FMM Sugarcraft Exotic Lily - Set of 2 Cutters and 2 Embossers

The Exotic Lily is an outstandingly beautiful flower. In addition to being a popular choice for wedding cakes, the Exotic Lily will enhance the look of any celebration cake. The flowers can be made in many different colours to create a wonderful display or would make a statement on their own. The set includes veiners for that realistic look and a former to create the perfect shaped flower. Made in the UK Design Registration Number: N/A + Link to the ACID site (see if we can get a backlink) Food Approved Plastic – BPA free Approx size. Cutter 115 x 40mm Embosser 1 x 115x35mm 2 Cutters 2 embossers More Info Section Full ‘how to’ instructions on the back of the packaging The main image shows the Exotic Lily cutter being used with fondant Always use a good quality modelling paste rolled thinly and allowed to dry for a few minutes for best results if using Sugar paste add a little Tylo or CMC to strengthen the paste and speed up drying

FMM Sugarcraft Flower Former Set

This plastic FMM Flower former set is British made and can be used with a variety of flower types, particularly bridal and exotic lily. The flowers can then be used to make beautiful cake decorations and wedding cake toppers.    

FMM Sugarcraft Flower Drying Stand/Flat Pack

The stand comes flat packed, so great for storing away when not in use, and quickly assembles to create the perfect place to let your sugarcraft flowers, leaves and foliage dry, safely! When assembled, the drying stand has three arms, with each measuring 110mm in length. When assembled the drying arms stand approx 180mm tall. When flat packed the stand measures 50mm x 200mm x 5mm. Instructions supplied.

FMM Sugarcraft Funky Alphabet & Numbers

A quick & easy way to produce Alphabet & Numbers in a Fun & Funky way. Tappits are ideal for making letters, numbers and shapes to decorate cakes and plaques. By ‘tapping’ the flexible strip on a board the individual motif is easy to remove. 

FMM Sugarcraft Art Deco - Lower Case Alphabet Set

Art Deco style lower case letters. Height 20mm app. Download the Tappit Guide Here Tappits are a unique way of creating decorative designs and lettering to suit all levels of sugar-crafters from beginners to advanced. It is an easy way to decorate and complement cakes for all types of occasions. To achieve good definition it is advisable to use a good quality flower paste. Dust a non-stick board lightly with a little cornflour or cornstarch, then roll out a strip of the flower paste in the chosen colour, very thinly, as you would for flower petals. Place the strip running top to bottom on the board and lightly dust the surface with cornflour/cornstarch. Select the Tappit, placing the cutter across the strip: Press the Tappit firmly onto the paste, move the cutter backwards and forwards to get a clean cut. Tilt the Tappit towards you and peel off the excess paste. If you are using a design Tappit, before releasing the shape gently press down on the design using a finger dusted in cornflour/cornstarch or a piece of sponge foam: this will pick up the embossing fine detail from the cutter. To remove the design, hold one end of the cutter tapping the other end firmly on the edge of the board/table to release. The shapes can be attached straight away to the cake and secured using edible glue. To achieve a two-dimensional effect the design/letter pieces can be dried and used as free-standing decorations. Use royal icing or softened sugar paste to secure in position. Additional colour may be painted onto the dried Tappit designs using a selection of paste or dust colours mixed with a little clear alcohol.