Melt & Mould Polycarbonate Large Dome Chocolate Mould - 6 Cavities

Polycarbonate Large Dome Chocolate Mould - 6 Cavities Create generously sized dome chocolates with this 6-cavity polycarbonate large dome chocolate mould. The smooth hemispherical design is ideal for producing statement chocolates, filled domes, dessert components and decorative chocolate shells with a clean, contemporary finish. Each cavity measures 70 mm in diameter x 35 mm deep and has a capacity of 89.8 cc, producing a finished chocolate of approximately 106 g when filled solid. The 2 x 3 cavity layout provides ample spacing between each dome, making the mould practical for larger-format chocolate work. The rigid, transparent polycarbonate construction allows you to monitor the chocolate as it sets and helps achieve a smooth, glossy finish when chocolate is correctly tempered. The large cavity format also gives you flexibility for layered fillings, ganache centres, mousse inserts or hollow chocolate creations. Specifications Material: Polycarbonate Shape: Large Dome / Half-Sphere Number of Cavities: 6 Cavity Size: Ø70 x 35 mm Approx. Piece Weight: 106 g Cavity Volume: 89.8 cc Layout: 2 x 3 Overall Mould Dimensions: 275 x 175 x 40 mm How to Use a Chocolate Mould? Temper the chocolate: Bring the melted chocolate to the appropriate temperature range for its type; tempering is essential for a shiny and crisp result. Bring the mould to room temperature: Remove the polycarbonate chocolate mould from a cold environment and wait until it is completely dry. Fill the cavities: Pour the tempered chocolate into the cavities using a spatula or funnel; avoid overfilling. Remove air bubbles: Tap the filled mould gently on the counter a few times to bring any trapped air bubbles to the surface. Clean the surface: Scrape the top surface in one single stroke with a flat spatula; this step must not be skipped. Cool: Leave the mould to set in a cool, temperature-stable environment or in a refrigerator. Release the chocolate: Turn the mould upside down; well-tempered chocolates release easily with light pressure. Clean the mould immediately: Wipe with lukewarm water after use; residues must be removed before they solidify. Tips for Use Keep the mould dry. Even the slightest moisture can leave matte spots on the surface; be careful about condensation. Avoid fingerprints. When finger oils touch the inner surface, the chocolate becomes dull at that point; use a spatula or brush. Avoid metal tools. Use a plastic spatula for scraping; metal marks cause permanent damage. Long-Lasting Use with Proper Care Do not put in the dishwasher; high heat and detergent cause micro-scratches. Protect from direct sunlight; prolonged UV exposure yellows the material. Avoid stacking; store with a thin cloth between each mould.

Melt & Mould Polycarbonate Dome Chocolate Mould - 28 Cavities

Polycarbonate Dome Chocolate Mould - 28 Cavities Create clean, uniform dome-shaped chocolates with this 28-cavity polycarbonate chocolate mould, designed for consistent results across pralines, filled chocolates, truffles and solid chocolate pieces. Each cavity measures 29 mm in diameter x 29 mm high, producing a finished chocolate of approximately 16 g with a 13.5 cc capacity. The 28 cavities are arranged in a practical 4 x 7 layout, allowing efficient batch production while maintaining consistent sizing across each piece. The rigid, transparent polycarbonate construction makes it easy to monitor the chocolate during setting and supports a smooth, glossy finish when chocolate is correctly tempered. Its defined dome profile is particularly suited to elegant confectionery designs, filled centres and premium chocolate assortments. Specifications Material: Polycarbonate Shape: Dome Number of Cavities: 28 Cavity Size: Ø29 x 29 mm Approx. Piece Weight: 16 g Cavity Volume: 13.5 cc Layout: 4 x 7 Overall Mould Dimensions: 275 x 175 x 35 mm How to Use a Chocolate Mould? Temper the chocolate: Bring the melted chocolate to the appropriate temperature range for its type; tempering is essential for a shiny and crisp result. Bring the mould to room temperature: Remove the polycarbonate chocolate mould from a cold environment and wait until it is completely dry. Fill the cavities: Pour the tempered chocolate into the cavities using a spatula or funnel; avoid overfilling. Remove air bubbles: Tap the filled mould gently on the counter a few times to bring any trapped air bubbles to the surface. Clean the surface: Scrape the top surface in one single stroke with a flat spatula; this step must not be skipped. Cool: Leave the mould to set in a cool, temperature-stable environment or in a refrigerator. Release the chocolate: Turn the mould upside down; well-tempered chocolates release easily with light pressure. Clean the mould immediately: Wipe with lukewarm water after use; residues must be removed before they solidify. Tips for Use Keep the mould dry. Even the slightest moisture can leave matte spots on the surface; be careful about condensation. Avoid fingerprints. When finger oils touch the inner surface, the chocolate becomes dull at that point; use a spatula or brush. Avoid metal tools. Use a plastic spatula for scraping; metal marks cause permanent damage. Long-Lasting Use with Proper Care Do not put in the dishwasher; high heat and detergent cause micro-scratches. Protect from direct sunlight; prolonged UV exposure yellows the material. Avoid stacking; store with a thin cloth between each mould.

Melt & Mould Polycarbonate Half-Sphere Chocolate Mould - 24 Cavities

Polycarbonate Half-Sphere Chocolate Mould - 24 Cavities Create smooth, uniform chocolate domes with this 24-cavity polycarbonate half-sphere chocolate mould. Designed for professional chocolate work, the rigid polycarbonate construction provides clearly defined cavities for producing consistent hemispheres with a polished finish. Each cavity measures 37 mm in diameter x 18 mm deep, producing a finished chocolate of approximately 15 g with a 12.7 cc capacity. The 24 cavities are arranged in a practical 4 x 6 layout, making the mould well suited to producing batches of filled chocolates, pralines, truffles, chocolate shells and decorative domes. With an overall size of 275 x 175 x 25 mm, this half-sphere chocolate mould offers a convenient format for chocolatiers, pastry kitchens and confectionery production. Specifications Material: Polycarbonate Shape: Half-Sphere / Dome Number of Cavities: 24 Cavity Size: Ø37 x 18 mm Approx. Piece Weight: 15 g Cavity Volume: 12.7 cc Layout: 4 x 6 Overall Mould Dimensions: 275 x 175 x 25 mm

Melt & Mould Wild Animals Pop Polycarbonate Chocolate Mould - 8 Cavities (275 x 175 x 25mm)

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe (Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy  

Melt & Mould Grid Patterned Aluminium Foil Chocolate Wrappers - A4 (8.27" x 11.69") - Pack of 100

Deluxe Grid Patterned Aluminium Foil Chocolate Wrapper (A4 Size) - Pack of 100 Wrap your chocolate creations in pure sophistication with our Deluxe Grid Patterned Aluminium Foil Chocolate Wrappers. Elevate your confections to gourmet artistry with the subtle elegance and refined texture of these luxurious foils. Where Elegance Meets Functionality Timeless Grid Texture: The delicate grid embossing catches the light in all the right ways, creating a captivating sheen that enhances the allure of your chocolates. This tactile design adds a modern twist to classic luxury. Premium Aluminium Foil: Crafted from the highest-quality food-grade aluminium, these wrappers are not only stunning—they’re also protective. They ensure your chocolates stay fresh, fragrant, and moisture-free. A4 Size for Endless Creativity:These versatile sheets offer the perfect canvas for creativity. Wrap, fold, and shape to your heart’s content, making every chocolate as special as the moment it celebrates. A Palette of Sophisticated Colours Golden: Classic opulence for timeless luxury. Silver: Sleek and contemporary, perfect for modern elegance. Blue: Deep, calming luxury for an upscale aesthetic. Green: Fresh and vibrant, inspired by nature’s beauty. Red: Bold, rich, and dramatic for striking presentations. Rose: Soft, romantic, and utterly enchanting. Pink: Playful sophistication that sparkles with joy. Navy: Deep and distinguished, adding a refined touch. Coffee: Warm, earthy luxury with a comforting richness. Orange: Vibrant and energetic, perfect for joyful gifting. Purple: Regal and majestic, fit for the finest of tastes. Perfect for Every Occasion Chocolatiers & Confectionery Experts: Create unforgettable impressions with artisanal packaging that speaks of premium quality. Weddings & Special Events: Elevate your favours with a luxurious finish that wows. Corporate & Boutique Gifting: Make a statement with chocolates that radiate refined luxury. DIY Artisans: Transform your homemade treats into treasures worthy of the finest boutiques.   Discover the magic of premium presentation with our Deluxe Grid Patterned Aluminium Foil Chocolate Wrappers – because every bite deserves the elegance of luxury.

Melt & Mould Orange Peel Design Aluminium Foil Chocolate Wrappers - A4 (8.27" x 11.69") - Pack of 100

Indulge in the Pinnacle of Luxury – Deluxe Orange Peel Aluminium Foil Chocolate Wrappers - Pack of 100 Experience the art of refined indulgence with our Deluxe Orange Peel Aluminium Foil Chocolate Wrappers. Crafted for chocolatiers and connoisseurs who demand only the finest, these wrappers transform each chocolate into a jewel of elegance. Unparalleled Craftsmanship and Style Exquisite Orange Peel Texture The embossed orange peel finish adds a captivating, tactile dimension to your chocolates, creating an aura of sophistication and elevating the sensory experience. Premium Food-Grade Aluminium These wrappers don’t just look luxurious—they protect. Each sheet is made from the highest-quality aluminium foil, safeguarding your chocolates against moisture, air, and odours while ensuring freshness with every bite. Versatile A4 Size With A4 dimensions (210mm x 297mm), these wrappers provide the perfect canvas to wrap, fold, and create unforgettable presentations, whether for a single truffle or a generous chocolate bar. A Symphony of Colours for Every Occasion Golden: For timeless elegance and opulent gifting. Silver: Contemporary chic with a sophisticated edge. Blue: Calm, cool, and eternally refined. Green: Vibrant freshness for natural, organic luxury. Red: Passionate and dramatic for an unforgettable impression. Rose: Romantic and soft, for moments that matter. Pink: Playful luxury for joyful celebrations. Navy: Deep, distinguished, and effortlessly classic. Coffee: Warm and earthy for artisanal flair. Orange: Zesty, vibrant, and full of life. Purple: Majestic and magical, fit for royalty. Perfect for… Master Chocolatiers & Artisanal Patisseries: Elevate your creations with unmatched style. Weddings, Events, and Luxury Gifting: Impress and delight with chocolates that radiate sophistication. Boutique & Corporate Gifting: A signature touch of elegance for discerning clients and special occasions. DIY Chocolate Lovers: Turn your homemade confections into show-stopping treats.   Indulge your chocolates in the luxury they deserve. Let your creations shine with the Deluxe Orange Peel Aluminium Foil Chocolate Wrappers—where every fold whispers sophistication and every bite begins with an experience of refined opulence.

