Caking It Up Mesh Stencil - Vienna

Our mesh cake stencils are made from a very fine mesh material which allows for application of very detailed designs onto your cakes. With a more flexible material they are quite easy to apply to your cake, allowing you to either wrap and pin in place or simply hold in place with your hand. Mesh stencils are perfect for using with royal icing on fondant covered cakes and ganache covered cakes as they leave a perfect stain on your fondant surface.  They also work well on buttercream cakes. If your buttercream is a hard crusting one your mesh stencil will work effectively on a well chilled cake, preferably left in the freezer or fridge until it is cold and set. Simply spread some of your mixture over the design, scrape back the excess and peel back your stencils. It is best to make your mixture highly concentrated in colour to ensure a perfectly stained result. The deeper the colour the better the result. Your mixture will need to be quite smooth and almost like a paint consistency to ensure the colour is able to seep through the fine mesh holes.

Caking It Up Mesh Stencil - Sierra

Our mesh cake stencils are made from a very fine mesh material which allows for application of very detailed designs onto your cakes. With a more flexible material they are quite easy to apply to your cake, allowing you to either wrap and pin in place or simply hold in place with your hand. Mesh stencils are perfect for using with royal icing on fondant covered cakes and ganache covered cakes as they leave a perfect stain on your fondant surface.  They also work well on buttercream cakes. If your buttercream is a hard crusting one your mesh stencil will work effectively on a well chilled cake, preferably left in the freezer or fridge until it is cold and set. Simply spread some of your mixture over the design, scrape back the excess and peel back your stencils. It is best to make your mixture highly concentrated in colour to ensure a perfectly stained result. The deeper the colour the better the result. Your mixture will need to be quite smooth and almost like a paint consistency to ensure the colour is able to seep through the fine mesh holes.

Caking It Up Mesh Stencil - Celine

Our mesh cake stencils are made from a very fine mesh material which allows for application of very detailed designs onto your cakes. With a more flexible material they are quite easy to apply to your cake, allowing you to either wrap and pin in place or simply hold in place with your hand. Mesh stencils are perfect for using with royal icing on fondant covered cakes and ganache covered cakes as they leave a perfect stain on your fondant surface.  They also work well on buttercream cakes. If your buttercream is a hard crusting one your mesh stencil will work effectively on a well chilled cake, preferably left in the freezer or fridge until it is cold and set. Simply spread some of your mixture over the design, scrape back the excess and peel back your stencils. It is best to make your mixture highly concentrated in colour to ensure a perfectly stained result. The deeper the colour the better the result. Your mixture will need to be quite smooth and almost like a paint consistency to ensure the colour is able to seep through the fine mesh holes.

Caking It Up Mesh Stencil - Catalina

Our mesh cake stencils are made from a very fine mesh material which allows for application of very detailed designs onto your cakes. With a more flexible material they are quite easy to apply to your cake, allowing you to either wrap and pin in place or simply hold in place with your hand. Mesh stencils are perfect for using with royal icing on fondant covered cakes and ganache covered cakes as they leave a perfect stain on your fondant surface.  They also work well on buttercream cakes. If your buttercream is a hard crusting one your mesh stencil will work effectively on a well chilled cake, preferably left in the freezer or fridge until it is cold and set. Simply spread some of your mixture over the design, scrape back the excess and peel back your stencils. It is best to make your mixture highly concentrated in colour to ensure a perfectly stained result. The deeper the colour the better the result. Your mixture will need to be quite smooth and almost like a paint consistency to ensure the colour is able to seep through the fine mesh holes.

Caking It Up Mesh Stencil - Cascade

Our mesh cake stencils are made from a very fine mesh material which allows for application of very detailed designs onto your cakes. With a more flexible material they are quite easy to apply to your cake, allowing you to either wrap and pin in place or simply hold in place with your hand. Mesh stencils are perfect for using with royal icing on fondant covered cakes and ganache covered cakes as they leave a perfect stain on your fondant surface.  They also work well on buttercream cakes. If your buttercream is a hard crusting one your mesh stencil will work effectively on a well chilled cake, preferably left in the freezer or fridge until it is cold and set. Simply spread some of your mixture over the design, scrape back the excess and peel back your stencils. It is best to make your mixture highly concentrated in colour to ensure a perfectly stained result. The deeper the colour the better the result. Your mixture will need to be quite smooth and almost like a paint consistency to ensure the colour is able to seep through the fine mesh holes.

Caking It Up Mesh Stencil - Argyle

Our mesh cake stencils are made from a very fine mesh material which allows for application of very detailed designs onto your cakes. With a more flexible material they are quite easy to apply to your cake, allowing you to either wrap and pin in place or simply hold in place with your hand. Mesh stencils are perfect for using with royal icing on fondant covered cakes and ganache covered cakes as they leave a perfect stain on your fondant surface.  They also work well on buttercream cakes. If your buttercream is a hard crusting one your mesh stencil will work effectively on a well chilled cake, preferably left in the freezer or fridge until it is cold and set. Simply spread some of your mixture over the design, scrape back the excess and peel back your stencils. It is best to make your mixture highly concentrated in colour to ensure a perfectly stained result. The deeper the colour the better the result. Your mixture will need to be quite smooth and almost like a paint consistency to ensure the colour is able to seep through the fine mesh holes.

Caking It Up AUTUMN - Cake Stencil by Karen Reeves

Caking It Up Stencils, custom designed to work with tall tiers such as double barrels. Easy to clean: the surface of the stencil is smooth and easy to clean, it can be washed directly with water and dry quickly, you can use the cake stencils repeatedly, bring you convenient use experience; when you receive this cookie craft stencils, please wash them with detergent and dry them before using them Durable material: these cakes baking templates are made of PET plastic, safe and non-toxic, lightweight and durable, you can use them for long time, help you to make good-looking cake or other dessert Easily operate and save your time 100% brand new and high quality

Caking It Up Rolling Pin - 50cm

Rolling Pin – 50cm Sculpt elegance with every roll. Achieve flawless fondant finishes with our premium 50cm Hollow Acrylic Rolling Pin, crafted for effortless precision and control. Designed with professional decorators in mind, this sleek, transparent rolling pin is the ultimate tool for covering cakes with smooth, seamless results. Its lightweight, hollow core allows for easy handling, while the ergonomic open ends offer a comfortable grip—perfect for the draping method when working with fondant. Whether you're smoothing over standard layers or tackling tall tiers, the flat ends ensure neat, even wrapping with minimal effort. Product Highlights: Generous 50cm length for rolling large sheets with ease Crystal-clear hollow acrylic construction—lightweight and durable Open-end design for secure grip and superior control Flat ends ideal for wrapping taller cakes with precision Perfect for fondant, gum paste, and sugar craft work Refined in form and function, this rolling pin is a must-have essential for decorators who demand perfection in every detail.