LorAnn Super-Strength Natural Flavour - Blueberry (3.7 ml)

Super-Strength Natural Blueberry Flavour – Premium Concentrated Food Flavouring Experience the bright, juicy taste of freshly picked blueberries with Super-Strength Natural Blueberry Flavour. Crafted to capture the sweet, vibrant essence of ripe berries, this premium concentrated flavour brings the comforting taste of homemade blueberry treats to your kitchen all year round. With its rich berry aroma and naturally inspired flavour profile, this high-potency blueberry flavour oil adds depth and freshness to a wide range of recipes. Just a few drops can transform cakes, muffins, pancakes, frostings, candies, cereals, and beverages into delightful blueberry-infused creations reminiscent of summer picnics and warm bakery mornings. Perfect for both classic desserts and creative confections, this water-soluble natural blueberry flavouring blends smoothly into ganache, fudges, fondants, icings, and dessert fillings, allowing you to craft vibrant treats with a delicate berry sweetness. Whether you’re baking a batch of blueberry muffins, flavouring homemade candy, or enhancing breakfast favourites, this flavour delivers the pure, fruity character of blueberries in every drop. Key Features Super-strength natural blueberry flavour for vibrant berry taste Sweet, juicy blueberry notes inspired by fresh-picked fruit Ideal for cakes, muffins, pancakes, candies, cereals, and beverages Water-soluble formulation for easy blending in recipes Size: 3.7 ml  Country of Origin: United States of America  Usage Tips Because this flavour is highly concentrated, start with a small amount and adjust to taste. 1 dram ≈ 1 teaspoon Suitable for ganache, fudges, fondants, icings, and dessert mixtures Not recommended for flavouring melted chocolate or chocolate coatings Ingredients: Propylene Glycol, Natural Flavouring, Benzyl Alcohol, Colours: Allura Red AC (E129), Brilliant Blue FCF (E133). Warning:Allura Red AC (E129): May have an adverse effect on activity and attention in children. Bring the bright, sweet flavour of orchard-fresh berries to your creations and enjoy the timeless taste of Super-Strength Natural Blueberry Flavour in every delicious bite. 

LorAnn Super-Strength Flavour - Peach (3.7 ml)

Super-Strength Peach Flavour – Premium Concentrated Food Flavouring Capture the sweet, sun-ripened taste of summer with Super-Strength Peach Flavour, a premium concentrated food flavouring designed to bring vibrant fruit character to your favourite recipes. Bursting with the juicy essence of fresh peaches, this flavour delivers a bright, naturally sweet profile that adds a refreshing twist to desserts, candies, and beverages all year round. Crafted for bakers, confectioners, and creative home cooks, this high-potency peach flavour oil provides bold flavour with just a few drops. Its smooth fruity notes enhance cakes, cookies, candies, frostings, syrups, beverages, and dessert fillings, transforming everyday recipes into irresistible peach-inspired treats. This versatile water-soluble flavouring blends easily into many culinary applications and is especially suitable for ganache, fudges, fondants, icings, and dessert mixtures, giving your confections a delicate fruit sweetness with a gourmet finish. Whether you're crafting peach-flavoured candies, enhancing baked goods, or creating refreshing drinks, this flavour adds a lively burst of orchard-fresh peach taste to every creation. Key Features Super-strength concentrated peach flavour for vibrant fruit taste Sweet, juicy peach notes perfect for desserts, candies, and beverages Ideal for baking, frostings, syrups, and fruit-inspired treats Water-soluble formulation for easy blending in recipes Size: 3.7 ml Country of Origin: United States of America Usage Tips Because this flavour is highly concentrated, start with a small amount and adjust to taste. 1 dram ≈ 1 teaspoon Suitable for ganache, fudges, fondants, icings, and dessert fillings Not recommended for flavouring melted chocolate or chocolate coatings Ingredients:Propylene Glycol, Flavouring, Water, Colours: Tartrazine (E102), Allura Red AC (E129). Warning:Tartrazine (E102), Allura Red AC (E129): May have an adverse effect on activity and attention in children. Bring the vibrant taste of orchard-fresh peaches to your creations and enjoy the bright, fruity sweetness of Super-Strength Peach Flavour in every bite. 

