Sweet Sticks Sweet Stencil - Illusion Marble

Our stencils are designed to make Cake Decorating Easy. Our easy Paint & Dust with Zero Fuss stencil art application method will not only have your desserts stand out from the crowd, you’ll also get your orders out in no time as this method is so quick and easy. For Cupcake Application:   1. Cut sheet of parchment paper to the same size as stencil. Place sheet of parchment paper on a flat surface and place stencil on top. 2. Pipe desired amount of buttercream in the centre of your cupcake. 3. Flip upside down and press against stencil to flatten the buttercream. Place all in fridge to set. 4. Once set, remove parchment paper and apply thin coat of Alcohol Free Activator over stencil. 5. Gently apply Lustre with Lustre Brush over the top. Brush away excess dust. 6. Slowly peel stencil.   For Cookie Application:   1. Roll out fondant to desired thickness. 2. Place stencil over your fondant, slowly continue to roll until imprint of stencil is on fondant. 3. Apply a thin coat of Alcohol Free Activator over your stencil. 4. Gently apply Lustre with Lustre Brush over the top. Brush away excess dust. 5. Slowly peel stencil.   Our Sweet Stencils can also be used for other methods such as: airbrushing, royal icing techniques, buttercream and ganache applications.   Stencil measures 140mm x 140mm Inside design measures 120mm x 120mm Stencils are made with 10mil Food Grade Mylar. Stencils are washable and reusable. Care Instructions: Gently wash in warm soapy water and lay flat to dry. Do not put in dishwasher.

Sweet Sticks Sweet Stencil - Geo Spinner

Our stencils are designed to make Cake Decorating Easy. Our easy Paint & Dust with Zero Fuss stencil art application method will not only have your desserts stand out from the crowd, you’ll also get your orders out in no time as this method is so quick and easy. For Cupcake Application:   1. Cut sheet of parchment paper to the same size as stencil. Place sheet of parchment paper on a flat surface and place stencil on top. 2. Pipe desired amount of buttercream in the centre of your cupcake. 3. Flip upside down and press against stencil to flatten the buttercream. Place all in fridge to set. 4. Once set, remove parchment paper and apply thin coat of Alcohol Free Activator over stencil. 5. Gently apply Lustre with Lustre Brush over the top. Brush away excess dust. 6. Slowly peel stencil.   For Cookie Application:   1. Roll out fondant to desired thickness. 2. Place stencil over your fondant, slowly continue to roll until imprint of stencil is on fondant. 3. Apply a thin coat of Alcohol Free Activator over your stencil. 4. Gently apply Lustre with Lustre Brush over the top. Brush away excess dust. 5. Slowly peel stencil.   Our Sweet Stencils can also be used for other methods such as: airbrushing, royal icing techniques, buttercream and ganache applications.   Stencil measures 140mm x 140mm Inside design measures 120mm x 120mm Stencils are made with 10mil Food Grade Mylar. Stencils are washable and reusable. Care Instructions: Gently wash in warm soapy water and lay flat to dry. Do not put in dishwasher.

Sweet Sticks Sweet Stencil - Geo Maze

Our stencils are designed to make Cake Decorating Easy. Our easy Paint & Dust with Zero Fuss stencil art application method will not only have your desserts stand out from the crowd, you’ll also get your orders out in no time as this method is so quick and easy. For Cupcake Application:   1. Cut sheet of parchment paper to the same size as stencil. Place sheet of parchment paper on a flat surface and place stencil on top. 2. Pipe desired amount of buttercream in the centre of your cupcake. 3. Flip upside down and press against stencil to flatten the buttercream. Place all in fridge to set. 4. Once set, remove parchment paper and apply thin coat of Alcohol Free Activator over stencil. 5. Gently apply Lustre with Lustre Brush over the top. Brush away excess dust. 6. Slowly peel stencil.   For Cookie Application:   1. Roll out fondant to desired thickness. 2. Place stencil over your fondant, slowly continue to roll until imprint of stencil is on fondant. 3. Apply a thin coat of Alcohol Free Activator over your stencil. 4. Gently apply Lustre with Lustre Brush over the top. Brush away excess dust. 5. Slowly peel stencil.   Our Sweet Stencils can also be used for other methods such as: airbrushing, royal icing techniques, buttercream and ganache applications.   Stencil measures 140mm x 140mm Inside design measures 120mm x 120mm Stencils are made with 10mil Food Grade Mylar. Stencils are washable and reusable. Care Instructions: Gently wash in warm soapy water and lay flat to dry. Do not put in dishwasher.

