Callebaut Cacao Barry - Legere Cocoa Powder 1% - 750g

Cacao Barry Legere Cocoa Powder with 1% fat is an extra fine with a rich, fudgy chocolate flavor with red fruits, hazelnut, and floral notes. It has a a light pink color when dry, then becomes reddish during production. Legere is a de-fatted, alkalized cacao powder, containing less than 1% cocoa butter, resulting in +20% increased volume and a less dense product with better stability of the shape during baking compared to traditional cocoa powder. With its 100% clean label and natural promise, this low-fat cacao powder is made from sustainably sourced finest quality West African beans. The minimal fat content reduces the risk of fat bloom and is an ideal option for low-calorie applications and products such as macarons, croissants, mousses, spreads, and meringues, which require more aeration. Ingredients: Cocoa powder Dietary Notes: Kosher, Vegan, Gluten-Free pH: 7.6 - 8.2 Storage Conditions: Store in a cool, dry (54-68F, relative humidity max. 70%) and odorless environment; once opened, store in an airtight container. Applications: Decorating, coloring, texturizing, flavoring, decorating, baking. Directions: Ready to use. Usually incorporated into other dry ingredients, then combined with wet ingredients.  

Callebaut Belgium Cocoa Chocolate Baking Drops - Dark

Extra-big chocolate chips for baking with a delightful snap and solid chocolate taste. 100% dark chocolate drops for baking. Let your customers indulge in freshly baked cakes, chocolate chip cookies and viennoiserie with extra-big chocolate chips. Baking Drops L has the comforting taste of intense Belgian dark chocolate, and have less cocoa butter in their recipe to make them resist oven temperatures up to 200°C. With their royal size, Baking Drops L will become your preferred baking chocolate if you're looking into adding more chocolate intensity to your chocolate chip cookies, brownies, muffins, rolls and cakes. They are also great for bakery items that require longer baking times. With their generous size, they don't melt away completely during baking. Good to know: mix the chocolate drops into the dough at the very end of the kneading process. It will prevent colouring of the dough or melting of the drops during kneading.

Callebaut Blossoms Caramel Flavoured Chocolate Shavings - 1kg

Chocolate blossoms (curls) made of high-quality Belgian chocolate from Callebaut. Flavoured with delicious caramel and so adding an extra dimension to your cakes and desserts. These bulk chocolate curls, at trade prices, are suitable for all kinds of cake decoration and dessert toppings. From individual cupcakes to celebration cakes and ice cream. 1kg of chocolate curls at wholesale cost, packed within a resealable plastic tub. Bulk Caramel chocolate chips are ideal to use with these chocolate curls.

Callebaut Topping - Chocolate Dark - 1kg Best Before: 19/09/2025

The Callebaut topping chocolate dark is a decadent runny velvety chocolate sauce with intense cocoa taste! This dark brown topping with chocolate flavour runs perfectly and has a fluid texture to decorate desserts and treats. Great for decorating ice-creams, milkshakes, pancakes, cupcakes and much more! The topping can be used cold and warm. The topping comes in a handy squeeze bottle what allows easy dosing and serving with great precision. How to use: use cold or heat a bain-marie up to 35°C to serve it warm.