Vizyon White Premium Sugar Paste Fondant - 1kg

Vizyon White Premium Sugar Paste Fondant – 1kg Create beautifully smooth cake finishes and detailed decorations with Vizyon White Premium Sugar Paste Fondant. This ready-to-roll (RTR) fondant has a soft, flexible consistency with increased elasticity, making it easy to roll, shape and apply when covering cakes. Designed to remain pliable while you work, the fondant provides a longer working time for cake covering, modelling, figurines and decorative details. Its flexible texture helps it stretch smoothly around cake edges and corners while maintaining a clean, satiny finish. With a subtle vanilla flavour, Vizyon White Fondant complements cakes without overpowering their flavour. The white sugar paste can also be mixed with other fondant colours or used with suitable powder colouring to create custom shades for your designs. Its humidity-resistant formulation helps minimise condensation when decorating chilled cakes after covering. The soft texture also makes it suitable for 3D cake decorations, modelling, cookie covering and embossing. Product Features  Ready-to-roll white sugar paste fondant Soft, flexible and easy to roll Increased elasticity for smooth cake covering Longer working time for decorating and modelling Suitable for cakes, figurines, decorations and cookies Subtle vanilla flavour No colour transfer Humidity resistant Can be mixed or coloured to create custom shades Vegan, gluten-free and Halal Pack size: 1kg

Squires Kitchen Glamour Red Ready-to-Roll Sugarpaste (250g) - NEW RECIPE!

Glamour Red Ready-to-Roll Sugarpaste - 250g | New Recipe Create smooth, vibrant cake finishes with Glamour Red Ready-to-Roll Sugarpaste, now made with an updated recipe for improved stretch, handling and coverage. The soft, pliable texture rolls easily straight from the pack and is designed to help reduce cracking, tearing and elephant skin. Its enhanced stretch makes it especially suitable for covering tall and larger cakes, helping you achieve smooth sides and clean, defined edges. The rich Glamour Red colour provides an even finish for celebration cakes, themed designs, seasonal bakes and decorative details, while the subtle vanilla flavour keeps the sugarpaste pleasantly balanced. Key Features Pack Size: 250g Colour: Glamour Red New improved recipe Ready to roll straight from the pack Soft, smooth and pliable texture Enhanced stretch for tall and larger cakes Helps create smooth coverage and sharp, clean edges Designed to resist cracking, tearing and elephant skin Even colour for consistent cake coverage Subtle natural vanilla flavour Suitable for vegetarians Made in the UK Ideal for full cake coverage, shaped decorations and finishing details, this red sugarpaste offers reliable handling and a polished appearance across a wide range of cake decorating projects. Glamour Red Ingredients:Sugar; Dried Glucose Syrup; Water; Vegetable Oils: Palm, Rapeseed; Humectant: Glycerine; Emulsifiers: E475, E471; Natural Vanilla Flavouring; Maize Starch; Thickeners: E466, E413, E415; Preservative: Acetic Acid, Potassium sorbate; Acidity Regulator: E525; Colour: E129.E129 may have an adverse effect on activity and attention in children.May contain Milk and Egg.

Squires Kitchen White High-Definition Modelling Paste - 250g

High-Definition Modelling Paste - White (250g) Create detailed sugarcraft decorations with High-Definition Modelling Paste in White, a fine-textured modelling paste formulated for shaping figures, flowers, plaques, cake toppers and other intricate cake decorations. Designed to be stronger and finer than standard modelling paste, it holds its shape well and dries to a firm finish, helping preserve delicate features and defined textures. Its smooth consistency makes it suitable for detailed modelling where precision and structure are important. The clean white colour can be used as supplied or coloured with suitable food colouring gels, making it a versatile choice for a wide range of cake decorating projects. Key Features Pack Size: 250g Colour: White Fine-textured modelling paste for detailed sugarcraft Dries firm to help maintain shape and definition Suitable for figures, flowers, plaques and cake toppers Can be coloured with suitable food colouring gels Suitable for vegetarians Made in the UK How to UseKnead the required amount until smooth and pliable. Shape by hand or press into a suitable mould. When rolling, use a non-stick board lightly dusted with sifted cornflour or greased with a small amount of vegetable fat.Additional gel colour can be kneaded into the paste if required, while finished flowers and leaves can be enhanced with powdered food colouring. Leave completed decorations to harden in a warm, dry place.Once opened, store in an airtight container in a cool, dry place away from sunlight.White Ingredients:Cane Sugar; Glucose; Water; Rapeseed Oil; Palm Oil; Emulsifiers: E466, E471, E475, E413; E415; Maize Starch; Humectant: Glycerine; Acetic Acid; Natural Vanilla Flavouring.Ideal for both detailed decorative elements and standalone sugar models, this white modelling paste provides a practical base for creating clean, precise finishes across celebration cakes and professional-style sugarcraft projects.

Ingredients Bar IB Vanilla Flavouring Powder - 200g Tub

IB Vanilla Flavouring Powder – 200g Tub | Unsweetened A Rich Vanilla Powder for Baking, Mixing and Creative Cooking Bring smooth, aromatic vanilla flavour to cakes, desserts, drinks and more with IB Vanilla Flavouring Powder. Made with Madagascan vanilla bean powder, this versatile, unsweetened blend delivers a rich vanilla taste in both hot and cold recipes.Heat stable and easy to mix, it is ideal for baking, buttercream, custard, pancakes, ice cream, yoghurt and smoothies. It can also add depth to marinades, glazes and savoury sauces.Why You’ll Love It Rich, creamy vanilla flavour with a delicate floral aroma Contains Madagascan vanilla bean powder Heat stable for reliable flavour in baked recipes Suitable for hot and cold applications Unsweetened, alcohol-free and made without preservatives Vegan friendly Convenient 200g tub for regular home or professional use Produced in the UK Versatile Vanilla Flavouring for Baking and Mixing Use this concentrated vanilla powder to flavour cakes, biscuits, buttercream, pancakes, custards and creamy puddings. Blend it into ice cream, yoghurt, smoothies, milkshakes or cocktails, or combine it with caster or icing sugar to create homemade vanilla sugar.Its rounded vanilla profile can also complement glazes, marinades and savoury sauces, helping to balance sweetness, bitterness or acidity. How to UseStrong in taste, use in balance. Highly excessive amounts can result in an unpleasant bitter aftertaste. Provides a more intense flavour per teaspoon than traditional extracts. It’s generally recommended to start with a small amount and adjust to taste. For baking a family-sized cake, we suggest adding approximately 2 sachets based on your preference. Not for direct consumption; ideal when blended. Store in a dry place away from heat sources. If a whole sachet is not used fold tightly to enjoy again. Pack Size 200g tub Also available separately as 10 × 4g sachets IB Vanilla Flavouring embodies elegance, efficiency and exceptional quality—perfect for bakers, chefs and flavour enthusiasts seeking a luxurious yet practical vanilla solution. ✔︎ Great in value and intense in taste, surpasses regular vanilla products✔︎ With added Madagascan beans powder✔︎ Retains natural flavour for longer✔︎ Free from alcohol✔︎ Free from gluten✔︎ No preservatives✔︎ Vegan friendly✔︎ Heat stableIngredients: Free-flow agent: starch derivative (maltodextrin), flavouring: vanilla, Madagascan vanilla beans powder.Allergens: May contain traces of wheat, peanuts, nuts, soybeans, nuts, or other allergens.Nutrition FactsPer 100g Energy                    1626kJ / 383kcalFat                          0.1gof which saturates    0gCarbohydrates          95.2gof which sugars        11.2gFibre                        0.5gProtein                     0gSalt                          0g

Squires Kitchen Black High-Definition Modelling Paste - 250g

Black High-Definition Modelling Paste – 250g Create finely detailed cake decorations with Squires Kitchen Black High-Definition Modelling Paste. Its ultra-fine, firm formulation is stronger than regular modelling paste, helping sculpted pieces retain their shape and intricate details as they dry. The smooth paste can be shaped by hand, pressed into moulds or rolled for creating cake toppers, figures, flowers, plaques and other decorative elements. It dries to a hard, firm finish and provides a rich black colour, making it particularly useful for defined features, silhouettes and contrasting details. Made in Preston, England to BRC food-safety standards and suitable for vegetarians. Key Features Ultra-fine modelling paste for detailed sugarcraft work Dries hard to help decorations retain their shape Suitable for figures, flowers, plaques and cake toppers Can be sculpted by hand, moulded or rolled Rich black colour Suitable for vegetarians 250g pack How to Use Knead the required amount until smooth and pliable. Shape by hand or press into a suitable mould. When rolling, use a non-stick board lightly dusted with sifted cornflour or greased with a small amount of vegetable fat. Additional gel colour can be kneaded into the paste if required, while finished flowers and leaves can be enhanced with powdered food colouring. Leave completed decorations to harden in a warm, dry place. Ingredients Cane Sugar; Glucose; Water; Rapeseed Oil; Palm Oil; Emulsifiers: E466, E471, E475, E413; E415; Maize Starch; Humectant: Glycerine; Acetic Acid; Natural Vanilla Flavouring; Colour: E153. Storage  Once opened, store in an airtight container in a cool, dry place away from direct sunlight.

Taylor & Colledge Organic Vanilla Pods - Pack of 2

Taylor & Colledge Organic Vanilla Pods – Pack of 2 Bring the depth and aroma of real vanilla to your baking with Taylor & Colledge Organic Vanilla Pods. Each whole bean has a naturally rich vanilla profile with subtle fruity notes and delicate hints of anise and cherry. The plump, flexible pods are easy to split, allowing the seeds to be scraped directly into cakes, custards, buttercream, ice cream and desserts. The pods can also be infused whole in creams, syrups and sauces, creating an authentic vanilla flavour with distinctive seed flecks. After removing the seeds, place the empty pods in a sealed container of sugar to make homemade vanilla sugar. Product Details Contains two whole organic vanilla bean pods Rich natural vanilla flavour Subtle fruity aroma with notes of anise and cherry Suitable for baking, desserts, custards and ice cream Ideal for infusing creams, syrups and sauces Suitable for vegetarians and vegans Approximate pack weight: 4g Ingredients:2 whole Organic certified vanilla bean pods. Nutritional Information:Per 100gEnergy: 1332kJ/317kcalFat: 3.2gOf which saturated: 0.9gCarbohydrates: 56gOf which sugar: 55gFibre: 24.4gProtein: 3.9gSalt: 0.07g

Dr. Oetker Professional Vanilla Flavouring - 500ml

Dr. Oetker Professional Vanilla Flavouring 500ml Add a classic vanilla flavour to cakes, cookies, icings, fondants and desserts with Dr. Oetker Professional Vanilla Flavouring. Suitable for professional kitchens and home baking, this versatile liquid flavouring is supplied in a practical 500ml bottle for recipes of all sizes. The alcohol-free recipe is suitable for vegetarians and vegans, making it a useful addition to a wide range of baking and dessert applications. Product Details Bottle size: 500ml Alcohol-free Suitable for vegetarians and vegans Ideal for cakes, cookies, icings, fondants and desserts Suitable for professional and home use Ingredients: Water, Propylene Glycol, Colour: Plain Caramel; Flavourings.  Nutritional Information:Per 100gEnergy: 526kJ/124kcalFat: 0gOf which saturated: 0gCarbohydrates: 0.8gOf which sugar: 0.1gProtein: 0gSalt: 0g

Culpitt Pink SugarSoft Roses E171 Free - 38mm (Box of 20)

Pink SugarSoft Roses E171 Free – 38mm (Box of 20) Add an elegant finishing touch to wedding cakes and special-occasion bakes with these handmade Pink SugarSoft® Roses. Crafted from soft edible sugar paste with a light vanilla flavour, each rose offers a delicate, lifelike appearance and a pleasing texture. Key Benefits Handmade individually for a natural, realistic floral finish Ready to use for quicker and easier cake decorating Soft sugar-paste texture with a subtle vanilla flavour Suitable for vegan, vegetarian and gluten-free diets E171-free and Kosher certified Product Details Colour: Pink Size: Approximately 38mm per rose Quantity: Box of 20 Material: Edible soft sugar paste Flavour: Light vanilla Contents: 20 handmade Pink SugarSoft® Roses Dietary suitability: Suitable for vegetarians, vegans and coeliacs Certification: Kosher certified Free from: E171, also known as titanium dioxide Ingredients Sugar; glucose syrup; tapioca flour; water; palm oil; humectant: E422; thickeners: E466, E464; colours: E122, E102; emulsifier: E471; flavouring; acidity regulator: E334; preservative: E202E102, E122, may have an adverse effect on activity and attention in children. Allergy Advice:Suitable for VegetariansSuitable for VegansSuitable for CoeliacsKosher Certified Nutritional Information: Typical values per 100g:Energy: 1670kJ / 400kcalFat: 4gof which saturates: 3.5gCarbohydrates: 91gof which sugars: 86gFibre: 0gProtein: 0gSalt: 0.2g   Please Note As this product is free from E171, the colour is slightly darker than previous Pink SugarSoft® Roses. Each flower is handmade, so natural variations in shape and appearance may occur. Shades may also vary slightly between batches and sizes.  Store in a cool, dry place away from direct light until required, as exposure to light may cause the colour to fade or bleach.

Honeyberry Freeze Dried Strawberry Powder - 100g

Freeze Dried Strawberry Powder Freeze Dried Strawberry Powder is made from real strawberries and delivers clean strawberry flavour across frostings, batters, smoothies, desserts, milkshakes, and bakery recipes. It works especially well in buttercream, cheesecake fillings, and cream-based desserts where a natural strawberry flavour is needed. Key Features 100% real strawberry, nothing added Sweet, natural strawberry flavour Soft natural pink colour Fine and smooth texture, blends easily Vegan and vegetarian suitable Up to 24 months shelf life Once opened, store in an airtight container Perfect For Strawberry buttercream and frosting Macarons, meringues, and cupcakes Smoothies and milkshakes Cheesecakes and cream fillings Pancakes, waffles, and porridge Mix and Match  Pairs well with Freeze Dried Raspberry Powder for a mixed berry frosting. Also works alongside Freeze Dried Strawberry Pieces for a combined flavour and texture effect on cake and cupcake decoration. How to Use  Mix into frostings, batters, or blend into drinks. For buttercream, add one teaspoon at a time until the colour and flavour are where you want them. Suitable for light and cream-based recipes. Recipe Idea: Strawberry Layer Cake  Add strawberry powder to your vanilla buttercream for a naturally pink frosting. Use it between sponge layers and to coat the outside of the cake, then finish with freeze dried strawberry pieces scattered over the top and base for natural strawberry flavour and colour contrast.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified. Ingredients: Strawberry (100%). Nutritional Information (per 100g):  Energy: approx. 1386 KJ / 323 kcal Carbohydrate: 50.9g, of which sugars: 49.97g Fat: 3.7g, of which saturates: 0.3g Protein: 7.6g Fibre: 15.1g Salt: 0.02g

Honeyberry Freeze Dried Mango Powder - 100g

Freeze Dried Mango Powder Freeze Dried Mango Powder is made from real mango for sweet tropical flavour and soft golden-yellow colour. The fine powder blends smoothly into frostings, smoothies, batters, and drinks while delivering natural mango sweetness. Key Features 100% real mango Sweet, rich tropical flavour Soft warm golden colour Fine texture, blends into wet and dry mixes Vegan and vegetarian suitable Up to 18 months shelf life Once opened, store in an airtight container Perfect For Mango buttercream and frosting Tropical smoothies and drinks Cheesecakes and dessert fillings Pancakes and waffles Yogurt and porridge bowls Mix and Match  Pairs with Freeze Dried Pineapple Powder and Freeze Dried Passion Fruit Powder for a full tropical flavour combination. Also pairs with Freeze Dried Banana Powder in smoothies and milkshakes. How to Use  Mix into buttercream, blend into drinks, or sift into dry baking ingredients. Add a teaspoon at a time and adjust to taste. Works well in both warm baked recipes and cold desserts. Recipe Idea: Mango and Passion Fruit Cupcakes Stir mango powder into vanilla buttercream for a golden frosting, pipe onto cupcakes, and top with a scatter of Freeze Dried Passion Fruit Crunch for a vibrant tropical finish.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified. Ingredients: Mango (100%). Nutritional Information (per 100g):  Energy: 1385 KJ / 323 kcal Carbohydrate: 67.1g, of which sugars: 67.1g Fat: 2.4g, of which saturates: 0.5g Protein: 3.2g Fibre: 9.2g Salt: 0.07g

Honeyberry Freeze Dried Dragon Fruit Powder - 100g

Freeze Dried Dragon Fruit Powder Freeze Dried Dragon Fruit Powder is made from real pink dragon fruit for vivid pink colour and mild tropical flavour. The fine powder blends smoothly into frostings, batters, drinks, and desserts while adding natural colour and light sweetness. Key Features 100% real pink dragon fruit Striking, vibrant natural pink colour Mild, lightly sweet tropical flavour Works as a natural food colouring alternative Vegan and vegetarian suitable Up to 24 months shelf life Once opened, use within 14 days, store in an airtight container Perfect For Pink buttercream and frosting Macarons and meringues Smoothies and iced drinks Cake sponges and pancakes Natural food colouring in any baking Mix and Match  Pairs well with Freeze Dried Strawberry Powder or Freeze Dried Raspberry Powder to add more depth of flavour alongside the pink colour. Also works with Freeze Dried Passion Fruit Crunch as a tropical topping combination on cheesecakes and tarts. How to Use  Mix into buttercream or batters for colour and a gentle tropical note. Because the flavour is subtle, it works well where you want colour without an overpowering fruit taste. Start with one teaspoon and increase gradually. Recipe Idea: Dragon Fruit Pink Layer Cake  Add dragon fruit powder to your vanilla buttercream and split it across three intensities by adjusting the amount in each batch. Use the three shades to create a gradient effect between the sponge layers for a layered natural pink cake.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified. Ingredients: Dragon Fruit (100%). Nutritional Information (per 100g):  Energy: 1659 KJ / 397 kcal Carbohydrate: 80g, of which sugars: 53g Fat: 5g, of which saturates: 0g Protein: 7g Fibre: 13g Salt: 0g

Honeyberry Freeze Dried Blackcurrant Powder - 100g

Freeze Dried Blackcurrant Powder Freeze Dried Blackcurrant Powder is made from pure blackcurrant for sharp, tangy flavour and bold purple colour. The fine powder blends smoothly into frostings, batters, fillings, and dessert recipes while delivering strong fruit flavour. Key Features 100% pure blackcurrant, nothing added Sharp, tangy flavour with natural berry sweetness Bold purple colour payoff No additives, no preservatives Up to 24 months shelf life Once opened, store in an airtight container Perfect For Blackcurrant frostings and buttercreams Smoothies and fruit drinks Macarons and meringues Cheesecakes and mousse Porridge and yogurt bowls Mix and Match  Pairs well with Freeze Dried Raspberry Powder or Freeze Dried Strawberry Powder for a mixed berry frosting blend. Also pairs with Freeze Dried Blueberry Powder for a deeper, darker berry colour and flavour combination. How to Use  Mix into buttercream, batters, or blend into drinks. For stronger colour, use a slightly larger amount. The flavour is quite sharp, so start with half a teaspoon and build from there. Recipe Idea: Mixed Berry Drip Cake  Make a blackcurrant and raspberry powder buttercream for the outer layer of a vanilla sponge. Swirl both powders separately into the frosting before applying for a natural two-tone purple and pink effect.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified. Ingredients: Blackcurrant (100%). Nutritional Information (per 100g):  Energy: 1152 KJ / 275 kcal Carbohydrate: 32.6g, of which sugars: 32.6g Fat: 1.1g, of which saturates: 0.13g Protein: 6.6g Fibre: 35.2g Salt: 0.02g

Honeyberry Freeze Dried Banana Powder - 100g

Freeze Dried Banana Powder Freeze Dried Banana Powder is pure banana, freeze dried and ground into a fine powder. This carries genuine, natural banana flavour without any artificial notes, and it blends smoothly into batters, frostings, smoothies, and drinks. Suitable for baking, drinks, frostings, and dessert recipes. Key Features 100% pure banana, nothing added Natural sweet banana flavour Fine powder, blends easily into wet and dry ingredients Works in baking, drinks, and cooking Up to 18 months shelf life Once opened, store in an airtight container Perfect For Banana buttercream and frosting Smoothies, milkshakes, and protein shakes Banana bread, muffins, and cake batter Pancakes and waffles Baby food and weaning recipes Mix and Match  Pairs well with Caramel Fudge Pieces for a banana-caramel flavour pairing in cakes and cupcakes. Also pairs well with Freeze Dried Mango Powder in smoothies for a tropical fruit blend. How to Use  Stir into buttercream a teaspoon at a time, blend into smoothies, or sift into dry baking ingredients. Start small and build to taste. Works well in both warm baked recipes and cold drinks. Recipe Idea: Banana Buttercream Cupcakes  Add 2 teaspoons of banana powder to a classic vanilla buttercream and whip until smooth. Pipe onto cupcakes and top with a slice of Caramel Fudge Pieces for balanced banana-caramel flavour.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Ingredients: Banana (100%). Nutritional Information (per 100g):  Energy: approx. 1449 KJ / 346 kcal Carbohydrate: 74.3g, of which sugars: 63.0g Fat: 0.7g, of which saturates: 0.2g Protein: 4.3g Fibre: 6.8g Salt: 0.01g

Honeyberry Freeze Dried Strawberry Pieces - 100g

Freeze Dried Strawberry Pieces Freeze Dried Strawberry Pieces are made from pure strawberry with no added sugar for natural sweetness and bright red colour. These crisp fruit pieces add classic strawberry flavour to cakes, desserts, smoothie bowls, and bakery toppings. Key Features 100% pure strawberry, no added sugar Sweet, natural strawberry flavour Bright red colour, naturally derived Light and crisp texture Vegan and vegetarian suitable Up to 24 months shelf life Store below 20°C, max 65% humidity after opening Perfect For Cake, cupcake, and tart decoration Chocolate bark and truffles Strawberries and cream desserts Smoothie bowls and yogurt parfaits Scones, pancakes, and waffles Mix and Match  Pairs perfectly with Freeze Dried Strawberry Powder to create a layered strawberry effect in frostings and decorations. Also works alongside Salted Caramel Fudge Pieces for a strawberry-caramel finish suited to cakes, cupcakes, and dessert toppings. How to Use  Sprinkle over buttercream, cream, or chocolate as a finishing topping just before serving. Works in granola mixes and smoothie bowls too. Keep dry to maintain crunch. For a softer texture in recipes, the pieces can also be blended into fine crumbs for frostings, smoothies, and dessert fillings. Recipe Idea: Strawberry Cream Cake Fill a vanilla sponge with fresh whipped cream and scatter freeze dried strawberry pieces between the layers and over the top. The concentrated strawberry flavour balances the cream filling and adds natural colour contrast.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Ingredients: Strawberry (100%). Nutritional Information (per 100g):  Energy: 1386 KJ / 323 kcal Carbohydrate: 50.9g, of which sugars: 49.97g Fat: 3.7g, of which saturates: 0.3g Protein: 7.6g Fibre: 15.1g Salt: 0.03g

Honeyberry Freeze Dried Raspberry Pieces - 100g

Freeze Dried Raspberry Pieces Freeze Dried Raspberry Pieces are made from real raspberries, freeze dried to preserve their sharp fruity flavour. These crisp fruit pieces work especially well on buttercream cupcakes, chocolate bark, cheesecakes, and dessert toppings where a bright berry finish is needed. Key Features 100% freeze dried raspberry, no added sugar or preservatives Tart, natural raspberry flavour Vivid red-pink colour, no artificial colouring Light and crisp texture Vegan and vegetarian suitable Perfect For Cake and cupcake decoration Chocolate bark and truffles Pavlovas and cream-based desserts Granola, porridge, and yogurt bowls Smoothie bowls Mix and Match  Pair with Freeze Dried Raspberry Powder for an intensified raspberry frosting and decoration combination. Also works well with Caramel Fudge Pieces for a fruity-caramel topping on sponge cakes. How to Use  Scatter over buttercream, ganache, chocolate, or cream-based desserts just before serving. Keep away from moisture to maintain the crisp texture. Best used as a finishing topper rather than baked in. For a stronger raspberry flavour throughout desserts, the pieces can also be blended into a fine crumb for fillings, buttercream, and drinks. Recipe Idea: Raspberry and White Chocolate Cupcakes  Pipe vanilla or white chocolate buttercream onto cupcakes and scatter freeze dried raspberry pieces generously on top. The sharp raspberry flavour balances sweet buttercream and white chocolate.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Ingredients: Raspberry (100%). Nutritional Information (per 100g):  Energy: 1127 KJ / 263 kcal Carbohydrate: 59.4g, of which sugars: 30.07g Fat: 1.9g, of which saturates: 0.06g Protein: 8.1g Fibre: 29.3g Salt: 0.02g

Honeyberry Freeze Dried Passion Fruit Crunch - 100g

Freeze Dried Passion Fruit Crunch Freeze Dried Passion Fruit Crunch delivers crisp texture and tangy tropical flavour for cake decoration and dessert toppings. Made from freeze dried granules with passion fruit juice, this crunch adds vibrant flavour and eye-catching contrast against cream, chocolate, or white frosting. Key Features Contains 25% real passion fruit juice Bold tangy tropical flavour Light, crisp texture Vegan and vegetarian suitable Ready to use directly from the pack Up to 18 months shelf life Store in an airtight container after opening Perfect For Cake and cupcake decoration Chocolate bark and truffles Cheesecake and tart toppings Smoothie bowls and yogurt parfaits Cocktail and mocktail garnishes Mix and Match  Combine with freeze-dried mango powder or freeze-dried pineapple powder for tropical cakes and drinks. Also pairs with Freeze Dried Raspberry Pieces for a fruity, colourful topping combination. How to Use  Sprinkle directly over frosting, cream, chocolate, or dessert toppings just before serving. Avoid mixing into wet batters as moisture will soften the crunch. Once opened, store in an airtight container. Can also be blended into a light powder and mixed into frostings, smoothies, yogurt, or tropical dessert fillings.  Recipe Idea: Tropical Cheesecake  Make a classic no-bake vanilla cheesecake and finish the top with Freeze Dried Passion Fruit Crunch and a scatter of Freeze Dried Mango Powder mixed into a light drizzle glaze for a vibrant tropical finish.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Ingredients: Maltodextrin, Passion Fruit Juice (25%), Natural Flavour, Citric Acid (Acidity Regulator)(E330). Nutritional Info (per 100g):   Energy: 1554 KJ / 366 kcal Carbohydrate: 85.8g, of which sugars: 14.1g Fat: 0.5g, of which saturates: 0.5g Protein: 1.2g Fibre: 0.1g Salt: 0.1g

Vizyon Purple Premium Sugar Paste Fondant - 1kg

Vizyon Purple Premium Sugar Paste Fondant – 1kg Add rich colour and elegant detail to your cake creations with Vizyon Purple Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes to create a clean, satin-like finish. Its longer working time provides greater flexibility when decorating, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative accents. The vibrant purple colour is perfect for celebration cakes, floral designs, themed events and decorative sugar craft projects. A subtle vanilla flavour complements your baked creations without overpowering them, while the fondant can be blended with other colours or customised using powder colourings to create unique shades. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a wide range of cake decorating projects. Suitable for a variety of decorating applications, this fondant is vegan, gluten-free and halal suitable. Perfect for creating striking celebration cakes, elegant decorative details and imaginative themed designs, this versatile fondant offers the flexibility and smooth finish needed to bring your creative ideas to life. Product Features Ready-to-roll purple sugar paste fondant Vibrant purple colour for bold cake designs Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For Cake covering and decorating Birthday and celebration cakes Floral and themed cake designs Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and decorative accents Available in a variety of colours, Vizyon Fondant makes it easy to create everything from elegant cake finishes to bold decorative designs, helping you add a professional touch to every celebration.

Vizyon Orange Premium Sugar Paste Fondant - 1kg

Vizyon Orange Premium Sugar Paste Fondant – 1kg Bring bold colour and creativity to your cake decorating projects with Vizyon Orange Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes to create a clean, satin-like finish. Its longer working time provides greater flexibility when decorating, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative accents. The vibrant orange colour is perfect for themed celebrations, seasonal cakes, sporting events and eye-catching decorative designs. A subtle vanilla flavour complements your baked creations without overpowering them, while the fondant can be blended with other colours or customised using powder colourings to create your desired shade. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a variety of cake decorating projects. Suitable for a wide range of decorating applications, this fondant is vegan, gluten-free and halal suitable. Whether you're creating bright celebration cakes, seasonal designs or colourful decorative accents, this versatile fondant offers the flexibility and smooth finish needed to bring your creative ideas to life. Product Features Ready-to-roll orange sugar paste fondant Vibrant orange colour for bold cake designs Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal certified Net weight: 1kg Ideal For Cake covering and decorating Birthday and celebration cakes Seasonal and themed cake designs Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and decorative accents Available in a variety of colours, Vizyon Fondant makes it easy to create everything from elegant cake finishes to bold decorative designs, helping you add a professional touch to every celebration.

