Beau Natural Cinnamon Professional Concentrated Flavour - 40ml

Natural Cinnamon Professional Concentrated Flavour - 40ml Bring warm, aromatic cinnamon flavour to cakes, desserts and drinks with Natural Cinnamon Professional Concentrated Flavour. This highly concentrated liquid flavouring delivers the familiar sweet, woody character of cinnamon and is designed for professional and home baking applications. Ideal for cakes, cupcakes, biscuits, confectionery, fillings, sauces, ice cream and beverages, it also pairs beautifully with apple, pumpkin, chocolate and coffee flavours. Its concentrated formula means only a small amount is required, making it easy to adjust the flavour intensity to suit your recipe. Product Features Concentrated natural cinnamon flavouring Warm, sweet and aromatic cinnamon profile Suitable for bakery, confectionery, beverages, sauces, fillings and ice cream Liquid formula supplied in a 40ml bottle Technical Information Flavour Type: Natural Cinnamon FlavouringSolvent: Propylene GlycolAdditives: None declaredPreservatives: None declared Dietary Information  ✓ Halal Certified✓ Kosher Certified✓ Suitable for Vegans and Vegetarians Storage: Keep at ambient temperature away from direct light, heat and strong odours. Refer to the best-before date shown on the product.

Beau Pumpkin Spice Professional Concentrated Flavour - 40ml

Pumpkin Spice Professional Concentrated Flavour – 40ml Bring warm seasonal character to cakes, desserts and drinks with Pumpkin Spice Professional Concentrated Flavour. This highly concentrated liquid flavouring delivers a classic pumpkin spice profile and is designed for professional and home baking applications where only a small amount is required. Ideal for cakes, cupcakes, biscuits, buttercream, fillings, confectionery, ice cream and beverages, it can also be used in sauces and other food applications.  Product Details Professional concentrated pumpkin spice flavouring Liquid formula supplied in a 40ml bottle Suitable for bakery, confectionery, beverages, ice cream, fillings and sauces Technical Information Flavour Type: Natural Pumpkin Spice FlavouringSolvent: Ethanol and Propylene GlycolAdditives: None declaredPreservatives: None declared Dietary Information   ✓ Halal Certified✓ Kosher Certified✓ Suitable for Vegans and Vegetarians Storage: Store at ambient temperature in a cool place away from direct light, heat and strong odours. A versatile choice for adding a warming pumpkin spice flavour to seasonal bakes, autumn-inspired desserts and everyday creations.

Beau Brilliant White Sugarpaste

Brilliant White Sugarpaste - 500g, 1kgCreate crisp, professional cake finishes with Brilliant White Sugarpaste, a smooth edible cake covering paste designed for covering celebration cakes and creating decorative details. Its clean, bright white colour provides a versatile base for wedding cakes, contemporary designs and themed bakes, while the subtle vanilla flavour complements a wide range of cakes and fillings. Easy to roll and shape, this sugarpaste is suitable for covering cakes, modelling and creating decorative elements. Use it as supplied for a brilliant white finish or customise the shade with suitable food colouring to coordinate with your design. Available in practical 500g and 1kg packs, making it easy to choose the right amount for anything from smaller decorating projects to larger celebration cakes. Product Details Brilliant white edible cake covering sugarpaste Smooth finish for neatly covered cakes Suitable for cake covering, modelling and decorative work Vanilla flavoured Can be coloured to create custom shades Suitable for Vegans & Vegetarians Nut Free Ingredients Icing Sugar, Glucose, Non-Hydrogenated Vegetable Oil, Water, Potassium Sorbate (E202), CMC (E466), Xanthan Gum (E415), Glycerol, Citric Acid, Natural Vanilla Flavouring, Colour (E171).  Storage: Store out of direct sunlight below 20°C.  Pack Sizes: 500g and 1kg.

Ingredients Bar IB Vanilla Flavouring Powder - 200g Tub

IB Vanilla Flavouring Powder – 200g Tub | Unsweetened A Rich Vanilla Powder for Baking, Mixing and Creative Cooking Bring smooth, aromatic vanilla flavour to cakes, desserts, drinks and more with IB Vanilla Flavouring Powder. Made with Madagascan vanilla bean powder, this versatile, unsweetened blend delivers a rich vanilla taste in both hot and cold recipes.Heat stable and easy to mix, it is ideal for baking, buttercream, custard, pancakes, ice cream, yoghurt and smoothies. It can also add depth to marinades, glazes and savoury sauces.Why You’ll Love It Rich, creamy vanilla flavour with a delicate floral aroma Contains Madagascan vanilla bean powder Heat stable for reliable flavour in baked recipes Suitable for hot and cold applications Unsweetened, alcohol-free and made without preservatives Vegan friendly Convenient 200g tub for regular home or professional use Produced in the UK Versatile Vanilla Flavouring for Baking and Mixing Use this concentrated vanilla powder to flavour cakes, biscuits, buttercream, pancakes, custards and creamy puddings. Blend it into ice cream, yoghurt, smoothies, milkshakes or cocktails, or combine it with caster or icing sugar to create homemade vanilla sugar.Its rounded vanilla profile can also complement glazes, marinades and savoury sauces, helping to balance sweetness, bitterness or acidity. How to UseStrong in taste, use in balance. Highly excessive amounts can result in an unpleasant bitter aftertaste. Provides a more intense flavour per teaspoon than traditional extracts. It’s generally recommended to start with a small amount and adjust to taste. For baking a family-sized cake, we suggest adding approximately 2 sachets based on your preference. Not for direct consumption; ideal when blended. Store in a dry place away from heat sources. If a whole sachet is not used fold tightly to enjoy again. Pack Size 200g tub Also available separately as 10 × 4g sachets IB Vanilla Flavouring embodies elegance, efficiency and exceptional quality—perfect for bakers, chefs and flavour enthusiasts seeking a luxurious yet practical vanilla solution. ✔︎ Great in value and intense in taste, surpasses regular vanilla products✔︎ With added Madagascan beans powder✔︎ Retains natural flavour for longer✔︎ Free from alcohol✔︎ Free from gluten✔︎ No preservatives✔︎ Vegan friendly✔︎ Heat stableIngredients: Free-flow agent: starch derivative (maltodextrin), flavouring: vanilla, Madagascan vanilla beans powder.Allergens: May contain traces of wheat, peanuts, nuts, soybeans, nuts, or other allergens.Nutrition FactsPer 100g Energy                    1626kJ / 383kcalFat                          0.1gof which saturates    0gCarbohydrates          95.2gof which sugars        11.2gFibre                        0.5gProtein                     0gSalt                          0g

Squires Kitchen Black High-Definition Modelling Paste - 250g

Black High-Definition Modelling Paste – 250g Create finely detailed cake decorations with Squires Kitchen Black High-Definition Modelling Paste. Its ultra-fine, firm formulation is stronger than regular modelling paste, helping sculpted pieces retain their shape and intricate details as they dry. The smooth paste can be shaped by hand, pressed into moulds or rolled for creating cake toppers, figures, flowers, plaques and other decorative elements. It dries to a hard, firm finish and provides a rich black colour, making it particularly useful for defined features, silhouettes and contrasting details. Made in Preston, England to BRC food-safety standards and suitable for vegetarians. Key Features Ultra-fine modelling paste for detailed sugarcraft work Dries hard to help decorations retain their shape Suitable for figures, flowers, plaques and cake toppers Can be sculpted by hand, moulded or rolled Rich black colour Suitable for vegetarians 250g pack How to Use Knead the required amount until smooth and pliable. Shape by hand or press into a suitable mould. When rolling, use a non-stick board lightly dusted with sifted cornflour or greased with a small amount of vegetable fat. Additional gel colour can be kneaded into the paste if required, while finished flowers and leaves can be enhanced with powdered food colouring. Leave completed decorations to harden in a warm, dry place. Ingredients Cane Sugar; Glucose; Water; Rapeseed Oil; Palm Oil; Emulsifiers: E466, E471, E475, E413; E415; Maize Starch; Humectant: Glycerine; Acetic Acid; Natural Vanilla Flavouring; Colour: E153. Storage  Once opened, store in an airtight container in a cool, dry place away from direct sunlight.

Taylor & Colledge Organic Vanilla Pods - Pack of 2

Taylor & Colledge Organic Vanilla Pods – Pack of 2 Bring the depth and aroma of real vanilla to your baking with Taylor & Colledge Organic Vanilla Pods. Each whole bean has a naturally rich vanilla profile with subtle fruity notes and delicate hints of anise and cherry. The plump, flexible pods are easy to split, allowing the seeds to be scraped directly into cakes, custards, buttercream, ice cream and desserts. The pods can also be infused whole in creams, syrups and sauces, creating an authentic vanilla flavour with distinctive seed flecks. After removing the seeds, place the empty pods in a sealed container of sugar to make homemade vanilla sugar. Product Details Contains two whole organic vanilla bean pods Rich natural vanilla flavour Subtle fruity aroma with notes of anise and cherry Suitable for baking, desserts, custards and ice cream Ideal for infusing creams, syrups and sauces Suitable for vegetarians and vegans Approximate pack weight: 4g Ingredients:2 whole Organic certified vanilla bean pods. Nutritional Information:Per 100gEnergy: 1332kJ/317kcalFat: 3.2gOf which saturated: 0.9gCarbohydrates: 56gOf which sugar: 55gFibre: 24.4gProtein: 3.9gSalt: 0.07g

Culpitt Pink SugarSoft Roses E171 Free - 38mm (Box of 20)

Pink SugarSoft Roses E171 Free – 38mm (Box of 20) Add an elegant finishing touch to wedding cakes and special-occasion bakes with these handmade Pink SugarSoft® Roses. Crafted from soft edible sugar paste with a light vanilla flavour, each rose offers a delicate, lifelike appearance and a pleasing texture. Key Benefits Handmade individually for a natural, realistic floral finish Ready to use for quicker and easier cake decorating Soft sugar-paste texture with a subtle vanilla flavour Suitable for vegan, vegetarian and gluten-free diets E171-free and Kosher certified Product Details Colour: Pink Size: Approximately 38mm per rose Quantity: Box of 20 Material: Edible soft sugar paste Flavour: Light vanilla Contents: 20 handmade Pink SugarSoft® Roses Dietary suitability: Suitable for vegetarians, vegans and coeliacs Certification: Kosher certified Free from: E171, also known as titanium dioxide Ingredients Sugar; glucose syrup; tapioca flour; water; palm oil; humectant: E422; thickeners: E466, E464; colours: E122, E102; emulsifier: E471; flavouring; acidity regulator: E334; preservative: E202E102, E122, may have an adverse effect on activity and attention in children. Allergy Advice:Suitable for VegetariansSuitable for VegansSuitable for CoeliacsKosher Certified Nutritional Information: Typical values per 100g:Energy: 1670kJ / 400kcalFat: 4gof which saturates: 3.5gCarbohydrates: 91gof which sugars: 86gFibre: 0gProtein: 0gSalt: 0.2g   Please Note As this product is free from E171, the colour is slightly darker than previous Pink SugarSoft® Roses. Each flower is handmade, so natural variations in shape and appearance may occur. Shades may also vary slightly between batches and sizes.  Store in a cool, dry place away from direct light until required, as exposure to light may cause the colour to fade or bleach.

Honeyberry Freeze Dried Passion Fruit Crunch - 100g

Freeze Dried Passion Fruit Crunch Freeze Dried Passion Fruit Crunch delivers crisp texture and tangy tropical flavour for cake decoration and dessert toppings. Made from freeze dried granules with passion fruit juice, this crunch adds vibrant flavour and eye-catching contrast against cream, chocolate, or white frosting. Key Features Contains 25% real passion fruit juice Bold tangy tropical flavour Light, crisp texture Vegan and vegetarian suitable Ready to use directly from the pack Up to 18 months shelf life Store in an airtight container after opening Perfect For Cake and cupcake decoration Chocolate bark and truffles Cheesecake and tart toppings Smoothie bowls and yogurt parfaits Cocktail and mocktail garnishes Mix and Match  Combine with freeze-dried mango powder or freeze-dried pineapple powder for tropical cakes and drinks. Also pairs with Freeze Dried Raspberry Pieces for a fruity, colourful topping combination. How to Use  Sprinkle directly over frosting, cream, chocolate, or dessert toppings just before serving. Avoid mixing into wet batters as moisture will soften the crunch. Once opened, store in an airtight container. Can also be blended into a light powder and mixed into frostings, smoothies, yogurt, or tropical dessert fillings.  Recipe Idea: Tropical Cheesecake  Make a classic no-bake vanilla cheesecake and finish the top with Freeze Dried Passion Fruit Crunch and a scatter of Freeze Dried Mango Powder mixed into a light drizzle glaze for a vibrant tropical finish.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Ingredients: Maltodextrin, Passion Fruit Juice (25%), Natural Flavour, Citric Acid (Acidity Regulator)(E330). Nutritional Info (per 100g):   Energy: 1554 KJ / 366 kcal Carbohydrate: 85.8g, of which sugars: 14.1g Fat: 0.5g, of which saturates: 0.5g Protein: 1.2g Fibre: 0.1g Salt: 0.1g

Honeyberry Crunchy Honeycomb Pieces (5/10mm) - 100g

Crunchy Honeycomb Pieces Crunchy Honeycomb Pieces are golden, irregular-shaped nuggets that add a satisfying sweet crunch to bakes and desserts. With a light, airy bite and a caramelised honey flavour, they work well scattered over finished bakes or folded directly into batters, buttercream and dessert toppings. Product Highlights 5-10mm irregular pieces for natural texture variation Light, crisp honeycomb crunch Sweet caramelised honey flavour Vegan and vegetarian suitable Made in the UK 12-month shelf life from manufacture Store between 10°C and 18°C at under 50% humidity Perfect For Cupcake and cake decoration Brownies and traybakes Chocolate bark and truffles Ice cream and dessert bowls Cheesecake toppings Cookie and flapjack decoration Mix and MatchPairs well with Caramel Fudge Pieces for a layered caramel and crunch topping on brownies and cupcakes. Also works alongside Salted Caramel Fudge Pieces for a sweet and indulgent finish on chocolate desserts and tarts. How to UseScatter directly over frosting, ganache or cream-based toppings just before serving for best crunch. Can also be folded into batters or pressed onto the outside of frosted cakes. Avoid prolonged exposure to moisture as this will soften the pieces. For a finer texture, the pieces can be lightly crushed and mixed into buttercream, cheesecake fillings, or dessert sauces. Recipe Idea: Honeycomb Chocolate Bark Melt dark or milk chocolate and spread onto a lined tray. Scatter a generous handful of honeycomb pieces across the top while the chocolate is still wet, then leave to set at room temperature. Break into shards and serve as a simple, impressive treat.Dietary Suitability: Suitable for vegetarians, vegans, diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Ingredients: Sugar, Glucose Syrup, Raising Agent (Sodium Bicarbonate (E500)). Nutritional Info (per 100g):  Energy: 1663 KJ / 391 kcal Carbohydrate: 97.8g, of which sugars: 86.2g Fat: 0g, of which saturates: 0g Protein: 0g Fibre: 0g Salt: 1.9g

Honeyberry Bake Stable Salted Caramel Fudge Pieces (5mm) - 100g

Salted Caramel Fudge Pieces Salted Caramel Fudge Pieces combine rich caramel flavour for a balanced sweet and salty taste. These soft caramel fudge pieces add a smooth, indulgent bite to baked goods and desserts, working well inside batters or scattered over finished treats as a decorative topping. Key Features Bake-stable during oven baking Sweet caramel flavour with 1% sea salt Consistent 5mm cut pieces Soft, chewy texture after baking Ready to use directly from the bag Made in the UK 12-month shelf life from packing date Store below 28°C at ambient temperature Perfect For Brownies and chocolate cakes Salted caramel traybakes Cupcake toppings and decoration Cookies and shortbread Ice cream sundaes No-bake dessert bars Mix and Match Combine with freeze-dried raspberry pieces for sweet and salty cake toppings. Mix with freeze-dried raspberry powder in buttercream or dessert fillings. How to Use Stir into batters and doughs before baking, or use directly as a topping over frosting, cream, or chocolate ganache. Works cold in no-bake recipes too. Also,it can be crushed slightly and mixed into buttercream, cheesecake fillings, or dessert sauces for a sweet-salty caramel flavour throughout.  Recipe Idea: Salted Caramel Brownie Bites  Fold a generous handful into your favourite brownie batter and bake as usual. Once cooled, top with a salted caramel drizzle and a few extra pieces scattered on top. Simple and visually striking.Dietary Suitability: Suitable for vegetarians, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Ingredients: Sugar, Skimmed Sweetened Condensed Milk, Glucose Syrup, Fondant (Sugar, Glucose Syrup), Vegetable Fat (Palm Oil), Stabiliser (Pectin E440), Thickening Agent (Sodium Alginate E401), Sea Salt (1%), Flavouring. Nutritional Info (per 100g):   Energy: 1780 KJ / 422 kcal Carbohydrate: 76.9g, of which sugars: 69.1g Fat: 11.6g, of which saturates: 5.5g Protein: 2.2g Fibre: 0g

Honeyberry Bake Stable Caramel Fudge Pieces (5mm) - 100g

Caramel Fudge Pieces Sweet, buttery, and soft, these Caramel Fudge Pieces are a ready-to-use baking inclusion that adds rich caramel flavour to cookies, cakes, and desserts. They work well folded into batters or scattered over finished bakes for extra texture and decoration. Key Features 5mm uniform pieces for consistent baking Bake-stable during high-temperature baking Soft, chewy texture after baking Rich buttery caramel flavour Ready to use directly from the bag Made in the UK 12-month shelf life from packing date Store below 28°C at ambient temperature Perfect For Cookies and cookie bars Brownies and blondies Cupcake and cake decoration Cheesecake bases and toppings Traybakes and shortbread Ice cream and dessert bowls Mix and MatchCombine with freeze-dried strawberry pieces for caramel-strawberry cakes and cupcakes. Mix with freeze-dried raspberry powder for fruity buttercream fillings and toppings. How to UseFold into your batter or dough before baking, or scatter directly over frosting and dessert toppings after decorating. No prep needed, use straight from the bag. For a softer caramel flavour through frostings or dessert fillings, the pieces can also be lightly blended into smaller crumbs. Recipe Idea: Caramel Fudge Cookie Bars  Mix into a classic cookie dough with chocolate chips, bake at 180°C for 12 minutes, and top warm bars with a drizzle of caramel sauce and extra fudge pieces for a professional bakery finish. Ingredients: Sugar, Skimmed Sweetened Condensed Milk, Glucose Syrup, Fondant (Sugar, Glucose Syrup), Vegetable Fat (Palm Oil), Stabiliser (Pectin E440), Thickening Agent (Sodium Alginate E401), Flavouring.Dietary Suitability: Suitable for vegetarians, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Nutritional Info (per 100g):   Energy: 1802 KJ / 427 kcal Carbohydrate: 77.8g, of which sugars: 69.9g Fat: 11.7g, of which saturates: 5.6g Protein: 2.3g Fibre: 0g Salt: 0.43g

Angela Morrison The Contour Rolling Pin 9"

The Contour Rolling Pin 9" Inspired by the rhythmic geometry of carved architectural stonework, The Contour Rolling Pin features a repeating chevron pattern framed by delicate beaded detailing. Drawing influence from decorative borders, sculpted columns, and ornamental carvings found throughout historic European architecture, the design balances structure, movement, and refinement. The directional chevrons create a sense of flow and visual rhythm, while the softly rounded beadwork introduces contrast and texture. Together, these elements form a pattern that feels both timeless and contemporary, bringing subtle architectural character to decorative work. Designed to emboss fondant and other decorative mediums with crisp definition, The Contour Rolling Pin creates a refined surface texture that works beautifully across both classic and modern cake designs. Perfect For Elegant wedding cakes Statement tiers Modern-classic cake designs Luxury sugar work Architectural and geometric finishes Features Inspired by historic carved stonework and architectural ornamentation Chevron pattern with beaded detailing Creates crisp, dimensional impressions Suitable for fondant, gum paste, and modelling chocolate Designed for consistent embossing and clean release Details Material: PLA (food-safe when used appropriately) Size: 9" Lightweight and easy to handle Designed and produced by Cakes by Angela Morrison Colours may vary Design Aesthetic Architectural • Timeless • Refined  Care Instructions Wipe clean with a damp cloth. Not dishwasher safe.

Vizyon Kunafa Pistachio Cream - Dubai Chocolate Kunafa Mix Ready To Use (6kg)

Kunafa Pistachio Cream – Dubai Chocolate Kunafa Mix Ready To Use (6kg) Bring the viral Dubai Chocolate trend to your desserts with this luxurious Kunafa Pistachio Cream Ready-To-Use Mix by Vizyon Select. Combining rich pistachio flavour with crispy shredded kunafa texture, this premium filling delivers authentic Middle Eastern-inspired taste with exceptional convenience. Perfect for professional bakers, chocolatiers, dessert shops, and home creators, this ready-to-use cream requires no mixing, heating, or preparation — simply open and use straight from the tub. Its smooth, creamy consistency and crunchy kunafa notes make it ideal for creating premium desserts with standout flavour and visual appeal. Why You’ll Love It Ready-to-use pistachio cream with crispy kunafa texture Inspired by the viral Dubai Chocolate trend Rich, creamy pistachio flavour Ideal for filling, layering, piping, and spreading Saves preparation time and reduces waste Large 6kg tub for professional and high-volume use Perfect For Dubai chocolate bars and bonbons Cakes, cupcakes, and pastries Donuts, croissants, and tarts Dessert jars, cheesecakes, and mousse layers Gelato, parfaits, and ice cream desserts Storage Information Store in a cool, dry place away from direct sunlight. Reseal after opening to maintain freshness and texture. Product Size  6kg Tub – ideal for bakeries, cafés, chocolatiers, and food service use.Ingredients:Pistachio cream (pistachio paste), sugar, vegetable fats/oils, kunafa (shredded phyllo dough), skimmed milk powder, glucose syrup, emulsifiers (e.g., lecithin), natural flavouring. May contain traces of tree nuts, soy, and dairy. (Exact ingredients should be checked on the product packaging.)

Vizyon Caramel Trileche Sauce Cold Glaze - 7kg

Caramel Trileche Sauce Cold Glaze – 7kg Add a rich, glossy finish to your desserts with Vizyon Caramel Trileche Sauce Cold Glaze — a premium ready-to-use caramel glaze crafted for professional bakeries, dessert shops, cafés, and pâtisserie kitchens. Inspired by the indulgent flavour of traditional tres leches desserts, this smooth caramel sauce delivers a luxurious sweetness and silky texture that enhances both flavour and presentation. Its ready-to-use consistency makes it ideal for glazing, topping, filling, and decorating a wide range of desserts without the need for heating or preparation. Designed for professional performance, this versatile cold glaze provides excellent shine, smooth coverage, and consistent texture, helping cakes and desserts maintain an elegant, premium appearance. Why You’ll Love It Ready-to-use caramel cold glaze Rich caramel flavour with smooth texture Provides a glossy, professional finish Ideal for glazing, topping, and decorating desserts Easy to spread and apply Perfect for bakeries, cafés, and dessert production Large 7kg tub for high-volume professional use Perfect For Trileche and tres leches cakes Cheesecakes and gateaux Dessert jars and parfaits Pastries, donuts, and bakery desserts Ice cream and plated desserts Cake drips, toppings, and fillings Storage Information Store in a cool, dry place away from direct sunlight. Reseal tightly after use to maintain freshness and consistency. Product Size 7kg Tub – ideal for bakeries, dessert parlours, catering businesses, and professional kitchens.  Perfect for creating beautifully glazed desserts with rich caramel flavour and a smooth finish customers will remember.

Katsan Ovalette Pistachios Compound - 1kg

Ovalette Pistachios Compound for Bakery & Pastry – 1kg (35.2 oz) Elevate every bake with the rich, nutty sophistication of Ovalette Pistachios Compound, a premium bakery and pastry ingredient crafted to deliver the authentic flavour and aroma of fine pistachios. Designed for both professional pastry chefs and passionate home bakers, this versatile pistachio compound transforms everyday desserts into indulgent creations with a luxurious gourmet touch. Perfect for cakes, pastries, cookies, muffins, fillings, frostings, and dessert applications, this expertly formulated pistachio mix offers smooth consistency, balanced sweetness, and a naturally inspired pistachio profile that enhances both flavour and presentation. Whether you are creating elegant patisserie-style desserts or adding a refined pistachio twist to classic baked treats, Ovalette Pistachios Compound delivers dependable quality and exceptional taste in every batch. Why You’ll Love It Rich and aromatic pistachio flavour Ideal for bakery, pastry, and dessert applications Professional-quality results for commercial and home kitchens Smooth, easy-to-use compound for consistent performance Perfect for cakes, cookies, muffins, creams, fillings, and frostings Enhances colour, aroma, and flavour of baked goods Ideal For Pistachio cakes and sponge cakes Pastries and viennoiserie Buttercream and whipped fillings Cheesecakes and dessert layers Cookies, brownies, and muffins Artisan bakery creations and café desserts Product Details Product Name: Ovalette Pistachios Compound for Bakery & Pastry Net Weight: 1kg (35.2 oz) Storage: Store in a cool, dry place away from direct sunlight Suitable For: Professional bakeries, cafés, pastry kitchens, and home baking  Bring the elegant flavour of pistachios into your kitchen with Ovalette Pistachios Compound — the premium choice for beautifully crafted desserts and unforgettable bakery creations.

Culpitt SugarSoft® Edible Pansies - E171 Free (30mm, Pack of 60)

SugarSoft® Edible Pansies – E171 Free (30mm, Pack of 60)  Bring delicate floral beauty to your cake creations with SugarSoft® Edible Pansies. Expertly handmade from soft sugar paste, these charming edible flowers feature realistic detailing and vibrant assorted colours, making them the perfect finishing touch for elegant cake designs. With a pleasant taste and light vanilla flavour, they not only enhance the look of your cakes but also complement them beautifully. Ideal for wedding cakes, birthday cakes, and special celebration bakes, these pansies create stunning floral arrangements that instantly elevate your design. Whether you are crafting a romantic wedding centrepiece or a colourful celebration cake, these edible flowers add a natural, artistic flourish. The pansies can be easily applied with a small drop of icing, allowing them to sit beautifully on the top or sides of cakes. For more advanced designs, they can also be used with decoupage or wire techniques to create elegant raised floral displays that add depth and dimension to your cake decorations. Each pansy measures approximately 30mm, offering the perfect size for creating detailed floral arrangements without overwhelming your design. Supplied in a pack of 60, they provide excellent value for both professional cake decorators and passionate home bakers. Made without E171 (Titanium Dioxide), these decorations offer a more natural appearance. As a result, the colours may appear slightly deeper than previous SugarSoft® pansy decorations, while still maintaining their beautiful and realistic finish. Product Highlights ✨ Handmade edible sugar decorations ✨ Realistic pansy flowers in assorted vibrant colours ✨ Soft sugar paste with a light vanilla flavour ✨ E171 (Titanium Dioxide) Free ✨ Perfect for wedding cakes, birthday cakes and celebration cakes ✨ Suitable for topper displays, floral arrangements, and cake sides Product Details Flower Size: Approx. 30mm Pack Size: 60 edible pansies Material: Soft sugar paste Flavour: Light vanilla Storage Instructions For best results, store in a cool, dry place away from direct light. Keep the pansies in their packaging until ready to use, as prolonged exposure to light may cause the colours to fade or bleach.  Create elegant, eye-catching cake designs with the natural charm of SugarSoft® Edible Pansies – a beautiful decoration that transforms any cake into a floral masterpiece. 