Melt & Mould Premium Plain Aluminium Foil Chocolate Wrappers - A4 (8.27" x 11.69") - Pack of 100

Unveil the Art of Gifting with Our Premium Plain Design Aluminium Foil Chocolate Wrappers - Pack of 100 Transform your chocolate creations into works of art with our Premium Plain Design Aluminium Foil Chocolate Wrappers. Elevate every treat with the effortless elegance and shimmering sophistication of these luxurious foils, designed for those who appreciate the finer details. Why Choose Our Wrappers? Pure Sophistication: Crafted from the finest food-grade aluminium, these wrappers exude a timeless elegance that speaks of quality and refinement. Their plain, smooth design lets the richness of your chocolates shine through, ensuring that your creations remain the star of every occasion. A Feast for the Eyes: Available in a captivating palette of colours—from regal Golden and Silver to the playful charm of Pink and Rose—each wrapper is a visual delight that turns an ordinary piece of chocolate into a premium indulgence. Effortless Style: The A4 size offers ultimate versatility, allowing you to cut, fold, and shape with ease. Whether wrapping a single truffle, a chocolate bar, or an entire assortment, these wrappers ensure a perfect, crease-free finish every time. Functional Luxury: Not only do these wrappers look exquisite, but they also protect your chocolates from moisture, air, and odours, preserving their delicate flavours and decadent aroma. Colour Collection – A Touch of Magic for Every Occasion Golden: Pure opulence, perfect for weddings and anniversaries. Silver: A modern classic, ideal for corporate gifting and refined events. Blue: Cool sophistication, adding a calming elegance to your chocolates. Green: A breath of fresh luxury, perfect for natural and festive themes. Red: Bold and passionate, perfect for romantic and festive occasions. Rose: Delicate and charming, for sweet and heartfelt gifts. Pink: Playful luxury for chic and joyful celebrations. Navy: Deep sophistication for a touch of mystery and refinement. Coffee: Warm and indulgent, for earthy, comforting treats. Orange: Bursting with zest and energy for vibrant festivities. Purple: Regal and rich, adding a royal finish to your chocolate gifts. For Every Celebration Whether you’re a chocolatier seeking to captivate your customers or a creative soul crafting unforgettable gifts, our Premium Plain Design Aluminium Foil Chocolate Wrappers bring a touch of grandeur to every bite. Indulge your senses and elevate your creations. Because when it comes to chocolate, the wrapper is part of the story.

Melt & Mould Luxe Éclat Mould - Special Chocolate Mould

Luxe Éclat Mould – Professional 3-Part Silicone Precision Form (8 Cavities) Create refined, patisserie-quality bonbons with the Luxe Éclat Mould, a professional-grade 3-part silicone form designed for precision, consistency and an impeccable finish. Expertly engineered for chocolatiers who demand excellence, this mould features 8 elegantly rounded cavities, each measuring 33.3 mm in diameter and 23.7 mm in height, producing perfectly proportioned bonbons with a uniform structure and flawless sheen. The innovative three-part system includes a silicone insert with a built-in fill guide mark, ensuring the exact amount of chocolate is used every time. This intelligent design allows the mould to be refrigerated just once, delivering a consistently even shell thickness and a smooth, professional finish with remarkable efficiency. Each cavity yields: Rind Weight: 6 g Total Piece Weight: 21 g Crafted for practicality without compromising on luxury, this mould guarantees: Impeccable shell uniformity Consistent weight and portion control Streamlined production workflow High-gloss, artisan-level results   Ideal for fine confectionery collections, elegant gift assortments, and premium chocolate presentations, the Luxe Éclat Mould transforms every creation into a statement of craftsmanship and indulgence.

Melt & Mould Sweet Circles - Golden Box for Gourmet Chocolates (Pack of 10)

Sweet Circles – Golden Box for Gourmet Chocolates Gold | Pack of 10 Units Elevate your chocolate creations with Sweet Circles – a radiant round box crafted to showcase the artistry of your finest bonbons. With its gleaming gold finish and perfectly aligned 8-cavity design, this box transforms your treats into a show-stopping centrepiece of elegance and indulgence. Whether you're curating a luxury gift set, preparing a special celebration offering, or simply looking to enhance your boutique collection, Sweet Circles presents your confections with sophistication and style. The clear, domed lid provides an alluring window into your creations while ensuring protection and freshness — perfect for high-end retail, artisan gifting, or celebratory displays. Product Highlights: Sleek Round Design:Box Dimensions: Ø150 mm x 27.3 mm (H)Cavities: Ø34 mm x 27 mm (H) — ideal for standard bonbons and truffles Material: Food-safe PET with gold pigment and a transparent lid Perfect For: Bonbons, truffles, gourmet confections, gift sets, and special occasions   From artisan chocolatiers to luxury event planners, Sweet Circles brings a golden touch to every bite-sized masterpiece — because every detail deserves to dazzle.

Melt & Mould Sweet Gold Touch - Square Box for Premium Honey Cakes (Pack of 10)

Sweet Gold Touch – Square Box for Premium Honey Cakes Gold | Pack of 10 Wrap your confections in a layer of golden elegance with the Sweet Gold Touch Square Box — a packaging masterpiece crafted to cradle your finest Brazilian honey breads, petit gateaux, or square-shaped delights. Designed with sophistication in mind, this radiant gold case transforms a simple treat into a memorable gift. The crystal-clear lid reveals your creation in all its glory, while the rich metallic gold base adds an air of refinement that speaks to artisan quality. Whether used for boutique displays, wedding favours, or festive gifting, this box is made to impress — and to protect. Product Highlights: Elegant Square Format: Perfectly proportioned for square Brazilian honey bread, mini cakes, or gourmet confections Box Dimensions:Cavity: 62 mm (L) x 62 mm (W) x 20 mm (H)External: 80 mm (L) x 80 mm (W) x 28 mm (H) Material: Food-safe PET plastic with gold pigment and a transparent lid for full display. Ideal For: Pão de Mel, brownies, mini cakes, gourmet squares, and high-end gifting.     Elevate your creations from delightful to dazzling — the Sweet Gold Touch Box is where premium taste meets premium presentation.

Melt & Mould Sweet Delights Golden Box for Irresistible Chocolate Treats - Gold (Pack of 10)

Sweet Delights Golden Box for Irresistible Chocolate Treats Gold | Pack of 10  Unveil sophistication in every bite with the Sweet Delights Golden Box, a circular showcase crafted to elevate your most decadent bonbons and chocolate creations. With six elegantly curved cavities, this golden packaging turns your treats into a radiant centrepiece worthy of admiration — and indulgence. Precision-moulded to fit gourmet bonbons, brigadeiros, or truffles, each cavity cradles its confection with care, while the glossy gold base and crystal-clear lid provide an upscale visual experience. Whether you're creating a boutique gift set, a limited-edition collection, or a luxurious party favour, this box is designed to make a statement. Product Features: Stunning Circular Layout: 6 teardrop-shaped cavities arranged in a flower-like formation for a harmonious, artistic presentation. Dimensions:Box: 157 mm (D) x 32 mm (H)Cavities: 56 mm (L) x 35.5 mm (W) x 21 mm (H) Premium Materials: Food-safe PET plastic with gold pigment and a transparent lid. Ideal For: Gourmet bonbons, artisan chocolates, truffles, and festive gifting. Make your chocolates the centre of attention with a box as luxurious as the creations it holds. Perfect for chocolatiers, pastry designers, and anyone curating a touch of golden elegance.

Melt & Mould Golden Heart Treat Box - Craft Sweet Bites of Love - Gold (Pack of 10)

Golden Heart Treat Box – Craft Sweet Bites of Love Gold | Pack of 10  Celebrate indulgence, elegance, and emotion with the Golden Heart Treat Box — a radiant packaging solution designed to cradle your handcrafted chocolates in a gleaming heart-shaped embrace. With seven perfectly proportioned cavities, this box transforms artisanal treats into a curated expression of love, beauty, and flavour. Formed from food-grade PET with a brilliant gold base and a clear, sculpted lid, this packaging evokes sophistication and charm. Whether used for weddings, Valentine's Day, luxury gifting, or high-end retail, the Golden Heart Box ensures your confections are the centre of attention. Product Highlights: Sculpted Heart Shape: Uniquely contoured to enchant at first glance — a striking symbol of love and indulgence. 7 Precision Cavities: Designed to hold truffles, brigadeiros, bonbons, or mini desserts (Ø 34 mm x 27 mm). Premium Finish: Gold-pigmented PET base and crystal-clear lid for an upscale, glossy presentation. Elegant Dimensions:Box: 155 mm (L) x 145 mm (W) x 27.3 mm (H)Each Cavity: Ø 34 mm x 27 mm Perfect for chocolatiers, boutique dessert makers, or anyone curating love through confectionery. With the Golden Heart Treat Box, every bite becomes a beautiful moment wrapped in gold.