Vizyon Light Salmon Premium Sugar Paste Fondant - 1kg

Vizyon Light Salmon Premium Sugar Paste Fondant – 1kg Add a soft, elegant touch to your cake creations with Vizyon Light Salmon Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes to create a clean, satin-like finish. Its longer working time provides greater flexibility when decorating, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative accents. The delicate light salmon colour is perfect for weddings, baby showers, birthdays and contemporary cake designs. A subtle vanilla flavour complements your baked creations without overpowering them, while the fondant can be blended with other colours or customised using powder colourings to achieve your desired shade. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a wide range of cake decorating projects. Suitable for a variety of decorating applications, this fondant is vegan, gluten-free and halal suitable. Perfect for creating elegant celebration cakes, delicate floral decorations and sophisticated design details, this versatile fondant provides the flexibility and smooth finish needed to bring your creative ideas to life. Product Features Ready-to-roll light salmon sugar paste fondant Soft salmon colour ideal for elegant cake designs Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For Cake covering and decorating Wedding and celebration cakes Baby shower and birthday cakes Sugar flowers and decorative accents Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and themed creations Available in a variety of colours, Vizyon Fondant makes it easy to create everything from timeless cake finishes to intricate decorative details, helping you achieve beautifully polished results for every occasion.

Vizyon Light Pink Premium Sugar Paste Fondant - 1kg

Vizyon Light Pink Premium Sugar Paste Fondant – 1kg Create elegant cakes, cookies and decorative pieces with Vizyon Light Pink Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes to create a clean, satin-like finish. Its longer working time provides greater flexibility when decorating, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative accents. The soft light pink colour is perfect for baby showers, birthdays, weddings and celebration cakes. A subtle vanilla flavour complements your baked creations without overpowering them, while the fondant can be blended with other colours or customised using powder colourings to create your desired shade. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a wide range of cake decorating projects. Suitable for a variety of decorating applications, this fondant is vegan, gluten-free and halal suitable. Perfect for creating delicate floral details, elegant celebration cakes and charming decorative accents, this versatile fondant provides the flexibility and smooth finish needed to bring your creative ideas to life. Product Features Ready-to-roll light pink sugar paste fondant Soft light pink colour ideal for elegant cake designs Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal certified Net weight: 1kg Ideal For Cake covering and decorating Baby shower and gender reveal cakes Wedding and celebration cakes Sugar flowers and decorative accents Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and themed creations Available in a variety of colours, Vizyon Fondant makes it easy to create everything from timeless cake finishes to intricate decorative details, helping you add a professional touch to every celebration.

Vizyon Light Green Premium Sugar Paste Fondant - 1kg

Vizyon Light Green Premium Sugar Paste Fondant – 1kg Bring a fresh pop of colour to your cake creations with Vizyon Light Green Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes to create a clean, satin-like finish. Its longer working time provides greater flexibility when decorating, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative accents. The vibrant light green colour is perfect for garden-themed cakes, baby celebrations, floral designs and nature-inspired creations. A subtle vanilla flavour complements your baked goods without overpowering them, while the fondant can be blended with other colours or customised using powder colourings to create unique shades. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a wide range of decorating projects. Suitable for a variety of cake decorating applications, this fondant is vegan, gluten-free and halal suitable. Perfect for creating playful celebration cakes, floral decorations and themed designs, this versatile fondant offers the flexibility and smooth finish needed to bring your creative ideas to life. Product Features Ready-to-roll light green sugar paste fondant Bright light green colour for themed cake designs Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For Cake covering and decorating Garden and nature-themed cakes Birthday and celebration cakes Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and decorative accents Available in a variety of colours, Vizyon Fondant makes it easy to create everything from elegant cake finishes to imaginative decorative designs, helping you add a professional touch to every celebration.

Vizyon Light Blue Premium Sugar Paste Fondant - 1kg

Vizyon Light Blue Premium Sugar Paste Fondant – 1kg Create beautifully finished cakes, cookies and decorative pieces with Vizyon Light Blue Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes to create a clean, satin-like finish. Its longer working time provides greater flexibility when decorating, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative accents. The soft light blue colour is perfect for baby showers, birthdays, themed celebrations and elegant cake designs. A subtle vanilla flavour complements your baked creations without overpowering them, while the fondant can be blended with other colours or customised using powder colourings to achieve your desired shade. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a variety of cake decorating projects. Suitable for a wide range of decorating applications, this fondant is vegan, gluten-free and halal suitable. Perfect for creating charming celebration cakes, baby shower designs and decorative accents, this versatile fondant provides the flexibility and smooth finish needed to bring your creative ideas to life. Product Features Ready-to-roll light blue sugar paste fondant Soft light blue colour ideal for themed and celebration cakes Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For Cake covering and decorating Baby shower and gender reveal cakes Birthday and celebration cakes Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and decorative accents Available in a variety of colours, Vizyon Fondant makes it easy to create everything from elegant cake finishes to imaginative decorative designs, helping you add a professional touch to every celebration.

Vizyon Fuchsia Premium Sugar Paste Fondant - 1kg

Vizyon Fuchsia Premium Sugar Paste Fondant – 1kg Add vibrant colour and a professional finish to your cake creations with Vizyon Fuchsia Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes to create a clean, satin-like finish. Its longer working time provides greater flexibility when decorating, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative accents. The bold fuchsia colour is ready to use straight from the pack, making it perfect for celebration cakes, floral designs and eye-catching decorative elements. A subtle vanilla flavour complements your baked creations without overpowering them, while the fondant can be mixed with other colours or customised with powder colourings to achieve unique shades. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a wide range of decorating projects. Suitable for a variety of cake decorating applications, this fondant is vegan, gluten-free and halal suitable. Perfect for creating vibrant celebration cakes, decorative flowers and standout design elements, this versatile fondant helps bring colour, creativity and professional-looking results to every project. Product Features Ready-to-roll fuchsia sugar paste fondant Vibrant fuchsia colour for bold cake designs Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For Cake covering and decorating Celebration and novelty cakes Sugar flowers and decorative accents Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and themed creations Available in a variety of colours, Vizyon Fondant makes it easy to create everything from elegant cake finishes to bold decorative designs, helping you bring every celebration to life with confidence.

Vizyon Cream Premium Sugar Paste Fondant - 1kg

Vizyon Cream Premium Sugar Paste Fondant – 1kg Create elegant cakes, cookies and decorative pieces with Vizyon Cream Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes to create a clean, satin-like finish. Its longer working time gives decorators greater flexibility when creating intricate details, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative elements. The soft cream colour offers a versatile base for wedding cakes, celebration cakes and sophisticated decorative designs. With a subtle vanilla flavour, it complements baked creations without overpowering them, while the fondant can also be blended with other colours or customised using powder colourings to achieve your desired shade. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a wide range of cake decorating projects. Suitable for a variety of decorating applications, this fondant is vegan, gluten-free and halal suitable. Perfect for elegant celebration cakes, wedding designs and decorative accents, this versatile cream fondant provides a smooth finish and reliable workability to help bring your creative ideas to life. Product Features Ready-to-roll cream sugar paste fondant Soft cream colour ideal for elegant cake designs Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For Cake covering and decorating Wedding and celebration cakes Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and decorative accents Vintage, neutral and elegant cake themes Available in a variety of colours, Vizyon Fondant makes it easy to create everything from timeless cake finishes to intricate decorative details, helping you achieve beautifully polished results for any occasion.

Vizyon Black Premium Sugar Paste Fondant - 1kg

Black Premium Sugar Paste Fondant – 1kg Create bold, professional-looking cakes and decorations with Black Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes for a clean, satin-like finish. Its longer working time allows decorators to work at their own pace when creating intricate details, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative elements. The rich black colour is ready to use straight from the pack, delivering a deep, consistent finish without colour transfer during handling. A subtle vanilla flavour complements your baked creations without overpowering them, while the humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation. Suitable for a wide range of cake decorating applications, this fondant is vegan, gluten-free and halal suitable. Available in a variety of colours, this easy-to-use fondant is perfect for creating striking cakes and decorations with a smooth, professional finish. Product Features Ready-to-roll black sugar paste fondant Deep black colour with no colour transfer during handling Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant Subtle vanilla flavour Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For  Cake covering and decorating Celebration and novelty cakes Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and decorative accents With its deep black colour, smooth finish and versatile handling properties, this fondant is ideal for creating striking cakes, decorative accents and contemporary designs that stand out.

Vizyon Pink Premium Sugar Paste Fondant - 1kg

Pink Premium Sugar Paste Fondant – 1kg Create beautifully finished cakes, cookies and decorative pieces with Pink Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant offers a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes for a clean, professional finish. Its longer working time allows decorators to work at their own pace when creating detailed designs, while the fondant remains soft enough for shaping figurines and decorative elements. The subtle vanilla flavour complements your baked creations without overpowering them, and its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation. The vibrant pink colour is ready to use straight from the pack and can be mixed with other fondant colours to create custom shades. Suitable for a wide range of cake decorating applications, this fondant is vegan, gluten-free and halal suitable. Product Features Ready-to-roll pink sugar paste fondant Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For  Cake covering and decorating Celebration and novelty cakes Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and decorative accents Available in a variety of colours, this easy-to-use fondant is perfect for creating stunning cakes and decorations that look as good as they taste.

Vizyon Red Premium Sugar Paste Fondant - 1kg

Vizyon Red Premium Sugar Paste Fondant – 1kg Create bold and vibrant cake designs with Vizyon Red Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes to create a clean, satin-like finish. Its longer working time provides greater flexibility when decorating, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative accents. The striking red colour is perfect for celebration cakes, holiday themes, Valentine's Day creations and statement cake designs. A subtle vanilla flavour complements your baked creations without overpowering them, while the fondant can be blended with other colours or customised using powder colourings to create unique shades. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a variety of cake decorating projects. Suitable for a wide range of decorating applications, this fondant is vegan, gluten-free and halal suitable. Whether you're creating festive celebration cakes, romantic designs or bold decorative features, this versatile fondant provides the flexibility and smooth finish needed to bring your creative ideas to life. Product Features Ready-to-roll red sugar paste fondant Vibrant red colour for bold cake designs Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For Cake covering and decorating Birthday and celebration cakes Valentine's Day and festive cakes Themed cake designs Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and decorative accents Available in a variety of colours, Vizyon Fondant makes it easy to create everything from elegant cake finishes to eye-catching decorative designs, helping you add a professional touch to every celebration.

Vizyon Yellow Premium Sugar Paste Fondant - 1kg

Vizyon Yellow Premium Sugar Paste Fondant – 1kg Bring bright colour and cheerful creativity to your cake decorating projects with Vizyon Yellow Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes to create a clean, satin-like finish. Its longer working time provides greater flexibility when decorating, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative accents. The vibrant yellow colour is perfect for birthdays, baby showers, themed celebrations and floral-inspired cake designs. A subtle vanilla flavour complements your baked creations without overpowering them, while the fondant can be blended with other colours or customised using powder colourings to create unique shades. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a wide range of cake decorating projects. Suitable for a variety of decorating applications, this fondant is vegan, gluten-free and halal suitable. Perfect for creating bright celebration cakes, cheerful decorative accents and eye-catching themed designs, this versatile fondant provides the flexibility and smooth finish needed to bring your creative ideas to life. Product Features Ready-to-roll yellow sugar paste fondant Vibrant yellow colour for bright cake designs Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For Cake covering and decorating Birthday and celebration cakes Baby shower and themed cakes Floral and seasonal cake designs Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and decorative accents Available in a variety of colours, Vizyon Fondant makes it easy to create everything from elegant cake finishes to vibrant decorative designs, helping you add colour and creativity to every celebration.

Renshaw Dusky Lavender Fondant Sugarpaste - 250g

Create beautifully finished cakes with this elegant Dusky Lavender Fondant Sugarpaste (250g) from Renshaw. Designed for both beginners and professional decorators, this ready-to-roll icing offers a soft, muted lavender tone—perfect for modern, floral, and wedding-themed designs. Infused with a subtle vanilla flavour, this fondant not only looks refined but tastes delightful too. Its smooth, pliable texture makes it easy to roll, cover, and shape, giving you excellent coverage with a flawless finish. Whether you're covering a celebration cake or crafting decorative details, it handles effortlessly and delivers consistent results. Once applied, the fondant sets firmly while remaining easy to cut, helping you achieve clean edges and a polished, professional look every time. Key features: Stylish dusky lavender colour for contemporary designs Light vanilla flavour for added taste appeal Smooth, easy-to-roll texture for covering and modelling Excellent coverage with a flawless finish Sets firm and cuts cleanly for neat, sharp results Convenient 250g pack size Perfect for celebration cakes, cupcakes, and decorative modelling, this versatile sugarpaste helps bring your creative ideas to life with ease. ✔ Suitable for Vegetarians & Vegans✔ Suitable for Halal & Kosher Diets Ingredients:Sugar, Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Stabilisers: E415, E466, Preservative: E202, Flavouring, Colours: E122*, E133. *may have an adverse effect on activity and attention in children. Allergy Advice:May also contain traces of EGG, SOYA, MILK, NUTS and SULPHITES. Nutritional Information:Per 100gEnergy: 1728kJ/409kcalFat: 6.7gOf which saturated: 3.7gCarbohydrates: 87gOf which sugar: 82gProtein: 0gSalt: 0.03g  

Fleur Maison Peachy Pink Freeze-Dried Rose Petals - 1000ml

Golden Hour Glow | Premium Peachy Pink Freeze-Dried Rose Petals (1000ml) A Sunset in Every Petal Infuse your next event or culinary masterpiece with the soft, warm radiance of our Peachy Pink Freeze-Dried Rose Petals. These unique blooms feature a stunning ombre effect—a delicate fusion of soft coral, warm peach, and gentle pink. Grown and preserved in the United Kingdom, they capture the ethereal beauty of a summer garden in full bloom, offering a lighter, more whimsical aesthetic than traditional red roses. Endless Creative Possibilities Designed for those who appreciate the finer details, our food-grade peachy pink petals bring a sophisticated glow to any occasion: Boutique Bakery Garnish: The perfect edible floral topping for lemon drizzle cakes, vanilla bean cupcakes, or peach-infused tarts. Their delicate hue complements pastel frostings and gold leaf accents beautifully. Sun-Kissed Mixology: Elevate your summer sprits and rosé cocktails. These petals float elegantly, adding a romantic, sunset-inspired visual to every glass. Dreamy Wedding Accents: An exquisite choice for biodegradable wedding confetti. These petals look breathtaking against white bridal gowns and are ideal for flower girl baskets or romantic table scatters at garden weddings. Artisan Crafts: Enhance handmade soy candles, luxury bath salts, or botanical resin art with petals that maintain their vibrant, multi-tonal color. Preserved Perfection Wilt-Free Beauty: They stay crisp and vibrant through long events, even in warm weather. Naturally Sourced: 100% organic and free from artificial colorants. UK Heritage: Sustainably grown and processed in the heart of the UK. Specifications & Care Volume: 1000ml (Generous boutique container). Color Palette: A natural blend of Peach, Coral, and Soft Pink. Origin: United Kingdom. Quality: Food Grade & Organic. Storage: Keep in a dark, dry place to maintain the delicate pastel tones. Safety Note: Includes a food-safe desiccant packet for freshness. Do not consume the desiccant packet. Please Note – Natural Colour Variation:As these are natural freeze-dried rose petals, variations in colour, shade and intensity are to be expected between batches. The petals may also naturally become lighter or fade over time, particularly depending on age, storage conditions and exposure to light. Product images are intended as a guide only, and the petals received may vary in tone from those shown.

Renshaw Chocolate Modelling Paste - 250g

Bring your cake creations to life with the rich, indulgent finish of Renshaw Chocolate Modelling Paste - 250g — a premium decorating medium designed for precision, creativity, and professional results. Infused with a delicious milk chocolate flavour, this high-quality modelling paste adds both visual appeal and a subtle taste to your decorative work. Its smooth, pliable consistency makes it easy to shape, sculpt, and mould, allowing you to create everything from intricate figures to elegant decorative details with confidence. Engineered for control and durability, this modelling paste offers a firm setting texture, helping your designs hold their shape while maintaining fine detail and definition. Whether you're crafting character toppers, sculpted elements, or bespoke decorations, it delivers reliable performance for both beginners and experienced cake artists. Conveniently packaged in a 250g block, it’s perfect for small to medium projects or adding refined accents to larger cakes. Key Features: Premium chocolate modelling paste with a milk chocolate flavour Smooth and pliable for easy shaping and sculpting Firm setting texture for lasting structure and detail Ideal for cake toppers, figures, and decorative elements Suitable for beginners and professional decorators Convenient 250g size for versatile use  Perfect for creating rich, detailed, and professional cake decorations with a luxurious chocolate finish. ✔ Suitable for Vegetarians & Vegans Ingredients:Sugar, Chocolate (28%) (Sugar, Cocoa mass, Cocoa butter, Fat reduced cocoa powder, Emulsifier: E322 (SOYA), Vanilla extract), Glucose syrup (SULPHITES), Emulsifier: E471, E322 (SOYA); Humectant: E422, Flavouring, Stabilisers: E415, E466; Preservative: E202, Rapeseed oil, Antioxidant: E306. Allergy Advice:For allergens, see ingredients in BOLD.May also contain traces of EGG, MILK and NUTS.  Nutritional Information:Per 100gEnergy: 1521kJ/361kcalFat: 11gOf which saturated: 6.7gCarbohydrates: 78gOf which sugar: 64gProtein: 1.6gSalt: 1.9g

Renshaw Pastel Yellow Fondant Sugarpaste - 250g

Add a soft, elegant touch to your cake creations with the Renshaw Pastel Yellow Fondant Sugarpaste - 250g — a premium ready-to-roll icing designed for flawless results and professional-quality finishes. This beautifully subtle pastel yellow fondant is perfect for creating light, uplifting designs, from celebration cakes and cupcakes to intricate decorative details. Its smooth, pliable texture makes it easy to roll, shape, and model, ensuring effortless application whether you're covering cakes or crafting fine embellishments. Infused with a delicate vanilla flavour, this sugarpaste enhances your bakes without overpowering them. It offers excellent coverage and a clean finish, while its ability to set firmly and cut smoothly allows for sharp edges and precise detailing — ideal for both beginners and experienced decorators. Conveniently sized in a 250g pack, it’s perfect for smaller projects or adding accents to larger designs, giving you flexibility and control in your decorating process. Whether you're designing pastel-themed cakes, spring bakes, or elegant wedding details, this fondant delivers the perfect balance of colour, performance, and refined finish. Key Features: Soft pastel yellow fondant icing for elegant cake decorating Ready-to-roll sugarpaste with smooth, pliable consistency Light vanilla flavour for a subtle taste Easy to shape and model for decorative work Provides excellent coverage with a flawless finish Sets firm and cuts cleanly for precise detailing Convenient 250g pack ideal for small projects and accents  Perfect for creating bright, refined, and professional-looking cake designs with ease. ✔ Suitable for Vegetarians & Vegans✔ Halal Certified✔ Kosher Certified Ingredients:Sugar, Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Stabilisers: E415, E466, Preservative: E202, Colour: E160a, Flavouring. Allergy Advice:May also contain traces of EGG, SOYA, MILK, NUTS and SULPHITES.  Nutritional Information:Per 100gEnergy: 1729kJ/409kcalFat: 6.7gOf which saturated: 3.7gCarbohydrates: 87gOf which sugar: 82gProtein: 0gSalt: 0.03g

Renshaw Pastel Fondant Icing Sugarpaste Multipack - 5 x 100g

Create beautifully finished cakes and delicate decorations with the Renshaw Pastel Fondant Icing Sugarpaste Multipack - 5 x 100g (Ready to Roll) — a premium choice for both professional cake decorators and passionate home bakers. This versatile set includes five soft pastel shades — blue, pink, yellow, lavender, and green — perfect for crafting elegant designs, seasonal bakes, and celebration cakes. Each portion is conveniently pre-packed in 100g blocks, allowing you to work with multiple colours effortlessly while keeping the rest fresh. Renowned for its smooth, pliable texture, this ready-to-roll sugarpaste is easy to knead, shape, and cover cakes with a flawless finish. The subtle vanilla flavour enhances your creations without overpowering, making it ideal for both decorative and covering applications. Whether you're designing wedding cakes, cupcakes, or themed treats, this multipack offers the perfect balance of quality, convenience, and soft pastel tones to elevate your cake decorating. Key Features: Multipack of 5 pastel fondant colours: blue, pink, yellow, lavender, and green Ready-to-roll sugarpaste for easy use and smooth coverage Light vanilla flavour for a pleasant taste Ideal for cake covering, modelling, and decorative details Convenient 5 x 100g portions for freshness and control  Perfect for creating charming, professional-quality cakes with a refined pastel palette. ✔ Suitable for Vegetarians & Vegans Ingredients:Sugar, Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Stabilisers: E415, E466; Preservative: E202, Flavouring. Colours: E160a, E122*, E133.*may have an adverse effect on activity and attention in children. Allergy Advice:May also contain traces of EGG, SOYA, MILK, NUTS and SULPHITES.  Nutritional Information:Per 100gEnergy: 1728kJ/409kcalFat: 6.7gOf which saturated: 3.7gCarbohydrates: 87gOf which sugar: 82gProtein: 0gSalt: 0.03g

Sephra Belgian Couverture White Chocolate - 907g

Sephra Belgian Couverture White Chocolate – 907g Delight in the smooth, creamy indulgence of Sephra Belgian Couverture White Chocolate, expertly crafted in Belgium for exceptional quality and performance. With its rich sweetness and delicate vanilla notes, this premium white chocolate offers a luxurious finish that enhances both classic and contemporary dessert creations. Engineered for ease and consistency, this high-fluidity chocolate (4/5) melts effortlessly and flows beautifully without the need for additional oils or cocoa butter. Whether you’re creating elegant desserts or vibrant chocolate displays, it delivers a flawless, glossy result every time. Perfect for fountains, fondue, enrobing, moulding, drizzling, and coating, these convenient callets provide precision and versatility—ideal for professional kitchens, bakeries, and home bakers alike. Why You’ll Love It: Crafted in Belgium for superior quality and authentic flavour Smooth, creamy texture with subtle vanilla notes High fluidity (4/5) for effortless melting and flowing No need for added oils or cocoa butter Ideal for fountains, fondue, enrobing, moulding, and more Callet format for easy measuring and consistent results Suitable for colouring with oil-based food colours Perfect Pairings:Pairs beautifully with raspberries, citrus fruits, matcha, pistachios, and caramel for elegant flavour combinations. Product Details: Pack Size: 907g Cocoa Solids: 33.5% (+/-1,5) Fluidity: 4/5 (High Fluidity) Taste Profile: Sweet, creamy, with delicate vanilla notes Ingredients:Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring. Allergens in BOLD & CAPS. Fountain Ready: Yes – no additional oils or cocoa butter required.Dairy Free: No Gluten Free: Yes Halal Suitable: Yes Halal Certified: Yes Kosher Suitable: No Kosher Certified: No Suitable for Vegetarians: Yes Suitable for Vegans: No  Sustainably Sourced Cocoa:Made with Cocoa Horizons approved cocoa, supporting responsible sourcing and improving the livelihoods of cocoa farming communities—allowing you to create with confidence and care. From elegant drizzles to eye-catching chocolate fountains, Sephra Belgian White Couverture Chocolate delivers smooth, professional-quality results with a beautifully refined sweetness.

Sephra Belgian Couverture Dark Chocolate - 907g

Sephra Belgian Couverture Dark Chocolate – 907g Experience the depth and sophistication of Sephra Belgian Couverture Dark Chocolate, expertly crafted in Belgium for exceptional quality and performance. With its intense cocoa character, subtle bitterness, and delicate hint of sweetness, this premium dark chocolate delivers a refined, well-rounded flavour ideal for elevated dessert creations. Formulated for precision and ease, this high-fluidity chocolate (4/5) melts effortlessly and flows smoothly without the need for additional oils or cocoa butter. Whether used in professional kitchens or at home, it ensures a flawless, glossy finish with every application. Perfect for fountains, fondue, enrobing, moulding, drizzling, and coating, these convenient callets offer consistency, control, and versatility—making them an essential for chocolatiers, bakers, and dessert enthusiasts alike. Why You’ll Love It: Crafted in Belgium for superior quality and authentic flavour Rich, intense cocoa taste with balanced bitterness and subtle sweetness High fluidity (4/5) for smooth melting and seamless application No need for added oils or cocoa butter Ideal for fountains, fondue, enrobing, moulding, and more Callet format for easy handling and precise melting Perfect Pairings:Pairs beautifully with espresso, red wine, dark berries, chilli, and mascarpone for bold and sophisticated flavour combinations. Product Details: Pack Size: 907g Cocoa Solids: 61.9% (+/-1,5)  Fluidity: 4/5 (High Fluidity) Taste Profile: Intense cocoa, slight bitterness, hint of sweetness Ingredients:Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring. May contain MILK. Allergens in BOLD & CAPS. Fountain Ready: Yes – no additional oils or cocoa butter required.Dairy Free: No Gluten Free: Yes Halal Suitable: Yes Halal Certified: Yes Kosher Suitable: Yes Kosher Certified: Yes Suitable for Vegetarians: Yes Suitable for Vegans: Yes  Sustainably Sourced Cocoa:Made with Cocoa Horizons approved cocoa, supporting responsible sourcing and helping improve the livelihoods of cocoa farming communities—so you can create with confidence and conscience. From elegant desserts to indulgent centrepieces, Sephra Belgian Dark Couverture Chocolate delivers professional-quality results with rich, unmistakable flavour.

Sephra Belgian Couverture Milk Chocolate - 907g

Sephra Belgian Couverture Milk Chocolate – 907g Indulge in the smooth, creamy elegance of Sephra Belgian Couverture Milk Chocolate, expertly crafted in Belgium using the finest ingredients. With its balanced sweetness and subtle cocoa notes, this premium couverture chocolate delivers a rich, velvety finish—perfect for both professional kitchens and home bakers seeking exceptional results. Designed for performance as much as flavour, this high-fluidity chocolate (4/5) melts effortlessly and flows beautifully without the need for added oils or cocoa butter. Whether you’re creating show-stopping desserts or everyday treats, Sephra ensures a flawless finish every time. Ideal for chocolate fountains, fondue, enrobing, moulding, drizzling, and coating, these convenient callets provide precision, consistency, and ease of use—making them a trusted choice for chocolatiers, bakers, and dessert professionals. Why You’ll Love It: Crafted in Belgium for superior quality and taste Silky smooth texture with a creamy, well-balanced flavour High fluidity (4/5) for effortless melting and flowing No need for additional oils or cocoa butter Perfect for fountains, fondue, enrobing, moulding, and more Convenient callet format for easy measuring and melting Perfect Pairings:Enhance your creations with strawberries, bananas, hazelnuts, vanilla, or a hint of cinnamon. Product Details: Pack Size: 907g Cocoa Solids: 38.7% (+/-1,5)  Fluidity: 4/5 (High Fluidity) Taste Profile: Creamy, smooth, balanced sweetness with subtle cocoa notes Ingredients:Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring.Allergens in BOLD & CAPS. Fountain Ready: Yes – no additional oils or cocoa butter required.Dairy Free: No Gluten Free: Yes Halal Suitable: Yes Halal Certified: Yes Kosher Suitable: Yes Kosher Certified: Yes Suitable for Vegetarians: Yes Suitable for Vegans: No  Sustainably Sourced Cocoa:Made with Cocoa Horizons approved cocoa, supporting sustainable farming practices and helping improve the livelihoods of cocoa-growing communities—so you can enjoy premium chocolate with a clear conscience. Whether you’re elevating desserts or creating indulgent centrepieces, Sephra Belgian Milk Couverture Chocolate delivers professional-quality results with every melt.