Culpitt SugarSoft® Edible Butterflies - E171 Free (30mm, Pack of 20)

SugarSoft® Edible Butterflies – E171 Free (30mm, Pack of 20)  Add a touch of delicate beauty to your cakes with these exquisite SugarSoft® Edible Butterflies. Handmade from soft sugar paste and finished in a range of elegant, nature-inspired colours, these charming decorations bring effortless sophistication to any cake design. With their realistic shape, soft texture, and gentle vanilla flavour, they are the perfect finishing detail for professional and home bakers alike. Ideal for wedding cakes, birthday celebrations, baby showers, and floral-themed designs, these butterflies can be used to create stunning three-dimensional displays. Attach them easily with a small drop of icing, or elevate your presentation by using decoupage or wires to create graceful flying arrangements across tiers and sugar flowers. Each butterfly measures approximately 30mm, making them the perfect size to add intricate detail without overpowering your design. The assorted colours blend beautifully with a wide range of cake styles, from romantic pastels to modern celebration cakes. Made without E171 (Titanium Dioxide), these decorations offer a more natural appearance. As a result, the colours may appear slightly deeper than previous SugarSoft® decorations, while maintaining the same high quality and premium finish. Product Highlights ✨ Handmade edible sugar decorations✨ Soft sugar paste with a light vanilla flavour✨ E171 (Titanium Dioxide) Free✨ Realistic butterfly design in assorted colours✨ Perfect for wedding cakes, celebration cakes, and floral displays✨ Easy to attach with icing or use with wires for 3D arrangements Product Details Size: Approx. 30mm each Pack Size: 20 edible butterflies Material: Soft sugar paste Flavour: Light vanilla Storage Instructions For best results, store in a cool, dry place away from direct light. Keep the butterflies in their packaging until ready to use, as prolonged exposure to light may cause colours to fade or bleach.  Create elegant, eye-catching cake designs with the delicate charm of SugarSoft® Edible Butterflies – a simple yet stunning decoration that transforms any cake into a work of art. 

Sugarflair Colours Sugar-Art Edible Food Pen - Cherry Red

Sugarflair Sugar-Art Edible Food Pen – Cherry Red Make a bold statement in sugarcraft with the striking intensity of Cherry Red. Designed for professional cake decorators and passionate home bakers alike, this dual-nib edible food pen delivers precision, vibrancy and effortless creativity in every stroke. Perfect for writing personalised messages, adding intricate patterns or creating contemporary cake designs, the Sugarflair Sugar-Art Edible Food Pen transforms cakes, biscuits and decorative pieces into edible works of art. The fine tip is ideal for delicate lettering, facial details and lace-style embellishments, while the broader nib allows you to shade, fill and highlight larger areas with rich, even colour. Formulated for direct application onto smooth, dry surfaces such as sugar paste, fondant, marzipan and royal icing, this 100% edible icing pen ensures clean lines and consistent flow. The luxurious Cherry Red shade brings depth and drama to celebration cakes, romantic bakes, festive creations and statement patisserie displays. Whether outlining sugar flowers, adding elegant script to wedding tiers or finishing bespoke biscuit favours, this edible decorating pen offers professional control with effortless ease. Ingredients:Humectant: Glycerol (E422)WaterColour: E124 Ponceau 4RPreservative: E202 Potassium Sorbate(E124 may have an adverse effect on activity and attention in children.) Storage: Store in a dry place away from sunlight. Not affected by normal temperature variation.Shelf Life: Minimum 4 years under correct storage conditions. See product for best before date. A vibrant finishing touch for modern cake artistry — where precision meets passion in every line.

Sugarflair Colours Sugar-Art Edible Food Pen - Pink

Sugarflair Sugar-Art Edible Food Pen – Pink Elevate your cake artistry with the refined charm of Pink – a soft, indulgent hue designed to bring elegance and personality to every bake. The Sugarflair Sugar-Art Edible Food Pen combines professional performance with effortless creativity, making it an essential tool for cake decorators, sugar artists and home bakers alike. This dual-nib edible decorating pen allows you to create both delicate detailing and bold colour work with precision. The fine tip is ideal for intricate lettering, facial features, lacework and delicate patterns, while the broader nib effortlessly shades, fills and enhances larger areas. Perfect for writing personalised messages or illustrating contemporary designs on cakes, biscuits and celebration bakes. Formulated for direct application onto smooth, dry surfaces such as sugar paste, fondant, marzipan and royal icing, this 100% edible icing pen delivers consistent colour flow and crisp definition. The beautiful Pink shade adds a sophisticated blush tone to wedding cakes, baby showers, birthdays and luxury patisserie creations. Dietary & Certification:Suitable for vegetarians and vegans. Kosher certified. Ingredients:Colour: E124 Ponceau 4RHumectant: E422 GlycerolWaterPreservative: E202 Potassium Sorbate(E124 may have an adverse effect on activity and attention in children.) Crafted in the United Kingdom, Sugarflair pens are designed for long-lasting quality with a minimum 4-year shelf life when stored correctly. Storage: Store in sealed containers in a dry place.See product for best before date.  A refined finishing touch for modern sugarcraft – where creativity meets colour with professional precision.

Sugarflair Colours Sugar-Art Edible Food Pen - Tangerine

Sugarflair Sugar-Art Edible Food Pen – TangerineVegetarian | Vegan | Kosher Certified Bright, bold and beautifully vibrant, the Sugarflair Sugar-Art Edible Food Pen in Tangerine brings a burst of citrus-inspired colour to your cake decorating. Designed for precision and creativity, this dual-nib edible pen allows you to personalise cakes, biscuits and sugar models with effortless control and striking definition. The lively tangerine shade is perfect for summer celebrations, floral detailing, autumnal accents, children’s birthday cakes and contemporary sugarcraft designs that call for warmth and energy. Dual-Nib Design for Creative Flexibility Crafted for both intricate detailing and bold decoration, this edible food pen features two practical tips: Fine nib – Ideal for delicate lettering, outlines and intricate patterns Broad nib – Perfect for filling larger areas and creating confident, expressive strokes The smooth-flowing, 100% edible ink can be applied directly to fondant, sugar paste, marzipan, royal icing and other smooth, dry surfaces, ensuring clean lines and consistent colour every time. Whether you’re adding personalised names, hand-drawn illustrations or finishing touches to handcrafted toppers, the Tangerine edible pen delivers professional-quality results with ease. Product Highlights Colour: Tangerine Format: Dual-nib edible food decorating pen Dietary Suitability: Suitable for vegetarians and vegans Certification: Kosher certified From playful party bakes to refined patisserie creations, Sugarflair Sugar-Art Edible Food Pens combine vibrant colour with precision performance — empowering decorators to transform every bake into a work of art.

Sugarflair Colours Sugar-Art Edible Food Pen - Violet

Sugarflair Sugar-Art Edible Food Pen – Violet Vegetarian | Vegan | Kosher Certified | Made in the United Kingdom Elevate your cake artistry with the rich, regal tone of the Sugarflair Sugar-Art Edible Food Pen in Violet. Designed for precision and creativity, this dual-nib edible decorating pen allows you to personalise celebration cakes, biscuits and handcrafted toppers with elegant detail and flawless control. The sophisticated violet shade adds depth and refinement to floral designs, scripted messages, intricate patterns and contemporary cake styling — perfect for weddings, birthdays and luxury patisserie creations. Dual-Nib Design for Professional Results Expertly crafted for versatility, this edible icing pen features two precision tips: Fine nib – Ideal for delicate line work, lettering and intricate detailing Broad nib – Perfect for colouring larger areas and creating bold accents The smooth-flowing, 100% edible ink applies directly to sugar paste, fondant, marzipan, royal icing and other smooth, dry surfaces, delivering clean, defined results every time. Whether you are adding personalised names, hand-drawn florals or finishing touches to sugar models, the Sugarflair Violet Food Pen offers effortless application with a professional finish. Product Highlights Colour: Violet Format: Dual-nib edible food decorating pen Dietary Suitability: Suitable for vegetarians and vegans Certification: Kosher certified Country of Origin: United Kingdom Ingredients Water Humectant: E422 (Glycerol) Preservative: E202 (Potassium Sorbate) Colours: E133 (Brilliant Blue), E122 (Carmoisine) E122 may have an adverse effect on activity and attention in children. Storage & Shelf Life Store in sealed containers in a dry place Shelf life: Minimum 4 years under correct storage conditions (see product for best before date) Bring artistry to every bake with Sugarflair Sugar-Art — where precision meets colour excellence for inspired cake decorating.

Sugarflair Colours Sugar-Art Edible Food Pen - Green ( Formerly Holly Green)_

Sugarflair Sugar-Art Edible Food Pen – GreenVegetarian | Vegan | Kosher Certified Bring precision, personality and a touch of artistry to every bake with the Sugarflair Sugar-Art Edible Food Pen in Holly Green. Designed for decorators who value both control and colour vibrancy, this dual-nibbed pen makes it effortless to transform cakes, biscuits and sugarcraft into beautifully detailed creations. Whether you’re writing a heartfelt message, sketching delicate foliage, or adding bold botanical accents, this rich green shade delivers smooth, consistent colour with a professional finish. Dual-Nib Precision for Creative Freedom Crafted with two versatile tips, this edible decorating pen adapts to your design needs: Fine nib – Perfect for intricate details, lettering and delicate line work Broad nib – Ideal for colouring larger areas and creating striking, bold strokes The edible ink flows cleanly and applies directly to sugar paste, marzipan, royal icing, fondant and other smooth, dry surfaces, allowing you to decorate with confidence and control. Effortless Elegance for Cakes & Bakes From personalised celebration cakes and wedding favours to themed biscuits and handcrafted toppers, the Sugarflair Holly Green Food Pen helps you achieve crisp, professional results without mess or fuss. The vibrant holly green tone is perfect for leaves, stems, festive designs, sports themes and contemporary cake art. Product Details Colour: Holly Green Format: Dual-nib edible food pen Dietary Suitability: Suitable for vegetarians and vegans Certification: Kosher certified Ingredients Humectant: E422WaterPreservative: E202 (Potassium Sorbate)Colours: E155 (Brown HT), E133 (Brilliant Blue), E102 (Tartrazine) E102 may have an adverse effect on activity and attention in children. Storage & Shelf Life Store in a dry place away from direct sunlight Not affected by normal temperature variation Shelf life: Minimum 4 years when stored correctly (see product for best before date) Elevate your sugarcraft with the trusted quality of Sugarflair Colours – where precision meets creativity in every stroke.

Saracino Pistachio Mirror Glaze - 350g

Pistachio Mirror Glaze – 350g Brilliant Shine. Flawless Finish. Professional Results. Create show-stopping desserts with the Pistachio Mirror Glaze (350g) — a professional-quality glaze designed to deliver a stunning, high-gloss mirror finish with exceptional coverage. Infused with real pistachio paste (6%), this luxurious glaze offers both refined flavour and an elegant green sheen, perfect for modern patisserie creations. Formulated for smooth, effortless application, this ready-to-use mirror glaze transforms cakes, mousses, entremets, pastries, ice creams and frozen desserts into polished masterpieces. The result is a perfectly reflective, transparent coating that enhances both colour and texture while maintaining clean, defined edges. Gluten free and made without hydrogenated fats, this glaze ensures premium quality without compromise. Whether used in professional kitchens or by ambitious home bakers, it provides consistent, reliable results with minimal effort. Why You’ll Love It: Achieves a smooth, reflective, mirror-like glaze Full coverage with a brilliant glossy finish Perfect for chilled and frozen desserts Easy to heat and pour for flawless results Gluten free & no hydrogenated fats Professional patisserie quality Ingredients: Pistachio: Glucose syrup, water, sugar, PISTACHIO paste 6% (PISTACHIO NUTS >99%, colour: E141), dextrose, rice starch, thickeners: E440, E406; preservative: E202; acidity regulators: E330, E331; colour: E100; natural flavour, salt. Allergens: possible cross-contamination: May contain traces of eggs, peanuts, soy, milk, nuts (ALMONDS, HAZELNUTS, PISTACHIO NUTS)Storage Precautions: Product must be stored in a cool and dry place, shielded from direct lightHow to use: Heat until the glaze reaches 35/40°C while stirring slowly, until a smooth and fluid consistency is obtained. Pour it over a frozen/very cold dessert and store it in a blast chiller for 1 minute or in a freezer for 30 minutes. Remove it from the blast chiller or freezer and decorate. Bring a luminous pistachio sheen to your desserts and achieve that coveted pâtisserie-standard finish — effortlessly elegant, flawlessly smooth, undeniably indulgent.  

Prova Gourmet Rich Vanilla Flavour - 1L

Rich Vanilla Flavour – 1 L Delicacy and finesse in a smooth, indulgent vanilla expression. This Rich Vanilla Flavour delivers a delicate yet generous vanilla profile, subtly enhanced with a delicious caramel note that adds warmth and roundness to your creations. Elegant and well-balanced, it is designed to enrich recipes without overpowering them, making it ideal for refined culinary and pastry applications. Ready to use and easy to measure, this liquid vanilla flavour can be poured directly into preparations, ensuring precision, consistency and efficiency in both professional and artisanal kitchens. Its versatility allows it to perform beautifully in sweet and savoury recipes, whether hot or cold, while maintaining a clean and harmonious aromatic profile. A practical and reliable solution for chefs and pastry professionals seeking finesse, flexibility and ease of use. Flavour Profile Delicate vanilla notes Subtle caramel accents Smooth, balanced and gourmand Ingredients list: Water, propylene glycol, caramel, flavouring substances, natural flavouring substanceOther substances or material in the product: Water Propylene glycol E1520 (synthesis origin) Caramel (sugar beet and/or cane sugar origin) Nutritional Values (per 100 g) Energy: 134 kJ / 32 kcal Fat: < 0.5 g  of which saturated fat: < 0.1 g Carbohydrate: 12.5 g of which sugars: < 0.5 g Protein: < 0.5 g Sodium: < 0.005 mg Salt: < 0.01 g Shelf Life and Storage Shelf life: 36 months Store away from light, at usual temperature, in original tightly closed packaging. Avoid important and repeated thermal shocks. Secondary shelf life: After opening, it can be used until the end of its shelf life, preferably in a chilled place. Recommended Use and Dosage For use in any type of application, hot or cold, sweet or savoury: ice cream, pastry cream, custard, genoise, mousse, biscuits, chocolate ganache, sauces. Shake well before use. Recommended dosage: 20 g/kg dough.  Packaging PET bottle – 1 L A professional vanilla flavour, crafted to bring subtlety, balance and reliability to your creations—where elegance and consistency are key.

Prova Gourmet Madagascar Bourbon Vanilla Extract with Seeds - 250ml

Madagascar Bourbon Vanilla Extract with Seeds – Intense & Woody (250ml) The perfect alternative to the vanilla bean. Ready to use. Unmistakably Madagascan. This Madagascar Bourbon Vanilla Extract with Seeds captures the full aromatic intensity of single-origin vanilla beans from Madagascar, offering a powerful, woody and balsamic profile with remarkable depth. Crafted to preserve the authentic character of Bourbon vanilla, it delivers phenolic, warm and lingering notes that elevate both classic and contemporary recipes. Ready to use and easy to measure, this premium vanilla extract can be poured directly into preparations without prior infusion, ensuring precision, consistency and efficiency in professional kitchens. Enriched with visible vanilla seeds, it provides an immediate visual cue of quality while enhancing the perception of “made with Madagascar Bourbon vanilla”. Ideal for pastry chefs, chocolatiers and culinary artisans, this extract enhances fine pastry classics as well as innovative sweet and savoury creations with elegance and reliability. Aromatic Profile Intense Bourbon vanilla flavour Woody, balsamic and phenolic notes Long-lasting aromatic persistence With natural vanilla seeds for visual appeal The added value:Adds the “made with Madagascar Bourbon vanilla” designations to your creations. Ingredients List Fructose syrup, glycerine, flavouring preparation (vanilla extract), exhausted vanilla seeds, caramel. Other Substances or Material in the Product  Fructose syrup (beetroot origin) Glycerine E422 (rapeseed origin) Exhausted vanilla seeds (vanilla origin) Caramel (beetroot and/or sugar cane origin) Nutritional Values (per 100 g) Caloric Value: 1129 kJ / 267 kcal Fat: <0.5 gof which saturated fat: <0.1 g Carbohydrate: 77 g of which sugars: 50 g Protein: <0.5 g Sodium: <0.005 mg Salt: <0.01 g Shelf Life and Storage: Shelf life: 36 months Store away from light, at usual temperature, in original tightly closed packaging. Avoid important and repeated thermal shocks.  Secondary shelf life:After opening, it can be used until the end of its shelf life, preferably stored in a chilled place. Recommended Use and Dosage For use in any kind of application, hot or cold, sweet or savoury, including:ice cream, pastry cream, custard, genoise, mousse, biscuits, chocolate ganache and sauces.  Shake well before use. Recommended dosage: 20 g/kg dough. Available Packaging: PET bottle – 1 LPET bottle – 250 ml  A professional-grade vanilla extract, designed for precision, intensity and authenticity—where flavour excellence and visual quality matter most.

Prova Gourmet Madagascar Bourbon Vanilla Beans - Glass Tube x 10

Madagascar Bourbon Vanilla Beans – Intense & Woody | Glass Tube x 10 Vanilla Beans Exceptional aromatic power. Distinctly woody. Authentically Madagascan. Harvested and traditionally prepared in Madagascar, our Madagascar Bourbon Vanilla Beans are prized for their unique intensity and deep, woody character. Carefully cured using time-honoured methods, these premium vanilla pods reveal a rich and complex aromatic profile, combining balsamic, phenolic and woody notes with remarkable persistence. Plump, supple and highly fragrant, these vanilla beans are designed for chefs, pâtissiers and artisans seeking maximum flavour extraction and professional-grade consistency. Ideal for both sweet and savoury applications, they elevate creams, custards, ice creams, ganaches, sauces and infused liquids with unmistakable depth and warmth. Aromatic Profile Intense Bourbon vanilla aroma Woody, balsamic and phenolic notes Long-lasting flavour release Directions for infusion: Split the bean, scrape out the seeds with a knife and immerse it all in your liquid preparation (1 bean per liter).Let infuse at 70 ° C for 20 min then let it cool down. If possible, let infuse 24h in the fridge.  Product Information Ingredients: 100% vanilla bean Botanical variety: Vanilla planifolia Geographic origin: Madagascar Nutritional Values (per 100 g) Caloric Value: 1062 kJ / 256 kcal Fat: 9.5 g of which saturated fat: 1.5 g Carbohydrate: 25.5 g of which sugars: 12 g Dietary fibres: 25 g Protein: 4.0 g Sodium: 60 mg Salt: 0.15 g Shelf Life and Storage Shelf life: 36 months Store away from light, at usual temperature, in original tightly closed packaging. Avoid important and repeated thermal shocks. Secondary shelf life:After opening, the product can be used until the end of its shelf life, provided it is kept in tightly closed packaging such as a glass jar or metal box. Uses and Recommended Dosage Suitable for all types of applications, hot or cold, sweet or savoury:ice cream, pastry cream, custard, genoise, mousse, biscuits, chocolate ganache, sauces. Recommended dosage:1 to 3 beans per litre, depending on the application. Available Packaging: Metal box: 1 kg (4 × 250 g) Vacuum bag: 250 g Glass jar: 10 vanilla beans A signature vanilla for refined creations, where intensity, authenticity and aromatic precision truly matter.

Prova Gourmet Madagascar Bourbon Vanilla Beans - 250g

Madagascar Bourbon Vanilla Beans – Intense & Woody | 250g Exceptional aromatic power. Distinctly woody. Authentically Madagascan. Harvested and traditionally prepared in Madagascar, our Madagascar Bourbon Vanilla Beans are prized for their unique intensity and deep, woody character. Carefully cured using time-honoured methods, these premium vanilla pods reveal a rich and complex aromatic profile, combining balsamic, phenolic and woody notes with remarkable persistence. Plump, supple and highly fragrant, these vanilla beans are designed for chefs, pâtissiers and artisans seeking maximum flavour extraction and professional-grade consistency. Ideal for both sweet and savoury applications, they elevate creams, custards, ice creams, ganaches, sauces and infused liquids with unmistakable depth and warmth. Aromatic Profile Intense Bourbon vanilla aroma Woody, balsamic and phenolic notes Long-lasting flavour release Directions for infusion: Split the bean, scrape out the seeds with a knife and immerse it all in your liquid preparation (1 bean per liter).Let infuse at 70 ° C for 20 min then let it cool down. If possible, let infuse 24h in the fridge.  Product Information Ingredients: 100% vanilla bean Botanical variety: Vanilla planifolia Geographic origin: Madagascar Nutritional Values (per 100 g) Caloric Value: 1062 kJ / 256 kcal Fat: 9.5 g of which saturated fat: 1.5 g Carbohydrate: 25.5 g of which sugars: 12 g Dietary fibres: 25 g Protein: 4.0 g Sodium: 60 mg Salt: 0.15 g Shelf Life and Storage Shelf life: 36 months Store away from light, at usual temperature, in original tightly closed packaging. Avoid important and repeated thermal shocks. Secondary shelf life:After opening, the product can be used until the end of its shelf life, provided it is kept in tightly closed packaging such as a glass jar or metal box. Uses and Recommended Dosage Suitable for all types of applications, hot or cold, sweet or savoury:ice cream, pastry cream, custard, genoise, mousse, biscuits, chocolate ganache, sauces. Recommended dosage:1 to 3 beans per litre, depending on the application. Available Packaging: Metal box: 1 kg (4 × 250 g) Vacuum bag: 250 g Glass jar: 10 vanilla beans A signature vanilla for refined creations, where intensity, authenticity and aromatic precision truly matter.

Prova Gourmet Madagascar Bourbon Vanilla Beans - 1kg Metal Box (4 × 250g)

Madagascar Bourbon Vanilla Beans – Intense & Woody | 1kg Metal Box (4 × 250g) Exceptional aromatic power. Distinctly woody. Authentically Madagascan. Harvested and traditionally prepared in Madagascar, our Madagascar Bourbon Vanilla Beans are prized for their unique intensity and deep, woody character. Carefully cured using time-honoured methods, these premium vanilla pods reveal a rich and complex aromatic profile, combining balsamic, phenolic and woody notes with remarkable persistence. Plump, supple and highly fragrant, these vanilla beans are designed for chefs, pâtissiers and artisans seeking maximum flavour extraction and professional-grade consistency. Ideal for both sweet and savoury applications, they elevate creams, custards, ice creams, ganaches, sauces and infused liquids with unmistakable depth and warmth. Aromatic Profile Intense Bourbon vanilla aroma Woody, balsamic and phenolic notes Long-lasting flavour release Directions for infusion: Split the bean, scrape out the seeds with a knife and immerse it all in your liquid preparation (1 bean per liter).Let infuse at 70 ° C for 20 min then let it cool down. If possible, let infuse 24h in the fridge.  Product Information Ingredients: 100% vanilla bean Botanical variety: Vanilla planifolia Geographic origin: Madagascar Nutritional Values (per 100 g) Caloric Value: 1062 kJ / 256 kcal Fat: 9.5 g of which saturated fat: 1.5 g Carbohydrate: 25.5 g of which sugars: 12 g Dietary fibres: 25 g Protein: 4.0 g Sodium: 60 mg Salt: 0.15 g Shelf Life and Storage Shelf life: 36 months Store away from light, at usual temperature, in original tightly closed packaging. Avoid important and repeated thermal shocks. Secondary shelf life: After opening, the product can be used until the end of its shelf life, provided it is kept in tightly closed packaging such as a glass jar or metal box. Uses and Recommended Dosage Suitable for all types of applications, hot or cold, sweet or savoury: ice cream, pastry cream, custard, genoise, mousse, biscuits, chocolate ganache, sauces. Recommended dosage: 1 to 3 beans per litre, depending on the application. Packaging Metal box: 1 kg (4 × 250 g) Vacuum bag: 250 g Glass jar: 10 vanilla beans A signature vanilla for refined creations, where intensity, authenticity and aromatic precision truly matter.

Sweet Sticks Velvet Purple - Metallic Edible Art Paint (15ml)

Velvet Purple – Metallic Edible Art Paint (15ml) by Sweet Sticks Elevate your cake artistry with Velvet Purple, a rich, luminous metallic edible art paint designed for decorators who demand precision, performance and indulgent colour payoff. Created by Sweet Sticks, these revolutionary ready-to-use paints remove the mess, guesswork and waste of mixing lustres with alcohol — delivering flawless results straight from the bottle. Simply shake, pour and paint. Formulated with a unique blend of edible ingredients, Velvet Purple dries quickly to a smooth, rub-free metallic finish on a wide range of edible surfaces. The pigment seals into the surface, leaving no dusting, smudging or transfer — just pure, elegant shimmer with a luxurious velvet tone. Perfect for both fine detail work and bold statement designs, this versatile paint adds instant depth and glamour to cakes, cookies and confections, making it ideal for premium celebration pieces, seasonal designs and professional finishes. Key Features & Benefits Ready to use – no thinning or mixing required High-impact metallic finish with a rich velvet purple hue Fast-drying & rub-free once set Precision-friendly for fine brushwork and detailing Mess-free & cost-effective alternative to lustre and alcohol Suitable For Use On: Sugarpaste & fondant, modelling paste, flower paste, marzipan, royal icing, macarons, chilled buttercream, sugar cookies, marshmallows, gold leaf, chocolate, ganache — and even fruit. Application Tips Apply directly from the bottle using a quality sable brush or sponge. Sponge techniques are particularly striking on buttercream, fondant and royal icing.For a soft watercolour effect, add a small amount of high-grade decorator’s alcohol (95%) to your palette. Product Information Colour: Velvet Purple (Metallic) Size: 15ml 100% Edible Suitable for Vegetarians & Vegans Kosher Certified   Refined, radiant and effortlessly professional — Velvet Purple by Sweet Sticks is the ultimate metallic paint for decorators who want standout results with zero compromise. ✔ Suitable for Vegetarians & Vegans✔ Kosher Certified Ingredients: Velvet Purple: E1520 (PROPYLENE GLYCOL), MICA-BASED PEARLESCENT PIGMENTS, E171 (TITANIUM DIOXIDE), E904 (GLAZING AGENT), E1510 (ETHANOL 14%), E172 (IRON OXIDE), E133 (FD & C NO.1).

