Saracino Pistachio Mirror Glaze - 350g

Pistachio Mirror Glaze – 350g Brilliant Shine. Flawless Finish. Professional Results. Create show-stopping desserts with the Pistachio Mirror Glaze (350g) — a professional-quality glaze designed to deliver a stunning, high-gloss mirror finish with exceptional coverage. Infused with real pistachio paste (6%), this luxurious glaze offers both refined flavour and an elegant green sheen, perfect for modern patisserie creations. Formulated for smooth, effortless application, this ready-to-use mirror glaze transforms cakes, mousses, entremets, pastries, ice creams and frozen desserts into polished masterpieces. The result is a perfectly reflective, transparent coating that enhances both colour and texture while maintaining clean, defined edges. Gluten free and made without hydrogenated fats, this glaze ensures premium quality without compromise. Whether used in professional kitchens or by ambitious home bakers, it provides consistent, reliable results with minimal effort. Why You’ll Love It: Achieves a smooth, reflective, mirror-like glaze Full coverage with a brilliant glossy finish Perfect for chilled and frozen desserts Easy to heat and pour for flawless results Gluten free & no hydrogenated fats Professional patisserie quality Ingredients: Pistachio: Glucose syrup, water, sugar, PISTACHIO paste 6% (PISTACHIO NUTS >99%, colour: E141), dextrose, rice starch, thickeners: E440, E406; preservative: E202; acidity regulators: E330, E331; colour: E100; natural flavour, salt. Allergens: possible cross-contamination: May contain traces of eggs, peanuts, soy, milk, nuts (ALMONDS, HAZELNUTS, PISTACHIO NUTS)Storage Precautions: Product must be stored in a cool and dry place, shielded from direct lightHow to use: Heat until the glaze reaches 35/40°C while stirring slowly, until a smooth and fluid consistency is obtained. Pour it over a frozen/very cold dessert and store it in a blast chiller for 1 minute or in a freezer for 30 minutes. Remove it from the blast chiller or freezer and decorate. Bring a luminous pistachio sheen to your desserts and achieve that coveted pâtisserie-standard finish — effortlessly elegant, flawlessly smooth, undeniably indulgent.  

Saracino Yellow - Pasta Cover (1kg)

Saracino Yellow – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Bright, joyful, and full of creative energy — Saracino Yellow Pasta Cover is a celebration of colour and craftsmanship. Its vibrant golden hue evokes warmth, sunshine, and happiness, making it the perfect choice for summer celebrations, children’s cakes, or any occasion that calls for brilliance and positivity. Lovingly crafted in Italy, this luxurious sugar paste combines exceptional softness, flexibility, and strength, ensuring effortless workability and a flawless finish. Designed to maintain its consistency from 18 °C to 38 °C, it performs beautifully in both temperate and tropical environments, allowing decorators to achieve smooth, professional coverage every time. The texture is silky and pliable, rolling out thin without tearing, while its subtle vanilla aroma enhances the sensory pleasure of cake decorating. Resistant to cracking and dryness, it delivers enduring perfection — from first roll to final flourish. Completely vegan and gluten-free, Yellow Pasta Cover reflects Saracino’s dedication to inclusivity, artistry, and quality — a radiant staple for both professional cake artists and passionate home bakers. Key Attributes Vibrant pre-coloured yellow, perfect for joyful and lively cake designs. Smooth, velvety texture for effortless rolling and elegant coverage. Soft yet durable, maintaining elasticity and preventing cracks. Performs flawlessly in all climates, retaining consistency and workability. Light vanilla scent for a subtle, refined sensory touch. Vegan & gluten-free, aligning with modern decorating values. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out.Ingredients YELLOW: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colour: E102. Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.  

Saracino Light Baby Blue - Pasta Cover (1kg)

Saracino Light Baby Blue – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Elegant, serene, and effortlessly refined — Saracino Light Baby Blue Pasta Cover embodies the artistry of timeless cake design. Its gentle pastel blue hue captures the tranquillity of soft skies and the sophistication of fine patisserie, making it ideal for baby showers, elegant tiered cakes, and delicate celebratory creations. Meticulously crafted in Italy, this luxurious sugar paste combines strength, smoothness, and flexibility to deliver impeccable results every time. Designed for professional decorators and perfectionists alike, its advanced formula ensures effortless handling and a flawless finish, even in warm or humid conditions. With its silky texture and subtle vanilla fragrance, Light Baby Blue Pasta Cover transforms every cake into a statement of elegance. It rolls thin without cracking, covers beautifully without tearing, and maintains its soft workability from 18 °C to 38 °C — a true mark of superior craftsmanship. Entirely vegan and gluten-free, this fondant reflects Saracino’s dedication to excellence, inclusivity, and the beauty of refined taste. Key Attributes Delicate pastel blue with an elegant, soft finish for modern luxury designs. Velvety-smooth texture for flawless rolling and seamless coverage. Flexible yet durable, maintaining integrity without cracks or dryness. Performs perfectly in all climates, from temperate to tropical. Light vanilla aroma adds a subtle note of sophistication. Vegan & gluten-free, crafted to meet the highest professional standards. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out. Ingredients BABY BLUE: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colours: E133, E151. Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.  

Saracino Black - Pasta Cover (1kg)

Saracino Black – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Bold, modern, and infinitely sophisticated — Saracino Black Pasta Cover redefines elegance in cake design. Its deep, intense hue delivers dramatic contrast and refined artistry, creating showstopping confections that command attention. Perfect for luxury celebrations, contemporary wedding tiers, or sleek designer cakes, this pre-coloured sugar paste captures the essence of Italian craftsmanship. Expertly formulated for precision and performance, this fondant combines silky texture, flexibility, and strength in perfect harmony. It rolls effortlessly, drapes flawlessly, and maintains a smooth, crease-free surface with minimal effort. Thanks to its advanced composition, it performs beautifully between 18 °C and 38 °C, ensuring a consistent, professional finish — even in humid or tropical environments. Saracino’s signature vanilla aroma adds a hint of understated indulgence, complementing both the aesthetic and sensory experience. Designed for decorators who value control, consistency, and quality, this fondant embodies confidence and craftsmanship in every application. Completely vegan and gluten-free, Black Pasta Cover aligns with modern culinary values while offering the high-end results demanded by professionals worldwide. Key Attributes Rich, pre-coloured black for bold, elegant, and modern cake designs. Smooth and refined texture for perfect rolling and seamless coverage. Soft yet durable, preventing cracks, tears, and dryness. Stable performance across all climates and conditions. Subtle vanilla scent for a touch of luxury and sensory appeal. Vegan & gluten-free, crafted for inclusivity and excellence. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out.Ingredients BLACK: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), colour: E153; maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330.Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.

Saracino Light Baby Pink - Pasta Cover (1kg)

Saracino Light Baby Pink – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Delicate, romantic, and irresistibly refined — Saracino Light Baby Pink Pasta Cover is a celebration of softness and elegance. Its gentle pastel hue evokes the sweetness of blossoms and the charm of vintage patisserie design, making it the perfect choice for wedding tiers, baby showers, and couture-style celebration cakes. Expertly crafted in Italy, this luxurious sugar paste delivers an exceptional balance of softness, strength, and smoothness. Designed to perform flawlessly from 18 °C to 38 °C, it remains beautifully pliable in all conditions, from cool kitchens to tropical climates. With a velvety texture that rolls effortlessly and drapes seamlessly, this premium fondant resists cracks, dryness, and imperfections — ensuring a silky-smooth, professional finish every time. Its subtle vanilla aroma lends a hint of indulgence, completing the sensory artistry that defines every Saracino creation. Entirely vegan and gluten-free, Light Baby Pink Pasta Cover embodies the harmony of modern craftsmanship and timeless Italian elegance — where beauty, quality, and conscience meet. Key Attributes Soft pastel pink tone, ideal for romantic and refined designs. Silky-smooth texture for effortless rolling and perfect coverage. Flexible yet resilient, preventing tears and the “elephant-skin” effect. Performs beautifully in all climates, maintaining consistency and quality. Light vanilla fragrance for an elegant, multi-sensory experience. Vegan & gluten-free, suitable for all decorators and dietary needs. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out. Ingredients BABY PINK: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colour: E122. Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.

Saracino Blue - Pasta Cover (1kg)

Saracino Blue – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Cool sophistication meets artisanal perfection with Saracino Blue Pasta Cover. Imbued with the tranquil elegance of ocean tones, this pre-coloured sugar paste evokes calm refinement — a flawless choice for wedding tiers, winter-inspired creations, and contemporary confections that demand timeless beauty. Expertly crafted in Italy, this luxurious fondant offers an exquisite balance of strength, smoothness, and flexibility. It glides across cakes like silk, hugging each contour while maintaining impeccable coverage and a sleek, professional finish. Designed to perform in every environment, its advanced formulation ensures effortless handling from 18 °C to 38 °C, even in warm, humid climates. With its soft, pliable texture, Saracino Blue Pasta Cover resists cracking and dryness, ensuring a perfect result every time. A delicate vanilla aroma lends an air of subtle indulgence — enhancing not only the look but also the sensory experience of your creations. Completely vegan and gluten-free, this sugar paste reflects Saracino’s dedication to quality and inclusivity — bringing Italian excellence and contemporary conscience together in one exceptional product. Key Attributes Deep, pre-coloured blue — rich, refined, and beautifully balanced. Ultra-smooth finish for seamless rolling and flawless coverage. Soft yet stable — resists tearing, cracking, and “elephant skin.” Performs in any climate, maintaining workability and texture. Light vanilla fragrance adds a luxurious, multi-sensory touch. Vegan & gluten-free, crafted for modern, mindful artistry. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out. Ingredients BLUE: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colour: E133.Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS)  Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.  

Sugar & Crumbs Salted Caramel Natural Icing Sugar -500g

Sugar And Crumbs pride themselves on naturally flavoured icing sugars and cocoa powders. This flavoured Icing sugar can help you on your way to creating indulgent butter creams, chantilly creams, meringues, icing and flavoured royal icing. Recipes Flavoured butter cream Ingredients500g of Sugar And Crumbs flavoured icing sugar250g of unsalted butterTablespoon of milk (skimmed, semi skimmed or full fat). Add more if needed. MethodAll Sugar And Crumbs Icing Sugars are made from quite intense flavours. If you wish you can dilute with plain icing sugar to give more of a “hint” of flavour, this also helps your bag go further! 1. Place butter at room temperature into your mixing bowl (250g) 2. Mix for several minutes until it is light, fluffy and soft.3. Add Sugar And Crumbs flavoured Icing sugar (500g)4. Add a tablespoon of milk. More if needed or for a softer mix5. Mix by hand at first to help reduce an icing cloud.6. Mix for several minutes until light and fluffy.7. Add more milk if you want to make a really soft consistency.8. Add colouring if desired. Vanilla sponge or cupcakes Ingredients110g/4oz margarine, softened at room temperature110g/4oz caster sugar2 large free-range eggs, lightly beaten1 tea spoon vanilla extract110g/4oz self-raising flour1-2 table spoons of warm boiled water Method1. Preheat the oven to 180˚C, 350˚F, Gas 4 and line a 12 hold muffin tin with paper cases.2. Cream the margarine and sugar together in a bowl until pale.3. Beat in the eggs a little at a time and stir in the vanilla extract.4. Fold in the flour using a large metal spoon, adding a tablespoon of warm boiled water, until the mixture is of a dropping consistency.5. Spoon the mixture into the paper cases until they are half full.6. Bake in the oven for 15-20 minutes, or until golden-brown on top and a skewer inserted into one of the cakes comes out clean.7. Set aside to cool for 10 minutes, then remove from the tin and cool on a wire rack.Buttercream – Use Sugar and Crumbs Natural Flavoured Icing sugars, see “Flavoured butter cream” instructions above. Flavoured fudge Ingredients397g can condensed milk150ml milk450g Sugar And Crumbs Icing Sugar flavour of your choice115g butterYou will also need a 16-18cm square tin lined with baking parchment MethodIt takes a little effort so stick closely to the steps, if you’re new to making fudge – once mastered the results are out of this world! 1. Place the ingredients into a large non-stick saucepan and melt over a low heat, stirring until the sugar dissolves.2. Bring to the boil then simmer for 10-15 minutes, stirring continuously and scraping the base of the pan. Take care whilethe mixture boils and during stirring as the fudge will be VERY hot! To test its ready drop a little of the mixture into a jug of ice-cold water. A soft ball of fudge should form. Or check with a sugar thermometer if you have one (link) (approx. 118˚C).3. Remove from the heat and beat the fudge until very thick and starting to set.4. Pour into the prepared tin and leave to cool before cutting into squares. Additions if you wish add chopped nuts or fruit.

Sugar & Crumbs Bakewell Tart - Natural Icing Sugar 500g

Bakewell Tart (Cherry Bakewell)- Natural Icing Sugar 500gSugar And Crumbs pride themselves on naturally flavoured icing sugars and cocoa powders. This flavoured Icing sugar can help you on your way to creating indulgent butter creams, chantilly creams, meringues, icing and flavoured royal icing. Recipes Flavoured butter cream Ingredients500g of Sugar And Crumbs flavoured icing sugar250g of unsalted butter Tablespoon of milk (skimmed, semi skimmed or full fat). Add more if needed. MethodAll Sugar And Crumbs Icing Sugars are made from quite intense flavours. If you wish you can dilute with plain icing sugar to give more of a “hint” of flavour, this also helps your bag go further! 1. Place butter at room temperature into your mixing bowl (250g) 2. Mix for several minutes until it is light, fluffy and soft.3. Add Sugar And Crumbs flavoured Icing sugar (500g)4. Add a tablespoon of milk. More if needed or for a softer mix5. Mix by hand at first to help reduce an icing cloud.6. Mix for several minutes until light and fluffy.7. Add more milk if you want to make a really soft consistency.8. Add colouring if desired. Vanilla sponge or cupcakes Ingredients110g/4oz margarine, softened at room temperature110g/4oz caster sugar2 large free-range eggs, lightly beaten1 tea spoon vanilla extract110g/4oz self-raising flour1-2 table spoons of warm boiled water Method1. Preheat the oven to 180˚C, 350˚F, Gas 4 and line a 12 hold muffin tin with paper cases.2. Cream the margarine and sugar together in a bowl until pale.3. Beat in the eggs a little at a time and stir in the vanilla extract.4. Fold in the flour using a large metal spoon, adding a tablespoon of warm boiled water, until the mixture is of a dropping consistency.5. Spoon the mixture into the paper cases until they are half full.6. Bake in the oven for 15-20 minutes, or until golden-brown on top and a skewer inserted into one of the cakes comes out clean.7. Set aside to cool for 10 minutes, then remove from the tin and cool on a wire rack.Buttercream – Use Sugar and Crumbs Natural Flavoured Icing sugars, see “Flavoured butter cream” instructions above. Flavoured fudge Ingredients397g can condensed milk150ml milk450g Sugar And Crumbs Icing Sugar flavour of your choice115g butterYou will also need a 16-18cm square tin lined with baking parchment MethodIt takes a little effort so stick closely to the steps, if you’re new to making fudge – once mastered the results are out of this world! 1. Place the ingredients into a large non-stick saucepan and melt over a low heat, stirring until the sugar dissolves.2. Bring to the boil then simmer for 10-15 minutes, stirring continuously and scraping the base of the pan. Take care whilethe mixture boils and during stirring as the fudge will be VERY hot! To test its ready drop a little of the mixture into a jug of ice-cold water. A soft ball of fudge should form. Or check with a sugar thermometer if you have one (link) (approx. 118˚C).3. Remove from the heat and beat the fudge until very thick and starting to set.4. Pour into the prepared tin and leave to cool before cutting into squares. Additions if you wish add chopped nuts or fruit.

Sugar & Crumbs Raspberry Ripple - Icing Sugar 500g

Raspberry ripple makes a delightful finishing touch to your cakes, cheesecakes, buttercreams, meringues and more. Sugar And Crumbs pride themselves on naturally flavoured icing sugars and cocoa powders. This flavoured Icing sugar can help you on your way to creating indulgent butter creams, chantilly creams, meringues, icing and flavoured royal icing. Recipes Flavoured butter cream Ingredients500g of Sugar And Crumbs flavoured icing sugar250g of unsalted butter Tablespoon of milk (skimmed, semi skimmed or full fat). Add more if needed. MethodAll Sugar And Crumbs Icing Sugars are made from quite intense flavours. If you wish you can dilute with plain icing sugar to give more of a “hint” of flavour, this also helps your bag go further! 1. Place butter at room temperature into your mixing bowl (250g)2. Mix for several minutes until it is light, fluffy and soft.3. Add Sugar And Crumbs flavoured Icing sugar (500g)4. Add a tablespoon of milk. More if needed or for a softer mix5. Mix by hand at first to help reduce an icing cloud.6. Mix for several minutes until light and fluffy.7. Add more milk if you want to make a really soft consistency.8. Add colouring if desired. Vanilla sponge or cupcakes Ingredients110g/4oz margarine, softened at room temperature110g/4oz caster sugar2 large free-range eggs, lightly beaten1 tea spoon vanilla extract110g/4oz self-raising flour1-2 table spoons of warm boiled water Method1. Preheat the oven to 180˚C, 350˚F, Gas 4 and line a 12 hold muffin tin with paper cases.2. Cream the margarine and sugar together in a bowl until pale.3. Beat in the eggs a little at a time and stir in the vanilla extract.4. Fold in the flour using a large metal spoon, adding a tablespoon of warm boiled water, until the mixture is of a dropping consistency.5. Spoon the mixture into the paper cases until they are half full.6. Bake in the oven for 15-20 minutes, or until golden-brown on top and a skewer inserted into one of the cakes comes out clean.7. Set aside to cool for 10 minutes, then remove from the tin and cool on a wire rack.Buttercream – Use Sugar and Crumbs Natural Flavoured Icing sugars, see “Flavoured butter cream” instructions above. Flavoured fudge Ingredients397g can condensed milk150ml milk450g Sugar And Crumbs Icing Sugar flavour of your choice115g butterYou will also need a 16-18cm square tin lined with baking parchment MethodIt takes a little effort so stick closely to the steps, if you’re new to making fudge – once mastered the results are out of this world! 1. Place the ingredients into a large non-stick saucepan and melt over a low heat, stirring until the sugar dissolves.2. Bring to the boil then simmer for 10-15 minutes, stirring continuously and scraping the base of the pan. Take care whilethe mixture boils and during stirring as the fudge will be VERY hot! To test its ready drop a little of the mixture into a jug of ice-cold water. A soft ball of fudge should form. Or check with a sugar thermometer if you have one (link) (approx. 118˚C).3. Remove from the heat and beat the fudge until very thick and starting to set.4. Pour into the prepared tin and leave to cool before cutting into squares. Additions if you wish add chopped nuts or fruit.  

BWB Premium Feather Egg Mould - 250g - Special Chocolate Mould

Feather Egg Mould - 250g - Special Chocolate Mould Elevate your chocolate artistry to new heights with the Feather Egg Mould, a symbol of luxury and precision in confectionery craft. Designed for those who demand nothing but the best, this special three-part mould seamlessly blends elegance and practicality, delivering a flawless, professional finish with every creation. Features & Benefits: Three-Part Design for Artisan Precision:Crafted from premium polycarbonate and flexible silicone, this mould ensures consistent, beautifully textured shells that effortlessly release, leaving a perfect glossy finish. Effortless Perfection in Every Shell:An integrated “mark” guides you to the exact chocolate fill level, eliminating guesswork and waste. Achieve uniform weight and impeccable detail every time. One-Time Chilling Simplicity:Designed for convenience, this mould requires just a single refrigeration cycle, saving time while guaranteeing luxurious results. Striking Feather Texture:The intricate plume design transforms every egg into a show-stopping masterpiece, adding an artisanal touch that is as impressive as it is delectable. Product Details: Cavity Count: 1 Dimensions: Length 137 mm × Diameter 85 mm Shell Weight: 90 g Finished Chocolate Weight: 250 g Model: Special (3 parts) Transform your confections into edible works of art with the Feather Egg Mould – where luxury meets precision, and every bite tells a story of sophistication and style.

BWB Premium Weaver Textured Egg Mould - 350g - Special Chocolate Mould

Weaver Textured Egg Mould – 350g – Special Chocolate Mould Elevate your chocolate creations with our Weaver Textured Egg Mould – 350g. Crafted for the discerning chocolatier, this three-part special chocolate mould combines elegant design with precision engineering to help you create stunning eggs that exude sophistication. Key Features: Single Cavity Design – Dimensions: 150 mm length x 98 mm diameter Balanced Weights – Rind weight: 150 g; Middle weight: 350 g Premium Three-Part Mould – Includes two rigid PET parts and a flexible silicone insert for flawless, air-free chocolate shells Intricate Weaver Texture – Adds a luxurious and refined finish to your chocolate eggs Precision Fill Lines – For consistent, professional results with every use Perfect for crafting elegant Easter eggs or indulgent showpieces, this mould turns your chocolate-making into an art form. Whether you're a professional or a passionate hobbyist, bring your vision to life with this statement-making tool.

BWB Premium Signature Smooth Egg Mould - 1kg - Special Chocolate Mould

Signature Smooth Egg Mould - 1kg - Special Chocolate Mould A Masterpiece of Elegance for Luxurious Easter Creations Craft exquisite, glossy chocolate eggs with unparalleled precision using the Signature Smooth Egg Mould. Designed for artisan chocolatiers and premium confectionery makers, this 3-part mould ensures a flawless, uniform shell with a seamless finish—creating a chocolate egg that is as stunning as it is indulgent. Innovative 3-Part Design for Flawless Perfection This high-quality mould features a built-in fill guide, allowing for consistent chocolate distribution to achieve ideal shell thickness and a professional finish. The silicone insert ensures easy demoulding, preserving the sleek, smooth curves of your chocolate egg. Product Highlights: ✔ Luxurious, Smooth Egg Design – Perfect for Easter gifts, gourmet chocolate collections, and artisan confections.✔ 3-Part Mould for Precision – Guarantees even thickness and a seamless, glossy finish.✔ Easy-to-Use & Time-Saving – Just pour, press, and refrigerate once for perfect results.✔ Optimal Size & Weight: Cavities: 1 Length: 209 mm x Diameter: 150 mm Shell Weight: 310g Average Chocolate Weight: 1000g Perfect for custom-filled eggs, surprise chocolate gifts, and luxury Easter displays, the Signature Smooth Egg Mould ensures that every chocolate egg is a true work of art. Craft the ultimate Easter indulgence—because every celebration deserves chocolate perfection!

Sprinkle Squad Dino-Mite Sprinkles - 80g

Dino-Mite Sprinkles Step back in time and unleash prehistoric fun with our Dino-Mite Sprinkles—a roar-some blend of vibrant green and yellow dinosaurs, cracked white eggshells, and crunchy sprinkle rods in zesty orange and lemon hues. This dino-themed sprinkle mix is full of colour, texture, and joyful energy—perfect for adding a whimsical crunch to your sweetest creations. Whether you're decorating birthday cakes, cupcakes, cookies, or dessert jars, this prehistoric party in a pouch transforms any bake into a Jurassic masterpiece. Shapes: Dinosaurs, eggshells, rods & nonpareilsPalette: Lively greens, sunshine yellows, bright oranges, crisp whitesPerfect for: Cakes, cupcakes, cookies, party desserts, themed eventsIdeal for: Kids’ birthdays, dinosaur parties, playful bakes, baby showers Big flavour, bold colour, and a dino-sized dose of fun—because every treat should be a Jurassic celebration.Ingredients:White Sugar, Glucose Powder,Tapioca, Xanthan Gum, Corn Starch, Maltodextrin, Magnesium Stearate, Carnauba Wax, Non-Hydrogenated Palm Oil, Soy Lecithin, Glazing Agent (Shellac), Colours: E133, E124, E102), E129, E110, E150dAllergen Summary:May Contain: Traces of gluten. Produced in a facility handling nuts, dairy, and soy.Color Additives: Contains E124, E102, E129, E110, which may have an adverse effect on activity and attention in children.

Sprinkle Squad Light Pink Sugar Pearls - Mixed Sizes, 50g

Light Pink Sugar Pearls – Mixed Sizes (3mm, 4mm, 5mm, 7mm, 10mm) – 50g Sweet Sophistication in Every Sparkling Pearl Indulge in the art of elegant cake decoration with our Light Pink Sugar Pearls – Mixed Sizes. This 50g treasure trove features an exquisite assortment of shimmering sugar pearls in delicate shades of blush, each pearl gleaming with a soft satin lustre that evokes the charm of rose quartz and ballet slippers. Crafted in a range of sizes from 3mm to 10mm, this luxurious mix adds dimension and texture to cakes, cupcakes, cookies, and confectionery with effortless beauty. Whether you're adorning a wedding cake, celebrating a baby shower, or adding a romantic touch to a dessert table, these sugar pearls bring refined glamour to every bake. Beautifully balanced in tone and texture, these pearls are more than a topping—they’re the final flourish of edible artistry. ✨ Product Highlights: Elegant mixed-size pearls: 3mm, 4mm, 5mm, 7mm, 10mm Glimmering light pink hue with a pearlescent finish Perfect for cakes, cupcakes, cake pops, cookies, and more 50g  100% edible and suitable for vegetarians  Transform your treats into timeless showpieces with a touch of pink perfection.Ingredients: Puffed rice (10 %), sugar, powdered sugar, cornstarch, coloring: Ponceau 4R (E124), edible silver (E174), glazing agent: ethanol, carnauba wax (E903), shellac (E904), beeswax (E901). Allergen information: May contain traces of eggs, milk, and nuts.     Warning: Contains Ponceau 4R (E124), which may affect activity and attention in children.Nutritional Information: Average values per 100g: Energy: 1660 kJ / 392 kcal Fat: 0.1 g – of which saturates: 0 g Carbohydrates: 95.9 g – of which sugars: 60 g Protein: 0.8 g Salt: 0 gBest before date: 10/11/2026 Storage instructions: Store at a temperature not exceeding 25 °C and a relative humidity not exceeding 75%.                                  