Melt & Mould Trio of Treasures - Golden Box for Sweet Perfection (Pack of 10)

Trio of Treasures – Golden Box for Sweet Perfection (Pack of 10) Crafted for those who savour beauty as much as flavour, the Trio of Treasures Box is the ultimate statement in refined dessert presentation. Designed to cradle three exquisite confections — such as Brazilian honey breads (pão de mel), artisanal brownies, or deluxe truffles — this radiant gold box transforms simple treats into a visual and sensory experience. Each cavity is precisely moulded to highlight your creations with balance and elegance. The golden base gleams under light, adding a touch of opulence, while the crystal-clear lid offers a pristine window into your edible artistry. Product Features: Elegant Trio Display: Designed to hold three pieces of Brazilian honey bread or similarly sized confections. Luxury Finish: Gold-pigmented PET base paired with a transparent PET lid for upscale visibility. Dimensions:Box: 236 mm (L) x 86 mm (W) x 32 mm (H)Cavities: 62 mm x 62 mm x 32 mm (each) Durable & Food-Safe: Made from high-quality PET plastic. Perfect For: Special occasions, gift boxes, boutique sales, or themed dessert trios. Whether you're curating a seasonal trio of flavours or presenting elegant party favours, the Trio of Treasures Box ensures your creations shine with the prestige they deserve. Let your sweets tell a story — in three golden chapters.

Melt & Mould Gilded Bites - Elegant Box for Gourmet Mini Eggs - Gold 50g (Pack of 10)

Gilded Bites – Elegant Box for Gourmet Mini Eggs – Gold 50g Indulge in the art of presentation with Gilded Bites – an opulent packaging solution crafted to elevate your confections to the realm of luxury. Designed exclusively for gourmet mini chocolate eggs, this radiant golden box transforms every treat into a visual masterpiece. With space for four 50g mini eggs, the layout allows you to showcase a curated tasting experience – from silky ganaches to fruit-infused creams, crunchy toppings, and artisan finishes. The rich gold base, paired with a sleek, crystal-clear PET lid, ensures your creations are both protected and exquisitely displayed. Product Highlights: Premium Gold Finish – A reflective metallic base adds instant sophistication, perfect for gifting or high-end retail. Perfect Fit – Custom cavities cradle each mini egg securely, avoiding shifting and preserving presentation. Sturdy & Food-Safe – Made from quality PET plastic with a food-safe gold pigment. Dimensions:Box: 236 x 86 x 32 mmCavities: 65 x 41 x 20.5 mm Capacity: Holds four 50g filled or solid mini eggs. Packaging: Sold in sets of 10 units – ideal for boutique chocolatiers or luxury dessert artisans.  From Easter collections to elegant tasting flights, the Gilded Bites Box adds a signature touch of class to your confections. Let your flavours shine — and your presentation sparkle.

Melt & Mould Classic Easter Bunny Mould - Special Chocolate Mould

Classic Easter Bunny – Special Chocolate MouldCelebrate the joy of spring with timeless charm using our Classic Easter Bunny – Special Chocolate Mould, designed for professional chocolatiers and passionate artisans who demand both elegance and precision. Craft beautifully rounded, characterful bunny chocolates with a flawless, glossy finish every time. This premium three-part mould with integrated silicone insert has been expertly developed to deliver uniform shells, consistent weight and exceptional definition — making it ideal for high-end Easter collections, boutique gifting ranges and seasonal showpieces. The innovative design features a practical fill guide mark, indicating the exact quantity of chocolate required. Simply fill, assemble and refrigerate once — ensuring efficiency, consistency and a perfectly even shell thickness with every batch. The result is a professional-standard finish with minimal handling and maximum reliability. Whether cast in rich Belgian couverture, velvety milk chocolate or pastel-tinted white chocolate for spring displays, the Classic Easter Bunny creates an irresistibly charming centrepiece for Easter hampers, patisserie counters and luxury confectionery showcases. Product Details Model: Special Form (3-Part Silicone System) Cavities: 2 Cavity Dimensions: 71 mm (L) x 66 mm (W) x 23 mm (H) Rind Weight: Approx. 50 g Middle Weight: Approx. 100 g Finish: Uniform shell with consistent weight and precision detail Efficiency: Single refrigeration process with built-in fill guide   Create Easter chocolates that are not only festive, but refined — a classic bunny silhouette brought to life with professional precision and seasonal magic.

Melt & Mould Hive Egg Delight Mould - Special Chocolate Mould

Hive Egg Delight Mould – Special Chocolate Mould Easter Collection Create show-stopping Easter treats with the beautifully detailed Hive Egg Delight Mould. Designed in an elegant honeycomb pattern, this special form mould allows you to craft stunning chocolate eggs with a professional, high-gloss finish – perfect for premium gifting, retail displays, or luxury Easter hampers. Made with a practical 3-part system (rigid mould + silicone insert), this innovative design ensures precision, consistency and ease of use. The integrated silicone insert gently presses the chocolate into shape, forming a perfectly uniform shell every time. A built-in fill mark indicates the exact quantity of chocolate required, meaning you only need to refrigerate once for flawless results. Product Features Creates elegant honeycomb-patterned Easter eggs Special 3-part mould with silicone insert for effortless shaping Built-in fill mark for precise chocolate measurement Single refrigeration process for convenience Consistent shell thickness and professional finish Uniform weight for every piece Cavity Details Number of Cavities: 2 Cavity Dimensions:Length: 130 mmWidth: 84.5 mmHeight: 44.5 mm Rind Weight: Approx. 62 g Model: Special Form         Whether you are a professional chocolatier or a passionate home baker, the Hive Egg Delight Mould makes it easy to produce premium-quality chocolate eggs with precision and style. Elevate your Easter creations with perfectly formed shells and a distinctive hive-inspired design that stands out beautifully on any display.

Melt & Mould Hoppy Easter Bunny Bar Mould – Special Chocolate Mould

Hoppy Easter Bunny Bar Mould – Special Chocolate Mould Easter Collection Bring extra charm to your Easter creations with the delightful Hoppy Easter Bunny Bar Mould. Designed to create a beautifully detailed chocolate bar featuring an adorable bunny motif, this mould is perfect for festive gifting, seasonal collections, and eye-catching retail displays. Crafted as a special 3-part mould with silicone insert, it offers precision, practicality and professional results every time. The flexible silicone layer gently presses the chocolate into shape, ensuring a perfectly smooth, uniform shell with crisp detail. An integrated fill mark indicates the exact quantity of chocolate needed, meaning you only need to refrigerate once for a flawless finish. Whether you’re producing hollow shells or solid bars, this mould guarantees consistent weight and thickness, making it ideal for both artisan chocolatiers and passionate home bakers. Product Features Festive bunny bar design – perfect for Easter Special 3-part mould with silicone insert Built-in fill mark for accurate chocolate measurement Single refrigeration process for efficiency Uniform shell thickness and consistent finish Reliable weight control for professional results Cavity Details Number of Cavities: 1 Cavity Dimensions:Length: 160.5 mmWidth: 80.5 mmHeight: 20 mm Rind Weight: Approx. 50 g Middleweight (Solid): Approx. 300 g Model: Special Form   Create charming Easter chocolate bars with ease and precision using the Hoppy Easter Bunny Bar Mould — a must-have for seasonal chocolate making.

Melt & Mould Egg-stravagant Easter Treats: Simple Chocolate Mould - 5kg

Egg-stravagant Easter Treats: Simple Chocolate Mould – 5kg  Make a grand statement this Easter with the Egg-stravagant Easter Treats Simple Chocolate Mould! Designed for luxury chocolatiers and artisan confectioners, this mould allows you to create an impressive 5kg chocolate egg, making it the ultimate centrepiece for festive displays, high-end gifting, and gourmet desserts. Whether you craft a hollow egg filled with premium surprises or a solid chocolate showstopper, this mould ensures a flawless, smooth, and glossy finish, giving your creation a truly luxurious appeal. Why You’ll Love It: Massive 5kg Chocolate Egg – A jaw-dropping masterpiece, perfect for special celebrations, upscale boutiques, and grand Easter displays.High-Quality Simple Mould – Guarantees a smooth, professional-grade finish, ensuring perfectly shaped chocolates every time.Ideal for Customization – Decorate with gold dust, intricate patterns, or personalized details for a one-of-a-kind creation.Perfect for Gifting & Showcases – Create exclusive, limited-edition chocolate eggs that make a statement in luxury confectionery.Durable & Reusable – Built for consistent performance, making each batch as flawless as the first. Product Details: Type: Simple Mould Cavities: 1 Dimensions: L.: 380mm x D.: 237mm Average Filled Weight: 5kg Go bigger, bolder, and more indulgent this Easter with a magnificent handcrafted chocolate egg that captures the essence of luxury and craftsmanship! Whether for exclusive chocolate boutiques, festive celebrations, or extraordinary gifts, this mould helps you create truly unforgettable Easter confections. 

Melt & Mould Egg-stravagant Easter Treats: Simple Chocolate Mould - 3kg

Egg-stravagant Easter Treats: Simple Chocolate Mould – 2kg  Make a grand Easter statement with the Egg-stravagant Easter Treats Simple Chocolate Mould! Designed for chocolate lovers and expert chocolatiers, this mould allows you to create a stunning, large-scale 2kg chocolate egg, perfect for luxurious confections, impressive gift displays, and festive celebrations. Whether you craft it as a hollow egg for surprise fillings or a solid chocolate masterpiece, this mould guarantees a smooth, flawless finish every time. Why You’ll Love It: Impressive 2kg Chocolate Egg – A show-stopping Easter centrepiece, perfect for gifting, selling, or celebrating.High-Quality Simple Mould – Ensures seamless release and a smooth, glossy surface for a professional finish.Perfect for Gourmet Creations – Fill with truffles, mini eggs, or sweet surprises for an extra indulgent touch!Great for Gifting & Display – Ideal for artisanal chocolate shops, dessert showcases, and Easter gift baskets.Durable & Reusable – Crafted for consistent performance, ensuring perfect results with every batch. Product Details: Type: Simple Mould Cavities: 1 Dimensions: L.: 300mm x D.: 188mm Average Filled Weight: 2kg Elevate your Easter chocolate experience with this grand, handcrafted egg creation! Whether for festive celebrations, artisanal confections, or luxury gifts, this mould is the key to making Easter truly egg-straordinary!

