sugars 57 gramsProtein 0 gramsSalt 0 gramsThe products are not standardized on the above given nutritional values. Due to the nature of the products, the nutritional values can vary and therefore this data represents typical average values. 

Squires Kitchen Xmas Red - Professional Sugar Florist Paste 100g

Craft your own realistic sugar flowers and leaves using Squires Kitchen's ultra-fine flower paste. Ready to use straight from the pack, Squires Kitchen Sugar Florist Paste (SFP) can be rolled paper-thin and gives a perfectly smooth finish. Sugar Florist Paste is ultra-fine and pliable so you can make your sugar flowers and foliage as beautiful as the real thing. Available in 27 floral-inspired colours, Squires Kitchen's flower modelling paste (also known as gum paste) can be used to great effect with cutters, moulds, leaf and petal veiners and embossers. The handy resealable foil pack allows you to save any unused paste for your next project and it is freeze/thaw stable if you need to store leftover paste for up to three months. Popular with professional sugar crafters for over 20 years, SFP is made in the UK by the experts at Squires Kitchen.

Saracino Light Green - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good .  Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.    You can start modelling a 3D figure in the morning and finish it in the evening.  Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.    Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colours: E102, E133. GLUTEN FREEWarning: E102: may have an adverse effect on activity and attention in children.May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).

Saracino Green - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good .  Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.    You can start modelling a 3D figure in the morning and finish it in the evening.  Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.    Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colours: E102, E133. GLUTEN FREEWarning: E102: may have an adverse effect on activity and attention in children.May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).

Saracino Red - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good .  Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.    You can start modelling a 3D figure in the morning and finish it in the evening.  Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.    Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colour: E129. GLUTEN FREEWarning: E129: may have an adverse effect on activity and attention in children.May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).

Sugarflair Colours Dark Green - Edible Airbrush Liquid Colouring 60ml

Airbrush Edible Liquid Colouring suitable with all popular airbrush brands. Made by Sugarflair - the world's top icing colouring specialists.  【WIDELY USED】-Sugarflair food colours can be perfectly added to Cake decoration, Buttercream, Frosting, Icing, Fondant, Sugar paste, Cupcakes, Macarons, Batter, Cookie dough, Chocolate and more without changing their taste or smell. Also perfect for slime, soap, egg dye, bath bombs, and other craft making with kids. 【DURABLE FOR USING】Sugarflair food colouring is fade resistant, great for baking and cooking. Just a few drops of the liquid food dye could get your ideal colour. Skin-safe and washable for you to use. And when you hold it upside down, it won't get leakage.

Sugarflair Colours Light Green - Edible Airbrush Liquid Colouring 60ml

Airbrush Edible Liquid Colouring suitable with all popular airbrush brands. Made by Sugarflair - the world's top icing colouring specialists.  【WIDELY USED】-Sugarflair food colours can be perfectly added to Cake decoration, Buttercream, Frosting, Icing, Fondant, Sugar paste, Cupcakes, Macarons, Batter, Cookie dough, Chocolate and more without changing their taste or smell. Also perfect for slime, soap, egg dye, bath bombs, and other craft making with kids. 【DURABLE FOR USING】Sugarflair food colouring is fade resistant, great for baking and cooking. Just a few drops of the liquid food dye could get your ideal colour. Skin-safe and washable for you to use. And when you hold it upside down, it won't get leakage.

Sugarflair Colours Red - Edible Airbrush Liquid Colouring 60ml

Airbrush Edible Liquid Colouring suitable with all popular airbrush brands. Made by Sugarflair - the world's top icing colouring specialists.  【WIDELY USED】-Sugarflair food colours can be perfectly added to Cake decoration, Buttercream, Frosting, Icing, Fondant, Sugar paste, Cupcakes, Macarons, Batter, Cookie dough, Chocolate and more without changing their taste or smell. Also perfect for slime, soap, egg dye, bath bombs, and other craft making with kids. 【DURABLE FOR USING】Sugarflair food colouring is fade resistant, great for baking and cooking. Just a few drops of the liquid food dye could get your ideal colour. Skin-safe and washable for you to use. And when you hold it upside down, it won't get leakage.

Squires Kitchen Pale Green - Professional Sugar Florist Paste 200g

Craft your own realistic sugar flowers and leaves using Squires Kitchen's ultra-fine flower paste. Ready to use straight from the pack, Squires Kitchen Sugar Florist Paste (SFP) can be rolled paper-thin and gives a perfectly smooth finish. Sugar Florist Paste is ultra-fine and pliable so you can make your sugar flowers and foliage as beautiful as the real thing. Available in 27 floral-inspired colours, Squires Kitchen's flower modelling paste (also known as gum paste) can be used to great effect with cutters, moulds, leaf and petal veiners and embossers. The handy resealable foil pack allows you to save any unused paste for your next project and it is freeze/thaw stable if you need to store leftover paste for up to three months. Popular with professional sugar crafters for over 20 years, SFP is made in the UK by the experts at Squires Kitchen. Can be rolled extremely fine for intricate flower work Pliable and quick-drying to guarantee excellent results Keep well sealed and wrapped in cling film to ensure the paste remains at its best The paste can frozen if required - cut into small piece, wrap well and put into foil bag, then place into freezer Best Before: 3 months normally more