Sprinkle Squad Silver Easter Luxe Sugar Sprinkle Mix - 50g

Silver Easter Luxe Sugar Sprinkle Mix – 50g A Radiant Celebration in Every Sprinkle Elevate your Easter bakes with the shimmering sophistication of our Silver Easter Luxe Sugar Sprinkle Mix. This exquisite 50g blend is a radiant medley of pearlescent whites, gleaming silver dragees, and elegant cross-shaped accents—each piece crafted to add a sense of splendour and serenity to your seasonal creations. Ideal for cakes, cupcakes, biscuits, and festive desserts, this carefully curated mix captures the spirit of Easter in a palette of opulence. The interplay of matte and metallic finishes creates a mesmerising texture that’s as pleasing to the eye as it is to the palate. Hand-packed with care and created for bakers who crave detail and drama, this sprinkle mix transforms every treat into a centrepiece. ✨ Highlights: Deluxe Easter-themed mix in soft white and lustrous silver Includes sugar pearls, metallic balls, and cross sprinkles 50g  Perfect for religious celebrations, weddings, christenings, and luxury events 100% edible, vegetarian-friendly, and decoration-ready  Celebrate with sparkle. Decorate with devotion.Ingredients: Sugar, dextrose, corn starch, dextrin, puffed rice, rice flour, white sugar, refined deodorized palm oil, molasses, powdered sugar, non-hydrogenated palm oil, coconut oil, lecithin, magnesium stearate, carnauba wax (E903), glazing agents: gum arabic (E414), talc (E553b), shellac (E904), thickener: carboxymethylcellulose (CMC) (E466), flavouring: vanilla, colorants: calcium carbonate (E170), edible silver (E174). Allergen Information: Contains gluten (rice). May contain traces of eggs, milk, and nuts.Nutritional Information: Average values per 100g: Energy: 1653.33 kJ / 394.24 kcal Fat: 0.72 g – of which saturates: 0.34 g Carbohydrates: 96.07 g – of which sugars: 70.02 g Dietary fiber: 0.13 g Protein: 0.33 g Salt: 0.00 gBest before: 25.02.2027 Storage instructions: Store at a temperature not exceeding 25°C and a relative humidity not exceeding 75%.                                        

Sprinkle Squad Easter Hunting Sugar Sprinkle Mix - 50g

Easter Hunting Sugar Sprinkle Mix – 50g A Whimsical Touch for Your Easter Bakes  Celebrate the joy of springtime with our Easter Hunting Sugar Sprinkle Mix – 50g, a vibrant medley of pastel bunny shapes, cheerful orange carrots, shimmering sugar pearls, and an array of colourful sprinkles. Designed to capture the magic of Easter, this delightful mix instantly transforms everyday desserts into festive showstoppers. Whether you're decorating cupcakes for a garden party, cookies for an egg hunt, or a centrepiece cake for Easter Sunday, this sprinkle mix adds both charm and cheer to any bake. Each element is crafted from high-quality, edible ingredients, ensuring not only a beautiful finish but also a treat that tastes as good as it looks. Product Features: Easter-Themed Designs – Adorable bunnies, carrots, pearls, and sprinkles in joyful spring colours Perfectly Versatile – Ideal for cakes, cupcakes, cookies, cake pops, doughnuts, and more Eye-Catching Finish – Adds texture, colour, and a playful twist to any sweet treat Premium Quality – Made with carefully selected ingredients for exceptional taste and decoration Convenient 50g Pack – Just the right amount for seasonal baking fun Unleash your creativity this Easter and make every treat a celebration with Easter Hunting Sugar Sprinkle Mix – where every bite is a burst of springtime joy! Ingredients:Sugar, dextrose, corn starch, dextrin, puffed rice, rice flour, white sugar, refined deodorized palm oil, molasses, powdered sugar, non-hydrogenated palm oil, coconut oil, lecithin, magnesium stearate, carnauba wax (E903), glazing agents: gum arabic (E414), talc (E553b), shellac (E904), thickener: carboxymethylcellulose (CMC) (E466), flavoring: vanilla, food colorings: tartrazine (E102), Sunset Yellow FCF (E110), Ponceau 4R (E124), Patent Blue V (E131), calcium carbonate (E170), edible silver (E174). Allergen Information:Contains gluten (rice).May contain traces of eggs, milk, and nuts. Warning: Contains tartrazine (E102), Sunset Yellow FCF (E110), and Ponceau 4R (E124), which may negatively affect children’s activity and attention. Nutritional Information (per 100 g):Energy: 1653.33 kJ / 394.24 kcalFat: 0.72 gof which saturates: 0.34 gCarbohydrates: 96.07 gof which sugars: 70.02 gFiber: 0.13 gProtein: 0.33 gSalt: 0.00 g Storage:Store in a dry place at a temperature not exceeding 25°C.Relative humidity should not exceed 75%.Perfect for baked goods, desserts, and creative decorations!Discover the variety of our high-quality products!

Melt & Mould Gilded Bites - Elegant Box for Gourmet Mini Eggs - Gold 50g (Pack of 10)

Gilded Bites – Elegant Box for Gourmet Mini Eggs – Gold 50g Indulge in the art of presentation with Gilded Bites – an opulent packaging solution crafted to elevate your confections to the realm of luxury. Designed exclusively for gourmet mini chocolate eggs, this radiant golden box transforms every treat into a visual masterpiece. With space for four 50g mini eggs, the layout allows you to showcase a curated tasting experience – from silky ganaches to fruit-infused creams, crunchy toppings, and artisan finishes. The rich gold base, paired with a sleek, crystal-clear PET lid, ensures your creations are both protected and exquisitely displayed. Product Highlights: Premium Gold Finish – A reflective metallic base adds instant sophistication, perfect for gifting or high-end retail. Perfect Fit – Custom cavities cradle each mini egg securely, avoiding shifting and preserving presentation. Sturdy & Food-Safe – Made from quality PET plastic with a food-safe gold pigment. Dimensions:Box: 236 x 86 x 32 mmCavities: 65 x 41 x 20.5 mm Capacity: Holds four 50g filled or solid mini eggs. Packaging: Sold in sets of 10 units – ideal for boutique chocolatiers or luxury dessert artisans.  From Easter collections to elegant tasting flights, the Gilded Bites Box adds a signature touch of class to your confections. Let your flavours shine — and your presentation sparkle.

Melt & Mould Buzz & Bliss Egg Mould - Special Chocolate Mould

Buzz & Bliss – Hive-Inspired Egg Mould Special 3-Part Chocolate Mould  Create show-stopping chocolate eggs with a distinctive, contemporary twist using the Buzz & Bliss – Hive-Inspired Egg Mould. Designed as part of elite Special Line, this 3-part mould features a mesmerising beehive-style spiral texture, giving your creations a modern, eye-catching finish that’s perfect for Easter and beyond. Thanks to its innovative 3-part system, including a flexible silicone insert, this mould ensures consistent shell thickness, easy release, and a glossy, professional finish every time. It’s ideal for artisanal chocolatiers, luxury seasonal ranges, or anyone looking to elevate their sweet creations with flair and precision. Product Features: Cavities: 2 Dimensions: 124 mm (Length) x 86 mm (Width) x 43 mm (Height) Shell Weight: Approx. 50 g Finished Egg Weight: Approx. 150 g Mould Type: Special (3-Part with Silicone Insert) Why You'll Love It: Stunning spiral beehive design – ideal for painting, airbrushing, or glitter finishes Ensures even chocolate distribution with mould markings for perfect shell weight Single refrigeration cycle saves time without compromising on quality Suited for festive ranges, luxury chocolate boutiques, and creative gifting  Let your creativity take flight with Buzz & Bliss – a mould that turns chocolate into art.

Melt & Mould Hive Egg Delight Mould - Special Chocolate Mould

Hive Egg Delight Mould – Special Chocolate Mould Easter Collection Create show-stopping Easter treats with the beautifully detailed Hive Egg Delight Mould. Designed in an elegant honeycomb pattern, this special form mould allows you to craft stunning chocolate eggs with a professional, high-gloss finish – perfect for premium gifting, retail displays, or luxury Easter hampers. Made with a practical 3-part system (rigid mould + silicone insert), this innovative design ensures precision, consistency and ease of use. The integrated silicone insert gently presses the chocolate into shape, forming a perfectly uniform shell every time. A built-in fill mark indicates the exact quantity of chocolate required, meaning you only need to refrigerate once for flawless results. Product Features Creates elegant honeycomb-patterned Easter eggs Special 3-part mould with silicone insert for effortless shaping Built-in fill mark for precise chocolate measurement Single refrigeration process for convenience Consistent shell thickness and professional finish Uniform weight for every piece Cavity Details Number of Cavities: 2 Cavity Dimensions:Length: 130 mmWidth: 84.5 mmHeight: 44.5 mm Rind Weight: Approx. 62 g Model: Special Form         Whether you are a professional chocolatier or a passionate home baker, the Hive Egg Delight Mould makes it easy to produce premium-quality chocolate eggs with precision and style. Elevate your Easter creations with perfectly formed shells and a distinctive hive-inspired design that stands out beautifully on any display.

Culpitt Easter Wonderland Sugar Piping Collection - 35mm (Pack of 90)

Easter Wonderland Sugar Piping Collection Handmade Royal Icing Decorations for Cakes & Cupcakes! (Pack of 90)  Bring the magic of Easter Wonderland to your bakes with this adorable handcrafted royal icing decoration set! Featuring bunnies, chicks, and hatching eggs, this collection adds an instant festive and joyful touch to cakes, cupcakes, and Easter treats. Why You'll Love This Collection? ✔ Whimsical Easter Designs – Includes 5 charming Easter-themed decorations with bunnies, chicks, and colorful eggshells for a delightful touch. ✔ Handmade with Care – Each 35mm royal icing decoration is expertly crafted for a detailed, professional look. ✔ Perfect for Cupcakes, Cakes & More – Add instant Easter cheer to desserts, cookies, and seasonal bakes without any effort! ✔ Convenient Bulk Pack – A pack of 90 ensures you have plenty for parties, bakeries, or festive gatherings. Product Details: Pack Size: 90 handmade royal icing decorations Designs: 30 bunnies, 10 yellow chicks, 10 chicks in red eggshells, 10 chicks in green eggshells Size: Approx. 35mm Ideal for: Easter cupcakes, cakes, cookies, and festive treats  Add instant cuteness and seasonal charm to your Easter bakes with the Easter Wonderland Sugar Piping Collection! ✨ Ingredients:Sugar; cornstarch; powdered EGG albumen; colours: E102, E129, E133, E122, E132, E153E102, E122, E129, may have an adverse effect on activity and attention in children Allergy Advice:For allergens, including cereals containing gluten, see ingredients in CAPITALSSuitable for VegetariansSuitable for Coeliacs Nutritional Information: Typical values per 100g:Energy: 1652kJ / 396kcalFat: 0.1gof which saturates: 0.1gCarbohydrates: 94.4gof which sugars: 86.3gFibre: 0gProtein: 4.1gSalt: <0.1g

Culpitt Charming Easter Sugar Plaques – Festive & Adorable Edible Toppers! - 50mm (Pack of 200)

Charming Easter Sugar Plaques – Festive & Adorable Edible Toppers! ✨ Add a touch of magic to your Easter and Spring bakes with these delightful edible sugar plaques! Designed in pastel hues and charming Easter-themed designs, these toppers bring effortless elegance and fun to your cupcakes, cookies, and cakes. Perfect for family gatherings, festive parties, and seasonal treats, they make decorating quick, easy, and visually stunning! ✨ Why You’ll Love Them: 5 Adorable Easter Designs: Featuring bunnies, fluffy chicks, a sweet lamb, and a beautifully decorated Easter egg. Perfectly Sized for Treats: Each plaque measures 50mm, making them ideal for cupcakes, cookies, and cake accents. Effortless Decorating: Simply place on top of your baked goods for an instant professional-quality finish. High-Quality Sugar Plaques: Made with premium edible materials, offering a delicate yet sturdy texture. Great for All Easter Festivities: A must-have for Easter brunches, springtime celebrations, and dessert tables. ✨ Make your Easter bakes extra special! With these Charming Easter Sugar Plaques, every treat will look as delightful as it tastes! ✨ Ingredients:Sugar; Glucose Syrup; Non Hydrogenated Palm Oil; Added Water; Stabiliser: E415; Humectant: E422; Emulsifier: E464; Colours: E104, E122, E133, E153.E104, E122, may have an adverse effect on activity and attention in children Allergy Advice:Suitable for VegetariansSuitable for VegansSuitable for CoeliacsKosher CertifiedNutritional Information: Typical values per 100g: Energy: 1643kJ / 401kcalFat: 3.8gof which saturates: 1.7gCarbohydrates: 89gof which sugars: 81.4gFibre: 0gProtein: 0.1gSalt: <0.1g

Culpitt Adorable Easter Sugar Decorations – Exquisite Edible Toppers for Stunning Bakes! - 30mm (Pack of 128)

Adorable Easter Sugar Decorations – Exquisite Edible Toppers for Stunning Bakes! ✨ Celebrate the joy of Easter and the freshness of spring with these charming edible sugar decorations! Designed in delicate pastel shades, these adorable toppers bring an effortless touch of elegance and whimsy to your baked creations. Perfect for cupcakes, cookies, cakes, and sweet treats, they add a delightful finishing touch to any Easter gathering, springtime brunch, or festive dessert table. ✨ Why You’ll Love Them: Easter-Themed Designs: Featuring playful bunnies, fluffy chicks, cute lambs, and decorated Easter eggs for a magical springtime look. Ready-to-Use & Effortless: Simply place on your bakes for an instant, professional-quality decoration—no extra work needed! Perfect for All Sweet Treats: Ideal for cupcakes, cookies, cakes, and festive desserts. High-Quality Edible Sugar Toppers: Made with premium sugar paste for a delicate yet durable texture. Size: Approx. 28mm - 35mm, perfectly sized for small and large treats alike.  ✨ Create picture-perfect Easter treats with ease! Whether you’re baking for a family celebration, a kids’ party, or a springtime gathering, these Adorable Easter Sugar Decorations bring charm, color, and festive flair to every bite! ✨Ingredients: Sugar; Glucose Syrup; Non Hydrogenated Palm Oil; Added Water; Stabiliser: E415; Humectant: E422; Emulsifier: E464; Colours: E104, E122, E133, E153.E104, E122, may have an adverse effect on activity and attention in children Allergy Advice:Suitable for VegetariansSuitable for VegansSuitable for CoeliacsKosher CertifiedNutritional Information: Typical values per 100g: Energy: 1643kJ / 401kcalFat: 3.8gof which saturates: 1.7gCarbohydrates: 89gof which sugars: 81.4gFibre: 0gProtein: 0.1gSalt: <0.1g

Saracino Grey Modelling Paste - 250g

Introducing Saracino Grey Modelling Paste – the perfect tool for crafting sophisticated, three-dimensional cake decorations. With its luxurious texture and rich color, this paste is designed to allow cake decorators to easily shape intricate details and create professional-level figures. Whether you're working on a custom cake for a special occasion or perfecting your sugarcraft skills, this premium modelling paste ensures your creations hold their form without cracking or breaking. Free from hydrogenated fats and completely gluten-free, Saracino’s Grey Pasta Model is also Halal and Kosher suitable, making it the ideal choice for any occasion. The advanced formula, combining shea oil, cocoa butter, and sugars, guarantees a soft and elastic texture that will work in any climate. You’ll have plenty of time to refine your design, as the paste doesn’t dry immediately. Key Features: Perfect for 3D Decorations: Shaping intricate details and creating flawless 3D figures with ease. Durable and Elastic: Moulds without breaking and retains its shape for precise decorations. Advanced Formula: Combines shea oil, cocoa butter, and sugars for optimal flexibility and performance. Easy to Soften: Starts firm but softens with kneading or a quick microwave heat, making it easy to work with. This 250g pack of Saracino Grey Modelling Paste is perfect for both professional cake decorators and passionate hobbyists, delivering exceptional quality in every use. How to Use: Knead the product for a few minutes to achieve a soft, workable consistency. To speed up the softening process, briefly heat in the microwave (700 W) for a few seconds. Shape as desired and allow the decoration to set until hardened. Place the hardened decoration on the cake for a stunning finish. Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colour: E153. May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios). User instruction: Ready to use product for the modelling of sugar decorationsStorage precautions: Product must be stored in a dry place, free from odours, chemicals, insects and rodents.

Saracino Light Brown Modelling Paste - 250g

Introducing the Saracino Light Brown Modelling Paste – the ultimate choice for creating exquisite and detailed 3D decorations. This premium modelling paste is the key to bringing your fondant creations to life with ease and precision. Crafted with the finest ingredients, it offers an ideal consistency that allows you to shape intricate figures and decorations with professional quality. Whether you are a novice baker or an experienced cake artist, this gluten-free, halal suitable, and kosher certified paste is versatile enough to suit all your creative needs. Made without hydrogenated fats, it delivers a smooth, elastic texture that holds its shape perfectly after working, so you can focus on perfecting every fine detail. Key Features: Ideal for 3D Decorations: Shape intricate details and create professional-level 3D figures with ease. Durable and Elastic: Moulds smoothly without breaking, retaining its form for flawless decoration. Advanced Formula: A balanced blend of shea oil, cocoa butter, and sugars ensures it remains pliable in any environment, giving you ample time to correct any minor imperfections. Easy to Soften: Initially firm, the paste softens quickly with kneading or a brief microwave heat, making it simple to work with. Available in a 250g pack, the Saracino Light Brown Modelling Paste is a must-have for anyone looking to add an elegant, natural touch to their sugarcraft creations. Perfect for cake decorators who want to create stunning, professional-quality designs with minimal effort. How to Use: Knead the product for a few minutes to achieve a soft, workable consistency. To speed up the softening process, briefly heat in the microwave (700 W) for a few seconds. Shape as desired and allow the decoration to set until hardened. Place the hardened decoration on the cake for a stunning finish. Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colours: E129, E133, E102.Warning: E129, E102: may have an adverse effect on activity and attention in children. May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios). User instruction: Ready to use product for the modelling of sugar decorationsStorage precautions: Product must be stored in a dry place, free from odours, chemicals, insects and rodents

SweetP Cutters Easter Charm: Exquisite Bento Mini Cutter Full Set

Easter Charm: Exquisite Bento Mini Cutter Full Set (SweetP) Celebrate the magic of Easter with our Easter Charm: Exquisite Bento Mini Cutter Full Set by SweetP, a luxurious collection designed for the refined baker. Delicately crafted in a chic mint hue, these premium cutters bring elegance and precision to your confections. Each piece in this enchanting set is perfectly sized for mini cookie sets, cupcake toppers, bento boxes, template cakes, and letter cakes, allowing you to create charming, intricate designs with ease. Whether you opt for a multi-tone masterpiece or a classic single-tone emboss, these versatile cutters ensure every detail is flawlessly defined. ✨ Set of 6 Exclusive Designs: "Happy Easter"  – A festive greeting in delicate script Chubby Bunny with Eggs – A playful touch of Easter joy Chubby Bunny with Flower – Sweet and whimsical charm Easter Egg with Bow – Classic elegance with a decorative twist Easter Egg Basket – A delightful nod to Easter traditions Carrot Box – A playful surprise for springtime creations Each item measures up to 6cm and features a tapered edge for effortless sharp cutting, ensuring professional-quality results.How to Multi Tone your stamp:  Roll your fondant very thin, roughly 1 - 2 mm. Lightly spray your stamp with oil or lightly dust with cornflour. Place your rolled fondant onto a shaving plate.  Press the stamp firmly onto the icing and move it back and forth across the plate to remove excess icing. Remove sections of icing where you don’t wish to have that colour with a toothpick or cookie scribe. Repeat the process till you have the whole stamp filled with your desired colours. To transfer your stamp to your base fondant, press down gently with small back-and-forth motions then release the stamp.  Care Instructions:Hand wash only. Keep below 50°C (122°F). Do not use in the dishwasher. Transform your Easter bakes into luxurious, handcrafted delights with the SweetP Bento Minis – the perfect blend of elegance and creativity. ✨

Melt & Mould Egg-stravagant Easter Treats: Simple Chocolate Mould - 5kg

Egg-stravagant Easter Treats: Simple Chocolate Mould – 5kg  Make a grand statement this Easter with the Egg-stravagant Easter Treats Simple Chocolate Mould! Designed for luxury chocolatiers and artisan confectioners, this mould allows you to create an impressive 5kg chocolate egg, making it the ultimate centrepiece for festive displays, high-end gifting, and gourmet desserts. Whether you craft a hollow egg filled with premium surprises or a solid chocolate showstopper, this mould ensures a flawless, smooth, and glossy finish, giving your creation a truly luxurious appeal. Why You’ll Love It: Massive 5kg Chocolate Egg – A jaw-dropping masterpiece, perfect for special celebrations, upscale boutiques, and grand Easter displays.High-Quality Simple Mould – Guarantees a smooth, professional-grade finish, ensuring perfectly shaped chocolates every time.Ideal for Customization – Decorate with gold dust, intricate patterns, or personalized details for a one-of-a-kind creation.Perfect for Gifting & Showcases – Create exclusive, limited-edition chocolate eggs that make a statement in luxury confectionery.Durable & Reusable – Built for consistent performance, making each batch as flawless as the first. Product Details: Type: Simple Mould Cavities: 1 Dimensions: L.: 380mm x D.: 237mm Average Filled Weight: 5kg Go bigger, bolder, and more indulgent this Easter with a magnificent handcrafted chocolate egg that captures the essence of luxury and craftsmanship! Whether for exclusive chocolate boutiques, festive celebrations, or extraordinary gifts, this mould helps you create truly unforgettable Easter confections. 

Melt & Mould Egg-stravagant Easter Treats: Simple Chocolate Mould - 3kg

Egg-stravagant Easter Treats: Simple Chocolate Mould – 2kg  Make a grand Easter statement with the Egg-stravagant Easter Treats Simple Chocolate Mould! Designed for chocolate lovers and expert chocolatiers, this mould allows you to create a stunning, large-scale 2kg chocolate egg, perfect for luxurious confections, impressive gift displays, and festive celebrations. Whether you craft it as a hollow egg for surprise fillings or a solid chocolate masterpiece, this mould guarantees a smooth, flawless finish every time. Why You’ll Love It: Impressive 2kg Chocolate Egg – A show-stopping Easter centrepiece, perfect for gifting, selling, or celebrating.High-Quality Simple Mould – Ensures seamless release and a smooth, glossy surface for a professional finish.Perfect for Gourmet Creations – Fill with truffles, mini eggs, or sweet surprises for an extra indulgent touch!Great for Gifting & Display – Ideal for artisanal chocolate shops, dessert showcases, and Easter gift baskets.Durable & Reusable – Crafted for consistent performance, ensuring perfect results with every batch. Product Details: Type: Simple Mould Cavities: 1 Dimensions: L.: 300mm x D.: 188mm Average Filled Weight: 2kg Elevate your Easter chocolate experience with this grand, handcrafted egg creation! Whether for festive celebrations, artisanal confections, or luxury gifts, this mould is the key to making Easter truly egg-straordinary!

Melt & Mould Egg-stravagant Easter Treats: Simple Chocolate Mould - 2kg

Egg-stravagant Easter Treats: Simple Chocolate Mould – 2kg  Make a grand Easter statement with the Egg-stravagant Easter Treats Simple Chocolate Mould! Designed for chocolate lovers and expert chocolatiers, this mould allows you to create a stunning, large-scale 2kg chocolate egg, perfect for luxurious confections, impressive gift displays, and festive celebrations. Whether you craft it as a hollow egg for surprise fillings or a solid chocolate masterpiece, this mould guarantees a smooth, flawless finish every time. Why You’ll Love It: Impressive 2kg Chocolate Egg – A show-stopping Easter centrepiece, perfect for gifting, selling, or celebrating.High-Quality Simple Mould – Ensures seamless release and a smooth, glossy surface for a professional finish.Perfect for Gourmet Creations – Fill with truffles, mini eggs, or sweet surprises for an extra indulgent touch!Great for Gifting & Display – Ideal for artisanal chocolate shops, dessert showcases, and Easter gift baskets.Durable & Reusable – Crafted for consistent performance, ensuring perfect results with every batch. Product Details: Type: Simple Mould Cavities: 1 Dimensions: L.: 300mm x D.: 188mm Average Filled Weight: 2kg Elevate your Easter chocolate experience with this grand, handcrafted egg creation! Whether for festive celebrations, artisanal confections, or luxury gifts, this mould is the key to making Easter truly egg-straordinary!

Melt & Mould Smooth & Decadent Hoppy Easter Eggs: Special Chocolate Mould - 750g

Smooth & Decadent Hoppy Easter Eggs: Special Chocolate Mould – 750g  Indulge in the ultimate Easter luxury with the Smooth & Decadent Hoppy Easter Eggs Special Chocolate Mould! Designed for gourmet chocolatiers and passionate artisans, this premium 3-part mould guarantees a flawless, high-gloss finish, perfect for creating stunning, large-scale chocolate eggs with intricate designs. Whether making hollow eggs for delightful surprises or rich, filled confections, this mould ensures unparalleled quality and sophistication. Why You’ll Love It: Grand & Elegant Egg Shape – Perfect for crafting show-stopping chocolate eggs, ideal for luxury Easter collections.Premium 3-Part Mould – Designed to deliver superior finishes, ensuring a perfectly smooth, professional appearance.Versatile for Gourmet Creations – Ideal for crafting hollow or filled chocolate eggs, making every creation a decadent masterpiece.Perfect for Gifting & Selling – Create luxurious, handcrafted chocolate eggs that are irresistible for Easter celebrations.Durable & Reusable – Built for consistent performance, ensuring flawless chocolates every time. Product Details: Type: Special Mould SP (3-Part) Cavities: 2 Dimensions: L.: 197mm x D.: 130mm Chocolate Shell Weight: 250g Average Filled Weight: 750g This Easter, craft opulent, handcrafted chocolate eggs that captivate both the eyes and the taste buds! Whether for boutique chocolatiers, festive celebrations, or premium gift collections, this mould is the key to creating unforgettable Easter confections.

Melt & Mould Smooth & Decadent Hoppy Easter Eggs: Special Chocolate Mould - 500g

Smooth & Decadent Hoppy Easter Eggs: Special Chocolate Mould – 500g  Celebrate Easter in luxurious style with the Smooth & Decadent Hoppy Easter Eggs Special Chocolate Mould! Designed for chocolatiers and artisan bakers, this premium 3-part mould ensures a flawless, high-gloss finish, perfect for elegant chocolate eggs with intricate designs. Whether creating hollow eggs for surprise fillings or solid, indulgent treats, this mould guarantees exceptional results with professional precision. Why You’ll Love It: Elegant & Luxurious Egg Shape – A stunning, smooth design ideal for gourmet chocolates and festive masterpieces.Premium 3-Part Mould – Designed to provide a superior finish, ensuring a glossy, professional look with complex detailing.Perfect for Gourmet Easter Creations – Ideal for crafting hollow or filled eggs, adding a touch of sophistication to your confections.Great for Gifting & Selling – Create handcrafted luxury chocolates that make the perfect high-end Easter gift.Durable & Reusable – Engineered for consistent use, making every batch as perfect as the first. Product Details: Type: Special Mould SP (3-Part) Cavities: 2 Dimensions: L.: 186mm x D.: 118mm Chocolate Shell Weight: 165g Average Filled Weight: 500g This Easter, turn your chocolate creations into edible works of art! Whether for luxury Easter gifts, festive dessert displays, or premium chocolate collections, this mould is your key to crafting truly exquisite treats. 