Melt & Mould Egg-stravagant Easter Treats: Simple Chocolate Mould - 2kg

Egg-stravagant Easter Treats: Simple Chocolate Mould – 2kg  Make a grand Easter statement with the Egg-stravagant Easter Treats Simple Chocolate Mould! Designed for chocolate lovers and expert chocolatiers, this mould allows you to create a stunning, large-scale 2kg chocolate egg, perfect for luxurious confections, impressive gift displays, and festive celebrations. Whether you craft it as a hollow egg for surprise fillings or a solid chocolate masterpiece, this mould guarantees a smooth, flawless finish every time. Why You’ll Love It: Impressive 2kg Chocolate Egg – A show-stopping Easter centrepiece, perfect for gifting, selling, or celebrating.High-Quality Simple Mould – Ensures seamless release and a smooth, glossy surface for a professional finish.Perfect for Gourmet Creations – Fill with truffles, mini eggs, or sweet surprises for an extra indulgent touch!Great for Gifting & Display – Ideal for artisanal chocolate shops, dessert showcases, and Easter gift baskets.Durable & Reusable – Crafted for consistent performance, ensuring perfect results with every batch. Product Details: Type: Simple Mould Cavities: 1 Dimensions: L.: 300mm x D.: 188mm Average Filled Weight: 2kg Elevate your Easter chocolate experience with this grand, handcrafted egg creation! Whether for festive celebrations, artisanal confections, or luxury gifts, this mould is the key to making Easter truly egg-straordinary!

Melt & Mould Smooth & Decadent Hoppy Easter Eggs: Special Chocolate Mould - 750g

Smooth & Decadent Hoppy Easter Eggs: Special Chocolate Mould – 750g  Indulge in the ultimate Easter luxury with the Smooth & Decadent Hoppy Easter Eggs Special Chocolate Mould! Designed for gourmet chocolatiers and passionate artisans, this premium 3-part mould guarantees a flawless, high-gloss finish, perfect for creating stunning, large-scale chocolate eggs with intricate designs. Whether making hollow eggs for delightful surprises or rich, filled confections, this mould ensures unparalleled quality and sophistication. Why You’ll Love It: Grand & Elegant Egg Shape – Perfect for crafting show-stopping chocolate eggs, ideal for luxury Easter collections.Premium 3-Part Mould – Designed to deliver superior finishes, ensuring a perfectly smooth, professional appearance.Versatile for Gourmet Creations – Ideal for crafting hollow or filled chocolate eggs, making every creation a decadent masterpiece.Perfect for Gifting & Selling – Create luxurious, handcrafted chocolate eggs that are irresistible for Easter celebrations.Durable & Reusable – Built for consistent performance, ensuring flawless chocolates every time. Product Details: Type: Special Mould SP (3-Part) Cavities: 2 Dimensions: L.: 197mm x D.: 130mm Chocolate Shell Weight: 250g Average Filled Weight: 750g This Easter, craft opulent, handcrafted chocolate eggs that captivate both the eyes and the taste buds! Whether for boutique chocolatiers, festive celebrations, or premium gift collections, this mould is the key to creating unforgettable Easter confections.

Melt & Mould Smooth Easter Egg Chocolate Mould (20g) - Simple Chocolate Mould

Celebrate the joy of Easter with beautifully crafted homemade chocolates using our Smooth Easter Egg Chocolate Mould – 20g (Simple Form SP). Designed for both professional chocolatiers and passionate home bakers, this practical mould makes creating perfectly shaped mini Easter eggs effortless and efficient. Featuring 24 smooth egg cavities, this mould allows you to produce multiple chocolates in one go — ideal for seasonal gifting, retail displays, hampers, or Easter egg hunts. Each cavity creates a refined 20g egg with a sleek, smooth finish that’s perfect for decorating, painting, filling, or wrapping in colourful foils. Crafted for convenience and consistent results, the mould ensures clean release and uniform shaping every time. The elegant smooth design provides a flawless surface, making it ideal for adding shimmering lustre dusts, vibrant cocoa butter designs, or classic glossy finishes. Product Details: Cavity Count: 24 Dimensions: 46mm length x 28mm diameter Chocolate Weight per Cavity: Approx. 20g Model: Simple Form SP Design: Smooth, classic Easter egg shape Whether you're preparing for busy Easter production or creating thoughtful handmade treats, this mould delivers practicality, precision, and professional-quality results.   Make this Easter extra sweet with perfectly formed chocolate eggs, crafted with ease. 

Melt & Mould Smooth Easter Egg Chocolate Mould (10g) - Simple Chocolate Mould

Celebrate the sweetness of the season with our Smooth Easter Egg Chocolate Mould – 10g (Simple Form SP) — perfect for creating charming mini Easter treats with ease and precision. Designed for practicality and consistent results, this mould features 32 smooth egg cavities, allowing you to produce beautifully shaped chocolates in larger batches — ideal for Easter egg hunts, gift bags, hampers, party favours, and retail displays. A refined smooth finish that’s perfect for decorating, drizzling, colouring, or wrapping in foil. The classic smooth design provides a flawless surface, making it ideal for achieving a high-gloss shine or adding festive touches such as pastel cocoa butter splashes or shimmering lustre dust. Whether you’re a professional chocolatier preparing for seasonal demand or a home baker crafting thoughtful handmade gifts, this mould ensures efficiency and uniformity every time. Product Details: Cavity Count: 32 Dimensions: L.: 35mm x D.: 22.5mm Chocolate Weight per Cavity: Approx. 10g Model: Simple Form SP Design: Smooth mini Easter egg Perfect for high-volume Easter production while maintaining elegant results, this mould helps you create delightful bite-sized chocolates that look as good as they taste.  Make this Easter extra special with perfectly formed mini chocolate eggs, crafted effortlessly. 

Melt & Mould Smooth Egg with Thin Shell – 80g: Special Chocolate Mould

Smooth Egg with Thin Shell – 80g: The Pinnacle of Gourmet Chocolate Crafting Indulge in luxury chocolate artistry with the Smooth Egg with Thin Shell – 80g Mould, a masterpiece designed for chocolatiers, confectioners, and dessert artisans. This premium 3-part mould ensures a perfectly smooth, ultra-thin shell, ideal for filled chocolates, layered creations, and high-end confectionery. Whether crafting gourmet Easter eggs, indulgent desserts, or artisanal treats, this mould guarantees a flawless, professional finish every time. Why This Mould Is a Must-Have: ✔ Premium 3-Part Mould for Superior Detail – Achieve perfectly even, delicate chocolate shells, ideal for complex and refined designs.✔ Ultra-Thin Shell for Luxurious Fillings – Designed to hold rich ganaches, mousses, pralines, or fruit-infused creams while maintaining structural integrity.✔ Flawless Finish & Precision Engineering – The 3-part system ensures seamless demoulding, preserving every detail for a high-end presentation.✔ Versatile for Gourmet Creations – Perfect for luxury chocolate gifts, exquisite dessert plating, and artisanal chocolate collections.✔ Effortless Demoulding & Uniformity – Designed for ease of use, allowing chocolatiers to craft stunning chocolate eggs with minimal effort. Product Specifications: ✔ Type: Special Mould (3 Parts)✔ Cavities: 4 – Create four perfectly smooth chocolate eggs in each batch✔ Dimensions: 81.5 mm (L) x 50 mm (D)✔ Chocolate Shell Weight: 15 g✔ Average Final Weight: 80 g✔ Quantity per Box: 30 Designed for chocolatiers and artisans who demand perfection, the Smooth Egg with Thin Shell Mould – 80g allows you to create delicate, gourmet-quality chocolates with ease. Transform your chocolate creations into luxurious indulgences with precision, elegance, and impeccable craftsmanship!

Melt & Mould Smooth Egg with Thin Shell – 50g: Special Chocolate Mould

Smooth Egg with Thin Shell – 50g: A Masterpiece in Chocolate Crafting Elevate your chocolate creations with the Smooth Egg with Thin Shell Mould—a premium 3-part mould designed for precision, elegance, and an ultra-thin chocolate shell. Perfect for filled chocolates, gourmet treats, and artisanal confections, this mould guarantees a flawless, professional-grade finish every time. Why This Mould Stands Out: ✔ Premium 3-Part Mould for Superior Detailing – Achieve perfectly smooth, delicate chocolate shells, ideal for complex and refined designs.✔ Elegant Thin Shell for Fillings – Designed to hold rich, decadent fillings, making it perfect for luxurious truffles, ganaches, or dessert eggs.✔ Flawless Finish & Uniformity – The advanced 3-part system ensures a sleek, seamless chocolate shell with a consistent thickness.✔ Easy Demoulding & Precision Engineering – Designed for effortless release, ensuring each egg maintains its smooth, high-end appearance.✔ Perfect for Gourmet Chocolatiers – Whether you’re crafting handmade chocolate gifts, Easter treats, or indulgent desserts, this mould guarantees exceptional results. Product Specifications: ✔ Type: Special Mould (3 Parts)✔ Cavities: 5 – Create five perfectly smooth chocolate eggs per batch✔ Dimensions: 65 mm (L) x 41 mm (W) x 20.5 mm (H)✔ Chocolate Shell Weight: 12 g✔ Average Final Weight: 47 g Whether you're a professional chocolatier or a passionate home confectioner, the Smooth Egg with Thin Shell Mould offers a seamless blend of luxury, precision, and ease—giving your chocolates a high-end, artisanal appeal. Craft the most exquisite, delicate chocolate eggs and take your confectionery to the next level!

