Mona Lisa White Chocolate Vermicelli - 1kg bag

White Chocolate Vermicelli is made from the finest quality Belgian chocolate, with a deep gloss exterior thanks to their unique processing method. Perfect for decorating baked goods and desserts, hot chocolate drinks and ice cream or gelato. These shiny grains of white chocolate taste incredible and give a stunning finish to your pastries, cakes and beverages.  You could even grab a bag of White Chocolate Vermicelli and create a fantastic marbled effect with a light scattering of each!

Mona Lisa Cereals Coated With Gold Salted Caramel Enrobed Pearls - 800g

Tiny, Shiny pearls in caramel milk chocolate with a crunchy, toasted biscuit inside. Chocolate indulgence and lovely crisp in one. How to use:   Sprinkle on drinks and desserts as decoration. Mix into mousse, ice cream, etc. to texturize.

Mona Lisa Marbled Chocolate Blossoms Made With Belgian Chocolate - 1kg Best Before: 29/10/2025

The ultimate chocolate sprinkle. Marbled chocolate blossoms are the perfect decoration for almost all desserts and pastries. Because of their elegant look, these tiny curls are perfect for plated desserts, pastries, and even ice cream.