Melt & Mould Sweet Easter Egg Treats: Special Chocolate Mould - 50g

Sweet Easter Egg Treats: Special Chocolate Mould – 50g Indulge in the magic of Easter with the Sweet Easter Egg Treats Special Chocolate Mould! Designed for chocolatiers and dessert artisans, this premium 3-part mould allows you to create stunning 50g chocolate eggs with perfectly smooth, high-gloss finishes. Whether filled with ganache, brigadeiros, crunchy layers, or decadent toppings, these handcrafted treats will add a touch of elegance and indulgence to your festive celebrations. Why You’ll Love It: Gourmet Chocolate Egg Design – Perfectly shaped for luxurious Easter chocolates and artisanal treats.Premium 3-Part Mould – Ensures a flawless, high-gloss finish, perfect for complex designs and professional-quality results.Ideal for Filled & Layered Creations – Craft hollow eggs or fill them with irresistible flavors for an elevated experience.Perfect for Gifting & Selling – Create handcrafted Easter confections that are as beautiful as they are delicious.Durable & Reusable – Built for consistent use, ensuring smooth release and perfect results every time. Product Details: Type: Special Mould SP (3-Part) Cavities: 10 Dimensions: L.: 65mm x D.: 42mm Chocolate Shell Weight: 14g Average Filled Weight: 50g This Easter, elevate your chocolate artistry with handcrafted luxurious egg treats that melt in every bite! Whether for gourmet desserts, festive baskets, or artisanal chocolate gifts, this mould is your ultimate tool for sweet perfection!

Melt & Mould Smooth Easter Egg Chocolate Mould (20g) - Simple Chocolate Mould

Celebrate the joy of Easter with beautifully crafted homemade chocolates using our Smooth Easter Egg Chocolate Mould – 20g (Simple Form SP). Designed for both professional chocolatiers and passionate home bakers, this practical mould makes creating perfectly shaped mini Easter eggs effortless and efficient. Featuring 24 smooth egg cavities, this mould allows you to produce multiple chocolates in one go — ideal for seasonal gifting, retail displays, hampers, or Easter egg hunts. Each cavity creates a refined 20g egg with a sleek, smooth finish that’s perfect for decorating, painting, filling, or wrapping in colourful foils. Crafted for convenience and consistent results, the mould ensures clean release and uniform shaping every time. The elegant smooth design provides a flawless surface, making it ideal for adding shimmering lustre dusts, vibrant cocoa butter designs, or classic glossy finishes. Product Details: Cavity Count: 24 Dimensions: 46mm length x 28mm diameter Chocolate Weight per Cavity: Approx. 20g Model: Simple Form SP Design: Smooth, classic Easter egg shape Whether you're preparing for busy Easter production or creating thoughtful handmade treats, this mould delivers practicality, precision, and professional-quality results.   Make this Easter extra sweet with perfectly formed chocolate eggs, crafted with ease. 

Melt & Mould Smooth Easter Egg Chocolate Mould (10g) - Simple Chocolate Mould

Celebrate the sweetness of the season with our Smooth Easter Egg Chocolate Mould – 10g (Simple Form SP) — perfect for creating charming mini Easter treats with ease and precision. Designed for practicality and consistent results, this mould features 32 smooth egg cavities, allowing you to produce beautifully shaped chocolates in larger batches — ideal for Easter egg hunts, gift bags, hampers, party favours, and retail displays. A refined smooth finish that’s perfect for decorating, drizzling, colouring, or wrapping in foil. The classic smooth design provides a flawless surface, making it ideal for achieving a high-gloss shine or adding festive touches such as pastel cocoa butter splashes or shimmering lustre dust. Whether you’re a professional chocolatier preparing for seasonal demand or a home baker crafting thoughtful handmade gifts, this mould ensures efficiency and uniformity every time. Product Details: Cavity Count: 32 Dimensions: L.: 35mm x D.: 22.5mm Chocolate Weight per Cavity: Approx. 10g Model: Simple Form SP Design: Smooth mini Easter egg Perfect for high-volume Easter production while maintaining elegant results, this mould helps you create delightful bite-sized chocolates that look as good as they taste.  Make this Easter extra special with perfectly formed mini chocolate eggs, crafted effortlessly. 

Melt & Mould Smooth Egg with Thin Shell – 80g: Special Chocolate Mould

Smooth Egg with Thin Shell – 80g: The Pinnacle of Gourmet Chocolate Crafting Indulge in luxury chocolate artistry with the Smooth Egg with Thin Shell – 80g Mould, a masterpiece designed for chocolatiers, confectioners, and dessert artisans. This premium 3-part mould ensures a perfectly smooth, ultra-thin shell, ideal for filled chocolates, layered creations, and high-end confectionery. Whether crafting gourmet Easter eggs, indulgent desserts, or artisanal treats, this mould guarantees a flawless, professional finish every time. Why This Mould Is a Must-Have: ✔ Premium 3-Part Mould for Superior Detail – Achieve perfectly even, delicate chocolate shells, ideal for complex and refined designs.✔ Ultra-Thin Shell for Luxurious Fillings – Designed to hold rich ganaches, mousses, pralines, or fruit-infused creams while maintaining structural integrity.✔ Flawless Finish & Precision Engineering – The 3-part system ensures seamless demoulding, preserving every detail for a high-end presentation.✔ Versatile for Gourmet Creations – Perfect for luxury chocolate gifts, exquisite dessert plating, and artisanal chocolate collections.✔ Effortless Demoulding & Uniformity – Designed for ease of use, allowing chocolatiers to craft stunning chocolate eggs with minimal effort. Product Specifications: ✔ Type: Special Mould (3 Parts)✔ Cavities: 4 – Create four perfectly smooth chocolate eggs in each batch✔ Dimensions: 81.5 mm (L) x 50 mm (D)✔ Chocolate Shell Weight: 15 g✔ Average Final Weight: 80 g✔ Quantity per Box: 30 Designed for chocolatiers and artisans who demand perfection, the Smooth Egg with Thin Shell Mould – 80g allows you to create delicate, gourmet-quality chocolates with ease. Transform your chocolate creations into luxurious indulgences with precision, elegance, and impeccable craftsmanship!

Melt & Mould Smooth Egg with Thin Shell – 50g: Special Chocolate Mould

Smooth Egg with Thin Shell – 50g: A Masterpiece in Chocolate Crafting Elevate your chocolate creations with the Smooth Egg with Thin Shell Mould—a premium 3-part mould designed for precision, elegance, and an ultra-thin chocolate shell. Perfect for filled chocolates, gourmet treats, and artisanal confections, this mould guarantees a flawless, professional-grade finish every time. Why This Mould Stands Out: ✔ Premium 3-Part Mould for Superior Detailing – Achieve perfectly smooth, delicate chocolate shells, ideal for complex and refined designs.✔ Elegant Thin Shell for Fillings – Designed to hold rich, decadent fillings, making it perfect for luxurious truffles, ganaches, or dessert eggs.✔ Flawless Finish & Uniformity – The advanced 3-part system ensures a sleek, seamless chocolate shell with a consistent thickness.✔ Easy Demoulding & Precision Engineering – Designed for effortless release, ensuring each egg maintains its smooth, high-end appearance.✔ Perfect for Gourmet Chocolatiers – Whether you’re crafting handmade chocolate gifts, Easter treats, or indulgent desserts, this mould guarantees exceptional results. Product Specifications: ✔ Type: Special Mould (3 Parts)✔ Cavities: 5 – Create five perfectly smooth chocolate eggs per batch✔ Dimensions: 65 mm (L) x 41 mm (W) x 20.5 mm (H)✔ Chocolate Shell Weight: 12 g✔ Average Final Weight: 47 g Whether you're a professional chocolatier or a passionate home confectioner, the Smooth Egg with Thin Shell Mould offers a seamless blend of luxury, precision, and ease—giving your chocolates a high-end, artisanal appeal. Craft the most exquisite, delicate chocolate eggs and take your confectionery to the next level!

Melt & Mould Opulent Swirl Egg Mould – 250g: Special Chocolate Mould

Opulent Swirl Egg Mould - 250g: The Epitome of Luxury Chocolate Crafting  Indulge in the art of premium chocolate making with the Opulent Swirl Egg Mould—a masterpiece of craftsmanship designed for those who appreciate the finer details in confectionery creation. This exquisite 3-part mould allows chocolatiers and artisans to craft stunning, swirl-textured chocolate eggs with a perfectly smooth finish and luxurious detailing. Elevate Your Creations with Precision & Elegance ✔ Sophisticated Swirl Design – A sleek, sculpted pattern adds an air of luxury and exclusivity to each chocolate egg.✔ Premium 3-Part Mould – Ensures superior detailing and a flawless finish, making complex designs effortless.✔ Perfect Shell Thickness – The mould is designed to achieve a delicate yet sturdy shell, guaranteeing consistency and professional quality.✔ Easy Demoulding & Uniform Results – The precision-engineered design ensures a seamless release, preserving intricate details every time.✔ Versatile for Gourmet Chocolatiers – Ideal for premium chocolate collections, high-end gifting, or festive centrepieces. Product Specifications: ✔ Type: Special Mould (3 Parts)✔ Cavities: 2 – Create two luxurious chocolate eggs per batch✔ Dimensions: 135 mm (L) x 86 mm (W) x 42 mm (H)✔ Chocolate Shell Weight: 50 g✔ Average Final Weight: 315 g This mould is a must-have for professional chocolatiers and high-end confectionery brands aiming to create show-stopping Easter eggs, signature chocolate pieces, or exclusive limited-edition delights. Transform your chocolate artistry with the Opulent Swirl Egg Mould—where luxury meets perfection!

Dexam - 30cm Stainless Steel Whisk

Dexam 30cm Stainless Steel Whisk – Effortless Precision for Perfect Results Experience superior whisking performance with the Dexam 30cm Stainless Steel Whisk, a kitchen essential designed for effortless blending, whipping, and aeration. Crafted for both home bakers and professional chefs, this luxuriously crafted balloon whisk is the perfect tool for achieving light, airy textures and smooth, lump-free batters. Designed with precision and balance, the ergonomic hollow handle provides a comfortable grip, reducing hand fatigue even during longer whisking sessions. The durable stainless steel wires are expertly shaped to optimize movement, allowing you to whip cream, beat eggs, emulsify dressings, and fold air into meringues with ease. This larger 30cm size makes it ideal for tackling bigger batches of batter, dough, or sauces, ensuring quick and even mixing every time. With a hanging hook for convenient storage and a dishwasher-safe design for effortless cleaning, this whisk is as practical as it is elegant. Key Features: Premium Stainless Steel Construction – Strong, rust-resistant, and built to last Classic Balloon Shape – Ideal for aerating, whipping, and mixing with precision Ergonomic Hollow Handle – Lightweight yet sturdy for effortless control Perfectly Balanced Design – Stays in place when rested on a bowl Larger 30cm Size – Ideal for big batches and professional-level cooking Hanging Hook for Easy Storage – Keeps your kitchen organized Dishwasher Safe – Hassle-free cleaning for everyday use Upgrade your kitchen with the Dexam 30cm Stainless Steel Whisk, the ultimate tool for creating perfectly blended, smooth, and airy culinary masterpieces. Designed for durability, comfort, and precision, this whisk is a must-have for every serious cook.

Dexam - Stainless Steel Magic Whisk

Dexam Stainless Steel Magic Whisk – The Ultimate Kitchen Essential Effortlessly achieve silky-smooth sauces, gravies, and batters with the Dexam Stainless Steel Magic Whisk. Designed for precision and performance, this cleverly crafted whisk is the secret to eliminating lumps and ensuring perfect consistency in all your culinary creations. Unlike traditional whisks, the ingenious angled coil head flexes and bends to fit the contours of your bowl or pan, allowing for even mixing and preventing scorching. Whether you're whisking vinaigrettes, emulsifying mayonnaise, frothing milk, blending stock cubes, or whipping up eggs for a flawless omelette, this versatile whisk does it all with ease. The ergonomic stainless steel handle provides a comfortable grip, making long whisking tasks effortless, while the flat coil design enhances efficiency. Complete with a hanging hook for easy storage, this whisk is a must-have for any kitchen. Crafted from premium stainless steel, it is rust-resistant, highly durable, and dishwasher safe for easy cleanup. Key Features: Angled Coil Head – Reaches every corner of bowls and pans for even whisking Multi-Purpose Design – Perfect for sauces, gravies, vinaigrettes, eggs, cream, and more Ergonomic Stainless Steel Handle – Comfortable and easy to grip Durable & Rust-Resistant – Made from premium stainless steel for long-lasting use Dishwasher Safe – Easy to clean and maintain Hanging Hook – Convenient for storage and quick access Also known as a Curly Whisk or Magic Whisk, this Dexam Stainless Steel Magic Whisk is a kitchen essential for home cooks and professional chefs alike. Upgrade your whisking experience with effortless precision and control.

Dexam - 0.5L Stainless Steel Mixing Bowl

Dexam 0.5L Stainless Steel Mixing Bowl – A Kitchen Essential with Timeless Elegance Compact yet incredibly versatile, the Dexam 0.5L Stainless Steel Mixing Bowl is a must-have for any modern kitchen. Designed for durability and performance, this lightweight yet robust bowl is crafted from high-quality stainless steel, making it perfect for a variety of culinary tasks. From mixing and whisking to storing, serving, freezing, and heating, this multi-purpose bowl adapts effortlessly to your needs. Its sleek, modern design adds a touch of sophistication to your kitchen, while the hygienic, easy-to-clean surface ensures convenience with every use. Whether you're preparing small batch recipes, beating eggs, or serving sauces, this bowl delivers exceptional performance year after year. Key Features: Premium Stainless Steel – Strong, durable, and resistant to rust and stains Multi-Functional Design – Ideal for mixing, storing, serving, and more Lightweight & Practical – Easy to handle while remaining sturdy and reliable Hygienic & Easy to Clean – Maintains freshness and is dishwasher safe 0.5L Capacity – Perfect for small portions, baking prep, and everyday kitchen tasks Available in 0.5L, 2L, 3.5L, 5L, and 10L sizes, this Dexam Stainless Steel Mixing Bowl is part of a range designed to meet every culinary demand. Whether you're a professional chef or a home cook, this bowl is an indispensable addition to your kitchen.

Scrumptious Sprinkles Pride Mix - Rainbow Nonpareils (90g)

Pride Mix Non Pareils - 90g Celebrate in vibrant style with the Pride Mix Non Pareils! This delightful 90g pack features a colorful blend of the six iconic Pride flag colors: red, orange, yellow, green, blue, and violet. These matte-finish hundreds and thousands, also known as non-pareils, are perfect for adding a splash of fun and festivity to your creations. Ideal for: Cupcakes – Top your treats with a burst of color. Cookies – Add a playful touch to your baked goods. Ice Cream – Create a rainbow sprinkle extravaganza. Puddings and so much more! Whether you're decorating for a party, Pride event, or just to brighten your day, these Pride Mix Non Pareils are the perfect choice to spread joy and color. Get ready to transform your desserts into stunning works of art! Ingredients:Sugar, WHEAT starch, glucose syrup, Colours: E100, E120, E133, E131, concentrate of radish, lemon, blackcurrant. Glazing agent: beeswax. Allergy Advice:For allergens, including cereals containing gluten, see ingredients in CAPITALSMay contain Eggs; Fish; Peanuts; Soybeans; Milk; Nuts;   Nutritional Information: Typical values per 100g:Energy: 1632kJ / 384kcalFat: 0.2gof which saturates: 0.2gCarbohydrates: 95.5gof which sugars: 70.7gFibre: 0gProtein: 0.1gSalt: 0.1g

Ann Clark Cookie Cutters Easter Egg Cookie Cutter – Crack into Fun

Easter Egg Cookie Cutter – Crack into Fun Put all your eggs in one basket with our 4" Easter Egg Cookie Cutter! This classic shape is perfect for creating festive, egg-shaped cookies that you can decorate as creatively as real Easter eggs. Get the whole family involved and enjoy a fun baking session with the kids before the Easter Bunny arrives. Whether you add colorful icing, sprinkles, or intricate designs, these cookies are sure to be the highlight of your Easter celebrations. Crack into fun and make this Easter even sweeter!

Fun Cakes Gluten Free Red Velvet Cake Mix 400g

Indulge in Luxurious Gluten-Free Red Velvet Cake with FunCakes Mix – 400g Delight in the rich, velvety taste of homemade red velvet cake without the gluten! With FunCakes Gluten-Free Red Velvet Cake Mix, creating soft, fluffy, and beautifully vibrant red velvet cakes has never been easier. Simply add butter and eggs, and you're ready to bake a stunning cake that's perfect for any occasion. Crafted in a dedicated gluten-free facility, this mix ensures that you and your loved ones can safely enjoy the classic flavor of red velvet cake while adhering to a gluten-free diet. FunCakes guarantees their mixes contain less than 20mg/20ppm gluten per kg, offering peace of mind with every delicious bite. With 400g of mix, you'll have everything you need to whip up a delightful, gluten-free red velvet cake that’s sure to impress. Certified Gluten-Free and Halal, this mix makes baking effortless and enjoyable for everyone! ✓ Gluten-Free Certified✓ Halal Certified Ingredients:sugar, rice flour, starch (corn), humectant: E420, emulsifier: E475, E433, cocoa, raising agent: E450, E500, acidity regulator: E575, thickener: E412, E466, flavouring, salt, colour: E120. Allergy Advice:May contain traces of: EGG, SOYA, MILK and NUTS. Nutritional Information:Per 100gEnergy: 1800kJ/430kcalFat: 24gOf which saturated: 1.5gCarbohydrates: 50gOf which sugars: 25gProtein: 4.9gSalt: 0.3g Preparation: Preheat the oven to 170°C (convection oven 160°C). Ingredients need to be at room temperature. Mix 140 g of (cream) butter soft. Add 400g mix and 200g eggs (4 pcs) and mix on medium speed for 5 minutes to a smooth batter. Pour the batter into a greased baking pan of approx. 18-20 cm and bake the cake in the centre of the oven for approx. 50 minutes. Release the cake immediately after baking and let it cool down on a cooling tray.

Laped Lilac Modelling Paste - 1kg

Model Paste Laped is the modeling sugar paste par excellence!It is a paste with a delicate flavor based on sugar containing cocoa butter and particularly suitable for the creation of decorations, flowers, animals, three-dimensional characters (even complex ones), or other subjects for any type of dessert or for Easter eggs.Laped modeling sugar paste can be colored before and after modeling the subject, with food colors (water-soluble, fat-soluble, gel and pearly and non-pearl lacquers), but for the more practical, Laped has already created a range of azo-free colours. Different ready-made colors (in addition to white), to give free rein to your imagination and beautifully decorate your cake design cakes.This special sugar paste for modeling, thanks to the rich quantity of cocoa butter that characterizes it and makes it pleasant to the taste, does not dry immediately, thus leaving time to correct any imperfections at a later time (it is in fact possible to work again decoration even after some time).Model paste Laped is firm and compact, it is recommended to manipulate it for a few minutes to obtain a soft consistency.To speed up the softening process, the modeling sugar paste can possibly be placed in the microwave for a few seconds.

Laped Apple Green Modelling Paste - 1kg

Model Paste Laped is the modeling sugar paste par excellence!It is a paste with a delicate flavor based on sugar containing cocoa butter and particularly suitable for the creation of decorations, flowers, animals, three-dimensional characters (even complex ones), or other subjects for any type of dessert or for Easter eggs.Laped modeling sugar paste can be colored before and after modeling the subject, with food colors (water-soluble, fat-soluble, gel and pearly and non-pearl lacquers), but for the more practical, Laped has already created a range of azo-free colours. Different ready-made colors (in addition to white), to give free rein to your imagination and beautifully decorate your cake design cakes.This special sugar paste for modeling, thanks to the rich quantity of cocoa butter that characterizes it and makes it pleasant to the taste, does not dry immediately, thus leaving time to correct any imperfections at a later time (it is in fact possible to work again decoration even after some time).Model paste Laped is firm and compact, it is recommended to manipulate it for a few minutes to obtain a soft consistency.To speed up the softening process, the modeling sugar paste can possibly be placed in the microwave for a few seconds.

Laped Fuchsia Modelling Paste - 1kg

Model Paste Laped is the modeling sugar paste par excellence!It is a paste with a delicate flavor based on sugar containing cocoa butter and particularly suitable for the creation of decorations, flowers, animals, three-dimensional characters (even complex ones), or other subjects for any type of dessert or for Easter eggs.Laped modeling sugar paste can be colored before and after modeling the subject, with food colors (water-soluble, fat-soluble, gel and pearly and non-pearl lacquers), but for the more practical, Laped has already created a range of azo-free colours. Different ready-made colors (in addition to white), to give free rein to your imagination and beautifully decorate your cake design cakes.This special sugar paste for modeling, thanks to the rich quantity of cocoa butter that characterizes it and makes it pleasant to the taste, does not dry immediately, thus leaving time to correct any imperfections at a later time (it is in fact possible to work again decoration even after some time).Model paste Laped is firm and compact, it is recommended to manipulate it for a few minutes to obtain a soft consistency.To speed up the softening process, the modeling sugar paste can possibly be placed in the microwave for a few seconds.

Laped Baby Blue Modelling Paste - 1kg

Model Paste Laped is the modeling sugar paste par excellence!It is a paste with a delicate flavor based on sugar containing cocoa butter and particularly suitable for the creation of decorations, flowers, animals, three-dimensional characters (even complex ones), or other subjects for any type of dessert or for Easter eggs.Laped modeling sugar paste can be colored before and after modeling the subject, with food colors (water-soluble, fat-soluble, gel and pearly and non-pearl lacquers), but for the more practical, Laped has already created a range of azo-free colours. Different ready-made colors (in addition to white), to give free rein to your imagination and beautifully decorate your cake design cakes.This special sugar paste for modeling, thanks to the rich quantity of cocoa butter that characterizes it and makes it pleasant to the taste, does not dry immediately, thus leaving time to correct any imperfections at a later time (it is in fact possible to work again decoration even after some time).Model paste Laped is firm and compact, it is recommended to manipulate it for a few minutes to obtain a soft consistency.To speed up the softening process, the modeling sugar paste can possibly be placed in the microwave for a few seconds.

Laped Baby Pink Modelling Paste - 1kg

Model Paste Laped is the modeling sugar paste par excellence!It is a paste with a delicate flavor based on sugar containing cocoa butter and particularly suitable for the creation of decorations, flowers, animals, three-dimensional characters (even complex ones), or other subjects for any type of dessert or for Easter eggs.Laped modeling sugar paste can be colored before and after modeling the subject, with food colors (water-soluble, fat-soluble, gel and pearly and non-pearl lacquers), but for the more practical, Laped has already created a range of azo-free colours. Different ready-made colors (in addition to white), to give free rein to your imagination and beautifully decorate your cake design cakes.This special sugar paste for modeling, thanks to the rich quantity of cocoa butter that characterizes it and makes it pleasant to the taste, does not dry immediately, thus leaving time to correct any imperfections at a later time (it is in fact possible to work again decoration even after some time).Model paste Laped is firm and compact, it is recommended to manipulate it for a few minutes to obtain a soft consistency.To speed up the softening process, the modeling sugar paste can possibly be placed in the microwave for a few seconds.

Laped Blue Modelling Paste - 1kg

Model Paste Laped is the modeling sugar paste par excellence!It is a paste with a delicate flavor based on sugar containing cocoa butter and particularly suitable for the creation of decorations, flowers, animals, three-dimensional characters (even complex ones), or other subjects for any type of dessert or for Easter eggs.Laped modeling sugar paste can be colored before and after modeling the subject, with food colors (water-soluble, fat-soluble, gel and pearly and non-pearl lacquers), but for the more practical, Laped has already created a range of azo-free colours. Different ready-made colors (in addition to white), to give free rein to your imagination and beautifully decorate your cake design cakes.This special sugar paste for modeling, thanks to the rich quantity of cocoa butter that characterizes it and makes it pleasant to the taste, does not dry immediately, thus leaving time to correct any imperfections at a later time (it is in fact possible to work again decoration even after some time).Model paste Laped is firm and compact, it is recommended to manipulate it for a few minutes to obtain a soft consistency.To speed up the softening process, the modeling sugar paste can possibly be placed in the microwave for a few seconds.

Laped Yellow Modelling Paste - 1kg

Model Paste Laped is the modeling sugar paste par excellence!It is a paste with a delicate flavor based on sugar containing cocoa butter and particularly suitable for the creation of decorations, flowers, animals, three-dimensional characters (even complex ones), or other subjects for any type of dessert or for Easter eggs.Laped modeling sugar paste can be colored before and after modeling the subject, with food colors (water-soluble, fat-soluble, gel and pearly and non-pearl lacquers), but for the more practical, Laped has already created a range of azo-free colours. Different ready-made colors (in addition to white), to give free rein to your imagination and beautifully decorate your cake design cakes.This special sugar paste for modeling, thanks to the rich quantity of cocoa butter that characterizes it and makes it pleasant to the taste, does not dry immediately, thus leaving time to correct any imperfections at a later time (it is in fact possible to work again decoration even after some time).Model paste Laped is firm and compact, it is recommended to manipulate it for a few minutes to obtain a soft consistency.To speed up the softening process, the modeling sugar paste can possibly be placed in the microwave for a few seconds.