Culpitt SugarSoft® Edible Pansies - E171 Free (30mm, Pack of 60)

SugarSoft® Edible Pansies – E171 Free (30mm, Pack of 60)  Bring delicate floral beauty to your cake creations with SugarSoft® Edible Pansies. Expertly handmade from soft sugar paste, these charming edible flowers feature realistic detailing and vibrant assorted colours, making them the perfect finishing touch for elegant cake designs. With a pleasant taste and light vanilla flavour, they not only enhance the look of your cakes but also complement them beautifully. Ideal for wedding cakes, birthday cakes, and special celebration bakes, these pansies create stunning floral arrangements that instantly elevate your design. Whether you are crafting a romantic wedding centrepiece or a colourful celebration cake, these edible flowers add a natural, artistic flourish. The pansies can be easily applied with a small drop of icing, allowing them to sit beautifully on the top or sides of cakes. For more advanced designs, they can also be used with decoupage or wire techniques to create elegant raised floral displays that add depth and dimension to your cake decorations. Each pansy measures approximately 30mm, offering the perfect size for creating detailed floral arrangements without overwhelming your design. Supplied in a pack of 60, they provide excellent value for both professional cake decorators and passionate home bakers. Made without E171 (Titanium Dioxide), these decorations offer a more natural appearance. As a result, the colours may appear slightly deeper than previous SugarSoft® pansy decorations, while still maintaining their beautiful and realistic finish. Product Highlights ✨ Handmade edible sugar decorations ✨ Realistic pansy flowers in assorted vibrant colours ✨ Soft sugar paste with a light vanilla flavour ✨ E171 (Titanium Dioxide) Free ✨ Perfect for wedding cakes, birthday cakes and celebration cakes ✨ Suitable for topper displays, floral arrangements, and cake sides Product Details Flower Size: Approx. 30mm Pack Size: 60 edible pansies Material: Soft sugar paste Flavour: Light vanilla Storage Instructions For best results, store in a cool, dry place away from direct light. Keep the pansies in their packaging until ready to use, as prolonged exposure to light may cause the colours to fade or bleach.  Create elegant, eye-catching cake designs with the natural charm of SugarSoft® Edible Pansies – a beautiful decoration that transforms any cake into a floral masterpiece. 

Culpitt SugarSoft® Edible Butterflies - E171 Free (30mm, Pack of 20)

SugarSoft® Edible Butterflies – E171 Free (30mm, Pack of 20)  Add a touch of delicate beauty to your cakes with these exquisite SugarSoft® Edible Butterflies. Handmade from soft sugar paste and finished in a range of elegant, nature-inspired colours, these charming decorations bring effortless sophistication to any cake design. With their realistic shape, soft texture, and gentle vanilla flavour, they are the perfect finishing detail for professional and home bakers alike. Ideal for wedding cakes, birthday celebrations, baby showers, and floral-themed designs, these butterflies can be used to create stunning three-dimensional displays. Attach them easily with a small drop of icing, or elevate your presentation by using decoupage or wires to create graceful flying arrangements across tiers and sugar flowers. Each butterfly measures approximately 30mm, making them the perfect size to add intricate detail without overpowering your design. The assorted colours blend beautifully with a wide range of cake styles, from romantic pastels to modern celebration cakes. Made without E171 (Titanium Dioxide), these decorations offer a more natural appearance. As a result, the colours may appear slightly deeper than previous SugarSoft® decorations, while maintaining the same high quality and premium finish. Product Highlights ✨ Handmade edible sugar decorations✨ Soft sugar paste with a light vanilla flavour✨ E171 (Titanium Dioxide) Free✨ Realistic butterfly design in assorted colours✨ Perfect for wedding cakes, celebration cakes, and floral displays✨ Easy to attach with icing or use with wires for 3D arrangements Product Details Size: Approx. 30mm each Pack Size: 20 edible butterflies Material: Soft sugar paste Flavour: Light vanilla Storage Instructions For best results, store in a cool, dry place away from direct light. Keep the butterflies in their packaging until ready to use, as prolonged exposure to light may cause colours to fade or bleach.  Create elegant, eye-catching cake designs with the delicate charm of SugarSoft® Edible Butterflies – a simple yet stunning decoration that transforms any cake into a work of art. 

Beau Almond Professional Concentrated Flavour - 40ml

Almond Professional Concentrated Flavour – 40ml Warm. Aromatic. Timelessly Elegant. Elevate your baking with the refined depth of our Almond Professional Concentrated Flavour (40ml) — a beautifully balanced essence designed to bring classic patisserie character to every creation. With its smooth, nutty aroma and gently sweet finish, this concentrated almond flavour transforms everyday recipes into aromatic masterpieces. Delicate yet distinctive, it pairs effortlessly with vanilla, citrus zest, berries and stone fruits, adding warmth and sophistication to both traditional and contemporary bakes. Perfect for home bakers and small businesses alike, this professional-grade flavouring delivers reliable intensity and clarity of taste — without overpowering your recipe. Why Choose Our Almond Flavouring? Authentic Almond Character A rounded, nutty profile with subtle sweetness and no harsh aftertaste. Elegant, refined, and beautifully versatile. Highly Concentrated Performance A few drops go a long way. Add depth to cakes, cookies, buttercream, glazes and fillings with precision and consistency. Classic & Creative Applications Ideal for: Frangipane tarts and Bakewell-style desserts Chewy biscotti and almond sponge Cherry-filled cupcakes Macarons and patisserie creams Citrus-infused cakes with a sunshine-bright finish From heritage recipes to modern bakery menus, this almond essence enhances every layer. Universal Diet Compatibility Formulated for inclusive baking without compromise. This almond flavouring is: Nut free Free from additives Suitable for vegan and vegetarian diets Halal friendly Kosher suitable A professional solution for kitchens catering to diverse dietary needs. Product Details Product Name: Almond Professional Concentrated Flavour Size: 40ml Type: Professional-grade concentrated food flavouring Dietary Friendly: Vegan, halal, kosher, nut free  Ingredients: Ethanol, water, Propylene Glycol, Natural Almond FlavouringNo AdditivesNo PreservativesTaste, Almond Notes Bring warmth, balance and aromatic sophistication to your baking with just a few drops. A small bottle — endless creative possibilities.

Beau Natural Black Forest Gateau Professional Concentrated Flavour - 40ml

Natural Black Forest Gateau Professional Concentrated Flavour – 40ml Decadent. Cherry-Kissed. Timelessly Luxe. Immerse your creations in the indulgent elegance of our Natural Black Forest Gateau Professional Concentrated Flavour (40ml) — a richly layered flavour inspired by the iconic German classic. This luxurious blend captures the essence of deep dark chocolate, tart Morello cherries, and a whisper of smooth vanilla cream, delivering true patisserie character without the need for kirsch. The result is a beautifully balanced profile: bittersweet cocoa depth lifted by vibrant cherry brightness, with no artificial aftertaste or cloying sweetness. Perfect for bakers seeking to recreate the grandeur of traditional Black Forest gateau or reinterpret it in modern desserts, this concentrated flavour offers professional performance in every drop. Why You’ll Love It Authentic Gateau Essence True-to-life chocolate richness paired with tangy cherry notes and creamy vanilla undertones — refined, indulgent, and unmistakably classic. Concentrated Luxury Highly concentrated for professional results. Just a teaspoon transforms cake batters, buttercream, ganache, fillings, mousse, brownies, or cherry-chocolate compotes. A little goes a long way. Versatile Drama Pairs beautifully with: Vanilla and whipped cream Almond and hazelnut notes Coffee and mocha Warming spices Boozy-style accents such as brandy-inspired extracts From celebration layer cakes to artisan cupcakes and dessert sauces, it brings depth and sophistication to every creation. Universal Diet Compatibility Formulated for inclusive baking without compromise. This Black Forest Gateau flavouring is: Nut free Free from additives Suitable for vegan and vegetarian diets Kosher suitable A reliable choice for bakeries and home kitchens catering to diverse dietary needs. Perfect For Traditional Black Forest gateau Cherry chocolate cupcakes Layered celebration cakes Brownies and traybakes Buttercream, ganache and mousse Dessert sauces and compotes Product Details Product Name: Natural Black Forest Gateau Professional Concentrated Flavour Size: 40ml Type: Professional-grade concentrated flavouring Alcohol-Free: Yes Ingredients: Propylene Glycol, Ethanol, Natural Black Forest Gateau Flavourings  No AdditivesNo PreservativesTaste, Black Forest Notes Bring patisserie-level decadence to your baking with a flavour that honours tradition while inspiring creativity. One small bottle. Endless indulgence.

Beau Cookie & Cream Professional Concentrated Flavour - 40ml

Cookie & Cream (Oreo-Style) Professional Concentrated Flavour – 40mlNostalgic Indulgence. Professional Performance. Rediscover a timeless favourite with our Cookie & Cream Professional Concentrated Flavour (40ml) — a rich, creamy and chocolatey essence inspired by the iconic cookies-and-cream profile loved worldwide. Designed for professional bakers and ambitious home creators, this premium concentrated flavour captures the perfect balance of smooth vanilla cream and deep cocoa biscuit notes. The result? Authentic cookie & cream flavour without artificial aftertaste — just true-to-life indulgence in every drop. Whether you’re crafting whimsical cupcakes, elegant layered celebration cakes, or artisan desserts, this flavour brings both nostalgia and innovation to your baking. Why You’ll Love It Authentic Cookie & Cream FlavourCreamy vanilla meets rich chocolate biscuit for a perfectly balanced, recognisable taste profile that customers adore. Concentrated FunHighly concentrated for professional results. Just a few drops transform cakes, buttercream, ganache, milkshakes, ice cream bases and fillings with nostalgic charm. A little goes a long way. Exceptionally VersatilePairs beautifully with: Caramel and toffee Coffee and mocha Peanut butter Fresh berries Chocolate ganache or drip From indulgent traybakes to premium patisserie, this flavour adapts effortlessly to both playful and refined creations. Universal Diet CompatibilityFormulated for inclusive baking without compromise. This flavouring is: Nut free Free from additives Suitable for vegan and vegetarian diets Halal friendly Kosher suitable Perfect for bakeries and kitchens catering to diverse dietary needs. Perfect For Cookies & cream cupcakes Layered celebration cakes Buttercream and frosting Cheesecakes and mousse Ice cream and milkshake bases Dessert fillings and glazes Product Details Product Name: Cookie & Cream (Oreo-Style) Professional Concentrated Flavour Size: 40ml Type: Professional-grade concentrated flavouring Dietary Friendly: Vegan, halal, kosher, nut free  Ingredients: Propylene Glycol, Water, Natural Chocolate Cream Cookie FlavouringAdditives: E150(c)No PreservativesTaste, Similar to Orio Notes Bring playful nostalgia and premium depth to your creations with a flavour that never goes out of style. With just a few drops, every bake becomes irresistibly familiar — and beautifully refined. 

Beau Champagne Professional Concentrated Flavour - 40ml

Champagne Professional Concentrated Flavour – 40mlEffortlessly Elegant. Celebration in Every Drop. Elevate your creations with the refined sparkle of our Champagne Professional Concentrated Flavour (40ml) – a luxurious, alcohol-free flavouring designed for bakers who want to infuse their desserts with sophistication and celebration. Crafted for professional results and home baking alike, this premium champagne flavouring captures the crisp, lightly fruity, and delicately floral notes of classic champagne — without the alcohol. Whether you’re creating wedding-worthy cakes, festive cupcakes, or adding a touch of glamour to everyday bakes, this concentrated flavour delivers elegance with ease. Why You’ll Love It Celebration in a BottleAll the elegance of champagne flavour, with none of the alcohol. Perfect for family-friendly bakes and special occasions alike. Concentrated SparkleHighly concentrated for professional performance — just a few drops transform cakes, buttercreams, glazes, fillings and batters with refined, sparkling notes. A little truly goes a long way.Ingredients: Propylene Glycol, Natural Champagne FlavourNo AdditivesNo PreservativesTaste, Champagne Beautifully VersatilePairs effortlessly with: Fresh berries and compotes Citrus flavours like lemon and orange Creamy vanilla White chocolate Delicate herbs such as lavender and thyme From macarons and mousse to celebration cakes and drip glazes, the possibilities are endless. Universal Diet CompatibilityFormulated to suit a wide range of dietary needs. This champagne flavouring is: Nut free Free from additives Suitable for vegan and vegetarian diets Halal friendly Kosher suitable A versatile choice for inclusive baking without compromising on quality or taste. Perfect For Wedding cakes and anniversary desserts Champagne-inspired cupcakes and macarons Buttercream, fondant and royal icing Cheesecakes, mousse and patisserie Festive bakes and celebration treats Product Details Product Name: Champagne Professional Concentrated Flavour Size: 40ml Type: Professional-grade concentrated flavouring Alcohol-Free: Yes  Bring refined indulgence to your kitchen with a flavour that whispers luxury and celebration. With just a few drops, your bakes will shimmer with elegance — turning every creation into an occasion.

Beau English Toffee Professional Concentrated Flavour - 40ml

English Toffee Professional Concentrated Flavour – 40mlButtery richness. Deep caramel warmth. A taste of timeless British indulgence. Infuse your bakes with the comforting decadence of tradition using our English Toffee Professional Concentrated Flavour (40ml). Crafted for professional bakers and discerning home creators alike, this luxurious flavouring captures the deep caramelised sweetness and buttery depth of classic English toffee — delivering warmth, richness and unmistakable nostalgia in every drop. True Toffee Essence Expect beautifully rounded caramel notes layered with smooth, buttery richness. This is not a sharp or artificial sweetness — but a full-bodied toffee flavour that lingers softly on the palate, recreating the beloved character of traditional British confectionery. Perfect for: Sponge cakes and traybakes Cookies and biscuits Buttercream and whipped frostings Drizzles, sauces and glazes Ice cream and dessert fillings Professional Concentration, Effortless Impact Highly concentrated for consistent results, just a small amount transforms batters, creams and sauces with toffee-kissed warmth. Designed to perform in both artisan kitchens and large-scale baking, it enhances flavour without affecting texture. A little truly goes a long way — simply mix to taste. Beautifully Versatile Pairings English Toffee pairs exquisitely with: Dark or milk chocolate for indulgent depth Coffee for café-inspired creations Apples for comforting autumnal bakes Nuts for classic caramel harmony Vanilla for smooth, layered sweetness From rustic cakes to refined patisserie, this flavour brings comforting luxury to every creation.Ingredients: Propylene Glycol, Natural English Toffee FlavourNo AdditivesNo PreservativesTaste, English Toffee Notes Universal Diet Compatibility Formulated with inclusivity in mind, this English Toffee flavouring is: Nut free Free from unnecessary additives Suitable for vegan diets Suitable for vegetarian diets Product Details Product: English Toffee Professional Concentrated Flavour Size: 40ml Flavour Profile: Buttery, caramel-rich, smooth and warming Usage: Highly concentrated – use sparingly Application: Cakes, cookies, frostings, sauces, desserts and ice cream  Rich, nostalgic and undeniably indulgent, this English Toffee Professional Concentrated Flavour brings a refined taste of British tradition to every bake.

Beau Elderflower Professional Concentrated Flavour - 40ml

Elderflower Professional Concentrated Flavour – 40ml Delicate florals. Effortless elegance. A garden in every drop. Elevate your baking with the refined charm of our Elderflower Professional Concentrated Flavour (40ml) — a beautifully balanced flavouring designed for patissiers, cake artists and home bakers seeking subtle sophistication. Light, floral and refreshingly unique, it captures the essence of fresh elderflowers in bloom, transforming everyday recipes into graceful centrepieces. A True Floral Essence Crafted to reflect the delicate aroma of real elderflowers, this flavour offers a soft botanical sweetness without artificial or overpowering perfume notes. The result is a clean, elegant finish that enhances rather than dominates your creations. Perfect for: Light sponges and celebration cakes Buttercream, whipped frostings and glazes Wedding and occasion bakes Syrups, drizzles and fillings Lemonades, mocktails and dessert sauces Professional Concentration, Seamless Performance Highly concentrated for consistent, reliable results, just a few drops are needed to infuse batters, glazes or syrups with refined floral depth. Its potency ensures exceptional flavour without altering texture — ideal for both artisan baking and professional kitchens. A little truly goes a long way. Beautifully Versatile Pairings Elderflower’s gentle complexity pairs exquisitely with: Zesty lemon for timeless elegance Fresh berries for summery brightness Classic vanilla for soft romance Cucumber and mint for botanical freshness Even dark chocolate for bold, contemporary contrast From dainty afternoon tea treats to statement wedding cakes, this flavour brings garden-fresh flair to every bake.Ingredients: Propylene Glycol, Natural Elderflower FlavourNo AdditivesNo PreservativesTaste, Elderflower Notes Universal Diet Compatibility Thoughtfully formulated for inclusive baking, this elderflower flavouring is: Nut free Free from unnecessary additives Suitable for vegan diets Suitable for vegetarian diets Halal friendly Kosher friendly Product Details Product: Elderflower Professional Concentrated Flavour Size: 40ml Flavour Profile: Delicate, floral, lightly sweet Usage: Highly concentrated – use sparingly Application: Cakes, frostings, glazes, syrups, beverages and desserts  Graceful, fresh and unmistakably refined, this Elderflower Professional Concentrated Flavour is the secret ingredient for bakers who believe flavour should whisper luxury in every bite.

Beau Bubblegum Professional Concentrated Flavour – 40ml

Bubblegum Professional Concentrated Flavour – 40ml Childhood nostalgia, reimagined for the modern baker. Bring playful sweetness and premium performance together with our Bubblegum Professional Concentrated Flavour (40ml). Crafted for bakers, cake artists and dessert makers who demand both impact and refinement, this highly concentrated bubblegum flavour delivers the unmistakable taste of a classic pink bubble gum ball — sweet, fruity and joyfully nostalgic. A True-to-Childhood Bubblegum Taste From the very first drop, you’ll recognise that iconic bubblegum profile: bright, sugary-sweet and fruit-kissed, without a flat or artificial aftertaste. It’s a flavour that instantly evokes childhood memories while maintaining the smooth, balanced finish expected in professional baking. Professional Strength, Effortless Impact Formulated as a highly concentrated flavouring, only a few drops are needed to transform your creations. Its potency ensures consistent results in both small and large-scale baking. Perfect for: Cakes, cupcakes and traybakes Buttercream, fondant and frostings Macarons and meringues Cheesecakes and fillings Milkshakes, desserts and sweet beverages A little truly goes a long way. Colourful Versatility Bubblegum pairs beautifully with: Classic vanilla for soft, nostalgic bakes Rich chocolate for playful contrast Citrus notes for a bright, modern twist Create bold celebration cakes, themed party treats, or signature pink bakes with a flavour that stands out while blending harmoniously with other profiles.Ingredients: Propylene Glycol, Natural Bubblegum FlavourNo AdditivesNo PreservativesTaste, Bubblegum Notes Universal Diet Compatibility Designed with inclusivity in mind, this bubblegum flavouring is: Nut free Free from unnecessary additives Suitable for vegan diets Suitable for vegetarian diets Halal friendly Kosher friendly A versatile choice for professional kitchens and home bakers alike. Product Details Product: Bubblegum Professional Concentrated Flavour Size: 40ml Flavour Profile: Sweet, fruity, classic pink bubblegum Usage: Highly concentrated – use sparingly Application: Baking, frostings, fillings, desserts and beverages  Add a dash of joy to your everyday bakes or create standout celebration pieces with a flavour that’s playful, polished and unmistakably bubblegum.

Beau Morello Cherry Professional Concentrated Flavour - 40ml

Morello Cherry Professional Concentrated Flavour – 40ml Dark. Tangy. Decadently refined. Elevate your baking with the bold elegance of Morello Cherry Professional Concentrated Flavour — a richly balanced flavouring that captures the distinctive tang of real Morello cherries with subtle dark fruit depth. Designed for professional bakers and ambitious home creators alike, this high-strength concentrate adds sophisticated character to both classic and contemporary desserts. From reimagined Black Forest gateaux to rustic summer tarts and indulgent chocolate creations, this flavouring delivers authentic cherry vibrancy without any artificial, candy-like aftertaste — just pure, refined fruit intensity. Flavour Profile A vibrant fusion of tart cherry brightness and deep, dark fruit richness, offering: True Morello cherry zing — naturally sharp and beautifully balanced Dark fruit depth — elegant, rounded complexity Clean finish — no synthetic sweetness Why You’ll Love It Professional Concentration Highly concentrated for powerful flavour impact. Just a few drops infuse cake batters, frostings, buttercream, fillings, compotes and syrups with luxurious cherry intensity. A little truly goes a long way. Versatile Pairings Pairs beautifully with: Dark chocolate for classic indulgence Almond and marzipan notes Smooth vanilla cream Warming spices like cinnamon Fresh herbs such as basil for gourmet twists Universal Diet-Friendly Formulated for modern baking needs: Nut-free Additive-free Suitable for vegan and vegetarian diets Perfect For Black Forest-style cakes Cherry chocolate brownies Buttercream and frosting infusions Cheesecakes and dessert fillings Fruit tarts and pastries Compotes and cocktail syrups How to Use Add sparingly and adjust to taste. Due to its concentrated strength, only a small amount is required to achieve a vibrant, authentic Morello cherry flavour. Size: 40ml Type: Professional Concentrated Flavouring Ingredients: Propylene Glycol, Natural Morello Cherry FlavourNo AdditivesNo PreservativesTaste, Morello Cherry Notes Bring bold fruit elegance and refined tartness to your creations with Morello Cherry Professional Concentrated Flavour — where patisserie precision meets dark cherry sophistication.

Beau Vanilla Custard Professional Concentrated Flavour - 40ml

Vanilla Custard Professional Concentrated Flavour – 40ml Silky. Nostalgic. Effortlessly refined. Capture the elegance of classic patisserie with Vanilla Custard Professional Concentrated Flavour — a luxuriously smooth flavouring that blends deep vanilla bean notes with the velvety richness of traditional custard. Designed for professional bakers and passionate home creators alike, it delivers retro comfort with contemporary precision in every drop. This expertly crafted concentrate evokes the indulgence of French pastry kitchens and old-fashioned dessert counters, without artificial or overly sugary tones. Just pure, creamy vanilla warmth with beautifully balanced depth. Flavour Profile A harmonious fusion of aromatic vanilla and silky custard richness, offering: French patisserie flavour — elegant vanilla bean depth Velvety custard creaminess — smooth, rounded indulgence Clean finish — no harsh artificial aftertaste Why You’ll Love It Professional Concentration Highly concentrated for exceptional flavour impact. The smallest amount adds luxurious vanilla custard decadence to cakes, fillings, buttercream, frostings, cheesecakes, desserts and more. A little truly goes a long way. Versatile Creaminess Pairs beautifully with: Fresh berries and stone fruitsCaramel and toffeeBright citrus notesWarming spices like nutmeg or cinnamonDark or milk chocolate for indulgent creations Universal Diet-Friendly Formulated to meet modern dietary preferences: Nut-free Additive-free Suitable for vegan and vegetarian diets Perfect For Sponge cakes and layer cakes Custard-style buttercream Dessert fillings and pastries Cheesecakes and trifles Retro-inspired bakes Cream-based sauces and syrups How to Use Add sparingly and adjust to taste. Due to its concentrated strength, only a few drops are needed to achieve a rich, authentic vanilla custard flavour. Size: 40ml Type: Professional Concentrated Flavouring Ingredients: Propylene Glycol, Natural Vanilla Custard FlavourNo AdditivesNo PreservativesTaste, Vanilla Custard Notes Bring timeless elegance and creamy sophistication to your creations with Vanilla Custard Professional Concentrated Flavour — where patisserie precision meets nostalgic indulgence.

Beau Peppermint Professional Concentrated Flavour - 40ml

Peppermint Professional Concentrated Flavour – 40ml Cool. Refreshing. Unmistakably refined. Elevate your baking and confectionery creations with the crisp clarity of Peppermint Professional Concentrated Flavour. Crafted for professional kitchens yet perfectly suited to passionate home bakers, this high-strength peppermint flavouring delivers a clean, refreshing mint profile with a subtle sweetness and no medicinal aftertaste — just pure, invigorating peppermint. Designed to pair beautifully with chocolate, this flavour is a must-have for chocolatiers, pâtissiers and cake artists seeking that classic mint-chocolate harmony. From silky ganache to indulgent brownies and artisan truffles, it transforms everyday bakes into mint-infused masterpieces. Flavour Profile A vibrant blend of cool peppermint and delicate sweetness, offering: True peppermint zing — crisp, fresh and beautifully balanced Smooth finish — refreshing without overpowering Elegant intensity — professional strength with refined depth Why You’ll Love It Professional Concentration Highly concentrated for maximum impact. Just a few drops deliver a cool burst of flavour to cakes, buttercream, fondant, frostings, fillings, hot chocolate, syrups and even cocktail infusions. A little truly goes a long way. Versatile Pairings Peppermint’s refreshing clarity complements: Rich dark or milk chocolate Creamy vanilla Bright citrus notes Roasted coffee flavours Even savoury herbs like basil for contemporary twists Universal Diet-Friendly Formulated to suit modern baking needs: Nut-free Additive-free Suitable for vegan and vegetarian diets Perfect For Chocolate cakes and brownies Mint buttercream and frosting Truffles and ganache Cheesecakes and desserts Hot cocoa and festive drinks Confectionery and patisserie creations How to Use Add sparingly and adjust to taste. Due to its concentrated nature, only a small amount is required to achieve a bold, refreshing peppermint flavour. Size: 40mlIngredients: Propylene Glycol, Natural Peppermint FlavouringNo AdditivesNo PreservativesTaste, Peppermint Notes  Bring cool sophistication and refreshing vibrancy to your baking with Peppermint Professional Concentrated Flavour — the essential ingredient for mint-inspired elegance.

Beau Raspberry Ripple Professional Concentrated Flavour - 40ml

Raspberry Ripple Professional Concentrated Flavour – 40ml Indulge in the timeless charm of raspberry ripple with this professional concentrated flavouring, expertly crafted to deliver the perfect balance of juicy raspberries and smooth vanilla cream. Designed for bakers, pastry chefs and creative home cooks, this premium 40ml bottle captures the nostalgic essence of a classic ice cream favourite in a refined, versatile liquid form. Each drop releases vibrant berry brightness layered with velvety sweetness, creating depth without overpowering your recipe. The result is a beautifully rounded flavour—fresh, tangy and luxuriously creamy, with no artificial aftertaste. Highly concentrated for maximum impact, only a small amount is needed to transform cakes, buttercream, fillings, ice creams and desserts into elegant, swirl-worthy creations.Ingredients: Propylene Glycol, Natural Raspberry RippleNo AdditivesNo PreservativesTaste, Raspberry Ripple Notes Why You’ll Love It • Authentic raspberry ripple flavour with creamy vanilla notes • Professional-strength concentration – a little goes a long way • Nut-free, additive-free and suitable for vegan and vegetarian diets • Perfect for both artisan baking and large batch production Ideal For: Layer cakes, sponge cakes, buttercream, macarons, cheesecakes, ice cream, milkshakes, mousse, yoghurts, pancakes and dessert sauces. Product Details: • Flavour: Raspberry Ripple (Raspberry & Vanilla Cream) • Size: 40ml • Professional concentrated formula • Suitable for vegan & vegetarian diets • Nut-free and additive-free • Designed for baking, desserts and beverages  Elevate everyday recipes into refined, nostalgic showpieces with the unmistakable swirl of raspberry ripple.

Beau Pistachio Professional Concentrated Flavour - 40ml

Pistachio Professional Concentrated Flavour – 40ml Elevate your creations with the refined, nutty elegance of Beau Products Pistachio Professional Concentrated Flavour. Crafted for bakers, pastry chefs, and culinary creatives, this premium pistachio flavouring delivers the distinctive taste of roasted pistachios with a smooth, subtly sweet finish — without overpowering your recipe. Designed for both professional kitchens and ambitious home bakers, this highly concentrated formula means a little goes a long way. Just a few drops infuse sponge cakes, buttercreams, macarons, ice creams, cheesecakes, and pastries with vibrant pistachio depth and a beautifully balanced profile. Unlike artificial alternatives, this pistachio flavour is clean, rounded, and free from unwanted aftertaste — allowing you to create visually stunning pastel-green bakes and flavour-forward desserts with confidence. Naturally versatile, it pairs beautifully with raspberry, dark chocolate, citrus zest, rose, orange blossom, vanilla, and warming spices — making it ideal for both modern patisserie and classic European-inspired baking. Formulated to suit a wide range of dietary needs, this flavouring is nut-free (despite its authentic profile), additive-free, and suitable for vegan and vegetarian diets, offering professional results without compromise.Ingredients: Propylene Glycol, Natural Pistachio FlavouringNo AdditivesNo PreservativesTaste, Pistachio Notes Ideal For: Pistachio sponge cakes and layer cakes Macarons and patisserie fillings Buttercream and frosting Ice cream and gelato Cheesecakes and mousse Shortbread and biscuits Middle Eastern-inspired desserts Chocolate and pistachio pairings Product Details: Product Name: Pistachio Professional Concentrated Flavour Size: 40ml Highly concentrated – use sparingly Nut-free formulation Additive-free Suitable for vegan and vegetarian diets Professional quality Designed for baking, desserts, and culinary applications  Bring sophisticated, patisserie-quality pistachio flavour to every creation — with precision, clarity, and professional performance.