LorAnn Super-Strength Flavour - English Toffee (3.7 ml)

Super-Strength English Toffee Flavour – Premium Concentrated Food Flavouring Indulge in the rich, buttery character of classic confectionery with Super-Strength English Toffee Flavour. Crafted to capture the smooth caramelised sweetness of traditional English toffee, this premium concentrated flavour delivers a deep, luxurious taste that instantly elevates desserts, beverages, and confections. With its bold toffee profile and warm caramel notes, this high-potency flavour adds irresistible depth to recipes without overwhelming them. Just a few drops infuse your creations with the nostalgic sweetness of golden toffee, making it perfect for cakes, cookies, frostings, candies, desserts, and gourmet beverages. Designed for versatility, this water-soluble flavouring blends beautifully into a wide range of culinary applications. It is particularly well suited for ganache, fudges, fondants, icings, and dessert fillings, creating decadent treats with the elegant taste of traditional toffee confectionery. Whether you’re crafting artisan chocolates, baking indulgent desserts, or flavouring specialty drinks, English Toffee Flavour adds a touch of warm caramel luxury that transforms everyday recipes into irresistible creations. Key Features Super-strength concentrated English toffee flavour Smooth caramelised toffee taste with rich buttery notes Ideal for baking, frostings, candies, desserts, and beverages Water-soluble formulation for easy blending in recipes Available in 3.7 ml  Usage Tips Because this flavour is highly concentrated, start with a small amount and adjust to taste. 1 dram ≈ 1 teaspoon Suitable for ganache, fudges, fondants, icings, and dessert fillings Not recommended for flavouring melted chocolate or chocolate coatings Ingedients: Propylene glycol, water, alcohol, natural and artificial flavours, citric acid.  Add the luxurious sweetness of traditional confectionery to your recipes and enjoy the rich caramel elegance of Super-Strength English Toffee Flavour.

LorAnn Invertase 1oz / 29.57ml

Invertase, also known as Fermvertase, is a natural enzyme used to change fondant from a solid to a liquid. It is also used in commercial baking and candy making for moisture retention.  Adding invertase to candy recipes, such as fondant candy fillings, will result in liquifying the fondant over time. Invertase is used in candies like cherry cordials and cream eggs to make the creamy liquid center.  It can also be used to prevent crystallization in ganache centers. Add invertase to moist fondant, and your chocolate covered creams will be creamy and smooth after they are dipped. Typical application rate is .1 to .25 percent of total.  The more invertase that is used, the quicker the reaction time (twice the invertase level will enable the reaction to take place in half the time).  Alcohol and acids can negatively impact invertase.  For this reason, it is best to incorporate all ingredients to fondant creams before adding invertase.  The liquifying process takes a few days and up to a week to happen, so plan on making candies ahead of time to allow the reaction to take place. Storing candies at room temperature will speed the process. For maximum enzymatic activity and shelf-life, keep product refrigerated.  Recommended storage temperature is 39º - 46ºF.

LorAnn Cinnamon Oil 3.7ml

Experience the warm and aromatic essence of our Cinnamon Oil Extract. Crafted to infuse your recipes with the rich, spicy notes of cinnamon, this extract adds a flavorful twist to your culinary creations. Bring a touch of comforting and festive taste to your dishes with the pure goodness of our Cinnamon Oil Flavoring Extract. 1 dram = about 1 teaspoon Appropriate for use in chocolates and coatings, but may cause some thickening. Add liquified coconut oil, or cocoa butter to thin/smooth (typical use is 1/4 to 1/2 teaspoon per pound).  Caution: Cinnamon Oil is highly concentrated and can cause irritation and a burning sensation similar to the oil of a fresh hot chili pepper. Avoid contact with skin, eyes or mucous membranes. For contact with skin, wash area immediately with warm soapy water to remove oils. For contact with eyes or mucous membranes, flush with cool water. Seek medical attention if burning sensation persists. As with all our super strength flavors, we recommend the following safe handling tips: keep out of reach of children, wipe-up spills immediately, do not use with plastic utensils, avoid direct contact with countertops and avoid rising steam when making hard candy.

LorAnn Blackberry Flavor 3.7ml

Our Blackberry flavoring (also known as candy flavoring oil) may just take you back to a time when you picked blackberries for grandma off of that old country road. It can be a pleasant addition to a cool beverage on a hot summer day or added to cakes or cookies for some added zing.  1 dram = about 1 teaspoon This flavor is water-soluble and is not recommended for use in flavoring chocolate or chocolate coatings.  This flavor is appropriate for use in chocolate mixtures such as ganache, fudges, fondants, and icings.

LorAnn Super Strength Flavour - Pina Colada - 3.7ml

The LorAnn Super Strength Flavors are concentrated flavors, also known as candy oils or candy flavours. These flavours contain no vegetable oils. The term candy oil refers to a type of flavour that is concentrated and undiluted. These flavours are 3 to 4 times stronger than flavours based on water and alcohol. When substituting these flavours for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract. These flavours don't diminish when exposed to high heat.