Melt & Mould Opulent Swirl Egg Mould – 250g: Special Chocolate Mould

Opulent Swirl Egg Mould - 250g: The Epitome of Luxury Chocolate Crafting  Indulge in the art of premium chocolate making with the Opulent Swirl Egg Mould—a masterpiece of craftsmanship designed for those who appreciate the finer details in confectionery creation. This exquisite 3-part mould allows chocolatiers and artisans to craft stunning, swirl-textured chocolate eggs with a perfectly smooth finish and luxurious detailing. Elevate Your Creations with Precision & Elegance ✔ Sophisticated Swirl Design – A sleek, sculpted pattern adds an air of luxury and exclusivity to each chocolate egg.✔ Premium 3-Part Mould – Ensures superior detailing and a flawless finish, making complex designs effortless.✔ Perfect Shell Thickness – The mould is designed to achieve a delicate yet sturdy shell, guaranteeing consistency and professional quality.✔ Easy Demoulding & Uniform Results – The precision-engineered design ensures a seamless release, preserving intricate details every time.✔ Versatile for Gourmet Chocolatiers – Ideal for premium chocolate collections, high-end gifting, or festive centrepieces. Product Specifications: ✔ Type: Special Mould (3 Parts)✔ Cavities: 2 – Create two luxurious chocolate eggs per batch✔ Dimensions: 135 mm (L) x 86 mm (W) x 42 mm (H)✔ Chocolate Shell Weight: 50 g✔ Average Final Weight: 315 g This mould is a must-have for professional chocolatiers and high-end confectionery brands aiming to create show-stopping Easter eggs, signature chocolate pieces, or exclusive limited-edition delights. Transform your chocolate artistry with the Opulent Swirl Egg Mould—where luxury meets perfection!

Melt & Mould Little Bunny Egg Charm Bar: Simple Chocolate Mould

Little Bunny Egg Charm Bar: Elegant Simplicity for Exquisite Chocolates Delight in the art of chocolate crafting with the Little Bunny Egg Charm Bar Mould—a simple yet sophisticated tool designed for creating delicate, bite-sized chocolate treats. With its adorable bunny ear imprint, this mould transforms chocolate-making into an effortless, luxurious experience, perfect for Easter gifts, artisanal confections, or indulgent treats. Why You'll Love This Mould: ✨ Charming Mini Bunny Design – Create 15 perfectly shaped bunny egg chocolates in one batch, ideal for elegant assortments or festive gift boxes.✨ Refined Simplicity – Crafted for easy pouring, setting, and demoulding, perfect for smooth and seamless chocolates.✨ Perfect for Gourmet Chocolatiers – Whether you're a professional pastry artist or a home chocolatier, this mould ensures consistency and precision in every piece.✨ Compact & Versatile – The bite-sized shape is ideal for truffles, bonbons, or premium chocolate decorations, making it a must-have for confectionery enthusiasts.✨ Premium Quality & Effortless Use – Made with durable, food-grade material, this mould provides a hassle-free experience while maintaining professional standards. Product Specifications: ✔ Type: Simple Mould✔ Cavities: 15 – Create a full batch of charming mini bunny chocolates effortlessly!✔ Dimensions: 40 mm (L) x 25 mm (W) x 9 mm (H)✔ Average Final Weight: 6 g From delightful Easter baskets to gourmet chocolate assortments, the Little Bunny Egg Charm Bar Mould adds a touch of elegance, charm, and festive joy to every creation. Craft, gift, and indulge in artisanal chocolate perfection with ease!

Melt & Mould Bunny Egg Candy: Special Chocolate Mould

Bunny Egg Candy: Exquisite 3-Part Mould for Luxurious Chocolates Indulge in the art of fine chocolate making with the Bunny Egg Candy Mould, a premium 3-part mould designed to create stunning, handcrafted Easter confections. With its intricate bunny-ear detailing, this mould elevates your chocolate creations to a level of sophistication and charm, making it perfect for gourmet treats, luxury gifts, and festive delights. Why Choose the Bunny Egg Candy Mould? ✨ Superior Finish for Complex Designs – The 3-part mould system ensures a perfectly smooth shell, delivering professional-grade chocolates with stunning detail.✨ Perfectly Shaped Chocolates – Designed to create six adorable bunny egg candies per batch, allowing you to craft multiple treats effortlessly.✨ Easy and Precise Chocolate Filling – A built-in “mark” system helps measure the exact amount of chocolate, ensuring consistency and reducing waste.✨ Seamless Release & Uniform Shells – Achieve flawless, glossy chocolates every time with a mould that maintains precision and uniformity.✨ Durable & Practical Design – Made from high-quality, food-grade mould, built for longevity, ease of use, and effortless demoulding. Product Specifications: ✔ Type: Special Mould (3 Parts)✔ Cavities: 6 – Create six stunning Bunny Egg Candies at once!✔ Dimensions: 56 mm (L) x 35 mm (W) x 21 mm (H)✔ Chocolate Shell Weight: 10 g✔ Average Final Weight: 37 g Perfect for chocolatiers, pastry chefs, and home bakers, this mould transforms your chocolate-making experience into a luxurious, elegant process. Whether for festive celebrations, gourmet collections, or delightful Easter baskets, the Bunny Egg Candy Mould guarantees a refined, high-end finish that will impress chocolate lovers of all ages. Make this Easter season unforgettable—create, share, and indulge in exquisite chocolate craftsmanship!

Melt & Mould Exquisite Rabbit Bar – Special Chocolate Mould

Exquisite Rabbit Bar – Special Chocolate Mould  Indulge in the art of chocolate craftsmanship with the Special Chocolate Mould – Rabbit Bar, a premium-quality mould designed for those who appreciate elegance and precision. Perfect for chocolatiers and passionate home bakers, this mould allows you to create stunning, professional-grade chocolate bars with a sophisticated rabbit-themed design. Expertly crafted for durability and ease of use, this mould guarantees long-lasting performance. Its innovative 3-part design ensures superior finishes, allowing for intricate detailing in even the most complex chocolate creations. With its precision-moulded structure, you can achieve flawless, glossy surfaces and uniform chocolate thickness, making every piece a masterpiece. Key Features: ✔ Premium 3-Part Mould – Provides a perfectly smooth and professional finish, ideal for high-end chocolate designs.✔ Elegant Rabbit Bar Design – A luxurious and artistic touch, perfect for gourmet chocolate bars.✔ Precise Dimensions – 160mm x 80mm x 20mm, allowing for an ideal balance of size and weight.✔ Chocolate Shell Weight – 68g – Perfect for creating filled or solid chocolates with a refined texture.✔ Durable & Reusable – Designed for long-term use, ensuring high-quality results every time.✔ Ideal for Complex Designs – The 3-part system enhances detailing while simplifying the demoulding process. Whether you're designing exquisite chocolate bars for special occasions, luxurious gifts, or artisan treats, the Rabbit Bar Special Mould delivers precision, elegance, and a flawless finish every time. Create indulgent, handcrafted chocolates with ease and sophistication!

Melt & Mould Prestige Slimline: Dubai Style Chocolate Mould - Multi-Cavity Mould

Prestige Slimline: Polycarbonate Chocolate Mould Introduce elegance and sophistication to your chocolate creations with the Prestige Slimline Polycarbonate Chocolate Mould. Designed for crafting sleek, modern bars, this mould is perfect for those who value both style and quality in their confections. Key Features: Weight: Each bar weighs a refined 50 grams, making it a perfect blend of luxury and portion control. Size: With precise dimensions of 116.6 x 27.2 x 16.3 mm, the slimline design adds a touch of modern sophistication to every bar. Mould Dimensions: Measuring 275 x 175 x 25 mm, this mould is crafted for durability, ease of use, and professional-grade performance. Layout: A practical 4x2 layout enables the creation of 8 impeccably designed bars per batch, ideal for efficient production. Made from high-quality polycarbonate, the Prestige Slimline Mould ensures a flawless, glossy finish and sharp, clean lines in every bar. Perfect for premium gifting, artisan chocolate displays, or luxury retail, this mould allows you to create chocolate bars that are as stunning as they are delicious. Elevate your chocolate-making experience and indulge in the art of modern elegance.

Melt & Mould Exquisite Block: Dubai Style Polycarbonate Chocolate Mould - Multi-Cavity Mould

Exquisite Block: Polycarbonate Chocolate Mould Elevate your chocolate-making craft to the pinnacle of sophistication with the Exquisite Block Polycarbonate Chocolate Mould. Designed to create sleek and modern chocolate bars with a clean block-style aesthetic, this mould brings a luxurious edge to your creations. Key Features: Weight: Each bar weighs an elegant 100 grams, making it the perfect size for gifting or indulging in a premium chocolate experience. Size: Crafted with precision, the 116.6 x 50 x 16.3 mm dimensions deliver a bold, refined block design that exudes contemporary charm. Mould Dimensions: Measuring 275 x 175 x 25 mm, this professional-grade mould ensures seamless handling and durability for repeated use. Layout: A 3x2 layout allows for the effortless production of 6 flawless bars per batch, maximizing both productivity and quality. Made from high-quality polycarbonate, this mould guarantees a stunning, glossy finish and perfectly defined edges, showcasing every detail of the clean, block-inspired design. Whether you're crafting for high-end retail, exclusive gifting, or personal indulgence, the Exquisite Block Mould will transform every bar into a work of edible art. Let your chocolates radiate elegance and captivate with their impeccable style.