Beau Strawberry Professional Concentrated Flavour - 40ml

Strawberry Professional Concentrated Flavour – 40ml Bring the taste of perfectly ripened strawberries into every creation with Beau Strawberry Professional Concentrated Flavour. Crafted for bakers, pâtissiers and culinary creators, this premium strawberry flavouring delivers a vibrant burst of authentic berry sweetness with a beautifully balanced finish — never artificial, never overpowering. Designed to perform in both home kitchens and professional environments, this highly concentrated strawberry flavour transforms batters, buttercreams, fillings and desserts with just a few drops. From nostalgic Victoria sponges to modern patisserie, cheesecakes and artisan chocolates, it provides consistent, bakery-quality results every time. Its smooth, natural strawberry profile pairs effortlessly with vanilla, white or dark chocolate, basil, balsamic, citrus and fresh cream — making it as versatile as it is luxurious. Universal Diet-Friendly: Nut-free, additive-free, and suitable for vegan and vegetarian diets.Ingredients: Propylene Glycol, Natural Strawberry FlavourNo AdditivesNo PreservativesTaste, Strawberry Notes Why You’ll Love It Authentic Berry Intensity Bright, juicy strawberry flavour with a refined sweetness and no synthetic aftertaste. Professional Concentration A small amount goes a long way — ideal for large batches of sponge, buttercream, mousse or fillings. Versatile Application Perfect for cakes, macarons, frostings, whipped cream, milkshakes, confectionery and more. Reliable Performance Maintains flavour clarity in both baked and no-bake recipes. Elegant, economical and expertly formulated, Beau Strawberry Concentrated Flavour ensures every creation tastes as beautiful as it looks.

Beau Orange Professional Concentrated Flavour - 40ml

Orange Professional Concentrated Flavour – 40ml Bright. Zesty. Vibrantly Citrus. Infuse your creations with the radiant flavour of sun-ripened citrus using our Orange Professional Concentrated Flavour – 40ml. Crafted for professional bakers and ambitious home creators, this premium orange flavouring delivers a bold, fresh citrus profile balanced with natural sweetness and a clean, tangy finish. Designed to elevate cakes, patisserie and desserts, this highly concentrated formula provides authentic orange zest without bitterness or artificial aftertaste. Just a few drops are enough to transform everyday recipes into vibrant, bakery-worthy creations. From indulgent chocolate-orange cakes to delicately spiced traybakes and festive glazes, this versatile citrus essence adds refined brightness and aromatic depth. Why It’s a Pantry Hero True Citrus Zing Fresh, tangy orange notes with natural zest — clean, vibrant and beautifully balanced. Exceptional Pairing Versatility Pairs effortlessly with chocolate, cinnamon, cardamom, cranberry and vanilla. Enhances herbs like rosemary and thyme for modern sweet–savoury creativity. Professional Strength Concentration A small amount delivers powerful flavour impact, making it both cost-effective and precise for frostings, batters, syrups and marinades. Universal Diet-Friendly Nut-free, additive-free and suitable for vegan and vegetarian diets — ideal for inclusive baking. Ideal For Chocolate orange cakes and cupcakes Buttercream and frostings Traybakes and celebration bakes Cheesecakes and dessert sauces Glazes, syrups and marinades Creative patisserie and festive treats Product Details Product Name: Orange Professional Concentrated Flavour Size: 40ml Flavour Profile: Fresh, zesty, naturally sweet orange Concentration Level: Highly concentrated – use sparingly Dietary Information: Nut-free, additive-free, vegan and vegetarian suitable Application: Add gradually to achieve desired flavour intensity Vibrant, versatile and professionally crafted, our Orange Concentrated Flavour 40ml brings bright citrus sophistication to every bake.  Add a splash of sunshine. Elevate every recipe.

Beau Natural Lemon Professional Concentrated Flavour - 40ml

Natural Lemon Professional Concentrated Flavour – 40ml Bright. Zesty. Naturally Vibrant. Bring radiant citrus clarity to your creations with our Natural Lemon Professional Concentrated Flavour – 40ml. Crafted for professional bakers and passionate home creators, this premium lemon flavour delivers the fresh, sun-ripened zest of orchard-picked lemons in a powerful, easy-to-use concentrate. Designed to elevate cakes, cookies and contemporary patisserie, this vibrant lemon flavour infuses recipes with a clean citrus lift — never harsh, never artificially sour. Just bright, refreshing lemon character that enhances every bite. Whether you’re glazing a drizzle cake, crafting delicate macarons or developing signature syrups, this concentrated lemon essence offers precision, balance and refined citrus depth. Why It Shines Authentic Citrus KickNaturally zesty, fresh and aromatic — no artificial sharpness or overpowering acidity. Professional Strength ConcentrationHighly concentrated formula means a small amount delivers bold flavour impact. Perfect for glazes, syrups, fillings and large-batch baking. Exceptional Pairing VersatilityPairs beautifully with berries, coconut and vanilla. Elevates herbs such as thyme or lavender, and complements warming spices like cardamom. Universal Diet-FriendlyNut-free, additive-free and suitable for vegan and vegetarian diets — ideal for modern kitchens and inclusive baking.Ingredients: Propylene Glycol, Natural Lemon FlavourNo AdditivesNo PreservativesTaste, Lemon Notes Ideal For Lemon drizzle cakes and loaf cakes Cupcakes and celebration bakes Buttercream, icings and glazes Cheesecakes and traybakes Syrups, curds and dessert sauces Biscuits and creative patisserie Product Details Product Name: Natural Lemon Professional Concentrated Flavour Volume: 40ml Flavour Profile: Fresh, zesty, bright citrus lemon Concentration Level: Highly concentrated – use sparingly Dietary Information: Nut-free, additive-free, vegan and vegetarian suitable Application: Add gradually to achieve desired flavour intensity Fresh, refined and unmistakably vibrant, our Natural Lemon Concentrated Flavour 40ml delivers sunshine-bright citrus with professional precision. Add a touch of zest. Elevate every bake.

Beau Clear Vanilla Professional Concentrated Flavour - 40ml

Clear Vanilla Professional Concentrated Flavour – 40ml Pure Vanilla Taste. Crystal-Clear Finish. Discover the invisible hero of elegant baking with our Clear Vanilla Professional Concentrated Flavour – 40ml. Crafted for professional bakers and creative home pâtissiers, this crystal-clear vanilla delivers the classic sweet, creamy essence of vanilla — without altering the colour of your creations. Perfect for white cakes, pastel buttercream, wedding bakes and delicate macarons, this premium concentrated flavour preserves the purity of your palette while enhancing every bite with smooth, rounded vanilla warmth. No tint. No cloudiness. Just beautifully balanced flavour. Whether you are designing pristine celebration cakes or refined patisserie, Clear Vanilla ensures your creations remain visually flawless while tasting luxuriously indulgent. Why You’ll Love It True Vanilla Flavour Clean, creamy and authentic vanilla taste — colourless, with no artificial aftertaste or unwanted browning. Professional Strength Concentration Highly concentrated formula means just a few drops infuse batters, frostings, beverages and even savoury dishes with subtle vanilla depth. Versatile Pairings Enhances citrus, berries, chocolate and almond, while pairing beautifully with floral notes such as lavender for elegant, modern flavour profiles. Universal Diet Compatibility Nut-free, additive-free and suitable for vegan, vegetarian, halal and kosher diets — ideal for contemporary professional kitchens.Ingredients: Propylene Glycol, Natural Clear Vanilla FlavourNo AdditivesNo PreservativesTaste, Vanilla Notes Ideal For White and wedding cakes Buttercream and royal icing Fondant and sugar work Macarons and meringues Cheesecakes and desserts Beverages and creative savoury applications Product Details Product Name: Clear Vanilla Professional Concentrated Flavour Volume: 40ml Flavour Profile: Sweet, creamy, classic vanilla Appearance: Crystal-clear formula Concentration Level: Highly concentrated – use sparingly Dietary Information: Nut-free, additive-free, vegan, vegetarian, halal and kosher suitable Application: Add gradually to achieve desired flavour intensity Refined, versatile and impeccably clear, our Clear Vanilla Concentrated Flavour 40ml offers professional precision with timeless vanilla elegance. Pure flavour. Perfect clarity. Uncompromised creativity.

Beau Raspberry Professional Concentrated Flavour - 40ml

Raspberry Professional Concentrated Flavour – 40ml Bold Berry Intensity. Pure Vibrant Flavour. Capture the unmistakable taste of sun-ripened raspberries with our Raspberry Professional Concentrated Flavour – 40ml. Crafted for bakers, pâtissiers and creative mixologists, this premium concentrated flavour delivers a beautifully balanced burst of bright, juicy berry notes with refined depth and clarity. Designed to elevate both everyday baking and premium creations, this professional-strength raspberry flavour transforms cakes, buttercream, fillings and desserts with vivid fruit character — without artificial aftertaste. From elegant celebration cakes to delicate macarons or handcrafted cocktails, it brings a fresh, vibrant finish to every recipe. Why It’s Berry Brilliant True-to-Nature TasteAuthentic raspberry flavour with natural brightness and no artificial notes — clean, crisp and beautifully rounded. Professional ConcentrationHighly concentrated formula means just a few drops deliver bold berry impact. Ideal for fillings, glazes, drizzles, buttercream and batters. Exceptional Pairing VersatilityPerfect alongside chocolate, lemon and vanilla. Complements basil, almond and warming spices such as cardamom or cinnamon for more adventurous flavour profiles. Universal Diet-FriendlyNut-free, additive-free and suitable for vegan, vegetarian, halal and kosher diets — ideal for modern professional kitchens.Ingredients: Propylene Glycol, Natural Raspberry FlavourNo AdditivesNo PreservativesTaste, Raspberry  Notes Ideal For Cakes, cupcakes and celebration bakes Buttercream, frostings and fondant Cheesecakes and traybakes Macarons and patisserie Dessert sauces and coulis Cocktails, mocktails and beverages Product Details Product Name: Raspberry Professional Concentrated Flavour Volume: 40ml Flavour Profile: Bright, juicy, sweet-tart raspberry Concentration Level: Highly concentrated – use sparingly Dietary Information: Nut-free, additive-free, vegan, vegetarian, halal and kosher suitable Application: Add gradually to achieve desired flavour intensity Whether you’re creating elegant pâtisserie or vibrant buttercream swirls, our Raspberry Concentrated Flavour 40ml delivers luxurious berry character with professional precision.  Bold. Refined. Unmistakably raspberry.

Beau Madagascan Vanilla Professional Concentrated Flavour - 40ml

Madagascan Vanilla Professional Concentrated Flavour – 40ml Rich. Creamy. Unmistakably refined. Discover the gold standard of vanilla with our Madagascan Vanilla Professional Concentrated Flavouring (40ml) — a premium-quality essence crafted for bakers, pâtissiers and dessert artisans who demand depth, warmth and authenticity in every creation. Revered for its complex aroma and velvety profile, Madagascan vanilla brings a luxurious creaminess that transforms everyday bakes into indulgent masterpieces. From light, airy sponge cakes to intricate patisserie, buttercream swirls to silky custards, this concentrated flavour delivers a beautifully rounded vanilla note without artificial aftertaste. Why Choose Our Madagascan Vanilla Flavouring? True Madagascan Character Complex, creamy and authentically aromatic — offering rich vanilla depth with a smooth, natural finish. Professional Strength Concentration Highly concentrated formula means just a few drops are needed to infuse batters, frostings, ganache, custards and even latte foam with full-bodied vanilla flavour. A little truly goes a long way. Exceptional Versatility Enhances chocolate, berries, caramel and coffee, while also elevating savoury dishes such as roasted butternut squash, glazes and marinades. Universal Diet-Friendly Nut-free, additive-free and suitable for vegans and vegetarians — ideal for contemporary kitchens and specialist baking.Ingredients: Propylene Glycol, Natural Madagascan Vanilla FlavouringsNo AdditivesNo PreservativesTaste, Madagascan Vanilla Notes Product Details Product Name: Madagascan Vanilla Professional Concentrated Flavour Volume: 40ml Flavour Profile: Rich, creamy, warm and aromatic Madagascan vanilla Concentration Level: Highly concentrated – use sparingly Suitable For: Cakes, cupcakes, buttercream, icing, fondant, cheesecakes, desserts, ice cream, beverages and more Dietary Information: Nut-free, additive-free, suitable for vegans and vegetarians Application: Add small amounts gradually to achieve desired flavour intensity Crafted for professional results yet perfect for passionate home bakers, our Madagascan Vanilla Flavouring 40ml delivers luxurious aroma, smooth sweetness and timeless elegance to every recipe.  Elevate your baking with the unmistakable richness of Madagascan vanilla — where quality meets concentrated perfection.

Prova Gourmet Rich Vanilla Flavour - 1L

Rich Vanilla Flavour – 1 L Delicacy and finesse in a smooth, indulgent vanilla expression. This Rich Vanilla Flavour delivers a delicate yet generous vanilla profile, subtly enhanced with a delicious caramel note that adds warmth and roundness to your creations. Elegant and well-balanced, it is designed to enrich recipes without overpowering them, making it ideal for refined culinary and pastry applications. Ready to use and easy to measure, this liquid vanilla flavour can be poured directly into preparations, ensuring precision, consistency and efficiency in both professional and artisanal kitchens. Its versatility allows it to perform beautifully in sweet and savoury recipes, whether hot or cold, while maintaining a clean and harmonious aromatic profile. A practical and reliable solution for chefs and pastry professionals seeking finesse, flexibility and ease of use. Flavour Profile Delicate vanilla notes Subtle caramel accents Smooth, balanced and gourmand Ingredients list: Water, propylene glycol, caramel, flavouring substances, natural flavouring substanceOther substances or material in the product: Water Propylene glycol E1520 (synthesis origin) Caramel (sugar beet and/or cane sugar origin) Nutritional Values (per 100 g) Energy: 134 kJ / 32 kcal Fat: < 0.5 g  of which saturated fat: < 0.1 g Carbohydrate: 12.5 g of which sugars: < 0.5 g Protein: < 0.5 g Sodium: < 0.005 mg Salt: < 0.01 g Shelf Life and Storage Shelf life: 36 months Store away from light, at usual temperature, in original tightly closed packaging. Avoid important and repeated thermal shocks. Secondary shelf life: After opening, it can be used until the end of its shelf life, preferably in a chilled place. Recommended Use and Dosage For use in any type of application, hot or cold, sweet or savoury: ice cream, pastry cream, custard, genoise, mousse, biscuits, chocolate ganache, sauces. Shake well before use. Recommended dosage: 20 g/kg dough.  Packaging PET bottle – 1 L A professional vanilla flavour, crafted to bring subtlety, balance and reliability to your creations—where elegance and consistency are key.

Prova Gourmet Madagascar Bourbon Vanilla Extract with Seeds - 250ml

Madagascar Bourbon Vanilla Extract with Seeds – Intense & Woody (250ml) The perfect alternative to the vanilla bean. Ready to use. Unmistakably Madagascan. This Madagascar Bourbon Vanilla Extract with Seeds captures the full aromatic intensity of single-origin vanilla beans from Madagascar, offering a powerful, woody and balsamic profile with remarkable depth. Crafted to preserve the authentic character of Bourbon vanilla, it delivers phenolic, warm and lingering notes that elevate both classic and contemporary recipes. Ready to use and easy to measure, this premium vanilla extract can be poured directly into preparations without prior infusion, ensuring precision, consistency and efficiency in professional kitchens. Enriched with visible vanilla seeds, it provides an immediate visual cue of quality while enhancing the perception of “made with Madagascar Bourbon vanilla”. Ideal for pastry chefs, chocolatiers and culinary artisans, this extract enhances fine pastry classics as well as innovative sweet and savoury creations with elegance and reliability. Aromatic Profile Intense Bourbon vanilla flavour Woody, balsamic and phenolic notes Long-lasting aromatic persistence With natural vanilla seeds for visual appeal The added value:Adds the “made with Madagascar Bourbon vanilla” designations to your creations. Ingredients List Fructose syrup, glycerine, flavouring preparation (vanilla extract), exhausted vanilla seeds, caramel. Other Substances or Material in the Product  Fructose syrup (beetroot origin) Glycerine E422 (rapeseed origin) Exhausted vanilla seeds (vanilla origin) Caramel (beetroot and/or sugar cane origin) Nutritional Values (per 100 g) Caloric Value: 1129 kJ / 267 kcal Fat: <0.5 gof which saturated fat: <0.1 g Carbohydrate: 77 g of which sugars: 50 g Protein: <0.5 g Sodium: <0.005 mg Salt: <0.01 g Shelf Life and Storage: Shelf life: 36 months Store away from light, at usual temperature, in original tightly closed packaging. Avoid important and repeated thermal shocks.  Secondary shelf life:After opening, it can be used until the end of its shelf life, preferably stored in a chilled place. Recommended Use and Dosage For use in any kind of application, hot or cold, sweet or savoury, including:ice cream, pastry cream, custard, genoise, mousse, biscuits, chocolate ganache and sauces.  Shake well before use. Recommended dosage: 20 g/kg dough. Available Packaging: PET bottle – 1 LPET bottle – 250 ml  A professional-grade vanilla extract, designed for precision, intensity and authenticity—where flavour excellence and visual quality matter most.

Prova Gourmet Madagascar Bourbon Vanilla Beans - Glass Tube x 10

Madagascar Bourbon Vanilla Beans – Intense & Woody | Glass Tube x 10 Vanilla Beans Exceptional aromatic power. Distinctly woody. Authentically Madagascan. Harvested and traditionally prepared in Madagascar, our Madagascar Bourbon Vanilla Beans are prized for their unique intensity and deep, woody character. Carefully cured using time-honoured methods, these premium vanilla pods reveal a rich and complex aromatic profile, combining balsamic, phenolic and woody notes with remarkable persistence. Plump, supple and highly fragrant, these vanilla beans are designed for chefs, pâtissiers and artisans seeking maximum flavour extraction and professional-grade consistency. Ideal for both sweet and savoury applications, they elevate creams, custards, ice creams, ganaches, sauces and infused liquids with unmistakable depth and warmth. Aromatic Profile Intense Bourbon vanilla aroma Woody, balsamic and phenolic notes Long-lasting flavour release Directions for infusion: Split the bean, scrape out the seeds with a knife and immerse it all in your liquid preparation (1 bean per liter).Let infuse at 70 ° C for 20 min then let it cool down. If possible, let infuse 24h in the fridge.  Product Information Ingredients: 100% vanilla bean Botanical variety: Vanilla planifolia Geographic origin: Madagascar Nutritional Values (per 100 g) Caloric Value: 1062 kJ / 256 kcal Fat: 9.5 g of which saturated fat: 1.5 g Carbohydrate: 25.5 g of which sugars: 12 g Dietary fibres: 25 g Protein: 4.0 g Sodium: 60 mg Salt: 0.15 g Shelf Life and Storage Shelf life: 36 months Store away from light, at usual temperature, in original tightly closed packaging. Avoid important and repeated thermal shocks. Secondary shelf life:After opening, the product can be used until the end of its shelf life, provided it is kept in tightly closed packaging such as a glass jar or metal box. Uses and Recommended Dosage Suitable for all types of applications, hot or cold, sweet or savoury:ice cream, pastry cream, custard, genoise, mousse, biscuits, chocolate ganache, sauces. Recommended dosage:1 to 3 beans per litre, depending on the application. Available Packaging: Metal box: 1 kg (4 × 250 g) Vacuum bag: 250 g Glass jar: 10 vanilla beans A signature vanilla for refined creations, where intensity, authenticity and aromatic precision truly matter.

Prova Gourmet Madagascar Bourbon Vanilla Beans - 250g

Madagascar Bourbon Vanilla Beans – Intense & Woody | 250g Exceptional aromatic power. Distinctly woody. Authentically Madagascan. Harvested and traditionally prepared in Madagascar, our Madagascar Bourbon Vanilla Beans are prized for their unique intensity and deep, woody character. Carefully cured using time-honoured methods, these premium vanilla pods reveal a rich and complex aromatic profile, combining balsamic, phenolic and woody notes with remarkable persistence. Plump, supple and highly fragrant, these vanilla beans are designed for chefs, pâtissiers and artisans seeking maximum flavour extraction and professional-grade consistency. Ideal for both sweet and savoury applications, they elevate creams, custards, ice creams, ganaches, sauces and infused liquids with unmistakable depth and warmth. Aromatic Profile Intense Bourbon vanilla aroma Woody, balsamic and phenolic notes Long-lasting flavour release Directions for infusion: Split the bean, scrape out the seeds with a knife and immerse it all in your liquid preparation (1 bean per liter).Let infuse at 70 ° C for 20 min then let it cool down. If possible, let infuse 24h in the fridge.  Product Information Ingredients: 100% vanilla bean Botanical variety: Vanilla planifolia Geographic origin: Madagascar Nutritional Values (per 100 g) Caloric Value: 1062 kJ / 256 kcal Fat: 9.5 g of which saturated fat: 1.5 g Carbohydrate: 25.5 g of which sugars: 12 g Dietary fibres: 25 g Protein: 4.0 g Sodium: 60 mg Salt: 0.15 g Shelf Life and Storage Shelf life: 36 months Store away from light, at usual temperature, in original tightly closed packaging. Avoid important and repeated thermal shocks. Secondary shelf life:After opening, the product can be used until the end of its shelf life, provided it is kept in tightly closed packaging such as a glass jar or metal box. Uses and Recommended Dosage Suitable for all types of applications, hot or cold, sweet or savoury:ice cream, pastry cream, custard, genoise, mousse, biscuits, chocolate ganache, sauces. Recommended dosage:1 to 3 beans per litre, depending on the application. Available Packaging: Metal box: 1 kg (4 × 250 g) Vacuum bag: 250 g Glass jar: 10 vanilla beans A signature vanilla for refined creations, where intensity, authenticity and aromatic precision truly matter.

Prova Gourmet Madagascar Bourbon Vanilla Beans - 1kg Metal Box (4 × 250g)

Madagascar Bourbon Vanilla Beans – Intense & Woody | 1kg Metal Box (4 × 250g) Exceptional aromatic power. Distinctly woody. Authentically Madagascan. Harvested and traditionally prepared in Madagascar, our Madagascar Bourbon Vanilla Beans are prized for their unique intensity and deep, woody character. Carefully cured using time-honoured methods, these premium vanilla pods reveal a rich and complex aromatic profile, combining balsamic, phenolic and woody notes with remarkable persistence. Plump, supple and highly fragrant, these vanilla beans are designed for chefs, pâtissiers and artisans seeking maximum flavour extraction and professional-grade consistency. Ideal for both sweet and savoury applications, they elevate creams, custards, ice creams, ganaches, sauces and infused liquids with unmistakable depth and warmth. Aromatic Profile Intense Bourbon vanilla aroma Woody, balsamic and phenolic notes Long-lasting flavour release Directions for infusion: Split the bean, scrape out the seeds with a knife and immerse it all in your liquid preparation (1 bean per liter).Let infuse at 70 ° C for 20 min then let it cool down. If possible, let infuse 24h in the fridge.  Product Information Ingredients: 100% vanilla bean Botanical variety: Vanilla planifolia Geographic origin: Madagascar Nutritional Values (per 100 g) Caloric Value: 1062 kJ / 256 kcal Fat: 9.5 g of which saturated fat: 1.5 g Carbohydrate: 25.5 g of which sugars: 12 g Dietary fibres: 25 g Protein: 4.0 g Sodium: 60 mg Salt: 0.15 g Shelf Life and Storage Shelf life: 36 months Store away from light, at usual temperature, in original tightly closed packaging. Avoid important and repeated thermal shocks. Secondary shelf life: After opening, the product can be used until the end of its shelf life, provided it is kept in tightly closed packaging such as a glass jar or metal box. Uses and Recommended Dosage Suitable for all types of applications, hot or cold, sweet or savoury: ice cream, pastry cream, custard, genoise, mousse, biscuits, chocolate ganache, sauces. Recommended dosage: 1 to 3 beans per litre, depending on the application. Packaging Metal box: 1 kg (4 × 250 g) Vacuum bag: 250 g Glass jar: 10 vanilla beans A signature vanilla for refined creations, where intensity, authenticity and aromatic precision truly matter.

Ingredients Bar Collection of Five IB Powdered Dusting Sugars - Box of 5x 15g Sachets

Collection of Five IB Powdered Dusting Sugars – Box of 5 × 15g Sachets A Gourmet Selection of Flavoured Icing Sugars for Dusting, Mixing & Baking Discover a world of sweetness and creativity with the IB Powdered Dusting Sugars Collection, featuring five beautifully balanced flavours: Vanilla, Strawberry, Lemon, Orange and Caramel. Each sachet contains 15g of premium, strongly flavoured icing sugar, expertly crafted to enhance both everyday treats and showstopping desserts. Silky, superfine and wonderfully aromatic, these versatile sugars dissolve effortlessly—perfect for dusting, blending, baking or adding a touch of luxury to your favourite dishes and drinks. Five Flavours, Endless Possibilities This curated selection gives bakers and dessert lovers the freedom to explore a variety of flavours, each bringing its own unique charm: Vanilla – Smooth, creamy and timeless Strawberry – Fruity, sweet and naturally uplifting Lemon – Bright, citrusy and refreshing Orange – Zesty, floral and delicately sweet Caramel – Rich, buttery and indulgent Use them to enrich: Cakes, cupcakes, biscuits and meringues Pancakes, waffles, doughnuts and French toast Yoghurt, custards, mousses and creamy desserts Milkshakes, smoothies, hot drinks and cocktails Grilled fruit, soufflés and plated desserts A simple sprinkle transforms even the simplest dish into something extraordinary. Pure, Clean & Perfect for All Kitchens These icing sugars are: Gluten-free Vegan friendly Free from preservatives Free from artificial dyes Fast dissolving and highly aromatic Ideal for home baking, patisseries, gifting and culinary experimentation. Freshness in Every Portion The beautifully presented box contains 5 × 15g sachets, ensuring long-lasting freshness and portion-perfect convenience. Use a little for subtle sweetness or a whole sachet for bold, vibrant flavour. If not using the full sachet, simply fold and store in a cool, dry place. Produced in the UK Crafted with care and imagination, this collection invites you to sprinkle, dust or mix your way to enchanting, flavour-filled creations—perfect for every baker with a passion for sweetness and style. Ingredients Vanilla Flavour: Icing Sugar, Flavouring: Vanilla. Strawberry Flavour: Icing Sugar, Powdered Strawberries (5%), Colouring: Vegetable Concentrate (Anthocyanin), Flavouring. Lemon Flavour: Icing Sugar, Colouring: Riboflavin, Flavouring: Natural Lemon, Vanilla. Orange Flavour: Icing Sugar, Colouring: B-Carotene, Flavouring: Natural Orange, Vanilla. Caramel Flavour: Icing Sugar, Flavouring: Caramel. Allergens: May contain traces of: Wheat, Peanuts, Nuts, Sesame, Soybeans, or other allergens  

Ingredients Bar IB Powdered Dusting Sugar with Vanilla & Natural Lemon Flavour - Box of 5x 15g Sachets

IB Powdered Dusting Sugar with Vanilla & Natural Lemon Flavour – Box of 5 × 15g Sachets Superfine Dusting & Icing Sugar with Bright Lemon Zest and Soft Vanilla Sweetness Add a burst of citrus sunshine to your creations with IB Powdered Dusting Sugar with Vanilla & Natural Lemon Flavour. This pale lemon–coloured superfine sugar blends the uplifting brightness of real lemon flavour with the smooth sweetness of vanilla, creating a beautifully balanced dusting sugar that both energises and comforts the palate. Each 15g sachet delivers the perfect portion for dusting, decorating, mixing or baking—ensuring freshness, convenience and consistent flavour in every use. A Citrus–Vanilla Sugar with Endless Culinary Possibilities This multi-purpose sugar enhances both sweet and savoury dishes with its aromatic depth and natural zest. Its superfine texture dissolves effortlessly, making it ideal for: Dusting pastries, cakes, waffles and tarts Mixing into icing, buttercream, custards and yoghurt Stirring into teas, lemonades and refreshing drinks Enhancing ice creams, mousses and lemon-themed desserts Savoury finishing with herbs (such as thyme or rosemary) for chicken, lamb or glazes The natural lemon profile is distinctly fresh, herbaceous and citrusy, beautifully rounded by vanilla to soften acidity and add rich complexity. Whether sprinkled lightly over a lemon meringue pie or blended into a glaze for warm cakes, this dusting sugar adds charm, colour and flavour to any creation. Natural, Clean & Versatile Soft natural colouring without artificial dyes Gluten-free, preservative-free and vegan friendly Strong yet balanced vanilla–lemon flavour Easy to use, fast dissolving, and wonderfully aromatic Perfect for home bakers, pastry chefs and food stylists seeking both flavour and elegance. Freshness in Every Sachet Each box contains 5 × 15g sachets, sealed for long-lasting premium quality and convenient portion control. Use an entire sachet or fold it closed to enjoy again later. Store in a dry place away from heat sources. Produced in the UK Crafted with care and blended to perfection, this premium lemon-vanilla dusting sugar brings brightness, warmth and sophistication to every dish.Ingredients: Icing Sugar, Colouring: Riboflavin, Flavouring: Natural Lemon, Vanilla.  Allergens: May contain traces of wheat, gluten, peanuts, nuts, or other allergens.Nutrition FactsPer 100g Energy                      1697kJ / 399kcalFat                            0.1gof which saturates      0.1gCarbohydrates           99.3gof which sugars          91.2gFibre                         0.4gProtein                      0gSalt                          0.01g