Rainbow Dust ProPowder - Terracotta (5g)

ProPowder Food Colouring Powder – Terracotta (5g) Warm, earthy and effortlessly elegant, ProPowder Terracotta delivers rich, sun-baked tones inspired by natural clay and autumnal warmth. Designed for decorators who demand precision and depth, this professional-grade food colouring powder creates beautifully refined results across a wide range of applications. Made with love in the UK by Rainbow Dust, ProPowder is expertly formulated for use with moisture-shy mediums such as buttercream, royal icing, chocolate and meringues, where liquid colours simply won’t perform. Its ultra-fine texture disperses seamlessly, producing intense, even colour without compromising flavour or consistency. Use Terracotta dry-brushed directly onto fondant or modelling paste for soft shading and sculptural detail, or mix with a little alcohol to create a smooth, edible paint for hand-painted designs and artistic finishes. Highly concentrated and exceptionally versatile, ProPowder is the trusted choice of professional cake designers and passionate hobbyists alike. Why choose ProPowder Terracotta? Made in the UK – Crafted in Preston, England by Rainbow Dust to strict BRC food safety standards Highly pigmented – Delivers deep, rich and vibrant terracotta tones with minimal product Professional-grade quality – High purity powder for consistent, superior results Odourless & tasteless – Won’t affect the flavour or aroma of your creations Exceptionally versatile – Ideal for dry dusting, painting, blending and custom shade creation Whether you’re creating rustic wedding cakes, contemporary sugar art or refined seasonal designs, ProPowder™ Terracotta brings warmth, depth and professional polish to every creation.  Net weight: 5g Ingredients:Colours: Allura red E129, titanium dioxide E171E129, may have an adverse effect on activity and attention in children Allergy Advice:Suitable for VegetariansSuitable for VegansSuitable for CoeliacsKosher Certified  Nutritional Information: Typical values per 100g:Energy: 0kJ / 0kcalFat: 0gof which saturates: 0gCarbohydrates: 0gof which sugars: 0gFibre: 0gProtein: 0gSalt: 0g  

Ingredients Bar Whole Milk Powder - Spray-Dried FCMP 26% - 600g Can

Whole Milk Powder – Dried FCMP 26% – 600g Can Premium Full Cream Milk Powder for Rich, Authentic Dairy Flavour Indulge in the pure, creamy richness of our Whole Milk Powder (FCMP 26%), crafted in the UK from premium pasteurised whole milk. With no emulsifiers, fillers, additives or preservatives, this full cream dried milk delivers an unadulterated dairy taste that enhances flavour, texture and nutrition in both sweet and savoury creations. Spray-dried to preserve freshness and quality, this long-lasting, shelf-stable ingredient offers exceptional convenience without sacrificing flavour. Whether you're baking, cooking, blending drinks or enriching sports nutrition formulas, it provides reliable performance and genuine dairy satisfaction. Rich Dairy Taste, Naturally Creamy Performance With a luxurious 26% milk fat content, this whole milk powder brings depth, body and creaminess to countless applications. It dissolves smoothly and blends beautifully, enriching recipes with the comforting flavour of real milk. Ideal for: Cooking & Baking – Add richness to cakes, breads and pastries. Desserts & Confectionery – Perfect for chocolate, fudges, ice creams and custards. Beverages – Create velvety coffee drinks, hot chocolates, smoothies and shakes. Sauces & Soups – Achieve smooth, creamy consistency without separation. Sports Nutrition – Adds dairy fat, protein and calcium to energy and recovery drinks. Packed with essential nutrients, it provides an excellent natural source of protein, calcium, and vitamins A & D. Convenience Without Compromise Designed for modern kitchens and professional food production, this whole milk powder offers: Long shelf-life with no refrigeration required Premium quality at bulk-friendly pricing Consistent, reliable performance A compact, durable 600g can for easy storage and freshness Enjoy the flexibility of having rich, full-bodied milk available anytime, anywhere. Our Emulsifiers-Free Promise While many brands rely on emulsifiers to alter solubility or extend shelf life, we take a more authentic approach. Our whole milk powder contains only premium milk, spray-dried in its natural state for true dairy character and uncompromised nutrition. Experience full cream milk as it should be—simple, honest and wonderfully flavourful. A Premium Pantry Essential Whole Milk Powder FCMP 26% brings creamy richness, nutritional value and undeniable convenience to every kitchen—from home bakers to artisan producers. Usage & Storage Dosage depends on application. Simply mix with any drink, or use it directly in your recipes. Store in a dry place, at room temperature away from heat sources. Use product within 4-6 weeks after opening. Make sure the lid is tightly sealed after every use. Once liquid has been added, mix thoroughly, store in the refrigerator, and consume within a few days.  Reconstitution Tips For recombining, we recommend 100g of powder for 700ml of water (1:7 ratio). Since our milk powder contains no emulsifiers or additives, it may take a bit more effort to dissolve. To prevent lumps use a stick blender, or alternatively, create a milk paste solution by dissolving the powder in a small amount of lukewarm water first. Then gradually stir this paste into your main beverage to ensure even incorporation.   Produced in the UK using British and Irish MilkIngredients: Whole milk powder. Allergens: Contains milk. May contain traces of peanuts, nuts or other allergens.  This powder is produced without genetically modified raw materials and under the hygienic conditions standard in the dairy industry, complying with UK and EU regulations, including the labelling requirements set out in Regulation (EC) No 1829/2003 and 1830/2003. Ingredients Bar is certified by SALSA Food Manufacturing Standards. Full HACCP safety system in operation on site. This dairy powder is not adapted to be used as infant feeding. Suitable for lacto-vegetarians. Free from gluten. Nutrition FactsPer 100g Energy                      2095kJ/ 501kcalFat                            26.5gof which saturates    17.3gCarbohydrates          38gof which sugars        38gDietary Fibre            0gProtein                     26.5gSalt                          1.10g

Ingredients Bar IB Vanilla Flavouring Powder - Box of 12 x 4g Sachets

IB Vanilla Flavouring – Intense-Flavour Blend | Unsweetened A Premium Vanilla Powder for Baking, Mixing & Gourmet Creations  Discover the indulgent depth of IB Vanilla Flavouring, an intense, unsweetened powder blend crafted exclusively by us in the UK. Loved by home bakers and professionals alike, this rich and creamy vanilla flavour delivers a beautifully warm, floral aroma that instantly elevates any recipe. Presented in a convenient 10-sachet box, it ensures maximum freshness with zero waste—perfect for those who value quality and precision in every dish. A Luxurious Blend with Madagascan Vanilla Beans Expertly enriched with Madagascan vanilla, renowned worldwide for its aromatic complexity, this powder offers a superior flavour experience compared to standard liquid essences. Its heat-stable formulation makes it exceptionally versatile, working flawlessly in: Cakes, cookies and pastries Custards, puddings and creamy desserts Pancakes, ice creams and chilled drinks Smoothies, cocktails and speciality beverages Yoghurts, glazes, marinades and savoury sauces Unsweetened, alcohol-free and preservative-free, it blends seamlessly into sweet and savoury recipes. You can even combine it with caster or icing sugar to create your own luxury vanilla sugar—a favourite among artisan bakers. Additionally, its natural aromatic notes help balance sweetness and soften acidity or bitterness, rounding out flavours with exquisite finesse. Superior Flavour, Outstanding Value Delivering a richer, more concentrated taste than many traditional extracts, this premium powder offers impressive value without compromising quality. Its depth and longevity make it a high-performance alternative to expensive vanilla extract, ensuring bakery-quality results in every spoonful. Whether for a commercial kitchen or a home pantry, it’s a must-have staple for achieving consistently luxurious bakes and beverages. How to Use Strong in taste, use in balance. Highly excessive amounts can result in an unpleasant bitter aftertaste. Provides a more intense flavour per teaspoon than traditional extracts. It’s generally recommended to start with a small amount and adjust to taste. For baking a family-sized cake, we suggest adding approximately 2 sachets based on your preference. Not for direct consumption; ideal when blended. Store in a dry place away from heat sources. If a whole sachet is not used fold tightly to enjoy again. Produced in the UK  IB Vanilla Flavouring embodies elegance, efficiency and exceptional quality—perfect for bakers, chefs and flavour enthusiasts seeking a luxurious yet practical vanilla solution. ✔︎ Great in value and intense in taste, surpasses regular vanilla products✔︎ Each sachet contains 4g (1½ tsp) of vanilla powder✔︎ With added Madagascan beans powder✔︎ Retains natural flavour for longer✔︎ Free from alcohol✔︎ Free from gluten✔︎ No preservatives✔︎ Vegan friendly✔︎ Heat stable Ingredients: Free-flow agent: starch derivative (maltodextrin), flavouring: vanilla, Madagascan vanilla beans powder. Allergens: May contain traces of wheat, peanuts, nuts, soybeans, nuts, or other allergens.Nutrition Facts Per 100g Energy                    1626kJ / 383kcalFat                          0.1gof which saturates    0gCarbohydrates          95.2gof which sugars        11.2gFibre                        0.5gProtein                     0gSalt                          0g  

Saracino Yellow - Pasta Cover (1kg)

Saracino Yellow – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Bright, joyful, and full of creative energy — Saracino Yellow Pasta Cover is a celebration of colour and craftsmanship. Its vibrant golden hue evokes warmth, sunshine, and happiness, making it the perfect choice for summer celebrations, children’s cakes, or any occasion that calls for brilliance and positivity. Lovingly crafted in Italy, this luxurious sugar paste combines exceptional softness, flexibility, and strength, ensuring effortless workability and a flawless finish. Designed to maintain its consistency from 18 °C to 38 °C, it performs beautifully in both temperate and tropical environments, allowing decorators to achieve smooth, professional coverage every time. The texture is silky and pliable, rolling out thin without tearing, while its subtle vanilla aroma enhances the sensory pleasure of cake decorating. Resistant to cracking and dryness, it delivers enduring perfection — from first roll to final flourish. Completely vegan and gluten-free, Yellow Pasta Cover reflects Saracino’s dedication to inclusivity, artistry, and quality — a radiant staple for both professional cake artists and passionate home bakers. Key Attributes Vibrant pre-coloured yellow, perfect for joyful and lively cake designs. Smooth, velvety texture for effortless rolling and elegant coverage. Soft yet durable, maintaining elasticity and preventing cracks. Performs flawlessly in all climates, retaining consistency and workability. Light vanilla scent for a subtle, refined sensory touch. Vegan & gluten-free, aligning with modern decorating values. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out.Ingredients YELLOW: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colour: E102. Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.  

Saracino Light Baby Blue - Pasta Cover (1kg)

Saracino Light Baby Blue – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Elegant, serene, and effortlessly refined — Saracino Light Baby Blue Pasta Cover embodies the artistry of timeless cake design. Its gentle pastel blue hue captures the tranquillity of soft skies and the sophistication of fine patisserie, making it ideal for baby showers, elegant tiered cakes, and delicate celebratory creations. Meticulously crafted in Italy, this luxurious sugar paste combines strength, smoothness, and flexibility to deliver impeccable results every time. Designed for professional decorators and perfectionists alike, its advanced formula ensures effortless handling and a flawless finish, even in warm or humid conditions. With its silky texture and subtle vanilla fragrance, Light Baby Blue Pasta Cover transforms every cake into a statement of elegance. It rolls thin without cracking, covers beautifully without tearing, and maintains its soft workability from 18 °C to 38 °C — a true mark of superior craftsmanship. Entirely vegan and gluten-free, this fondant reflects Saracino’s dedication to excellence, inclusivity, and the beauty of refined taste. Key Attributes Delicate pastel blue with an elegant, soft finish for modern luxury designs. Velvety-smooth texture for flawless rolling and seamless coverage. Flexible yet durable, maintaining integrity without cracks or dryness. Performs perfectly in all climates, from temperate to tropical. Light vanilla aroma adds a subtle note of sophistication. Vegan & gluten-free, crafted to meet the highest professional standards. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out. Ingredients BABY BLUE: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colours: E133, E151. Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.  

Saracino Black - Pasta Cover (1kg)

Saracino Black – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Bold, modern, and infinitely sophisticated — Saracino Black Pasta Cover redefines elegance in cake design. Its deep, intense hue delivers dramatic contrast and refined artistry, creating showstopping confections that command attention. Perfect for luxury celebrations, contemporary wedding tiers, or sleek designer cakes, this pre-coloured sugar paste captures the essence of Italian craftsmanship. Expertly formulated for precision and performance, this fondant combines silky texture, flexibility, and strength in perfect harmony. It rolls effortlessly, drapes flawlessly, and maintains a smooth, crease-free surface with minimal effort. Thanks to its advanced composition, it performs beautifully between 18 °C and 38 °C, ensuring a consistent, professional finish — even in humid or tropical environments. Saracino’s signature vanilla aroma adds a hint of understated indulgence, complementing both the aesthetic and sensory experience. Designed for decorators who value control, consistency, and quality, this fondant embodies confidence and craftsmanship in every application. Completely vegan and gluten-free, Black Pasta Cover aligns with modern culinary values while offering the high-end results demanded by professionals worldwide. Key Attributes Rich, pre-coloured black for bold, elegant, and modern cake designs. Smooth and refined texture for perfect rolling and seamless coverage. Soft yet durable, preventing cracks, tears, and dryness. Stable performance across all climates and conditions. Subtle vanilla scent for a touch of luxury and sensory appeal. Vegan & gluten-free, crafted for inclusivity and excellence. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out.Ingredients BLACK: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), colour: E153; maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330.Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.

Saracino Light Baby Pink - Pasta Cover (1kg)

Saracino Light Baby Pink – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Delicate, romantic, and irresistibly refined — Saracino Light Baby Pink Pasta Cover is a celebration of softness and elegance. Its gentle pastel hue evokes the sweetness of blossoms and the charm of vintage patisserie design, making it the perfect choice for wedding tiers, baby showers, and couture-style celebration cakes. Expertly crafted in Italy, this luxurious sugar paste delivers an exceptional balance of softness, strength, and smoothness. Designed to perform flawlessly from 18 °C to 38 °C, it remains beautifully pliable in all conditions, from cool kitchens to tropical climates. With a velvety texture that rolls effortlessly and drapes seamlessly, this premium fondant resists cracks, dryness, and imperfections — ensuring a silky-smooth, professional finish every time. Its subtle vanilla aroma lends a hint of indulgence, completing the sensory artistry that defines every Saracino creation. Entirely vegan and gluten-free, Light Baby Pink Pasta Cover embodies the harmony of modern craftsmanship and timeless Italian elegance — where beauty, quality, and conscience meet. Key Attributes Soft pastel pink tone, ideal for romantic and refined designs. Silky-smooth texture for effortless rolling and perfect coverage. Flexible yet resilient, preventing tears and the “elephant-skin” effect. Performs beautifully in all climates, maintaining consistency and quality. Light vanilla fragrance for an elegant, multi-sensory experience. Vegan & gluten-free, suitable for all decorators and dietary needs. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out. Ingredients BABY PINK: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colour: E122. Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.

Saracino Blue - Pasta Cover (1kg)

Saracino Blue – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Cool sophistication meets artisanal perfection with Saracino Blue Pasta Cover. Imbued with the tranquil elegance of ocean tones, this pre-coloured sugar paste evokes calm refinement — a flawless choice for wedding tiers, winter-inspired creations, and contemporary confections that demand timeless beauty. Expertly crafted in Italy, this luxurious fondant offers an exquisite balance of strength, smoothness, and flexibility. It glides across cakes like silk, hugging each contour while maintaining impeccable coverage and a sleek, professional finish. Designed to perform in every environment, its advanced formulation ensures effortless handling from 18 °C to 38 °C, even in warm, humid climates. With its soft, pliable texture, Saracino Blue Pasta Cover resists cracking and dryness, ensuring a perfect result every time. A delicate vanilla aroma lends an air of subtle indulgence — enhancing not only the look but also the sensory experience of your creations. Completely vegan and gluten-free, this sugar paste reflects Saracino’s dedication to quality and inclusivity — bringing Italian excellence and contemporary conscience together in one exceptional product. Key Attributes Deep, pre-coloured blue — rich, refined, and beautifully balanced. Ultra-smooth finish for seamless rolling and flawless coverage. Soft yet stable — resists tearing, cracking, and “elephant skin.” Performs in any climate, maintaining workability and texture. Light vanilla fragrance adds a luxurious, multi-sensory touch. Vegan & gluten-free, crafted for modern, mindful artistry. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out. Ingredients BLUE: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colour: E133.Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS)  Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.  

Saracino Green - Pasta Cover (1kg)

Saracino Green – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Inspired by nature’s serenity and crafted for the perfectionist decorator, Saracino Green Pasta Cover brings a breath of freshness and elegance to the art of cake design. Its rich, botanical hue evokes harmony and sophistication — a perfect choice for garden-inspired weddings, spring celebrations, or timeless confections that celebrate natural beauty. This premium sugar paste is a masterpiece of balance — soft, supple, and resilient, with a flawless texture that glides effortlessly across every surface. Designed for professional results, it retains its pliability from 18 °C to 38 °C, ensuring smooth workability in any environment, from cool studios to tropical bakeries. Each application reveals the paste’s exceptional elasticity and stability — resisting tears, cracks, and dryness, while embracing the contours of your cake with seamless grace. A delicate vanilla aroma enhances the sensory experience, leaving an impression of understated luxury. Entirely vegan and gluten-free, the Green Pasta Cover embodies Saracino’s signature blend of artistry, ethics, and excellence — where colour, quality, and conscience unite to elevate every creation. Key Attributes Elegant pre-coloured green, reminiscent of lush foliage and fresh botanicals. Perfectly smooth texture for flawless, professional-grade coverage. Soft, flexible, and durable, resisting cracks and the “elephant-skin” effect. Performs beautifully in all climates, maintaining stability and consistency. Subtle vanilla fragrance for a refined, multisensory touch. Vegan and gluten-free, ideal for diverse dietary needs. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out. Ingredients GREEN: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colours: E102, E133.Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.

Saracino Red - Pasta Cover (1kg)

Saracino Red – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly A celebration of passion and artistry, Saracino Red Pasta Cover embodies the essence of refined cake design. Crafted in Italy for the discerning pastry artist, this vibrant sugar paste infuses every creation with depth, beauty, and confidence. Its intense crimson hue exudes warmth and sophistication — the perfect choice for wedding tiers, haute couture confections, and elegant celebrations that call for drama and precision. Smooth, supple, and beautifully elastic, Saracino’s premium Pasta Cover glides effortlessly across cakes, embracing every curve with grace. Its advanced formulation — enriched with fully hydrogenated vegetable fat — ensures exceptional workability from 18 °C to 38 °C, adapting seamlessly to both cool and tropical environments. The texture is luxuriously soft yet stable, resisting cracks, tears, and the dreaded elephant-skin effect. Its subtle vanilla aroma enhances the sensory experience, leaving a delicate sweetness in both fragrance and finish. Completely vegan and gluten-free, Saracino Red Pasta Cover offers professional perfection that’s inclusive and contemporary — a choice that blends ethical craftsmanship with timeless Italian quality. Key Attributes Rich, pre-coloured red with enduring brilliance and full-bodied tone. Ultra-smooth texture for flawless coverage and seamless rolling. Flexible and resilient, holding shape without tearing or drying. Performs in all climates, ensuring consistency in high humidity and heat. Elegant vanilla fragrance for a luxurious, multi-sensory touch. Vegan and gluten-free, suitable for modern, mindful creators. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out.Ingredients RED: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colour: E129.Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.  

Petite Ingredient Dried Organic Edible Linaria Blue - 2g

Dried Organic Edible Linaria Blue – 2g A Whisper of the Yarra Valley. A Celebration of Nature’s Elegance. From the rolling fields of Yarra Valley comes a flower that embodies understated beauty and quiet sophistication — the Dried Organic Edible Linaria Blue. Each petal is handpicked and naturally dried to preserve its deep, celestial hue and delicate structure, offering a graceful touch to culinary artistry. Light and ethereal, these petals bring a hint of pastoral freshness to every dish, their scent reminiscent of freshly cut hay, their flavour elegantly neutral. Designed to enhance presentation without overpowering, they transform desserts, pastries, and savoury creations into edible masterpieces. Whether scattered over a silken mousse, a buttercream-frosted cake, or a vibrant summer salad, Linaria Blue lends every plate a note of natural poetry — a moment of colour, calm, and craftsmanship. Provenance & Craft Lovingly cultivated and dried on our certified organic farm in the Yarra Valley, each bloom reflects our commitment to sustainable growing and timeless elegance. Tasting & Aroma Aroma: Gentle and fresh, evoking the scent of sun-dried fields. Flavour: Subtle, neutral – the perfect companion to both sweet and savoury compositions. Serving Inspiration Ideal for:Seafood • Pastry & Confectionery • Fine Dining • Salads • Cake Decoration A favourite among chefs and stylists for its pure tone and effortless refinement. Care & Longevity Shelf Life: 12–18 months Storage: Keep in a cool, dry place away from direct sunlight to maintain colour and texture.   Petite Ingredient — cultivating beauty you can taste.

Sugarflair Colours Yellow Mixed Paste Food Colour Set - (4 x 25g Pots)

Sugarflair Yellow Mixed Paste Food Colour Set – (4 x 25g Pots) Bring sunshine to your creations with the Sugarflair Yellow Mixed Paste Food Colour Set, a professional-grade collection of richly pigmented edible pastes designed to elevate every bake into a masterpiece. Expertly crafted by Sugarflair Colours, the trusted name in cake artistry, this luxurious multipack includes four radiant shades – Melon, Egg Yellow/Cream, Daffodil, and Canary Yellow – offering endless possibilities to mix, blend, and create beautiful tonal depth. From delicate lemon hues to bold golden tones, each colour delivers stunning vibrancy with just a touch. Perfect for professionals and passionate home bakers alike, Sugarflair’s highly concentrated formula ensures intense colour payoff without affecting texture or taste. Simply knead into sugarpaste, fondant, marzipan, modelling paste, or mix directly into buttercream, royal icing, frosting, macaron batter, or cake mix. Watch the shades deepen as they rest, revealing rich, long-lasting brilliance. Packaged in easy-to-use 25g pots, this curated yellow collection is a celebration of sunshine and creativity — ideal for bright buttercream swirls, elegant floral sugarcraft, and dazzling celebration cakes. Key Features Premium Quality – Professional-grade, highly concentrated edible food colouring pastes. Versatile Application – Ideal for sugarpaste, fondant, buttercream, icings, marzipan, macarons, and cake batters. Vibrant Yellow Shades – Includes Melon, Egg Yellow/Cream, Daffodil & Canary Yellow (4 x 25g). Easy to Blend – Create custom hues and smooth, consistent tones effortlessly. Colour Deepens Over Time – Enhances richness and dimension as it sets. Trusted by Professionals Worldwide – From wedding cakes to show-stopping cupcakes. Create With Confidence  Whether you’re crafting buttercream rosettes, decorating layered celebration cakes, or colouring delicate sugar flowers, Sugarflair’s Yellow Mixed Paste Set ensures professional results every time — bright, bold, and beautiful.✔ Suitable for Vegetarians & Vegans✔ Kosher CertifiedIngredients:MelonIngredients: Humectant: E422, Thickener: E551, Colour: E102 (Tartrazine). E102: may have an adverse effect on activity and attention in childrenEgg YellowIngredients: Humectant: E422, Thickener: E551, Colour: E104 (Quinoline), E110 (Sunset Yellow). E104, E110: may have an adverse effect on activity and attention in childrenCanary YellowIngredients: Humectant: E422, Thickener: E551, Colour: E104 (Quinoline), E102 (Tartrazine). E104, E102: may have an adverse effect on activity and attention in childrenDaffodilIngredients: Humectant: E422, Thickener: E551, Colour: E102 (Tartrazine), E170i (Calcium carbonate). E102: may have an adverse effect on activity and attention in children 

Sugar Art Enchanted Princess - Sugar Cake Topper (9cm)

Enchanted Princess – 9cm Sugar Cake Topper | Handcrafted Edible Elegance Add a royal touch to your celebration with our Enchanted Princess Sugar Cake Topper—a stunning 9cm handcrafted edible creation designed to transform any cake into a fairytale masterpiece. Perfect for birthdays, princess-themed parties, or magical celebrations, this exquisite topper will delight children and adults alike. Meticulously sculpted from premium sugar by skilled artisans, each princess features flowing chocolate-brown hair, a golden crown, and a beautifully detailed pink gown—making her a regal centrepiece for your cake. Effortless Cake Styling Ready to use straight from the box, this topper needs no modelling pastes or tools. Simply place atop your cake for instant elegance. Works perfectly on fondant, buttercream, icing sugar, chocolate, or even a rustic crumb finish. For a secure hold, brush the base with edible glue or water, or use royal icing or buttercream. Product Specifications Height: 9cm (slight variations may occur due to handmade nature) Weight: Approx. 70g Material: Edible sugar Finish: Handcrafted & hand-painted details Please Note As each topper is handmade, slight variations in size, detail, and colour add to its unique charm. Store in a cool, dry place away from direct sunlight.  Bring your cakes to life with the elegance and charm of this luxury sugar princess—because every special occasion deserves a touch of magic.INGREDIENTS:Sugar, glucose syrup, palm oil, water, glycerol E422, preservative E202, emulsifier E471, stabilisers E415, E466, flavorings, silica E551, food colours (  E122, E155, E110, E170i ), wafer paper ( potato starch, water, olive oil ).Has Non-Edible support: Plastic stick (HIPS HI425E).SUITABLE: Vegetarians, Vegans.ALLERGEN INFORMATION: May contain nuts.   NUTRITIONAL FACTSTypical Values Per 100g Per 25g Energy 1736kJ / 411kcal 434kJ / 103kcal Fat 6.8g 1.7g Saturates 3.6g 0.9g Carbohydrate 87.0g 21.8g Sugars 84.0g 21.0g Fibre 0.5g 0.1g Protein 0.1g <0.1g Salt 0.1g <0.01g

Sugar Art Playful Gray Puppy - Sugar Cake Topper (6.5cm)

Playful Gray Puppy – 6.5cm Sugar Cake Topper | Handcrafted Edible Charm Add a dose of adorable fun to your cakes with our Playful Gray Puppy Sugar Cake Topper—a charming 6.5cm edible creation that instantly brings personality and warmth to your celebration. Perfect for birthdays, pet-themed parties, or any occasion where sweetness is on the menu, this topper is lovingly handmade by skilled sugar artisans. Every detail is crafted with care, from the puppy’s perky ears and playful tongue to its big, expressive eyes—making it a delightful centrepiece for your cake. Effortless Decorating Completely ready to use, this topper is ideal for fondant, buttercream, icing sugar, chocolate, or cake crumb finishes. To apply, brush the base with edible glue or water; for extra hold, secure with royal icing or buttercream. No modelling pastes or tools required—just place and enjoy the transformation. Product Specifications Height: 6.5cm (slight variations due to handcrafting) Weight: Approx. 60g Material: Edible sugar Finish: Hand-sculpted with intricate detailing Please Note Each puppy is unique, with slight differences in size, shape, and colour that highlight its handmade nature. Store in a cool, dry place away from direct sunlight.  Make your cakes irresistible with this luxury handcrafted sugar puppy—because every celebration deserves a playful companion.INGREDIENTS:Sugar, glucose syrup, palm oil, water, glycerol E422, preservative E202, emulsifier E471, stabilisers E415, E466, flavorings, food colours ( E172,  E122 ).SUITABLE: Vegetarians, Vegans.ALLERGEN INFORMATION: May contain nuts. NUTRITIONAL FACTSTypical Values Per 100g Per 25g Energy 1736kJ / 411kcal 434kJ / 103kcal Fat 6.8g 1.7g Saturates 3.6g 0.9g Carbohydrate 87.0g 21.8g Sugars 84.0g 21.0g Fibre 0.5g 0.1g Protein 0.1g <0.1g Salt 0.1g <0.01g

Magic Colours Premium Metallic Edible Airbrush Colours - 55ml (Best Before 06/23)

Premium Metallic Edible Airbrush Colours – 55ml By Magic Colours – Where Elegance Meets Edibility   Indulge in the art of luxury cake decorating with the Premium Metallic Edible Airbrush Colours by Magic Colours. Specially formulated for elite sugar artists and discerning decorators, this 55ml bottle delivers a luminous metallic sheen that transforms ordinary confections into breathtaking centrepieces. Add a whole new dimension to your cakes with airbrushing, blending, shading and bringing your cake to life using 3D effects. Airbrushing has become absolutely essential, allowing you to cover large areas of sugar paste and create your own freehand designs both quickly and effortlessly. Our range of Magic Colours means you can create the ultimate designs with bold and vibrant shades, from gold, silver & bronze to indigo blue and garden green. Store in a cool, dry location. Keep away from direct sunlight. Because every masterpiece deserves a touch of luxury. Create, embellish, and astonish—with metallic airbrush colours that redefine edible elegance.  

Luscioux Vegan Pistachio Spread - Lactose-Free (100% Vegan) - 200g Evolution Jar

Vegan Pistacchio Indulgence - Spreadable Cream - 200g Elegant Jar Vegan - Pistachio | 200g Elegant JarBrand: Luscioux Product Description Elevate your plant-based lifestyle with the Luscioux Vegan Pistachio Spreadable Cream — a premium culinary creation crafted for those who value taste, quality, and conscious living. Enriched with real pistachios, this luxuriously smooth cream delivers a bold, authentic flavour that delights the palate while respecting your values. Discover the Vegan Pistachio Cream by Luscioux, a culinary masterpiece that brings the deliciousness of pistachio directly to your table. Made with selected, high-quality ingredients, this cream represents the perfect balance between taste, health, and sustainability.Our Vegan Pistachio Spreadable Cream is completely free of animal-derived ingredients, making it ideal for those following a vegan diet or anyone simply seeking a healthy and tasty alternative. This delicious cream is incredibly versatile. It can be spread on toast for a nutritious breakfast, used as a special ingredient in cakes and desserts, or as a refined topping for ice cream and fresh fruit. Your culinary creativity will have no limits! Every spoonful contains the authentic and intense flavor of pistachio, with a creamy and velvety texture that melts in your mouth. A sensory experience that will delight even the most discerning palates. Bring the excellence of Luscioux's  Vegan Pistachio Cream to your home and turn every bite into a moment of pure pleasure. Perfect for you and your loved ones, it is the ideal choice to enrich every special occasion with a touch of sophistication and taste. Key Features 100% Vegan & Dairy-Free – Ethical indulgence made for the refined palate Rich Pistachio Flavour – Crafted with pistachios for a bold, nutty character Elegant 200g Jar – Premium packaging designed for gifting and display Made in Italy – Infused with Italian artisanal excellence Serving Inspiration Breakfast Bliss – Slather over warm toast, croissants, or crêpes Dessert Magic – Swirl into cakes, use as filling, or spoon onto gelato Gourmet Gifting – A thoughtful gift for food lovers with exquisite taste Everyday Indulgence – Perfect by the spoonful, straight from the jar Ingredients Vegetable oils and fats (high oleic sunflower, cocoa), sugar, pistachio (25%), vegetable fiber (inulin), salt, colored with curcumin and copper chlorophyllin. May contain traces of tree nuts. Nutritional Information (per 100g) Energy: 2677 kJ / 640 kcal Fat: 53.4 g (of which saturated: 10.2 g) Carbohydrates: 28.5 g (of which sugars: 27.9 g) Protein: 6.4 g Fibre: 10 g Salt: 0.15 g Luscioux Vegan Pistachio Cream is more than a spread—it's a statement of taste, ethics, and elegance.Savour every moment.   