Sweet Sticks Sweet Stencil - Starry Celebrations

Christmas Stencils are here and ready to rock you around the Christmas Tree! These Christmas themed Sweet Stencils are TREE-mendously stunning and will be the perfect addition to your festive decorating.    Our stencils are designed to make Cake Decorating Easy. Our easy Paint & Dust with Zero Fuss stencil art application method will not only have your desserts stand out from the crowd, you’ll also get your orders out in no time as this method is so quick and easy. For Cupcake Application:   1. Cut sheet of parchment paper to the same size as stencil. Place sheet of parchment paper on a flat surface and place stencil on top. 2. Pipe desired amount of buttercream in the centre of your cupcake. 3. Flip upside down and press against stencil to flatten the buttercream. Place all in fridge to set. 4. Once set, remove parchment paper and apply thin coat of Alcohol Free Activator over stencil. 5. Gently apply Lustre with Lustre Brush over the top. Brush away excess dust. 6. Slowly peel stencil.   For Cookie Application:   1. Roll out fondant to desired thickness. 2. Place stencil over your fondant, slowly continue to roll until imprint of stencil is on fondant. 3. Apply a thin coat of Alcohol Free Activator over your stencil. 4. Gently apply Lustre with Lustre Brush over the top. Brush away excess dust. 5. Slowly peel stencil.   Our Sweet Stencils can also be used for other methods such as: airbrushing, royal icing techniques, buttercream and ganache applications.   Stencil measures 140mm x 140mm Inside design measures 120mm x 120mm Stencils are made with 10mil Food Grade Mylar. Stencils are washable and reusable. Care Instructions: Gently wash in warm soapy water and lay flat to dry. Do not put in dishwasher.

Sweet Sticks Sweet Stencil - Rainbow Festive

Christmas Stencils are here and ready to rock you around the Christmas Tree! These Christmas themed Sweet Stencils are TREE-mendously stunning and will be the perfect addition to your festive decorating.    Please note this launch is a PRE-ORDER and will not be dispatched before the 10th of October.    Our stencils are designed to make Cake Decorating Easy. Our easy Paint & Dust with Zero Fuss stencil art application method will not only have your desserts stand out from the crowd, you’ll also get your orders out in no time as this method is so quick and easy. For Cupcake Application:   1. Cut sheet of parchment paper to the same size as stencil. Place sheet of parchment paper on a flat surface and place stencil on top. 2. Pipe desired amount of buttercream in the centre of your cupcake. 3. Flip upside down and press against stencil to flatten the buttercream. Place all in fridge to set. 4. Once set, remove parchment paper and apply thin coat of Alcohol Free Activator over stencil. 5. Gently apply Lustre with Lustre Brush over the top. Brush away excess dust. 6. Slowly peel stencil.   For Cookie Application:   1. Roll out fondant to desired thickness. 2. Place stencil over your fondant, slowly continue to roll until imprint of stencil is on fondant. 3. Apply a thin coat of Alcohol Free Activator over your stencil. 4. Gently apply Lustre with Lustre Brush over the top. Brush away excess dust. 5. Slowly peel stencil.   Our Sweet Stencils can also be used for other methods such as: airbrushing, royal icing techniques, buttercream and ganache applications.   Stencil measures 140mm x 140mm Inside design measures 120mm x 120mm Stencils are made with 10mil Food Grade Mylar. Stencils are washable and reusable. Care Instructions: Gently wash in warm soapy water and lay flat to dry. Do not put in dishwasher.

Sweet Sticks Sweet Stencil - Leaf Pine

Christmas Stencils are here and ready to rock you around the Christmas Tree! These Christmas themed Sweet Stencils are TREE-mendously stunning and will be the perfect addition to your festive decorating.      Our stencils are designed to make Cake Decorating Easy. Our easy Paint & Dust with Zero Fuss stencil art application method will not only have your desserts stand out from the crowd, you’ll also get your orders out in no time as this method is so quick and easy. For Cupcake Application:   1. Cut sheet of parchment paper to the same size as stencil. Place sheet of parchment paper on a flat surface and place stencil on top. 2. Pipe desired amount of buttercream in the centre of your cupcake. 3. Flip upside down and press against stencil to flatten the buttercream. Place all in fridge to set. 4. Once set, remove parchment paper and apply thin coat of Alcohol Free Activator over stencil. 5. Gently apply Lustre with Lustre Brush over the top. Brush away excess dust. 6. Slowly peel stencil.   For Cookie Application:   1. Roll out fondant to desired thickness. 2. Place stencil over your fondant, slowly continue to roll until imprint of stencil is on fondant. 3. Apply a thin coat of Alcohol Free Activator over your stencil. 4. Gently apply Lustre with Lustre Brush over the top. Brush away excess dust. 5. Slowly peel stencil.   Our Sweet Stencils can also be used for other methods such as: airbrushing, royal icing techniques, buttercream and ganache applications.   Stencil measures 140mm x 140mm Inside design measures 120mm x 120mm Stencils are made with 10mil Food Grade Mylar. Stencils are washable and reusable. Care Instructions: Gently wash in warm soapy water and lay flat to dry. Do not put in dishwasher.