Ingredients Bar IB Powdered Dusting Sugar with Vanilla Flavour & Strawberries - Box of 5x 15g Sachets

IB Powdered Dusting Sugar with Vanilla Flavour & Strawberries – Box of 5 × 15g Sachets Superfine Flavoured Sugar with Real Strawberries & Natural Pink Colour Bring sweetness, colour and irresistible aroma to your creations with IB Powdered Dusting Sugar with Vanilla Flavour & Strawberries. Infused with real strawberry pieces, natural colouring, and a creamy vanilla note, this beautiful pink superfine sugar transforms ordinary desserts into something truly special. Perfectly portioned into 5 × 15g sachets, it ensures freshness, convenience and consistently premium flavour. Soft, silky and versatile, it dissolves effortlessly—ideal for dusting, decorating or mixing into your favourite bakes and beverages. A Lovely Pink Sugar That Tastes as Good as It Looks This premium-flavoured dusting sugar brings a delicate pastel pink hue and a delicious blend of ripe strawberry sweetness and smooth vanilla. Its multi-purpose nature makes it incredibly useful in both baking and finishing: Dusting doughnuts, pastries, cupcakes and fresh fruit Mixing into yoghurt, milkshakes, smoothies and creamy custards Baking into cakes, biscuits and meringues Enhancing buttercream, icing, whipped cream and dessert sauces Decorating for a charming colour finish and inviting aroma A truly delightful addition for home bakers, cake makers and anyone who loves adding a playful yet elegant twist to their creations. Natural Colour, Real Flavour, Simple Ingredients Formulated with real strawberries, natural light-pink colouring and no artificial azo dyes, this dusting sugar offers vibrant flavour without compromise. It is also: Gluten-free Preservative-free Easy to use and fast-dissolving Portioned for freshness If using only part of a sachet, fold tightly and store for next time. Convenience Meets Luxury Each sachet contains 15g (approximately 2 tbsp)—the perfect amount for decorating, topping or blending into recipes. Whether you're brightening a bowl of yoghurt or finishing a tray of baked delights, these portion packs provide premium quality with minimal fuss. Produced in the UK Elevate every dessert with this charming, flavour-rich pink dusting sugar—crafted for creativity, convenience and delicious visual appeal.Ingredients: Icing Sugar, Powdered Strawberries (5%), Colouring: Vegetable Concentrate (Anthocyanin), Flavouring. Allergens: May contain traces of wheat, gluten, peanuts, nuts, or other allergens.Nutrition FactsPer 100g Energy                      1685kJ / 396kcalFat                            0.01gof which saturates      0gCarbohydrates           98.88gof which sugars         90.71gFibre                         0.18gProtein                      0.11gSalt                          0g

Ingredients Bar IB Powdered Dusting Sugar with Vanilla Flavour - Box of 5x 15g Sachets

IB Supreme Vanilla Sugar – Box of 5 × 15g Sachets Superfine Vanilla Icing Sugar with Premium Flavour & Convenient Portion Packs Experience the warm, aromatic sweetness of IB Supreme Vanilla Sugar, a luxurious superfine icing sugar infused with a rich, premium vanilla flavour. Perfectly portioned into 5 × 15g sachets, this beautifully versatile sugar is designed for bakers, creators and dessert lovers who value freshness, convenience and exceptional taste. Each sachet delivers the perfect amount for dusting, mixing or baking—ensuring every recipe receives a consistent, elegant vanilla lift. A Rich, Aromatic Vanilla Sugar That Elevates Every Creation This multi-purpose superfine sugar dissolves effortlessly, making it ideal for: Dusting cakes, pastries, pancakes and fruit Baking biscuits, sponges, cupcakes and puddings Mixing into buttercream, icings and dessert sauces Adding flavour to yoghurt, porridge, shakes, smoothies and coffee Finishing touches for cocktails, salads and gourmet plating Its strong vanilla aroma instantly enhances the sensory experience, adding warmth, sweetness and a comforting note reminiscent of sunshine-filled kitchens and classic home baking. Convenience, Freshness & Dietary Friendly Presented in sealed 15g sachets, this vanilla sugar offers: Fresh flavour every time Mess-free portion control Long-lasting quality Easy storage at home or on the go Free from preservatives, gluten-free and vegan friendly, it’s suitable for a wide range of dietary needs without compromising indulgence. If using only part of a sachet, simply fold and seal for future use. Go Beyond Ordinary Vanilla Sugars IB Supreme Vanilla Sugar stands out for its: Stronger and more premium vanilla intensity Silky superfine texture for flawless dusting Enhanced flavour release in both cold and hot dishes Consistent quality in every sachet Whether you dust it delicately over fruit or whisk it into buttercream, this sugar adds a touch of luxury to any creation. Produced in the UK Crafted with care and refined for versatility, IB Supreme Vanilla Sugar transforms everyday treats into indulgent, aromatic delights.Ingredients: Icing sugar, Flavouring: Vanilla.  Allergens:  May contain traces of wheat, gluten, peanuts, nuts, or other allergens.Nutrition FactsPer 100g Energy                      1690kJ / 400kcalFat                            0gof which saturates      0gCarbohydrates           99.9gof which sugars         95.3gFibre                         0gProtein                      0gSalt                          0g

Ingredients Bar IB Powdered Dusting Sugar with Vanilla Flavour - 250g Can

IB Powdered Dusting Sugar with Vanilla Flavour - 250g Can  Superfine Icing Powdered Sugar with Rich Vanilla Flavour Indulge your senses with IB Supreme Vanilla Sugar, a luxurious superfine powdered sugar infused with a beautifully warm and premium vanilla flavour. Crafted in the UK and designed for both home bakers and professionals, this versatile sugar elevates every dessert, drink and bake with effortless elegance. Soft, smooth and delicately aromatic, it dissolves instantly—perfect for dusting, mixing or baking. Whether you’re finishing a pastry, sweetening a smoothie or enhancing your favourite buttercream, this vanilla sugar adds depth, warmth and a truly irresistible sweetness. A Premium Vanilla Sugar That Transforms Every Recipe Beautifully light and easy to blend, this icing-fine sugar brings finesse and flavour to countless applications: Dusting cakes, pastries, pancakes, waffles and fresh fruit Baking sponges, biscuits, cookies and cupcakes Mixing into buttercream, icings, glazes and dessert sauces Finishing yoghurts, porridge, fruit bowls and salads Sweetening beverages such as coffees, milkshakes, smoothies and cocktails Its strong, full-bodied vanilla aroma adds a signature touch to both simple and elaborate creations—wherever you use it, the result is indulgent and unforgettable. Pure, Simple & Versatile With no preservatives, gluten-free formulation and vegan-friendly profile, IB Supreme Vanilla Sugar is suitable for a variety of dietary preferences. Its superfine texture makes it ideal for both cold and hot applications, dispersing evenly without clumping. Presented in a sturdy 250g can, it stays fresh, dry and ready to use whenever inspiration strikes. Go Beyond Ordinary Vanilla Sugars Designed to outperform standard vanilla icing sugars, IB Supreme delivers: Stronger vanilla intensity Smoother dusting performance More aromatic flavour release Greater versatility in baking and decorative use A simple sprinkle or spoonful adds instant luxury—turning everyday dishes into memorable, fragrant creations. Produced in the UK Crafted with care, IB Supreme Vanilla Sugar brings sophistication and flavour to your kitchen, making every dessert and drink taste like something truly special.Ingredients: Icing sugar, Flavouring: Vanilla.  Allergens: May contain traces of wheat, gluten, peanuts, nuts, or other allergens. Store in a dry place away from heat sources. Seal well after use.Nutrition FactsPer 100g Energy                      1700kJ / 400kcalFat                            0.01gof which saturates    0gCarbohydrates         99.95gof which sugars        96.04gFibre                         0.03gProtein                     0gSalt                          0g

Ingredients Bar IB Vanilla Flavouring Powder - Box of 12 x 4g Sachets

IB Vanilla Flavouring – Intense-Flavour Blend | Unsweetened A Premium Vanilla Powder for Baking, Mixing & Gourmet Creations  Discover the indulgent depth of IB Vanilla Flavouring, an intense, unsweetened powder blend crafted exclusively by us in the UK. Loved by home bakers and professionals alike, this rich and creamy vanilla flavour delivers a beautifully warm, floral aroma that instantly elevates any recipe. Presented in a convenient 10-sachet box, it ensures maximum freshness with zero waste—perfect for those who value quality and precision in every dish. A Luxurious Blend with Madagascan Vanilla Beans Expertly enriched with Madagascan vanilla, renowned worldwide for its aromatic complexity, this powder offers a superior flavour experience compared to standard liquid essences. Its heat-stable formulation makes it exceptionally versatile, working flawlessly in: Cakes, cookies and pastries Custards, puddings and creamy desserts Pancakes, ice creams and chilled drinks Smoothies, cocktails and speciality beverages Yoghurts, glazes, marinades and savoury sauces Unsweetened, alcohol-free and preservative-free, it blends seamlessly into sweet and savoury recipes. You can even combine it with caster or icing sugar to create your own luxury vanilla sugar—a favourite among artisan bakers. Additionally, its natural aromatic notes help balance sweetness and soften acidity or bitterness, rounding out flavours with exquisite finesse. Superior Flavour, Outstanding Value Delivering a richer, more concentrated taste than many traditional extracts, this premium powder offers impressive value without compromising quality. Its depth and longevity make it a high-performance alternative to expensive vanilla extract, ensuring bakery-quality results in every spoonful. Whether for a commercial kitchen or a home pantry, it’s a must-have staple for achieving consistently luxurious bakes and beverages. How to Use Strong in taste, use in balance. Highly excessive amounts can result in an unpleasant bitter aftertaste. Provides a more intense flavour per teaspoon than traditional extracts. It’s generally recommended to start with a small amount and adjust to taste. For baking a family-sized cake, we suggest adding approximately 2 sachets based on your preference. Not for direct consumption; ideal when blended. Store in a dry place away from heat sources. If a whole sachet is not used fold tightly to enjoy again. Produced in the UK  IB Vanilla Flavouring embodies elegance, efficiency and exceptional quality—perfect for bakers, chefs and flavour enthusiasts seeking a luxurious yet practical vanilla solution. ✔︎ Great in value and intense in taste, surpasses regular vanilla products✔︎ Each sachet contains 4g (1½ tsp) of vanilla powder✔︎ With added Madagascan beans powder✔︎ Retains natural flavour for longer✔︎ Free from alcohol✔︎ Free from gluten✔︎ No preservatives✔︎ Vegan friendly✔︎ Heat stable Ingredients: Free-flow agent: starch derivative (maltodextrin), flavouring: vanilla, Madagascan vanilla beans powder. Allergens: May contain traces of wheat, peanuts, nuts, soybeans, nuts, or other allergens.Nutrition Facts Per 100g Energy                    1626kJ / 383kcalFat                          0.1gof which saturates    0gCarbohydrates          95.2gof which sugars        11.2gFibre                        0.5gProtein                     0gSalt                          0g  

Saracino Yellow - Pasta Cover (1kg)

Saracino Yellow – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Bright, joyful, and full of creative energy — Saracino Yellow Pasta Cover is a celebration of colour and craftsmanship. Its vibrant golden hue evokes warmth, sunshine, and happiness, making it the perfect choice for summer celebrations, children’s cakes, or any occasion that calls for brilliance and positivity. Lovingly crafted in Italy, this luxurious sugar paste combines exceptional softness, flexibility, and strength, ensuring effortless workability and a flawless finish. Designed to maintain its consistency from 18 °C to 38 °C, it performs beautifully in both temperate and tropical environments, allowing decorators to achieve smooth, professional coverage every time. The texture is silky and pliable, rolling out thin without tearing, while its subtle vanilla aroma enhances the sensory pleasure of cake decorating. Resistant to cracking and dryness, it delivers enduring perfection — from first roll to final flourish. Completely vegan and gluten-free, Yellow Pasta Cover reflects Saracino’s dedication to inclusivity, artistry, and quality — a radiant staple for both professional cake artists and passionate home bakers. Key Attributes Vibrant pre-coloured yellow, perfect for joyful and lively cake designs. Smooth, velvety texture for effortless rolling and elegant coverage. Soft yet durable, maintaining elasticity and preventing cracks. Performs flawlessly in all climates, retaining consistency and workability. Light vanilla scent for a subtle, refined sensory touch. Vegan & gluten-free, aligning with modern decorating values. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out.Ingredients YELLOW: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colour: E102. Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.  

Saracino Light Baby Blue - Pasta Cover (1kg)

Saracino Light Baby Blue – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Elegant, serene, and effortlessly refined — Saracino Light Baby Blue Pasta Cover embodies the artistry of timeless cake design. Its gentle pastel blue hue captures the tranquillity of soft skies and the sophistication of fine patisserie, making it ideal for baby showers, elegant tiered cakes, and delicate celebratory creations. Meticulously crafted in Italy, this luxurious sugar paste combines strength, smoothness, and flexibility to deliver impeccable results every time. Designed for professional decorators and perfectionists alike, its advanced formula ensures effortless handling and a flawless finish, even in warm or humid conditions. With its silky texture and subtle vanilla fragrance, Light Baby Blue Pasta Cover transforms every cake into a statement of elegance. It rolls thin without cracking, covers beautifully without tearing, and maintains its soft workability from 18 °C to 38 °C — a true mark of superior craftsmanship. Entirely vegan and gluten-free, this fondant reflects Saracino’s dedication to excellence, inclusivity, and the beauty of refined taste. Key Attributes Delicate pastel blue with an elegant, soft finish for modern luxury designs. Velvety-smooth texture for flawless rolling and seamless coverage. Flexible yet durable, maintaining integrity without cracks or dryness. Performs perfectly in all climates, from temperate to tropical. Light vanilla aroma adds a subtle note of sophistication. Vegan & gluten-free, crafted to meet the highest professional standards. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out. Ingredients BABY BLUE: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colours: E133, E151. Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.  

Saracino Black - Pasta Cover (1kg)

Saracino Black – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Bold, modern, and infinitely sophisticated — Saracino Black Pasta Cover redefines elegance in cake design. Its deep, intense hue delivers dramatic contrast and refined artistry, creating showstopping confections that command attention. Perfect for luxury celebrations, contemporary wedding tiers, or sleek designer cakes, this pre-coloured sugar paste captures the essence of Italian craftsmanship. Expertly formulated for precision and performance, this fondant combines silky texture, flexibility, and strength in perfect harmony. It rolls effortlessly, drapes flawlessly, and maintains a smooth, crease-free surface with minimal effort. Thanks to its advanced composition, it performs beautifully between 18 °C and 38 °C, ensuring a consistent, professional finish — even in humid or tropical environments. Saracino’s signature vanilla aroma adds a hint of understated indulgence, complementing both the aesthetic and sensory experience. Designed for decorators who value control, consistency, and quality, this fondant embodies confidence and craftsmanship in every application. Completely vegan and gluten-free, Black Pasta Cover aligns with modern culinary values while offering the high-end results demanded by professionals worldwide. Key Attributes Rich, pre-coloured black for bold, elegant, and modern cake designs. Smooth and refined texture for perfect rolling and seamless coverage. Soft yet durable, preventing cracks, tears, and dryness. Stable performance across all climates and conditions. Subtle vanilla scent for a touch of luxury and sensory appeal. Vegan & gluten-free, crafted for inclusivity and excellence. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out.Ingredients BLACK: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), colour: E153; maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330.Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.

Saracino Light Baby Pink - Pasta Cover (1kg)

Saracino Light Baby Pink – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Delicate, romantic, and irresistibly refined — Saracino Light Baby Pink Pasta Cover is a celebration of softness and elegance. Its gentle pastel hue evokes the sweetness of blossoms and the charm of vintage patisserie design, making it the perfect choice for wedding tiers, baby showers, and couture-style celebration cakes. Expertly crafted in Italy, this luxurious sugar paste delivers an exceptional balance of softness, strength, and smoothness. Designed to perform flawlessly from 18 °C to 38 °C, it remains beautifully pliable in all conditions, from cool kitchens to tropical climates. With a velvety texture that rolls effortlessly and drapes seamlessly, this premium fondant resists cracks, dryness, and imperfections — ensuring a silky-smooth, professional finish every time. Its subtle vanilla aroma lends a hint of indulgence, completing the sensory artistry that defines every Saracino creation. Entirely vegan and gluten-free, Light Baby Pink Pasta Cover embodies the harmony of modern craftsmanship and timeless Italian elegance — where beauty, quality, and conscience meet. Key Attributes Soft pastel pink tone, ideal for romantic and refined designs. Silky-smooth texture for effortless rolling and perfect coverage. Flexible yet resilient, preventing tears and the “elephant-skin” effect. Performs beautifully in all climates, maintaining consistency and quality. Light vanilla fragrance for an elegant, multi-sensory experience. Vegan & gluten-free, suitable for all decorators and dietary needs. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out. Ingredients BABY PINK: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colour: E122. Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.

Saracino Blue - Pasta Cover (1kg)

Saracino Blue – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Cool sophistication meets artisanal perfection with Saracino Blue Pasta Cover. Imbued with the tranquil elegance of ocean tones, this pre-coloured sugar paste evokes calm refinement — a flawless choice for wedding tiers, winter-inspired creations, and contemporary confections that demand timeless beauty. Expertly crafted in Italy, this luxurious fondant offers an exquisite balance of strength, smoothness, and flexibility. It glides across cakes like silk, hugging each contour while maintaining impeccable coverage and a sleek, professional finish. Designed to perform in every environment, its advanced formulation ensures effortless handling from 18 °C to 38 °C, even in warm, humid climates. With its soft, pliable texture, Saracino Blue Pasta Cover resists cracking and dryness, ensuring a perfect result every time. A delicate vanilla aroma lends an air of subtle indulgence — enhancing not only the look but also the sensory experience of your creations. Completely vegan and gluten-free, this sugar paste reflects Saracino’s dedication to quality and inclusivity — bringing Italian excellence and contemporary conscience together in one exceptional product. Key Attributes Deep, pre-coloured blue — rich, refined, and beautifully balanced. Ultra-smooth finish for seamless rolling and flawless coverage. Soft yet stable — resists tearing, cracking, and “elephant skin.” Performs in any climate, maintaining workability and texture. Light vanilla fragrance adds a luxurious, multi-sensory touch. Vegan & gluten-free, crafted for modern, mindful artistry. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out. Ingredients BLUE: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colour: E133.Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS)  Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.  

Saracino Green - Pasta Cover (1kg)

Saracino Green – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Inspired by nature’s serenity and crafted for the perfectionist decorator, Saracino Green Pasta Cover brings a breath of freshness and elegance to the art of cake design. Its rich, botanical hue evokes harmony and sophistication — a perfect choice for garden-inspired weddings, spring celebrations, or timeless confections that celebrate natural beauty. This premium sugar paste is a masterpiece of balance — soft, supple, and resilient, with a flawless texture that glides effortlessly across every surface. Designed for professional results, it retains its pliability from 18 °C to 38 °C, ensuring smooth workability in any environment, from cool studios to tropical bakeries. Each application reveals the paste’s exceptional elasticity and stability — resisting tears, cracks, and dryness, while embracing the contours of your cake with seamless grace. A delicate vanilla aroma enhances the sensory experience, leaving an impression of understated luxury. Entirely vegan and gluten-free, the Green Pasta Cover embodies Saracino’s signature blend of artistry, ethics, and excellence — where colour, quality, and conscience unite to elevate every creation. Key Attributes Elegant pre-coloured green, reminiscent of lush foliage and fresh botanicals. Perfectly smooth texture for flawless, professional-grade coverage. Soft, flexible, and durable, resisting cracks and the “elephant-skin” effect. Performs beautifully in all climates, maintaining stability and consistency. Subtle vanilla fragrance for a refined, multisensory touch. Vegan and gluten-free, ideal for diverse dietary needs. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out. Ingredients GREEN: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colours: E102, E133.Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.

Saracino Red - Pasta Cover (1kg)

Saracino Red – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly A celebration of passion and artistry, Saracino Red Pasta Cover embodies the essence of refined cake design. Crafted in Italy for the discerning pastry artist, this vibrant sugar paste infuses every creation with depth, beauty, and confidence. Its intense crimson hue exudes warmth and sophistication — the perfect choice for wedding tiers, haute couture confections, and elegant celebrations that call for drama and precision. Smooth, supple, and beautifully elastic, Saracino’s premium Pasta Cover glides effortlessly across cakes, embracing every curve with grace. Its advanced formulation — enriched with fully hydrogenated vegetable fat — ensures exceptional workability from 18 °C to 38 °C, adapting seamlessly to both cool and tropical environments. The texture is luxuriously soft yet stable, resisting cracks, tears, and the dreaded elephant-skin effect. Its subtle vanilla aroma enhances the sensory experience, leaving a delicate sweetness in both fragrance and finish. Completely vegan and gluten-free, Saracino Red Pasta Cover offers professional perfection that’s inclusive and contemporary — a choice that blends ethical craftsmanship with timeless Italian quality. Key Attributes Rich, pre-coloured red with enduring brilliance and full-bodied tone. Ultra-smooth texture for flawless coverage and seamless rolling. Flexible and resilient, holding shape without tearing or drying. Performs in all climates, ensuring consistency in high humidity and heat. Elegant vanilla fragrance for a luxurious, multi-sensory touch. Vegan and gluten-free, suitable for modern, mindful creators. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out.Ingredients RED: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colour: E129.Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.  

Macphie Mactop® Traditional Fresh Cream - 12 x 1Litre (12 Units per Case)

Why choose Macphie Dairy Cream Alternatives instead of dairy cream? Get more for your money - whips up to 3 times its original volume Out-performs dairy cream for stability, tolerance and over-run Ambient storage Delicious, rich sweet taste with a smooth and creamy texture Still don’t believe us? Then we challenge you to try it for yourself, you will not be disappointed- satisfaction guaranteed! A little goes a long way - will pipe approximately 75-90 cupcakes A delicious vanilla taste with the perfect consistency Our best sellers! Easy to make - just whip using a mixer. BBE up to 6 months Mactop® Traditional Fresh Cream (12 Units per Case)

Sugar Art Pirate Sugar Cake Topper - 8cm

Pirate Sugar Cake Topper – 8cm Sail your celebration into sweet adventure with this handcrafted edible treasure. Add instant charm and personality to your cakes with our Pirate Sugar Cake Topper—an 8cm, fully edible work of art crafted by skilled hands. Perfect for pirate-themed birthdays, nautical parties, or anyone who loves a touch of whimsy, this 3D sugar figure transforms even the simplest cake into a show-stopping centrepiece. Ready to Use: No modelling pastes or tools needed. Simply place on fondant, buttercream, icing sugar, chocolate, or cake crumbs. For best results, brush the base with edible glue or water, or secure firmly with royal icing or buttercream. Artisanal Quality: Every pirate is individually hand-shaped, painted, and detailed—from the classic tricorn hat and eye patch to the playful grin—making each piece one-of-a-kind. Specifications: Height: 8cm (may vary slightly due to handcrafting) Weight: Approx. 50g Material: Edible sugar  Bring a dash of daring and a sprinkle of artistry to your celebration with this luxury handmade cake topper—because every cake deserves a little adventure.INGREDIENTS:Sugar, glucose syrup, palm oil, water, glycerol E422, preservative E202, emulsifier E471, stabilisers E415, E466, flavorings, silica E551, food colours ( E124, E129, E110, E172, E170i, E133, E122, E155 ), edible paper (water, corn starch, corn syrup, cellulose, corn syrup, solids, oil, modified starch, glycerine, hydrocolid, polysorbate, vanilla, artificial colour, citric acid).Suitable: Vegetarians, Vegans.Allergen Information: May contain nuts.  NUTRITIONAL FACTSTypical Values Per 100g Per 25g Energy 1736kJ / 411kcal 434kJ / 103kcal Fat 6.8g 1.7g Saturates 3.6g 0.9g Carbohydrate 87.0g 21.8g Sugars 84.0g 21.0g Fibre 0.5g 0.1g Protein 0.1g <0.1g Salt 0.1g <0.01g

Squires Kitchen Milk Belgian Chocolate - SK Modelling Cocoform (150g)

Milk Belgian Chocolate – SK Modelling Cocoform (150 g) Premium Modelling Chocolate for Edible Artistry Crafted in collaboration with expert sugar crafters and made from the finest Belgian milk chocolate, Squires Kitchen Cocoform is the modelling chocolate of choice for professionals and passionate bakers alike. Easy to shape, beautifully pliable, and delicious to taste, this high-quality paste allows you to model, sculpt, and cover cakes with exceptional finish and flavour. Key Features: Pliable & Easy to Use – Softens effortlessly in your hands for smooth shaping and moulding Shape-Holding Formula – Sets firm while remaining soft enough to enjoy Rich Belgian Taste – Deliciously smooth milk chocolate flavour Made in the UK – Manufactured in Preston by Rainbow Dust under strict BRC food safety standards Trusted by Professionals – Ideal for sculpting, floral work, toppers, and cake coverings Weight: 150 gMilk Ingredients: Sugar; Glucose (Contains Sulphites); Cocoa Butter; Whole Milk Powder; Cocoa Mass; Emulsifier: Soya Lecithin; Natural Vanilla Flavouring25% chocolate solids minimum.Allergy Advice: For allergens see ingredients in bold. May contain traces of nuts and milk.Suitable for vegetarians.How to Use: Knead the required amount of Cocoform modelling chocolate until pliable. As this is chocolate, be careful not to over-knead as the warmth will cause the chocolate to melt. If desired, the white modelling chocolate can be coloured with cocoa butter colourings at this stage. Models can then be made by hand or by pressing the modelling chocolate into a mould. If rolling the modelling chocolate to use as a cake covering or to cut out shapes, use a non-stick board dusted sparingly with sifted cornflour or greased with a little vegetable fat. Once your creation is complete, remember to keep in a cool place so that it holds its shape well. Storage: Store in a cool, dry, odourless environment in an airtight container.Simply model, sculpt and mould beautiful chocolate creations.Simply model, sculpt and mould beautiful chocolate creations.

Sugar & Crumbs Flavour Shots! – Concentrated Icing Sugar – Velvet Vanilla 50g Best Before: 12/28/2025

Flavour Shots! – Concentrated Icing Sugar – Velvet Vanilla 50g They have finally arrived, a brand new concept of our delicious tasting flavoured icing sugars in a concentrated formula. We have named the little packets of concentrate flavours Flavour Shots! by Sugar and Crumbs. Why Concentrated? 1. Ideal for postage abroad, now our worldwide customers will be able to purchase without postage costs hitting the roof, we can fit 9 in an A5 box. 2. Space Saving, perfect for those with limited kitchen space. How to use. Double sieve 450g of plain icing sugar, then add your full flavour shot, stir in, until well combined, you now have a batch of flavoured icing sugar. Can you use this product to flavour chocolate? Yes, you can, all you need to do is mix in 10-15 grams depending on how strong you want your flavour, to 500g of chocolate. Melt 500g of chocolate in the microwave, 30 second blasts at a time, stir, continue with another 30 seconds and continue to do the same until you have completed 2-2.5 minutes depending on how strong your microwave is, do not try to melt all in one go.  Once your chocolate is liquid, then stir in 10g until it's fully incorporated, taste test to see if you need to add a few grams more.  Once incorporated fully, it's ready to use. Weight 50g Allergens: Suitable for Vegans, Vegetarians, those on a Nut, Dairy and Gluten Free Diet Ingredients: Icing Sugar, Anti-caking agent E341, Starch (trace), Natural Flavourings, Carriers (Maltodextrin, Gum Arabic). Nutritional Information (Per 100g) Energy 1680 KJ (Kcal 396) Fat 0.5g, of which saturates 0.3g Carbohydrates 98.65g, of which sugars 91.9g Protein 0.4g Salt 0.03g

Sugar & Crumbs Salted Caramel Natural Icing Sugar -500g

Sugar And Crumbs pride themselves on naturally flavoured icing sugars and cocoa powders. This flavoured Icing sugar can help you on your way to creating indulgent butter creams, chantilly creams, meringues, icing and flavoured royal icing. Recipes Flavoured butter cream Ingredients500g of Sugar And Crumbs flavoured icing sugar250g of unsalted butterTablespoon of milk (skimmed, semi skimmed or full fat). Add more if needed. MethodAll Sugar And Crumbs Icing Sugars are made from quite intense flavours. If you wish you can dilute with plain icing sugar to give more of a “hint” of flavour, this also helps your bag go further! 1. Place butter at room temperature into your mixing bowl (250g) 2. Mix for several minutes until it is light, fluffy and soft.3. Add Sugar And Crumbs flavoured Icing sugar (500g)4. Add a tablespoon of milk. More if needed or for a softer mix5. Mix by hand at first to help reduce an icing cloud.6. Mix for several minutes until light and fluffy.7. Add more milk if you want to make a really soft consistency.8. Add colouring if desired. Vanilla sponge or cupcakes Ingredients110g/4oz margarine, softened at room temperature110g/4oz caster sugar2 large free-range eggs, lightly beaten1 tea spoon vanilla extract110g/4oz self-raising flour1-2 table spoons of warm boiled water Method1. Preheat the oven to 180˚C, 350˚F, Gas 4 and line a 12 hold muffin tin with paper cases.2. Cream the margarine and sugar together in a bowl until pale.3. Beat in the eggs a little at a time and stir in the vanilla extract.4. Fold in the flour using a large metal spoon, adding a tablespoon of warm boiled water, until the mixture is of a dropping consistency.5. Spoon the mixture into the paper cases until they are half full.6. Bake in the oven for 15-20 minutes, or until golden-brown on top and a skewer inserted into one of the cakes comes out clean.7. Set aside to cool for 10 minutes, then remove from the tin and cool on a wire rack.Buttercream – Use Sugar and Crumbs Natural Flavoured Icing sugars, see “Flavoured butter cream” instructions above. Flavoured fudge Ingredients397g can condensed milk150ml milk450g Sugar And Crumbs Icing Sugar flavour of your choice115g butterYou will also need a 16-18cm square tin lined with baking parchment MethodIt takes a little effort so stick closely to the steps, if you’re new to making fudge – once mastered the results are out of this world! 1. Place the ingredients into a large non-stick saucepan and melt over a low heat, stirring until the sugar dissolves.2. Bring to the boil then simmer for 10-15 minutes, stirring continuously and scraping the base of the pan. Take care whilethe mixture boils and during stirring as the fudge will be VERY hot! To test its ready drop a little of the mixture into a jug of ice-cold water. A soft ball of fudge should form. Or check with a sugar thermometer if you have one (link) (approx. 118˚C).3. Remove from the heat and beat the fudge until very thick and starting to set.4. Pour into the prepared tin and leave to cool before cutting into squares. Additions if you wish add chopped nuts or fruit.