Luscioux Supreme 45% Real Pistachio Cream

Supreme Pistachio Indulgence: Pistachio Filling Cream 45% Available Sizes: 200g Standard Jar | 1kg Tub | 3kg Bucket | 5kg Bucket Indulge in the pinnacle of pastry refinement with Supreme Pistachio Indulgence—a premium-quality, spreadable filling cream crafted with an extraordinary 45% of meticulously selected pistachios. This anhydrous masterpiece, made entirely free of water, offers intensely concentrated flavour, an irresistibly smooth texture, and an exceptionally long shelf life, making it the ultimate choice for both artisan bakers and professional pastry chefs. Sourced from the finest pistachios, with a nod to the rich culinary heritage of Sicily, this filling cream delivers authentic character with every spoonful. Its silken consistency is ideal for post-baking application, ensuring delicate textures and rich, nutty aroma remain untouched by heat—perfect for filling croissants, layering luxurious panettoni, or creating the world-renowned Dubai Chocolate, a modern dessert icon celebrated across continents.  Recommended Uses  Fill croissants, éclairs, and artisanal pastries after baking Enrich panettone, semifreddo, and sponge cakes Create luxurious pralines and dessert bars Use as a base in high-end pastry and gelato production The signature component in Dubai Chocolate—a rising star in global patisserie  Key Features  45% Selected Pistachios – Bold, authentic nut flavour 100% Anhydrous – Water-free formula for purity and preservation Velvety Texture – Ideal for direct application after baking Extended Shelf Life – Maintains quality and consistency over time Professional Format Options – Choose from 200g, 1kg tub, 3kg or 5kg bucket  Ingredients: Pistachio (45%), sugar, non-hydrogenated vegetable fats (sunflower oil, cocoa butter), powdered milk, whey powder, extra virgin olive oil, emulsifier: soy lecithin, flavorings. Nutritional Information Energy: 2576 kJ / 615 kcal Fat: 41 g Saturated Fat: 15 g Carbohydrates: 56.2 g Sugars: 54 g Protein: 6.5 g Fibre: 0.1 g Salt: 0.3 g Let your creations speak of elegance, excellence, and innovation. With Supreme Pistachio Indulgence, you're not just adding a filling—you're introducing a signature flavour to your culinary art.

PME Candy Heart Messages - Valentines Edible Sugar Decorations (Pack of 12)

PME Valentines Edible Sugar Decorations - Candy Heart Messages (Pack of 12) Spread the language of love with the PME Valentines Edible Sugar Decorations - Candy Heart Messages. These charming and playful toppers bring a touch of sweetness and romance to your Valentine’s treats, making them perfect for creating heartfelt desserts. This pack of 12 edible sugar toppers is designed to make your bakes stand out with cute heart shapes and timeless love notes like “Kiss Me,” “Be Mine,” and “Real Love.” Handcrafted with love: Each topper is carefully made from edible gumpaste, with precision and attention to detail, measuring approximately 33mm (1.3”). Ready to use: Pre-cut and convenient, these toppers can be effortlessly placed onto cupcakes, cakes, or desserts to add instant charm. Perfectly versatile: Use them to top everything from cupcakes to cookies, creating romantic and memorable Valentine’s bakes. Storage tips: Keep these adorable decorations in a cool, dry place, away from direct sunlight, to preserve their vibrant colors and delightful messages. Pair them with PME’s wide range of Valentine’s Day baking essentials, from charming cupcake cases to heart-shaped baking pans, and create a love-filled baking experience like no other. With the PME Candy Heart Message Sugar Decorations, every bite is a message of love, and every dessert becomes a sweet celebration of the season. Share the joy of Valentine’s Day with treats that speak straight from the heart!  Ingredients:Icing Sugar, Water, Glucose, Thickeners (E466, E406), Humectant (E422), Colours (E162, E102, E133, E129), Salt, Flavouring, Palm Fat.

PME Christmas Edible Sugar Decorations - That’s a Wrap! (Pack of 24)

Christmas Edible Sugar Decorations - That’s a Wrap! (Pack of 24)Sweeten up the holidays and add some festive cheer to your bakes with these PME Sugar Decorations. These merry little morsels are made by hand and come pre-cut and ready to use, simply place onto your treats. Whether you're attending a Christmas party or just baking for the holidays, let PME add to the magic!PME Christmas Edible Sugar Decorations - That’s a Wrap! (Set of 24) Adorn your Christmas treats with these themed Sugar Decorations from PME. Make every bite a festive delight with PME! Made from edible gumpaste, this set of 24 toppers contains shapes of bows Measuring approx 20mm each, these individually hand-crafted sugar decorations are made with precision & attention to detail Pre-cut and ready to use, simply place onto your cupcakes, cakes or desserts. Store away from heat & direct sunlight. Unwrap the joy of festive baking with PME's exciting Christmas selection, including cookie stamps, cupcake decorating kits, sprinkles and much more. Ingredients: Icing Sugar, Water, Glucose, Thickeners (E466, E414), Humectant (E422), Colours (E172, E100), Palm Fat.  

PME Christmas Edible Sugar Decorations - Christmas Cheer (Pack of 12)

PME Christmas Edible Sugar Decorations - Christmas Cheer (Set of 12)Sweeten up the holidays and add some festive cheer to your bakes with these PME Sugar Decorations. These merry little morsels are made by hand and come pre-cut and ready to use, simply place onto your treats. Whether you're attending a Christmas party or just baking for the holidays, let PME add to the magic!PME Christmas Edible Sugar Decorations - Christmas Cheer (Set of 12) Adorn your Christmas treats with these themed Sugar Decorations from PME. Make every bite a festive delight with PME! Made from edible gumpaste, this set of 12 toppers contains mugs, gingerbreadmen & candy cane shapes Measuring approx 35mm each, these individually hand-crafted sugar decorations are made with precision & attention to detail Pre-cut and ready to use, simply place onto your cupcakes, cakes or desserts. Store away from heat & direct sunlight. Unwrap the joy of festive baking with PME's exciting Christmas selection, including cookie stamps, cupcake decorating kits, sprinkles and much more. Ingredients: Icing Sugar, Water, Glucose, Colours (E162, E160c, E172, E150c, E133, E102), Thickeners (E466, E406), Humectant (E422), Salt, Flavouring, Palm Fat.

PME Christmas Edible Sugar Decorations - North Pole Express (Pack of 12)

Christmas Edible Sugar Decorations - North Pole Express (Pack of 12)Bring a touch of holiday magic to your bakes with PME Christmas Edible Sugar Decorations - North Pole Express!Sweeten up the holidays and add some festive cheer to your bakes with these PME Sugar Decorations. These merry little morsels are made by hand and come pre-cut and ready to use, simply place onto your treats. Whether you're attending a Christmas party or just baking for the holidays, let PME add to the magic!PME Christmas Edible Sugar Decorations - North Pole Express (Set of 12) Adorn your Christmas treats with these themed Sugar Decorations from PME. Make every bite a festive delight with PME! Made from edible gumpaste, this set of 12 toppers contains trees and faces of penguins, snowmen & polar bears Measuring approx 35mm each, these individually hand-crafted sugar decorations are made with precision & attention to detail Pre-cut and ready to use, simply place onto your cupcakes, cakes or desserts. Store away from heat & direct sunlight. Unwrap the joy of festive baking with PME's exciting Christmas selection, including cookie stamps, cupcake decorating kits, sprinkles and much more. Ingredients: Icing Sugar, Water, Glucose, Thickeners (E466, E406), Humectant (E422), Colours (E172, E162, E160c, E100, E133, E102), Salt, Flavouring, Palm Fat.

Sugarflair Colours Colour Flex Matt Paint - Black 25ml

Colour Flex Matt Paint - Black 25ml - Perfect for Bold and Stylish Creations! Bring your edible art to life with Sugarflair Colour Flex Matt Paint in Black, the ideal choice for adding a bold and sophisticated matt finish to your cakes, cookies, and confections. This versatile edible paint offers a rich, smooth consistency, ensuring generous application with fewer brush strokes, so you can create flawless designs with ease. Whether you’re decorating fondant, marzipan, set royal icing, or even hard chocolate, this 25ml pot of magic delivers consistent coverage and a luxurious finish that will elevate your creations to the next level. From large, striking areas to intricate, delicate designs, Sugarflair Matt Paint is perfect for adding depth and style to any edible canvas. This paint can be applied directly to sugar paste, flower paste, modeling paste, royal icing, and buttercream once set, and works beautifully on both freehand creations and stenciled designs. Whether you’re crafting bold messages or intricate patterns, this versatile paint is perfect for creating showstopping cakes and treats for special occasions. Easy to apply, whether using a sponge, paintbrush, or stencil, this paint makes it effortless to bring your most creative ideas to life. Size: 25ml pot

Saracino Creamix - 500g

Saracino CreamixExperience the magic of effortless custard with Saracino Creamix – the ultimate egg-free, instant powdered mix for creating rich, custard-flavored cream. Designed for those who crave perfection in their desserts, this mix makes it easy to achieve a smooth, creamy texture every time.IngredientsSugar, modified starch (potato) E1414, whole powdered MILK, dextrose, skimmed powdered MILK, thickener: sodium alginate E401; colour: betacarotene E160a(i); salt, flavour. ALLERGENS: MILK STORAGE PRECAUTIONS: Product must be stored in a cool and dry place, away from direct light and heat sources SHELF LIFE:12 months, observing the stock conditions Doses of use100 g CREAMIX, 330 g milk or water How to useAdd CREAMIX to the milk (or water) at a temperature of around 40 °C and stir with a whisk for a few minutes to hydrate the powder. Then use an immersion blender to mix the product until obtaining a smooth and silky consistency. Allow to rest in the refrigerator for 15 minutes.NUTRITION DECLARATIONTypical values per 100 gramsEnergy 393 kcal 1668 kJFats 3,4 grams  of which saturates 2,1 gramsCarbohydrate 84 grams of which sugars 61 gramsProtein 6,3 gramsSalt 0,41 gramsThe products are not standardized on the above given nutritional values. Due to the nature of the products, the nutritional values can vary and therefore this data represents typical average values.

Fun Cakes Bourbon Vanilla Paste - 50ml Best Before: 28/10/2025

Bourbon Vanilla Paste - 50mlElevate your sweet creations with the rich and creamy flavor of FunCakes Bourbon Vanilla Paste 50ml. Made from real vanilla seeds sourced directly from pods grown in Madagascar, this luxurious paste leaves a velvety aftertaste that enhances every bite. Perfect for flavoring buttercream, creams, cakes, icings, cookies, pies, ice cream, sauces, and more, this versatile paste is bake-stable and freeze-thaw-stable, making it ideal for any recipe. One teaspoon is equivalent to one vanilla stick, and we recommend using 2-4 teaspoons per 500g of your final product. Housed in a convenient squeezable tube, this 50ml paste is not only flavorful but also easy to use.Suitable for vegetarians and vegans, Halal certified, and alcohol-free, it's a must-have in any kitchen. Contains 50ml.

Pisti Mediterranean Shelled Pistachios - 150g

Enjoy the many beneficial properties of our Mediterranean Shelled Pistachios. Rich in monounsaturated fats, these pistachios help lower cholesterol and are packed with polyphenols, powerful antioxidants that support overall health. Sourced from the finest fruits, our Mediterranean Pistachios offer a superior taste and quality. Our shelled pistachios come vacuum-packed to preserve their freshness and are perfect for your aperitif. Whether you're snacking on them directly or using them in recipes, they provide a delightful, nutritious addition to your diet. Unique Features: Rich in Monounsaturated Fats: Helps lower cholesterol levels for better heart health. High in Antioxidants: Contains polyphenols that support overall wellness. Finest Quality: Sourced from the best Mediterranean pistachios for a superior taste. Convenient Packaging: Shelled and vacuum-packed to ensure maximum freshness. Packaging: Vacuum pack of 150 g Ingredients: PISTACHIO May contain other nuts: almonds, hazelnuts, walnuts, cashews. Gluten-free product. Indulge in the pure, nutritious goodness of our Mediterranean Shelled Pistachios, perfect for any occasion.

Saracino Navy Blue - Pasta Top Sugarpaste

Saracino Navy Blue Pasta Top – Premium Sugar Paste for Cake Covering (250g, 1kg) Elevate your cake decorating with Saracino Navy Blue Pasta Top, a premium sugar paste designed for flawless cake covering. This deep, rich navy blue shade adds a touch of elegance and sophistication to your creations, making it perfect for wedding cakes, luxury desserts, and artistic confections. Formulated with cocoa butter and sunflower oil, this sugar paste is highly elastic, tear-resistant, and can be rolled as thin as 1mm without cracking. Its advanced formula makes it ideal for hot and humid conditions, allowing decorators to achieve a professional finish regardless of the climate. Whether you’re working on intricate designs or covering large cakes, this paste delivers exceptional performance. With a delicate vanilla aroma, it complements the natural flavors of your cake, ensuring not just beauty but also an exquisite taste. It is gluten-free, vegan-friendly, halal, and kosher certified, making it suitable for a wide range of dietary needs. Key Features: ✔ Luxurious Navy Blue Shade – Perfect for elegant and sophisticated cakes✔ Ultra-Elastic & Tear-Resistant – Rolls as thin as 1mm without breaking✔ Ideal for Warm & Humid Conditions – Maintains integrity in high temperatures✔ Smooth & Professional Finish – Achieve a flawless look with ease✔ Vegan-Friendly & Gluten-Free – Suitable for various dietary needs✔ Halal & Kosher Certified – Ideal for all occasions✔ Pleasant Vanilla Aroma – Enhances the overall flavor of your cake How to Use: Knead the paste by hand for at least two minutes before use. If needed, warm it briefly in a microwave (700W) for a maximum of 10 seconds to increase flexibility. Can be colored further with fat-soluble powder or gel food coloring for custom designs. Achieve stunning, professional cake decorations effortlessly with Saracino Navy Blue Pasta Top – the ultimate sugar paste for decorators who demand perfection.Ingredients:Navy Blue: brilliant blue FCF E133, allura red AC E129, brilliant black PN E151.Allergens: Possible cross contamination with: EGGS, PEANUTS, SOY, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage Precautions: The product must be stored in a cool and dry place, away from direct light 

Saracino Brown - Pasta Top Sugarpaste

Saracino Brown Pasta Top – Premium Sugar Paste for Cake Covering (250g, 1kg) Indulge in the elegance of Saracino Brown Pasta Top, the ultimate sugar paste designed for professional cake decorating. Crafted for perfection, this luxurious fondant delivers an ultra-smooth finish, making it ideal for covering cakes with a flawless, satin-like texture. Formulated with cocoa butter and sunflower oil, it is highly elastic, tear-resistant, and capable of being rolled as thin as 1mm without cracking. Unlike traditional sugar pastes, Pasta Top withstands temperature fluctuations and humid conditions, ensuring a professional finish even in the most challenging environments. Perfect for both warm climates and refrigerated cakes, its delicate vanilla aroma enhances the flavor without overpowering the cake itself. Whether you're a seasoned pastry chef or a home baker, this high-performance paste makes achieving seamless cake covering effortless. Key Features: ✔ Highly Elastic & Tear-Resistant – Rolls as thin as 1mm without breaking✔ Ideal for Humid & Warm Climates – Performs exceptionally in high temperatures✔ Smooth, Professional Finish – Perfect for flawless cake covering✔ Vegan-Friendly & Gluten-Free – Suitable for various dietary needs✔ Halal & Kosher Certified – Ideal for all occasions✔ Pleasant Aroma – Complements the cake’s natural flavor How to Use: Knead the paste by hand for at least two minutes before use. If needed, warm it briefly in a microwave (700W) for a maximum of 10 seconds to increase flexibility. Can be colored with fat-soluble powder or gel food coloring for custom designs. Experience effortless cake decorating with Saracino Brown Pasta Top – where quality meets perfection in every application. Ingredients: Brown: allura red AC E129, tartrazine E102, brilliant blue FCF E133 Allergens: Possible cross contamination with: EGGS, PEANUTS, SOY, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage Precautions: The product must be stored in a cool and dry place, away from direct light 

LorAnn Red Velvet Bakery Emulsion - Natural & Artificial Flavour - 473.2ml

LorAnn's Red Velvet Bakery Emulsion adds the rich taste and colour of classic red velvet cake in one easy step!  Perfectly blended to give your favorite red velvet recipe an irresistible flavor and lush red colour.DirectionsTo colour and flavour your favourite red velvet recipe: For each 8 or 9-inch cake or 12 cupcakes, mix 1 tablespoon LorAnn Red Velvet Flavor to the prepared batter and blend well (no additional coloring needed). Bake according to recipe directions.4 oz. & 16 oz. sizes packaged in BPA free, recyclable PET plastic bottles. Water-based • Gluten-free • Kosher • Soluble in water 

LorAnn Cinnamon Oil 3.7ml

Experience the warm and aromatic essence of our Cinnamon Oil Extract. Crafted to infuse your recipes with the rich, spicy notes of cinnamon, this extract adds a flavorful twist to your culinary creations. Bring a touch of comforting and festive taste to your dishes with the pure goodness of our Cinnamon Oil Flavoring Extract. 1 dram = about 1 teaspoon Appropriate for use in chocolates and coatings, but may cause some thickening. Add liquified coconut oil, or cocoa butter to thin/smooth (typical use is 1/4 to 1/2 teaspoon per pound).  Caution: Cinnamon Oil is highly concentrated and can cause irritation and a burning sensation similar to the oil of a fresh hot chili pepper. Avoid contact with skin, eyes or mucous membranes. For contact with skin, wash area immediately with warm soapy water to remove oils. For contact with eyes or mucous membranes, flush with cool water. Seek medical attention if burning sensation persists. As with all our super strength flavors, we recommend the following safe handling tips: keep out of reach of children, wipe-up spills immediately, do not use with plastic utensils, avoid direct contact with countertops and avoid rising steam when making hard candy.

The Sugar Paste THE MODELLING PASTE - Black - 250g

Now, in BLACK! If you like THE SUGAR PASTE™... chances are you'll LOVE THE MODELLING PASTE™. Venture into the art of sculpting and modelling with our favourite modelling paste, THE MODELLING PASTE™.  THE MODELLING PASTE™ has been specially formulated for even the most complex modelling projects. Its superpowers are amazing elasticity and pliability (you won't need super strength to knead it as it's ready to use straight out of the pack). It's as smooth as the coolest person you know and best of all, it doesn't dry out quickly. It leaves you plenty of time to get creative and perfect those ultra-fine details for some seriously impressive results (we think it might be magic). THE MODELLING PASTE™ really raises the standard for modelling pastes everywhere, maintaining a firm yet flexible consistency that doesn't tear or crack. It's perfect for producing cake figures, decorations, using in moulds and more. And better yet, once set, it maintains amazing shape.  Available in 250g. Keep away from direct sunlight. Once opened, store fully sealed in an airtight container to avoid drying out. Please note: Due to the unique properties of the modelling paste, you may notice that it becomes harder in colder temperatures. Please be assured that this change in texture is unavoidable and is a natural reaction to the surrounding environment. We understand the importance of providing you with the highest quality products, and we want to ensure you are well-informed about any potential changes you may observe.  Here are a few tips to help you manage the sugarpaste during cold weather: 1. Allow for acclimation: If your sugarpaste has been exposed to cold temperatures, allow it some time to acclimate to room temperature before use. This will help restore its original consistency.  2. Keading: Gently knead the sugarpaste to soften it. Applying a bit of warmth through your hands can help bring back its pliability.  3. Microwave caution: While it is possible to use a microwave for a few seconds to soften the sugarpaste, exercise caution to avoid overheating. Short intervals with frequent checks are recommended.  4. Storage considerations: Store the sugarpaste in a cool, dry place, but be mindful of cold conditions. If possible, bring the sugarpaste to room temperature before use.  Keep away from direct sunlight. Once opened, store fully sealed in an airtight container to avoid drying out. Instructions: Cut off the amount of paste required and knead until pliable Roll and shape modelling paste as required Leave modelling paste to set Place any unused paste in an airtight bag/sealed container to avoid drying out.

The Sugar Paste THE MODELLING PASTE - White Vanilla

THE MODELLING PASTE ideal for crafting cake toppers, figures and sugar models. Venture into the art of sculpting and modelling with our new favourite modelling paste, THE MODELLING PASTE™.  THE MODELLING PASTE™ has been specially formulated for even the most complex modelling projects. Its superpowers are amazing elasticity and pliability (you won't need super strength to knead it as it's ready to use straight out of the pack). It's as smooth as the coolest person you know and best of all, it doesn't dry out quickly. It leaves you plenty of time to get creative and perfect those ultra-fine details for some seriously impressive results (we think it might be magic). THE MODELLING PASTE™ really raises the standard for modelling pastes everywhere, maintaining a firm yet flexible consistency that doesn't tear or crack. It's perfect for producing cake figures, decorations, using in moulds and more. And better yet, once set, it maintains amazing shape.  Pack contains 250g or 1kg. Please note: Due to the unique properties of the modelling paste, you may notice that it becomes harder in colder temperatures. Please be assured that this change in texture is unavoidable and is a natural reaction to the surrounding environment. We understand the importance of providing you with the highest quality products, and we want to ensure you are well-informed about any potential changes you may observe.  Here are a few tips to help you manage the sugarpaste during cold weather: 1. Allow for acclimation: If your sugarpaste has been exposed to cold temperatures, allow it some time to acclimate to room temperature before use. This will help restore its original consistency.  2. Keading: Gently knead the sugarpaste to soften it. Applying a bit of warmth through your hands can help bring back its pliability.  3. Microwave caution: While it is possible to use a microwave for a few seconds to soften the sugarpaste, exercise caution to avoid overheating. Short intervals with frequent checks are recommended.  4. Storage considerations: Store the sugarpaste in a cool, dry place, but be mindful of cold conditions. If possible, bring the sugarpaste to room temperature before use.  Keep away from direct sunlight. Once opened, store fully sealed in an airtight container to avoid drying out. Instructions: Cut off the amount of paste required and knead until pliable If colouring your paste add a drop of food colouring Knead well to blend in the food colouring Roll and shape modelling paste as required Leave modelling paste to set Place any unused paste in an airtight bag/sealed container to avoid drying out

The Sugar Paste THE FLOWER PASTE - Bright White - 1kg

Venture into the art of sugar floristry with our new favourite flower paste, THE FLOWER PASTE™.  THE FLOWER PASTE™ really raises the standard for flower pastes everywhere, maintaining a firm yet flexible consistency, with a quality velvety smooth feel. It rolls extremely thin without cracking or tearing, meaning a little goes a long way.  The combination of firmness and stretchiness makes it the ideal flower paste for cake artists with warm hands, whether it's rolling, shaping, cutting or using in moulds. It also works great in hot environments, maintaining its elasticity without drying out too quickly. There's plenty of time to get creative with THE FLOWER PASTE™, so take your time to perfect those all-important finishing details.  And better yet, once set, it maintains amazing shape.  ✔ Velvety smooth feel ✔ Rolls thin without tearing✔ Firm and flexible✔ Super stretchy✔ Great for modelling complex shapes & decor✔ Doesn’t dry out too quickly✔ Maintains amazing shape✔ Isn’t fazed by hot environments✔ Perfect for sugar artists with warm hands Ingredients: Sugar, Glucose, Purified Water, Vegetable Fats (Coconut, Hydrogenated Palm Seed), Modified Starch: Potato Starch, Thickener: Xanthan Gum, Flavouring, Preservative: Potassium Sorbate, Acidity. Allergen Information:✔ Gluten Free✔ Lactose Free✔ Nut Free✔ Suitable for Vegetarians & Vegans Nutritional Information:Per 100g:Energy: 1684kj/398kcalFat: 5.71gof which saturates: 2.77gCarbohydrate: 86.11gFibre: 1.11gProtein: <0.20gSalt: <0.03g Keep away from direct sunlight. Once opened, store fully sealed in an airtight container to avoid drying out.

Fun Cakes Classic Gold Sparkle Dust

FunCakes Sparkle Dust lets you add a beautiful shine to your cakes and decorations, transforming them into dazzling and eye-catching centrepieces! To use, simply dip a food-safe decorating brush into the dust and apply directly to your cakes, sugarpaste, fondant, chocolate, decorations and sugar flowers. Alternatively, you can create an edible paint by mixing the dust with rejuvenator spirit or clear alcohol. Available in classic gold. Please note, each pot contains different grams of colours, due to different pigments weighing more or less than others. Each pot contains the same amount of dust. Halal Certified and Suitable for Vegetarians & Vegans.

Bullyland Tinker Bell - Disney Fairies Cake Topper

Bullyland Disney Figurine Tinker Bell, film Peter Pan. Tinker Bell is a small, slender fair-skinned fairy. Tinker Bell loves wearing her green outfit. She is feisty and hot-tempered but also quite helpful and cute. Tinker Bell can fly and using her magic wand produces fairy dust which allows others to fly. Tinkerbell Disney Fairies - top quality cake topper Tink from Disney's animated classic Peter Pan Bullyland figures are absolutely top quality - full of exceptional details and hand-painted to a high standard so that the characters are instantly recognisable by children officially licensed Disney design approx 9.5cm / 4" high by 6cm / 2½" wide across wingtips

Callebaut Cacao Barry - Legere Cocoa Powder 1% - 750g

Cacao Barry Legere Cocoa Powder with 1% fat is an extra fine with a rich, fudgy chocolate flavor with red fruits, hazelnut, and floral notes. It has a a light pink color when dry, then becomes reddish during production. Legere is a de-fatted, alkalized cacao powder, containing less than 1% cocoa butter, resulting in +20% increased volume and a less dense product with better stability of the shape during baking compared to traditional cocoa powder. With its 100% clean label and natural promise, this low-fat cacao powder is made from sustainably sourced finest quality West African beans. The minimal fat content reduces the risk of fat bloom and is an ideal option for low-calorie applications and products such as macarons, croissants, mousses, spreads, and meringues, which require more aeration. Ingredients: Cocoa powder Dietary Notes: Kosher, Vegan, Gluten-Free pH: 7.6 - 8.2 Storage Conditions: Store in a cool, dry (54-68F, relative humidity max. 70%) and odorless environment; once opened, store in an airtight container. Applications: Decorating, coloring, texturizing, flavoring, decorating, baking. Directions: Ready to use. Usually incorporated into other dry ingredients, then combined with wet ingredients.  

Sugarflair Colours Edible Lustre Dust 4g

Level up your cake designs using Sugarlfair's rage of Edible Lustre Dust.Sugarflair's Edible Lustre Dust range is ideal for dusting and kneading into sugarpaste, icing, marzipan, white modelling chocolate and more.These edible lustre dusts can be brushed directly onto your icing, giving your cakes and decorations a vibrant and professional-looking finish!Alternatively, you can mix these lustre dusts with clean alcohol or rejuvenator spirit to create an edible paint.Available in a range of colours.Each pot contains 4g.Ingredients:Pearl White: Colour: E171 Titanium Dioxide.Snowflake: Colour: E171 Titanium Dioxide.Radiant Gold: Colour: E171 Titanium Dioxide, E172 Iron Oxide and Iron hydroxides.Gold Sparkle: Colour: E171 Titanium Dioxide, E172 Iron Oxide and Iron Hydroxides.Antique Gold: Colour: E171 Titanium Dioxide, E172 Iron Oxide and iron hydroxides, E153 Carbon black.Rose Gold: Colour: E172 Iron Oxide and Iron hydroxides, E171 Titanium Dioxide, E122* Carmoisine, E124* Ponceau 4R.Satin Silver: Colour: E171 Titanium Dioxide, E153 Carbon Black.Silver Sparkle: Colour: E171 Titanium Dioxide, E153 Carbon Black.Antique Silver: Colour: E171 Titanium Dioxide , E172 Iron Oxide and Iron hydroxides.Shimmer Pink: Colour: E171 Titanium Dioxide, E124* Ponceau, E122* Carmoisine.Glacier Blue: Colour: E171 Titanium Dioxide, E133 Brilliant Blue FCF.Purple Sparkle: Colour: E171 Titanium Dioxide, E120 Carmine, E133 Brilliant Blue.* may have an adverse effect on activity and attention in children.