Melt & Mould Dubai Style Chocolate Mould: Wavy Ribbed Chocolate Mould - Multi-Cavity Mould

Wavy Ribbed: Polycarbonate Chocolate Mould Infuse your chocolate creations with timeless elegance and artistry using the Wavy Ribbed Polycarbonate Chocolate Mould. Designed to produce sleek, wave-textured bars, this mould adds a touch of sophistication to every chocolate masterpiece. Key Features: Weight: Each bar weighs a sumptuous 150.2 grams, offering the perfect balance of luxury and indulgence. Size: With dimensions of 138.5 x 67 x 15 mm, these bars are crafted to impress with their modern, wavy ribbed texture and refined proportions. Mould Dimensions: The durable mould measures 275 x 175 x 25 mm, ensuring optimal performance and ease of use for both professionals and artisans. Layout: Featuring a 1x3 layout, it allows for the effortless creation of three flawless bars per batch. Crafted from high-quality polycarbonate, this mould guarantees a flawless, glossy finish that highlights the intricate ribbed design. Whether you’re crafting chocolate bars for high-end retail, exclusive gifts, or personal indulgence, the Wavy Ribbed Mould transforms every creation into a luxurious work of art. Elevate your craft and captivate your audience with bars that look as stunning as they taste.

Melt & Mould Gilded Elegance: Square Polycarbonate Chocolate Mould - Multi-Cavity Mould

Gilded Elegance: Square Polycarbonate Chocolate Mould Unveil the pinnacle of luxury chocolate artistry with our Gilded Elegance Square Polycarbonate Chocolate Mould. Perfectly engineered to create sophisticated chocolate bars, this mould transforms every creation into a statement of opulence and refinement. Key Features: Weight: Indulge in rich, decadent chocolate bars weighing 202 grams, delivering a luxurious and satisfying experience in every bite. Size: Designed with sleek dimensions of 135 x 76 x 20 mm, these bars exude elegance, featuring a refined striped top that embodies modern sophistication. Mould Dimensions: With an ergonomic size of 275 x 175 x 25 mm, this mould offers unparalleled ease of use and durability for professional-grade results. Layout: A streamlined 1x3 layout allows you to craft 3 exquisite bars in one effortless batch, optimizing both quality and efficiency. Crafted from premium polycarbonate, the Gilded Elegance mould ensures a flawless, mirror-like finish, highlighting every intricate detail of your chocolate. Whether creating for exclusive gifting, high-end retail, or personal indulgence, this mould elevates your craft to a realm of pure luxury. With every bar, captivate the senses and evoke a timeless allure.

Melt & Mould Refined Elegance: Square Polycarbonate Chocolate Mould

Refined Elegance: Square Chocolate Mould by Melt & Mould Achieve perfection in your chocolate creations with the Refined Elegance Square Chocolate Mould by Melt & Mould. This high-quality polycarbonate mould ensures every bar is crafted with precision and grace, featuring sleek, defined squares that elevate the presentation of your chocolates. Ideal for professional chocolatiers or passionate home artisans, this mould helps you produce consistently uniform and elegant chocolate bars with ease. Measuring 125mm x 67mm x 5mm, it allows you to create three stunning chocolate bars at a time. The durable polycarbonate material guarantees long-lasting use and effortless release, making each demoulding process seamless while maintaining the glossy, professional finish that consumers expect. Outer Mould Dimensions: 275mm x 175mm x 25mm Single Mould Size: 125mm x 67mm x 5mm Layout: 1x3 for three precisely portioned bars Material: High-grade polycarbonate for durability and smooth release Designed by Melt & Mould, trusted by artisans and professionals for superior quality Embrace the refined simplicity of this square design to craft artisanal chocolate bars that impress both visually and with every bite.

Melt & Mould Timeless Square Design Polycarbonate Chocolate Mould

Timeless Square Design Polycarbonate Chocolate Mould by Melt & Mould Create classic, perfectly portioned chocolate bars with the Timeless Square Design Polycarbonate Chocolate Mould from Melt & Mould. Ideal for both professional chocolatiers and home artisans, this premium-quality mould ensures consistent, beautifully shaped squares with a polished finish. The clean, modern design of the mould elevates your chocolates, giving them an elegant, timeless look that will appeal to both traditional and contemporary tastes. With a mould size of 140mm x 68mm x 8mm, it allows you to craft three immaculate chocolate bars at a time. Made from high-quality polycarbonate, this mould guarantees durability and precise demoulding, ensuring each square is flawlessly shaped and easy to release. Whether you’re producing for retail, special occasions, or personal indulgence, this mould is a must-have for achieving professional-quality results. Mould Dimensions: 275mm x 175mm x 25mm Single Mould Size: 140mm x 68mm x 8mm Layout: 1x3 for three uniformly sized chocolate bars Material: Premium polycarbonate for durability and effortless release Designed by Melt & Mould, trusted by chocolatiers for quality and precision Make your chocolate creations stand out with the Timeless Square Design, combining precision and elegance in every bite.

Melt & Mould Flower Praline Polycarbonate Chocolate Mould

Introducing our Flower Praline Polycarbonate Chocolate Mould, where culinary artistry meets chocolate perfection. This meticulously crafted mould is designed to bring a touch of nature's beauty to your pralines. Crafted from high-quality polycarbonate, this mould ensures durability, easy release, and intricate detailing. The delicate flower design adds a charming and elegant flair to your pralines, transforming them into edible works of art. With a weight of 10.0 grams and dimensions of 272620 mm, this mould allows you to create pralines that are not only delectable but also visually captivating. Each piece is a harmonious blend of taste and aesthetics, making it an ideal choice for special occasions, gifts, or simply to delight your senses. Whether you're a seasoned chocolatier or an aspiring enthusiast, the Flower Praline Polycarbonate Chocolate Mould is a must-have for your chocolate-making repertoire. Elevate your pralines with the timeless beauty of flowers and indulge in the joy of creating exquisite chocolates that are as pleasing to the eye as they are to the palate.

Melt & Mould Mosaic Design Rectangular Tablet Polycarbonate Chocolate Mould

Introducing our Mosaic Design Rectangular Tablet Polycarbonate Chocolate Mould – the perfect tool for elevating your chocolate crafting experience! This meticulously crafted mould is designed to bring sophistication and artistic flair to your homemade chocolates. Crafted from high-quality polycarbonate, this mould ensures durability and easy release, making it a joy to work with for both amateur and professional chocolatiers alike. The rectangular tablet shape adds a touch of elegance to your chocolate creations, making them not only delicious but also visually stunning. The mosaic design imprinted on the chocolates created with this mould adds a touch of intricacy and sophistication to each piece. Your homemade chocolates will become true works of art, making them ideal for special occasions, gifts, or simply to indulge in your passion for chocolate craftsmanship. With a weight of 100.0 grams and a size of 155759 mm, this mould is perfectly proportioned for creating chocolate tablets that are both substantial and aesthetically pleasing. The well-thought-out dimensions ensure that each piece of chocolate is a delight to behold and savor. Whether you're a seasoned chocolatier or a passionate enthusiast, our Mosaic Design Rectangular Tablet Polycarbonate Chocolate Mould is an essential addition to your chocolate-making toolkit. Elevate your chocolate creations with the perfect blend of taste and artistic appeal, and let the Mosaic Design Rectangular Tablet Polycarbonate Chocolate Mould transform your homemade chocolates into a delightful symphony of flavor and design.

Melt & Mould Fantasy Praline Polycarbonate Chocolate Mould

Transform Your Chocolate Creations: Craft Exquisite Fantasy Pralines with Our Precision-Engineered Polycarbonate Mould - Weight: 10g, Size: 28x25x18mm.

Melt & Mould Shining Star Polycarbonate Chocolate Mould - 20 Cavity

Transform your confections into radiant delights with our Shining Star Polycarbonate Chocolate Mould! Featuring 20 cavities, each star weighs 3.0g, with dimensions of 44x43x3mm. This intricately designed mould allows you to craft celestial chocolates with precision and ease. Elevate your creations to new heights, ensuring each piece sparkles with deliciousness and charm. Unleash your creativity and shine in the world of chocolate-making!

Melt & Mould Cubic Baton bar - Polycarbonate Chocolate Mould

8 Cavity Size: 128*31*15mm Mould Size: 275*175*25mm

Melt & Mould Square texture bar -Polycarbonate Chocolate Mould

Square Texture Bar – Polycarbonate Chocolate Mould (3 Cavity) Precision-crafted for artisan chocolate bars with a bold, modern square finish. Elevate your chocolate creations with the Square Texture Bar Polycarbonate Chocolate Mould, designed for professional chocolatiers, pastry chefs, and premium confectionery brands. Featuring a clean geometric square pattern and a flawless high-gloss finish, this mould transforms couverture into visually striking chocolate bars that exude craftsmanship and luxury. Made from durable, food-grade polycarbonate, this mould ensures superior shine, precise detailing, and easy demoulding — essential for achieving that professional snap and mirror finish every time. The structured square segments not only enhance visual appeal but also create perfectly portioned break lines for an elegant customer experience. Ideal for artisan chocolate bars, filled praline bars, layered creations, nut inclusions, and specialty flavors, this mould is built for consistent production while maintaining refined aesthetics. Product Specifications Product Name: Square Texture Bar – Polycarbonate Chocolate Mould Cavities: 3 Chocolate Bar Size: 150 × 75 × 10 mm Mould Size: 275 × 175 × 25 mm Material: Premium food-grade polycarbonate Key Features ✔ High-gloss finish for professional presentation ✔ Crisp square texture design for a modern aesthetic ✔ Durable, rigid polycarbonate for long-term use ✔ Easy release and clean detailing ✔ Suitable for tempering, moulded bars, and filled chocolates   Craft sophisticated chocolate bars that look as exceptional as they taste. Whether for boutique chocolateries, luxury gifting, or high-end retail shelves, the Square Texture Bar Polycarbonate Mould delivers impeccable form, structure, and shine — the hallmark of premium chocolate artistry.