Sweet Sticks Sweet Stencil - Jolly Presents

Christmas Stencils are here and ready to rock you around the Christmas Tree! These Christmas themed Sweet Stencils are TREE-mendously stunning and will be the perfect addition to your festive decorating.      Our stencils are designed to make Cake Decorating Easy. Our easy Paint & Dust with Zero Fuss stencil art application method will not only have your desserts stand out from the crowd, you’ll also get your orders out in no time as this method is so quick and easy. For Cupcake Application:   1. Cut sheet of parchment paper to the same size as stencil. Place sheet of parchment paper on a flat surface and place stencil on top. 2. Pipe desired amount of buttercream in the centre of your cupcake. 3. Flip upside down and press against stencil to flatten the buttercream. Place all in fridge to set. 4. Once set, remove parchment paper and apply thin coat of Alcohol Free Activator over stencil. 5. Gently apply Lustre with Lustre Brush over the top. Brush away excess dust. 6. Slowly peel stencil.   For Cookie Application:   1. Roll out fondant to desired thickness. 2. Place stencil over your fondant, slowly continue to roll until imprint of stencil is on fondant. 3. Apply a thin coat of Alcohol Free Activator over your stencil. 4. Gently apply Lustre with Lustre Brush over the top. Brush away excess dust. 5. Slowly peel stencil.   Our Sweet Stencils can also be used for other methods such as: airbrushing, royal icing techniques, buttercream and ganache applications.   Stencil measures 140mm x 140mm Inside design measures 120mm x 120mm Stencils are made with 10mil Food Grade Mylar. Stencils are washable and reusable. Care Instructions: Gently wash in warm soapy water and lay flat to dry. Do not put in dishwasher.

Sweet Sticks Sweet Stencil - Candy Cane Scattered

Christmas Stencils are here and ready to rock you around the Christmas Tree! These Christmas themed Sweet Stencils are TREE-mendously stunning and will be the perfect addition to your festive decorating.  Our stencils are designed to make Cake Decorating Easy. Our easy Paint & Dust with Zero Fuss stencil art application method will not only have your desserts stand out from the crowd, you’ll also get your orders out in no time as this method is so quick and easy. For Cupcake Application:   1. Cut sheet of parchment paper to the same size as stencil. Place sheet of parchment paper on a flat surface and place stencil on top. 2. Pipe desired amount of buttercream in the centre of your cupcake. 3. Flip upside down and press against stencil to flatten the buttercream. Place all in fridge to set. 4. Once set, remove parchment paper and apply thin coat of Alcohol Free Activator over stencil. 5. Gently apply Lustre with Lustre Brush over the top. Brush away excess dust. 6. Slowly peel stencil.   For Cookie Application:   1. Roll out fondant to desired thickness. 2. Place stencil over your fondant, slowly continue to roll until imprint of stencil is on fondant. 3. Apply a thin coat of Alcohol Free Activator over your stencil. 4. Gently apply Lustre with Lustre Brush over the top. Brush away excess dust. 5. Slowly peel stencil.   Our Sweet Stencils can also be used for other methods such as: airbrushing, royal icing techniques, buttercream and ganache applications.   Stencil measures 140mm x 140mm Inside design measures 120mm x 120mm Stencils are made with 10mil Food Grade Mylar. Stencils are washable and reusable. Care Instructions: Gently wash in warm soapy water and lay flat to dry. Do not put in dishwasher.

Sweet Sticks Edible Glitter Pump - Vegan

Applying glitter to your cakes, cupcakes and cookies has never been easer with Sweet Sticks Edible Glitter Pump Sprays. It’s quick, less fuss and works beautifully on most mediums such as buttercream, fondant and ganache. Our Glitter Pump range comes in 4 colours: Pearl Frosted Silver Blonde Gold Vegas Gold Slightly pump directly onto the area you wish to decorate. The closer you are to your creation the more concentrated the glitter will be. If you are looking for a less concentrated area, pump the glitter further away. Size: 10g   Ingredients: Mica-Based Pearlescent Pigments, E171 (Titanium Dioxide) & E172II (Red Iron Oxide) May contain traces of milk, sulphites, soy and hazelnuts 100% Edible