Saracino Navy Blue - Pasta Top Sugarpaste

Saracino Navy Blue Pasta Top – Premium Sugar Paste for Cake Covering (250g, 1kg) Elevate your cake decorating with Saracino Navy Blue Pasta Top, a premium sugar paste designed for flawless cake covering. This deep, rich navy blue shade adds a touch of elegance and sophistication to your creations, making it perfect for wedding cakes, luxury desserts, and artistic confections. Formulated with cocoa butter and sunflower oil, this sugar paste is highly elastic, tear-resistant, and can be rolled as thin as 1mm without cracking. Its advanced formula makes it ideal for hot and humid conditions, allowing decorators to achieve a professional finish regardless of the climate. Whether you’re working on intricate designs or covering large cakes, this paste delivers exceptional performance. With a delicate vanilla aroma, it complements the natural flavors of your cake, ensuring not just beauty but also an exquisite taste. It is gluten-free, vegan-friendly, halal, and kosher certified, making it suitable for a wide range of dietary needs. Key Features: ✔ Luxurious Navy Blue Shade – Perfect for elegant and sophisticated cakes✔ Ultra-Elastic & Tear-Resistant – Rolls as thin as 1mm without breaking✔ Ideal for Warm & Humid Conditions – Maintains integrity in high temperatures✔ Smooth & Professional Finish – Achieve a flawless look with ease✔ Vegan-Friendly & Gluten-Free – Suitable for various dietary needs✔ Halal & Kosher Certified – Ideal for all occasions✔ Pleasant Vanilla Aroma – Enhances the overall flavor of your cake How to Use: Knead the paste by hand for at least two minutes before use. If needed, warm it briefly in a microwave (700W) for a maximum of 10 seconds to increase flexibility. Can be colored further with fat-soluble powder or gel food coloring for custom designs. Achieve stunning, professional cake decorations effortlessly with Saracino Navy Blue Pasta Top – the ultimate sugar paste for decorators who demand perfection.Ingredients:Navy Blue: brilliant blue FCF E133, allura red AC E129, brilliant black PN E151.Allergens: Possible cross contamination with: EGGS, PEANUTS, SOY, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage Precautions: The product must be stored in a cool and dry place, away from direct light 

Saracino Brown - Pasta Top Sugarpaste

Saracino Brown Pasta Top – Premium Sugar Paste for Cake Covering (250g, 1kg) Indulge in the elegance of Saracino Brown Pasta Top, the ultimate sugar paste designed for professional cake decorating. Crafted for perfection, this luxurious fondant delivers an ultra-smooth finish, making it ideal for covering cakes with a flawless, satin-like texture. Formulated with cocoa butter and sunflower oil, it is highly elastic, tear-resistant, and capable of being rolled as thin as 1mm without cracking. Unlike traditional sugar pastes, Pasta Top withstands temperature fluctuations and humid conditions, ensuring a professional finish even in the most challenging environments. Perfect for both warm climates and refrigerated cakes, its delicate vanilla aroma enhances the flavor without overpowering the cake itself. Whether you're a seasoned pastry chef or a home baker, this high-performance paste makes achieving seamless cake covering effortless. Key Features: ✔ Highly Elastic & Tear-Resistant – Rolls as thin as 1mm without breaking✔ Ideal for Humid & Warm Climates – Performs exceptionally in high temperatures✔ Smooth, Professional Finish – Perfect for flawless cake covering✔ Vegan-Friendly & Gluten-Free – Suitable for various dietary needs✔ Halal & Kosher Certified – Ideal for all occasions✔ Pleasant Aroma – Complements the cake’s natural flavor How to Use: Knead the paste by hand for at least two minutes before use. If needed, warm it briefly in a microwave (700W) for a maximum of 10 seconds to increase flexibility. Can be colored with fat-soluble powder or gel food coloring for custom designs. Experience effortless cake decorating with Saracino Brown Pasta Top – where quality meets perfection in every application. Ingredients: Brown: allura red AC E129, tartrazine E102, brilliant blue FCF E133 Allergens: Possible cross contamination with: EGGS, PEANUTS, SOY, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage Precautions: The product must be stored in a cool and dry place, away from direct light 

Oh My Cookie Carrot House (10cm) + Cookie Cutter

Ready to make this Easter unforgettable? Step up your Easter game with our delightful Easter Cookie Stamp Set! Say goodbye to the same old chocolate eggs and hello to personalized, mouthwatering cookies that will have everyone hopping for joy! Easy as 1-2-3! Crafting these delightful treats is a breeze! Just roll out your fondant onto the stamp to bring to life charming 3D designs. Get creative – paint your creations for an extra pop of color or keep them au naturel. The choice is yours! Dimensions: 10cm Crafted with care from 100% food-friendly acrylic and PLA, our cookie cutters ensure both safety and durability. Made in Belgium, each piece is a testament to quality and craftsmanship. Attention Cookie Connoisseurs! Handle with care! While our cookie cutters are sturdy, avoid applying too much pressure to prevent any mishaps. When working with frozen dough, take it slow to avoid any accidental breakage. Cleaning Made Easy! No fuss, no mess! Simply hand wash your stamps with warm, soapy water. Steer clear of abrasive cleaners and keep them out of the dishwasher for long-lasting use. Remember to give them a good wash before your first bake! So, why wait? Elevate your Easter baking game with our Easter Cookie Stamp Set and let the creativity flow! 

Oh My Cookie Easter Egg with Ears and Bow Stamp + Cookie Cutter

Easter is right around the corner, and what better way to delight the kids than with delicious and adorable cookies? Say goodbye to boring chocolate eggs and hello to charming and tasty treats! Crafting these personalized Easter cookies couldn't be easier – it's as simple as child's play! Just roll out the fondant on the stamp to create captivating 3D designs. Then, let your creativity shine by painting the decorations or leaving them au naturel. With dimensions of 8.5cm, these cookie cutters are perfectly sized for creating festive Easter delights. Plus, they're made from 100% food-friendly acrylic and PLA, ensuring both safety and durability. Attention cookie enthusiasts! While our cookie cutters are durable, please handle them with care. Avoid exerting too much pressure, especially when cutting frozen dough, to prevent breakage. Crafted with care in Belgium, these cookie stamps are designed to make your Easter baking a breeze. And when it comes to cleaning up, it's a cinch – simply wash them by hand with warm, soapy water. Remember, avoid abrasive cleaners and keep these beauties out of the dishwasher to preserve their charm. Before your first bake, be sure to give them a gentle wash to ensure delicious results every time. Make this Easter eggstra special with our personalized cookie stamps – because every bunny loves a tasty treat!

Oh My Cookie Mini Lamb Head Cookie Stamp & Cutter

Get ready for Easter fun with our delightful alternative to chocolate eggs - personalized Easter cookies! Crafting these adorable treats is as easy as child's play. Just roll out the fondant on the stamp to create charming 3D designs. Then, let your creativity run wild by painting the decorations or leaving them as is. Each cookie cutter measures 6cm and is made from 100% food-friendly acrylic and PLA materials, ensuring safety and durability. Please note: these cutters are plastic, so avoid applying too much pressure. And when working with frozen cookie dough, handle with care to prevent breakage. Proudly made in Belgium, these stamps are easy to clean. Simply wash by hand with warm, soapy water. Avoid harsh cleaners and never toss them in the dishwasher. Get ready to add a touch of sweetness to your Easter celebrations with our easy-to-use, adorable cookie stamps!

Oh My Cookie Birdhouse Cookie Stamp & Cutter

Get ready for Easter fun with our delightful alternative to chocolate eggs! Introducing our Personalized Easter Cookie Stamp Set – the perfect way to add a creative twist to your holiday treats. Crafting these charming Easter cookies is a breeze! Just roll out the fondant on the stamp to bring your 3D designs to life. You can even customize them with colorful paints or keep them beautifully simple. Dimensions: 8.5cm We've used 100% food-friendly acrylic and PLA for the cookie cutters, ensuring safety and durability. ATTENTION: Our cookie cutters are crafted from plastic, so handle them gently to avoid breakage. When cutting frozen cookie dough, take care as they may be more fragile. Proudly made in Belgium, our stamps are easy to clean with warm, soapy water. Avoid abrasive cleaners and never place them in the dishwasher. Remember to wash your stamp before its first use. This Easter, let your creativity flourish with our Personalized Easter Cookie Stamp Set – the sweetest way to celebrate the season!

Oh My Cookie Easter Lamb Cookie Stamp & Cutter

Get ready to hop into Easter fun with our delightful twist on holiday treats! Move over chocolate eggs, because these charming Easter cookies are stealing the spotlight! Crafting personalized Easter cookies is as easy as child's play with our innovative tools! Simply roll out fondant on the stamp to create captivating 3D designs that will dazzle your taste buds. Customize with paint for extra pizzazz or leave them as is for a classic touch. Dimensions: These adorable cookies measure a perfect 9cm each. Materials: We use only the finest 100% food-friendly acrylic and PLA for our cookie cutters. ATTENTION: Our cookie cutters are made of durable plastic, but handle with care to avoid any mishaps. When working with frozen dough, take extra caution to prevent breakage. Proudly Made in Belgium Cleaning: Keeping your stamps squeaky clean is a breeze! Simply wash by hand with warm, soapy water. Avoid abrasive cleaners and never toss them in the dishwasher. Remember to wash your stamp before first use to ensure delicious results every time!

Oh My Cookie Easter Bell and Foliage Cookie Stamp & Cutter

Who says Easter is just about chocolate eggs? Treat your little ones to a delightful twist with our adorable Easter cookies! Crafting these personalized treats is as easy as pie! Just dab some fondant on the stamp for an instant 3D design. Then, let your creativity soar - paint them or leave them au naturel! Dimensions: 10cm wide Materials: 100% food-safe acrylic and PLA for the cookie cutters Attention: These cookie cutters are plastic, so handle with care! Avoid excessive force, especially with frozen dough. Made with Love in Belgium Cleaning: Simply hand wash your stamps with warm, soapy water. Avoid abrasive cleaners and keep them away from the dishwasher. Remember to give your stamps a quick wash before the first use!

Oh My Cookie Rabbit Holds Easter Egg Cookie Stamp & Cutter

Get ready for Easter fun! Say goodbye to the same old chocolate eggs and hello to delightful and delicious cookies! Creating your very own personalized Easter cookies is as easy as pie! Just spread fondant on the stamp to bring your design to life in 3D. Then, get creative by painting or leaving the decorations as is. Dimensions: 8.5cm. Materials: Crafted from 100% food-friendly acrylic and PLA for the cookie cutters. IMPORTANT: Our cookie cutters are made of sturdy plastic, but handle with care. Avoid applying excessive pressure, especially when cutting frozen dough, as they may break due to its hardness. Proudly Made in Belgium. Cleaning: Keep your stamps sparkling clean by hand washing them with warm, soapy water. Avoid harsh cleaners and never toss them in the dishwasher. Remember to wash the stamp before your first bake!

Oh My Cookie Rabbit Feet Place Marker Cookie Stamp & Cutter

Easter is just around the corner, and what better way to delight the little ones than with delicious and adorable cookies instead of the same old chocolate eggs? Our easy-to-use personalized Easter cookie stamp set turns baking into a breeze! Create charming 3D designs effortlessly by spreading fondant on the stamp. Then, let your creativity shine by painting or leaving the decorations as they are. Product Details: Dimensions: Each stamp measures 8.5cm. Materials: Crafted from 100% food-friendly acrylic and PLA for the cookie cutters. Made in Belgium Attention: These cookie cutters are plastic, so handle with care. Avoid pressing too hard, especially when cutting frozen dough, to prevent breakage. Cleaning Instructions: Wash stamps by hand with warm soapy water. Avoid abrasive cleaners and never put them in the dishwasher. Remember to wash the stamp before its first use. Make this Easter extra special with our personalized cookie stamp set – guaranteed fun for the whole family

Oh My Cookie Egg and Chick Feet Cookie Stamp & Cutter

This Easter, ditch the ordinary and surprise your little ones with delightful cookies instead of the usual chocolate eggs! Crafting these charming Easter cookies is as easy as pie! Just roll out the fondant onto the stamp to create enchanting 3D designs. Once done, get creative by adding vibrant colors or keep them naturally sweet. Dimensions: Each stamp measures a perfect 6.5cm, ideal for creating adorable treats! Materials: Crafted with 100% food-friendly acrylic and PLA, our cookie cutters ensure both safety and durability. Attention: Handle with care! While our cookie cutters are sturdy, avoid exerting too much pressure to prevent breakage. For frozen dough, take extra caution as it can be a bit tough on the cutters. Proudly Made in Belgium

Oh My Cookie Mini Rabbit Head Cookie Stamp & Cutter

Forget the chocolate eggs – let's bake up some Easter magic with our adorable cookie stamp set! Crafting cute, custom cookies has never been easier – just roll out the fondant, stamp, and decorate to your heart's content! Product Highlights: Size: 6cm Materials: Food-friendly acrylic and PLA Made in Belgium Attention: Handle with care! While durable, avoid pressing too hard, especially with frozen dough. Cleaning: Quick clean-up! Just wash by hand with warm, soapy water – no dishwashers, please! Get ready for a hoppy Easter with our fun and easy cookie stamp set – perfect for family baking fun!

Oh My Cookie Mini Jumping Rabbit Cookie Stamp & Cutter

Get Ready to Sweeten Up Easter with Our Custom Cookie Fun! This Easter, delight the kids with a twist on tradition! Instead of the usual chocolate eggs, why not treat them to adorable and delicious personalized Easter cookies? Crafting these cute cookies is as easy as ABC! Just roll out the fondant on our special stamp and watch as a 3D design comes to life. Whether you decide to paint the charming decorations or leave them au naturel, the result will be a feast for the eyes and the taste buds. Here are the deets: Size: 6cm of pure cookie joy! Materials: Our cookie cutters are crafted from 100% food-safe acrylic and PLA. Attention: While our cutters are tough cookies, avoid applying too much pressure. Also, handle with care when cutting through frozen dough to prevent any breakage. Origin: Proudly made in Belgium. Cleaning: Keep the fun going by washing your stamps by hand with warm, soapy water. Skip the dishwasher and abrasive cleaners to keep them looking brand new. Before diving into your baking adventure, give your stamp a quick wash for a fresh start. Make this Easter egg-stra special with our personalized cookie fun. Hop to it!

Oh My Cookie Mini Rabbit Holding an Egg Cookie Stamp & Cutter

Get Ready for Easter Fun with Our Personalized Cookie Stamps! This Easter, skip the chocolate eggs and surprise the kids with delicious and delightful cookies instead! Our personalized Easter cookie stamps make baking a breeze and a blast! Crafting these adorable treats is as easy as pie - simply roll out the fondant on the stamp to create a charming 3D design. Then, let your creativity soar by painting the decorations or leave them as they are for a whimsical touch. Dimensions: 6cm of Easter joy! Materials: Crafted from 100% food-friendly acrylic and PLA, our cookie cutters are safe and sturdy for all your baking adventures. Attention: While our cookie cutters are durable, be gentle when pressing to avoid any mishaps. And when cutting frozen cookie dough, take care as they can be a bit fragile. Made with love in Belgium! Cleaning: Cleaning up is a cinch! Just wash your stamps by hand with warm, soapy water. Avoid harsh cleaners and keep them out of the dishwasher for long-lasting sweetness. Don't forget to give them a quick wash before the first use. Get ready to add a sprinkle of joy to your Easter baking with our personalized cookie stamps!

Oh My Cookie Carrot Bucket Cookie Stamp & Cutter

Get Ready for Easter Fun with our Personalized Cookie Stamp Set! This Easter, swap chocolate eggs for custom cookies! Crafting these adorable Easter treats is a snap with our personalized cookie stamps! Just roll out fondant onto the stamp for cute 3D designs. Add your artistic touch by painting decorations or leave them as is for quick treats. With 7cm dimensions, they're perfect for Easter goodies. Crafted from safe acrylic and PLA, these cutters are durable and kid-friendly. Remember, don't press too hard! And be cautious with frozen dough. Made with love in Belgium, cleanup is a breeze with hand washing. Make Easter baking extra special! Order your set today and let the fun begin!

Oh My Cookie Wooden Fence Cookie Stamp & Cutter

Easter is coming! We all know kids love this holiday for chocolate eggs, but how about offering them beautiful and tasty cookies instead? Making these personalized Easter cookies is child's play! Simply roll out the fondant on the stamp to create a 3D design. You can then paint the 3D decorations or leave them as is. Dimensions: 7cm. Materials used: 100% food-friendly acrylic and PLA for the cookie cutters. ATTENTION: The cookie cutters are made of plastic. Avoid pressing too hard on them. Also, be careful when cutting frozen cookie dough, as they can easily break due to the hardness of the dough. Made in Belgium Cleaning: Simply wash your stamps by hand with warm soapy water. Please avoid abrasive cleaners and do not put them in the dishwasher. It is important to wash the stamp before first use.

Fun Cakes Gingerbread Mix 500g

Nothing says autumn like the spicy scent of gingerbread coming from the kitchen! This gingerbread baking mix lets you create a spicy gingerbread cookie dough with a delicious ginger flavour. These cookies bake flat and hold their shape when baking, letting you create perfectly shaped gingerbread men and gingerbread houses ready for decoration. Perfect for any Christmas baking sesh! Halal Certified, Suitable for Vegetarians. You need: 500g mix 1 egg 60g butter 60ml water Instructions: Ingredients need to be at room temperature. Put the mix, eggs, butt and water in a bowl. Put a flat beater on your mixer and mix the dough for 5 minutes on low speed. Wrap the dough in cling film and set for an hour in the fridge. Preheat the oven to 180C (fan 160C). Knead the dough until smooth and elastic. Roll out the dough to a thickness of 3mm and cut out the desired shapes. Bake the cookies in the oven for approximately 12 minutes. Remove the cookies from the oven and let them cool down on the baking sheet. Decorate as desired!

Colour Mill Next Generation Oil Based Food Colouring 20ml - Pastel Colours Pack Of 6 (New Packaging)

Achieve flawless and beautiful colour finishes on your cake designs, using this Set of 6 pastel colours. Each Set Includes:1 x Baby Blue1 x Baby Pink1 x Lemon1 x Mint1 x Peach1 x Lavender Each bottle contains 20ml. Colour Mill colourings allow the colour to disperse through every part of a fat-rich medium, including the sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake & cake friendly oils; these oils mix through much better than water-based gels (which we know water repels from the oils in your baking). Unlike your average gel colours, Colour Mill loves the fats and oils found in your baking, and uses it to disperse the special formula colouring. This results in stunningly vibrant, consistent shades that will not fade. It works especially great in buttercream, swiss meringue, chocolate, cake batter, ganache and sugarpastes. It also works in flower pastes, gumpastes, modelling pastes, royal icing, marzipan, cake mixes, pastry, frostings, isomalt, piping gel, cake lace mixes and more. Not only will your cakes look amazing, but Colour Mill will also help you get more colour for your buck. The high concentration means you use much less than you normally would to achieve even brighter and colourful results. You only need a tiny drop at a time to build up your desired shade - we recommend using the end of a cocktail stick. Only a tiny amount of colouring is needed. We wouldn't recommend using more than 2% of what the colour is being mixed into. Please note, the pigments used in each colour vary in weight. Some will weigh more than others, but all colours are the same strength and filled to the top. Ingredients:Baby Blue: glycerol E422, colours: E171 & E133, emulsifier & stabiliser: lecithin E322Baby Pink: glycerol E422, colours: E171 & E120, emulsifier & stabiliser: lecithin E322Lemon: glycerol E422, colours: E171 & E102, emulsifier & stabiliser: lecithin E322Mint: glycerol E422, colours: E171, E102 & E133, emulsifier & stabiliser: lecithin E322Peach: glycerol E422, colour: E171 & E110, emulsifier & stabiliser: lecithin E322Lavender: glycerol E422, colours: E133, E171 & E120, emulsifier & stabiliser: lecithin E322 Colours containing E102, E104, E110, E122 & E129 may have an adverse effect on activity and attention in children. Allergen Information:✔ Allergen Free✔ Gluten Free

Colour Mill Next Generation Oil Based Food Colouring 20ml - Bridal Gift Pack Of 6

The Bridal set of food colourings features a stunning mixture of wedding-themed shades, letting you achieve flawless and beautifully delicate colour finishes on your cake designs. Gift Set Includes:1 x Nude1 x Blush1 x Taupe1 x Lilac1 x Lavender1 x Mauve Each bottle contains 20ml. Colour Mill colourings allow the colour to disperse through every part of a fat-rich medium, including the sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake & cake friendly oils; these oils mix through much better than water-based gels (which we know water repels from the oils in your baking). Unlike your average gel colours, Colour Mill loves the fats and oils found in your baking, and uses it to disperse the special formula colouring. This results in stunningly vibrant, consistent shades that will not fade. It works especially great in buttercream, swiss meringue, chocolate, cake batter, ganache and sugarpastes. It also works in flower pastes, gumpastes, modelling pastes, royal icing, marzipan, cake mixes, pastry, frostings, isomalt, piping gel, cake lace mixes and more. Not only will your cakes look amazing, but Colour Mill will also help you get more colour for your buck. The high concentration means you use much less than you normally would to achieve even brighter and colourful results. You only need a tiny drop at a time to build up your desired shade - we recommend using the end of a cocktail stick. Only a tiny amount of colouring is needed. We wouldn't recommend using more than 2% of what the colour is being mixed into. Please note, the pigments used in each colour vary in weight. Some will weigh more than others, but all colours are the same strength and filled to the top.

Mould Factory Easter Eggs Style 1 Silicone Mould - Blue - 6 Cavity

Easter Eggs Style 1 Silicone Mould – Blue – 6 Cavity Create beautifully detailed Easter treats with effortless precision. Bring charm and creativity to your seasonal baking with our Easter Eggs Style 1 Silicone Mould – Blue – 6 Cavity. Designed for bakers, chocolatiers, and dessert artists who appreciate both performance and presentation, this premium silicone mould allows you to craft six intricately detailed Easter egg designs in one batch. From elegant chocolate shells to fondant toppers, mousse domes, candy melts, soap creations, and more — this versatile mould transforms your Easter creations into eye-catching masterpieces. Designed for Stunning Easter Creations Each cavity features a distinct decorative Easter egg pattern, adding dimension and texture to your desserts. The finely sculpted details release cleanly, helping you achieve professional-quality results every time. Perfect for: Chocolate Easter eggs Mini cakes & sponge desserts Candy melts & gummies Fondant & sugar paste decorations Jelly, mousse & ice cream Handmade soaps & craft projects Premium Quality Silicone Crafted from high-quality, flexible silicone, this mould ensures: Easy release without cracking or breaking Non-stick performance for clean detailing Durability for repeated seasonal use Flexible structure for effortless demoulding The soft yet sturdy construction allows intricate designs to hold their shape beautifully. Product Specifications Product Name: Easter Eggs Style 1 Silicone Mould Material: Silicone Colour: Blue Number of Cavities: 6 (as shown) Overall Dimensions: 10.5" (L) x 6.5" (W) x 0.9" (H) Each Cavity Size: 2" (W) x 2.5" (H) Compact yet efficient, this mould fits comfortably in standard ovens and refrigerators, making batch preparation simple and convenient. Elevate Your Easter Presentation Whether you're preparing seasonal collections for your online store, curating a luxury Easter dessert box, or creating handmade gifts, this 6-cavity Easter egg silicone mould helps you achieve refined, uniform results with ease. Celebrate Easter with creations that look as delightful as they taste.   Add the Easter Eggs Style 1 Silicone Mould – Blue – 6 Cavity to your baking essentials and craft Easter treats that truly stand out.

Mould Factory Indent Effect Easter Egg Mould - 8 Cavity

Indent Effect Easter Egg Mould – 8 Cavity Professional Silicone Chocolate Mould | Luxury 3D Easter Egg Design Create striking, high-end chocolate creations with the Indent Effect Easter Egg Mould – 8 Cavity. Designed for artisan chocolatiers, pastry chefs, and premium home bakers, this mould produces beautifully sculpted Easter eggs with a refined indent pattern that adds depth, texture, and contemporary elegance to every piece. Crafted from high-quality white food-grade silicone, this mould ensures exceptional flexibility, easy release, and flawless detailing — helping you achieve smooth, glossy finishes worthy of boutique display or luxury gifting. Product Features Elegant Indent Design – A modern 3D effect that enhances visual appeal and elevates traditional Easter eggs. 8-Cavity Layout – Efficient production for seasonal batches, gifting ranges, or retail collections. Premium Silicone Construction – Flexible, durable, and designed for effortless demoulding without compromising detail. Professional Finish – Captures fine lines and contours for crisp, high-definition chocolate shells. Easy to Use & Clean – Non-stick surface simplifies production and reduces breakage. Specifications Colour: White Material: Food-Grade Silicone Mould Size: 170mm x 265mm Cavity Size: 75mm x 48mm Cavities: 8 Perfect For Milk, dark, and white chocolate Easter eggs Filled or hollow chocolate creations Artisan confectionery collections Premium seasonal gift ranges Custom decorations, metallic finishes, and cocoa butter artistry Whether you’re crafting boutique Easter collections or expanding your chocolate portfolio with modern, textured designs, the Indent Effect Easter Egg Mould – 8 Cavity delivers precision, sophistication, and professional results — every single time.   Elevate your Easter creations with a mould designed to impress both in-store and online.

Mould Factory Origami Easter Egg Mould - 8 Cavity

Origami Easter Egg Mould – 8 Cavity Geometric Precision. Effortless Elegance. Elevate your Easter creations with our Origami Easter Egg Mould – 8 Cavity, designed to transform chocolate, mousse, cakes, and desserts into striking faceted masterpieces. Inspired by the art of folded paper, each egg features a sculptural geometric pattern that reflects light beautifully — delivering a luxurious, jewel-like finish worthy of premium confectionery displays. Crafted from high-quality food-grade white silicone, this mould offers exceptional flexibility and durability. The smooth, non-stick surface ensures effortless release while preserving every crisp, angular detail of the origami design. Whether you're creating artisan chocolate eggs, mousse domes, entremets, or frozen desserts, this professional-grade silicone mould guarantees consistent, show-stopping results. Product Features 8-Cavity Silicone Mould – Perfect for batch production Modern Origami Egg Design – Faceted geometric finish for a luxury look Premium Food-Grade Silicone – Flexible, durable & non-stick Easy Release & Easy to Clean Suitable for chocolate, mousse, cake, jelly, fondant, ice cream & more Oven, freezer & dishwasher safe Dimensions Overall Mould Size: 170mm x 265mm Cavity Size: 75mm x 48mm Color: White Material: Silicone Create unforgettable Easter collections, elegant dessert centerpieces, or high-end chocolate gifts with precision and ease.   The Origami Easter Egg Mould – 8 Cavity is where contemporary design meets professional performance — ideal for pastry chefs, chocolatiers, and ambitious home bakers alike.