Melt & Mould Geometric Easter egg - Polycarbonate Chocolate Mould

28 Cavity Size: 40*30*16mm Mould Size: 275*175*25mm Distance of Cavities: 38*40mm

Melt & Mould Swirl Chocolate bar - Polycarbonate Chocolate Mould

3 Cavity Size: 150*75*9mm Mould Size: 275*175*25mm

Melt & Mould Pyramid - Polycarbonate Chocolate Mould

24 Cavity Size: 31*31*31mm Mould Size: 275*175*30mm Distance of Cavities: 41*41mm

Melt & Mould Rainbow slab - Polycarbonate Chocolate Mould

24 Cavity Size: 38*30*15mm Mould Size: 275*135*24mm Distance of Cavities: 42*40mm

Melt & Mould Indented bon bon -Polycarbonate Chocolate Mould

28 Cavity Size: 35*29*18mm Mould Size: 275*175*25mm Distance of Cavities: 37*40mm

Melt & Mould Pyramid swirl - Polycarbonate Chocolate Mould

28 Cavity Size: 34*34*30mm Mould Size: 275*175*25mm Distance of Cavities: 38*40mm

Melt & Mould Floral - Polycarbonate Chocolate Mould

28 Cavity Size: Ø30*14mm Mould Size: 275*175*25mm Distance of Cavities: 37*40mm

Melt & Mould Textured Baton Bar - Polycarbonate Chocolate Mould

Textured Baton Bar – Polycarbonate Chocolate Mould (10 Cavity) Cavity Size: 107 × 28 × 13 mm | Mould Size: 275 × 175 × 25 mm Elevate your chocolate creations with the Textured Baton Bar Polycarbonate Chocolate Mould — a refined tool designed for chocolatiers, pastry chefs, and artisan confectioners who demand precision, performance, and striking presentation. Crafted from professional-grade polycarbonate, this 10-cavity mould delivers exceptional clarity, durability, and consistent results. Each cavity forms an elegant baton-style chocolate bar, enhanced with a subtle textured finish that adds visual depth and a sophisticated touch to every piece. The sleek, elongated silhouette makes it ideal for premium gifting, tasting selections, dessert garnishes, and boutique retail packaging. Designed for Professional Results The rigid polycarbonate construction ensures: High-gloss shine with proper tempering Clean, sharp edges for a flawless finish Easy release for efficient production Long-lasting performance in high-volume kitchens Each cavity measures 107 × 28 × 13 mm, creating a refined bar format perfect for single-origin chocolates, filled pralines, layered ganache batons, nut inclusions, or signature flavour collections. The full mould size of 275 × 175 × 25 mm fits seamlessly into professional workspaces while maximizing output with 10 uniform cavities. Ideal For: Artisan chocolate bars Filled baton chocolates Caramel, praline, or ganache centres Premium retail collections Luxury gifting lines Chocolate tasting sets The textured surface adds a distinctive visual identity, catching light beautifully and enhancing the perceived luxury of each finished bar. Whether displayed in a boutique chocolatier’s window or packaged for high-end clientele, this mould helps you create chocolate that looks as exquisite as it tastes.   Refined in form. Precise in performance. The Textured Baton Bar Polycarbonate Chocolate Mould is an essential addition to any professional chocolate collection.

Melt & Mould Windmill - Polycarbonate Chocolate Mould

32 Cavity Size: 28*28*17mm Mould Size: 275*175*25mm

Melt & Mould Doughnut assorted - Polycarbonate Chocolate Mould

24 Cavity Size: Ø39*9mm Mould Size: 275*175*28mm

Melt & Mould Geo hearts assorted - Polycarbonate Chocolate Mould

24 Cavity Size: 35*35*13-15mm Mould Size: 275*175*25mm Distance of Cavities: 42*40mm

Melt & Mould Blossom flower - Polycarbonate Chocolate Mould

28 Cavity Size: 31*30*20mm Mould Size: 275*175*25mm Distance of Cavities: 37*40mm

Melt & Mould Droplet - Polycarbonate Chocolate Mould

28 Cavity Size: 47*26*19mm Mould Size: 275*175*25mm Distance of Cavities: 37*40mm

Melt & Mould Honeycomb Hexagon - Polycarbonate Chocolate Mould

28 Cavity Size: 35*31*16mm Mould Size: 275*175*25mm Distance of Cavities: 37*40mm

Melt & Mould Textured square slab - Polycarbonate Chocolate Mould

Textured Square Slab – Polycarbonate Chocolate Mould (3 Cavity) Elevate your chocolate creations with the Textured Square Slab Polycarbonate Chocolate Mould, expertly designed for artisan chocolatiers and professional pastry chefs who demand precision, brilliance, and flawless release. Crafted from high-quality, food-grade polycarbonate, this mould delivers exceptional shine and sharp definition, allowing every textured detail to appear crisp and luxurious. The elegant square slab format provides the perfect canvas for inclusions, layered ganache, caramel fillings, nut pralines, or decorative finishes. Whether you're creating signature chocolate bars for retail, bespoke gift collections, or premium dessert elements, this mould ensures consistent, professional results with every cast. Product Features Premium Polycarbonate Construction – Durable, rigid, and designed for repeated professional use High Gloss Finish – Produces smooth, mirror-like chocolate surfaces Precision Detailing – Captures intricate texture beautifully Easy Release – Designed for clean demoulding and consistent results Professional Grade – Ideal for chocolatiers, pastry chefs, and boutique producers Specifications Cavities: 3 Individual Cavity Size: 80 × 80 × 13 mm Overall Mould Size: 275 × 135 × 24 mm Material: Food-grade Polycarbonate   Designed for those who value craftsmanship and visual impact, this textured square slab mould transforms fine chocolate into a striking statement piece — where artistry meets precision.

Melt & Mould Biscuit - Polycarbonate Chocolate Mould

10 Cavity Size: 58*40*10mm Mould Size: 275*135*24mm Distance of Cavities: 50*61mm

Melt & Mould Geometric - Polycarbonate Chocolate Mould

24 Cavity Size: 32*27*18mm Mould Size: 275*135*24mm Distance of Cavities: 32*41mm

Melt & Mould Tulip - Polycarbonate Chocolate Mould

Tulip – Polycarbonate Chocolate Mould (24 Cavity) Elevate your chocolate artistry with the refined elegance of our Tulip Polycarbonate Chocolate Mould — designed for chocolatiers who value precision, shine, and impeccable detail. Inspired by the graceful curves of a blooming tulip, each cavity creates a sculpted chocolate piece with fluid lines and a luxurious, professional finish. Crafted from premium food-grade polycarbonate, this mould delivers exceptional gloss, effortless release, and long-lasting durability. The rigid structure ensures consistent shell thickness and clean edges, making it ideal for artisan bonbons, molded pralines, and premium confectionery collections. Perfect for boutique chocolatiers, pastry chefs, and high-end confectionery production, the Tulip mould transforms couverture into elegant edible sculptures that captivate at first glance. Product Specifications Design: Tulip Cavities: 24 Cavity Size: 35 × 23 × 15 mm Distance Between Cavities: 32 × 41 mm Overall Mould Size: 275 × 135 × 24 mm Material: Professional-grade Polycarbonate Why Choose This Tulip Chocolate Mould? ✔ Creates high-gloss, professional-quality chocolate pieces ✔ Durable, rigid polycarbonate for repeated commercial use ✔ Precise cavity dimensions for uniform production ✔ Easy release for clean, detailed tulip shapes ✔ Ideal for artisan chocolates, pralines, ganache-filled bonbons & luxury gift assortments   Bring sophistication and structure to your chocolate creations with the Tulip 24-Cavity Polycarbonate Chocolate Mould — where precision meets floral elegance.

Melt & Mould Embossed Flower - Polycarbonate Chocolate Mould

24 Cavity Size: 31*30*16mm Mould Size: 275*135*24mm Distance of Cavities: 33*41mm

Melt & Mould Textured Dome - Polycarbonate Chocolate Mould

21 Cavity Size: Ø29*20mm Mould Size: 275*135*24mm Distance of Cavities: 37*41mm

Melt & Mould Pot Polycarbonate Chocolate Mould - 275 x 175 x 25mm - 32 Cavity

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe (Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy  

Melt & Mould Galaxy Chocolate Bar Polycarbonate Chocolate Mould - 275 x 175 x 25mm - 3 Bar

Galaxy Chocolate Bar Polycarbonate Chocolate Mould – 275 x 175 x 25mm (3 Bar Layout) Create show-stopping chocolate bars with precision, brilliance, and professional finesse. The Galaxy Chocolate Bar Polycarbonate Chocolate Mould is expertly crafted for chocolatiers, pastry chefs, and artisan confectioners who demand flawless results and premium presentation. Designed to produce three perfectly detailed galaxy-style chocolate bars in one pour, this mould delivers exceptional gloss, sharp definition, and effortless release — the hallmarks of fine chocolate craftsmanship. Professional Quality, Luxury Finish Made from 100% food-grade polycarbonate (PC), this mould ensures superior durability, crystal-clear shine, and precise detailing. The rigid structure allows for consistent tempering results, helping you achieve a mirror-like finish worthy of high-end boutiques and gourmet displays. The elegant galaxy pattern adds depth and dimension, transforming every bar into a visually captivating masterpiece. Product Specifications Material: 100% Food-Grade Polycarbonate (PC) Mould Size: 275 × 175 × 25 mm Bar Size: 150 × 75 × 9 mm Layout: 1 × 3 (3 Bars per mould) Volume (per cavity): 84.5 cc Weight (per bar): Approx. 100g Designed for Versatility Ideal for: Dark, milk, and white chocolate bars Filled chocolate creations Praline and ganache-filled bars Artisan retail collections Luxury gift hampers Boutique chocolate production Whether you're producing small-batch handcrafted bars or scaling up for commercial output, this mould ensures uniform thickness, smooth edges, and impeccable detail every time. Why Choose This Chocolate Mould? Delivers high-gloss, professional results Durable and long-lasting polycarbonate construction Easy demoulding with proper tempering Ideal for commercial and artisan use Elegant galaxy design for premium chocolate lines   Elevate your chocolate-making experience with a mould that blends performance, durability, and refined design — because exceptional chocolate deserves exceptional craftsmanship.

Melt & Mould Matrix Chocolate bar Polycarbonate Chocolate Mould - 275 x 175 x 25mm - 3 Bar

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe (Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy.  