Sugar & Crumbs Bakewell Tart - Natural Icing Sugar 500g

Bakewell Tart (Cherry Bakewell)- Natural Icing Sugar 500gSugar And Crumbs pride themselves on naturally flavoured icing sugars and cocoa powders. This flavoured Icing sugar can help you on your way to creating indulgent butter creams, chantilly creams, meringues, icing and flavoured royal icing. Recipes Flavoured butter cream Ingredients500g of Sugar And Crumbs flavoured icing sugar250g of unsalted butter Tablespoon of milk (skimmed, semi skimmed or full fat). Add more if needed. MethodAll Sugar And Crumbs Icing Sugars are made from quite intense flavours. If you wish you can dilute with plain icing sugar to give more of a “hint” of flavour, this also helps your bag go further! 1. Place butter at room temperature into your mixing bowl (250g) 2. Mix for several minutes until it is light, fluffy and soft.3. Add Sugar And Crumbs flavoured Icing sugar (500g)4. Add a tablespoon of milk. More if needed or for a softer mix5. Mix by hand at first to help reduce an icing cloud.6. Mix for several minutes until light and fluffy.7. Add more milk if you want to make a really soft consistency.8. Add colouring if desired. Vanilla sponge or cupcakes Ingredients110g/4oz margarine, softened at room temperature110g/4oz caster sugar2 large free-range eggs, lightly beaten1 tea spoon vanilla extract110g/4oz self-raising flour1-2 table spoons of warm boiled water Method1. Preheat the oven to 180˚C, 350˚F, Gas 4 and line a 12 hold muffin tin with paper cases.2. Cream the margarine and sugar together in a bowl until pale.3. Beat in the eggs a little at a time and stir in the vanilla extract.4. Fold in the flour using a large metal spoon, adding a tablespoon of warm boiled water, until the mixture is of a dropping consistency.5. Spoon the mixture into the paper cases until they are half full.6. Bake in the oven for 15-20 minutes, or until golden-brown on top and a skewer inserted into one of the cakes comes out clean.7. Set aside to cool for 10 minutes, then remove from the tin and cool on a wire rack.Buttercream – Use Sugar and Crumbs Natural Flavoured Icing sugars, see “Flavoured butter cream” instructions above. Flavoured fudge Ingredients397g can condensed milk150ml milk450g Sugar And Crumbs Icing Sugar flavour of your choice115g butterYou will also need a 16-18cm square tin lined with baking parchment MethodIt takes a little effort so stick closely to the steps, if you’re new to making fudge – once mastered the results are out of this world! 1. Place the ingredients into a large non-stick saucepan and melt over a low heat, stirring until the sugar dissolves.2. Bring to the boil then simmer for 10-15 minutes, stirring continuously and scraping the base of the pan. Take care whilethe mixture boils and during stirring as the fudge will be VERY hot! To test its ready drop a little of the mixture into a jug of ice-cold water. A soft ball of fudge should form. Or check with a sugar thermometer if you have one (link) (approx. 118˚C).3. Remove from the heat and beat the fudge until very thick and starting to set.4. Pour into the prepared tin and leave to cool before cutting into squares. Additions if you wish add chopped nuts or fruit.

Sugar & Crumbs Raspberry Ripple - Icing Sugar 500g

Raspberry ripple makes a delightful finishing touch to your cakes, cheesecakes, buttercreams, meringues and more. Sugar And Crumbs pride themselves on naturally flavoured icing sugars and cocoa powders. This flavoured Icing sugar can help you on your way to creating indulgent butter creams, chantilly creams, meringues, icing and flavoured royal icing. Recipes Flavoured butter cream Ingredients500g of Sugar And Crumbs flavoured icing sugar250g of unsalted butter Tablespoon of milk (skimmed, semi skimmed or full fat). Add more if needed. MethodAll Sugar And Crumbs Icing Sugars are made from quite intense flavours. If you wish you can dilute with plain icing sugar to give more of a “hint” of flavour, this also helps your bag go further! 1. Place butter at room temperature into your mixing bowl (250g)2. Mix for several minutes until it is light, fluffy and soft.3. Add Sugar And Crumbs flavoured Icing sugar (500g)4. Add a tablespoon of milk. More if needed or for a softer mix5. Mix by hand at first to help reduce an icing cloud.6. Mix for several minutes until light and fluffy.7. Add more milk if you want to make a really soft consistency.8. Add colouring if desired. Vanilla sponge or cupcakes Ingredients110g/4oz margarine, softened at room temperature110g/4oz caster sugar2 large free-range eggs, lightly beaten1 tea spoon vanilla extract110g/4oz self-raising flour1-2 table spoons of warm boiled water Method1. Preheat the oven to 180˚C, 350˚F, Gas 4 and line a 12 hold muffin tin with paper cases.2. Cream the margarine and sugar together in a bowl until pale.3. Beat in the eggs a little at a time and stir in the vanilla extract.4. Fold in the flour using a large metal spoon, adding a tablespoon of warm boiled water, until the mixture is of a dropping consistency.5. Spoon the mixture into the paper cases until they are half full.6. Bake in the oven for 15-20 minutes, or until golden-brown on top and a skewer inserted into one of the cakes comes out clean.7. Set aside to cool for 10 minutes, then remove from the tin and cool on a wire rack.Buttercream – Use Sugar and Crumbs Natural Flavoured Icing sugars, see “Flavoured butter cream” instructions above. Flavoured fudge Ingredients397g can condensed milk150ml milk450g Sugar And Crumbs Icing Sugar flavour of your choice115g butterYou will also need a 16-18cm square tin lined with baking parchment MethodIt takes a little effort so stick closely to the steps, if you’re new to making fudge – once mastered the results are out of this world! 1. Place the ingredients into a large non-stick saucepan and melt over a low heat, stirring until the sugar dissolves.2. Bring to the boil then simmer for 10-15 minutes, stirring continuously and scraping the base of the pan. Take care whilethe mixture boils and during stirring as the fudge will be VERY hot! To test its ready drop a little of the mixture into a jug of ice-cold water. A soft ball of fudge should form. Or check with a sugar thermometer if you have one (link) (approx. 118˚C).3. Remove from the heat and beat the fudge until very thick and starting to set.4. Pour into the prepared tin and leave to cool before cutting into squares. Additions if you wish add chopped nuts or fruit.  

Sugar & Crumbs Velvet Vanilla - Icing Sugar -500g

Sugar and Crumbs Natural Flavoured Icing Sugar Velvet Vanilla 500g Sugar and Crumbs Natural Flavoured Icing Sugar Velvet Vanilla 500g, has a smooth luxurious vanilla taste, it will remind you of Cornish ice cream. Therefore making it a great choice to use in your bakes. Most importantly, you can add our rich flavoured icing sugars to your recipes with ease. In fact, our product is perfect for any recipe that requires sugar. As a result, swap the sugar, like for like, in your recipes, to create delicious buttercream, cakes, cookies, cupcakes, macarons, meringues, fudge and marshmallows, to name a few. Above all, you will find our flavoured sugars, are ideal for a wide range of recipes. For example: brownies, Chantilly creams, cheesecakes, milkshakes, drizzles, ice cream to light dustings and much more. Key Benefits: Natural Flavouring, makes our icing sugars: Free from Nuts, Dairy, Lactose and Gluten. So, simply replace the sugar in your recipe with our Flavoured Icing Sugar. Furthermore, achieving consistent flavour every time. Also suitable for Vegetarians and Vegans.

Sugar & Crumbs Vanilla Latte - Natural Icing Sugar 500g

Sugar and Crumbs Natural Flavoured Icing Sugar Vanilla Latte 500g Sugar and Crumbs Natural Flavoured Icing Sugar Vanilla Latte 500g is simple and tasty. As you open the bag, the smell alone will whet your appetite and then leave you craving more as you taste it. A fantastic range of professional confectioners flavoured icing sugars. Key Benefits - Natural Flavouring. - Achieve consistent flavour every time. - These flavoured sugars are perfect for Buttercreams, Chantilly Creams, Meringues, Macarons, Cheesecakes, Milkshakes, Marshmallows, Fudge, Drizzles, and Dustings. In fact any recipe that requires sugar and flavour just replace with our Flavoured Icing Sugar with the same equivalent. - Suitable for Vegetarians and Vegans - Free from Nuts, Lactose and Gluten - Dairy Free 

Sugar & Crumbs Vanilla Fudge - Natural Icing Sugar 500g

Sugar and Crumbs Natural Flavoured Icing Sugar Vanilla Fudge 500g Sugar and Crumbs Natural Flavoured Icing Sugar Vanilla Fudge 500g is simple and tasty. As you open the bag, the smell alone will whet your appetite and then leave you craving more as you taste it. A fantastic range of professional confectioners flavoured icing sugars. Key Benefits - Natural Flavouring. - Achieve consistent flavour every time. - These flavoured sugars are perfect for Buttercreams, Chantilly Creams, Meringues, Macarons, Cheesecakes, Milkshakes, Marshmallows, Fudge, Drizzles, and Dustings. In fact any recipe that requires sugar and flavour just replace with our Flavoured Icing Sugar with the same equivalent. - Suitable for Vegetarians and Vegans - Free from Nuts, Lactose and Gluten - Dairy Free

Sugar & Crumbs Velvet Vanilla Swiss Meringue Buttercream

Whip up some swiss meringue buttercream with this classic Velvet Vanilla flavour! The brand new Sugar & Crumbs Swiss Meringue Buttercream mixes complement the range of icing sugars perfectly, making it even easier to perfect consistent and flavoursome results in your baking. This first to market multimix can be used for a variety of recipes, whether it's making mousse, meringue, buttercream, pavlova, shortbread, macarons, royal icing, and more. The mix comes in 500g bag/70g and is white in colour, enabling you to colour it yourself to match your design theme using gel and dust colours. Recipe (Using Butter):250g Flavoured Whipping It Up! Mixture135ml Room Temperature Water250g Softened Unsalted Butter (or salted if you prefer it to be less sweet). Method: Place 250g room temperature butter into the mixer. Using a beater, beat until light and fluffy, about 6 minutes. Add 250g of Whipping it Up Flavoured Powder. Chop in until everything is combined. Start to beat on medium speed. Add 135ml of tepid water, slowly until combined. Turn the mixer up to full speed, until the mixture comes away from the inside of the bowl. Recipe (Stork - Dairy-Free):250g Flavoured Whipping It Up! Mixture125g Stork20ml Water (may need a few more drops depending on mixture) Method: Place 250g stork into the mixer. Using a beater, beat until light and fluffy, about 2-3 minutes. Add 250g of Whipping it Up Flavoured Powder. Chop in until everything is combined. Now start to beat on medium speed. Add 10-20 ml of tepid water, slowly until combined. Turn the mixer up to full speed, until the mixture comes away from the inside of the bowl. For the following spreads or margarine, do NOT add water as the oil in the mixture will cause the product to separate. Pure Olive Pure Sunflower Flora Delamere Dairy Goats Butter Recipe:500g Flavoured Whipping It Up! Mixture125g Pure Olive Spread/Pure Sunflower Spread/Flora/Delamere Dairy Goats Butter Method: Place 125g spread into the mixer. Using a beater, beat until light and fluffy, about 2-3 minutes. Add 500g Whipping It Up Flavoured Powder. Chop in until all combined. Start to beat on medium speed. Turn the mixer up to full speed until mixture comes away from inside of the bowl.

Vanilla Scientific Bourbon Vanilla Gourmet Extract

Bourbon Vanilla Gourmet Extract Introducing Our Bourbon Vanilla Extract: Elevate Your Creations with Pure, Authentic Flavor We’ve been committed to delivering the highest-quality vanilla to the industry. Now, we’re thrilled to extend that same premium excellence to chefs, artisans, and gourmet creators who seek the finest ingredients for their craft. A New Standard in Vanilla ExcellenceOur new Bourbon Vanilla Extract is crafted to enhance every culinary creation with depth, aroma, and authenticity. Whether you're a pastry chef, chocolatier, or home baker, this extract is designed to bring out the best in your recipes.  What Makes It Special? ✅ Pure & Authentic – Made from premium Madagascar Bourbon vanilla beans, giving your dishes a rich, natural look and flavor that stands out.✅ Versatile – Perfect for both sweet and savory applications, this extract adds depth to everything from pastries and desserts to sauces and marinades.✅ Clean Label – No allergens, no GMOs—just pure vanilla goodness you can trust.✅ Easy to Use – Simply add 20 g per kg for a perfectly balanced aroma and taste, making it effortless to achieve a gourmet-level experience.✅ Convenient Packaging – Available sizes: 200ml, 1L, designed for easy handling and practicality in professional kitchens.  Why Choose Our Bourbon Vanilla Extract? When it comes to premium vanilla, quality matters. Our extract is carefully crafted to provide the best natural vanilla experience without any artificial additives. We ensure an authentic visual appeal that enhances your baked goods, creams, and confections. If you’re looking to elevate your creations with real, high-quality vanilla, this is the perfect ingredient to have in your kitchen. Try It Today!Discover the difference of premium Bourbon Vanilla Extract. Bring out the best in your culinary masterpieces and let your flavors shine!Ingredients: Glucose syrup, Boubon vanilla extract

Vanilla Scientific Bourbon Vanilla Gourmet Extract with Seeds

Bourbon Vanilla Gourmet Extract with Seeds Introducing Our Bourbon Vanilla Extract with Real Vanilla Seeds: Elevate Your Creations with Pure, Authentic Flavor We’ve been committed to delivering the highest-quality vanilla to the industry. Now, we’re thrilled to extend that same premium excellence to chefs, artisans, and gourmet creators who seek the finest ingredients for their craft. A New Standard in Vanilla ExcellenceOur new Bourbon Vanilla Extract with Real Vanilla Seeds is crafted to enhance every culinary creation with depth, aroma, and authenticity. Whether you're a pastry chef, chocolatier, or home baker, this extract is designed to bring out the best in your recipes.  What Makes It Special? ✅ Pure & Authentic – Made from premium Madagascar Bourbon vanilla beans, our extract is infused with real vanilla seeds, giving your dishes a rich, natural look and flavor that stands out.✅ Versatile – Perfect for both sweet and savory applications, this extract adds depth to everything from pastries and desserts to sauces and marinades.✅ Clean Label – No allergens, no GMOs—just pure vanilla goodness you can trust.✅ Easy to Use – Simply add 20 g per kg for a perfectly balanced aroma and taste, making it effortless to achieve a gourmet-level experience.✅ Convenient Packaging – Available sizes: 200ml, 1L, designed for easy handling and practicality in professional kitchens.  Why Choose Our Bourbon Vanilla Extract? When it comes to premium vanilla, quality matters. Our extract is carefully crafted to provide the best natural vanilla experience without any artificial additives. By using real vanilla seeds, we ensure an authentic visual appeal that enhances your baked goods, creams, and confections. If you’re looking to elevate your creations with real, high-quality vanilla, this is the perfect ingredient to have in your kitchen. Try It Today!Discover the difference of premium Bourbon Vanilla Extract with Real Vanilla Seeds. Bring out the best in your culinary masterpieces and let your flavors shine!Ingredients: Glucose syrup, Boubon vanilla extract, Vanilla seeds

Nielsen Massey Finest Quality Alcohol-Free Vanilla Extract - 60ml

Finest Quality Alcohol-Free Vanilla Extract – 60ml Refined Elegance, Pure Vanilla Crafted for connoisseurs who seek the finest, Nielsen-Massey's Alcohol-Free Vanilla Extract delivers our most beloved vanilla essence in a sophisticated, alcohol-free formula. Designed to suit diverse dietary needs and delicate culinary applications, this exquisite extract embodies luxury, purity, and versatility in every drop. Meticulously Extracted for Superior Flavour Using our proprietary cold extraction method, we replace alcohol with carefully sourced, plant-based glycerin to gently draw out and preserve more than 300 flavour compounds found naturally in the vanilla bean. The result is a full-bodied, creamy vanilla profile that elevates every dish it graces—from classic pastries to innovative savoury dishes. Culinary Inspiration: Sweet Indulgence: Enrich cookies, pastries, custards, and artisan ice creams with an aromatic vanilla depth. Savoury Delights: Add warmth and complexity to soups, sauces, vegetables, and glazed meats. Beverage Perfection: Ideal for iced teas, coffees, smoothies, and homemade wellness drinks. Chef’s Tip: To preserve the extract’s full flavour profile, add it at the end of the cooking process or cream it with butter during baking. And remember—almost everything with chocolate is enhanced by vanilla. Size: 60ml (2 fl oz) Ingredients: Glycerin, Water, Vanilla Bean Extractives Certifications: Non-GMO Project Verified, Kosher, Halal, and Gluten-Free Elevate your creations with the gold standard in alcohol-free vanilla. Let your flavour speak of finesse.

Acrylic Co Sky Blue - Luxe Pastel Acrylic Premium Cakesicle Sticks

Luxe Pastel Acrylic Premium Cakesicle Sticks Available Sizes: Regular | Mini Available Colours: Purple, Mint, Candy, Lemon, Glacier White, Lilac, Sky Blue Elevate your edible artistry with our Luxe Pastel Acrylic Premium Cakesicle Sticks – the ultimate finishing touch for designer desserts. These elegant sticks are crafted from food-safe, high-gloss acrylic in a dreamy pastel palette, curated to charm at first sight. Perfect for adding that refined touch to cakesicles, chocolate pops, and other handheld delights, they blend functionality with high-end style. Whether you’re curating treats for luxury weddings, modern birthdays, or boutique bakery displays, these reusable sticks will set your creations apart. Product Highlights Premium Construction: Made from durable, acrylic with a smooth, mirror-like finish for that luxury look. Reusable & Eco-friendly: Strong enough to be used again and again, saving waste without compromising beauty. Multi-Purpose Use: Ideal for cakesicles, cake pops, chocolate lollies, marshmallow treats, rice crispy bars, and more. Polished Design: Smooth edges and perfect thickness for both aesthetics and safe handling. Colour Descriptions Purple – Regal Amethyst A rich lavender hue that evokes soft florals and elegant moments. Perfect for bridal treats or lavender-themed events. Mint – Garden Breeze Cool and fresh with a soft pastel tint, Mint is ideal for springtime creations, garden parties, or mint-choc combinations. Candy – Rosy Pop A vibrant pastel pink that adds a pop of playful colour – ideal for birthdays, baby showers, or romantic confections. Lemon – Vanilla Glow Soft buttery yellow with a creamy finish, Lemon adds warmth and vintage sweetness to your desserts. Glacier White – Arctic Sheen Crisp and ultra-clean, Glacier White delivers a timeless, modern look that complements any colour palette. Lilac – Dusky Petal Slightly duskier than Purple, Lilac exudes a soft, romantic energy. Ideal for feminine, dreamy designs. Sky Blue – Frosted Horizon A gentle blue tone reminiscent of clear skies. Great for baby showers, frozen themes, or serene colour stories.     Let your treats do more than taste good – let them enchant. Luxe Pastel Acrylic Premium Cakesicle Sticks – because beauty should never stop at the icing.

Acrylic Co Lilac - Luxe Pastel Acrylic Premium Cakesicle Sticks

Luxe Pastel Acrylic Premium Cakesicle Sticks Available Sizes: Regular | Mini Available Colours: Purple, Mint, Candy, Lemon, Glacier White, Lilac, Sky Blue Elevate your edible artistry with our Luxe Pastel Acrylic Premium Cakesicle Sticks – the ultimate finishing touch for designer desserts. These elegant sticks are crafted from food-safe, high-gloss acrylic in a dreamy pastel palette, curated to charm at first sight. Perfect for adding that refined touch to cakesicles, chocolate pops, and other handheld delights, they blend functionality with high-end style. Whether you’re curating treats for luxury weddings, modern birthdays, or boutique bakery displays, these reusable sticks will set your creations apart. Product Highlights Premium Construction: Made from durable, acrylic with a smooth, mirror-like finish for that luxury look. Reusable & Eco-friendly: Strong enough to be used again and again, saving waste without compromising beauty. Multi-Purpose Use: Ideal for cakesicles, cake pops, chocolate lollies, marshmallow treats, rice crispy bars, and more. Polished Design: Smooth edges and perfect thickness for both aesthetics and safe handling. Colour Descriptions Purple – Regal Amethyst A rich lavender hue that evokes soft florals and elegant moments. Perfect for bridal treats or lavender-themed events. Mint – Garden Breeze Cool and fresh with a soft pastel tint, Mint is ideal for springtime creations, garden parties, or mint-choc combinations. Candy – Rosy Pop A vibrant pastel pink that adds a pop of playful colour – ideal for birthdays, baby showers, or romantic confections. Lemon – Vanilla Glow Soft buttery yellow with a creamy finish, Lemon adds warmth and vintage sweetness to your desserts. Glacier White – Arctic Sheen Crisp and ultra-clean, Glacier White delivers a timeless, modern look that complements any colour palette. Lilac – Dusky Petal Slightly duskier than Purple, Lilac exudes a soft, romantic energy. Ideal for feminine, dreamy designs. Sky Blue – Frosted Horizon A gentle blue tone reminiscent of clear skies. Great for baby showers, frozen themes, or serene colour stories.     Let your treats do more than taste good – let them enchant. Luxe Pastel Acrylic Premium Cakesicle Sticks – because beauty should never stop at the icing.

Acrylic Co Glacier White - Luxe Pastel Acrylic Premium Cakesicle Sticks

Luxe Pastel Acrylic Premium Cakesicle Sticks Available Sizes: Regular | Mini Available Colours: Purple, Mint, Candy, Lemon, Glacier White, Lilac, Sky Blue Elevate your edible artistry with our Luxe Pastel Acrylic Premium Cakesicle Sticks – the ultimate finishing touch for designer desserts. These elegant sticks are crafted from food-safe, high-gloss acrylic in a dreamy pastel palette, curated to charm at first sight. Perfect for adding that refined touch to cakesicles, chocolate pops, and other handheld delights, they blend functionality with high-end style. Whether you’re curating treats for luxury weddings, modern birthdays, or boutique bakery displays, these reusable sticks will set your creations apart. Product Highlights Premium Construction: Made from durable, acrylic with a smooth, mirror-like finish for that luxury look. Reusable & Eco-friendly: Strong enough to be used again and again, saving waste without compromising beauty. Multi-Purpose Use: Ideal for cakesicles, cake pops, chocolate lollies, marshmallow treats, rice crispy bars, and more. Polished Design: Smooth edges and perfect thickness for both aesthetics and safe handling. Colour Descriptions Purple – Regal Amethyst A rich lavender hue that evokes soft florals and elegant moments. Perfect for bridal treats or lavender-themed events. Mint – Garden Breeze Cool and fresh with a soft pastel tint, Mint is ideal for springtime creations, garden parties, or mint-choc combinations. Candy – Rosy Pop A vibrant pastel pink that adds a pop of playful colour – ideal for birthdays, baby showers, or romantic confections. Lemon – Vanilla Glow Soft buttery yellow with a creamy finish, Lemon adds warmth and vintage sweetness to your desserts. Glacier White – Arctic Sheen Crisp and ultra-clean, Glacier White delivers a timeless, modern look that complements any colour palette. Lilac – Dusky Petal Slightly duskier than Purple, Lilac exudes a soft, romantic energy. Ideal for feminine, dreamy designs. Sky Blue – Frosted Horizon A gentle blue tone reminiscent of clear skies. Great for baby showers, frozen themes, or serene colour stories. Let your treats do more than taste good – let them enchant. Luxe Pastel Acrylic Premium Cakesicle Sticks – because beauty should never stop at the icing.

Acrylic Co Lemon - Luxe Pastel Acrylic Premium Cakesicle Sticks

Luxe Pastel Acrylic Premium Cakesicle Sticks Available Sizes: Regular | Mini Available Colours: Purple, Mint, Candy, Lemon, Glacier White, Lilac, Sky Blue Elevate your edible artistry with our Luxe Pastel Acrylic Premium Cakesicle Sticks – the ultimate finishing touch for designer desserts. These elegant sticks are crafted from food-safe, high-gloss acrylic in a dreamy pastel palette, curated to charm at first sight. Perfect for adding that refined touch to cakesicles, chocolate pops, and other handheld delights, they blend functionality with high-end style. Whether you’re curating treats for luxury weddings, modern birthdays, or boutique bakery displays, these reusable sticks will set your creations apart. Product Highlights Premium Construction: Made from durable, acrylic with a smooth, mirror-like finish for that luxury look. Reusable & Eco-friendly: Strong enough to be used again and again, saving waste without compromising beauty. Multi-Purpose Use: Ideal for cakesicles, cake pops, chocolate lollies, marshmallow treats, rice crispy bars, and more. Polished Design: Smooth edges and perfect thickness for both aesthetics and safe handling. Colour Descriptions Purple – Regal Amethyst A rich lavender hue that evokes soft florals and elegant moments. Perfect for bridal treats or lavender-themed events. Mint – Garden Breeze Cool and fresh with a soft pastel tint, Mint is ideal for springtime creations, garden parties, or mint-choc combinations. Candy – Rosy Pop A vibrant pastel pink that adds a pop of playful colour – ideal for birthdays, baby showers, or romantic confections. Lemon – Vanilla Glow Soft buttery yellow with a creamy finish, Lemon adds warmth and vintage sweetness to your desserts. Glacier White – Arctic Sheen Crisp and ultra-clean, Glacier White delivers a timeless, modern look that complements any colour palette. Lilac – Dusky Petal Slightly duskier than Purple, Lilac exudes a soft, romantic energy. Ideal for feminine, dreamy designs. Sky Blue – Frosted Horizon A gentle blue tone reminiscent of clear skies. Great for baby showers, frozen themes, or serene colour stories.     Let your treats do more than taste good – let them enchant. Luxe Pastel Acrylic Premium Cakesicle Sticks – because beauty should never stop at the icing.

Acrylic Co Candy - Luxe Pastel Acrylic Premium Cakesicle Sticks

Luxe Pastel Acrylic Premium Cakesicle Sticks Available Sizes: Regular | Mini Available Colours: Purple, Mint, Candy, Lemon, Glacier White, Lilac, Sky Blue Elevate your edible artistry with our Luxe Pastel Acrylic Premium Cakesicle Sticks – the ultimate finishing touch for designer desserts. These elegant sticks are crafted from food-safe, high-gloss acrylic in a dreamy pastel palette, curated to charm at first sight. Perfect for adding that refined touch to cakesicles, chocolate pops, and other handheld delights, they blend functionality with high-end style. Whether you’re curating treats for luxury weddings, modern birthdays, or boutique bakery displays, these reusable sticks will set your creations apart. Product Highlights Premium Construction: Made from durable, acrylic with a smooth, mirror-like finish for that luxury look. Reusable & Eco-friendly: Strong enough to be used again and again, saving waste without compromising beauty. Multi-Purpose Use: Ideal for cakesicles, cake pops, chocolate lollies, marshmallow treats, rice crispy bars, and more. Polished Design: Smooth edges and perfect thickness for both aesthetics and safe handling. Colour Descriptions Purple – Regal Amethyst A rich lavender hue that evokes soft florals and elegant moments. Perfect for bridal treats or lavender-themed events. Mint – Garden Breeze Cool and fresh with a soft pastel tint, Mint is ideal for springtime creations, garden parties, or mint-choc combinations. Candy – Rosy Pop A vibrant pastel pink that adds a pop of playful colour – ideal for birthdays, baby showers, or romantic confections. Lemon – Vanilla Glow Soft buttery yellow with a creamy finish, Lemon adds warmth and vintage sweetness to your desserts. Glacier White – Arctic Sheen Crisp and ultra-clean, Glacier White delivers a timeless, modern look that complements any colour palette. Lilac – Dusky Petal Slightly duskier than Purple, Lilac exudes a soft, romantic energy. Ideal for feminine, dreamy designs. Sky Blue – Frosted Horizon A gentle blue tone reminiscent of clear skies. Great for baby showers, frozen themes, or serene colour stories.     Let your treats do more than taste good – let them enchant. Luxe Pastel Acrylic Premium Cakesicle Sticks – because beauty should never stop at the icing.