Mould Factory Honeycomb Easter Egg Mould - 8 Cavity

Honeycomb Easter Egg Mould – 8 Cavity Precision Design Meets Artisan Elegance Create striking, geometric Easter eggs with the Honeycomb Easter Egg Mould – 8 Cavity. Designed for professional chocolatiers, pastry chefs, and ambitious home bakers, this premium white silicone mould transforms chocolate, mousse, cake, and confectionery into sculptural works of edible art. Each cavity forms a beautifully faceted honeycomb-pattern egg, delivering a modern, crystalline finish that elevates Easter collections, seasonal gift boxes, and luxury dessert displays. The clean geometric detailing catches light effortlessly, giving your creations a high-end, boutique patisserie aesthetic. Product Features 8 Cavities for efficient batch production Honeycomb Geometric Design for contemporary, eye-catching Easter eggs Premium White Silicone – flexible, durable, and easy to release Food-Grade & Professional Quality Smooth Interior Finish for flawless chocolate shine Reusable & Easy to Clean Dimensions Overall Mould Size: 170mm x 265mm Individual Cavity Size: 75mm x 48mm Crafted from high-quality silicone, this mould ensures effortless demoulding while preserving the sharp, intricate facets of the honeycomb design. Its flexibility allows for easy release without cracking delicate chocolate shells, making it ideal for tempered chocolate, compound chocolate, mousse inserts, jelly, or even baked mini sponge eggs. Whether you are producing luxury Easter collections for retail, creating bespoke edible gifts, or designing statement dessert centrepieces, this 8-cavity honeycomb egg mould offers the perfect balance of efficiency, elegance, and professional performance.   Elevate your Easter creations with precision detail and modern sophistication.

Mould Factory Cocoa Bean Easter Egg Mould - 8 Cavity

Cocoa Bean Easter Egg Mould – 8 Cavity Silicone | White | 170mm x 265mm Tray | 75mm x 48mm Cavities Elevate your Easter creations with the refined elegance of our Cocoa Bean Easter Egg Mould – 8 Cavity. Inspired by the natural form of the cocoa bean, this beautifully sculpted silicone mould allows you to craft sophisticated chocolate eggs with striking definition and a luxurious, artisan finish. Designed for professional chocolatiers, pastry chefs, and ambitious home bakers alike, each cavity produces a perfectly shaped cocoa bean egg measuring 75mm x 48mm — an ideal size for individual Easter gifts, premium boxed sets, dessert garnishes, or boutique confectionery displays. Designed for Precision & Performance Crafted from high-quality white silicone, this mould offers exceptional flexibility and durability. The smooth, non-stick surface ensures effortless release, preserving fine ridged details and delivering a flawless, glossy chocolate finish every time. The 170mm x 265mm tray holds 8 evenly spaced cavities, making it efficient for batch production while maintaining artisanal detail — perfect for Easter ranges, seasonal promotions, and gourmet chocolate collections. Features & Benefits Unique Cocoa Bean Design – Elegant, modern alternative to traditional Easter egg shapes 8 Cavities per Tray – Efficient production for retail, gifting, or events Premium Silicone Construction – Flexible, durable, and easy to demould Professional Finish – Captures fine ridges for high-end presentation Multi-Purpose Use – Ideal for chocolate, compound chocolate, candy melts, mousse, jelly, or fondant Easy to Clean & Reusable – Built for repeated seasonal use Perfect For Easter chocolate collections Handmade artisan eggs Luxury chocolate hampers Confectionery retailers Boutique patisserie displays Creative dessert plating Bring a touch of craftsmanship and contemporary elegance to your Easter range with the Cocoa Bean Easter Egg Silicone Mould — where refined design meets reliable performance.   Create chocolates that look as indulgent as they taste.

Mould Factory Engraved Easter Egg Mould - 8 Cavity

Engraved Easter Egg Mould – 8 Cavity Professional Silicone Chocolate & Dessert Mould Elevate your Easter creations with refined detail and flawless form using our Engraved Easter Egg Mould – 8 Cavity. Designed for chocolatiers, pastry chefs, and passionate home bakers, this premium white silicone mould creates beautifully sculpted Easter eggs with an elegant engraved finish — perfect for luxury gifting, retail displays, and seasonal collections. Crafted from high-quality, food-grade silicone, this mould delivers exceptional flexibility and effortless release, ensuring each egg maintains its delicate etched texture and smooth curves. Whether you're working with chocolate, fondant, mousse, or baked treats, it provides professional results with minimal effort. Product Features 8-Cavity Design – Produce multiple engraved Easter eggs in one batch for efficiency and consistency Elegant Engraved Finish – Adds texture and visual sophistication to chocolate eggs Premium White Silicone – Durable, flexible, and easy to clean Effortless Release – Non-stick surface for smooth demoulding without damage Versatile Use – Ideal for chocolate shells, filled eggs, mousse desserts, fondant, candy, and more Specifications Colour: White Material: Food-Grade Silicone Mould Size: 170mm x 265mm Cavity Size: 75mm x 48mm Designed to help you create polished, boutique-quality Easter eggs, this mould combines practicality with understated elegance. From artisan chocolate collections to seasonal dessert menus, it’s a must-have tool for crafting memorable Easter creations that look as exquisite as they taste.   Create with precision. Present with luxury. Celebrate Easter beautifully.

Mould Factory Swirl pattern Easter egg mould - 8 Cavity

Swirl Pattern Easter Egg Mould – 8 Cavity Premium Silicone Chocolate & Dessert Mould Create striking, artisan-style Easter eggs with elegant movement and depth using our Swirl Pattern Easter Egg Mould – 8 Cavity. Designed for chocolatiers, pastry chefs and serious home bakers, this premium white silicone mould transforms chocolate into sculptural showpieces with a refined spiral finish. Each cavity features a beautifully contoured swirl pattern that delivers a modern, luxury aesthetic — perfect for Easter collections, seasonal gift boxes, boutique confectionery lines and high-end dessert displays. Product Features 8-Cavity Design – Efficiently craft multiple eggs in one batch Elegant Swirl Pattern – Contemporary spiral detailing for a luxury finish Premium Silicone Construction – Flexible, durable and easy to release Professional-Quality Results – Ideal for chocolate, mousse, entremets, jelly and more Smooth Gloss Finish – Achieve a polished, high-end appearance with tempered chocolate Specifications Colour: White Material: Food-grade Silicone Overall Size: 170mm x 265mm Cavity Size: 75mm x 48mm Cavities: 8 Why You’ll Love It Crafted for precision and performance, the flexible silicone allows for effortless demoulding while preserving the intricate swirl detail. Whether you're creating hollow chocolate Easter eggs, filled bonbons, mousse desserts or decorative centrepieces, this mould ensures consistent sizing and professional presentation every time. The 75mm egg size is ideal for individual gifting, premium Easter hampers, dessert plating, and retail-ready confectionery ranges. Perfect For Easter chocolate collections Artisan chocolatiers Boutique bakeries Luxury dessert styling DIY Easter gifts Seasonal product launches   Elevate your Easter creations with a mould designed to deliver precision, elegance and commercial-ready results. The Swirl Pattern Easter Egg Mould brings modern sophistication to every batch — because exceptional chocolate deserves exceptional form.

Mould Factory 3D Bunny Silicone Mould

3D Bunny Silicone Mould – Intricately Detailed Easter Rabbit Mold with Decorative Accents Bring charming dimension and refined detail to your creations with our 3D Bunny Silicone Mould, expertly designed for artisans who value precision, elegance, and versatility. Perfect for Easter collections, spring décor, and premium confectionery, this high-quality silicone mold allows you to craft an irresistibly sweet standing bunny complete with delicate features and decorative elements. Thoughtfully engineered with separate cavities for enhanced dimensionality, this mold includes: One main cavity for the bunny’s body Two separate ear cavities for lifelike 3D assembly Two small Easter egg cavities Four additional decorative cavities featuring a star and floral accents This multi-cavity design offers creative flexibility, allowing you to customize colors, textures, and finishes for a truly bespoke result. Refined Detail, Professional Results The finished bunny measures 2.5 inches in height and 2 inches in width, making it an ideal size for: Fondant cake toppers Chocolate figures Sugar paste decorations Candy melts Soap and wax creations Polymer clay and resin crafts The mold captures fine details — from gentle facial contours to soft fur texture — ensuring your final piece has a polished, handcrafted appearance worthy of luxury gifting and high-end displays. Premium Quality Silicone Crafted from flexible, durable silicone, this mold offers: Easy release for clean, crisp details Reusable and long-lasting performance Compatibility with a wide range of edible and non-edible mediums Simple cleaning and storage Whether you’re designing elegant Easter cake toppers, boutique confectionery, artisan soaps, or seasonal keepsakes, this 3D Bunny Silicone Mold transforms simple materials into refined works of art.   Create enchanting springtime pieces with depth, charm, and professional precision — a must-have addition to any serious cake decorator or craft artisan’s collection.

Silikomart Smiling Eggs - 3D Mould - 2 Cavity

High-quality 3D molds from the Italian brand Silikomart. Surprise your family, friends and customers with a beautiful chocolate decoration in the shape of smiling eggs. Perfect for Easter. Desserts do not stick to the surface, so they can be easily removed, without fear of any damage. Easy to clean and use. FORM DIMENSIONS: 247 x 147 mm MOLD DIMENSIONS: 77 x 108 x 82 mm MATERIAL: plastic PACKAGING: 2 pcs.

Sweet Stamps by Amy OUTboss Easter - Dancing Eggs

Outboss expressions   With SweetStamp OUTboss™ it's never need easier and prettier to make beautiful Toppers for your cookies and cupcakes!   OUTboss allows you to create a 3D raised design on your Sugarpaste/Fondant, modelling chocolate and Gum paste, the reverse to Embossers.   It's so easy use, even kids can get involved!   - Roll your Fondant approx. 3mm thick - Place your Outboss ™ on top of your Fondant and press down with your PickUpPad or rolling pin. - Lift up the outboss to reveal the design. - Paint or leave unpainted as desired.   Outboss is perfectly designed to fit the average cookie and Cupcake Topper.   Made with thick High Quality, certified food grade Plastic you can be confident you're investing in equipment to last a lifetime.   Hand washing advised with warm water.   Regular Size - 85mm - Perfect for Cookie, Cupcakes and Plaques   Happy Outbossing ! 

Oh My Cookie Trio of flowery Easter eggs Cookie Stamp + cookie cutter

Create Cookie Magic with Oh my Cookie 3D Stamp Collection! Elevate your cookie game with our Oh my Cookie 3D stamp collection! Crafted to perfection, our sturdy pads guarantee lasting durability and scratch-free surfaces. Dive into the world of culinary creativity as you effortlessly bring your cookies to life with intricate 3D designs. Key Features: - Crafted from 100% food-friendly acrylic - Made in Belgium for top-notch quality - Each 3D stamp includes a matching cookie cutter measuring 10cm - Designed by the talented artisans at @Koekdesign Cleaning Made Easy: Maintaining your 3D stamp is a breeze! Simply hand wash with warm, soapy water to keep it pristine. Avoid abrasive cleaners and dishwasher use to ensure longevity. Transform your baking experience with Oh my Cookie 3D Stamp Collection – because every cookie deserves a touch of magic!

Saracino Light Baby Blue - Italian Sugar Flower & Modelling Paste

Our top quality Award Winning Modelling Paste gives excellent results.Our paste contains cocoa butter. This assists with initial stiffening when modelling. It does not dry out immediately which offers you time to easily correct any imperfections.Our modelling paste is extremely elastic and strong. It can be modelled without cracking. When worked it maintains its form.It can be finely moulded which assists with delicate work such as laces, moulds and small flowers. It also has a subtle aroma and taste.It can be easily mixed with gel and powder colours. Prepare by kneading and working until soft and pliable. It is normal for the paste to feel hard when un-packaged. Model as required Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; colours: E133, E151; acidifier: E330. May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios). User Instruction: Ready to use product for the modelling of sugar decorations Storage Precautions: Product must be stored in a dry place, free from odors, chemicals, insects and rodents.

Saracino Navy Blue - Italian Sugar Flower & Modelling Paste

Our top quality Award Winning Modelling Paste gives excellent results.Our paste contains cocoa butter. This assists with initial stiffening when modelling. It does not dry out immediately which offers you time to easily correct any imperfections.Our modelling paste is extremely elastic and strong. It can be modelled without cracking. When worked it maintains its form.It can be finely moulded which assists with delicate work such as laces, moulds and small flowers. It also has a subtle aroma and taste.It can be easily mixed with gel and powder colours. Prepare by kneading and working until soft and pliable. It is normal for the paste to feel hard when un-packaged. Model as required Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colours: E133, E151, E129.Warning: E129: may have an adverse effect on activity and attention in children.May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).User Instruction: Ready to use product for the modelling of sugar decorationsStorage Precautions: Product must be stored in a dry place, free from odors, chemicals, insects and rodents.

Saracino Light Baby Pink - Italian Sugar Flower & Modelling Paste

Our top quality Award Winning Modelling Paste gives excellent results.Our paste contains cocoa butter. This assists with initial stiffening when modelling. It does not dry out immediately which offers you time to easily correct any imperfections.Our modelling paste is extremely elastic and strong. It can be modelled without cracking. When worked it maintains its form.It can be finely moulded which assists with delicate work such as laces, moulds and small flowers. It also has a subtle aroma and taste.It can be easily mixed with gel and powder colours. Prepare by kneading and working until soft and pliable. It is normal for the paste to feel hard when un-packaged. Model as required Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; colour: E122; acidifier: E330.Warning: E122: may have an adverse effect on activity and attention in children. May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios). User Instruction: Ready to use product for the modelling of sugar decorations  Storage Precautions: Product must be stored in a dry place, free from odors, chemicals, insects and rodents.

Colour Mill Next Generation Oil Based Food Colouring 20ml - Kickstarter Pack of 12

The perfect gift set for both professional cake artists and home-bakers, this gift set of 12 colours will inspire endless cake projects and colourful bakes. The Kickstarter set of food colourings features 12 essential colours for busy bakers, whether you're starting from scratch or you need to stock up on the must-haves! Gift Set Includes:1 x Yellow1 x Orange1 x Red1 x Hot Pink1 x Baby Pink1 x Purple1 x Black1 x Chocolate1 x Forest1 x Lime1 x Sky Blue1 x Royal Each bottle contains 20ml. Colour Mill colourings allow the colour to disperse through every part of a fat-rich medium, including the sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake & cake friendly oils; these oils mix through much better than water-based gels (which we know water repels from the oils in your baking). Unlike your average gel colours, Colour Mill loves the fats and oils found in your baking, and uses it to disperse the special formula colouring. This results in stunningly vibrant, consistent shades that will not fade. It works especially great in buttercream, swiss meringue, chocolate, cake batter, ganache and sugarpastes. It also works in flower pastes, gumpastes, modelling pastes, royal icing, marzipan, cake mixes, pastry, frostings, isomalt, piping gel, cake lace mixes and more. Not only will your cakes look amazing, but Colour Mill will also help you get more colour for your buck. The high concentration means you use much less than you normally would to achieve even brighter and colourful results. You only need a tiny drop at a time to build up your desired shade - we recommend using the end of a cocktail stick. Only a tiny amount of colouring is needed. We wouldn't recommend using more than 2% of what the colour is being mixed into. Please note, the pigments used in each colour vary in weight. Some will weigh more than others, but all colours are the same strength and filled to the top.

Colour Mill Next Generation Oil Based Food Colouring 20ml - Pool Party Pack of 6

Give your cakes a splash of colours with this pool party-inspired Colour Mill set. The Pool Party set of food colourings features a stunning mixture of bright and bold shades, letting you achieve flawless and beautifully colourful finishes on your cake designs. Gift Set Includes:1 x Yellow1 x Candy1 x Purple1 x Sky Blue1 x Teal1 x Mint Each bottle contains 20ml. Colour Mill colourings allow the colour to disperse through every part of a fat-rich medium, including the sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake & cake friendly oils; these oils mix through much better than water-based gels (which we know water repels from the oils in your baking). Unlike your average gel colours, Colour Mill loves the fats and oils found in your baking, and uses it to disperse the special formula colouring. This results in stunningly vibrant, consistent shades that will not fade. It works especially great in buttercream, swiss meringue, chocolate, cake batter, ganache and sugarpastes. It also works in flower pastes, gumpastes, modelling pastes, royal icing, marzipan, cake mixes, pastry, frostings, isomalt, piping gel, cake lace mixes and more. Not only will your cakes look amazing, but Colour Mill will also help you get more colour for your buck. The high concentration means you use much less than you normally would to achieve even brighter and colourful results. You only need a tiny drop at a time to build up your desired shade - we recommend using the end of a cocktail stick. Only a tiny amount of colouring is needed. We wouldn't recommend using more than 2% of what the colour is being mixed into. Please note, the pigments used in each colour vary in weight. Some will weigh more than others, but all colours are the same strength and filled to the top.

Colour Mill Next Generation Oil Based Food Colouring 20ml - Outback Pack of 6

In an ode to the Australian outback, and inspired by the birthplace of Colour Mill. This set of food colourings features a stunning mixture of neutral earthy shades, letting you achieve flawless and beautifully bold colour finishes on your cake designs. Gift Set Includes:1 x Coffee1 x Latte1 x Sand1 x Clay1 x Rust1 x Burgundy Each bottle contains 20ml. Please note, the following colours produced after 30th November 2021 are no longer Kosher Certified: Baby Pink, Raspberry, Rose, Royal, Lilac, Lavender, Candy Pink, Hot Pink, Purple, Burgundy, Blue Bell, Midnight. ✔ Allergen Free✔ Gluten Free Colour Mill colourings allow the colour to disperse through every part of a fat-rich medium, including the sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake & cake friendly oils; these oils mix through much better than water-based gels (which we know water repels from the oils in your baking). Unlike your average gel colours, Colour Mill loves the fats and oils found in your baking, and uses it to disperse the special formula colouring. This results in stunningly vibrant, consistent shades that will not fade. It works especially great in buttercream, swiss meringue, chocolate, cake batter, ganache and sugarpastes. It also works in flower pastes, gumpastes, modelling pastes, royal icing, marzipan, cake mixes, pastry, frostings, isomalt, piping gel, cake lace mixes and more. Not only will your cakes look amazing, but Colour Mill will also help you get more colour for your buck. The high concentration means you use much less than you normally would to achieve even brighter and colourful results. You only need a tiny drop at a time to build up your desired shade - we recommend using the end of a cocktail stick. Only a tiny amount of colouring is needed. We wouldn't recommend using more than 2% of what the colour is being mixed into. Please note, the pigments used in each colour vary in weight. Some will weigh more than others, but all colours are the same strength and filled to the top.

Colour Mill Next Generation Oil Based Food Colouring 20ml - Fairy Tale Pack of 6

Give your cake the happy endings they deserve with this fabulous set of Colour Mill colourings. This set of food colourings features a stunning mixture of fairytale-themed shades, letting you achieve flawless and beautifully bold colour finishes on your cake designs. Gift Set Includes:1 x Tiffany1 x Violet1 x Fuchsia1 x Hot Pink1 x Candy1 x Peach Each bottle contains 20ml. Colour Mill colourings allow the colour to disperse through every part of a fat-rich medium, including the sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake & cake friendly oils; these oils mix through much better than water-based gels (which we know water repels from the oils in your baking). Unlike your average gel colours, Colour Mill loves the fats and oils found in your baking, and uses it to disperse the special formula colouring. This results in stunningly vibrant, consistent shades that will not fade. It works especially great in buttercream, swiss meringue, chocolate, cake batter, ganache and sugarpastes. It also works in flower pastes, gumpastes, modelling pastes, royal icing, marzipan, cake mixes, pastry, frostings, isomalt, piping gel, cake lace mixes and more. Not only will your cakes look amazing, but Colour Mill will also help you get more colour for your buck. The high concentration means you use much less than you normally would to achieve even brighter and colourful results. You only need a tiny drop at a time to build up your desired shade - we recommend using the end of a cocktail stick. Only a tiny amount of colouring is needed. We wouldn't recommend using more than 2% of what the colour is being mixed into. Please note, the pigments used in each colour vary in weight. Some will weigh more than others, but all colours are the same strength and filled to the top.

Colour Mill Next Generation Oil Based Food Colouring 20ml - Botanical Pack of 6

Give your cakes a beautiful nature-inspired finish with this beautiful Botanicals set from Colour Mill. The Botanicals set of food colourings features a stunning mixture of floral and earthy shades, letting you achieve flawless and beautifully bold colour finishes on your cake designs. Gift Set Includes:1 x Lilac1 x Rose1 x Dusk1 x Latte1 x Sage1 x Olive Each bottle contains 20ml. Colour Mill colourings allow the colour to disperse through every part of a fat-rich medium, including the sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake & cake friendly oils; these oils mix through much better than water-based gels (which we know water repels from the oils in your baking). Unlike your average gel colours, Colour Mill loves the fats and oils found in your baking, and uses it to disperse the special formula colouring. This results in stunningly vibrant, consistent shades that will not fade. It works especially great in buttercream, swiss meringue, chocolate, cake batter, ganache and sugarpastes. It also works in flower pastes, gumpastes, modelling pastes, royal icing, marzipan, cake mixes, pastry, frostings, isomalt, piping gel, cake lace mixes and more. Not only will your cakes look amazing, but Colour Mill will also help you get more colour for your buck. The high concentration means you use much less than you normally would to achieve even brighter and colourful results. You only need a tiny drop at a time to build up your desired shade - we recommend using the end of a cocktail stick. Only a tiny amount of colouring is needed. We wouldn't recommend using more than 2% of what the colour is being mixed into. Please note, the pigments used in each colour vary in weight. Some will weigh more than others, but all colours are the same strength and filled to the top.

Porto Formas APPLY EGGS 3 IN 1 – 10G Chocolate Mould - 39 Cavity

APPLY EGGS 3 IN 1 – 10G Chocolate Mould - 39 Cavity 48 x 32 x 10 (mm)

BWB Premium Many-Sided Egg Elegance Chocolate Mold - Special Chocolate Mould

Unveil elegance with our Many-Sided Egg Elegance Chocolate Mold. Crafted for sophistication, this mold shapes multi-sided eggs that impress with their geometric beauty and rich chocolatey taste.

BWB Premium Bunny Egg Bonanza Chocolate Mold - Special Chocolate Mould

Celebrate springtime with our Bunny Egg Bonanza Chocolate Mold. Ideal for crafting delightful bunny-shaped eggs that capture the spirit of the season with every bite.

BWB Premium Dinosaur Texture Heart Egg Charm - 350g - Special Chocolate Mould

Embark on a chocolate adventure with our Dinosaur Texture Heart Egg Charm Special Chocolate Mould. This 350g mold combines playful dinosaur textures with heart-shaped eggs, creating treats that charm both young and old.

Saracino Food Colour Gel - 20g Best Before Date - Please check description

Gel dyes are highly concentrated dyes, useful for coloring Pasta Top, Pasta Model, mirror glazes etc. They do not have separation and can be used with a brush or directly on the cake. Ingredients:  Glucose syrup, water, sucrose, dyes: see references below; gelling agent: agar-agar (E406); acidifier: citric acid (E330); preservative: potassium sorbate (E202)Orange: E110Ivory: E171, E102, E129, E133Light blue: E133White: E171Blue: E133Yellow: E102Brown: E129, E102, E133Pink Beige: E102, E122, E133Black: E110Light Pink: E129Pink: E122Red: E129Light Green: E102, E133Green: E102, E133Purple: E122, E133 Allergens: May contain traces of PEANUTS, EGGS, SOYA, MILK, NUTS (HAZELNUTS, PISTACHIOS, ALMONDS), SULFUR DIOXIDE or SULPHITES How to useAdd the gelatin directly to the product to be colored. It can be used for coloring sugar paste, cream, butter cream or other types of cream. The product is to be used solely for the purposes of food production.  Maximum dosage : see references below:Orange: 1 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)Ivory: 50 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)Blue: 15 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)White: quantum satis (cat. 5.4 Reg. 1129/2011)Blue: 3 g / Kg (cat. 5.4 Reg. 1129/2011)Yellow: 5 g / Kg (cat. 5.4 Reg. 1129/2011)Brown: 5 g / Kg (cat. 5.4 Reg. 1129/2011)Black: 3.61 g / Kg (cat. 5.4 Reg. 1129/2011)Pink Beige: 20 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)Light Pink: 12 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)Pink: 20 g / Kg of finished product (cat. 5.4 Reg. 1129 ) / 2011)Red: 3 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)Light Green: 5 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)Green: 5 g / Kg of finished product (cat . 5.4 Reg. 1129/2011)Violet: 15 g / kg of finished product (cat. 5.4 Reg. 1129/2011) Warnings Dyes can negatively affect the activity and attention of children. Do not ingest as it is.

Wilton Easy Layers! 8" Ultimate Round Cake Pan Set

Make beautiful multilayer cakes with this baking pan set from Wilton. With this Wilton set you can make a four-layer cake with ease for the definite "wow" factor! Ombre cakes, rainbow cakes, naked cakes, classic tortes and more... these pans make tall trendy layered cakes easy to bake. One cake mix or a single batch of batter is enough to fill all four pans, and most ovens have space to accommodate all five pans baking at once. The pans in this set are approx. 1,49 cm thick, the perfect depth for a multilayered cake. And the non-stick coating means easy release and clean up! Tip: to make cakes with this baking pan set it is best to use the FunCakes mix for Cupcakes. Preheat the oven to 180°C (convection oven 160°C). Mix 500 gram mix for cupcakes, 250 gram butter and 5 eggs on low speed in 4 minutes to a smooth batter. Fill the lubricated baking pans with the batter and bake the cakes in approx. 20-25 minutes. Size: approx. 20 cm in dia and 1,49 cm high. Content: 4 non-stick baking pans.

BWB Premium Smooth Heart Egg Euphoria - 30g - Special Chocolate Mould

Discover euphoria in miniature with our Smooth Heart Egg Euphoria Special Chocolate Mould. Designed for small pleasures, this 30g mold shapes petite, heart-shaped eggs that deliver delightful moments.

BWB Premium Rabbit Hole Heart Egg Charm - 150g - Special Chocolate Mould

Discover whimsy with our Rabbit Hole Heart Egg Charm Special Chocolate Mould. This 150g mold creates charming, heart-shaped eggs with rabbit hole designs, offering a delightful surprise in every bite.