Sugarflair Colours Blossom Tint Dusting Colouring 5g

Level up your cake designs with Sugarflair's range of Blossom Tint Dust Colours. Sugarfair's Blossom Tint range is perfect for dusting sugarpaste, icing, marzipan, white modelling chocolate and more. These edible dust colours can be brush directly onto your icing and sugar flowers, giving them a vibrant and natural-looking finish! Alternatively, you can mix these dust colours with clear alcohol or rejuvenator spirit to create and edible paint. Available in a range of colours. Each pot contains 5g. Ingredients: White: Colours: E171 Titanium Dioxide. Autumn Gold: Modified Starch, Colour: E102* Tartrazine, E155 Brown HT. Yellow: Colours: E104* Quinoline Yellow. Orange: Colours: E110* Sunset Yellow. Baby Pink: Colours: E170i Calcium Carbonate, E120 Carmine. Fuchsia: Colours: E120 Carmine, Modified Starch. Rose: Colours: E170i Calcium Carbonate, E124* Ponceau 4R, E122* Carmoisine. Red: Colours: E124* Ponceau 4R. Rouge: Colours: E122* Carmoisine. Eucalyptus: Colour: E17Oi Calcium Carbonate, E133 Brilliant blue, E104* Quinoline, E124* Ponceau 4R. Spring Green: Colour: E104* Quinoline Yellow, E133 Blue FCF. Foliage Green: Colour: E102* Tartrazine, E133 Brilliant blue, E122* Carmoisine. Blueberry: Colours: E133 Brilliant blue, E120 Carmine. Ocean Blue: Colour: E133 Blue FCF, E122* Carmoisine. Peach: Colour: E170i Calcium Carbonate, E122* Carmoisine, E102* Tartrazine. Grape Violet: Modified Starch, Colour: E120 Carmine, E133 Brilliant Blue. Hazelnut: Colours: E155 Brown HT. Black: Colour: E153 Carbon Black. Dusky Pink: Colours: E170i Calcium Carbonate. E122* Carmoisine, E124* Ponceau 4R. Brown: Colour: E102* Tartrazine, E155 Brown HT. * may have an adverse effect on activity and attention in children.

Sugarflair Colours Sugarflair Powder Pump Lustre Gold Finishing Sparkle

Make your cakes and decorations sparkle with a beautiful lustre shine with this Sugarflair Powder Lustre. This spray dust is great for any artist wishing to create something magical as it will draw focus and make any cake stand out with its vibrant colour. You can use this lustre dust to add colour and glitter to models you have created, edible decorations or directly onto sugar paste – the possibilities are endless. This lustre dust is 100% edible and can be mixed with our dipping solution to create a glitter paint or be added to isomalt or a clear gel to give some extra sparkle. This is a refill pot for the Sugarflair Powder Puff Spray but can be used straight from the pot. Boxed 1. 25g. Contains: E171, E172. Please note, some colours may have an adverse effect on activity and attention in children. Please check the ingredients. For every 1kg of cake and decoration, you should not use more than 2g of Lustre colour.

Sugarflair Colours Sugarflair Powder Pump Lustre Sun Tan 25g

SUN TAN Powder Pump edible lustre colouring 25g from Sugarflair a super fine, 100% edible icing colouring dust that compliments Sugarflair's range of edible lustre colours suntan is a lovely rich bronze shade basically, this is the same excellent lustre colouring that's found in Sugarflair Powder Pumps primarily used as a refill for - saving plastic and saving you money approx 25g net - great value bulk refill 25g is actually a lot as Sugarflair lustre colours are all in small 2g phials and Powder Pumps hold just 10g can also be brushed directly on to sugarpaste with a sugarcraft dusting brush mix with dipping solution to create an edible glitter paint add piping gel or isomalt for some extra sparkle 100% edible made in the UK by Sugarflair - the world's top icing colour specialists create a gorgeous, light catching lustre effect on all your cakes, bakes, desserts and treats brush on to sugarpaste, royal icing, marzipan, buttercream, flower / modelling / gum pastes, cake lace mixes, desserts, chocolate etc can also be used by kneading into marzipan or stirring into molten white chocolate or candy melts / buttons BBE normally at least 6 months, often longer Ingredients: carrier: E555, colours: E171 & E172 suitable for vegetarians & vegans certified Kosher nut free - GM free - gluten free allergy advice: although this product does not contain nuts it is stored and handled in an environment that also handles marzipan and other nut products, so we cannot guarantee 100% free of nut and nut oil traces clear pot with resealable lid - approx 6cm / 60mm / 2½" tall x 5.5cm / 55mm / 2½" diameter store in a cool, dry environment out of direct sunlight shade accuracy - please remember colours shown are representative only and will look different on different PC monitors and tablet / phone screens although not necessarily present in this particular product, the colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children

Squires Kitchen QFC Quality Food Colour Paste 20g Best Before- Check in Description

Red - 19/10/24 A brilliant range of high-quality food colours suitable for use as an everyday food colouring. These handy paste food colours are ideal for colouring sugarpaste (rolled fondant), modelling paste, flower paste (gum paste), marzipan and more. What’s more, Squires Kitchen paste food colours (also known as gel colours) are all free from glycerine, which can prevent icing from setting, so they are what you need to use when complete drying is essential. They will not alter the consistency of paste or icing. The Quality Food Colour (QFC) range is also fully-intermixable, allowing you to achieve the exact shade you want. Like all Squires Kitchen food colours, they are guaranteed edible and conform to EU directives for use in foodstuff so you can ensure that your creations are both beautiful and safe to eat: Ingredients: RED: Water; Colours: E129; Preservative: Acetic Acid E129: May have an effect on attention and activity in children. Black: Water; Glucose Syrup; Thickener: E1422; Preservative: Acetic Acid; Colours: E153, E129, E133, E104 E104, E129: May have an effect on attention and activity in children. Yellow:  Water; Glucose Syrup; Thickener: E1422; Preservative: Acetic Acid; Colour: E104 E104: May have an effect on attention and activity in children. Green: Water; Glucose Syrup; Thickener: E1422; Preservative: Acetic Acid; Colours: E104, E133 E104: May have an effect on attention and activity in children. Orange: Water; Glucose Syrup; Thickener: E1422; Preservative: Acetic Acid; Colours: E104, E129 E104, E129: May have an effect on attention and activity in children. Purple:  Glucose Syrup; Water; Thickener: E1422; Preservative: Acetic Acid; Colours: E151, E129 E129: May have an effect on attention and activity in children. Blue: Water; Glucose Syrup; Thickener: E1422; Preservative: Acetic Acid; Colours: E151, E133 Brown:  Water; Glucose Syrup; Thickener: E1422; Preservative: Acetic Acid; Colours: E133, E104, E129 E104, E129: May have an effect on attention and activity in children. Pink: Water; Glucose Syrup; Thickener: E1422; Preservative: Acetic Acid; Colour: E122 E122: May have an effect on attention and activity in children.   ALLERGY ADVICE: May contain traces of nuts.   DIETARY GUIDE: Gluten-free.

Squires Kitchen Professional Food Colour Paste Edelweiss White 20g Best Before - 29/9/25

Allows you to colour marzipan, sugarpaste, royal icing. Create the colour you need with Squires Kitchen Professional Paste Food Colours. Designed especially for sugarcrafters and cake decorators, they are fully intermixable so the colour options are endless. What's more, all Squires Kitchen food colourings are guaranteed edible and conform to EU directives for use in foodstuff so you can ensure that your creations are both beautiful and safe to eat. Paste food colours, also known as gel colours, is ideal for colouring sugarpaste (rolled fondant), modelling paste, flower paste (gumpaste), marzipan and more. Squires Kitchen paste food colours are all free from glycerine, which can prevent icing from setting, so they are what you need to use when complete drying is essential. They will not alter the consistency of paste or icing. Squires Kitchen Professional Paste Food Colours can also be used to paint patterns and pictures on the surface of cakes and sugar decorations.

Fractal Colours FlowAir liquid & airbrush icing colouring 30ml

FlowAir food colours are concentrated water-based colourings that are suitable for use in any airbrush machine. These liquid colours contain the highest quality colouring agents, so you'll be sure to get the best possible results! These colours can also be used to hand-paint directly onto the surface of your sugarpaste, flower paste, modelling paste and icing using a food-safe paintbrush. Perfect for adding gradient effects to your finished pieces, adding shadows, and showing off your hand-painting skills! Available in a range of 19 vibrant colours, in either 30ml or 100ml bottles. ✔ Gluten Free✔ Halal Certified✔ Suitable for Vegetarians & Vegans Ingredients: Black: water, colour (allura red AC E129*, carmoisine E122*, brilliant blue FCF E133, quinoline yellow E104*, sunset yellow FCF E110*), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Brown: water, colour (tartrazine E102*, carmoisine E122*, brilliant blue FCF E133), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Claret: water, colour (carmoisine E122*), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Dark Chocolate: water, colour (sunset yellow FCF E110*, carmoisine E122*, brilliant blue FCF E133), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Eggplant: water, colour (carmoisine E122*, brilliant blue FCF E133), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Indigo Blue: water, colour (brilliant blue FCF E133, carmoisine E122*), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Ivy Green: water, colour (tartrazine E102*, brilliant blue FCF E133, carmoisine E122*), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Leaf Green: water, colour (tartrazine E102*, brilliant blue FCF E133), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Lemon Yellow: water, colour (tartrazine E102*), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Lilac: water, colour (carmoisine E122*, brilliant blue FCF E133), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Orange: water, colour (sunset yellow FCF E110*), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Pastel Rose: water, colour (carmoisine E122*), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Pink: water, colour (carmoisine E122*), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Plum: water, colour (carmoisine E122*, brilliant blue FCF E133), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Red: water, colour (ponceau 4R E124*), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Royal Blue: water, colour (brilliant blue FCF E133, carmoisine E122*), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Sky Blue: water, colour (brilliant blue FCF E133), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Turquoise: water, colour (tartrazine E102*, brilliant blue FCF E133), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. White Snow: water, colour (titanium dioxide E171), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. * may have an adverse effect on activity and attention in children. Store in a cool, dark place away from direct sunlight to maintain colour vibrancy.

Fractal Colours FlowAir liquid & airbrush icing colouring 100ml

FlowAir food colours are concentrated water-based colourings that are suitable for use in any airbrush machine. These liquid colours contain the highest quality colouring agents, so you'll be sure to get the best possible results! These colours can also be used to hand-paint directly onto the surface of your sugarpaste, flower paste, modelling paste and icing using a food-safe paintbrush. Perfect for adding gradient effects to your finished pieces, adding shadows, and showing off your hand-painting skills! Available in a range of 19 vibrant colours, in either 30ml or 100ml bottles. ✔ Gluten Free✔ Halal Certified✔ Suitable for Vegetarians & Vegans Ingredients: Black: water, colour (allura red AC E129*, carmoisine E122*, brilliant blue FCF E133, quinoline yellow E104*, sunset yellow FCF E110*), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Brown: water, colour (tartrazine E102*, carmoisine E122*, brilliant blue FCF E133), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Claret: water, colour (carmoisine E122*), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Dark Chocolate: water, colour (sunset yellow FCF E110*, carmoisine E122*, brilliant blue FCF E133), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Eggplant: water, colour (carmoisine E122*, brilliant blue FCF E133), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Indigo Blue: water, colour (brilliant blue FCF E133, carmoisine E122*), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Ivy Green: water, colour (tartrazine E102*, brilliant blue FCF E133, carmoisine E122*), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Leaf Green: water, colour (tartrazine E102*, brilliant blue FCF E133), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Lemon Yellow: water, colour (tartrazine E102*), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Lilac: water, colour (carmoisine E122*, brilliant blue FCF E133), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Orange: water, colour (sunset yellow FCF E110*), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Pastel Rose: water, colour (carmoisine E122*), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Pink: water, colour (carmoisine E122*), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Plum: water, colour (carmoisine E122*, brilliant blue FCF E133), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Red: water, colour (ponceau 4R E124*), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Royal Blue: water, colour (brilliant blue FCF E133, carmoisine E122*), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Sky Blue: water, colour (brilliant blue FCF E133), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Turquoise: water, colour (tartrazine E102*, brilliant blue FCF E133), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. White Snow: water, colour (titanium dioxide E171), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. * may have an adverse effect on activity and attention in children. Store in a cool, dark place away from direct sunlight to maintain colour vibrancy.

Fractal Colours SuPearl Shine edible lustre dust icing colouring 3.5g

These edible lustre dusts are rich in colour and give off a stunning shine when applied to your cakes, giving you professional-looking results every time. Lustre dusts can be used on various mediums, including sugarpaste, modelling paste, gum paste, flower paste, marzipan, chocolate decorations, and royal icing. Apply directly to your edible decorations with a sugarcraft dusting brush, or mix with rejuvenator spirit or clear alcohol (such as vodka) to create an edible paint. These dusts are ideal for shading and toning, giving your edible decorations and cake tiers a unique sheen. ✔ Halal Certified✔ Gluten Free✔ Suitable for Vegetarians & Vegans Ingredients:Antique Gold: anti-caking agent (E555), Colour (E172).Aurora Green: colour (titanium dioxide E171, brilliant blue FCF E133, quinoline yellow E104*).Blue Sapphire: colour (brilliant blue FCF E133, titanium dioxide E171)Champagne Gold: colour (titanium dioxide E171, iron oxide E172, titanium dioxide E171).Crystal Blue: colour (titanium dioxide E171, brilliant blue FCF E133).Dark Silver: colour (titanium dioxide E171, vegetable carbon E153).Dawn Pink: colour (titanium dioxide E171, carmoisine E122*).Dream Rose: colour (titanium dioxide E171, ponceau 4R E124*, tartrazine E102*).Frozen Blue: colour (titanium dioxide E171, brilliant blue FCF E133).Frozen Green: colour (titanium dioxide E171, brilliant blue FCF E133, quinoline yellow E104*).Glowing Bronze: colour (iron oxide E172).Golden Shine: colour (titanium dioxide E171, iron oxide E172).Lemon Mist: colour (titanium dioxide E171, tartrazine E102*).Light Silver: colour (titanium dioxide E171, vegetable carbon E153).Monticello Peach: colour (titanium dioxide E171, allura red AC E129*).Moonlight Lilac: colour (titanium dioxide E171, brilliant black BN E151).Pearl White: colour (titanium dioxide E171).Red Copper: colour (iron oxide E172).Ruby: colour (iron oxide E172).Serengeti Orange: colour (sunset yellow FCF E110*, titanium dioxide E171, titanium dioxide E171).Shell Nacre Blue: colour (titanium dioxide E171).Shell Nacre Gold: colour (titanium dioxide E171).Shell Nacre Green: colour (titanium dioxide E171).Shell Nacre Pink: colour (titanium dioxide E171).Sparkling Dark Silver: colour (titanium dioxide E171, vegetable carbon E153).Sparkling Deep Red: colour (iron oxide E172).Sparkling Gold: colour (titanium dioxide E171, iron oxide E172).Sparkling Rose: colour (titanium dioxide E171, carmoisine E122*).Sparkling Violet: colour (titanium dioxide E171, brilliant black BN E151).Sparkling White: colour (titanium dioxide E171).Sparkling Yellow: colour (tartrazine E102*, titanium dioxide E171).Sunflower Yellow: colour (tartrazine E102*, titanium dioxide E171). * may have an adverse effect on activity and attention in children. Contains no genetically modified material or allergens.

Fractal Colours ShimmAir Shine Airbrush & Icing Colour 33g

The ShimmAir Shine range is a highly concentrated liquid food colour, specially designed to be used with an airbrush. ShimmAir Shine produces a stunning metallic airbrushed effect on your cakes, finishing them off flawlessly with a gorgeous pearlised sheen.  As well as airbrushing, these colours can also be painted directly onto icing to achieve a bolder and more dramatic look. The ShimmAir Shine range can be used with all leading brands of airbrushes, using a minimum of a 0.3mm diameter nozzle. They can spray onto various edible mediums for a fabulous look, including: sugarpaste, modelling paste, flower paste, gumpaste, marzipan, buttercream, cake mixes, pastry, frostings and fillings, isomalt, cake lace, piping gels, white chocolate and more. These airbrush colours are available in a choice of 30 different shades, from Antique Gold to Firefly Green. There's also a Shell Nacre range available in Blue, Green, Gold and Violet. These shades produce a mother-of-pearl pearlescent sheen with a very pale hint of colour if you're aiming for subtlety. The colours are water-based (alcohol-free) so we wouldn't recommend mixing or layering as colours could run.  Ingredients: Antique Gold: water, colour (titanium dioxide E171, iron oxide E172, allura red AC E129*, carmoisine E122*, brilliant blue FCF E133, quinoline yellow E104*, sunset yellow FCF E110*), thickener (xanthan gum E415), preservative (sodium benzoate E211, acid (citric acid E330), flavouring. Claret: water, colour (iron oxide E172, carmoisine E122*), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Coral Pink: water, colour (titanium dioxide E171, carmoisine E122*), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Firefly Green: water, colour (titanium dioxide E171, iron oxide E172, brilliant blue FCF E133), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), colour (tartrazine E102*), flavouring. Golden Green: water, colour (titanium dioxide E171, iron oxide E172, tartrazine E102*, brilliant blue FCF E133), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Golden Shine: water, colour (titanium dioxide E171, iron oxide E172), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring, colour (tartrazine E102*, carmoisine E122*, brilliant blue FCF E133). Gold Sunset: water, colour (titanium dioxide E171, iron oxide E172, carmoisine E122*), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Golden Turquoise:: water, colour (titanium dioxide E171, iron oxide E172, brilliant blue FCF E133), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Golden Velvet: water, colour (titanium dioxide E171, iron oxide E172, carmoisine E122*, brilliant blue FCF E133), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Ivory: water, colour (titanium dioxide E171), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring, colour (tartrazine E102*, carmoisine E122*, brilliant blue FCF E133). Kingfisher: water, colour (titanium dioxide E171, brilliant blue FCF E133), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), colour (tartrazine E102*), flavouring. Lipstick Red: water, colour (iron oxide E172, ponceau 4R E124*), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Malibu Peach: water, colour (E171), thickener (xanthan gum E415, preservative (sodium benzoate E211), acid (citric acid E330), flavouring, colour (E102*, E122*, E133). Morpho Blue: water, colour (titanium dioxide E171, brilliant blue FCF E133, carmoisine E122*), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Orange Pearl: water, colour (titanium dioxide E171, sunset yellow FCF E110*), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), colour (ponceau 4R E124*),  flavouring. Pearl White: water, colour (titanium dioxide E171), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Platinum: water, colour (titanium dioxide E171, allura red AC E129*, carmoisine E122*, brilliant blue FCF E133, quinoline yellow E104*, sunset yellow FCF E110*), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Red Copper: water, colour (iron oxide E172), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring, colour (ponceau 4R E124*). Rose Gold: water, colour (titanium dioxide E171, iron oxide E172), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring, colouring (ponceau 4R E124*). Rosewood: water, colour (iron oxide E172, carmoisine E122*), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), colour (brilliant blue FCF E133), flavouring. Russian Blue: water, colour (titanium dioxide E171, brilliant blue FCF E133, carmoisine E122*), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Sage Green: water, colour (titanium dioxide E171, tartrazine E102*, brilliant blue FCF E133, carmoisine E122*), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Satin Gold: water, colour (titanium dioxide E171, iron oxide E172), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring, colour (tartrazine E102*, carmoisine E122*, brilliant blue FCF E133). Satin Silver: water, colour (titanium dioxide E171), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring, colour (allura red AC E129*, carmoisine E122*, brilliant blue FCF E133, quinoline E104*, sunset yellow FCF E110*). Shell Nacre Blue: water, colour (E555 as carrier, E171), preservative (sodium benzoate), thickener (xanthan gum), acid (citric acid), flavouring. Shell Nacre Gold: water, colour (titanium dioxide E171), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Shell Nacre Green: water, colour (titanium dioxide E171), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Shell Nacre Violet: water, colour (titanium dioxide E171), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Silver Purple: water, colour (titanium dioxide E171, carmoisine E122*, brilliant blue FCF E133), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. Silver Shine: water, colour (titanium dioxide E171), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring, colour (allura red AC E129*, carmoisine E122*, brilliant blue FCF E133, quinoline yellow E104*, sunset yellow FCF E110*). Sunflower Yellow: water, colour (titanium dioxide E171, tartrazine E102*), thickener (xanthan gum E415), preservative (sodium benzoate E211), acid (citric acid E330), flavouring. * may have an adverse effect on activity and attention in children. Store in a cool, dark place away from direct sunlight to maintain colour vibrancy. Allergen Information:✔ 100% Edible & EU Approved✔ Gluten Free✔ Suitable for Vegetarians & Vegans✔ Halal Certified  

Fractal Colours Fundustic professional powder dust icing colouring 4g

Dust powders are edible food colourings that are rich in colour and give professional-looking results every time. These edible dusts can be used on/in various mediums, including sugarpaste, modelling paste, flower paste, buttercream, frostings & fillings, white chocolate, royal icing and even in your cake mixes. Apply directly to your edible decorations with a dusting brush, or mix into your pastes/batter/icing to create an even base colour. These dusts are ideal for shading, toning and creating gradient effects in your edible decorations and cake tiers. These dusts can also be used as an edible paint - simply add rejuvenator spirit, lemon juice or clear alcohol (such as vodka) and mix well. ✔ Halal Certified✔ Gluten Free✔ Suitable for Vegetarians & Vegans Ingredients:Adriatic Blue: colours (E133, E171).Ashen Grey: colours (E171, E153), anti-caking agent (E551)Azure: Colours (E133)Baby Blue: colours (E171, E133), anti-caking agent (E551)Bishop Purple: colours (E151, E122).Black: colours (E153).Bloody Mary: colours (E110, E124, E122).Burgundy: colours (E122, E151).Burning Red: colours (E122*, E124*).Canary Yellow: colours (E102).Cappuccicno: colours (E171, E104*, E124*, E132), anti-caking agent (E551), colour (E110*). Carolina Blue: colours (E171, E132).Cherry Red: colours (E124).Citrus Green: colours (E104, E133).Claret: colours (E122, E171, E132).Cream: colours (E171, E102), anti-caking agent (E551).Dark Chocolate: colours (E129, E110, E133, E151).Dark Green: colours (E153, E102, E133)Dark Khaki: colours (E102, E171, E122, E153, E133).Deep Claret: colours (E122, E151, E153).Eggplant: Colours (E124, E151).Fresh Green: colours (E171, E102, E133).Gooseberry Green: colours (E102, E171, E133).Grass Green: colours (E102, E132).Green Apple: colours (E171, E102, E133).Housesleek: colour s (E171, E104, E133, E153).Ivory: colours (E171), anti-caking agent (E551), colours (E102, E124, E132).Ivy Green: colours (E133, E104).Kitty Nose Pink: colours (E171, E122, E124), anti-caking agent (E551).Lagoon Blue: colours (E133, E171, E104).Lavender: colours (E171, E151, E122), anti-caking agent (E551)Lemon Yellow: colours (E104).Light Yellow: colours (E171, E102), anti-caking agent (E551).Mandarin: colours (E110, E102, E104).Milk Chocolate: colours (E102, E104, E132)Moss Green: colours (E104, E153, E133).Mustard Yellow: colours (E102, E171, E122, E133).Ochre: colours (E102, E110, E133).Olive Green: colours (E133, E104, E153).Orange: Colours (E110).Peach: colours (E171, E110).Pelican Pink: colours (E171, E122), anti-caking agent (E551).Primrose: colours (E171, E104), anti-caking agent (E551).Robin Egg Blue: colours (E171, E133, E102).Rose: colours (E171, E124), anti-caking agent (E551).Royal Blue: colours (E132).Rust Red: colours (E122, E133, E104).Seagull Grey: colours (E171, E132, E153), anti-caking agent (E551).Skin Tone Light: colours (E171, E124, E102), anti-caking agent (E551)Sky Blue: colours (E171, E133, E132), anti-caking agent (E551).Squirrel Brown: colours (E110, E102, E151).Terracotta: colours (E110, E104, E122, E102).Terra Brown: colours (E104, E122, E133).Turquoise: colours (E171, E133, E104).Tuscan Limestone: colours (E171, E102, E124, E129).White Snow: colours (E171), anti-caking agent (E551).Wine Red: colours (E122, E171, E132). Colours containing E102, E104, E110, E122, E124 or E129 may have an adverse effect on activity and attention in children.

Marvelous Mould Marvelous Molds Ribbon Ruffle Mould

Create perfect ribbon ruffle borders on your cake tiers using this fabulous ruffle mould by Marvelous Molds. Making ribbon ruffles on your cakes involves making each ribbon individually - an extremely time-consuming task for busy cake artists, especially on large tiered cakes. This mould takes care of the work for you. Each fondant panel can be applied directly to a crumb-coated cake and can be used with any size cake. In fact, the new 6" tall design makes it super efficient for taller tiers as well as smaller bakes. All Simpress moulds in this collection are made with the highest quality, food grade silicone to produce an extremely durable silicone mould that is tear resistant and can withstand temperatures to 204°C (400° F). The Simpress moulds work best with sugarpaste/fondant but can also be used with flower paste, modelling paste, modelling chocolate, Isomalt, buttercream and more! Non-Food Uses: Salt Dough, Plaster, Sculpting Clay, Polymer Clay, Soap, Cold Porcelain. Things You Should Know: 1. Do not fill the mould to the top of the blade that rises up around the mould cavity. The mould should be filled to the top of the cavity which is level with the lip and the point where the blade starts to rise from the surface of the mould, people naturally will fill a mould to what they think is the top. If you fill to the top of the blade, the resulting piece will be too thick and not the way it was designed. 2. Put corn starch (corn flour) in a stocking, nylon, muslin tie shut to make what we call a pounce. Roll out fondant, sugar paste to the appropriate thickness, dust lightly with corn flour and put dusted side down onto mould. Press with palm of hand and fingertips forcing fondant into all the details. The blade will already start to cut the fondant. Take a light rolling pin and roll across the top of the mould.  3. DO NOT PRESS TOO HARD. Light quick strokes work the best and enable the blades to perform perfectly! Once the excess fondant has been trimmed, press again quickly, place your fingers on the side of the blades and press it sideways toward the cavity and down into the cavity. This removes any little bits of fondant flashing and makes a perfect edge. Mould design measures approximately: 6" x 6.28"

Squires Kitchen PASTELZ - Food Dust Colour - Peach - 6.5g

Create the prettiest pastel effects with Squires Kitchen’s NEW Pastelz edible food colour dust. Created especially for sugarcrafters and cake decorators, SK NEW Pastelz edible food colour dusts are manufactured by Squires Kitchen in the UK and are available in a range of beautiful, soft pastel shades, including Pink, Lilac, Blue, Pale Blue, Green, Lemon, Peach and Cream. Squires Kitchen Pastelz Dust edible food colour can be used to give stunning pastel effects; use them to create soft and realistic flower petal shades by dusting onto white SK Sugar Florists paste (SFP) for a delicate and very realistic look. Squires Kitchen’s NEW Fabulouz Colourz food colour ranges are guaranteed edible and conform to UK and EU directives for use in food. The Pastelz pots are widely recyclable.