Melt & Mould Cube Polycarbonate Chocolate Mould - 275 x 175 x 25mm - 28 Cavity

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe (Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy.  

Melt & Mould Bulged Square Chocolate Bar Polycarbonate Mould - 275 x 175 x 25mm - 3 Cavity

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe (Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy.  

Melt & Mould Geometric Chocolate Bar Polycarbonate Mould - 275 x 175 x 25mm - 3 Cavity

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe (Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy.  

Melt & Mould Funky Bar Polycarbonate Chocolate Mould - 275 x 135 x 24mm - 6 Cavity

Funky Bar Polycarbonate Chocolate Mould – 275 x 135 x 24mm – 6 Cavity Elevate your chocolate creations with the Funky Bar Polycarbonate Chocolate Mould, designed for artisans, pastry chefs, and premium confectionery brands who demand flawless results and striking presentation. Crafted from 100% food-grade polycarbonate (PC), this professional chocolate mould delivers exceptional clarity, durability, and a high-gloss finish that transforms every bar into a showcase piece. Precision Design. Professional Finish. Featuring a contemporary “funky” segmented bar design, this mould creates six perfectly defined chocolate bars with smooth curves and a refined, modern aesthetic. The rigid polycarbonate structure ensures easy release and sharp detailing, helping you achieve that signature mirror shine every time. Whether you’re producing artisan chocolate bars, luxury gifting collections, or retail-ready confections, this mould balances creativity with commercial efficiency. Product Features Premium Food-Grade Polycarbonate (PC) – Durable, rigid, and designed for professional chocolate work 6 Cavity Layout (1 x 6) – Efficient batch production with consistent results High-Gloss Finish – Ensures beautifully polished chocolate surfaces Modern Funky Bar Design – Unique segmented style for standout presentation Easy Release & Long-Lasting Performance – Ideal for repeated commercial use Technical Specifications Mould Size: 275 x 135 x 24 mm Cavity Size: 110 x 41 x 14 mm Volume per Cavity: 38.1 cc Finished Weight per Bar: Approx. 45 g Total Cavities: 6 Ideal For Artisan chocolate makers Boutique confectionery brands Pastry chefs and chocolatiers Premium retail and gifting ranges Handmade chocolate businesses   Create visually captivating chocolate bars with impeccable shine and structure. The Funky Bar Polycarbonate Chocolate Mould is where professional precision meets contemporary design — crafted to help your creations stand out on shelves and in showcases alike.

Melt & Mould Classic Chocolate Bar Melts Polycarbonate Mould - 275 x 135 x 24mm - 5 Cavity

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe (Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy.  

Melt & Mould Swirly Chocolate Bar Polycarbonate Mould - 275 x 135 x 24mm - 7 Bar

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe (Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy.  

Melt & Mould Water Drop Polycarbonate Chocolate Mould - 275 x 135 x 24mm - 21 Cavity

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe (Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy.  

Melt & Mould Drop Polycarbonate Chocolate Mould - 275 x 135 x 24mm - 21 Cavity

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe (Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy  

Melt & Mould Bon Bon Polycarbonate Chocolate Mould - 275 x 175 x 25mm - 32 Cavity

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe (Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy  

Melt & Mould Classic Chocolate Bar Polycarbonate Mould - 275 x 175 x 25mm - 3 Bars

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe ( Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy  Volume: 92.4 cc Weight: 109.0 gr Size: 156*76*8 mm Mould Size: 275*175*25 mm Layout: 1*3

Melt & Mould Bomb Half Sphere Polycarbonate Chocolate Mould - 275 x 175 x 25mm - 28 Cavity

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe (Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy  

Melt & Mould Gem Polycarbonate Chocolate Mould - 275 x 175 x 25mm - 24 Cavity

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe ( Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy  

Melt & Mould Hexagon Elegant Bar Polycarbonate Chocolate Mould - 275 x 175 x 25mm - 3 Bar

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe (Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy.  

Melt & Mould Mini Geometric Heart Polycarbonate Chocolate Mould - 275 x 175 x 25mm - 28 Cavity

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe (Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy. Volume: 8.4 cc Weight: 10.0 gr Size: 35*35*15 mm Mould Size: 275*175*24 mm Layout: 4*7

Melt & Mould Bulged Square Polycarbonate Chocolate Mould - 275 x 175 x 25mm - 28 Cavity

Bulged Square Polycarbonate Chocolate Mould – 275 x 175 x 25mm – 28 Cavity Elevate your chocolate creations with precision, brilliance, and contemporary elegance. The Bulged Square Polycarbonate Chocolate Mould is expertly designed for professional chocolatiers and passionate artisans who demand flawless finishes and consistent results. With its gently domed square shape, this mould produces refined chocolates that feel modern yet timeless — perfect for premium gift boxes, retail collections, and bespoke confectionery. Crafted from high-quality, food-grade polycarbonate, this mould delivers exceptional clarity and durability, allowing you to achieve a high-gloss, professional shine with every temper. The structured 4 x 7 layout ensures efficient production while maintaining uniformity across all 28 cavities. Product Specifications Mould Size: 275 x 175 x 25 mm Cavity Layout: 4 x 7 (28 cavities) Individual Cavity Size: 30 x 30 x 13 mm Volume per Cavity: 8.4 cc Approximate Weight per Piece: 10 g Material: Professional-grade Polycarbonate Why Choose This Polycarbonate Chocolate Mould? Premium Finish The rigid polycarbonate structure ensures superior shine and sharp detailing, ideal for high-end chocolate presentation. Perfectly Portioned Each cavity yields approximately 10 g of chocolate, offering a balanced bite-size experience — perfect for pralines, ganache-filled chocolates, and layered creations. Efficient Production Layout The 4 x 7 configuration maximises workspace efficiency, making it ideal for commercial kitchens, boutique chocolatiers, and artisan workshops. Durable & Long-Lasting Designed for repeated professional use, this mould maintains structural integrity and clarity over time. Ideal For Artisan pralines and bonbons Luxury chocolate gift boxes Hand-painted or cocoa butter-decorated chocolates Commercial and small-batch chocolate production Pastry chefs and professional confectioners Create chocolates that are as visually striking as they are indulgent. The Bulged Square Polycarbonate Chocolate Mould – 28 Cavity brings together precision engineering and refined design, helping you craft chocolates worthy of display in the finest patisseries.   Professional quality. Exceptional shine. Contemporary elegance.

Melt & Mould Diamond Chocolate Bar Polycarbonate Mould - 275 x 135 x 24mm - 3 Bar

Diamond Chocolate Bar Polycarbonate Mould – 275 x 135 x 24mm – 3 Bar Create striking, jewel-inspired chocolate bars with precision and brilliance using our Diamond Chocolate Bar Polycarbonate Mould. Designed for professional chocolatiers, pâtissiers, and ambitious home artisans, this premium mould delivers flawless geometric detail and a high-gloss finish worthy of luxury confectionery displays. Crafted from 100% food-grade polycarbonate (PC), this mould ensures exceptional durability, strength, and crystal-clear shine transfer. The sharp diamond facets and clean lines create a contemporary, high-end aesthetic — perfect for artisan chocolate collections, bespoke gifts, retail packaging, and premium dessert presentations. Each cavity produces a beautifully structured bar with balanced proportions, ideal for filled chocolates, layered flavours, inclusions, or decorative finishes. Product Features Premium Food-Grade Polycarbonate (PC) Durable, rigid, and designed for professional chocolate moulding with superior shine and easy release. Elegant Diamond Facet Design Modern geometric detailing that enhances visual appeal and perceived value. 3-Bar Layout (1 x 3 Configuration) Efficient production with consistent results across all cavities. Professional Finish Engineered for sharp edges, smooth surfaces, and impeccable detail definition. Specifications Mould Size: 275 × 175 × 24 mm Bar Size: 117 × 64 × 7 mm Layout: 1 × 3 cavities Volume per Cavity: 38.4 cc Approx. Weight per Bar: 45 g Material: 100% Food-Grade Polycarbonate Ideal For Artisan chocolate bars Filled or layered chocolate creations Luxury confectionery collections Boutique chocolate brands Professional pastry kitchens   Refined, structured, and undeniably elegant, the Diamond Chocolate Bar Polycarbonate Mould transforms fine couverture into sculpted indulgence — where precision meets artistry, and every bar becomes a statement piece.

Melt & Mould Geometric Cone Polycarbonate Chocolate Mould - 275 x 175 x 25mm - 24 Cavity

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe ( Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy  

Melt & Mould Geometric Hexagon Polycarbonate Chocolate Mould - 275 x 175 x 25mm - 28 Cavity

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe ( Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy  

Melt & Mould Geometric Hemi Sphere Polycarbonate Chocolate Mould - 275 x 175 x 25mm - 28 Cavity

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe ( Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy  

Melt & Mould Bubbles Bar Polycarbonate Chocolate Mould - 275 x 175 x 25mm - 3 Cavity

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe ( Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy  

Melt & Mould Classic Heart Polycarbonate Chocolate Mould - 275 x 175 x 25mm - 28 Cavity

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe ( Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy  

Melt & Mould Cuboid Polycarbonate Mould - 275 x 175 x 25mm - 10 Cavity

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe ( Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy  

Melt & Mould Mini Cup Cake Polycarbonate Mould - 275 x 175 x 24mm - 28 Cavity

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe ( Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy   

Melt & Mould Diamond Hemi Sphere Polycarbonate Mould - 275 x 175 x 25mm - 28 Cavity

POLYCARBONATE MOULDS GIVES US THE SHINIEST & MOST IRRESISTIBLE CHOCOLATES. Expertly crafted from extremely durable polycarbonate Hold Temperature up to 350 degrees- Freezer safe ( Do Not place in Oven) 1. This Break Apart Bar chocolate mould is made of 100% level of polycarbonate, will not be broken with a hit. 2. Green product conforms to the American FDA quality, innoxious, no peculiar smell, fadeless and easy to clean, durable for long time use. 3. Hard enough for you to hit the mould to release the chocolates 4. Make perfect chocolate easy