BWB Premium Heart-Shaped Egg Symphony - 250g - Special Chocolate Mould

Compose a symphony of love with our Heart-Shaped Egg Symphony Special Chocolate Mould. Each 250g mold shapes heart-themed eggs that resonate with sweet affection, perfect for heartfelt gifts.

BWB Premium Little Ballerina Egg Delight - 250g - Special Chocolate Mould

Celebrate grace and charm with our Little Ballerina Egg Delight Special Chocolate Mould. Crafted for elegance, this 250g mold forms ballerina-shaped eggs that enchant with their delicate detail.

BWB Premium Delicate Heart Egg Harmony - 350g - Special Chocolate Mould

Achieve harmony in taste and design with our Delicate Heart Egg Harmony Special Chocolate Mould. This 350g mold creates delicately crafted heart-shaped eggs, combining exquisite flavor with elegant presentation.

BWB Premium Smiling Egg Popsicle Joy - Simple Chocolate Mould

Smiling Egg Popsicle Joy - Simple Chocolate Mould Bring Fun and Flavor to Your Easter Celebrations with Smiling Egg Chocolate Popsicles Brighten up your Easter treats with the Smiling Egg Popsicle Joy Chocolate Mould—perfectly crafted to create charming, cheerful chocolate eggs on sticks that are as fun to make as they are to enjoy. This easy-to-use simple mould allows you to achieve smooth finishes, crisp edges, and detailed designs with every pop. Ideal for chocolate lollipops that can be decorated with vibrant colors or creative fillings, these smiling eggs are guaranteed to delight kids and adults alike. Perfect for festive dessert tables, Easter baskets, or sweet edible gifts, each chocolate egg brings a burst of personality and joy. Product Highlights: ✔ Adorable Smiling Egg Popsicle Design – Perfect for Easter, spring celebrations, and playful gifts✔ Simple Mould for Easy Release – Ensures smooth, glossy finishes and detailed chocolate expressions✔ Fun for Decorating and Coloring – Bring each egg to life with bright colors and creative flair✔ Perfect for Lollipops or Standalone Treats – Great for gifting, party favors, or sweet festive surprises Cavity Details: Cavities: 6 Dimensions: 63mm (L) x 55mm (W) x 16.5mm (H) Average Weight: 32g ✨ Add a touch of joy and color to your Easter chocolate creations with these adorable smiling egg popsicles! ✨  

BWB Premium Little Eggs Fiesta Chocolate Mould - Simple Chocolate Mould

Little Eggs Fiesta Chocolate Mould - 16 Cavity - Simple Chocolate Mould Create Adorable Mini Easter Eggs for a Delightful and Gourmet Chocolate Experience Celebrate the magic of Easter with the Little Eggs Fiesta Chocolate Mould—specially designed to craft charming mini chocolate eggs, perfect for festive treats, dessert tables, or gourmet gift boxes. This easy-to-use simple mould ensures smooth, professional finishes and clean releases every time, allowing you to create consistent and elegant chocolate eggs effortlessly. Ideal for solid chocolates or rich, creamy fillings, these delightful eggs are perfect for creating artisan Easter collections. With intricate egg detailing, this mould adds a luxurious touch to every bite-sized chocolate creation. Product Highlights: ✔ Classic Mini Easter Egg Design – Perfect for Easter baskets, festive gifts, and chocolate assortments ✔ Simple Mould for Effortless Use – Ensures clean edges, smooth shells, and consistent results every batch ✔ Ideal for Solid or Filled Chocolates – Craft creamy centers, pralines, or colorful coated eggs ✔ Perfect for Gifting and Festive Displays – Adds a touch of luxury to your seasonal chocolate creations Cavity Details: Cavities: 16 Dimensions: 34mm (L) x 24mm (Diameter) Average Weight: 10g ✨ Capture the joy of Easter with every decadent bite—create mini chocolate eggs that are as beautiful as they are delicious. ✨

Mould Factory 3D Ribbed Almond Easter Egg Silicone Mould

3D Ribbed Almond Easter Egg Silicone Mould Sculptural elegance for refined Easter creations. Elevate your Easter confectionery with the sophisticated design of our 3D Ribbed Almond Easter Egg Silicone Mould. Inspired by the graceful contours of an almond, this mould creates striking three-dimensional chocolate eggs with elegant ribbed detailing and a flawless architectural finish. Crafted for precision and ease, this premium silicone mould allows you to create perfectly shaped hollow or solid chocolate eggs with beautifully defined ridges and smooth, clean edges. The flexible, high-quality silicone ensures effortless release—your chocolate lifts away cleanly without cracks, chips or breakage, preserving every intricate detail of the design. Whether you are crafting artisan Easter centrepieces, luxury gift-box confections or boutique patisserie creations, this mould delivers consistent, professional results with minimal effort. Its refined ribbed texture adds depth, structure and visual sophistication, transforming simple chocolate into a statement piece. Ideal for milk, dark or white chocolate, as well as mousse or dessert shells, the mould offers versatility while maintaining exceptional durability. Designed for repeated use, it retains its shape and performance, making it an essential tool for chocolatiers, bakers and creative dessert artists.   Create flawless, sculptural Easter eggs that embody craftsmanship, elegance and indulgence — every single time.

Mould Factory 6" Geometric Faceted Easter Egg Silicone Mould

6" Geometric Faceted Easter Egg Silicone Mould Modern structure. Flawless release. Statement Easter creations. Create striking 3D chocolate eggs with architectural precision using our 6" Geometric Faceted Easter Egg Silicone Mould. Designed for chocolatiers, bakers and Easter confectionery artists, this premium mould produces a bold, contemporary faceted egg with crisp angles and a flawless surface finish. The geometric design reflects light beautifully, giving your chocolate Easter eggs a sophisticated, high-end aesthetic ideal for luxury gifting, boutique patisserie displays and seasonal centrepieces. Whether you’re crafting hollow showpiece eggs, filled chocolate shells or decorative dessert elements, this mould ensures sharp definition and clean, professional results. Made from high-quality, food-grade silicone, the mould offers exceptional flexibility for easy chocolate release without cracks, chips or breakage. The smooth interior surface allows tempered chocolate to set evenly, helping you achieve consistent thickness, clean edges and a polished finish every time. Why You’ll Love It: Creates a large 6-inch 3D geometric chocolate egg Contemporary faceted design for modern Easter displays Flexible silicone for effortless demoulding Helps prevent cracks and structural damage Reusable, durable and easy to clean Ideal for chocolate, mousse shells and artisan confections Perfect for Easter baking, chocolate egg making and professional confectionery work, this geometric silicone mould blends performance with refined design — allowing you to create showstopping Easter eggs with confidence and precision.   Elevate your Easter collection with a mould that delivers both structure and sophistication.

Mould Factory 6" 3D Origami Geometric Egg Silicone Mould

6" 3D Origami Geometric Egg Silicone Mould Sculpted precision. Contemporary elegance. Flawless Easter results. Elevate your Easter creations with the architectural beauty of our 6" 3D Origami Geometric Egg Silicone Mould. Inspired by the clean lines and folded symmetry of origami design, this mould creates a striking three-dimensional chocolate egg with sharp, faceted detailing and a refined modern finish. Perfect for artisan chocolatiers, pâtissiers and creative bakers, this mould allows you to craft a statement 3D Easter egg with crisp geometric structure and smooth, professional edges. The precision-cut interior design reflects light beautifully, adding depth and dimension to milk, dark, white or coloured chocolate shells. Crafted from high-quality, food-grade silicone, the mould is soft, flexible and exceptionally durable. Chocolate releases effortlessly without cracks, chips or breakage, ensuring consistent results with every use. Whether creating hollow chocolate eggs, filled dessert shells or decorative centrepieces, demoulding is clean and reliable. Designed for versatility and performance, this mould is: Oven Safe Freezer Safe Dishwasher Safe Dimensions: Cavity Size: 4 5/8" x 6" x 2 1/4" deep Mould Size: 5 3/4" x 7 1/8" Includes 1 silicone mould Ideal for luxury Easter displays, boutique gifting and contemporary confectionery collections, this 6-inch origami egg mould combines striking design with effortless usability.   Create bold, geometric chocolate masterpieces that embody precision, craftsmanship and modern sophistication.

Mould Factory 6" Ridged Egg Silicone Baking & Freezing Mold

Create beautiful 3D Chocolate Eggs with our silicone molds! This mold will allow you to easily create a perfect chocolate egg! Chocolate is easily removable from the mold without chips or breaks, so you can be sure that you'll have great results each time!Oven SafeFreezer SafeDishwasher Safe

Mould Factory 4" 3D Large Easter Egg Silicone Mold for Baking & Chocolate Crafting

Elevate your seasonal creations with our 4" 3D Large Easter Egg Silicone Mould, expertly designed for artisan baking and professional chocolate crafting. Created for precision and elegance, this mould forms a beautifully balanced classic egg silhouette — perfect for seamless two-part assembly and a flawless, polished finish. Crafted from high-quality, food-grade silicone, the mould is soft, flexible, and exceptionally durable, allowing effortless release without cracks, chips, or surface imperfections. Whether you are tempering couverture chocolate, creating filled showpieces, or baking sponge-based novelty cakes, this mould ensures consistent structure, clean edges, and a smooth, professional surface every time. Its 4" (10 cm) cavity size makes it ideal for individual luxury Easter eggs, boutique gift collections, dessert centrepieces, and premium confectionery displays. The flexible silicone construction allows for easy demoulding while maintaining sharp detail and dimensional integrity. Perfect for: Chocolate shell eggs Filled chocolate centrepieces Mousse and entremet creations Novelty baked cakes Seasonal confectionery gifting Designed for pâtissiers, chocolatiers, and home bakers who demand precision and refinement, this 4" 3D Easter Egg Silicone Mould transforms simple ingredients into sophisticated seasonal showpieces.  Create elegant, perfectly formed Easter eggs — every single time.

Sprinks Happy EASTER EGGS Sprinkles

Happy EASTER EGGS Sprinkles - by Sprinks Sprinks brings you a creative range of sprinkles, cachous and other sugar decorations to brighten your baking.Contemporary packaging presents the sprinkles in an eye catching way.

Sprinks SPECKLED EGGS Sprinkles - 500g Best Before - 28/02/2024

500g SPECKLED EGGS Sprinkles - by Sprinks Sprinks brings you a creative range of sprinkles, cachous and other sugar decorations to brighten your baking.Contemporary packaging presents the sprinkles in an eye catching way.

Sweet Stamps by Amy Amy Jane Collection - Floral Mini Eggs

The Amy Jane Collection - an elegant & sophisticated range of Stamp 'N' Cut.   Create a stylish 3D raised design on your Sugarpaste/Fondant, modelling chocolate and Gum paste, the reverse to Embossers.     - Roll , cut and bake your cookie dough. - Roll your Fondant approx. 3mm thick - Place your Outboss ™ on top of your Fondant and press down with your PickUpPad or rolling pin. - Lift up the outboss to reveal the design. - Paint or leave unpainted as desired.   Made with thick High Quality, certified food grade Plastic you can be confident you're investing in equipment to last a lifetime.   Hand washing advised for stamp, not dishwasher safe, Cutter is biodegradable, wipe clean only

Wilton Iridescent Treat Bags Bunny - Pack of 10

These bunny treat bags by Wilton are ideal for Easter celebrations to hold eggs and chocolates, or even homemade bakes. The clear bags features an iridescent rabbit pattern. These bags include twist ties.

Wilton Resealable Treat Bags Eggs - Pack of 20

Treat family, friends and neighbors to a tasty homemade treat, wrapped up with these cute Wilton Colorful Easter Eggs Clear Resealable Easter Goodie Bags. Great for spring parties, April birthdays or packaging festive spring lunches and snacks, these unique Easter treat bags can be filled with popcorn, chocolate-covered pretzels, homemade cookies, brownies, candy, trail mix or even little toys and gifts! Each pack contains 20 bags with a resealable opening, so they are great for kids and adults on the go. You can use these treat bags for school parties or for wrapping up party favors for a spring celebration. Featuring a colorful Easter egg pattern and a bright orange banner on top, these resealable individual spring treat bags are ready for snacking!

Sweet Stamps by Amy Stamp N Cut - Eggs

The Amy Jane Collection - an elegant & sophisticated range of Stamp 'N' Cut.   Create a stylish 3D raised design on your Sugarpaste/Fondant, modelling chocolate and Gum paste, the reverse to Embossers.     - Roll , cut and bake your cookie dough. - Roll your Fondant approx. 3mm thick - Place your Outboss ™ on top of your Fondant and press down with your PickUpPad or rolling pin. - Lift up the outboss to reveal the design. - Paint or leave unpainted as desired.   Made with thick High Quality, certified food grade Plastic you can be confident you're investing in equipment to last a lifetime.   Hand washing advised for stamp, not dishwasher safe, Cutter is biodegradable, wipe clean only

Sweet Stamps by Amy Stamp N Cut - Mini Eggs

Outboss Mini STAMP N CUT - Mini embosser & cutter set includes 6 egg designs, & egg cutter. With SweetStamp OUTboss™ it's never need easier and prettier to make beautiful Toppers for your cookies and cupcakes! OUTboss allows you to create a 3D raised design on your Sugarpaste/Fondant, modelling chocolate and Gum paste, the reverse to Embossers. It's so easy use, even kids can get involved! - Roll , cut and bake your cookie dough.- Roll your Fondant approx. 3mm thick- Place your Outboss ™ on top of your Fondant and press down with your PickUpPad or rolling pin.- Lift up the outboss to reveal the design.- Paint or leave unpainted as desired.  Made with thick High Quality, certified food grade Plastic you can be confident you're investing in equipment to last a lifetime. Hand washing advised for stamp, not dishwasher safe, Cutter is biodegradable, wipe clean only  Happy Outbossing !

Big Sugar Roses - Sugar Royal Icing Edible Decorations

Ready to use sugar roses. Handmade with natural extraction dyes. Perfect for decorate easily cakes, cupcakes, cookies and treats.  Dimension: ø 5 cm.

Sprinks All I want for Christmas Sprinkles

All I Want for Christmas Sprinkles Bring festive sparkle to every bake with Sprinks All I Want for Christmas Sprinkles. This luxurious mix features shimmering gold and pearlescent white Christmas tree-shaped sprinkles, perfect for adding an elegant seasonal finish to cakes, cupcakes, cookies, brownies and other festive treats. Designed for effortless decorating, simply scatter them over buttercream, icing or freshly coated treats to create a polished Christmas look in seconds. Choose the convenient 80g jar for home baking and smaller celebrations, or the generous 500g resealable pouch for professional kitchens, larger projects and festive batch baking. Ideal for Christmas parties, edible gifts and seasonal dessert displays, these eye-catching edible sprinkles make it easy to transform homemade and professional creations into beautifully coordinated festive centrepieces. Product Details Gold and pearlescent white Christmas tree sprinkle mix Perfect for cakes, cupcakes, cookies and festive desserts Easy to apply for quick, consistent decorating Available in 80g and 500g sizes 80g supplied in a practical wide-mouthed jar 500g supplied in a resealable stand-up pouch Suitable for professional and home bakers Kosher and Halal suitable Ingredients Dextrose, Sugar, Dextrin, Magnesium Stearate, Carnauba Wax (E903), Colours (E551, E102). Allergen Warning. May be present: wheat, eggs, soy & nuts.  Warning: E102 may have an adverse effect on activity and attention in children.

Fun Cakes Cupcakes Mix - 1kg

The FunCakes Mix for Cupcakes makes it so easy for you to create those perfectly even, flat and moist cupcakes we are all looking for. Their golden brown colour and vanilla taste will make you want to eat them right away, but wait! The cupcakes are perfect for decorating with fondant, marzipan or swirls and rosettes of buttercream. Getting into a creative flow? Than use this baking mix to prepare mini cupcakes, cake pops, a loaf cake or a round cake. And add the FunCakes flavour pastes or FunColours colourings to vary with tastes and colours. It all works and it's all just as delicious and fun to make. This cake mix will get you perfectly even, flat cupcakes with a delicious vanilla taste. Only add eggs and butter to create these fluffy, moist and nicely golden brown cupcakes. The cupcakes already have a delicious vanilla flavour, but can be given unique flavour explosions with the FunCakes flavour pastes. You can use this cake mix to prepare delicious cupcakes, but also mini cupcakes or a loaf cake! All of confectioner's quality. Content: 1 kg. Preparation: Preheat the oven to 180°C (convection oven 160°C). Ingredients need to be at room temperature. For 20-24 cupcakes: 500 g mix, 250 g (cream) butter and 5 eggs (250 g). Mix the ingredients on low speed for 4 minutes to a smooth batter. Line a muffin pan with paper baking cups, use an icecream scoop to half fill the cups with batter. Bake the cupcakes in the oven for approx. 18-20 minutes. Going for mini cupcakes? With 500 g Mix for Cupcakes you can make approx. 40-48 mini cupcakes. Bake the cupcakes for approx. 12-15 minutes.Or do you prefer a loaf cake (25 cm)? Bake the cake at 150-160°C (convection oven) for approx. 60-70 minutes. Ingredients: sugar, wheat flour, raising agent: E450, E500, emulsifier: E472b (palm, rapeseed), E477 (palm), glucose syrup (dried), milk powder (skimmed), preservative: E202, thickener: E415, flavouring (milk), colour: E160b. For allergens, see ingredients in bold. May contain traces of: egg, soy and lupin. Storage: keep in a cool an dry place. This product is: Halal certified.

Fun Cakes Biscuit Sponge Cake Mix Delux

Biscuit Sponge Cake Mix Delux 4kg - Best Before: 28/09/2025 Easily create the best base for your cake with the FunCakes mix for Sponge Cake. With this easy to prepare baking mix you can make fluffy, high and even sponge cakes of confectioner quality. You will bake a beautifully flat and tasty cake which you can then decorate in any way you wish. With this baking mix you can easily make a wonderfully light sponge cake, the perfect base for many cakes. Only add eggs and water to bake a pefectly even and fluffy cake. The cake already has a delicious vanilla taste, but you can add some lemon zest or a flavouring should you wish to enhance the taste. With this sponge cake mixture you can make delicious cakes of confectioner quality.

Fun Cakes Fun Cake Special Edition Carrot Cake Mix - 500g

The combination of the spicy carrot cake with a fresh cream cheese frosting is delicious! With this Special Edition mix from FunCakes you can easily make your own appetizing carract cake. Serve the cake on a cold day with a cup of coffee, but the cake is also great as part of a high tea. The FunCakes Special Edition mixes are a range of new and seasonal baking mixes with a temporary character. Preparation: Preheat the oven to 175°C (convection oven 160°C). Ingredients need to be at room temperature. Mix 500 g of the mix with 80 ml of water, 3 eggs (150 g), 150 ml (140 g) of vegetable oil and 150 g of grated carrot. Add chopped walnuts (25 g) and/or soaked raisins (40 g) to taste. Mix together for 5 minutes, then pour the cake batter into a buttered and lined 8 inch/20 cm square or 9 inch/22 cm round baking tin. Bake the cake in the centre of the oven for approx. 50-60 minutes until golden.Also suitable for making cupcakes. Bake the cupcakes in approx. 25 minutes ready. Ingredients: sugar, wheat flour, whey powder (milk), potato starch, raising agent: E450, E500, herbs and spices (cinnamon), wheat starch, salt, emulsifier: E481 (palm), thickener: E415, flavouring. For allergens, see ingredients in bold. May contain traces of: egg, soy and lupin. Halal certified. Content: 500 gram.

BWB Premium Flat Egg Harmony Mould - 150g - 5 Cavity - Special Chocolate Mould

Flat Egg Harmony Mould - 150g A Luxurious 3-Part Mould for Elegant Chocolate Creations Experience the art of chocolate mastery with the Flat Egg Harmony Mould - 150g, a premium 3-part semi-professional chocolate mould designed for precision, convenience, and luxury. Whether you’re a chocolatier, confectionery artist, or home enthusiast, this mould empowers you to create perfectly shaped, glossy, and uniform chocolate eggs with ease. The Power of the 3-Part Special Mould Designed for effortless perfection, this innovative 3-part system ensures flawless shells with a uniform thickness, thanks to its built-in fill line. Simply pour, press, and refrigerate once – achieving a sleek, professional finish every time. Why Choose the Flat Egg Harmony Mould? ✨ Luxury Gloss & Texture – Achieve a smooth, radiant chocolate surface. ✨ Effortless Perfection – No guesswork, just precise, elegant results. ✨ Time-Saving Innovation – Single refrigeration cycle for ultimate convenience. ✨ Versatile Creativity – Ideal for gourmet chocolates, artisan Easter treats, and premium confections. Product Specifications: ✔ Cavities: 5 – Create multiple chocolates in one go. ✔ Dimensions: 109mm (L) x 70mm (D) – A refined size for gifting and indulgence. ✔ Shell Weight: 60g – Perfect balance of delicacy and durability. ✔ Final Chocolate Weight: Approx. 150g – Ideal for luxurious chocolate eggs. ✔ Model: Special Semi-Professional Mould – Crafted for precision and excellence. Elegance in Every Creation   Turn your chocolate-making into a symphony of flavor and beauty with the Flat Egg Harmony Mould. Designed for artisans and visionaries, this mould lets you craft stunning, high-end chocolate eggs that exude luxury, quality, and artistry.

BWB Premium Flat Egg Symphony Mould - 100g - 5 Cavity - Special Chocolate Mould

Flat Egg Symphony Mould - 100g Luxury 3-Part Mould for Stunning Chocolate Creations Unleash your creativity with the Flat Egg Symphony Mould - 100g, an exquisite semi-professional 3-part chocolate mould designed to elevate your Easter and gourmet confections. Crafted for perfection, this mould ensures every chocolate egg boasts a flawless finish, a uniform shell, and a velvety smooth texture, making it the perfect choice for artisans and passionate chocolatiers. The Innovation of the 3-Part Special Mould This advanced 3-part system takes precision to the next level. Featuring a built-in fill guide, it eliminates guesswork by ensuring the perfect amount of chocolate every time. The result? A beautifully consistent shell with an impeccable shine, achieved in just one refrigeration cycle. Why Choose the Flat Egg Symphony Mould? ✨ Perfectly Even Shells – Achieve professional-grade chocolate eggs effortlessly.✨ Superior Gloss & Texture – Delivers a rich, smooth, and luxurious appearance.✨ Quick & Efficient – One-step refrigeration simplifies the chocolate-making process.✨ Versatile & Artistic – Create stunning single-origin chocolates, filled confections, or vibrant decorative eggs. Product Specifications: ✔ Cavities: 5 – Perfect for batch production and variety. ✔ Dimensions: 98mm (L) x 68mm (D) – A sleek, elegant size for gifting and display. ✔ Shell Weight: 38g – Delicately structured yet durable. ✔ Final Chocolate Weight: Approx. 100g – Ideal for gourmet treats. ✔ Model: Special Semi-Professional Mould – Designed for precision and perfection. Elegance, Innovation, and Flawless Execution   Whether you're a professional chocolatier or a passionate home artisan, the Flat Egg Symphony Mould lets you craft exquisite, high-end chocolate eggs with ease. A masterpiece in every bite, a luxury in every creation.

BWB Premium Geometric Eggstravaganza Mould - 350g - Special Chocolate Mould

Celebrate geometric elegance with our Geometric Eggstravaganza Chocolate Mould. This mold features a 350g capacity, perfect for creating large, intricate egg-shaped chocolates. Ideal for Easter or sophisticated events, this mold guarantees precision and ease of use, ensuring your chocolates are as visually stunning as they are delicious.

BWB Premium Petite Ovoid Joy Egg Mould - 100g - 2 Cavity - Special Chocolate Mould

Craft delightful petite ovoid-shaped chocolate eggs with our Petite Ovoid Joy Egg Mould. This mold features two cavities, each with a 100g capacity, perfect for creating charming Easter treats or small gifts. Made from durable materials, this mold ensures precision and ease of use, guaranteeing flawless results every time.

BWB Premium Elegant Eggstravaganza Mould - 250g - Special Chocolate Mould

Celebrate extravagance with our Elegant Eggstravaganza Chocolate Mould. This mold features a 250g capacity, perfect for creating luxurious chocolate eggs that are both impressive and delicious. Ideal for Easter or festive occasions, this mold ensures precision and ease of use, guaranteeing exquisite results every time.

BWB Premium 3D Ovoid Delight Egg Mould - 350g - Special Chocolate Mould

Create delightful 3D ovoid-shaped chocolate eggs with our 3D Ovoid Delight Egg Mould. This mold features a 350g capacity, perfect for making large, impressive eggs that are both decorative and delicious. Ideal for Easter or spring-themed celebrations, this mold guarantees flawless results, ensuring your chocolates are as delightful as they are beautiful.

BWB Premium Geometric Eggstravaganza Tablet Mould - 2 Cavity - Special Chocolate Mould

Add a modern twist to your chocolates with the Geometric Eggstravaganza Tablet Mould, featuring two cavities for creating striking geometric egg-shaped tablets. Perfect for those who appreciate contemporary design, these chocolates are both visually stunning and delicious. Made from high-quality materials, this mold guarantees precision and ease of use, making every creation a geometric marvel.

BWB Premium Elegant Egg Trio Mould - 250g - Special Chocolate Mould

Elegant Egg Trio Mould - 250g Special 3-Part Chocolate Mould | Perfect for Easter Creations Craft beautiful, professional-quality chocolate eggs with the Elegant Egg Trio Mould - 250g, a Special 3-Part Chocolate Mould designed for precision, ease, and perfection. Whether you're a chocolatier, home baker, or simply love crafting elegant Easter treats, this semi-professional mould ensures a flawless result every time. Why Choose the Elegant Egg Trio Mould? ✔ Effortless Chocolate Shells – The innovative 3-part system, including a flexible silicone insert, guarantees even chocolate thickness and a seamless finish. ✔ One-Step Refrigeration – A built-in fill line indicates the exact amount of chocolate required, allowing for efficient cooling in just one step. ✔ Smooth & Glossy Finish – Designed for precision and consistency, delivering uniform, perfectly shaped eggs with a beautiful shine. ✔ Ideal for Gifting & Selling – Whether you're making luxurious Easter eggs or gourmet chocolate creations, this mould ensures a professional, high-end look. Product Details: Mould Type: Special 3-Part Chocolate Mould Cavities: 3 Dimensions: 137 mm (L) x 85 mm (D) Shell Weight: 98g Final Chocolate Weight: 250g   Transform your chocolate-making experience with the Elegant Egg Trio Mould, a must-have for those who demand precision, efficiency, and perfection in every creation. Get yours today and craft stunning, high-quality Easter eggs with ease!