Sugarflair Colours Powder Pump Lustre Refill

Make your decorations sparkle with the Sugarflair Powder Pump Lustre. Add a gorgeous lustre shine with an added sparkle to flowers, models and other cake decorations with one of these Powder Pump Lustre Dusts. Use as a refill for powder pump dusts, or brush directly onto your sugar creations. Known for their vibrant colours, the Sugarflair range of Powder Puff Lustre Dusts will give you a bright finish that will make your decorations stand out. The lustre dusts are great for artists creating sugar flower bouquets as it will draw focus to particular parts of your cake. You can also use them to add colour and glitter to models you have created, edible jewellery, drops, swags, embellishments and other additional cake decorations. The dusts are 100% edible so can be used on all decorating mediums including: Sugarpaste/fondant, modelling paste and flower paste. The dust can be added to clear piping gel to give it colour and sparkle, allowing you to pipe glitter borders and decorations. It can also be mixed with rejuvenator spirit or dipping solution to form glitter paint for hand-painted decorations and messages. Available in 22 colours/finishes. Each pot contains 25g. Ingredients:Baby Blue: Colouring: E171, E133Baby Pink: Colouring: E171, E122, E124Dark Gold: Colouring: E171, E172Dark Silver: Colouring: E171, E172, E153Frozen Blue: E171, E133, E104, E124Fusion Green: E171, E104, E133Light Gold: Colouring: E171, E172Light Silver: Colouring: E171, E172, E153Oyster: E171, E102, E155Valentine Red: E124, E171Violet Shimmer: E171, E133, E170, E120, E172White: Colouring: E171Yoshi Yellow: E102, E171Rose Gold: Colour carrier: E555 potassium aluminium silicate; colours: titanium dioxide E171, iron oxide E172. Any powder puff dust containing E102. E104, E110, E122, E124, E129 may have an adverse effect on activity and attention in children. ✔ Suitable for Vegetarians and Vegans (with the exception of Electric Blue)✔ Gluten Free✔ Nut Free✔ Dairy Free✔ Kosher Certified  

Saracino Food Colour Gel - 20g Best Before Date - Please check description

Gel dyes are highly concentrated dyes, useful for coloring Pasta Top, Pasta Model, mirror glazes etc. They do not have separation and can be used with a brush or directly on the cake. Ingredients:  Glucose syrup, water, sucrose, dyes: see references below; gelling agent: agar-agar (E406); acidifier: citric acid (E330); preservative: potassium sorbate (E202)Orange: E110Ivory: E171, E102, E129, E133Light blue: E133White: E171Blue: E133Yellow: E102Brown: E129, E102, E133Pink Beige: E102, E122, E133Black: E110Light Pink: E129Pink: E122Red: E129Light Green: E102, E133Green: E102, E133Purple: E122, E133 Allergens: May contain traces of PEANUTS, EGGS, SOYA, MILK, NUTS (HAZELNUTS, PISTACHIOS, ALMONDS), SULFUR DIOXIDE or SULPHITES How to useAdd the gelatin directly to the product to be colored. It can be used for coloring sugar paste, cream, butter cream or other types of cream. The product is to be used solely for the purposes of food production.  Maximum dosage : see references below:Orange: 1 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)Ivory: 50 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)Blue: 15 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)White: quantum satis (cat. 5.4 Reg. 1129/2011)Blue: 3 g / Kg (cat. 5.4 Reg. 1129/2011)Yellow: 5 g / Kg (cat. 5.4 Reg. 1129/2011)Brown: 5 g / Kg (cat. 5.4 Reg. 1129/2011)Black: 3.61 g / Kg (cat. 5.4 Reg. 1129/2011)Pink Beige: 20 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)Light Pink: 12 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)Pink: 20 g / Kg of finished product (cat. 5.4 Reg. 1129 ) / 2011)Red: 3 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)Light Green: 5 g / Kg of finished product (cat. 5.4 Reg. 1129/2011)Green: 5 g / Kg of finished product (cat . 5.4 Reg. 1129/2011)Violet: 15 g / kg of finished product (cat. 5.4 Reg. 1129/2011) Warnings Dyes can negatively affect the activity and attention of children. Do not ingest as it is.

Sugarflair Colours Rouge - Blossom Tint Dusting Colour 7ml Vial

This dust is great for dusting marzipan, sugar paste, fondant, icing, modelling paste, white chocolate and more.  Blossom Tint can be used for various designs and methods - brush it onto the icing to create natural-looking flowers, mix with spirit for painting, work directly into icing/sugar paste for vibrant shades etc. We recommend kneading your paste within a plastic bag to avoid staining your hands. This pot contains 7ml.

Sugarflair Colours Orchid - Blossom Tint Dusting Colour 7ml Vial

This dust is great for dusting marzipan, sugar paste, fondant, icing, modelling paste, white chocolate and more.  Blossom Tint can be used for various designs and methods - brush it onto the icing to create natural-looking flowers, mix with spirit for painting, work directly into icing/sugar paste for vibrant shades etc. We recommend kneading your paste within a plastic bag to avoid staining your hands. This pot contains 7ml.

Sugarflair Colours Hazelnut - Blossom Tint Dusting Colour 7ml Vial

This dust is great for dusting marzipan, sugar paste, fondant, icing, modelling paste, white chocolate and more.  Blossom Tint can be used for various designs and methods - brush it onto the icing to create natural-looking flowers, mix with spirit for painting, work directly into icing/sugar paste for vibrant shades etc. We recommend kneading your paste within a plastic bag to avoid staining your hands. This pot contains 7ml.

Sugarflair Colours Fuchsia - Blossom Tint Dusting Colour 7ml Vial

This dust is great for dusting marzipan, sugar paste, fondant, icing, modelling paste, white chocolate and more.  Blossom Tint can be used for various designs and methods - brush it onto the icing to create natural-looking flowers, mix with spirit for painting, work directly into icing/sugar paste for vibrant shades etc. We recommend kneading your paste within a plastic bag to avoid staining your hands. This pot contains 7ml.

Sugarflair Colours Blue Berry - Blossom Tint Dusting Colour 7ml Vial

This dust is great for dusting marzipan, sugar paste, fondant, icing, modelling paste, white chocolate and more.  Blossom Tint can be used for various designs and methods - brush it onto the icing to create natural-looking flowers, mix with spirit for painting, work directly into icing/sugar paste for vibrant shades etc. We recommend kneading your paste within a plastic bag to avoid staining your hands. This pot contains 7ml.

Sugar Flower Studio Sugar Flower Paste 250g - White

Create exquisitely high-end sugar flowers, delicate figurine modelling, and other edible art with this premium quality flower paste, specifically designed and developed by Smartflex, for sugar artist Robert Haynes. Robert Haynes of Sugar Flower Studio, is known worldwide for his meticulous skill and talent in crafting sugar flowers, and travels the world teaching masterclasses to like-minded passionate cake artists. Robert Haynes flower paste is of the finest quality, allowing you to confidently work with the greatest of ease. Firm, with extra durability, yet still being extremely flexible. This flower paste consists of a silky-smooth texture and has a pleasing strawberry aroma.  It is very easy to roll, flexible, and retains stunning detail after being used in moulds. No tearing, cracking, or sticking! Perfectly suited for those with warm hands who require a slightly firmer paste, this flower paste also performs brilliantly in high humidity and high-temperature environments, while retaining its amazing shape. The flower paste responds to colour very well, making it easy to paint natural floral leaf variegation markings directly onto the surface. A Quick Breakdown:✔ Minimal kneading required✔ Super flexibility✔ Rolls thin (a little goes a long way!)✔ Silky smooth texture✔ No cracking or tearing✔ Blends seamlessly with just water✔ Non-stick✔ Great for use with moulds✔ Great for sugar artists with warm hands✔ Performs well in humid/hot environments✔ Pleasant strawberry aroma✔ Allergen free✔ Suitable for Vegetarians & Vegans Pack contains 250g. Once opened, store in an airtight container and in a dry place away from direct sunlight. Store at temperatures of approximately 16-23°C. The product can be frozen. simply defrost in an airtight container at room temperature before use.

Petite Ingredient Dried Edible Miniature Rose Petals (Jar)

Organic dried edible flowers are ideal for year-round culinary creations. Handpicked and dried on our farm in the Yarra Valley, add flavour and colour to savoury dishes, perfect for decorating pastries and desserts.

Petite Ingredient Crystallised Rose Petals (Jar) - 85g

Crystallised flowers and sugars are ideal for year-round culinary creations. An intensely flavoured ingredient for cakes and desserts; the sweet flavour of pure rose with a sugary crunch. Contains 85g.

Petite Ingredient Dried Organic Edible Cornflower Blue (Jar)

Organic dried edible flowers are ideal for year-round culinary creations. Handpicked and dried on our farm in the Yarra Valley, add flavour and colour to savoury dishes, perfect for decorating pastries and desserts.

Petite Ingredient Dried Organic Edible Rose Petals Red (Jar)

Organic dried edible flowers are ideal for year-round culinary creations. Handpicked and dried on our farm in the Yarra Valley, add flavour and colour to savoury dishes, perfect for decorating pastries and desserts.

Squires Kitchen Paste Food Colour

A brilliant range of 20 high-quality food colours suitable for use as an everyday food colouring. These water-based paste food colours are ideal for colouring sugarpaste (rolled fondant), modelling paste, flower paste (gum paste), marzipan, buttercream, royal icing and more. What’s more, Squires Kitchen Paste Food Colours (also known as gel colours) are all free from glycerine, which can prevent icing from setting, so they are what you need to use when complete drying is essential. They will not alter the consistency of paste or icing. The complete collection of colours are also fully-intermixable, allowing you to achieve the exact shade you want. Like all Squires Kitchen Food Colours, they are guaranteed edible and conform to EU directives for use in foodstuff, so you can ensure that your creations are both beautiful and safe to eat.

Foodie Flavours Peach Natural Flavouring

Add the sweet and fruity taste of peach to your cakes and other desserts using this Peach Food Flavouring from Foodie Flavours. This natural food flavouring provides your desserts with a delicious and sweet fleshy peach flavour. It works great in general cooking/baking, cakes, yogurt, cheesecake, sorbets, drinks (including beer/cider), and ice-cream.  It cannot, however, be used to flavour chocolate.  

Foodie Flavours Lavender Natural Flavouring

A natural lavender flavouring – adding a famous floral flavour to your bakery, ice cream, confectionery and more.  

Foodie Flavours Sweet Hazelnut & Chocolate Natural Flavouring Best Before: 5/28/2025

Add the delicious and moreish taste of hazelnut chocolate to your cakes and other desserts using this Sweet Hazelnut & Chocolate Food Flavouring from Foodie Flavours. This natural food flavouring provides a classic hazelnut chocolate flavour to your cooking and baking, and can be used with various food and drink. It works great in general cooking/baking, cakes, yogurt, cheesecake, sorbets, drinks (including beer/cider), and ice-cream.  It cannot, however, be used to flavour chocolate.  

Foodie Flavours Maple Natural Flavouring

Add the sweet natural taste of Maple to your cakes, cupcakes, buttercream, glazes, sauces and more. This natural food flavouring provides a beautifully rich maple flavouring to your cooking and baking, and can be used with various edible mediums. It works great in general cooking/baking, cakes, yogurt, drinks, cheesecake, sorbets and ice-cream.  It is not, however, suitable for flavouring chocolate.

Petite Ingredient Dried Organic Edible Calendula - 4g

Organic dried edible flowers are ideal for year-round culinary creations.  Handpicked and produced on our farm in the Yarra Valley, add flavour and colour to savoury dishes, perfect for decorating pastries and desserts. Store in a cool, dry place out of direct sunlight

Petite Ingredient Dried Organic Edible Pelargonium - 2g

Organic dried edible flowers are ideal for year-round culinary creations. Handpicked and dried on our farm in the Yarra Valley, add flavour and colour to savoury dishes, perfect for decorating pastries and desserts. Store in a cool, dry place out of direct sunlight

Petite Ingredient Dried Organic Edible Cornflower Blue - 2g

Organic dried edible flowers are ideal for year-round culinary creations. Handpicked and dried on our farm in the Yarra Valley, add flavour and colour to savoury dishes, perfect for decorating pastries and desserts. Store in a cool, dry place out of direct sunlight

Petite Ingredient Dried Organic Edible Cornflower Mixed - 2g

Organic dried edible flowers are ideal for year-round culinary creations. Handpicked and dried on our farm in the Yarra Valley, add flavour and colour to savoury dishes, perfect for decorating pastries and desserts. Store in a cool, dry place out of direct sunlight

Petite Ingredient Dried Organic Edible Pansy Petals - 2g

Organic dried edible flowers are ideal for year-round culinary creations. Handpicked and dried on our farm in the Yarra Valley, add flavour and colour to savoury dishes, perfect for decorating pastries and desserts. Store in a cool, dry place out of direct sunlight

Petite Ingredient Dried Organic Edible Marigold Sunshine - 2g

Organic dried edible flowers are ideal for year-round culinary creations. Handpicked and dried on our farm in the Yarra Valley, add flavour and colour to savoury dishes, perfect for decorating pastries and desserts. Store in a cool, dry place out of direct sunlight

Petite Ingredient Dried Organic Edible Confetti - 2g

Organic dried edible flowers are ideal for year-round culinary creations.  Handpicked and produced on our farm in the Yarra Valley, add flavour and colour to savoury dishes, perfect for decorating pastries and desserts. Store in a cool, dry place out of direct sunlight

Petite Ingredient Dried Organic Edible Linaria - 2g

Organic dried edible flowers are ideal for year-round culinary creations. Handpicked and dried on our farm in the Yarra Valley, add flavour and colour to savoury dishes, perfect for decorating pastries and desserts. Store in a cool, dry place out of direct sunlight 

Squires Kitchen Designer Metallic Lustre Dust Best Before: Check Description

Squires Kitchen Designer Metallic Lustre Dust Food Colours now come in 13 fantastic metallic shades, from the classic gold and silver, to rose gold, copper and bronze in our NEW  fabulously elegant, collectable and reusable toughened glass bottles. SK amazing edible dust colours can be used to add a fabulous metallic sheen to sugar work, chocolate, Cocoform,  marzipan and more, simply brush directly onto sugar or chocolate surfaces. For an even richer colour and shine, apply over a thin coat of Gildesol, SK’s fantastic patented edible gilding medium. To create a paint suitable for painting full cakes and adding fine metallic details to sugar decorations, simply mix the dusts with a little clear alcohol (such as gin or vodka). You can also mix with SK’s confectioners glaze for a super glossy finish on sugarpaste, chocolate, royal icing or on delicate sugar flowers. Created especially for sugarcrafters and cake decorators, all Squires Kitchen food colours are guaranteed edible and comply with all current directives for use in foodstuff so you can ensure that all your creations are both beautiful and safe to eat. Designer Metallic Lustre Dust - Colour: Bronze - 5g - Best Before: 06/22/2025 Designer Metallic Lustre Dust - Colour: Rose Gold 5.5g - Best Before: 7/12/2025 Designer Metallic Lustre Dust - Colour: Antique Gold 5g - Best Before: 3/3/2025 Designer Metallic Lustre Dust - Colour: Bronze - 5g - Best Before: 6/22/2025

The Sugar Paste The Flower Paste - Bright White - 250g

Venture into the art of sugar floristry with our new favourite flower paste, THE FLOWER PASTE™.  THE FLOWER PASTE™ really raises the standard for flower pastes everywhere, maintaining a firm yet flexible consistency, with a quality velvety smooth feel. It rolls extremely thin without cracking or tearing, meaning a little goes a long way.  The combination of firmness and stretchiness makes it the ideal flower paste for cake artists with warm hands, whether it's rolling, shaping, cutting or using in moulds. It also works great in hot environments, maintaining its elasticity without drying out too quickly. There's plenty of time to get creative with THE FLOWER PASTE™, so take your time to perfect those all-important finishing details.  And better yet, once set, it maintains amazing shape.  Available in packs of 250g, 1kg, 3kg or 6kg. Ingredients: Sugar, Glucose, Purified Water, Vegetable Fats (Coconut, Hydrogenated Palm Seed), Modified Starch: Potato Starch, Thickener: Xanthan Gum, Flavouring, Preservative: Potassium Sorbate, Acidity. Allergen Information:✔ Gluten Free✔ Lactose Free✔ Nut Free✔ Suitable for Vegetarians & Vegans Nutritional Information:Per 100g:Energy: 1684kj/398kcalFat: 5.71gof which saturates: 2.77gCarbohydrate: 86.11gFibre: 1.11gProtein: <0.20gSalt: <0.03g Keep away from direct sunlight. Once opened, store fully sealed in an airtight container to avoid drying out.

SmartFlex White Velvet Lemon Flavoured Sugarpaste 1KG Best Before: 15/05/2025

 

Ingenious Edibles Icing & Frosting Whitener

Make that off-white icing a thing of the past with Ingenious Edibles' brand new Icing & Frosting Whitener.

Fun Cakes Dark Chocolate Choco Drip- 180g

FunCakes Choco Drip Pearl Chocolate is a delicious, chocolate flavoured drip with a chocolate brown colour. Perfect for decorating cakes or adding silver accents to your decorations. Adding a drip to a cake has never been easier! With the handy squeezy bottle, simply squeeze and drizzle directly on to your cake! No need for piping bags. Preparation: Remove the lid and the complete aluminium seal. Microwave (max. 800 W) for 15-20 seconds, replace lid and shake well. Repeat this until the drip is completely melted. Clean the cap after use with warm water. Can be reheated after use. Ingredients: sugar, vegetable fat (palm, palm kernel), cocoa, thickener: E1422, emulsifier: E322 (soy), preservative: E306. For allergens, see ingredients in bold. May contain traces of: milk, sulphur dioxide and sulphites (E220-E228) .

Saracino Clear TRANSPARENT Mirror Glaze - 1kg

Create a beautiful shiny mirror-like glaze effect on your creations. Ideal for use on cakes, ice creams, pastries, creams, mousses and frozen desserts. Instructions for use Pour the glaze into a bowl Heat at 35/40 degrees C Stir slowly to obtain a homogeneous product Pour over a very cold cake Put in a shock freezer for one minute and decorate. Product has to be stored in a cool and dry place, shielded from direct light.

LorAnn Natural Vanilla Bean Paste

Vanilla bean paste is a simple alternative to whole vanilla beans.  This Vanilla Bean Paste is an all-natural blend of vanillas, used to impart both the flavour and appearance of vanilla 1 Tbs. Vanilla Bean Paste = 1 vanilla bean or 1 Tbs. vanilla extract Kosher certified • Gluten-free • Natural IngredientsInvert Sugar, Water, Vanilla Extract, Vanilla Seeds, Xanthan Gum, Acacia Gum. Gluten-Free Directions 1 Tablespoon Vanilla Bean Paste = 1 Tablespoon Vanilla Extract

PME Fun Fonts Embossing Collection ( Orange Set ) - Alphabets - Upper Case & Lower Case - 52 Pieces

Fun Fonts Embossing Collection 2 is here! After popular demand, Fun Fonts Collection 2 features a simpler, more versatile serif font, making it perfect for endless cake designs and occasions!Adding that personal touch to your cakes couldn't be easier! Ideal for absolutely any occasion, this embossing set allows you to stamp your cakes with your own bespoke messages. The set contains 26 uppercase and 26 lowercase letters in a serif font.The Fun Fonts Embossing Collection is extremely easy to use: Simply choose your letters, line up them up using the guides and press them into your paste. Once you’ve stamped your chosen message, why not decorate with edible paints, or even fill in with coloured piping gel, royal icing and non-pareils?! If you’re filling your embossed messages with piping gel, non-pareils or royal icing, aim to press down firmer for a deeper embossing. Alternatively, if you plan to decorate with edible paints or brush paints, press lightly for a softer embossing, as this will allow you to decorate your messages without catching the sides, giving you a cleaner finish. The stamp itself comes with an easy-grip handle, a directional arrow, and a centre line to ensure that all of your letters are straight.The Fun Fonts Embossing collection is ideal for use with sugarpaste, modelling paste, modelling chocolate, marzipan and a variety of other decorating materials. Approximate Measurements:Lowercase Letters: 0.5" (12mm)Uppercase Letters: 1.25"(30mm)

Culpitt Sugar Soft Roses

A beautiful handmade rose in ivory, perfect for adding as a finishing touch to a wedding or special occasions cake. Made from a soft sugar paste, this edible rose has a pleasing texture and light vanilla flavour. These delicate edible roses are made by hand from a soft sugar paste with a light vanilla flavour. Whilst every effort is made to ensure a perfect colour match for all sizes and batches produced, the shades may vary slightly if they were produced at different times. These sugar flowers are made individually to look as natural as possible and therefore variances can occur. For best results, we advise that the sugar soft roses should be kept out of direct light and stored in a cool, dry place. The roses should remain like this until they are ready to be used as any contact with light could result in colours fading or bleaching.  Per Pack Includes: 13mm (38 pcs.) 25mm (48 pcs.) 38mm (20 pcs.) 50mm (10 pcs.) 63mm (8 pcs.)

Sugarflair Colours Sugar Art Double Ended Pen

Sugarflair Food Art Pens are 100% edible and can be applied directly to sugarpaste, marzipan, royal icing or any other smooth, dry surface. They include a thick and thin nib, which means they are perfect for colouring small to medium-sized areas, as well as writing and drawing your own messages and designs. Food Pens are a great timesaver when looking to add detailing to your cakes and bakes. They are also a really easy way to get children involved in cake decorating - without the mess! Add personal messages and designs to your celebration cakes and cupcakes using this Autumn Gold coloured edible art pen. Can be used on sugarpaste, flower paste, marzipan, royal icing and any other edible smooth, dry surfaces. Specifications Ingredients:Vegetable glycerine E422; water; ethanol (food grade); tartrazine E102; brown HT E155 Allergy Advice:Suitable for VegetariansSuitable for VegansSuitable for CoeliacsKosher Certified Nutritional Information: Typical values per 100g:Energy: 0kJ / 0kcalFat: 0gof which saturates: 0gCarbohydrates: 0gof which sugars: 0gFibre: 0gProtein: 0gSalt: 0g

Renshaw White Rencol Almond Paste Marzipan

Renshaw Rencol Almond Paste Marzipan Renshaw White Almond Marzipan can be used in many cake recipes and is perfect for your celebration cakes.  You can achieve a great finish as it's easy to the knee and isn't too sticky.

Katy Sue Designs LOVE Letters - Katy Sue Silicone Mould

This cake decorating silicone mold will create the word LOVE with a piped rope and pearl detail. It also includes a heart in the same style. Lustre the pearl detail or why not insert 4mm dragees directly into the mould and then fill with fondant, watch the video to see how you can use this mold. It will perfectly compliment the Rope & Pearl Borders mould too. Features: Letter Size - 25mm x 28mm x 5mm Heart Size - 33mm x 32mm x 5mm The ground breaking Creative Cake System has been co-created with leading international cake artist Ceri Griffiths, and allows cake decorators to use sugar paste or fondant to achieve a professional look to their cakes.All our moulds are made in our factory here in UK and are made with FDA compliant food grade silicone. Our molds can be used with sugar paste, flower paste, modelling paste, marzipan, chocolate, candy, boiled sugar, cold porcelain and salt dough.

Saracino Almond Flour Powdered Mix - 200g Best Before: 11/4/2025

INGREDIENTS: Peeled ALMONDS ALLERGENS: Possible cross-contamination with NUTS (ALMONDS, HAZELNUTS, WALNUTS) USER INSTRUCTION: Ready to use product STORAGE PRECAUTIONS: The product must be stored in a cool and dry place, away from direct light and heat.

Saracino Royal Icing PowderMix - 500g

Royal Icing PowderMix - 500g Best Before: 2/28/2025   Royal Icing is a hard white icing ( the can be coloured). Perfect for various cake decorations. Use 500g of powder for water 70ml. The product has a drying time which varies from 2 to 3 hours. Sieve the royal icing. Put into the mixer, add cold water and mix for 10 minutes. Use as required.

Sugarflair Colours Natural Flavouring - Mandarin Orange - 30g - Best Before - 12/24

The Sugarflair 100% natural flavour is a flavour that gives your cakes, cupcakes and treats a delicious flavour. The 100% natural flavours are available in many flavours. Mandarin flavour. Perfect to give your cakes, cupcakes, icing, creams, ice-creams and more a great flavour. 100% natural flavour. Storage: Store in a cool dry place, away from direct sunlight. Keep out of reach of children. Content: 30 ml.

Sugarflair Colours Natural Flavouring - Grape Fruit - 30g Best Before - 31/12/2024

Add a citrusy zing to your desserts using the Concentrated Natural Grapefruit Flavouring by Sugarflair. Flavour your cakes, cookies and more with the Concentrated Natural Grapefruit Flavouring from Sugarflair. This concentrated flavouring will give your cakes a fruity, zesty flavour in just a few drops, which is great for saving time when flavouring your desserts. The flavouring is colourless and very concentrated so you will only require a few drops to flavour your cake. The flavouring comes in a handy squeeze bottle with a dropper top meaning you can get the exact amount that you require and you don’t have to buy a separate dropper. Sugarflair flavours are all natural and do not contain any additives. The flavouring can be used in a massive range of treats and desserts including: Cakes, cupcakes, cookies, chocolates, royal icing and sugarpaste, ice-cream, buttercream, Isomalt, ganache and more! It is recommended to start with 1ml of flavouring per 1kg of cake/cookie mix/chocolate and adjust to taste.

Sugarflair Colours Natural Flavouring - Cranberry - 30g

Flavour your cakes, cookies and more with the Concentrated Natural Cranberry Flavouring from Sugarflair. This concentrated flavouring will give your cakes a rich, Cranberry flavour in just a few drops, which is great for saving time when flavouring your desserts. The flavouring is colourless and very concentrated so you will only require a few drops to flavour your cake. The flavouring comes in a handy squeeze bottle with a dropper top meaning you can get the exact amount that you require and you don’t have to buy a separate dropper. Sugarflair flavours are all-natural and do not contain any additives. The flavouring can be used in a massive range of treats and desserts including Cakes, cupcakes, cookies, chocolates, royal icing and sugarpaste, ice-cream, buttercream, Isomalt, ganache and more! It is recommended to start with 1ml of flavouring per 1kg of cake/cookie mix/chocolate and adjust to taste.

SmartFlex White Velvet Chocolate Flavoured Sugarpaste 1KG

Cover and decorate your cakes with a white chocolate-flavoured, premium quality velvet sugarpaste from SmartFlex. Firm yet flexible, SmartFlex's Velvet White Chocolate Sugarpaste is of the finest quality, allowing you to cover your cakes with ease.  The sugarpaste has a silky smooth feel, is extremely elastic yet structurally sturdy at the same time, allowing you to create difficult and unique shapes or designs. With SmartFlex, you can be sure of no cracking, dreaded 'elephant skin' or sticking. In fact, it's perfect to use in moulds and ideal for those with warm hands who need a firmer sugarpaste.

Saracino Violet - Italian Sugar Flower & Modelling Paste

Our top-quality Award Winning Modelling Paste gives excellent results. Our paste contains cocoa butter. This assists with initial stiffening when modelling. It does not dry out immediately which offers you time to easily correct any imperfections. Our modelling paste is extremely elastic and strong. It can be modelled without cracking. When worked it maintains its form.It can be finely moulded which assists with delicate work such as laces, moulds and small flowers. It also has a subtle aroma and taste. Prepare by kneading and working until soft and pliable. It is normal for the paste to feel hard when un-packaged. Model as required

Saracino Confectioners Glaze (Liquid Shiny) - 50ml

The Liquid Shiny from Saracino is a confectioners glaze which is ideal for achieving a high shine, glossy finish. Simply apply with a brush to finished sugar work.This glaze is only edible when dry; allow to dry completely before consumption and do not drink. Do not inhale the fumes.Ingredients: ethanol; glazing agent: E904May contain traces of nuts.Store in a cool dry place out of reach of children.- 51ml bottle of confectioners glaze- Ready to use- Apply with a soft brush- Allow drying fully before consumption- Gluten-FreeHow to use: Spray with airbrush to protect and polish sugar-based products or chocolate. Clean the equipment only with ethanol after use. Shake well before using.Caution: Allowed to be use only for food production purposes. Do not ingest directly. Highly flammable. Keep out of reach of children. Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. Keep container tightly closed. Store in a well-ventilated place. Keep cool.NUTRITION DECLARATION: Typical values per 100 gEnergy 2241 kJ 533 kcalFats 0 g of which saturates 0 gCarbohydrate 0 g of which sugars 0 gProtein 0,1 gSalt 0,07 g

Culpitt Pastel Pink Gum Paste Sugar Decoration Bow - 150 x 50mm

A pretty pink gum paste bow, ideal for decorating a girl's birthday cake or baby shower cake. Quick and easy to use, the bow can be placed directly onto the cake and can be combined with other decorations to create a beautiful present cake. The bow measures 150 x 50mm and is a non-edible decoration, therefore, should be removed from the cake before serving. Boxed 1.

