Squires Kitchen Soft Lilac Sugar Florist Paste - 250g

Soft Lilac Sugar Florist Paste - 250g Create delicate sugar flowers, leaves and decorative details with Soft Lilac Sugar Florist Paste, an ultra-fine flower modelling paste designed for precise sugarcraft work. Its smooth, pliable texture can be rolled paper thin, making it suitable for creating refined petals, foliage and other intricate decorations. Once shaped, the paste dries firm to help finished pieces hold their form while maintaining fine detail. The soft lilac shade is ideal for floral designs, pastel celebration cakes, wedding cakes and elegant botanical decorations, and can be paired with complementary colours for layered sugar flower arrangements. Key Features Pack Size: 250g Colour: Soft Lilac Ultra-fine and pliable flower modelling paste Can be rolled very thin for delicate petals and leaves Designed to resist cracking, tearing and holes during shaping Dries firm to help flowers and decorations retain their shape Suitable for detailed sugar flowers, foliage and decorative modelling Suitable for vegetarians Made in the UK IngredientsSugar; Glucose; Water; Maize Starch; Emulsifier: Cellulose Gum; Free Range Egg Albumen; Preservative: Acetic Acid; Colours: E161b, E104.E104: May have an effect on attention and activity in children.How to UseKnead the required amount of sugar florist paste until pliable.Models can then be made by hand or by pressing the paste into a mould.If rolling the paste to model flowers and leaves, use a non-stick board dusted sparingly with sifted cornflour or greased with a little vegetable fat.To colour, use Rainbow Dust ProGel food colouring gel during the kneading stage, or dust flowers and leaves with Rainbow Dust powdered food colouring after modelling.After sculpting, leave models to harden in a warm, dry place. 

Squires Kitchen Pale Pink Sugar Florist Paste - 250g

Pale Pink Sugar Florist Paste – 250g Create elegant sugar flowers and beautifully detailed cake decorations with Squires Kitchen Pale Pink Sugar Florist Paste – 250g. Developed in collaboration with professional sugar crafters, this premium florist paste is formulated to roll exceptionally thin while maintaining the strength and flexibility needed for delicate sugarcraft. Its smooth, ultra-fine consistency makes it ideal for realistic petals, leaves, wired flowers, and intricate decorative details. The paste resists cracking, tearing, and holes during modelling, then dries firm to help finished pieces retain their shape. The soft pale pink shade is perfect for creating romantic floral designs and can be customised further with Rainbow Dust ProGel Food Colouring during kneading or enhanced with edible dust colours after modelling. Made in Preston, England to strict BRC food safety standards, this florist paste is suitable for vegans and is supplied in recyclable packaging that can be recycled at participating supermarkets. Key Features Premium pale pink sugar florist paste for detailed sugarcraft Rolls exceptionally thin for realistic flowers and foliage Smooth, ultra-fine texture for intricate modelling Strong formula helps resist cracking, tearing, and holes Dries firm to help decorations hold their shape Ideal for wired flowers, leaves, moulds, and sculpted decorations Can be coloured with gel or powdered food colourings Suitable for vegans Made in the UK Recyclable packaging Ideal For Sugar flowers Flower petals and leaves Wired floral arrangements Cake decorations Sugar modelling Decorative cake toppers Fine sugarcraft projects IngredientsSugar; Glucose; Water; Maize Starch; Emulsifier: Cellulose Gum; Preservative: Acetic Acid Suitable for vegans. How to UseKnead the required amount of sugar florist paste until pliable.Models can then be made by hand or by pressing the paste into a mould.If rolling the paste to model flowers and leaves, use a non-stick board dusted sparingly with sifted cornflour or greased with a little vegetable fat.To colour, use Rainbow Dust ProGel food colouring gel during the kneading stage, or dust flowers and leaves with Rainbow Dust powdered food colouring after modelling.After sculpting, leave models to harden in a warm, dry place. StorageOnce opened, store in an airtight container or a sealed zip lock bag in a cool, dry place away from sunlight.  

Squires Kitchen Cream Sugar Florist Paste - 250g

Cream Sugar Florist Paste – 250g Create elegant sugar flowers, delicate foliage, and finely detailed cake decorations with Squires Kitchen Cream Sugar Florist Paste – 250g. Developed alongside professional sugar crafters, this premium florist paste is formulated to roll exceptionally thin while maintaining the strength and flexibility needed for detailed sugarcraft. Its smooth, ultra-fine consistency makes it ideal for creating realistic petals, leaves, wired flowers, and decorative accents. The paste resists cracking, tearing, and holes during shaping, then dries firm to help finished pieces retain their shape. The soft cream colour provides a warm, natural base for classic floral designs and can be customised further using Rainbow Dust ProGel Food Colouring during kneading or finished with edible dust colours after modelling. Made in Preston, England to strict BRC food safety standards, this florist paste is suitable for vegans and is supplied in recyclable packaging that can be recycled at participating supermarkets. Key Features Premium cream sugar florist paste for detailed sugarcraft Rolls exceptionally thin for realistic flowers and foliage Smooth, ultra-fine texture for intricate modelling Strong formula helps resist cracking, tearing, and holes Dries firm to help decorations hold their shape Ideal for wired flowers, leaves, moulds, and sculpted decorations Can be coloured with gel or powdered food colourings Suitable for vegans Made in the UK Recyclable packaging Ideal For Sugar flowers Flower petals and leaves Wired floral arrangements Cake decorations Sugar modelling Decorative cake toppers Fine sugarcraft projects Cream Ingredients:Sugar; Glucose; Water; Maize Starch; Emulsifier: Cellulose Gum; Preservative: Acetic Acid; Colours: E104, E124E104, E124: May have an effect on attention and activity in children. Suitable for vegans. How to UseKnead the required amount of sugar florist paste until pliable.Models can then be made by hand or by pressing the paste into a mould.If rolling the paste to model flowers and leaves, use a non-stick board dusted sparingly with sifted cornflour or greased with a little vegetable fat.To colour, use Rainbow Dust ProGel food colouring gel during the kneading stage, or dust flowers and leaves with Rainbow Dust powdered food colouring after modelling.After sculpting, leave models to harden in a warm, dry place. StorageOnce opened, store in an airtight container or a sealed zip lock bag in a cool, dry place away from sunlight.