Mould Factory Easter Silicone Lollipop Mould – Mickey, Bunny, and Chevron Egg Shapes - 8 Cavity

Easter Silicone Lollipop Mould – Mickey, Bunny & Chevron Egg Shapes (8 Cavity) Create beautifully detailed Easter lollipop treats with this premium 8-cavity silicone mould, designed for effortless results and refined presentation. Featuring charming character faces, sweet bunny shapes and classic chevron-patterned eggs, this versatile baking DIY tool transforms melted chocolate and candy into elegant, festive creations. Crafted from high-quality, food-grade silicone, the mould offers exceptional flexibility and a smooth, non-stick finish for clean release and precise detailing. Each cavity is thoughtfully designed to ensure sharp edges and well-defined features — perfect for chocolate lollipops, candy melts, fondant accents, jelly treats and more. Whether you’re preparing Easter party favours, seasonal gifts, bakery displays or handmade confectionery for sale, this silicone lollipop mould delivers professional results with ease. Product Features 8 cavity design: Mickey-inspired faces, bunny shapes & chevron Easter eggs Ideal for chocolate, candy, fondant, jelly and decorative baking Flexible, non-stick, easy-release silicone Reusable, durable and easy to clean Suitable for freezer, microwave and oven use Temperature Range: -60℃ to 260℃ Dimensions: 13.4 x 13.4 x 1.2 cm   A refined addition to your Easter baking supplies and chocolate mould collection — designed for both creative home bakers and professional confectioners seeking flawless festive results.

Wilton Easter Eggs Resealable Treat Bags - Pack Of 20

Fun Easter print is perfect for all your sweet and savoury snacks! Great for collecting candy or adding to an Easter basket. Includes 20 resealable bags. Cute Easter egg print treat bags are great for baskets and egg hunts Perfect for sweet or savoury homemade or store-bought treats Material: Plastic 8 x 6.5 in. (20.3 x 16.5 cm) Includes 20 bags

Saracino Clear TRANSPARENT Mirror Glaze - 1kg

Create a beautiful shiny mirror-like glaze effect on your creations. Ideal for use on cakes, ice creams, pastries, creams, mousses and frozen desserts. Instructions for use Pour the glaze into a bowl Heat at 35/40 degrees C Stir slowly to obtain a homogeneous product Pour over a very cold cake Put in a shock freezer for one minute and decorate. Product has to be stored in a cool and dry place, shielded from direct light.

BWB Premium Le Chic French Egg 250G - Special Chocolate Mould

Indulge in the elegance of French patisserie with the Le Chic French Egg mold, weighing 250 grams. This sophisticated mold is designed to replicate the refined beauty of French-style eggs, perfect for creating high-end chocolates and desserts. Its sleek, classic design adds a touch of luxury to any creation, making it ideal for gourmet chocolatiers aiming to impress. Constructed from top-quality materials, it ensures a smooth release and impeccable detailing.

Mould Factory Clouds & Rainbow Chocolate Silicone Mould

Rainbow Cloud Chocolate Candy Silicone Moulds PREMIUM QUALITY: Baking Cups are made of 100% Food-grade silicone, FDA approved, BPA free. Eco-friendly, non-toxic, flexible, reusable and durable. No chemical coatings, no fillers. FLEXIBLE & NON-STICK: Silicone Baking Molds are naturally non-stick to make popping out perfectly shaped baked treats a breeze. Our cupcake liners are designed to withstand thousands of time' usage, totally a money saver EASY TO CLEAN: Non-stick, spotless and odour resistant feature ensures the silicone cupcake liners are very easy to clean. Microwave, Oven, Refrigerator, Freezer and Dishwasher safe. Temperature safe from -40°F to +450°F(-40℃ to +230℃). MULTIPURPOSE VERSATILITY - Silicone Molds are great for cooking eggs, baking muffins, cupcakes, and you also can use them as a quiche mould, egg tart mould, chocolate mould, pudding mould, jelly mould, ice mould and so on. Perfect holder for sorting small items. Fun for a birthday or holiday party, baby shower, or wedding! Use to prepare recipes for breakfast, lunch, dinner, snack or mealtime spread. Replace your paper cake cups, muffin pan or tin, with our environmentally safe alternative. Dimension in CM: 22.6*14.5*1.5

Mould Factory Easter Egg Silicone Baking & Chocolate Mould - 10 Cavity

Easter Egg Silicone Baking & Chocolate Mould – 10 Cavity Elegant seasonal creations with beautifully detailed egg designs. Celebrate the artistry of Easter baking with our Easter Egg Silicone Baking & Chocolate Mould – 10 Cavity, designed to create refined, intricately patterned egg shapes with flawless definition. From delicate zigzags to textured dots and flowing lines, each cavity captures charming seasonal detail, transforming simple ingredients into eye-catching edible works of art. Perfect for chocolatiers, cake decorators and home bakers alike, this versatile mould allows you to craft professional-quality Easter eggs with ease. Designed for Beautiful Results Each of the 10 cavities features a unique decorative egg pattern, giving your creations dimension and character. Ideal for: Chocolate Easter eggs Fondant cake toppers Candy melts & confectionery Mini cakes & mousse desserts Jelly, ice cubes & festive treats The flexible silicone ensures a smooth, polished finish every time — no cracking, sticking or distortion. Premium Food-Grade Silicone Crafted from high-quality, food-grade silicone, this mould is: Safe for food contact Non-stick for effortless release Durable and reusable Odour-free and easy to maintain The naturally non-stick surface allows your chocolate or baked creations to release cleanly, preserving every intricate detail. Oven, Freezer & Dishwasher Safe Designed for complete versatility, this mould performs beautifully across a wide temperature range — making it suitable for baking, freezing and confectionery work. Use with confidence for: Oven baking Refrigeration & freezing Chocolate tempering Easy dishwasher cleaning Product Details Product Name: Easter Egg Silicone Baking & Chocolate Mould Cavities: 10 Material: Food-Grade Non-Stick Silicone Size: 22.9 × 15 cm Design: Assorted 3D Easter egg patterns Style Inspiration Create pastel-toned chocolate eggs for a charming spring dessert display, or opt for elegant white or dark chocolate for a contemporary, minimalist Easter table. Pair with edible gold dust or pearl accents for a sophisticated seasonal finish. Elevate your Easter baking with a mould that blends professional precision, creative versatility and timeless seasonal charm — an essential addition to every baker’s spring collection. 

Weirdo Good Black Velvet Cocoa Powder - Peru Origin - 396g

CERTIFIED ORGANIC: Produced without the use of chemical fertilizers, pesticides, or artificial agents, while using farming practices that promote ecological balance and conserve biodiversity. MAKE NATURAL BLACK VELVET CAKE, HOMEMADE "OREOS," AND MORE. You know the super-dark-colored chocolate desserts you find in bakeries, restaurants, and retail food products? Ever wonder why when you bake at home you can never get it to be that dark, with that distinct "Oreo"-like flavor? CERTIFIED ORGANIC: Weirdo Good Black Velvet Cacao is USDA-certified organic premium cacao (cocoa) powder that is ethically sourced. Produced without the use of chemical fertilizers, pesticides, or artificial agents, while using farming practices that promote ecological balance and conserve biodiversity. NOTE: Organic regulations put limits on the alkalizing agents and their amount (non-organic black cocoa is not subject to this), so our powder isn't black, but it produces a black result! TOP 8 ALLERGEN FREE: Produced from start to finish in a dedicated allergen-free environment. Top 8 Allergens are not allowed on site. That means NO: wheat/gluten, dairy, eggs, soy, peanuts, tree nuts, fish, shellfish. MAKE NATURAL BLACK VELVET CAKE, HOMEMADE "OREOS," AND MORE. You know the super-dark-colored chocolate desserts you find in bakeries, restaurants, and retail food products? Ever wonder why when you bake at home you can never get it to be that dark, with that distinct "Oreo"-like flavor? This is it! Black cacao has been somewhat of a trade secret, but we're spreading it into the kitchens of people everywhere! **NOTE: Powder is not black! It's dark brown and when baked produces a black result.** GREAT FOR VARIOUS DIETARY LIFESTYLES, including gluten-free, vegan, paleo, keto. DO GOOD: Just by virtue of this product being organic and ethically sourced, it's already doing good things. In addition, a portion of our sales go to organizations that benefit a variety of causes. Your purchase helps make this world a better place!

Cookie Kut I'm So Eggstra - Easter Embosser Stamp

Handmade cookie embosser!This product is made out of eco-friendly plastic. Size:6cm Embosser / Circle. Tips:Use icing sugar or flour to stop the dough from sticking to the embosser.Hand wash with lukewarm water.

Sprinks Gel Colour - 15ml Full Set of 22 + Oil Base & Paint Base

Sprinks now brightens your baking with their stunning new range of beautiful gel colours.  Australian made gel colour in convenient dropper bottles.    Easy to use in fondant, buttercreams batters, macarons, meringues and more.   Super strength colour  Easy to use and replicate recipes with the convenient dropper   Mix with other colours to create an entire rainbow  Mix with the Sprinks Paint Base to make a perfect edible paint  Mix with Sprinks Oil Base to easily colour chocolate and other oil based baking products.  Allergen-Free 15ml quality glass bottle.  

Mould Factory Easter Silicone Mould - Bunny, Chick & Egg Shapes - 9 Cavity

Easter Bunny, Chick & Egg Silicone Mould – 9 Cavity Bring a touch of Easter magic to your bakes and crafts with this adorable 9-cavity silicone mould, featuring playful bunny, chick, and egg designs! Perfect for festive chocolates, cakes, soaps, or even ice cubes, this versatile mould will help you create charming seasonal treats with ease. Features Fun Easter Shapes Includes 9 cavities in total with an assortment of classic Easter symbols: bunnies, chicks, and decorated eggs for perfect themed creations every time. Premium Food-Grade SiliconeMade from high-quality, BPA-free silicone that’s flexible, non-stick, and easy to clean. Easily release your moulded items without damage or fuss. Oven and Freezer Safe Suitable for temperatures from -40 °C to 230 °C. Bake cakes or melt chocolates, or use it for frozen treats and soaps. Easy to Use & Clean Dishwasher safe for effortless cleanup. The flexible silicone means your creations pop out cleanly without sticking or breaking. Versatile Applications Ideal for chocolates, gummies, mini cakes, fondant, jelly, soap, wax melts, ice, and more! Great for kids’ activities and holiday parties. Dimensions Approx. size of tray: 21 cm x 15 cm (varies slightly by color/style) Individual cavity sizes designed for single-serve treats Available Colors Soft Pink Cool Gray Perfect For Easter baking and candy making Crafting seasonal soaps or wax melts Party favors and gift boxes Fun kitchen activities with kids  Create something special this Easter! Whether you’re making homemade chocolates for gifting or crafting soap in sweet spring shapes, this Easter Silicone Mould - Bunny, Chick & Egg Shapes - 9 Cavity  makes holiday creativity simple and fun.

Mould Factory Silicone Easter Egg Baking & Chocolate Mould - 8 Cavity

Silicone Easter Egg Baking & Chocolate Mould – 8 Cavity Create beautifully detailed Easter treats with effortless precision. Celebrate the season in style with our Silicone Easter Egg Baking & Chocolate Mould – 8 Cavity, designed to produce perfectly shaped mini egg creations with smooth curves and professional definition. Whether you are crafting glossy chocolate shells, filled mousse eggs, sponge cakes or festive treats, this versatile mould ensures consistent results with elegant presentation. Available in soft seasonal shades — Pastel Green, Pastel Purple, Pastel Pink and Pastel Blue — it adds a refined touch to any spring baking collection. Designed for Perfect Results Each mould features 8 perfectly formed egg cavities, ideal for: Chocolate Easter eggs Filled truffles and bonbons Mini sponge cakes Mousse and jelly desserts Frozen treats and semifreddo The balanced proportions of each cavity create beautifully structured eggs with clean edges and a smooth finish — perfect for gifting, dessert tables and luxury Easter displays. Premium Silicone Performance Crafted from high-quality, food-safe silicone, this mould offers: Flexible, non-stick surface for effortless release Reusable and durable construction Easy cleaning — hand wash or dishwasher safe Smooth interior for polished, professional results Its flexibility allows delicate chocolate and cake creations to demould cleanly without cracking or distortion. Multi-Temperature Versatility Engineered for modern kitchens, the mould is: Microwave safe Oven safe Freezer safe From baked sponge to chilled mousse and frozen desserts, it transitions seamlessly between temperatures while maintaining structure and performance. Dimensions Mould Size: 6 1/4" wide x 10 1/2" tall x 1 1/8" deep Cavity Size (Each Egg): 1 3/4" wide x 2 1/2" tall x 1" deep The ideal size for individual Easter treats, elegant gift boxes or refined plated desserts. A Spring Essential for Creative Bakers Whether you’re designing pastel mirror-glazed eggs, classic milk chocolate shells or modern mousse centrepieces, this 8-cavity silicone mould delivers professional consistency with minimal effort.   Refined, versatile and beautifully functional — a must-have for Easter baking and year-round dessert artistry.

Mould Factory Easter Egg Lollipop Silicone Mould - 6 Cavity

Easter Bunny & Egg Silicone Lollipop Mould – 6 Cavity Bring Easter magic to your homemade treats with this adorable 6-cavity silicone mould! Perfect for crafting charming chocolate lollipops shaped like bunnies and decorated eggs, it’s a must-have for seasonal bakers and chocolate makers alike. Features 6 Detailed Cavities: Includes three cute bunny face designs and three classic Easter egg patterns for a fun, varied batch every time. High-Quality Silicone: Made from food-grade, BPA-free silicone that's flexible yet durable. Easy release means perfect shapes with minimal effort. Heat & Freeze Resistant: Safe for use in ovens, microwaves, freezers, and dishwashers. Temperature range typically -40 °C to 230 °C. Built-in Stick Channels: Designed to hold standard lollipop sticks in place, ensuring perfectly centred, professional-looking lollipops. Easy to Clean: Non-stick surface rinses clean quickly, or just pop it in the dishwasher. Perfect For Chocolate lollipops Candy melts Jelly treats Fondant or gum paste decorations Ice lollies or frozen yogurt pops Ideal for: Easter gifts Party favours Kids’ baking activities Small business confectionery production Make this Easter extra special with homemade treats that look as good as they taste. Delight family, friends, and customers with professional-quality chocolate lollies that show off your creative touch!

Mould Factory Mini Easter Eggs Baking Silicone Mould - 10 Cavity

Mini Easter Egg & Bunny Silicone Baking Mould – Purple – 10 Cavity Create beautifully detailed mini Easter eggs and adorable bunny treats with this premium 10-cavity silicone baking mould. Designed for both home bakers and professional confectioners, this versatile mould delivers consistent results with a refined finish—perfect for chocolates, candies, fondant accents, mini cakes, and more. Crafted from high-quality, food-grade silicone, it offers exceptional flexibility for easy release while preserving intricate details. The vibrant purple finish adds a touch of sophistication to your baking tools collection, making it as stylish as it is practical. Designed for Creative Versatility Whether you're preparing Easter chocolates, themed cake decorations, petit fours, or frozen treats, this mould transitions seamlessly from oven to freezer—bringing your seasonal creations to life with flawless definition. Safe & Reliable Performance: Microwave Safe Oven Safe Freezer Safe Product Specifications Total Cavities: 10 (Mini Eggs & Bunny Designs) Mould Size: 4" wide x 9" tall x 5/8" deep Individual Cavity Size: 1 1/4" wide x 1 5/8" tall x 1/2" deep Material: Flexible, food-grade silicone Colour: Purple Why You’ll Love It Easy-release flexibility for clean, professional results Ideal for chocolate, candy melts, fondant, mini cakes, gelatin, and more Compact design for efficient batch production Durable, reusable, and easy to clean From artisan chocolate collections to charming Easter dessert displays, this Mini Easter Egg & Bunny Silicone Mould transforms simple ingredients into exquisite seasonal delights.   Elevate your Easter baking with detail, colour, and creativity — all in one perfectly crafted mould.

Mould Factory Easter Eggs & Bunny Bakng Silicone Mould - 12 Cavity

Purple Silicone Easter Egg & Bunny Baking Mould – 12 Cavity Elegant Easter Baking, Beautifully Detailed Results Bring a touch of charm and creativity to your seasonal baking with our Purple Silicone Easter Egg & Bunny Baking Mould. Designed with twelve intricately detailed cavities, this versatile mould features a delightful mix of classic Easter eggs and adorable bunny faces — perfect for creating show-stopping treats with professional precision. Crafted from high-quality, food-grade silicone, this mould offers exceptional flexibility and a naturally non-stick finish, allowing your cakes, chocolates, candies, jellies, and even homemade soaps to release effortlessly with crisp, defined details every time. The soft yet durable purple silicone not only adds a vibrant pop of colour to your kitchen, but also ensures long-lasting performance through repeated use. Whether you're preparing Easter cupcakes, chocolate egg toppers, fondant decorations, or festive treats for gifting, this mould transforms simple ingredients into beautifully sculpted creations. With its slim, space-saving design (22.5 x 14.7 x 1.6 cm), it fits comfortably in standard ovens and refrigerators, making it ideal for home bakers and professionals alike. Product Features 12 Cavities – Includes detailed Easter egg and bunny designs Premium Food-Grade Silicone – Flexible, durable, and non-stick Colour: Purple Size: 22.5 x 14.7 x 1.6 cm Easy Release & Easy Clean – Dishwasher safe Multi-Purpose Use – Suitable for baking, chocolate, candy, jelly, mousse, fondant, soap, and more Heat & Cold Resistant – Perfect for oven, freezer, and refrigerator use   Create elegant Easter desserts that delight both the eye and the palate. Whether for seasonal collections, artisan confectionery, or joyful family baking, this 12-cavity silicone mould offers the perfect balance of playful design and refined presentation.

Mould Factory Chocolate Brown Easter Silicone Mould: Rabbits, Eggs, and Baskets - 8 Cavity

Chocolate Brown Easter Silicone Mould: Rabbits, Eggs, and Baskets - 8 Cavity  Hop into Easter fun with our Chocolate Brown Easter Silicone Mould: Rabbits, Eggs, and Baskets - 8 Cavity! This charming 8-cavity mould is perfect for creating delightful themed treats that will delight kids and adults alike. Adorable Easter Designs Featuring four detailed bunny faces and baskets overflowing with eggs, plus two beautifully patterned Easter eggs, each cavity delivers a crisp, playful design that brings the spirit of Easter to your homemade chocolates, candies, gummies, soaps, or even ice cubes! Food-Grade, Flexible Silicone Made from high-quality, food-safe silicone, this mould is durable, flexible, and non-stick, making unmoulding effortless. Simply pop your creations out without breakage or fuss. It's also heat-resistant and freezer-safe, perfect for baking or chilling. Easy to Use & Clean Whether you're an experienced chocolatier or a holiday hobbyist, this mould is incredibly user-friendly. It is dishwasher-safe for hassle-free cleanup, saving you time during your busy Easter preparations. Perfect for Homemade Gifts & Crafts Great for making festive chocolates, jellies, fondant shapes, soaps, candles, or even craft projects with plaster or resin. These cute bunny and egg basket designs make your handmade gifts truly special. Product Features 8 cavities: 4 bunny faces, 2 egg baskets, 2 patterned eggs Dimensions: 22.5 x 11.5 x 2 cm Material: Food-grade, BPA-free silicone Temperature range: -40 °C to 230 °C (-40 °F to 446 °F) Flexible and non-stick for easy release Dishwasher, oven, microwave, and freezer safe Make this Easter extra magical with charming treats crafted in our Chocolate Brown Easter Silicone Mould: Rabbits, Eggs, and Baskets - 8 Cavity – a must-have for any seasonal baker or DIY enthusiast!

Mould Factory Easter Bunny & Decorative Egg Silicone Mould - Lilac - 6 Cavity

Easter Bunny & Decorative Egg Silicone Mould – Lilac – 6 Cavity Elevate your seasonal creations with our Easter Bunny & Decorative Egg Silicone Mould in elegant lilac — a beautifully crafted baking essential designed for refined, professional-quality results. Combining charming festive detail with premium performance, this six-cavity mould allows you to create perfectly shaped Easter eggs featuring delightful bunny and decorative patterns with crisp definition and smooth finishes. Whether you're preparing luxurious chocolate shells, delicate mousse desserts, sponge cakes, jelly treats or artisan soaps, this versatile mould delivers flawless structure and effortless release every time. ✨ Premium Quality, Designed to Perform Crafted from high-quality, food-grade silicone, each mould meets FDA standards, ensuring it is: Non-toxic Safe for food contact Durable and long-lasting Reusable time and time again The soft yet sturdy silicone provides the perfect balance of flexibility and structure, allowing your creations to release smoothly without losing their intricate detail. Effortless Release & Versatile Use Designed for convenience and creativity, this mould is: Oven safe Microwave safe Freezer safe Suitable for temperatures from -40°C to +210°C / -40°F to +430°F From baked cakes to frozen desserts, this mould adapts seamlessly to your culinary vision. Product Specifications Material: Premium Food-Grade Silicone Cavities: 6 Tray Dimensions: 10.5" (L) x 6.5" (W) x 0.9" (H) Each Cavity: 2" (W) x 2.5" (H) Each cavity is generously sized to create substantial, detailed egg-shaped treats with beautifully defined bunny and decorative motifs. Elegant Design, Professional Results The soft lilac tone adds a touch of understated luxury to your baking collection, while the finely sculpted cavities ensure sharp edges and precise patterns on every piece. Perfect for Easter entertaining, gifting, or boutique-style dessert presentation.  Create stunning, festive masterpieces with ease using the Easter Bunny & Decorative Egg Silicone Mould – Lilac – 6 Cavity — where elegance meets performance.

Mould Factory Easter Egg Silicone Mould - Festive Bunny & Patterned Egg Designs - Pink - 6-Cavity

Easter Egg Silicone Mould – Festive Bunny & Patterned Egg Designs – Pink – 6-Cavity Create beautifully detailed Easter treats with ease using our Easter Egg Silicone Mould – Festive Bunny & Patterned Egg Designs. Designed to bring charm and creativity to your seasonal baking, this premium pink mould features six generously sized cavities with intricate bunny and decorative egg patterns for a professional, eye-catching finish. Whether you're crafting chocolate eggs, cakes, mousse, jelly, or even soap and resin creations, this versatile mould ensures crisp detail and smooth edges every time. Charming Festive Designs Each cavity is thoughtfully crafted with embossed Easter-themed details, including: Adorable bunny motifs Decorative cracked shell effects Patterned egg designs with stars and textured accents The result? Perfectly shaped egg treats with sharp definition and elegant presentation. Product Dimensions Tray Size: 10.5" (L) x 6.5" (W) x 0.9" (H) Each Cavity: 2" (W) x 2.5" (H) Capacity: 6 generously sized egg-shaped cavities Ideal for creating substantial, detailed treats that stand out on dessert tables and gift boxes. ✨ Premium Quality & Easy Release Crafted from high-quality, food-grade silicone, this mould offers: Flexible yet sturdy structure Smooth, non-stick surface for effortless release Excellent detail retention Easy cleaning and reusability Oven, freezer, and refrigerator safe Simply pour, bake or chill, allow to set, and gently flex to release flawlessly formed eggs. Perfect For Easter chocolates Mini cakes & sponge eggs Mousse or cheesecake desserts Jelly or ice cream treats Handmade gifts Creative craft projects Why You'll Love It The soft pink finish adds a stylish touch to your baking collection, while the defined cavity depth allows for generous, professional-looking creations with impressive texture and clean edges. Make this Easter extra special with beautifully shaped treats that look as good as they taste.   Bring festive creativity to your kitchen with the Easter Egg Silicone Mould – 6-Cavity Festive Design.

Fun Cakes Gluten Free Sugar Lace Toffee Flavour - 400g

Make beautiful lace decorations with this gluten free mix from FunCakes! The white lace has a toffee flavour and is ideal for making decorations. Use the lace decorations to decorate cakes, cupcakes and more! The FunCakes gluten-free mixes are produced in a gluten-free facility. FunCakes can guarantee that the mixes contain less than 20mg / 20ppm gluten per kg. Most people with coeliac disease or gluten sensitivity will not get any symptoms with this low quantity. Therefore anyone who follows a strict gluten free diet can enjoy the safe baking mixes from FunCakes. Preparation: Mix 50 g mix with 50 ml water. Fill a lace mold with the batter. Dry for 9-12 minutes in an oven at 110°C (convection oven 100°C) (or 3-4 hours in open air, outside the oven). To avoid hardening, cover the mix with foil at all times and process within 2 hours. Ingredients: sugar (77,7%), modified starch, potato starch, glucose syrup, maltodextrin, corn starch, emulsifier: E471, thickeners: E401, E415, color: E170, flavor. May contain traces of: milk, eggs and nuts. This product is certified Halal. Free from lactose, preservatives, GMO and AZO colourings. Gluten-free. Suitable for vegetarians. Store at room temperature in a dry place, do not expose to temperature change and heat sources. Content: 400 gram.

Fun Cakes Gluten Free Icing Sugar - 500g

This gluten free icing sugar from FunCakes is ideal for rolling out fondant and marzipan. But also great for making glaze and more. The FunCakes gluten free mixes are produced in a gluten-free facility. FunCakes can guarantee that the mixes contain less than 20mg / 20ppm gluten per kg. Most people with coeliac disease or gluten sensitivity will not get any symptoms with this low quantity. Therefore anyone who follows a strict gluten free diet can enjoy the safe baking mixes from FunCakes. This icing sugar is suitable for making all kind of icings for baking and decorating. It can also be used to roll out ready-to-roll icing and marzipan. For best results: sift before using. Ingredients: sugar (97 %), corn starch (3 %). May contain traces of milk, eggs and nuts. Gluten-free. Store at room temperature in a dry place, do not expose to temperature change and heat sources. Content: 500 gram.

Glitter Sugar Cake Decorations - Fuchsia - 3.52oz / 100g

Extra-fine, bright and with intense colours. Ideal for decorating cakes, biscuits and for making the center of the flower. Naturally extracted dyes.

Glitter Sugar Cake Decorations - Red - 3.52oz / 100g

Extra-fine, bright and with intense colours. Ideal for decorating cakes, biscuits and for making the center of the flower. Naturally extracted dyes.