LorAnn Super Strength Flavour - Pina Colada - 3.7ml

The LorAnn Super Strength Flavors are concentrated flavors, also known as candy oils or candy flavours. These flavours contain no vegetable oils. The term candy oil refers to a type of flavour that is concentrated and undiluted. These flavours are 3 to 4 times stronger than flavours based on water and alcohol. When substituting these flavours for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract. These flavours don't diminish when exposed to high heat.

Fun Cakes Raspberry Flavour Deco Melts Chocolate Buttons 250g

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. Or use them to make sweet decorations. These pink melts have a delicious fruity raspberry flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain Marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable. Tip: you can easily make the colour of the Deco Melts more intense by adding of one the many FunColour Gels.

Decora Edible Glue - 15g Best Before: 11/30/2025

Food glue Package: 15 g The convenient tube with spout allows you to easily dose the product that can be applied directly on the sugar paste to be glued.  The consistency is very dense, thus allowing the use of little product and guaranteeing an immediate and long-lasting fixing.

Fun Cakes Funcakes Chocolate Chunks White - 350g Best Before: 8/31/2025

FunCakes chocolate chunks white, bake stable chocolate pieces suitable for baking. Perfect for making chocolate chip cookies. Preparations: Pour the desired amount of chunks directly into the desired product (e.g. cookie dough).

Fun Cakes Yoghurt Flavour Deco Melts Chocolate Buttons 250g

With the Deco Melts Yoghurt Flavour, you can easily add a fresh yoghurt flavour to your cakes and treats. The Deco Melts are white coloured and are ideal for making a drizzle over lollipops and chocolates, but they are also great for making a drip on a cake. Or use the melts for dipping cookies, fruit, pops or for making sweet decorations. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain Marie. The Deco Melts are meltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not meltable. Tip: you can easily colour the Deco Melts with one of the many fun colours Gels.

Fun Cakes Funcakes Ready Rolled Fondant Disc - Sweet Pink Best Before: 18/06/2025

Ready Rolled Fondant Disc Sweet Pink The FunCakes ready rolled fondant disc sweet pink is fondant disc that is already rolled out. This pink fondant can directly be used to cover a cake and has a delicious vanilla flavour. Ingredients Sugar, glucose syrup, vegetable fat (palm kernel, palm), humectant: E422, E1103, thickeners: E413, E415, emulsifier: E471, natural flavouring.   Allergy information May contain traces of almonds.  Storage advice Store in a cool, dark place, 15-20°C. Special diet Halal certified Kosher certified Gluten-free certified (NL-090-091)   Nutritional values Nutritional values per 100 g Energy 1669 kJ / 399 kcal Fat 5,3 g of which saturated 3,7 g Carbohydrate 87,5 g of which sugar 85,2 g Protein 0 g Salt 0 g Available in 430 g (FC97001)

Fun Cakes Funcakes Ready Rolled Fondant Disc - Mellow Yellow Best Before: 17/05/2025

Ready Rolled Fondant Disc Mellow Yellow This yellow FunCakes ready rolled fondant disc is the most simple way to cover a cake! This fondant disc is already rolled out and can be used directly. Just like all the other FunCakes fondant this one also has a vanilla flavour. Ingredients Sugar, glucose syrup, vegetable fat (palm kernel, palm), humectant: E422, E1103, thickeners: E413, E415, emulsifier: E471, natural flavouring.   Allergy information May contain traces of almonds.  Storage advice Store in a cool, dark place, 15-20°C. Special diet Halal certified Kosher certified Gluten-free certified (NL-090-091)   Nutritional values Nutritional values per 100 g Energy 1669 kJ / 399 kcal Fat 5,3 g of which saturated 3,7 g Carbohydrate 87,5 g of which sugar 85,2 g Protein 0 g Salt 0 g Available in 430 g (FC97001)

Fun Cakes Funcakes Ready Rolled Fondant Disc - Spring Green

Ready Rolled Fondant Disc Spring Green The FunCakes ready rolled fondant disc spring green is fondant disc that is already rolled out. This green fondant can directly be used to cover a cake and has a delicious vanilla flavour. Ingredients Sugar, glucose syrup, vegetable fat (palm kernel, palm), humectant: E422, E1103, thickeners: E413, E415, emulsifier: E471, natural flavouring.   Allergy information May contain traces of almonds.  Storage advice Store in a cool, dark place, 15-20°C. Special diet Halal certified Kosher certified Gluten-free certified (NL-090-091)   Nutritional values Nutritional values per 100 g Energy 1669 kJ / 399 kcal Fat 5,3 g of which saturated 3,7 g Carbohydrate 87,5 g of which sugar 85,2 g Protein 0 g Salt 0 g Available in 430 g (FC97001)

Fun Cakes Funcakes Ready Rolled Fondant Disc - Bright White

Ready Rolled Fondant Disc Bright White The FunCakes ready rolled fondant disc bright white is the simplest way to cover a cake. This fondant disc is already rolled out and can be used directly. This white fondant has a delicious vanilla flavour. Ingredients Sugar, glucose syrup, vegetable fat (palm kernel, palm), humectant: E422, E1103, thickeners: E413, E415, emulsifier: E471, natural flavouring.   Allergy information May contain traces of almonds.  Storage advice Store in a cool, dark place, 15-20°C. Special diet Halal certified Kosher certified Gluten-free certified (NL-090-091)   Nutritional values Nutritional values per 100 g Energy 1669 kJ / 399 kcal Fat 5,3 g of which saturated 3,7 g Carbohydrate 87,5 g of which sugar 85,2 g Protein 0 g Salt 0 g Available in 430 g (FC97001)

Sugarflair Colours Natural Flavouring - Red Wine - 30g Best Before - 31/12/2024

This concentrated natural food flavour is a fun and easy way to enhance your cakes and bakes. Perfect for adding to cakes, ice creams, chocolates, icings and much more! Store in a cool, dry place away from direct sunlight. Wash hands after use. Add 1-2g per kg of food and adjust to taste. 30g

Sugarflair Colours Natural Flavouring - Hazelnut- 30g Best Before - 31/12/2024

This concentrated natural food flavour is a fun and easy way to enhance your cakes and bakes. Perfect for adding to cakes, ice creams, chocolates, icings and much more! Store in a cool, dry place away from direct sunlight. Wash hands after use. Add 1-2g per kg of food and adjust to taste. 30g

Sugarflair Colours Natural Flavouring - Brandy - 30g Best Before - 31/12/2024

This concentrated natural food flavour is a fun and easy way to enhance your cakes and bakes. Perfect for adding to cakes, ice creams, chocolates, icings and much more! Store in a cool, dry place away from direct sunlight. Wash hands after use. Add 1-2g per kg of food and adjust to taste. 30g

Sugarflair Colours Natural Flavouring - Banana - 30g

This concentrated natural food flavour is a fun and easy way to enhance your cakes and bakes. Perfect for adding to cakes, ice creams, chocolates, icings and much more! Store in a cool, dry place away from direct sunlight. Wash hands after use. Add 1-2g per kg of food and adjust to taste.

Sugarflair Colours Natural Flavouring - Aniseed - 30g Best Before - 31/12/2024

This concentrated natural food flavour is a fun and easy way to enhance your cakes and bakes. Perfect for adding to cakes, ice creams, chocolates, icings and much more! Store in a cool, dry place away from direct sunlight. Wash hands after use. Add 1-2g per kg of food and adjust to taste.

Barco Quick Dry Food Paints - Large 50ml

Barco Food Paint colours are liquid colours, used to paint onto CHOCOLATE, sugar art and crafts with. It is a widely used and popular food paint that will add splendour to your Characteristics: Coloured liquid with a strong smell.Food GradeFlammable Used to: Paint, sponge or airbrush directly onto Chocolate, Fondant, Plastic Icing, Flower Paste, Gum Paste, Pastalage, Royal Icing, Batter, Dough, Marshmallow, Butter Icing, Cocoa Butter, Water, Ice Lollies, Sugar Water, Meringue, Barco Quick-Dry etc    

Sweet Stamps by Amy Sweet Stamp - Tropical Vibes Set - Sweet Bakes

To use: Simply lay the floral sweet stamps in the desired floral print pattern, peel Tacky pad, please directly on top and press with even pressure onto your fresh sugar paste/fondant. Stamps can also be the use of modelling chocolate, ganache, buttercream, sugar cookies.   

Hamilworth Metallic Dark Red - Sugar Florist & Cake Decorating Florist Wire - Paper Covered - 24 Gauge

These florist wires are perfect for crafting bouquets for special events and occasions whether it's complementing an existing design or preserving the structure of petals and leaves. These wires are in metallic red, creating a bold and vibrant look to make your designs stand out from the crowd. These florist wires are suitable for use with both florist and modelling paste as well as fondant sugar paste.    

Squires Kitchen SK Ready - Tempered Isomalt - 125g

Storage instructions Store in a cool, dry place out of direct sunlight. Isomalt can be re-used after heating. Pour any leftover isomalt onto a non-stick surface, leave to cool and store in a tightly sealed container for up to 2 years. Usage instructions Place desired amount of isomalt into a microwaveable container and place in a microwave Melt in 30-second increments until the isomalt becomes fluid Carefully remove the isomalt from the microwave using ovenproof gloves The isomalt will be extremely hot Stir and wait for the bubbling to stop then slowly pour into the desired container or mould Alternatively, you can pour onto a heatproof flat surface and work it with kitchen utensils or, once cool enough, your hands This product reaches high temperatures, making it unsuitable for children to use. Temperature Tolerance This product exceeds 180C when heated in the microwave Packaging Transparent plastic stand up pouch with grip seal Pack dimensions H16.5, W11, D5.5cm Country of origin United Kingdom

Sugarflair Colours Duck Egg Blue - Blossom Tint Dusting Colour 7ml Vial

- Powdered 100% edible coloured Dust - Use to decorate your sugarcraft - Dust onto your edible flowers to make them stand out - Approx 7ml (2g) net - Nut-free - Fat-free - GM-free - Gluten-free, Suitable for vegetarians

Sugarflair Colours Caramel - Natural Concentrated Food Flavouring 30g Best Before - 31/12/2024

This concentrated natural food flavour is a fun and easy way to enhance your cakes and bakes. Perfect for adding to cakes, ice creams, chocolates, icings and much more! Flavouring preparation ethanol 18%. Allergy Advice: Suitable for vegetarians, vegans, kosher. Free from any known allergens.

Sugarflair Colours Vanilla - Natural Concentrated Food Flavouring 30g

Flavouring preparation ethanol 18%.Allergy Advice:Suitable for vegetarians, vegans, kosher.Free from any known allergens.

Cake Lace Silver - Decorative Metallics Lustre Dust 28.3g

Get ready to sprinkle some magic onto your baking creations with Cake Lace's Silver - Decorative Metallics Lustre Dust! Packed with 28.3g of shimmering goodness, this non-toxic dust is your go-to for adding that extra pizzazz to your cakes, cupcakes, and desserts. Whether you're a baking enthusiast or a professional pastry chef, this silver lustre dust is your secret weapon for turning ordinary treats into dazzling delights. With its easy-to-use formula, get ready to unleash your inner artist and let your imagination run wild. Make every dessert a showstopper with Cake Lace's Silver - Decorative Metallics Lustre Dust. Let's sprinkle, shine, and make some sweet memories!Important product information:Decorative Metallics are NON-TOXIC but NON-EDIBLE and intended for use on dummy tiers, wired flowers and other decorations that will be removed from the cake before eating. InstructionsAdd dry powder directly to the product you wish to add colour to, or apply to the surface of the decoration using a brush. Alternatively, you can take a small amount of Rejuvenator Spirit or Confectioners Glaze and mix with some Lustre Dust. Not suitable for airbrushing. Not suitable for applying directly to cake.

Cake Lace Gold - Decorative Metallics Lustre Dust 56.6g

Get ready to sprinkle some magic onto your baking adventures with Cake Lace's Gold Decorative Metallics Lustre Dust! Packed with 56.6g of pure sparkle, this non-toxic wonder is your ticket to turning ordinary treats into extraordinary delights. Decorative Metallics is a NON-EDIBLE powder that is intended for use on dummy tiers, wired flowers and other decorations that will be removed from the cake before eating. Safe for decorative purposes, it's time to let your creativity run wild and unleash your inner pastry artist. From amateur bakers to seasoned pros, everyone can join in on the fun and elevate their edible creations to dazzling new heights. So, grab your apron and get ready to sprinkle, dust, and shine your way to baking brilliance with Cake Lace's Lustre Dust collection! Instructions:  Add dry powder directly to the product you wish to add colour to, or apply to the surface of the decoration using a brush. Alternatively, you can take a small amount of Rejuvenator Spirit or Confectioners Glaze and mix with some Lustre Dust.  Not suitable for airbrushing.     For decoration use only.

Sweet Stamps by Amy Bride - Cookie/Cupcake Embosser

Easily emboss trendy designs into your fondant/modelling chocolate or gum paste with this beautiful range. Use them again and again! 60mm size is perfect for round cookies 70mm+, hexagon and standard heart shape cookies 76mm+ All embossers feature a mini handle that has a CCC logo close to the right way up to make it quicker to see what way up the design is and lift the embosser out of the fondant, dough or gum paste with ease. This product has meticulously manufactured for clear and sharp embossing images every time.  Made in Australia for SweetStamp

Sweet Stamps by Amy Birthday Princess - Cookie/Cupcake Embosser

Easily emboss trendy designs into your fondant/modelling chocolate or gum paste with this beautiful range. Use them again and again!60mm size is perfect for round cookies 70mm+, hexagon and standard heart shape cookies 76mm+All embossers feature a mini handle that has a CCC logo close to the right way up to make it quicker to see what way up the design is and lift the embosser out of the fondant, dough or gum paste with ease.This product has meticulously manufactured for clear and sharp embossing images every time. Made in Australia for SweetStamp

Sweet Stamps by Amy All Of Me Loves All Of You - Cookie/Cupcake Embosser

Easily emboss trendy designs into your fondant/modelling chocolate or gum paste with this beautiful range. Use them again and again! 60mm size is perfect for round cookies 70mm+, hexagon and standard heart shape cookies 76mm+ All embossers feature a mini handle that has a CCC logo close to the right way up to make it quicker to see what way up the design is and lift the embosser out of the fondant, dough or gum paste with ease. This product has meticulously manufactured for clear and sharp embossing images every time.  Made in Australia for SweetStamp

Sweet Stamps by Amy Cookies For Santa - Cookie/Cupcake Embosser

Easily emboss trendy designs into your fondant/modelling chocolate or gum paste with this beautiful range. Use them again and again! 60mm size is perfect for round cookies 70mm+, hexagon and standard heart shape cookies 76mm+ All embossers feature a mini handle that has a CCC logo close to the right way up to make it quicker to see what way up the design is and lift the embosser out of the fondant, dough or gum paste with ease. This product has meticulously manufactured for clear and sharp embossing images every time.  Made in Australia for SweetStamp

Sweet Stamps by Amy Bride To Be - Cookie/Cupcake Embosser

Easily emboss trendy designs into your fondant/modelling chocolate or gum paste with this beautiful range. Use them again and again! 60mm size is perfect for round cookies 70mm+, hexagon and standard heart shape cookies 76mm+ All embossers feature a mini handle that has a CCC logo close to the right way up to make it quicker to see what way up the design is and lift the embosser out of the fondant, dough or gum paste with ease. This product has meticulously manufactured for clear and sharp embossing images every time.  Made in Australia for SweetStamp

Sweet Stamps by Amy Live Laugh Love - Cookie/Cupcake Embosser

Easily emboss trendy designs into your fondant/modelling chocolate or gum paste with this beautiful range. Use them again and again! 60mm size is perfect for round cookies 70mm+, hexagon and standard heart shape cookies 76mm+ All embossers feature a mini handle that has a CCC logo close to the right way up to make it quicker to see what way up the design is and lift the embosser out of the fondant, dough or gum paste with ease. This product has meticulously manufactured for clear and sharp embossing images every time.  Made in Australia for SweetStamp

Sweet Stamps by Amy Love Is In The Air - Cookie/Cupcake Embosser

Easily emboss trendy designs into your fondant/modelling chocolate or gum paste with this beautiful range. Use them again and again! 60mm size is perfect for round cookies 70mm+, hexagon and standard heart shape cookies 76mm+ All embossers feature a mini handle that has a CCC logo close to the right way up to make it quicker to see what way up the design is and lift the embosser out of the fondant, dough or gum paste with ease. This product has meticulously manufactured for clear and sharp embossing images every time.  Made in Australia for SweetStamp

Sweet Stamps by Amy Miss to Mrs - Cookie/Cupcake Embosser

Easily emboss trendy designs into your fondant/modelling chocolate or gum paste with this beautiful range. Use them again and again! 60mm size is perfect for round cookies 70mm+, hexagon and standard heart shape cookies 76mm+ All embossers feature a mini handle that has a CCC logo close to the right way up to make it quicker to see what way up the design is and lift the embosser out of the fondant, dough or gum paste with ease. This product has meticulously manufactured for clear and sharp embossing images every time.  Made in Australia for SweetStamp

Sweet Stamps by Amy Rose print - Cookie/Cupcake Embosser

Easily emboss trendy designs into your fondant/modelling chocolate or gum paste with this beautiful range. Use them again and again! 60mm size is perfect for round cookies 70mm+, hexagon and standard heart shape cookies 76mm+ All embossers feature a mini handle that has a CCC logo close to the right way up to make it quicker to see what way up the design is and lift the embosser out of the fondant, dough or gum paste with ease. This product has meticulously manufactured for clear and sharp embossing images every time.  Made in Australia for SweetStamp

Sweet Stamps by Amy Thank you - Cookie/Cupcake Embosser

Easily emboss trendy designs into your fondant/modelling chocolate or gum paste with this beautiful range. Use them again and again! 60mm size is perfect for round cookies 70mm+, hexagon and standard heart shape cookies 76mm+ All embossers feature a mini handle that has a CCC logo close to the right way up to make it quicker to see what way up the design is and lift the embosser out of the fondant, dough or gum paste with ease. This product has meticulously manufactured for clear and sharp embossing images every time.  Made in Australia for SweetStamp

Sugarflair Colours Old Gold - Blossom Tint Dusting Colour 7ml Vial

This dust is great for dusting marzipan, sugar paste, fondant, icing, modelling paste, white chocolate and more.  Blossom Tint can be used for various designs and methods - brush it onto the icing to create natural-looking flowers, mix with spirit for painting, work directly into icing/sugar paste for vibrant shades etc. We recommend kneading your paste within a plastic bag to avoid staining your hands. This pot contains 7ml.

Sugarflair Colours Grape Violet - Blossom Tint Dusting Colour 7ml Vial

This dust is great for dusting marzipan, sugar paste, fondant, icing, modelling paste, white chocolate and more.  Blossom Tint can be used for various designs and methods - brush it onto the icing to create natural-looking flowers, mix with spirit for painting, work directly into icing/sugar paste for vibrant shades etc. We recommend kneading your paste within a plastic bag to avoid staining your hands. This pot contains 7ml.

Sugarflair Colours Peacock - Blossom Tint Dusting Colour 7ml Vial

This dust is great for dusting marzipan, sugar paste, fondant, icing, modelling paste, white chocolate and more.  Blossom Tint can be used for various designs and methods - brush it onto the icing to create natural-looking flowers, mix with spirit for painting, work directly into icing/sugar paste for vibrant shades etc. We recommend kneading your paste within a plastic bag to avoid staining your hands. This pot contains 7ml.

Sugarflair Colours Gooseberry - Blossom Tint Dusting Colour 7ml Vial

Sugarflair Blossom Tint Dusting Colours are edible colouring powders, suitable for creating beautiful, natural, lifelike effects on e.g. leaves, petals figures made of marzipan or fondant. We recommend applying a small amount of powder with a soft brush. Can also be used as paint. Mix some of the powder with a drop of alcohol (e.g. Rejuvenator Spirit). This dust is great for dusting marzipan, sugar paste, fondant, icing, modelling paste, white chocolate and more.  Blossom Tint can be used for various designs and methods - brush it onto the icing to create natural-looking flowers, mix with spirit for painting, work directly into icing/sugar paste for vibrant shades etc. We recommend kneading your paste within a plastic bag to avoid staining your hands. This pot contains 7ml.

Sugarflair Colours Pillar Box Red - Blossom Tint Dusting Colour 7ml Vial

This dust is great for dusting marzipan, sugar paste, fondant, icing, modelling paste, white chocolate and more.  Blossom Tint can be used for various designs and methods - brush it onto the icing to create natural-looking flowers, mix with spirit for painting, work directly into icing/sugar paste for vibrant shades etc. We recommend kneading your paste within a plastic bag to avoid staining your hands. This pot contains 7ml.

Sugarflair Colours Baby Pink - Blossom Tint Dusting Colour 7ml Vial

This dust is great for dusting marzipan, sugar paste, fondant, icing, modelling paste, white chocolate and more.  Blossom Tint can be used for various designs and methods - brush it onto the icing to create natural-looking flowers, mix with spirit for painting, work directly into icing/sugar paste for vibrant shades etc. We recommend kneading your paste within a plastic bag to avoid staining your hands.This pot contains 7ml.

Marvelous Mould Perfect Petal Pattern Simpress

The simpress mould produces a smooth, even texture that will have friends and family forever wondering how you did it. It's an elegant and versatile design that will work great on any cake, no matter the occasion.  The Simpress range of moulds has been designed specifically so that you can add them to a crumb-coated cake, eliminating the need to cover it in sugar paste first. Unlike the Marvelous Moulds onlays that have a thinner pattern that is designed to be added onto fondant, the Simpress moulds are designed so that you get exactly the right amount of sugarpaste covering the outside of your crumb coated cake, helping you get a great looking cake, as well as a delicious one! As the Simpress moulds provide an optimal thickness of sugar paste, it also means that you will get a smooth finish around your cake which you could not achieve by adding an onlay directly onto a crumb-coated cake. Another great feature is that you can use it to texture buttercream or ganache for a unique finish. All of the moulds in this collection are made with the highest quality, food-grade silicone to produce an extremely durable silicone mould that is tear-resistant and can withstand temperatures to 204°C (400° F).

Fun Cakes Black Deco Melts Chocolate Buttons 250g

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. Or use them to make sweet decorations. These extreme white melts have a delicious creamy white chocolate flavour. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable if you have added water or oil.  

Fun Cakes Lime Green Deco Melts Chocolate Buttons 250g Expiry - 31/1/24

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. Or use them to make sweet decorations. These extreme white melts have a delicious creamy white chocolate flavour. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable if you have added water or oil.  

Fun Cakes Green Deco Melts Chocolate Buttons 250g

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. Or use them to make sweet decorations. These extreme white melts have a delicious creamy white chocolate flavour. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable if you have added water or oil.  

Fun Cakes Blue Deco Melts Chocolate Buttons 250g

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable if you have added water or oil.  

Fun Cakes Light Blue Deco Melts Chocolate Buttons 250g

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable if you have added water or oil.  

Fun Cakes Pink Deco Melts Chocolate Buttons 250g

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable if you have added water or oil.  

Fun Cakes Orange Deco Melts Chocolate Buttons 250g

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable if you have added water or oil.  

Fun Cakes White Deco Melts Chocolate Buttons 250g

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable if you have added water or oil.

Fun Cakes Yellow Deco Melts - 250G

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable if you have added water or oil.

Sweet Sticks Water Activated Edible Paints ( Palette Refill )

Use these individual Edible Art Decorative Paint palette pots to refill your Gold & Silver or Colour Palettes or simply to use on their own! The Edible Art Water Activated paints are a quicker and mess-free way to paint finer details on your cakes, cupcakes, cookies and fondant. The Sweet Sticks Water Activated Paint Palette refills works perfectly on sugar cookies, macarons, royal icing, fondant, gum paste and any other sugar paste.

Bullyland Tinker Bell - Disney Fairies Cake Topper

Bullyland Disney Figurine, Tinker Bell from Disney Fairies top quality cake topper Tink from Disney's animated classic Peter Pan Bullyland figures are absolutely top quality - full of exceptional details and hand-painted to a high standard so that the characters are instantly recognisable by children officially licensed Disney design approx 9.5cm / 4" high by 6cm / 2½" wide across wing tips

Saracino Milk Chocolate Chips

Chocolate drops with a well-balanced taste. Easy to melt high quality chocolate drops perfect for ganache, chocolate fountains, moulding, hollow figures, dipping, cakes and desserts. Also delicious to eat on its own. Ideal for blending with Saracino food flavourings. Finest Chocolate made from fine cocoa beans, 100% pure cocoa butter and natural bourbon vanilla. Suitable for vegetarians and gluten free.  Practical resealable bag for easy storage. Easy to weigh and measure.KOSHER SUITABLEIngredients: Sugar, cocoa butter, whole MILK powder, cocoa mass, whey powder (MILK), emulsifier: SOY lecithin (E322); vanilla extract**acc to regulation 1334/2008/ECMilk chocolate or milk chocolate couverture cocoa solids: 37% minimumStorage precautions: Product must be stored in a cool and dry place, away from direct light (humidity <60%). It should stay at an average temperature 15-20°.Allergens: Possible cross contamination (ALMONDS, HAZELNUTS,PISTACHIO NUTS)NUTRITION DECLARATION: Typical values per 100 gEnergy 2379 Kj 574 KcalFats 38 grams of which saturates 23,4 gramsCarbohydrate 48,9 grams of which sugars 48,4 gramsFiber 1,3 gramsProtein 6,4 gramsSalt 0,22 grams

Saracino White Chocolate Chips Best Before - 19/07/2025

Chocolate drops with a well-balanced taste. Easy to melt high quality chocolate drops perfect for ganache, chocolate fountains, moulding, hollow figures, dipping, cakes and desserts. Also delicious to eat on its own. Ideal for blending with Saracino food flavourings. Finest Chocolate made from fine cocoa beans, 100% pure cocoa butter and natural bourbon vanilla. Suitable for vegetarians and gluten free.KOSHER SUITABLE Practical resealable bag for easy storage. Easy to weigh and measure.IngredientsSugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithin (E322), vanilla extract**acc to regulation 1334/2008/EC Storage precautions: Product must be stored in a cool and dry place, away from direct light (humidity <60%). It should stay at an average temperature 15-20°. Allergens: Possible cross contamination (ALMONDS, HAZELNUTS,PISTACHIO NUTS)Composition:Cocao butter 29,85 %Milk solids 14 % minimumMilk fat 3,5 % minimum NUTRITION DECLARATION: Typical values per 100 gEnergy 2333 Kj 562 KcalFats 33,5 grams of which saturates 20,6 gramsCarbohydrate 59,9 grams of which sugars 59,9 gramsFiber 0 gramsProtein 3,8 gramsSalt 0,1 grams White Chocolate Chips - Size: 250g Best Before:  19/07/2025  

Saracino High Quality Matt Finish Powdered Colours 5g

Orange - Best Before: 10/30/2025 High-quality colouring dust. It can be used with all types of medium. It is a high concentration of edible pigment. Add the powder directly into the product requiring colour, Sugarpaste, Modelling Paste, Flowerpaste, Buttercream, Royal Icing, Ganache Use the powder to dust directly onto sugar work with a dusting brush Mix with cocoa butter, rejuvenator or alcohol to produce a paint to add to your cake fine details Maximum dosage: as much as is sufficient

Saracino Cocoa Butter 200g

For painting techniques- melt the cocoa butter above a heat source, add powder colour and stir gently

Saracino Bouquet White Flower Paste

Ready to use product. Roll with a rolling pin in a very thin sheet to make particularly realistic flower. Our flower paste is extremely elastic and not brittle. This assists with initial stiffening when forming flowers. It does not dry out immediately which offers you time to easily correct any imperfections. It also has a subtle aroma and taste. It can be easily mixed with gel and powder colours.