Squires Kitchen White Sugar Florist Paste - 250g

White Sugar Florist Paste – 250g Create elegant, lifelike sugar flowers and delicate decorative details with Squires Kitchen White Sugar Florist Paste – 250g. Developed in partnership with professional sugar crafters, this premium florist paste is specially formulated to roll exceptionally thin while maintaining strength and flexibility, making it ideal for realistic petals, leaves, wired flowers, and fine sugarcraft work. Its ultra-fine texture delivers a smooth finish that helps capture intricate detail without cracking, tearing, or developing holes. Once shaped, the paste dries firm and holds its form beautifully, making it suitable for everything from delicate floral arrangements to decorative cake toppers and sculpted accents. The neutral white base can be coloured during kneading with Rainbow Dust ProGel Food Colouring or finished after modelling with edible dust colours, allowing complete creative freedom for every design. Produced in Preston, England to strict BRC food safety standards, this florist paste is suitable for vegans and supplied in recyclable packaging that can be recycled at participating supermarkets. Key Features Premium sugar florist paste for professional-quality sugarcraft Rolls exceptionally thin for realistic flowers and leaves Smooth, ultra-fine consistency for intricate detailing Strong formula resists cracking, tearing, and holes Dries firm to help decorations retain their shape Easy to colour with gel or powdered food colourings Suitable for moulding, sculpting, wired flowers, and decorative cake details Suitable for vegans Made in the UK Recyclable packaging Ideal For Sugar flowers Flower petals and leaves Wired floral arrangements Cake decorations Sugar modelling Decorative cake toppers Fine sugarcraft projects Ingredients Sugar; Glucose; Water; Maize Starch; Emulsifier: Cellulose Gum; Preservative: Acetic Acid Suitable for vegans. How to Use Knead the required amount of sugar florist paste until pliable.Models can then be made by hand or by pressing the paste into a mould.If rolling the paste to model flowers and leaves, use a non-stick board dusted sparingly with sifted cornflour or greased with a little vegetable fat.To colour, use Rainbow Dust ProGel food colouring gel during the kneading stage, or dust flowers and leaves with Rainbow Dust powdered food colouring after modelling.After sculpting, leave models to harden in a warm, dry place. StorageOnce opened, store in an airtight container or a sealed zip lock bag in a cool, dry place away from sunlight.

Squires Kitchen Milk Belgian Chocolate - SK Modelling Cocoform (150g)

Milk Belgian Chocolate – SK Modelling Cocoform (150 g) Premium Modelling Chocolate for Edible Artistry Crafted in collaboration with expert sugar crafters and made from the finest Belgian milk chocolate, Squires Kitchen Cocoform is the modelling chocolate of choice for professionals and passionate bakers alike. Easy to shape, beautifully pliable, and delicious to taste, this high-quality paste allows you to model, sculpt, and cover cakes with exceptional finish and flavour. Key Features: Pliable & Easy to Use – Softens effortlessly in your hands for smooth shaping and moulding Shape-Holding Formula – Sets firm while remaining soft enough to enjoy Rich Belgian Taste – Deliciously smooth milk chocolate flavour Made in the UK – Manufactured in Preston by Rainbow Dust under strict BRC food safety standards Trusted by Professionals – Ideal for sculpting, floral work, toppers, and cake coverings Weight: 150 gMilk Ingredients: Sugar; Glucose (Contains Sulphites); Cocoa Butter; Whole Milk Powder; Cocoa Mass; Emulsifier: Soya Lecithin; Natural Vanilla Flavouring25% chocolate solids minimum.Allergy Advice: For allergens see ingredients in bold. May contain traces of nuts and milk.Suitable for vegetarians.How to Use: Knead the required amount of Cocoform modelling chocolate until pliable. As this is chocolate, be careful not to over-knead as the warmth will cause the chocolate to melt. If desired, the white modelling chocolate can be coloured with cocoa butter colourings at this stage. Models can then be made by hand or by pressing the modelling chocolate into a mould. If rolling the modelling chocolate to use as a cake covering or to cut out shapes, use a non-stick board dusted sparingly with sifted cornflour or greased with a little vegetable fat. Once your creation is complete, remember to keep in a cool place so that it holds its shape well. Storage: Store in a cool, dry, odourless environment in an airtight container.Simply model, sculpt and mould beautiful chocolate creations.Simply model, sculpt and mould beautiful chocolate creations.