Fun Cakes Butter Cream Mix Gluten Free - 500g

With this gluten-free mix from FunCakes, you can make a delicious buttercream! Ideal as a topping on your cupcakes or as filling in your sponge cake. Add a flavour if you wish. The FunCakes gluten-free mixes are produced in a gluten-free facility. FunCakes can guarantee that the mixes contain less than 20mg / 20ppm gluten per kg. Most people with coeliac disease or gluten sensitivity will not get any symptoms with this low quantity. Therefore anyone who follows a strict gluten-free diet can enjoy the safe baking mixes from FunCakes. Preparation: Mix 150 g of mix with 100 ml water. Let it rest for 1 hour. Whip 180 g of softened butter for 2 minutes. Add half of the softened butter to the mix and mix until the mixture has been completely absorbed. Add the rest of the butter and mix for another 5 minutes at high speed.    

Saracino Violet - Italian Sugar Flower & Modelling Paste

Our top-quality Award Winning Modelling Paste gives excellent results. Our paste contains cocoa butter. This assists with initial stiffening when modelling. It does not dry out immediately which offers you time to easily correct any imperfections. Our modelling paste is extremely elastic and strong. It can be modelled without cracking. When worked it maintains its form.It can be finely moulded which assists with delicate work such as laces, moulds and small flowers. It also has a subtle aroma and taste. Prepare by kneading and working until soft and pliable. It is normal for the paste to feel hard when un-packaged. Model as required

Decora Eggs Thermoformed Mould Set - 15 x 26 cm

Thermoformed egg mould kit Size : Mold 15 x 26.8 cm - Sachets 8 x 8 cm - Stickers 3 cm APET thermoformed moulds for food to make chocolates or pralines with chocolate or surrogates.  Each set includes 40 transparent sachets and 40 stickers to pack each chocolate.

Decora Extra White Royal Icing - 400g Best Before: 11/30/2025

Extra-white royal ice Packaging: 400 g The main feature of this product is its extra-white formulation that remains so over time. Prepared in powder, it allows obtaining different consistencies to decorate by dosing the percentage of liquid (water, juice, water, aroma, etc.) in an appropriate way.  Whip with the help of an electric mixer 100 g of product for a consistency: -fluid: suitable for covering cakes, biscuits and cupcakes, for “embroidery” decoration and for writing, with 25 g of cold water. -media: ideal for decorating the croissant with a sac à poche like edges and garlands, with 20 g of cold water. - strong: it is used for the creation of 3D flowers and puppets, with 15 g of cold water.

Decora Meringue Powder Mix - 300 g

Meringue powder Packaging: 400 g Extra white, powdered, just add water to make meringues and pavlova.  It is also perfect for covering and decorating desserts, it can also be used to stabilize buttercream.

Fun Cakes Funcakes Mix For Choco Sponge Cake - 1kg

Make a delicious sponge cake with chocolate flavour. The FunCakes mix for Choco Sponge Cake is the perfect base for cakes. Preparations: all ingredients need to be at room temperature. Preheat the oven to 180°C (convection oven 160°C). Put the mixture, the eggs and the water in a bowl and mix at high speed for 7-8 minutes. Then mix at low speed for another 2-3 minutes. Pour the batter into a greased baking pan (1/2 to 2/3 full). Bake the cake in the preheated oven. Do not open the oven in between! The cake is ready when it feels springy to the touch. Release the cake immediately after baking and let it cool down on a cake grid.

Fun Cakes Funcakes Mix For Brownies - 1kg

This brownie mix from FunCakes is perfect to make delicious brownies and chocolate cakes. With a full, rich chocolate flavour! Preparations: all ingredients need to be at room temperature. Preheat the oven to 175°C (convection oven 160°C). Put the mixture, eggs, butter and water in a bowl and mix on low speed for 3 minutes to a thick batter. Add a filling (such as nuts, raisins and/or bake stable chocolate) if desired. Line a baking pan with buttered parchment paper and fill with batter. Bake the brownies in the preheated oven. After cooling you can apply a chocolate glaze. This mix can also be used to bake chocolate muffins..

Fun Cakes Funcakes Mix For Brownies, Gluten Free - 500g

With the FunCakes gluten-free mix for brownies you can easily create delicious brownies. Simply add butter and eggs to the FunCakes mix and then you have a tasteful gluten-free chocolate brownie! The FunCakes gluten-free mixes are produced in a gluten-free facility. FunCakes can guarantee that the mixes contain less than 20mg / 20ppm gluten per kg. Most people with coeliac disease or gluten sensitivity will not get any symptoms with this low quantity. Therefore anyone who follows a strict gluten-free diet can enjoy the safe baking mixes from FunCakes.

Cake Star Easter Egg Mould Set Of 2

CAKE STAR EASTER EGG MOULD SET OF 2 Our set of 2, Cake Star Easter egg moulds will allow you to create your own chocolate Easter eggs! Easy to use, this small mould is great for kids. To Use: Spread a thin layer of melted chocolate into the mould using the back of a spoon. Turn upside down and place in fridge on greaseproof paper for 5 minutes. Allow chocolate to set. Repeat until desired thickness is achieved. Once set firmly, the chocolate egg will easily pop out of the mould.    

Cake Star 6 Mini Eggs Smooth Chocolate Mould

CAKE STAR 6 MINI SMOOTH CHOCOLATE EGG MOULD This Cake Star mini egg mould will allow you to create your own mini chocolate Easter eggs, Ideal for cake decoration. Includes 2 moulds to create 12 egg halves. Easy to use, this mini egg mould is great for kids. To Use: Spread a thin layer of melted chocolate into the mould using the back of a spoon. Turn upside down and place in fridge on greaseproof paper for 5 minutes. Allow chocolate to set. Repeat until desired thickness is achieved. Once set firmly, the chocolate egg will easily pop out of the mould.    

Decora Coconut Flavor 50g

Decora flavours have been enriched with new tastes ideal for flavouring creams and doughs to use both cold and during cooking 5 or 10 g product are enough to flavour 1 kg of doughs

Wilton Dessert Decorator Plus

Material: Metal and plastic 11 x 2 in. dia. (28 x 5 cm diam) Cylinder, bottom ring, tips and couplers are top-rack dishwasher safe; plunger assembly must be hand washed

Saracino Cocoa Butter 200g

For painting techniques- melt the cocoa butter above a heat source, add powder colour and stir gently

Saracino Bouquet White Flower Paste

Ready to use product. Roll with a rolling pin in a very thin sheet to make particularly realistic flower. Our flower paste is extremely elastic and not brittle. This assists with initial stiffening when forming flowers. It does not dry out immediately which offers you time to easily correct any imperfections. It also has a subtle aroma and taste. It can be easily mixed with gel and powder colours.

Saracino White Modelling Chocolate Paste Best Before: Check Description

1KG - Best Before   31/10/2025 5KG - Best Before   31/10/2025 White chocolate modelling paste from Saracino. Product in paste form (variable with temperature). Colour and taste typical of dark chocolate. Perfect for cake decorating and modelling design pieces. Before use work the product in order to obtain a soft elastic pliable consistency. If pr1/10/25oduct is too hard to work it can be placed in a microwave for 5/10 seconds and heated gently to make softer The product is to be stored in a cool and dry place and shielded from direct light

Saracino Dark Modelling Chocolate Paste

Dark chocolate modelling paste. Product in paste form (variable with temperature). Colour and taste typical of dark chocolate. Perfect for cake decorating and modelling design pieces. Before use work the product in order to obtain a soft elastic pliable consistency. If product is too hard to work it can be placed in a microwave for 5/10 seconds and heated gently to make softer The product is to be stored in a cool and dry place and shielded from direct light.

Saracino Isomalt SugarPlus for Decoration 500g

The natural development of Isomalt with notable additional advantages. Once melted in the microwave or over heat until it becomes crystal clear, this product can be poured slowly over ice cubes, into cold water or onto the silicon mat. You can easily obtain beautiful abstract structures which, when placed on cold cakes or cakes for special occasions, make your piece even more special. Ingredients: Isomalt (E953) Allergens: May contain traces of eggs, milk, soy and nuts. Storage precautions: Product has to be stored in a cool and dry place, shielded from direct light Average nutritional values for 100 grams Energetic Value 233 Kcal 970 kj Proteins 0 grams Carbohydrates 97 grams of which sugars 0 grams Fats 0 grams of which saturated fats 0 grams Fiber 0 grams Salt 0 grams

Decora Aroma Cappuccino flavor, 50 ml

Perfect for flavoring creams and doughs, the decora aroma cappuccino flavor can be used both in cooking and in cold.

Decora The Eggs - Polycarbonate Chocolate Moulds

Professional mold in polycarbonate, a material that allows you to obtain shiny and perfect chocolates. It is important to temper the chocolate well before pouring it into the mould. To get those shiny and perfect chocolates, using this Polycarbonate Chocolate Mould is a perfect choice! a complete line dedicated to chocolate the professional chocolate moulds are made of polycarbonate, a material that allows making shiny and perfectly shaped chocolates many models, with patented design, to realize chocolates with original shapes. 24 Cavities of 24 x 17 h mm – Mold 200 x 120 x 20 h mm

Saracino TIRAMISU Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour.High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.Ingredients Marsala wine, sugar, EGG yolk and EGGS, flavours, coffee, HAZELNUTS, PEANUT oil. AllergensMay contain traces of eggs, soybeans, milk and nuts (It contains HAZELNUTS. May contain ALMONDS and PISTACHIO NUTS.). Dosing100/120 grams of flavouring paste for 1 liter of base mix How to use Use 100 grams of flavouring paste per liter of fresh cream in the case of mousse, 100 grams per liter of milk in the case of bavaroises, 120 grams per kg of mixture of products in the case of cakes. As for the use in ice-cream 100/120 grams of pasta per kg of mixture.Simply mix the flavouring paste with the other ingredients for about a minute to blend it perfectly.We will then proceed according to the recipe for mousse, bavaroises or cake.Stir before use.Features information Product with pasty consistency, variable with temperature. Intense color and flavor.Description Concentrated paste for flavoring ice cream, mousse, creams and doughsStorage precautions Product must be stored in a cool and dry place, shielded from direct light NUTRITION DECLARATION (typical values per 100 grams)Energy 1310 kJ 313 kcalFats 12 grams of which saturates 3 gramsCarbohydrate 45 grams of which sugars 43 gramsProtein 5,4 gramsSalt 0 grams The products are not standardized on the above given nutritional values. Due to the nature of the products, the nutritional values can vary and therefore this data represents typical average values.

Saracino CHOCOLATE & NUTS Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour.High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.Smooth, viscous and fluid obtained from toasted and ground hazelnuts Concentrated paste for flavoring ice cream, mousse, creams and doughs Storage precautions Product must be stored in a cool and dry place, shielded from direct lightIngredients HAZELNUTS (37%), sugar, dextrose, lean cocoa powder (15%), PEANUTS oil, emulsifier: SOY lecithin; flavors. Allergens: May contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts). Dosing: 100/120 grams of flavouring paste for 1 liter of base mix How to use: Use 100 grams of flavouring paste per liter of fresh cream in the case of mousse, 100 grams per liter of milk in the case of bavaroises, 120 grams per kg of mixture of products in the case of cakes. As for the use in ice-cream 100/120 grams of pasta per kg of mixture.Simply mix the flavouring paste with the other ingredients for about a minute to blend it perfectly.We will then proceed according to the recipe for mousse, bavaroises or cake.Cautions: The separation is an indication of genuineness of the product. Stir before use.NUTRITION DECLARATION (typical values per 100 grams)Energy 2255 kJ 539 kcalFats 39 grams of which saturates 5 gramsCarbohydrate 40 grams of which sugars 34 gramsProtein 9 gramsSalt 0 gramsThe products are not standardized on the above given nutritional values. Due to the nature of the products, the nutritional values can vary and therefore this data represents typical average values.

Saracino COCONUT Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour. High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt. Ingredients: Sugar, banana juice and pulp (30%), glucose syrup, flavours, thickener: pectin (E440); antioxidant: ascorbic acid (E300); colours: curcumin (E100), beta-carotenes (E160a). Allergens: May contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts). Storage precautions: Product must be stored in a cool and dry place, shielded from direct light Average nutritional values for 100 grams: Energy 277 Kcal 1160 Kj Fats 0,1 grams of which saturates 0,1 grams Carbohydrates 68 grams of which sugars 64 grams Proteins 0,3 grams Salt 0,3 grams

Saracino WILD FRUITS Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour. High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt. Ingredients: Sugar, banana juice and pulp (30%), glucose syrup, flavours, thickener: pectin (E440); antioxidant: ascorbic acid (E300); colours: curcumin (E100), beta-carotenes (E160a). Allergens: May contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts). Storage precautions: Product must be stored in a cool and dry place, shielded from direct light Average nutritional values for 100 grams: Energy 277 Kcal 1160 Kj Fats 0,1 grams of which saturates 0,1 grams Carbohydrates 68 grams of which sugars 64 grams Proteins 0,3 grams Salt 0,3 grams

Saracino RASPBERRY Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour. High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt. Ingredients: Sugar, banana juice and pulp (30%), glucose syrup, flavours, thickener: pectin (E440); antioxidant: ascorbic acid (E300); colours: curcumin (E100), beta-carotenes (E160a). Allergens: May contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts). Storage precautions: Product must be stored in a cool and dry place, shielded from direct light Average nutritional values for 100 grams: Energy 277 Kcal 1160 Kj Fats 0,1 grams of which saturates 0,1 grams Carbohydrates 68 grams of which sugars 64 grams Proteins 0,3 grams Salt 0,3 grams

Saracino PISTACHIO 100% Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour.High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.Kosher SuitableIngredientsPISTACHIO NUTS (>99%), colours: curcumin, chlorophyllins.Allergens: May contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts). Storage precautions: Product must be stored in a cool and dry place, shielded from direct light   Features information Product with pasty consistency, color and flavor typical of pistachioDescription Concentrated paste for flavoring ice cream, mousse, creams and doughsStorage precautions Product must be stored in a cool and dry place, shielded from direct lightDosing100/120 grams of flavouring paste for 1 liter of base mix.How to useFor ice cream, parfait, mousses and bavarian cream mix 100 g of paste in 1 liter of cream or milk. For cakes, mix 100/120 g of pastein 1 kg of dough.CautionsThe separation is an indication of genuineness of the product. Stir before use.NUTRITION DECLARATION (typical values per 100 grams)Energy 2676 kJ 647 kcalFats 55 grams of which saturates 12 gramsCarbohydrate 7,4 grams of which sugars 4,6 gramsProtein 26 gramsSalt 0 gramsThe products are not standardized on the above given nutritional values. Due to the nature of the products, the nutritional values can vary and therefore this data represents typical average values.

Saracino EGGNOG Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour.High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.IngredientsMarsala wine (SULFITES) (34%), sugar, EGG yolk (22%), alcohol, maltodextrin, flavors, thickener: agar-agar E406, color: carotenoid E160a(i).Allergens: May contain traces of eggs, soybeans, milk, peanuts and nuts (almonds, pistachios and hazelnuts), Sulfites (Sulfur dioxide in concentrations over 10 mg/kg or 10 mg/l)Dosing100/120 grams of flavouring paste for 1 liter of base mixHow to useUse 100 grams of flavouring paste per liter of fresh cream in the case of mousse, 100 grams per liter of milk in the case of bavaroises, 120 grams per kg of mixture of products in the case of cakes. As for the use in ice-cream 100/120 grams of pasta per kg of mixture.Simply mix the flavouring paste with the other ingredients for about a minute to blend it perfectly.We will then proceed according to the recipe for mousse, bavaroises or cake.Stir before use.Features information Product with pasty consistency, intense color and flavor.Description Concentrated paste for flavoring ice cream, mousse, creams and doughsStorage precautions Product must be stored in a cool and dry place, shielded from direct lightNUTRITION DECLARATION (typical values per 100 grams)Energy 1179 kJ 282 kcalFats 3 grams of which saturates 1 gramsCarbohydrate 50 grams of which sugars 45 gramsProtein 1,7 gramsSalt 0 grams The products are not standardized on the above given nutritional values. Due to the nature of the products, the nutritional values can vary and therefore this data represents typical average values.

Saracino STRAWBERRY Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour. High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt. Ingredients: Sucrose syrup, dextrose, flavours, vanilla berries; thickener: carrageenan (E407), colours: betacarotene (E160a), riboflavin (E101). Allergens: May contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts). Storage precautions: Product must be stored in a cool and dry place, shielded from direct light Average nutritional values for 100 grams: Energy 248 Kcal 1038 Kj Fats 0,0 grams of which saturates 0,0 grams Carbohydrates 64 grams of which sugars 64 grams Proteins 0,0 grams Salt 0,0 grams

Saracino 100% HAZELNUT Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour. High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.Ingredients100% HAZELNUTSAllergensMay contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts).Dosing100/120 grams of flavoring paste for 1 liter of base mixHow to useUse 100 grams of flavouring paste per liter of fresh cream in the case of mousse, 100 grams per liter of milk in the case of bavaroises, 120 grams per kg of mixture of products in the case of cakes. As for the use in ice-cream 100/120 grams of pasta per kg of mixture.Simply mix the flavouring paste with the other ingredients for about a minute to blend it perfectly.We will then proceed according to the recipe for mousse, bavaroises or cake.CautionsThe separation is an indication of genuineness of the product. Stir before use.Features information Smooth, viscous and fluid product obtained from toasted and ground hazelnutsDescription Concentrated paste for flavoring ice cream, mousse, creams and doughsStorage Precautions Product must be stored in a cool and dry place, shielded from direct lightNUTRITION DECLARATION Typical values per 100 gramsEnergy 2829 kJ 685 kcalFats 62 grams of which saturates 6 gramsCarbohydrate 4 grams of which sugars 3 gramsProtein 15 gramsSalt 2 grams

Saracino LEMON Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour. High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt. Ingredients: Sucrose syrup, dextrose, flavours, vanilla berries; thickener: carrageenan (E407), colours: betacarotene (E160a), riboflavin (E101). Allergens: May contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts). Storage precautions: Product must be stored in a cool and dry place, shielded from direct light Average nutritional values for 100 grams: Energy 248 Kcal 1038 Kj Fats 0,0 grams of which saturates 0,0 grams Carbohydrates 64 grams of which sugars 64 grams Proteins 0,0 grams Salt 0,0 grams

Saracino VANILLA BOURBON WITH BERRIES Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour.High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.IngredientsSugar, glucose syrup, water, dextrose, flavor, exhausted ground vanilla beans (0,3%), thickener: sodium carboxy methyl cellulose E466, guar gum E412; acidifier: citric acid E330; colors: betacarotene E160a, riboflavin E101. AllergensMay contain traces of eggs, soybeans, milk, peanuts and nuts (almonds, pistachios and hazelnuts).Dosing40/50 grams of flavouring paste for 1 liter of base mixHow to useUse 40 grams of flavouring paste per liter of fresh cream in the case of mousse, 40 grams per liter of milk in the case of bavaroises, 50 grams per kg of mixture of products in the case of cakes. As for the use in ice-cream 40/50 grams of pasta per kg of mixture.Simply mix the flavouring paste with the other ingredients for about a minute to blend it perfectly.We will then proceed according to the recipe for mousse, bavaroises or cake.Stir before use.Features information Product with medium-high viscosity, very intense color and aroma. The product is characterized by the presence of seeds of the vanilla beansDescription Concentrated paste for flavoring ice cream, mousse, creams and doughsStorage precautions Product must be stored in a cool and dry place, shielded from direct lightNUTRITION DECLARATION Typical values per 100 gramsEnergy 258 kJ 1096 kcalFats 0 grams of which saturates 0 gramsCarbohydrate 64 grams of which sugars 57 gramsProtein 0 gramsSalt 0 gramsThe products are not standardized on the above given nutritional values. Due to the nature of the products, the nutritional values can vary and therefore this data represents typical average values. 

Saracino COFFEE Concentrated Food Flavouring - 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour. High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt. Ingredients: Glucose syrup, sugar, water, freeze-dried coffee (10%), color: E150a; flavor, modified starch, preservative: E202. Allergens: Contain milk. May contain traces of eggs, soy, peanuts and nuts (Possible cross contamination with ALMONDS, HAZELNUTS, PISTACHIO NUTS) Features information Product with pasty consistency, variable with temperature. Intense color and flavor typical of coffee Storage precautions: Product must be stored in a cool and dry place, shielded from direct light Dosing: 50/70 grams of flavoring paste for 1 liter of base mix. How to use: Use 50 grams of flavoring paste per liter of fresh cream in the case of mousse, 50 grams per liter of milk in the case of bavaroises, 70 grams per kg of mixture of products in the case of cakes. As for the use in ice-cream 50/70 grams of pasta per kg of mixture.Simply mix the flavoring paste with the other ingredients for about a minute to blend it perfectly.We will then proceed according to the recipe for mousse, bavaroises or cake.Stir before use. NUTRITION DECLARATION: (typical values per 100 grams)Energy 244 kcal 1021 kJFats 0,4 grams of which saturates 0 gramsCarbohydrate 58 grams of which sugars 55 gramsProtein 1,3 gramsSalt 0,2 gramsThe products are not standardized on the above given nutritional values. Due to the nature of the products, the nutritional values can vary and therefore this data represents typical average values.

Saracino Modelling Paste (Pasta Model) 250g - Tiffany Blue

The Saracino modelling paste (Pasta Model) is highly sought after for its superb modelling properties. The paste hardens quickly without drying, retaining some malleability whilst being durable. This paste is highly sought after by sugarcrafters; it is ideal for making modelled figures and sugar flowers and can be coloured. It can be rolled out incredibly thinly which is ideal for making life-like petals and leaves. It can also be used to cover cakes, it is particularly good for covering cake dummies. Note: This paste begins quite hard and will require kneading before use. Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colours: E133, E102.Warning: E102: may have an adverse effect on activity and attention in children.May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios). Made without hydrogenated fats. Gluten Free.

Gourmet Food Writer Edible Decorating Pens By Americolor - Full Set of 10

Gourmet Food Writer Edible Decorating Pens - Pack of 10 from AmeriColor AmeriColor® Gourmet Writer™ Pens, also known as Gourmet Food Writer Edible Decorating Pens, add vibrant colour to any dry and firm food surface. Our Gourmet Writer™ Pens can be used directly on royal icing, marzipan, donuts, bagels, gum paste, milk Jell-O, petit fours, bread, pastillage, fruit & vegetables, rice paper, hard-boiled eggs, and white chocolate! They are also perfect for stenciing, stamping, or freehand detailing. No other products compare to the quality and consistency of the colours in our Gourmet Writer™ Pens. Since the tip of the pen is precise and flexible, there are many techniques that can be used to create bold or thin lettering, swirls, colourising, drawing, decorating, and graphic elements. Use Gourmet Writer™ Pens to draw fine, medium or broad lines, depending on the angle in which the pen is held.

Saracino White - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good.   Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.    You can start modelling a 3D figure in the morning and finish it in the evening.    Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.   Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330. GLUTEN FREEMay contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).

Saracino Fuchsia Pink - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good.Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.  You can start modelling a 3D figure in the morning and finish it in the evening. Malleable and durable at the same time, available in several beautiful colours whose essential skin colour. Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colour: E122. GLUTEN FREEWarning: E122: may have an adverse effect on activity and attention in children.May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).

Saracino Brown - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good.   Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.    You can start modelling a 3D figure in the morning and finish it in the evening.    Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.   Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cocoa powder, cornstarch, thickener: E466; preservative: E202; acidifier: E330. GLUTEN FREEMay contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).

Saracino Light Blue - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good .  Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.    You can start modelling a 3D figure in the morning and finish it in the evening.  Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.    Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colour: E133. GLUTEN FREEMay contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).

Saracino Light Green - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good .  Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.    You can start modelling a 3D figure in the morning and finish it in the evening.  Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.    Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colours: E102, E133. GLUTEN FREEWarning: E102: may have an adverse effect on activity and attention in children.May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).

Saracino Orange - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good .  Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.    You can start modelling a 3D figure in the morning and finish it in the evening.  Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.    Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colours: E102, E129. GLUTEN FREEWarning: E102, E129: may have an adverse effect on activity and attention in children.May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).

Saracino Skintone / Rose Beige - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good.  Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.  You can start modelling a 3D figure in the morning and finish it in the evening.  Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.  Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colours: E102, E129. GLUTEN-FREEWarning: E102, E129: may have an adverse effect on activity and attention in children.May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).

Saracino Black - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good .  Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.    You can start modelling a 3D figure in the morning and finish it in the evening.  Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.    Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; colour: E153; flavouring; preservative: E202; acidifier: E330. GLUTEN FREEMay contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).

Saracino Pink - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good.  Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.  You can start modelling a 3D figure in the morning and finish it in the evening.  Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.   Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colour: E129. GLUTEN-FREE Warning: E129: may have an adverse effect on activity and attention in children. May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios). 

Saracino Blue - Italian Sugar Flower & Modelling Paste

PLEASE NOTE: 1KG BBE DATE is 30/11/2024   Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good .  Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.    You can start modelling a 3D figure in the morning and finish it in the evening.  Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.    Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colour: E133. GLUTEN FREEMay contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).

Saracino Green - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good .  Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.    You can start modelling a 3D figure in the morning and finish it in the evening.  Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.    Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colours: E102, E133. GLUTEN FREEWarning: E102: may have an adverse effect on activity and attention in children.May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).

Saracino Red - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good .  Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.    You can start modelling a 3D figure in the morning and finish it in the evening.  Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.    Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colour: E129. GLUTEN FREEWarning: E129: may have an adverse effect on activity and attention in children.May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).

Saracino Yellow - Italian Sugar Flower & Modelling Paste

Saracino Modelling paste guarantees excellent results during the modelling work, maintains its shape over time and tastes good .  Very elastic, it may be reduced to a thickness of 1 mm. The presence of cocoa butter allows the creation of 3D modelling and not dry yet.    You can start modelling a 3D figure in the morning and finish it in the evening.  Malleable and durable at the same time, available in several beautiful colours whose essential skin colour.    Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colour: E102. GLUTEN FREEWarning: E102: may have an adverse effect on activity and attention in children.May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).

FPC Moulds Easter Basket - Cake Decorating Silicone Mould

A wicker basket full of eggs, perfect for Easter cupcakes The picture shows the mould itself, together with a coloured sugarpaste example of what can be produced. Impressions are shown for illustration only and are not included in the sale. An indication of the mould size and sugarcraft impression is given in the image above. The background grid shows squares 1cm x 1cm (approximately 0.4 x 0.4 inches).