LorAnn Super-Strength Flavour - English Toffee (3.7 ml)

Super-Strength English Toffee Flavour – Premium Concentrated Food Flavouring Indulge in the rich, buttery character of classic confectionery with Super-Strength English Toffee Flavour. Crafted to capture the smooth caramelised sweetness of traditional English toffee, this premium concentrated flavour delivers a deep, luxurious taste that instantly elevates desserts, beverages, and confections. With its bold toffee profile and warm caramel notes, this high-potency flavour adds irresistible depth to recipes without overwhelming them. Just a few drops infuse your creations with the nostalgic sweetness of golden toffee, making it perfect for cakes, cookies, frostings, candies, desserts, and gourmet beverages. Designed for versatility, this water-soluble flavouring blends beautifully into a wide range of culinary applications. It is particularly well suited for ganache, fudges, fondants, icings, and dessert fillings, creating decadent treats with the elegant taste of traditional toffee confectionery. Whether you’re crafting artisan chocolates, baking indulgent desserts, or flavouring specialty drinks, English Toffee Flavour adds a touch of warm caramel luxury that transforms everyday recipes into irresistible creations. Key Features Super-strength concentrated English toffee flavour Smooth caramelised toffee taste with rich buttery notes Ideal for baking, frostings, candies, desserts, and beverages Water-soluble formulation for easy blending in recipes Available in 3.7 ml  Usage Tips Because this flavour is highly concentrated, start with a small amount and adjust to taste. 1 dram ≈ 1 teaspoon Suitable for ganache, fudges, fondants, icings, and dessert fillings Not recommended for flavouring melted chocolate or chocolate coatings Ingedients: Propylene glycol, water, alcohol, natural and artificial flavours, citric acid.  Add the luxurious sweetness of traditional confectionery to your recipes and enjoy the rich caramel elegance of Super-Strength English Toffee Flavour.