Acrylic Co Mint - Luxe Pastel Acrylic Premium Cakesicle Sticks

Luxe Pastel Acrylic Premium Cakesicle Sticks Available Sizes: Regular | Mini Available Colours: Purple, Mint, Candy, Lemon, Glacier White, Lilac, Sky Blue Elevate your edible artistry with our Luxe Pastel Acrylic Premium Cakesicle Sticks – the ultimate finishing touch for designer desserts. These elegant sticks are crafted from food-safe, high-gloss acrylic in a dreamy pastel palette, curated to charm at first sight. Perfect for adding that refined touch to cakesicles, chocolate pops, and other handheld delights, they blend functionality with high-end style. Whether you’re curating treats for luxury weddings, modern birthdays, or boutique bakery displays, these reusable sticks will set your creations apart. Product Highlights Premium Construction: Made from durable, acrylic with a smooth, mirror-like finish for that luxury look. Reusable & Eco-friendly: Strong enough to be used again and again, saving waste without compromising beauty. Multi-Purpose Use: Ideal for cakesicles, cake pops, chocolate lollies, marshmallow treats, rice crispy bars, and more. Polished Design: Smooth edges and perfect thickness for both aesthetics and safe handling. Colour Descriptions Purple – Regal Amethyst A rich lavender hue that evokes soft florals and elegant moments. Perfect for bridal treats or lavender-themed events. Mint – Garden Breeze Cool and fresh with a soft pastel tint, Mint is ideal for springtime creations, garden parties, or mint-choc combinations. Candy – Rosy Pop A vibrant pastel pink that adds a pop of playful colour – ideal for birthdays, baby showers, or romantic confections. Lemon – Vanilla Glow Soft buttery yellow with a creamy finish, Lemon adds warmth and vintage sweetness to your desserts. Glacier White – Arctic Sheen Crisp and ultra-clean, Glacier White delivers a timeless, modern look that complements any colour palette. Lilac – Dusky Petal Slightly duskier than Purple, Lilac exudes a soft, romantic energy. Ideal for feminine, dreamy designs. Sky Blue – Frosted Horizon A gentle blue tone reminiscent of clear skies. Great for baby showers, frozen themes, or serene colour stories.     Let your treats do more than taste good – let them enchant. Luxe Pastel Acrylic Premium Cakesicle Sticks – because beauty should never stop at the icing.

Acrylic Co Purple - Luxe Pastel Acrylic Premium Cakesicle Sticks

Luxe Pastel Acrylic Premium Cakesicle Sticks Available Sizes: Regular | Mini Available Colours: Purple, Mint, Candy, Lemon, Glacier White, Lilac, Sky Blue Elevate your edible artistry with our Luxe Pastel Acrylic Premium Cakesicle Sticks – the ultimate finishing touch for designer desserts. These elegant sticks are crafted from food-safe, high-gloss acrylic in a dreamy pastel palette, curated to charm at first sight. Perfect for adding that refined touch to cakesicles, chocolate pops, and other handheld delights, they blend functionality with high-end style. Whether you’re curating treats for luxury weddings, modern birthdays, or boutique bakery displays, these reusable sticks will set your creations apart. Product Highlights Premium Construction: Made from durable, acrylic with a smooth, mirror-like finish for that luxury look. Reusable & Eco-friendly: Strong enough to be used again and again, saving waste without compromising beauty. Multi-Purpose Use: Ideal for cakesicles, cake pops, chocolate lollies, marshmallow treats, rice crispy bars, and more. Polished Design: Smooth edges and perfect thickness for both aesthetics and safe handling. Colour Descriptions Purple – Regal Amethyst A rich lavender hue that evokes soft florals and elegant moments. Perfect for bridal treats or lavender-themed events. Mint – Garden Breeze Cool and fresh with a soft pastel tint, Mint is ideal for springtime creations, garden parties, or mint-choc combinations. Candy – Rosy Pop A vibrant pastel pink that adds a pop of playful colour – ideal for birthdays, baby showers, or romantic confections. Lemon – Vanilla Glow Soft buttery yellow with a creamy finish, Lemon adds warmth and vintage sweetness to your desserts. Glacier White – Arctic Sheen Crisp and ultra-clean, Glacier White delivers a timeless, modern look that complements any colour palette. Lilac – Dusky Petal Slightly duskier than Purple, Lilac exudes a soft, romantic energy. Ideal for feminine, dreamy designs. Sky Blue – Frosted Horizon A gentle blue tone reminiscent of clear skies. Great for baby showers, frozen themes, or serene colour stories.     Let your treats do more than taste good – let them enchant. Luxe Pastel Acrylic Premium Cakesicle Sticks – because beauty should never stop at the icing.

Wilton Yellow Candy Melts - 125g

Wilton Yellow Candy Melts – 125g Sunshine in Every Sweet Creation Bring a burst of colour and warmth to your bakes with Wilton Yellow Candy Melts. These smooth, vanilla-flavoured wafers melt into a silky consistency, perfect for transforming your treats into radiant showpieces. From vibrant drip cakes to golden-hued cakesicles and dipped delights, these melts offer both visual brilliance and melt-in-the-mouth flavour. Whether you’re crafting seasonal bakes, celebratory sweets or themed party treats, their bright yellow finish adds joyful flair to every creation. Why You’ll Love Them Cheerful Yellow Colour: Perfect for spring, summer, birthdays, Easter and bright occasion bakes. Sweet Vanilla Flavour: Smooth and creamy, with a deliciously subtle finish. Effortless to Melt & Re-Melt: Use in the microwave or bain-marie, and reheat as needed. Multi-Purpose Magic: Use for dripping, dipping, moulding, decorating and more. Product Highlights Weight: 125g Flavour: Light vanilla Colour: Sunny yellow Ideal For: Cake drips, dipped cake pops, drizzle accents, moulds, and colourful dessert decorations  Add joyful colour and irresistible texture to your confections with Wilton Yellow Candy Melts – where flawless finish meets sweet sunshine. ✔ Suitable for Vegetarians✔ Halal Certified Ingredients:sugar, hydrogenated vegetable fat (palm kernel), MILK powder (skimmed), whey powder (MILK), emulsifier: E492, E322 (sunflower, rapeseed), colour: E160a. Allergy Advice:For allergens, see ingredients in BOLD. Nutritional Information:Per 100gEnergy: 2350kJ/560kcalFat: 35gOf which saturated: 34gCarbohydrates: 57gOf which sugar: 57gProtein: 5.4gSalt: 0.2g

Wilton White Candy Melts - 125g

Wilton White Candy Melts – 125g Elegant Simplicity, Effortless Sweetness Add a touch of timeless elegance to your treats with Wilton White Candy Melts – silky-smooth, vanilla-flavoured wafers crafted for both beauty and ease. Whether you're creating stunning drip cakes, dipping cake pops, or drizzling over cookies and cupcakes, these melts deliver professional results with minimal effort. Perfect for themed bakes, weddings, baby showers, and more, the neutral white tone offers endless creative possibilities – tint it, swirl it, or use it as-is for a crisp, clean finish. Why They’re a Baker’s Essential Smooth Vanilla Flavour: Lightly sweet and creamy for a delicious, balanced taste. Neutral White Colour: Use straight from the pack or tint to match your occasion or palette. Microwave & Bain-Marie Friendly: Easily melt and re-melt without losing quality or texture. Multi-Purpose Marvel: Ideal for dipping, moulding, cake drips, detailed accents, and more. Product Highlights Weight: 125g Flavour: Classic vanilla Colour: Crisp, clean white Best For: Dipping, moulding, drizzling, cake pops, decorations  Craft flawless finishes and delicate detail with Wilton White Candy Melts – a must-have for every creative kitchen. ✔ Suitable for Vegetarians✔ Halal Certified Ingredients:sugar, hydrogenated vegetable fat (palm kernel), MILK powder (skimmed), emulsifier: E492, E322 (sunflower, rapeseed). Allergy Advice:For allergens, see ingredients in BOLD.  Nutritional Information:Per 100gEnergy: 2365kJ/567kcalFat: 35gOf which saturated: 34gCarbohydrates: 58gOf which sugar: 58gProtein: 5.7gSalt: 0.2g

Wilton Red Candy Melts - 125g

Wilton Red Candy Melts – 125g Bold, Beautiful & Effortlessly Sweet Make a statement with your bakes using Wilton Red Candy Melts – richly coloured vanilla-flavoured wafers that bring vibrant charm and smooth perfection to every treat. Whether you're coating cake pops, creating eye-catching cakesicles, or adding a striking drip to cakes, these candy melts are your go-to for bold brilliance and premium performance. Designed for smooth melting and flawless finish, they’re perfect for dipping, moulding, and decorating, making your creative confections pop with colour and elegance. Why You’ll Love Them Intense Red Colour: Ideal for Valentine’s Day, weddings, themed parties, and festive occasions. Smooth Vanilla Flavour: Deliciously creamy with a sweet finish that enhances every bite. Effortless to Melt & Re-Melt: Easily melted in the microwave or over a bain-marie – great for reuse. Multi-Use Magic: Perfect for moulding shapes, drizzling over cupcakes, dipping strawberries, or cake pops. Product Highlights Weight: 125g Colour: Deep, festive red Flavour: Sweet vanilla Use For: Cake drips, dipped treats, moulds, decorating cookies and desserts  Add a splash of passion and polish to your baking with Wilton Red Candy Melts – where vibrant colour meets professional ease. ✔ Suitable for Vegetarians✔ Halal Certified Ingredients:sugar, hydrogenated vegetable fat (palm kernel), MILK powder (skimmed), whey powder (MILK), concentrate (beetroot), emulsifier: E492, E322 (sunflower, rapeseed), colour: E160a Allergy Advice:For allergens, see ingredients in BOLD.May also contain traces of NUTS.  Nutritional Information:Per 100gEnergy: 2404kJ/577kcalFat: 37gOf which saturated: 32gCarbohydrates: 55gOf which sugar: 54gProtein: 5gSalt: 0.2g

Wilton Pink Candy Melts - 125g

Wilton Pink Candy Melts – 125g Playful Elegance in Every Drip and Dip Delight in the charm of confectionery elegance with Wilton Pink Candy Melts – a vibrant, sweet addition to your creative bakes. These smooth, vanilla-flavoured wafers are designed to melt effortlessly, delivering a glossy finish and seamless coverage for all your decorating needs. Perfect for coating cake pops, adding a pastel pink drip to cakes, crafting beautiful cakesicles, or drizzling over cookies and strawberries – these melts turn everyday treats into statement pieces. Why You'll Love Them Romantic Pink Colour: Adds a delicate pop of colour – ideal for birthdays, weddings, baby showers and more. Easy to Melt & Mould: Simple to use in a microwave or bain-marie, and easy to re-melt as needed. Silky Smooth Texture: For flawless coating, crisp moulding and picture-perfect drizzles. Made for Creatives: Whether you’re a home baker or a professional, enjoy mess-free, consistent results every time. Product Highlights Weight: 125g Flavour: Creamy vanilla Colour: Pretty pastel pink Use For: Dipping, drizzling, moulding, cake pops, cookies, and decorative accents  Let your confections bloom with charm and colour using Wilton Pink Candy Melts – where creativity meets premium performance. ✔ Suitable for Vegetarians✔ Halal Certified Ingredients:sugar, hydrogenated vegetable fat (palm kernel), MILK powder (skimmed), concentrate (beetroot, radish), emulsifier: E492, E322 (sunflower, rapeseed). Allergy Advice:For allergens, see ingredients in BOLD.May also contain traces of NUTS. Nutritional Information:Per 100gEnergy: 2376kJ/569kcalFat: 35gOf which saturated: 33gCarbohydrates: 57gOf which sugar: 57gProtein: 5.6gSalt: 0.2g  

Wilton Orange Candy Melts - 125g

Wilton Orange Candy Melts – 125g Bold Colour, Silky Sweetness Infuse your bakes with a burst of vibrant charm using Wilton Orange Candy Melts. These smooth, vanilla-flavoured candy wafers are the perfect choice for bold, eye-catching desserts that taste as delightful as they look. Whether you’re coating cake pops, crafting colourful cakesicles, or finishing your bakes with a vibrant drizzle, these melts offer flawless texture and stunning presentation. From seasonal confections to whimsical party treats, their rich colour and silky consistency make them a favourite among professionals and home bakers alike. Why They’ll Elevate Your Baking Vibrant Orange Colour: Perfect for autumn themes, Halloween, tropical vibes, or bold statement pieces. Delicate Vanilla Flavour: Smooth and sweet, enhancing the overall taste of your desserts. Effortless Melting: Easy to melt in the microwave or over a bain-marie – no tempering required. Re-Meltable & Convenient: Simple to reheat and reuse for zero waste and maximum creativity. Product Highlights Weight: 125g Colour: Bright, punchy orange Flavour: Classic vanilla Ideal For: Drip cakes, dipped cake pops, moulded sweets, and decorative finishes  Bring your confections to life with Wilton Orange Candy Melts – where bold colour meets smooth, professional performance. ✔ Suitable for Vegetarians✔ Halal Certified Ingredients:sugar, hydrogenated vegetable fat (palm kernel), MILK powder (skimmed), emulsifier: E492, E322 (sunflower, rapeseed), colour: E160a, E160c. Allergy Advice:For allergens, see ingredients in BOLD.May also contain traces of NUTS.  Nutritional Information:Per 100gEnergy: 2367kJ/567kcalFat: 35gOf which saturated: 34gCarbohydrates: 58gOf which sugar: 58gProtein: 5.4gSalt: 0.2g

Wilton Light Blue Candy Melts - 125g

Wilton Light Blue Candy Melts – 125g Dreamy Colour, Effortless Creativity Add a splash of sweet serenity to your bakes with Wilton Light Blue Candy Melts. These elegant, vanilla-flavoured wafers are the perfect way to elevate your creations with vibrant colour and a flawlessly smooth finish. Whether you're crafting pastel-themed cakesicles, whimsical cake pops or adding a graceful drip to celebration cakes, these melts blend performance and beauty in every bite. Perfectly suited for melting, moulding, dipping, and decorating, they’re your go-to confectionery companion for occasions that call for colour and charm. Why They Stand Out Delicate Blue Hue: A soft, dreamy colour that adds a professional touch to cakes, biscuits, pops, and more. Effortless to Melt: Easily melted in the microwave or over a bain-marie – no tempering needed. Flawless Finish: Sets with a smooth, glossy coat ideal for detailed drizzles or crisp moulds. Re-Meltable & Reliable: Use, cool, and re-melt without compromising texture or finish. Product Highlights Weight: 125g Flavour: Light vanilla Colour: Soft light blue Best For: Dips, drips, moulds, cake pops, and decorations  Infuse your bakes with colour, creativity, and convenience – Wilton Light Blue Candy Melts are where imagination meets indulgence. ✔ Suitable for Vegetarians✔ Halal Certified Ingredients:sugar, hydrogenated vegetable fat (palm kernel), MILK powder (skimmed), emulsifier: E492, E322 (sunflower, rapeseed), colour: E133.  Allergy Advice:For allergens, see ingredients in BOLD.May also contain traces of NUTS.  Nutritional Information:Per 100gEnergy: 2364kJ/566kcalFat: 35gOf which saturated: 34gCarbohydrates: 58gOf which sugar: 58gProtein: 5.7gSalt: 0.2g

Wilton Green Candy Melts - 125g

Wilton Green Candy Melts – 125g Vibrant Colour, Effortless Elegance Bring a playful burst of colour and flavour to your bakes with Wilton Green Candy Melts – a dazzling addition to your decorating arsenal. These silky-smooth, vanilla-flavoured candy wafers melt to perfection and are a dream to work with, whether you’re dipping, moulding, drizzling, or coating. Ideal for festive drip cakes, vivid cake pops, dazzling cakesicles, or as a decorative finish over cookies and desserts – they deliver professional results with ease, every time. Why They’re a Baker’s Favourite Vibrant Green Colour: Perfect for seasonal bakes, themed treats, or eye-catching accents. Smooth Melting: Easily melted in a microwave or over a bain-marie – no complicated tempering needed. Versatile Use: Great for moulding shapes, dipping sweets, adding drips or detailed drizzles. Re-Meltable & Reliable: Reheat without worry – they maintain a smooth texture and glossy finish. Product Highlights Weight: 125g Colour: Bright, festive green Flavour: Light vanilla Applications: For dipping, moulding, drizzling, coating and cake decoration Add bold character and flawless finish to your creations with Wilton Green Candy Melts – where brilliant colour meets effortless creativity. ✔ Suitable for Vegetarians✔ Halal Certified Ingredients:sugar, hydrogenated vegetable fat (palm kernel), MILK powder (skimmed), emulsifier: E492, E322 (sunflower, rapeseed), colour: E141. Allergy Advice:For allergens, see ingredients in BOLD.  Nutritional Information:Per 100gEnergy: 2367kJ/567kcalFat: 35gOf which saturated: 34gCarbohydrates: 58gOf which sugar: 58gProtein: 5.7gSalt: 0.2g

Wilton Bright White Candy Melts - 125g

Wilton Bright White Candy Melts – 125g Elegance in Every Drip, Dip, and Drizzle Unleash your inner chocolatier with Wilton’s Bright White Candy Melts – the epitome of smooth sophistication and flawless flavour. Crafted from premium ingredients, these luxurious candy melts are your secret weapon for showstopping creations that taste as exquisite as they look. Whether you’re aiming for a stunning drip effect on celebration cakes, perfectly coated cake pops, eye-catching cakesicles, or a graceful drizzle over brownies, doughnuts or cupcakes – these melts deliver both performance and elegance. Why You’ll Love Them Beautifully Smooth Finish: Perfect for achieving a high-end, polished look on all your sweet treats. Effortless Melting: Whether in the microwave or over a gentle bain-marie, these melts transform into a silky-smooth coating with minimal effort. Versatile and Mouldable: From freeform drizzles to detailed mould work, these melts adapt beautifully to your creativity. Re-Meltable & Reliable: Leftovers can be gently re-melted without compromising texture or flavour – nothing goes to waste. Product Highlights Weight: 125g Colour: Bright, clean white for a professional aesthetic Flavour: Delicately sweet vanilla Usage: Ideal for coating, moulding, dipping, drizzling, and decorating Let your desserts make a statement with Wilton Bright White Candy Melts – where beauty, convenience, and indulgence come together in one perfect package. ✔ Suitable for Vegetarians✔ Halal Certified Ingredients:sugar, hydrogenated vegetable fat (palm kernel), emulsifier: E492, E472c, MILK powder (skimmed), flavouring. Allergy Advice:For allergens, see ingredients in BOLD.May also contain traces of NUTS. Nutritional Information:Per 100gEnergy: 2389kJ/572kcalFat: 35gOf which saturated: 34gCarbohydrates: 65gOf which sugar: 65gProtein: 0.4gSalt: 0.03g

Luscioux 22% Premium Real Pistachio Topping Sauce 900g

Luscioux Pistachio Topping | 900g The Essence of Sicilian Indulgence Indulge in the rich, refined flavour of Luscioux Pistachio Topping, an irresistibly delicious 22% pistachio cream made with high-quality ingredients. This 900g treasure transforms every dessert into a gourmet creation, thanks to its velvety texture and authentically intense pistachio profile. Made with high-quality ingredients and pistachios, this topping delivers a luxurious balance of creaminess and nutty richness. Whether drizzled over silky gelato, layered into patisserie, or generously swirled onto pancakes and waffles, every application becomes a moment of pure indulgence. Encased in an elegantly practical squeeze bottle, this topping is as suitable for professional kitchens as it is for home dessert enthusiasts seeking an elevated finishing touch. Key Features: Rich pistachio flavour with a smooth, creamy consistency Perfect for garnishing ice cream, cakes, crepes, waffles, and more Crafted in Sicily using premium pistachios Elegant 900g bottle ideal for both domestic and commercial use   Let your desserts tell a story of refinement, elegance, and unmistakable Italian flavour—with Luscioux.Ingredients:Sugar, pistachio (22%), vegetable oils and fats (sunflower, coconut, cocoa butter), skimmed milk powder, whey powder, emulsifier: E322 lecithins, salt, natural vanilla flavoring, colored with: E100i - E141iiNutritional Information:  Energy: 2421 kJ / 579 kcal Fat: 38 gof which saturated fatty acids: 13 g Carbohydrates: 52 gof which sugars: 49 g Protein: 7.3 g Salt: 0.54 g

Sprinkle Squad Easter Hunting Sugar Sprinkle Mix - 50g

Easter Hunting Sugar Sprinkle Mix – 50g A Whimsical Touch for Your Easter Bakes  Celebrate the joy of springtime with our Easter Hunting Sugar Sprinkle Mix – 50g, a vibrant medley of pastel bunny shapes, cheerful orange carrots, shimmering sugar pearls, and an array of colourful sprinkles. Designed to capture the magic of Easter, this delightful mix instantly transforms everyday desserts into festive showstoppers. Whether you're decorating cupcakes for a garden party, cookies for an egg hunt, or a centrepiece cake for Easter Sunday, this sprinkle mix adds both charm and cheer to any bake. Each element is crafted from high-quality, edible ingredients, ensuring not only a beautiful finish but also a treat that tastes as good as it looks. Product Features: Easter-Themed Designs – Adorable bunnies, carrots, pearls, and sprinkles in joyful spring colours Perfectly Versatile – Ideal for cakes, cupcakes, cookies, cake pops, doughnuts, and more Eye-Catching Finish – Adds texture, colour, and a playful twist to any sweet treat Premium Quality – Made with carefully selected ingredients for exceptional taste and decoration Convenient 50g Pack – Just the right amount for seasonal baking fun Unleash your creativity this Easter and make every treat a celebration with Easter Hunting Sugar Sprinkle Mix – where every bite is a burst of springtime joy! Ingredients:Sugar, dextrose, corn starch, dextrin, puffed rice, rice flour, white sugar, refined deodorized palm oil, molasses, powdered sugar, non-hydrogenated palm oil, coconut oil, lecithin, magnesium stearate, carnauba wax (E903), glazing agents: gum arabic (E414), talc (E553b), shellac (E904), thickener: carboxymethylcellulose (CMC) (E466), flavoring: vanilla, food colorings: tartrazine (E102), Sunset Yellow FCF (E110), Ponceau 4R (E124), Patent Blue V (E131), calcium carbonate (E170), edible silver (E174). Allergen Information:Contains gluten (rice).May contain traces of eggs, milk, and nuts. Warning: Contains tartrazine (E102), Sunset Yellow FCF (E110), and Ponceau 4R (E124), which may negatively affect children’s activity and attention. Nutritional Information (per 100 g):Energy: 1653.33 kJ / 394.24 kcalFat: 0.72 gof which saturates: 0.34 gCarbohydrates: 96.07 gof which sugars: 70.02 gFiber: 0.13 gProtein: 0.33 gSalt: 0.00 g Storage:Store in a dry place at a temperature not exceeding 25°C.Relative humidity should not exceed 75%.Perfect for baked goods, desserts, and creative decorations!Discover the variety of our high-quality products!

Saracino White - Pasta Cover Top

Discover the White Pasta Cover Top: Your Secret to Perfect Cake Masterpieces! (Available in 1kg and 5kg) Unleash your creativity with the White Pasta Cover Top, the ultimate sugar paste designed to transform your cakes into stunning works of art. Whether you're a professional decorator or a passionate home baker, this magical product is here to make your cake dreams come true. Why You'll Love It: Silky Smooth Perfection: With its super-elastic and tear-resistant formula, you can roll this sugar paste as thin as 1mm without worrying about cracks. Achieve flawless finishes with ease, even on intricate designs! Handles Like a Dream: No more stress about humidity or temperature changes—White Pasta Cover Top stays perfect in every condition, giving you confidence even in the most challenging environments. Sweet Vanilla Scent: Infused with a delicate vanilla aroma, this sugar paste adds a touch of elegance and sweetness that enhances every bite of your cake. Vibrant Creativity: Easily bring your artistic vision to life by coloring the paste with your favorite fat-soluble powders or gel food coloring, allowing you to match any theme or occasion. Ready for Anything: Effortless to work with, just knead by hand for a couple of minutes to make it soft and supple. Need a bit more flexibility? A quick 10-second heat in the microwave (700 WATT) will do the trick! Perfect for cakes that need refrigerated storage, this sugar paste holds its beauty even in cooler conditions. Whether you're crafting a sleek modern wedding cake or a whimsical birthday cake, White Pasta Cover Top ensures every cake you create looks as amazing as it tastes. And the best part? It's gluten-free, vegan-friendly, Halal-certified, and Kosher-certified, making it a delightful choice for everyone to enjoy! Available in 1kg and 5kg, it’s ready to inspire your next sweet creation!  

Barco Dark Vanilla Flavour Essence

Barco Dark Vanilla Flavour Essence Discover the rich, deep notes of Barco Dark Vanilla Flavour Essence and elevate your baking to new heights. For us, creating baked goods and treats is an inspiring journey—one that blends imagination, patience, and a touch of magic. Begin your journey with Barco, and let our Dark Vanilla Essence be the key ingredient that inspires you. Perfect for adding a warm, full-bodied vanilla flavor to cakes, cookies, custards, and more, this essence is ideal for those who seek a more robust vanilla profile in their creations. Available in both 40ml and 1L sizes, Barco Dark Vanilla Flavour Essence meets your needs, whether you're experimenting with a new recipe or crafting a large batch of your signature treat. Proudly Halal, Kosher, GMO-Free, Vegan, and Low Carb, our essence is as inclusive as it is flavorful. Store in a cool, dry place and let Barco Dark Vanilla Essence be the start of your delicious journey.Ingredients: Distilled Water; Colorants: E133, E122, E110, Flavour, propylene Glycol

Barco Clear Vanilla Flavour Essence

Barco Clear Vanilla Flavour Essence Embark on a culinary adventure with Barco Clear Vanilla Flavour Essence, your perfect companion in creating delightful baked goods and treats. For us, crafting these creations is an inspiring journey—one that blends imagination, patience, and a touch of magic. Let Barco Vanilla Essence Clear be the spark that ignites your creativity, infusing your recipes with the rich, classic flavor of vanilla without altering your colors. Whether you're perfecting a batch of cookies, frosting a cake, or mixing up your favorite beverages, Barco's premium essence ensures a vibrant, pure vanilla taste every time. Available in convenient 40ml and 1L sizes, this essence meets all your needs, from small-scale experiments to large culinary masterpieces. Our product is Halal, Kosher, GMO-Free, Vegan, and Low Carb, making it a versatile and inclusive choice for everyone. Store in a cool, dry place and let the journey of delightful baking begin with Barco.Ingredients: Distilled Water; Colorants: E133, E122, E110, Flavour, propylene Glycol

Fun Cakes Gluten Free Cupcake Mix - 500g

Bake Deliciously Fluffy Cupcakes with FunCakes Gluten-Free Cupcake Mix – 500g Indulge in the sweet taste of homemade vanilla cupcakes with FunCakes Gluten-Free Cupcake Mix! This easy-to-use mix only requires the addition of butter and eggs, making it simpler than ever to bake perfectly moist and fluffy golden brown cupcakes. Whether you're baking for yourself or loved ones following a gluten-free diet, these cupcakes will bake flat, providing the ideal surface for decorating with buttercream and icing. Produced in a dedicated gluten-free facility, FunCakes guarantees that their mix contains less than 20mg/20ppm gluten per kg, ensuring a safe and delightful baking experience. With 500g of mix in each pack, you can create delicious gluten-free treats that everyone will enjoy. Certified Gluten-Free, Halal, and suitable for vegetarians, this mix makes it easy to bake with confidence and share the joy of sweet homemade cupcakes!✓ Gluten-Free Certified✓ Halal Certified✓ Suitable for VegetariansIngredients: sugar, rice flour, starch (corn), humectant: E420, starch (rice), raising agent: E450, E500, emulsifier: E475, E471, thickener: E412, E466, salt, acidity regulator: E575, flavouring.Allergen Advice:May contain traces of EGG, SOY, MILK and NUTS.Nutritional Information:Per 100gEnergy: 1546kJ/364kcalFat: 0.2gOf which saturated: 0.1gCarbohydrates: 88gOf which sugars: 46gProtein: 2.5gSalt: 0.7gPreparation: Preheat the oven to 170°C (convection oven 150°C).Ingredients need to be at room temperature. For 20-24 cupcakes: mix 500g mix, 200g butter and 250g eggs (5 pcs).Mix at low speed for 3 minutes into a smooth batter.Line a muffin pan with paper baking cups, and use an ice cream scoop to half-fill the cups with batter.Bake for 30-35 minutes.Do you prefer making mini cupcakes? With 500g Mix for Cupcakes, you can make approx. 40-48 mini cupcakes. Bake the cupcakes for approx. 12-15 minutes.Or do you prefer a loaf cake (25cm)? Bake the cake at 150-160°C (convection oven) for approx. 60-70 minutes.