Saracino White Modelling Chocolate Paste Best Before: Check Description

1KG - Best Before   31/10/2025 5KG - Best Before   31/10/2025 White chocolate modelling paste from Saracino. Product in paste form (variable with temperature). Colour and taste typical of dark chocolate. Perfect for cake decorating and modelling design pieces. Before use work the product in order to obtain a soft elastic pliable consistency. If pr1/10/25oduct is too hard to work it can be placed in a microwave for 5/10 seconds and heated gently to make softer The product is to be stored in a cool and dry place and shielded from direct light

Saracino Dark Modelling Chocolate Paste

Dark chocolate modelling paste. Product in paste form (variable with temperature). Colour and taste typical of dark chocolate. Perfect for cake decorating and modelling design pieces. Before use work the product in order to obtain a soft elastic pliable consistency. If product is too hard to work it can be placed in a microwave for 5/10 seconds and heated gently to make softer The product is to be stored in a cool and dry place and shielded from direct light.

Saracino Isomalt SugarPlus for Decoration 500g

The natural development of Isomalt with notable additional advantages. Once melted in the microwave or over heat until it becomes crystal clear, this product can be poured slowly over ice cubes, into cold water or onto the silicon mat. You can easily obtain beautiful abstract structures which, when placed on cold cakes or cakes for special occasions, make your piece even more special. Ingredients: Isomalt (E953) Allergens: May contain traces of eggs, milk, soy and nuts. Storage precautions: Product has to be stored in a cool and dry place, shielded from direct light Average nutritional values for 100 grams Energetic Value 233 Kcal 970 kj Proteins 0 grams Carbohydrates 97 grams of which sugars 0 grams Fats 0 grams of which saturated fats 0 grams Fiber 0 grams Salt 0 grams

Decora Aroma Cappuccino flavor, 50 ml

Perfect for flavoring creams and doughs, the decora aroma cappuccino flavor can be used both in cooking and in cold.

Saracino TIRAMISU Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour.High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.Ingredients Marsala wine, sugar, EGG yolk and EGGS, flavours, coffee, HAZELNUTS, PEANUT oil. AllergensMay contain traces of eggs, soybeans, milk and nuts (It contains HAZELNUTS. May contain ALMONDS and PISTACHIO NUTS.). Dosing100/120 grams of flavouring paste for 1 liter of base mix How to use Use 100 grams of flavouring paste per liter of fresh cream in the case of mousse, 100 grams per liter of milk in the case of bavaroises, 120 grams per kg of mixture of products in the case of cakes. As for the use in ice-cream 100/120 grams of pasta per kg of mixture.Simply mix the flavouring paste with the other ingredients for about a minute to blend it perfectly.We will then proceed according to the recipe for mousse, bavaroises or cake.Stir before use.Features information Product with pasty consistency, variable with temperature. Intense color and flavor.Description Concentrated paste for flavoring ice cream, mousse, creams and doughsStorage precautions Product must be stored in a cool and dry place, shielded from direct light NUTRITION DECLARATION (typical values per 100 grams)Energy 1310 kJ 313 kcalFats 12 grams of which saturates 3 gramsCarbohydrate 45 grams of which sugars 43 gramsProtein 5,4 gramsSalt 0 grams The products are not standardized on the above given nutritional values. Due to the nature of the products, the nutritional values can vary and therefore this data represents typical average values.

Saracino CHOCOLATE & NUTS Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour.High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.Smooth, viscous and fluid obtained from toasted and ground hazelnuts Concentrated paste for flavoring ice cream, mousse, creams and doughs Storage precautions Product must be stored in a cool and dry place, shielded from direct lightIngredients HAZELNUTS (37%), sugar, dextrose, lean cocoa powder (15%), PEANUTS oil, emulsifier: SOY lecithin; flavors. Allergens: May contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts). Dosing: 100/120 grams of flavouring paste for 1 liter of base mix How to use: Use 100 grams of flavouring paste per liter of fresh cream in the case of mousse, 100 grams per liter of milk in the case of bavaroises, 120 grams per kg of mixture of products in the case of cakes. As for the use in ice-cream 100/120 grams of pasta per kg of mixture.Simply mix the flavouring paste with the other ingredients for about a minute to blend it perfectly.We will then proceed according to the recipe for mousse, bavaroises or cake.Cautions: The separation is an indication of genuineness of the product. Stir before use.NUTRITION DECLARATION (typical values per 100 grams)Energy 2255 kJ 539 kcalFats 39 grams of which saturates 5 gramsCarbohydrate 40 grams of which sugars 34 gramsProtein 9 gramsSalt 0 gramsThe products are not standardized on the above given nutritional values. Due to the nature of the products, the nutritional values can vary and therefore this data represents typical average values.

Saracino COCONUT Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour. High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt. Ingredients: Sugar, banana juice and pulp (30%), glucose syrup, flavours, thickener: pectin (E440); antioxidant: ascorbic acid (E300); colours: curcumin (E100), beta-carotenes (E160a). Allergens: May contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts). Storage precautions: Product must be stored in a cool and dry place, shielded from direct light Average nutritional values for 100 grams: Energy 277 Kcal 1160 Kj Fats 0,1 grams of which saturates 0,1 grams Carbohydrates 68 grams of which sugars 64 grams Proteins 0,3 grams Salt 0,3 grams

Saracino WILD FRUITS Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour. High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt. Ingredients: Sugar, banana juice and pulp (30%), glucose syrup, flavours, thickener: pectin (E440); antioxidant: ascorbic acid (E300); colours: curcumin (E100), beta-carotenes (E160a). Allergens: May contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts). Storage precautions: Product must be stored in a cool and dry place, shielded from direct light Average nutritional values for 100 grams: Energy 277 Kcal 1160 Kj Fats 0,1 grams of which saturates 0,1 grams Carbohydrates 68 grams of which sugars 64 grams Proteins 0,3 grams Salt 0,3 grams

Saracino RASPBERRY Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour. High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt. Ingredients: Sugar, banana juice and pulp (30%), glucose syrup, flavours, thickener: pectin (E440); antioxidant: ascorbic acid (E300); colours: curcumin (E100), beta-carotenes (E160a). Allergens: May contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts). Storage precautions: Product must be stored in a cool and dry place, shielded from direct light Average nutritional values for 100 grams: Energy 277 Kcal 1160 Kj Fats 0,1 grams of which saturates 0,1 grams Carbohydrates 68 grams of which sugars 64 grams Proteins 0,3 grams Salt 0,3 grams

Saracino PISTACHIO 100% Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour.High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.Kosher SuitableIngredientsPISTACHIO NUTS (>99%), colours: curcumin, chlorophyllins.Allergens: May contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts). Storage precautions: Product must be stored in a cool and dry place, shielded from direct light   Features information Product with pasty consistency, color and flavor typical of pistachioDescription Concentrated paste for flavoring ice cream, mousse, creams and doughsStorage precautions Product must be stored in a cool and dry place, shielded from direct lightDosing100/120 grams of flavouring paste for 1 liter of base mix.How to useFor ice cream, parfait, mousses and bavarian cream mix 100 g of paste in 1 liter of cream or milk. For cakes, mix 100/120 g of pastein 1 kg of dough.CautionsThe separation is an indication of genuineness of the product. Stir before use.NUTRITION DECLARATION (typical values per 100 grams)Energy 2676 kJ 647 kcalFats 55 grams of which saturates 12 gramsCarbohydrate 7,4 grams of which sugars 4,6 gramsProtein 26 gramsSalt 0 gramsThe products are not standardized on the above given nutritional values. Due to the nature of the products, the nutritional values can vary and therefore this data represents typical average values.

Saracino EGGNOG Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour.High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.IngredientsMarsala wine (SULFITES) (34%), sugar, EGG yolk (22%), alcohol, maltodextrin, flavors, thickener: agar-agar E406, color: carotenoid E160a(i).Allergens: May contain traces of eggs, soybeans, milk, peanuts and nuts (almonds, pistachios and hazelnuts), Sulfites (Sulfur dioxide in concentrations over 10 mg/kg or 10 mg/l)Dosing100/120 grams of flavouring paste for 1 liter of base mixHow to useUse 100 grams of flavouring paste per liter of fresh cream in the case of mousse, 100 grams per liter of milk in the case of bavaroises, 120 grams per kg of mixture of products in the case of cakes. As for the use in ice-cream 100/120 grams of pasta per kg of mixture.Simply mix the flavouring paste with the other ingredients for about a minute to blend it perfectly.We will then proceed according to the recipe for mousse, bavaroises or cake.Stir before use.Features information Product with pasty consistency, intense color and flavor.Description Concentrated paste for flavoring ice cream, mousse, creams and doughsStorage precautions Product must be stored in a cool and dry place, shielded from direct lightNUTRITION DECLARATION (typical values per 100 grams)Energy 1179 kJ 282 kcalFats 3 grams of which saturates 1 gramsCarbohydrate 50 grams of which sugars 45 gramsProtein 1,7 gramsSalt 0 grams The products are not standardized on the above given nutritional values. Due to the nature of the products, the nutritional values can vary and therefore this data represents typical average values.

Saracino STRAWBERRY Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour. High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt. Ingredients: Sucrose syrup, dextrose, flavours, vanilla berries; thickener: carrageenan (E407), colours: betacarotene (E160a), riboflavin (E101). Allergens: May contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts). Storage precautions: Product must be stored in a cool and dry place, shielded from direct light Average nutritional values for 100 grams: Energy 248 Kcal 1038 Kj Fats 0,0 grams of which saturates 0,0 grams Carbohydrates 64 grams of which sugars 64 grams Proteins 0,0 grams Salt 0,0 grams

Saracino 100% HAZELNUT Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour. High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.Ingredients100% HAZELNUTSAllergensMay contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts).Dosing100/120 grams of flavoring paste for 1 liter of base mixHow to useUse 100 grams of flavouring paste per liter of fresh cream in the case of mousse, 100 grams per liter of milk in the case of bavaroises, 120 grams per kg of mixture of products in the case of cakes. As for the use in ice-cream 100/120 grams of pasta per kg of mixture.Simply mix the flavouring paste with the other ingredients for about a minute to blend it perfectly.We will then proceed according to the recipe for mousse, bavaroises or cake.CautionsThe separation is an indication of genuineness of the product. Stir before use.Features information Smooth, viscous and fluid product obtained from toasted and ground hazelnutsDescription Concentrated paste for flavoring ice cream, mousse, creams and doughsStorage Precautions Product must be stored in a cool and dry place, shielded from direct lightNUTRITION DECLARATION Typical values per 100 gramsEnergy 2829 kJ 685 kcalFats 62 grams of which saturates 6 gramsCarbohydrate 4 grams of which sugars 3 gramsProtein 15 gramsSalt 2 grams

Saracino LEMON Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour. High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt. Ingredients: Sucrose syrup, dextrose, flavours, vanilla berries; thickener: carrageenan (E407), colours: betacarotene (E160a), riboflavin (E101). Allergens: May contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts). Storage precautions: Product must be stored in a cool and dry place, shielded from direct light Average nutritional values for 100 grams: Energy 248 Kcal 1038 Kj Fats 0,0 grams of which saturates 0,0 grams Carbohydrates 64 grams of which sugars 64 grams Proteins 0,0 grams Salt 0,0 grams

Saracino VANILLA BOURBON WITH BERRIES Concentrated Food Flavouring 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour.High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.IngredientsSugar, glucose syrup, water, dextrose, flavor, exhausted ground vanilla beans (0,3%), thickener: sodium carboxy methyl cellulose E466, guar gum E412; acidifier: citric acid E330; colors: betacarotene E160a, riboflavin E101. AllergensMay contain traces of eggs, soybeans, milk, peanuts and nuts (almonds, pistachios and hazelnuts).Dosing40/50 grams of flavouring paste for 1 liter of base mixHow to useUse 40 grams of flavouring paste per liter of fresh cream in the case of mousse, 40 grams per liter of milk in the case of bavaroises, 50 grams per kg of mixture of products in the case of cakes. As for the use in ice-cream 40/50 grams of pasta per kg of mixture.Simply mix the flavouring paste with the other ingredients for about a minute to blend it perfectly.We will then proceed according to the recipe for mousse, bavaroises or cake.Stir before use.Features information Product with medium-high viscosity, very intense color and aroma. The product is characterized by the presence of seeds of the vanilla beansDescription Concentrated paste for flavoring ice cream, mousse, creams and doughsStorage precautions Product must be stored in a cool and dry place, shielded from direct lightNUTRITION DECLARATION Typical values per 100 gramsEnergy 258 kJ 1096 kcalFats 0 grams of which saturates 0 gramsCarbohydrate 64 grams of which sugars 57 gramsProtein 0 gramsSalt 0 gramsThe products are not standardized on the above given nutritional values. Due to the nature of the products, the nutritional values can vary and therefore this data represents typical average values. 

Saracino COFFEE Concentrated Food Flavouring - 200g

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour. High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt. Ingredients: Glucose syrup, sugar, water, freeze-dried coffee (10%), color: E150a; flavor, modified starch, preservative: E202. Allergens: Contain milk. May contain traces of eggs, soy, peanuts and nuts (Possible cross contamination with ALMONDS, HAZELNUTS, PISTACHIO NUTS) Features information Product with pasty consistency, variable with temperature. Intense color and flavor typical of coffee Storage precautions: Product must be stored in a cool and dry place, shielded from direct light Dosing: 50/70 grams of flavoring paste for 1 liter of base mix. How to use: Use 50 grams of flavoring paste per liter of fresh cream in the case of mousse, 50 grams per liter of milk in the case of bavaroises, 70 grams per kg of mixture of products in the case of cakes. As for the use in ice-cream 50/70 grams of pasta per kg of mixture.Simply mix the flavoring paste with the other ingredients for about a minute to blend it perfectly.We will then proceed according to the recipe for mousse, bavaroises or cake.Stir before use. NUTRITION DECLARATION: (typical values per 100 grams)Energy 244 kcal 1021 kJFats 0,4 grams of which saturates 0 gramsCarbohydrate 58 grams of which sugars 55 gramsProtein 1,3 gramsSalt 0,2 gramsThe products are not standardized on the above given nutritional values. Due to the nature of the products, the nutritional values can vary and therefore this data represents typical average values.

Sweet Stamps by Amy SWEET STAMP - Botanical Dreams by The Caketress

PAINT BRUSHES AND STICKY BOARD  SOLD SEPARATELY    Botanical Dreams by The Caketress Master floral print impressions that can be painted however you like or even beautiful left naked. These floral Sweet Stamps were created from hand drawn illustrations from world renown cake designer,  The Caketress . With these multi-use  and food safe hard plastic stamps, cake designs are endless with mix and match pattern features of the leaves, stems, branches, and several sized flowers. 

Sugarflair Colours SUGARFLAIR Brown - Edible Matt Paint 20g

Paint a huge range of cakes, models and figures using the Brown Matt Edible Paint frim Sugarflair.  Use the Brown Matt edible paint to add hand painted designs to your cakes. This edible paint is ready to use straight from the pot’ simply dip your brush and paint onto a wide range of edible decorating mediums. The colour is a chocolate brown, perfect for wood, bark and woodland scenes. You can use the Sugarflair paint to brush onto sugarpaste/fondant, marzipan, modelling paste, florist paste and royal icing and buttercream once it has firmed up. You can also use it to paint onto non edible craft materials. As well as painting free hand, the paint is perfect for stencil work. Just hold the stencil in place, you may want to use some food grade tape to make things easier, then paint over your stencil and once dry, lift it up to reveal the design on your cake.  The Sugarflair paints have a matt finish which is great for writing messages and plaques as well as custom designs. It also works well as a base coat before using a lustre dust to give your decoration that added shine. The paints can be mixed together to form whichever colour you require. Just pour a little of each paint you want to mix onto a palette then mix a little of each together, adding more or less of one or the other until you get the desired colour. Each pot is 20g and can be resealed for use at a later date. Store in a cool dry place away from direct sunlight. Nut free. Gluten free. GM free. Ingredients: Ethanol 18%, E904 Shellac, Colouring: E155, E102, E133 Some colourings in this product may have an adverse affect on attention and activity in children.

Sugarflair Colours SUGARFLAIR Blue - Edible Matt Paint 20g

Bring a vibrant painted finish to your cakes using the Blue Matt Edible Paint from Sugarflair.  Hand paint any design that you can image using the Blue Edible Matt Paint by Sugarflair. This edible paint is ready to use straight from the pot’ simply dip your brush and paint onto a wide range of edible decorating mediums. The colour is a sky blue that is good for painting flower petals and models. You can use the Sugarflair paint to brush onto sugarpaste/fondant, marzipan, modelling paste, florist paste and royal icing and buttercream once it has firmed up. You can also use it to paint onto non edible craft materials. As well as painting free hand, the paint is perfect for stencil work. Just hold the stencil in place, you may want to use some food grade tape to make things easier, then paint over your stencil and once dry, lift it up to reveal the design on your cake.  The Sugarflair paints have a matt finish which is great for writing messages and plaques as well as custom designs. It also works well as a base coat before using a lustre dust to give your decoration that added shine. The paints can be mixed together to form whichever colour you require. Just pour a little of each paint you want to mix onto a palette then mix a little of each together, adding more or less of one or the other until you get the desired colour. Each pot is 20g and can be resealed for use at a later date. Store in a cool dry place away from direct sunlight. Nut free. Gluten free. GM free. Ingredients: Ethanol 18%, E904 Shellac, Colouring: E133

Sugarflair Colours SUGARFLAIR Red - Edible Matt Paint 20g

Get a deep red matt finish for your sugar flowers using the Red Matt Edible Paint by Sugarflair.  Perfect for rose decorations and other floral designs, the Red Matt Edible Paint provides a rich red finish The paint is great for poppies, roses and other flowers as well as well as figures, models and cake toppers. This edible paint is ready to use straight from the pot’ simply dip your brush and paint onto a wide range of edible decorating mediums. You can use the Sugarflair paint to brush onto sugarpaste/fondant, marzipan, modelling paste, florist paste and royal icing and buttercream once it has firmed up. You can also use it to paint onto non edible craft materials. As well as painting free hand, the paint is perfect for stencil work. Just hold the stencil in place, you may want to use some food grade tape to make things easier, then paint over your stencil and once dry, lift it up to reveal the design on your cake.  The Sugarflair paints have a matt finish which is great for writing messages and plaques as well as custom designs. It also works well as a base coat before using a lustre dust to give your decoration that added shine. The paints can be mixed together to form whichever colour you require. Just pour a little of each paint you want to mix onto a palette then mix a little of each together, adding more or less of one or the other until you get the desired colour. Each pot is 20g and can be resealed for use at a later date. Store in a cool dry place away from direct sunlight. Nut free. Gluten free. GM free. Ingredients: Ethanol 18%, E904 Shellac, Colouring: E124 Colourings in this product may have an adverse effect on attention and activity in children.

Sugarflair Colours SUGARFLAIR White - Edible Matt Paint 20g

Get a brilliant bright white painted finish on your decorations using the White Matt Edible Paint from Sugarflair.  With the White Matt Edible Paint from Sugarflair you can get a beautiful white finish for your cake toppers. This edible paint is bridal white, perfect for those bride and groom cake figures. The paint is a bright shade of grass green and can be used for leaves and woodland cake scenes. You can use the Sugarflair paint to brush onto sugarpaste/fondant, marzipan, modelling paste, florist paste and royal icing and buttercream once it has firmed up. You can also use it to paint onto non edible craft materials. As well as painting free hand, the paint is perfect for stencil work. Just hold the stencil in place, you may want to use some food grade tape to make things easier, then paint over your stencil and once dry, lift it up to reveal the design on your cake.  The Sugarflair paints have a matt finish which is great for writing messages and plaques as well as custom designs. It also works well as a base coat before using a lustre dust to give your decoration that added shine. The paints can be mixed together to form whichever colour you require. Just pour a little of each paint you want to mix onto a palette then mix a little of each together, adding more or less of one or the other until you get the desired colour. Each pot is 20g and can be resealed for use at a later date. Store in a cool dry place away from direct sunlight. Nut free. Gluten free. GM free. Ingredients: Ethanol 18%, E904 Shellac, Colouring: E171

Sugarflair Colours SUGARFLAIR Black - Edible Matt Paint 20g

Create elegant one of a kind designs using the Black Matt Edible Paint by Sugarflair.  Paint your decorations and mix custom colours using the Black Matt Edible Paint by Sugarflair. This edible paint is midnight black and can not only be used by itself to paint your decorations but is also great for mixing with other colours to get darker shades The paint is a bright shade of grass green and can be used for leaves and woodland cake scenes. You can use the Sugarflair paint to brush onto sugarpaste/fondant, marzipan, modelling paste, florist paste and royal icing and buttercream once it has firmed up. You can also use it to paint onto non edible craft materials. As well as painting free hand, the paint is perfect for stencil work. Just hold the stencil in place, you may want to use some food grade tape to make things easier, then paint over your stencil and once dry, lift it up to reveal the design on your cake.  The Sugarflair paints have a matt finish which is great for writing messages and plaques as well as custom designs. It also works well as a base coat before using a lustre dust to give your decoration that added shine. The paints can be mixed together to form whichever colour you require. Just pour a little of each paint you want to mix onto a palette then mix a little of each together, adding more or less of one or the other until you get the desired colour. Each pot is 20g and can be resealed for use at a later date. Store in a cool dry place away from direct sunlight. Nut free. Gluten free. GM free. Ingredients: Ethanol 18%, E904 Shellac, Colouring: E153

Sugarflair Colours SUGARFLAIR Yellow - Edible Matt Paint 20g

Bring a burst of colour to your cakes and decorations using the Yellow Edible Matt Paint by Sugarflair.  Paint custom designs and flowers with the Yellow Edible Matt Paint by Sugarflair. The paint is a gorgeous, sunflower yellow, perfect for sugar bouquets and cake toppers. This edible paint is ready to use straight from the pot’ simply dip your brush and paint onto a wide range of edible decorating mediums. You can use the Sugarflair paint to brush onto sugarpaste/fondant, marzipan, modelling paste, florist paste and royal icing and buttercream once it has firmed up. You can also use it to paint onto non edible craft materials. As well as painting free hand, the paint is perfect for stencil work. Just hold the stencil in place, you may want to use some food grade tape to make things easier, then paint over your stencil and once dry, lift it up to reveal the design on your cake.  The Sugarflair paints have a matt finish which is great for writing messages and plaques as well as custom designs. It also works well as a base coat before using a lustre dust to give your decoration that added shine. The paints can be mixed together to form whichever colour you require. Just pour a little of each paint you want to mix onto a palette then mix a little of each together, adding more or less of one or the other until you get the desired colour. Each pot is 20g and can be resealed for use at a later date. Store in a cool dry place away from direct sunlight. Nut free. Gluten free. GM free. Ingredients: Ethanol 18%, E904 Shellac, Colouring: E104. Colourings in this product may have an adverse effect on attention and activity in children.

Sugarflair Colours SUGARFLAIR Green - Edible Matt Paint 20g

Create your own unique designs or stencil them on using the Green Edible Matt Paint from Sugarflair.  Paint any part of your cake with bespoke designs with the Green Edible Matt Paint by Sugarflair. This edible paint is ready to use straight from the pot’ simply dip your brush and paint onto a wide range of edible decorating mediums. The paint is a bright shade of grass green and can be used for leaves and woodland cake scenes. You can use the Sugarflair paint to brush onto sugarpaste/fondant, marzipan, modelling paste, florist paste and royal icing and buttercream once it has firmed up. You can also use it to paint onto non edible craft materials. As well as painting free hand, the paint is perfect for stencil work. Just hold the stencil in place, you may want to use some food grade tape to make things easier, then paint over your stencil and once dry, lift it up to reveal the design on your cake.  The Sugarflair paints have a matt finish which is great for writing messages and plaques as well as custom designs. It also works well as a base coat before using a lustre dust to give your decoration that added shine. The paints can be mixed together to form whichever colour you require. Just pour a little of each paint you want to mix onto a palette then mix a little of each together, adding more or less of one or the other until you get the desired colour. Each pot is 20g and can be resealed for use at a later date. Store in a cool dry place away from direct sunlight. Nut free. Gluten free. GM free. Ingredients: Ethanol 18%, E904 Shellac, Colouring: E104, E153 Colourings in this product may have an adverse effect on attention and activity in children.

Sugarflair Colours SUGARFLAIR Pink - Edible Matt Paint 20g

Hand paint custom designs onto your cakes with the Pink Edible Matt Paint by Sugarflair.  This edible paint is ready to use straight from the pot’ simply dip your brush and paint onto a wide range of edible decorating mediums. The colour is vibrant pink that is good for painting flower petals and models. You can use the Sugarflair paint to brush onto sugarpaste/fondant, marzipan, modelling paste, florist paste and royal icing and buttercream once it has firmed up. You can also use it to paint onto non edible craft materials. As well as painting free hand, the paint is perfect for stencil work. Just hold the stencil in place, you may want to use some food grade tape to make things easier, then paint over your stencil and once dry, lift it up to reveal the design on your cake.  The Sugarflair paints have a matt finish which is great for writing messages and plaques as well as custom designs. It also works well as a base coat before using a lustre dust to give your decoration that added shine. The paints can be mixed together to form whichever colour you require. Just pour a little of each paint you want to mix onto a palette then mix a little of each together, adding more or less of one or the other until you get the desired colour. Each pot is 20g and can be resealed for use at a later date. Store in a cool dry place away from direct sunlight. Nut free. Gluten free. GM free. Ingredients: Ethanol 18%, E904 Shellac, Colouring: E122, E124 Colourings in this product may have an adverse effect on attention and activity in children.

Rainbow Dust Paint Metallic - Metallic Dark Silver

An opulent paint that brings a new dimension of indulgent metallic shine to your edible creations. With Rainbow Dust easy-to-use metallic food paint you can bring a whole new dimension of creativity to your cakes and bakes. Simply apply with a brush, sponge or airbrush for a stunning metallic finish. The Rainbow Dust Metallic Paint range offers a fantastic selection of colours which are perfect for adding a touch of opulence to your edible creations. The paints are ready to use, just give them a thorough shake, then apply to sugarpaste, modelling pastes and marzipan with a brush or sponge.  - 25g bottle of 100% edible food paint - Apply directly to Sugarpaste, flower paste, modelling paste and royal icing with a brush or sponge - Easy to clean equipment after use - The metallic colour will add new dimension to edible creations  

Rainbow Dust Paint Metallic - Metallic Dark Gold

An opulent paint that brings a new dimension of indulgent metallic shine to your edible creations. With Rainbow Dust easy-to-use metallic food paint you can bring a whole new dimension of creativity to your cakes and bakes. Simply apply with a brush, sponge or airbrush for a stunning metallic finish. - 25g bottle of 100% edible food paint - Apply directly to Sugarpaste, flower paste, modelling paste and royal icing with a brush or sponge - Easy to clean equipment after use - The metallic colour will add new dimension to edible creations

Katy Sue Designs S SCROLLS - Creative Cake System Cake Decorating Silicone Moulds

A key element in scroll piping, the S Scroll can be found in nearly all piped borders and can be created in any direction or size often combined with other scroll pieces. This mould gives you two sizes in left and right combinations allowing for symmetrical designs. Features: Symmetrical shape Beautiful piped border piece Large Scroll dimensions: 100 x 18 x 13mm / 3.94 x 0.71 x 0.51" Small Scroll dimensions: 66 x 15 x 9mm / 2.6 x 0.59 x 0.35" The ground breaking Creative Cake System has been co-created with leading international cake artist Ceri Griffiths, that for the first time allow cake decorators to use sugar paste or fondant to achieve a professional Royal Iced look to their cakes. The silicone moulds in the Creative Cake System will create the building blocks of the royal icing technique in fondant or sugar paste. Together these innovative moulds work in endless combinations of creativity. All our moulds are made in our factory here in UK and are made with FDA compliant food grade silicone. Our Moulds can be used with sugar paste, flower paste, modelling paste, marzipan, chocolate, candy, boiled sugar, cold porcelain and salt dough.

Sugarflair Colours Pastel Gold - Edible Lustre Dusting Colour 2g

Edible Lustres give superb results either brushed on dry, or mixed with a little rejuvenator spirit for painting. Brushing your flowers or models will give them a beautiful realistic sparkling lustre effect. Sugarflair edible lustres and intermixable e.g. add snowflake to sherry, copper, bronze etc for beautiful sparkle effect, create new colours by adding blossom tint dusts to snowflake or pearl white.