Honeyberry Freeze Dried Cultivated Blueberry Powder - 100g

Freeze Dried Blueberry Powder Freeze Dried Blueberry Powder is made from blueberries for sweet berry flavour and soft blue-purple colour. The fine powder blends smoothly into frostings, drinks, batters, and baked goods while delivering a more intense flavour than standard blueberry products. Key Features 100% freeze dried wild blueberry Mellow, sweet berry flavour Natural blue-purple colour Fine powder, blends easily Vegan and vegetarian suitable Up to 24 months shelf life Once opened, store in an airtight container Perfect For Blueberry buttercream and frosting Pancakes, waffles, and muffins Smoothie bowls and blended drinks Yogurt and overnight oats Macarons and sponge cakes Mix and Match  Pairs well with Freeze Dried Raspberry Powder for a mixed berry frosting. Also works alongside Freeze Dried Blackcurrant Powder for a deeper berry colour and a more complex flavour in cheesecakes and mousse. How to Use  Sift into dry ingredients or blend into smoothies and drinks. For frostings, add one teaspoon at a time until the desired colour and flavour comes through. Works well in both light and cream-based recipes. Recipe Idea: Blueberry Pancake Stack  Add one tablespoon of wild blueberry powder to your pancake batter for naturally purple-tinted pancakes with a real blueberry flavour. Top with fresh cream, a drizzle of honey, and a scatter of freeze dried raspberry pieces for colour contrast.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified. Ingredients:  Wild Blueberry (100%). Nutritional Information (per 100g):  Energy: approx. 1467 KJ / 347 kcal Carbohydrate: 70.5g, of which sugars: 70.5g Fat: 1.5g, of which saturates: 0.2g Protein: 7g Fibre: 11.6g Salt: 0.039g

Honeyberry Freeze Dried Blackberry Powder - 100g

Freeze Dried Blackberry Powder Freeze Dried Blackberry Powder is made from real blackberries and delivers deep berry flavour across frostings, batters, drinks, and dessert recipes. A small amount gives noticeable fruit flavour and natural berry colour, making it particularly useful in buttercream, cheesecakes, and fillings. Key Features 100% freeze dried blackberry Rich, deep berry flavour Natural deep purple colour Fine texture, blends into wet and dry mixes Vegan and vegetarian suitable Up to 24 months shelf life Once opened, store in an airtight container Perfect For Blackberry buttercream and frosting Cheesecakes and mousse fillings Smoothies and berry drinks Macarons and sponge cakes Yogurt bowls and overnight oats Mix and Match  Pairs effectively with Freeze Dried Blackcurrant Powder for an intensified mixed berry flavour. Also works alongside Salted Caramel Fudge Pieces for a berry-caramel contrast on tarts and cupcakes. How to Use  Sift into dry ingredients or whisk into buttercream and liquids. For frosting, add a teaspoon at a time until you reach the right colour and flavour. The colour deepens as you add more. Recipe Idea: Blackberry Macaron Filling  Whip blackberry powder into a Swiss meringue buttercream for a naturally purple filling with a genuine berry flavour. Sandwich between classic macaron shells and dust with a little extra powder for a professional finish.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified. Ingredients: Blackberry (100%). Nutritional Information (per 100g):  Energy: approx. 1383 KJ / 330 kcal Carbohydrate: 56.7, of which sugars: 40.2 Fat: 2.6g, of which saturates: 0.5g Protein: 5.1g Fibre: 29.5g Salt: 0.03g

Honeyberry Freeze Dried Blackcurrant Powder - 100g

Freeze Dried Blackcurrant Powder Freeze Dried Blackcurrant Powder is made from pure blackcurrant for sharp, tangy flavour and bold purple colour. The fine powder blends smoothly into frostings, batters, fillings, and dessert recipes while delivering strong fruit flavour. Key Features 100% pure blackcurrant, nothing added Sharp, tangy flavour with natural berry sweetness Bold purple colour payoff No additives, no preservatives Up to 24 months shelf life Once opened, store in an airtight container Perfect For Blackcurrant frostings and buttercreams Smoothies and fruit drinks Macarons and meringues Cheesecakes and mousse Porridge and yogurt bowls Mix and Match  Pairs well with Freeze Dried Raspberry Powder or Freeze Dried Strawberry Powder for a mixed berry frosting blend. Also pairs with Freeze Dried Blueberry Powder for a deeper, darker berry colour and flavour combination. How to Use  Mix into buttercream, batters, or blend into drinks. For stronger colour, use a slightly larger amount. The flavour is quite sharp, so start with half a teaspoon and build from there. Recipe Idea: Mixed Berry Drip Cake  Make a blackcurrant and raspberry powder buttercream for the outer layer of a vanilla sponge. Swirl both powders separately into the frosting before applying for a natural two-tone purple and pink effect.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified. Ingredients: Blackcurrant (100%). Nutritional Information (per 100g):  Energy: 1152 KJ / 275 kcal Carbohydrate: 32.6g, of which sugars: 32.6g Fat: 1.1g, of which saturates: 0.13g Protein: 6.6g Fibre: 35.2g Salt: 0.02g

Honeyberry Freeze Dried Sour Cherry Pieces - 100g

Freeze Dried Sour Cherry Pieces Freeze Dried Sour Cherry Pieces deliver a punchy, tangy cherry flavour that stands out in bakes and dessert decorations. Made from real sour cherries and freeze dried to preserve their deep ruby colour, they pair particularly well with chocolate and cream-based recipes. Key Features 100% real sour cherry Bold, tangy cherry flavour Deep ruby red colour, naturally derived Light, crisp texture No added sugar or preservatives Once opened, store in an airtight container Perfect For Black forest and cherry layer cakes Chocolate bark and truffle decoration Tart and cheesecake toppings Cocktail and mocktail garnishes Granola and trail mixes Mix and Match  Pairs naturally with Caramel Fudge Pieces for a cherry-caramel dessert finish. Also works alongside Freeze Dried Blackcurrant Powder in a frosting for a deep, dark berry theme on chocolate cakes. How to Use  Scatter over frosting, cream, chocolate, or dessert surfaces as a finishing topping. Not recommended for mixing into wet batters as they will soften. Best added just before serving. Can also be lightly crushed for use in cherry buttercream, dessert fillings, smoothies, and chocolate-based recipes. Recipe Idea: Black Forest Cupcakes  Top chocolate cupcakes with whipped cream or dark chocolate ganache and finish with a generous scatter of freeze dried sour cherry pieces. Add a light dusting of cocoa powder around the edges for a clean chocolate-cherry finish.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Ingredients: Sour Cherry (100%). Nutritional Information (per 100g):  Energy: 1481 KJ / 351 kcal Carbohydrate: 63.1g, of which sugars: 63.1g Fat: 3.2g, of which saturates: 0.7g Protein: 5.7g Fibre: 6.6g Salt: 0.03g