Fun Cakes Bourbon Vanilla Paste - 50ml Best Before: 28/10/2025

Bourbon Vanilla Paste - 50mlElevate your sweet creations with the rich and creamy flavor of FunCakes Bourbon Vanilla Paste 50ml. Made from real vanilla seeds sourced directly from pods grown in Madagascar, this luxurious paste leaves a velvety aftertaste that enhances every bite. Perfect for flavoring buttercream, creams, cakes, icings, cookies, pies, ice cream, sauces, and more, this versatile paste is bake-stable and freeze-thaw-stable, making it ideal for any recipe. One teaspoon is equivalent to one vanilla stick, and we recommend using 2-4 teaspoons per 500g of your final product. Housed in a convenient squeezable tube, this 50ml paste is not only flavorful but also easy to use.Suitable for vegetarians and vegans, Halal certified, and alcohol-free, it's a must-have in any kitchen. Contains 50ml.

Squires Kitchen SK Covering Paste - Ivory Best Before: Check Description

SK Covering Paste Ivory 2.5kg - Best Before: 12/28/2025 SK Covering Paste Ivory 5kg - Best Before:  11/28/2025 Squires Kitchen Covering paste is an exciting addition to our product range. Designed to make covering cakes of all shapes and sizes a stress free experience. The elasticity and strength make it easier to smooth away any pleats and blemishes leaving a silky finish. The paste can be coloured with food colourings, used for modelling decorations and in moulds. Once you have tried SK Covering Paste you will want to use it forever! Requires very little kneading Flawless Holds its shape Amazing taste Silky finish Brilliant polar white colour Pliable Easy manipulated Perfect for straight edges Easy to use Doesn’t tear No elephant skin Mistakes and creative imperfections, perfected easily! Magically perfect - forever! Ingredients Sugar; Glucose; Vegetable Oil: Palm, Rapeseed; Glycerine; Emulsifiers: E475, E471; Natural Vanilla Flavouring; Maize Starch; Thickeners: E466, E413, E415; Preservative: Acetic Acid; Acidity Regulator: E525; Colours: E104, E124 E104, E124: May have an effect on attention and activity in children. May contain traces of milk and egg. DIETARY GUIDE: Suitable for vegetarians.

Sweet Success Delightful Vanilla Genoese Sponge Cake - Ready for Decorating

Indulge in the light and airy delight of our Vanilla Genoese Sponge Cake, ready to be transformed into your next masterpiece. Whether you're a professional baker or a home enthusiast, our ready-made sponge cakes save you time and effort, allowing you to focus on the fun part—decorating! Crafted with premium ingredients, our Vanilla Genoese Sponge Cake offers a delicate vanilla flavor and a fluffy texture that perfectly complements any icing, fondant, or decorative topping. Its soft, yet sturdy structure makes it the ideal canvas for your creative endeavors.Whether it's for birthdays, weddings, or any celebration, our Vanilla Genoese Sponge Cake provides the perfect base for your artistic vision. Enjoy the convenience and quality of a professional-grade cake, ready for your personal touch.Available Sizes: 4", 6", and 8" Vanilla Sponge Cake Ingredients: Sugar, Wheat Flour, Egg, Vegetable Oil (Palm and Rape), Skimmed Milk Powder, Glycerine, Dextrose, Raising Agent: E450, E500, Salt, Stabiliser: Xanthan Gum, Preservative: Potassium Sorbate, Vanilla Flavour, Emulsifier: Soy Lecithin.  May contain: Nuts. Suitable for Vegetarians. Store in a cool place ~ Do not refrigerate. 

Squires Kitchen SK Covering Paste - White 2.5kg Best Before: 12/28/2025

Squires Kitchen Covering paste is an exciting addition to our product range. Designed to make covering cakes of all shapes and sizes a stress free experience. The elasticity and strength make it easier to smooth away any pleats and blemishes leaving a silky finish. The paste can be coloured with food colourings, used for modelling decorations and in moulds. Once you have tried SK Covering Paste you will want to use it forever! Requires very little kneading Flawless Holds its shape Amazing taste Silky finish Brilliant polar white colour Pliable Easy manipulated Perfect for straight edges Easy to use Doesn’t tear No elephant skin Mistakes and creative imperfections, perfected easily! Magically perfect - forever! INGREDIENTS:Sugar; Glucose; Vegetable Oil: Palm, Rapeseed; Glycerine; Emulsifiers: E475, E471; Natural Vanilla Flavouring; Maize Starch; Thickeners: E466, E413, E415; Preservative: Acetic Acid; Acidity Regulator: E525 May contain traces of milk and egg. DIETARY GUIDE: Suitable for vegetarians.

Colour Mill Gloss Frost White Vanilla Buttercream

Gloss Frost is a high gloss, super soft white buttercream with a delicious hint of creamy vanilla flavouring. Gloss Frost pairs perfectly with Colour Mill's Oil Blend Food Colouring, letting you create bold and beautiful buttercream for your bakes.As a Swiss-Meringue style buttercream, Gloss Frost isn't as sweet as traditional buttercreams, so you can pipe, fill and ice your bakes without the sickly sweet sugary hit you'd usually get with other readymade buttercreams.Gloss Frost is ready to use straight from the tub, and best used at room temperature for a perfect finish.As a rough guide, the 1-litre tub will pipe up to 24 cupcakes or cover a 9" cake, and the 2-litre tub will pipe up to 48 cupcakes or cover two 9" cakes.Available in 1-litre and 2-litre tubs.✓ Suitable for Vegetarians & Vegans

Macphie Vanilla Frosting 5kg

New & improved Vanilla Frosting 5kgSmooth, velvety vanilla frosting that is ready to use straight from the pail to add value and indulgence to cakes, tray bakes, muffins and cupcakes. Will take colours and flavours.Colour/Appearance: Pale white, light and fluffyTexture: Smooth, velvety and soft.Flavour: Sweet, vanilla and creamy flavourDoes not require whipping and is ready to use from the pail.INGREDIENT LISTING: (For allergy advice, see ingredients in bold)Sugar, Vegetable Oil, Water, Glucose syrup, Fully Hydrogenated Vegetable Fat, Skimmed Milk Powder, Flavouring, Emulsifier (Polysorbate 60), Preservative (Potassium sorbate), Acidity Regulator (Disodium phosphate)NUTRITION INFORMATION: Typical Values Per 100g of ProductEnergy (kJ): 2152 kJEnergy (kcal): 514 kcalFat: 31g   (of which saturates): 11gCarbohydrates: 59g   (of which sugars): 58g Fibre: 0gProtein: 0.7gSalt: 0.06g

Saracino Baby Blue - Pasta Top Sugarpaste - See The Description For BBE

Ready to use sugar paste designed specifically for covering cakes. It is extremely elastic and tear resistant: easy to achieve a professional result even with very thin thicknesses (it can be used as thin as 1 mm without cracking) and easily withstands temperature changes. Ideal for use in humid conditions. It is recommended to work the paste by hand before use for at least two minutes in order to make it elastic and workable. If this is not enough, it is recommended to heat it briefly in a microwave oven (700 WATT) for a maximum of 10 seconds. Contains sugar, cocoa butter and sunflower oil. It is suitable for hot and humid climates. It is workable without problems even at temperatures above 30°C and high humidity levels. Pasta Top can also be used for cakes that require refrigerated storage. It can be coloured with fat-soluble powder or gel food colouring. It has a delicate vanilla aroma that enhances its sweet flavour, perfectly complementing that of the cake.

Saracino Black - Pasta Top Sugarpaste

Ready to use sugar paste designed specifically for covering cakes. It is extremely elastic and tear resistant: easy to achieve a professional result even with very thin thicknesses (it can be used as thin as 1 mm without cracking) and easily withstands temperature changes. Ideal for use in humid conditions. It is recommended to work the paste by hand before use for at least two minutes in order to make it elastic and workable. If this is not enough, it is recommended to heat it briefly in a microwave oven (700 WATT) for a maximum of 10 seconds. Contains sugar, cocoa butter and sunflower oil. It is suitable for hot and humid climates. It is workable without problems even at temperatures above 30°C and high humidity levels. Pasta Top can also be used for cakes that require refrigerated storage. It can be coloured with fat-soluble powder or gel food colouring. It has a delicate vanilla aroma that enhances its sweet flavour, perfectly complementing that of the cake.

Saracino Blue - Pasta Top Sugarpaste - See The Description For BBE

Ready to use sugar paste designed specifically for covering cakes. It is extremely elastic and tear resistant: easy to achieve a professional result even with very thin thicknesses (it can be used as thin as 1 mm without cracking) and easily withstands temperature changes. Ideal for use in humid conditions. It is recommended to work the paste by hand before use for at least two minutes in order to make it elastic and workable. If this is not enough, it is recommended to heat it briefly in a microwave oven (700 WATT) for a maximum of 10 seconds. Contains sugar, cocoa butter and sunflower oil. It is suitable for hot and humid climates. It is workable without problems even at temperatures above 30°C and high humidity levels. Pasta Top can also be used for cakes that require refrigerated storage. It can be coloured with fat-soluble powder or gel food colouring. It has a delicate vanilla aroma that enhances its sweet flavour, perfectly complementing that of the cake.

Saracino Green - Pasta Top Sugarpaste

Ready to use sugar paste designed specifically for covering cakes. It is extremely elastic and tear resistant: easy to achieve a professional result even with very thin thicknesses (it can be used as thin as 1 mm without cracking) and easily withstands temperature changes. Ideal for use in humid conditions. It is recommended to work the paste by hand before use for at least two minutes in order to make it elastic and workable. If this is not enough, it is recommended to heat it briefly in a microwave oven (700 WATT) for a maximum of 10 seconds. Contains sugar, cocoa butter and sunflower oil. It is suitable for hot and humid climates. It is workable without problems even at temperatures above 30°C and high humidity levels. Pasta Top can also be used for cakes that require refrigerated storage. It can be coloured with fat-soluble powder or gel food colouring. It has a delicate vanilla aroma that enhances its sweet flavour, perfectly complementing that of the cake.

Saracino Red - Pasta Top Sugarpaste

Ready to use sugar paste designed specifically for covering cakes. It is extremely elastic and tear resistant: easy to achieve a professional result even with very thin thicknesses (it can be used as thin as 1 mm without cracking) and easily withstands temperature changes. Ideal for use in humid conditions. It is recommended to work the paste by hand before use for at least two minutes in order to make it elastic and workable. If this is not enough, it is recommended to heat it briefly in a microwave oven (700 WATT) for a maximum of 10 seconds. Contains sugar, cocoa butter and sunflower oil. It is suitable for hot and humid climates. It is workable without problems even at temperatures above 30°C and high humidity levels. Pasta Top can also be used for cakes that require refrigerated storage. It can be coloured with fat-soluble powder or gel food colouring. It has a delicate vanilla aroma that enhances its sweet flavour, perfectly complementing that of the cake.

Saracino Yellow - Pasta Top Sugarpaste Best Before: Check Description

Yellow - Pasta Top Sugarpaste 1kg - Best Before: 8/31/2025 Ready to use sugar paste designed specifically for covering cakes. It is extremely elastic and tear resistant: easy to achieve a professional result even with very thin thicknesses (it can be used as thin as 1 mm without cracking) and easily withstands temperature changes. Ideal for use in humid conditions. It is recommended to work the paste by hand before use for at least two minutes in order to make it elastic and workable. If this is not enough, it is recommended to heat it briefly in a microwave oven (700 WATT) for a maximum of 10 seconds. Contains sugar, cocoa butter and sunflower oil. It is suitable for hot and humid climates. It is workable without problems even at temperatures above 30°C and high humidity levels. Pasta Top can also be used for cakes that require refrigerated storage. It can be coloured with fat-soluble powder or gel food colouring. It has a delicate vanilla aroma that enhances its sweet flavour, perfectly complementing that of the cake.

Saracino Light Baby Pink - Pasta Top Sugarpaste

Ready to use sugar paste designed specifically for covering cakes. It is extremely elastic and tear resistant: easy to achieve a professional result even with very thin thicknesses (it can be used as thin as 1 mm without cracking) and easily withstands temperature changes. Ideal for use in humid conditions. It is recommended to work the paste by hand before use for at least two minutes in order to make it elastic and workable. If this is not enough, it is recommended to heat it briefly in a microwave oven (700 WATT) for a maximum of 10 seconds. Contains sugar, cocoa butter and sunflower oil. It is suitable for hot and humid climates. It is workable without problems even at temperatures above 30°C and high humidity levels. Pasta Top can also be used for cakes that require refrigerated storage. It can be coloured with fat-soluble powder or gel food colouring. It has a delicate vanilla aroma that enhances its sweet flavour, perfectly complementing that of the cake.

Saracino Light Blue - Pasta Top Sugarpaste 250g

Ready to use sugar paste designed specifically for covering cakes. It is extremely elastic and tear resistant: easy to achieve a professional result even with very thin thicknesses (it can be used as thin as 1 mm without cracking) and easily withstands temperature changes. Ideal for use in humid conditions. It is recommended to work the paste by hand before use for at least two minutes in order to make it elastic and workable. If this is not enough, it is recommended to heat it briefly in a microwave oven (700 WATT) for a maximum of 10 seconds. Contains sugar, cocoa butter and sunflower oil. It is suitable for hot and humid climates. It is workable without problems even at temperatures above 30°C and high humidity levels. Pasta Top can also be used for cakes that require refrigerated storage. It can be coloured with fat-soluble powder or gel food colouring. It has a delicate vanilla aroma that enhances its sweet flavour, perfectly complementing that of the cake.

Saracino Pink (Rose) - Pasta Top Sugarpaste 250g Best Before Date: 9/30/2025

Ready to use sugar paste designed specifically for covering cakes. It is extremely elastic and tear resistant: easy to achieve a professional result even with very thin thicknesses (it can be used as thin as 1 mm without cracking) and easily withstands temperature changes. Ideal for use in humid conditions. It is recommended to work the paste by hand before use for at least two minutes in order to make it elastic and workable. If this is not enough, it is recommended to heat it briefly in a microwave oven (700 WATT) for a maximum of 10 seconds. Contains sugar, cocoa butter and sunflower oil. It is suitable for hot and humid climates. It is workable without problems even at temperatures above 30°C and high humidity levels. Pasta Top can also be used for cakes that require refrigerated storage. It can be coloured with fat-soluble powder or gel food colouring. It has a delicate vanilla aroma that enhances its sweet flavour, perfectly complementing that of the cake.

Saracino Navy Blue - Pasta Top Sugarpaste

Saracino Navy Blue Pasta Top – Premium Sugar Paste for Cake Covering (250g, 1kg) Elevate your cake decorating with Saracino Navy Blue Pasta Top, a premium sugar paste designed for flawless cake covering. This deep, rich navy blue shade adds a touch of elegance and sophistication to your creations, making it perfect for wedding cakes, luxury desserts, and artistic confections. Formulated with cocoa butter and sunflower oil, this sugar paste is highly elastic, tear-resistant, and can be rolled as thin as 1mm without cracking. Its advanced formula makes it ideal for hot and humid conditions, allowing decorators to achieve a professional finish regardless of the climate. Whether you’re working on intricate designs or covering large cakes, this paste delivers exceptional performance. With a delicate vanilla aroma, it complements the natural flavors of your cake, ensuring not just beauty but also an exquisite taste. It is gluten-free, vegan-friendly, halal, and kosher certified, making it suitable for a wide range of dietary needs. Key Features: ✔ Luxurious Navy Blue Shade – Perfect for elegant and sophisticated cakes✔ Ultra-Elastic & Tear-Resistant – Rolls as thin as 1mm without breaking✔ Ideal for Warm & Humid Conditions – Maintains integrity in high temperatures✔ Smooth & Professional Finish – Achieve a flawless look with ease✔ Vegan-Friendly & Gluten-Free – Suitable for various dietary needs✔ Halal & Kosher Certified – Ideal for all occasions✔ Pleasant Vanilla Aroma – Enhances the overall flavor of your cake How to Use: Knead the paste by hand for at least two minutes before use. If needed, warm it briefly in a microwave (700W) for a maximum of 10 seconds to increase flexibility. Can be colored further with fat-soluble powder or gel food coloring for custom designs. Achieve stunning, professional cake decorations effortlessly with Saracino Navy Blue Pasta Top – the ultimate sugar paste for decorators who demand perfection.Ingredients:Navy Blue: brilliant blue FCF E133, allura red AC E129, brilliant black PN E151.Allergens: Possible cross contamination with: EGGS, PEANUTS, SOY, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage Precautions: The product must be stored in a cool and dry place, away from direct light 

Saracino Rose Beige - Pasta Top Sugarpaste 250g - Best Before: 7/31/2025

Ready to use sugar paste designed specifically for covering cakes. It is extremely elastic and tear resistant: easy to achieve a professional result even with very thin thicknesses (it can be used as thin as 1 mm without cracking) and easily withstands temperature changes. Ideal for use in humid conditions. It is recommended to work the paste by hand before use for at least two minutes in order to make it elastic and workable. If this is not enough, it is recommended to heat it briefly in a microwave oven (700 WATT) for a maximum of 10 seconds. Contains sugar, cocoa butter and sunflower oil. It is suitable for hot and humid climates. It is workable without problems even at temperatures above 30°C and high humidity levels. Pasta Top can also be used for cakes that require refrigerated storage. It can be coloured with fat-soluble powder or gel food colouring. It has a delicate vanilla aroma that enhances its sweet flavour, perfectly complementing that of the cake.

Saracino Brown - Pasta Top Sugarpaste

Saracino Brown Pasta Top – Premium Sugar Paste for Cake Covering (250g, 1kg) Indulge in the elegance of Saracino Brown Pasta Top, the ultimate sugar paste designed for professional cake decorating. Crafted for perfection, this luxurious fondant delivers an ultra-smooth finish, making it ideal for covering cakes with a flawless, satin-like texture. Formulated with cocoa butter and sunflower oil, it is highly elastic, tear-resistant, and capable of being rolled as thin as 1mm without cracking. Unlike traditional sugar pastes, Pasta Top withstands temperature fluctuations and humid conditions, ensuring a professional finish even in the most challenging environments. Perfect for both warm climates and refrigerated cakes, its delicate vanilla aroma enhances the flavor without overpowering the cake itself. Whether you're a seasoned pastry chef or a home baker, this high-performance paste makes achieving seamless cake covering effortless. Key Features: ✔ Highly Elastic & Tear-Resistant – Rolls as thin as 1mm without breaking✔ Ideal for Humid & Warm Climates – Performs exceptionally in high temperatures✔ Smooth, Professional Finish – Perfect for flawless cake covering✔ Vegan-Friendly & Gluten-Free – Suitable for various dietary needs✔ Halal & Kosher Certified – Ideal for all occasions✔ Pleasant Aroma – Complements the cake’s natural flavor How to Use: Knead the paste by hand for at least two minutes before use. If needed, warm it briefly in a microwave (700W) for a maximum of 10 seconds to increase flexibility. Can be colored with fat-soluble powder or gel food coloring for custom designs. Experience effortless cake decorating with Saracino Brown Pasta Top – where quality meets perfection in every application. Ingredients: Brown: allura red AC E129, tartrazine E102, brilliant blue FCF E133 Allergens: Possible cross contamination with: EGGS, PEANUTS, SOY, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage Precautions: The product must be stored in a cool and dry place, away from direct light 

Saracino Light Green - Pasta Top Sugarpaste 250g

Ready to use sugar paste designed specifically for covering cakes. It is extremely elastic and tear resistant: easy to achieve a professional result even with very thin thicknesses (it can be used as thin as 1 mm without cracking) and easily withstands temperature changes. Ideal for use in humid conditions. It is recommended to work the paste by hand before use for at least two minutes in order to make it elastic and workable. If this is not enough, it is recommended to heat it briefly in a microwave oven (700 WATT) for a maximum of 10 seconds. Contains sugar, cocoa butter and sunflower oil. It is suitable for hot and humid climates. It is workable without problems even at temperatures above 30°C and high humidity levels. Pasta Top can also be used for cakes that require refrigerated storage. It can be coloured with fat-soluble powder or gel food colouring. It has a delicate vanilla aroma that enhances its sweet flavour, perfectly complementing that of the cake.

Saracino Violet - Pasta Top Sugarpaste 250g

Ready to use sugar paste designed specifically for covering cakes. It is extremely elastic and tear resistant: easy to achieve a professional result even with very thin thicknesses (it can be used as thin as 1 mm without cracking) and easily withstands temperature changes. Ideal for use in humid conditions. It is recommended to work the paste by hand before use for at least two minutes in order to make it elastic and workable. If this is not enough, it is recommended to heat it briefly in a microwave oven (700 WATT) for a maximum of 10 seconds. Contains sugar, cocoa butter and sunflower oil. It is suitable for hot and humid climates. It is workable without problems even at temperatures above 30°C and high humidity levels. Pasta Top can also be used for cakes that require refrigerated storage. It can be coloured with fat-soluble powder or gel food colouring. It has a delicate vanilla aroma that enhances its sweet flavour, perfectly complementing that of the cake.

Saracino Fuchsia - Pasta Top Sugarpaste 250g

Ready to use sugar paste designed specifically for covering cakes. It is extremely elastic and tear resistant: easy to achieve a professional result even with very thin thicknesses (it can be used as thin as 1 mm without cracking) and easily withstands temperature changes. Ideal for use in humid conditions. It is recommended to work the paste by hand before use for at least two minutes in order to make it elastic and workable. If this is not enough, it is recommended to heat it briefly in a microwave oven (700 WATT) for a maximum of 10 seconds. Contains sugar, cocoa butter and sunflower oil. It is suitable for hot and humid climates. It is workable without problems even at temperatures above 30°C and high humidity levels. Pasta Top can also be used for cakes that require refrigerated storage. It can be coloured with fat-soluble powder or gel food colouring. It has a delicate vanilla aroma that enhances its sweet flavour, perfectly complementing that of the cake.

LorAnn Princess Cake & Cookie Bakery Emulsion 118ml

LorAnn's Princess Cake and Cookie emulsion has a light, nutty taste accented with undertones of citrus and rich vanilla. Princess Cake & Cookie Emulsion will be the "secret ingredient" in your cookies, cakes & frostings!Use it wherever you want to impart a creamy flavor. Delicious as a flavoring for buttercream frosting.  Substitute Princess Cake and Cookie in your recipes calling for vanilla extract for a winning flavor update. 1 teaspoon baking extract = 1 teaspoon emulsionPackaged in BPA free, recyclable PET plastic bottles.

LorAnn Butter Vanilla Bakery Emulsion - Natural Flavour - 118ml

LorAnn's Butter Vanilla Emulsion lends the rich taste of butter plus vanilla to all of your baked goods and frostings.  Try it in your recipes as a substitute for regular vanilla extract.For those who are familiar with the flavour of Butavan - this emulsion is for you!1 teaspoon baking extract = 1 teaspoon emulsion4 oz. & 16 oz. sizes packaged in BPA free, recyclable PET plastic bottles. Water-based • Gluten-free • Kosher • Soluble in water 

LorAnn Bakery Emulsion - Natural & Artificial Flavour - Buttery Sweet Dough - 118ml

Buttey Sweet Dough baking emulsion has the rich taste of creamery butter combined with a hint of citrus and vanilla that will give your homemade sweet breads, pastries and butter cream frostings an irresistible flavour. Substitute Buttery Sweet Dough in your recipes calling for vanilla extract for a flavour update. Emulsions are water-based, alcohol-free alternatives to extracts. Instead of using alcohol, the flavor is micro encapsulated in natural stabilizers and suspended in water. Use in any recipe as you would an extract - and experience better results! The encapsulation enables the flavor to not lose its integrity when exposed to high heat. Ingredients: water, propylene glycol, natural and artificial flavouring, xanthan gum. This product is: Kosher certified, gluten-free.   Contains approx. 110 ml No Alcohol Kosher Certified Sugar Free Soluble in water

Fleur Maison Sweet Delights: Radiant Bloom Cherry Blossom Edible Sugar Flowers

Introducing the Radiant Bloom Cherry Blossom Edible Sugar Flower Decorations, where the delicate beauty of cherry blossoms meets the delectable allure of sugar artistry. Each meticulously crafted flower is a masterpiece, delicately hand-formed to capture the essence of springtime in full bloom. Measuring at a generous 266mm x 127mm, these edible decorations serve as captivating centerpieces for cakes, cupcakes, pastries, and more. Whether you're celebrating a wedding, birthday, or any special occasion, these sugar flowers add an elegant touch that will mesmerize your guests. The Radiant Bloom Cherry Blossom decorations are more than just visually stunning; they're also deliciously edible, made from premium-quality sugar with a delicate hint of vanilla. Each petal bursts with flavor, creating a delightful sensory experience that complements any dessert. Transform your desserts into works of art with the Radiant Bloom Cherry Blossom Edible Sugar Flower Decorations. Elevate your baking creations to new heights and let the beauty of cherry blossoms inspire your next masterpiece. Sugar flowers are intricate, realistic floral decorations made from a type of sugar dough, often used to adorn cakes and other desserts. These edible flowers are crafted by hand and can be created using several techniques and materials. They are extremely delicate due to their thin, brittle structure made from materials like gumpaste or fondant. They can easily crack, break, or lose shape if handled roughly or exposed to moisture and extreme temperatures. Proper storage, gentle handling, and careful transportation are essential to maintain their intricate beauty and prevent damage.

LorAnn Cookies & Cream Flavor 3.7ml

Two flavors that were meant for each other - Chocolate cookies with a vanilla cream filling! Flavor your cakes, cookies, or candies with this two-in-one Cookies and Cream flavoring extract, then sit back and take in all the rave reviews. Our cookies and cream extract comes in various sizes. 1 dram = about 1 teaspoon Appropriate for use in chocolates and coatings (typical use is 1/4 to 1/2 teaspoon per pound). 

LorAnn Pineapple Flavor 3.7ml

What's not to love about Pineapple? Reminiscent of the islands! Enhance a basic vanilla frosting with our Pineapple Flavoring (also known as Candy Flavoring Oil) and suddenly, your good cake tastes great. Imagine the possibilities! Bursting with the sun-soaked goodness of juicy pineapples, our pineapple flavoring extract is like bringing a fruity luau to your recipes. Whether you're mixing up drinks, baking in a tropical storm, or experimenting with natural fruity flavors, let the zesty and sweet notes of our pineapple extract shine. 1 dram = about 1 teaspoon Appropriate for use in chocolates and coatings (typical use is 1/4 to 1/2 teaspoon per pound). 

LorAnn Eggnog Flavor 3.7ml

Don't wait for December to try our Eggnog flavoring! With notes of nutmeg, cinnamon, and vanilla, this flavor can be used to add depth to your desserts all year round!  1 dram = about 1 teaspoon

LorAnn Vanilla Butternut Flavor 3.7ml

Upgrade your recipes by adding a little Vanilla Butternut Super Strength. The complex, nutty vanilla flavor will have everyone wanting to know your secret.    1 dram = about 1 teaspoon

LorAnn Root Beer Flavor 3.7ml

Root Beer flavoring is an old fashioned favorite that blends the flavors of vanilla, molasses, licorice, and anise into a delightful taste. Capturing the classic taste of root beer, this extract adds a fizzy, aromatic dimension to your recipes. Infuse your treats with the authentic essence of this beloved beverage using our Root Beer Flavoring Extract for a delightful twist in every bite or sip. 1 dram = about 1 teaspoon

LorAnn Butterscotch Flavor 3.7ml

Our Butterscotch flavor extract combines the taste of butter, brown sugar, and vanilla. It may remind you of a hard candy treat in a little yellow wrapper or of a cup of pudding. Immerse your senses in the rich, caramelized notes of our pure butterscotch extract, adding a touch of velvety sweetness to your culinary masterpieces. Elevate your creations with the pure essence of butterscotch perfection. 1 dram = about 1 teaspoon

LorAnn Pure Vanilla Bean Powder 2.2oz / 62.4g Best Before: 28/07/2025

Rich in flavor and ethically sourced, LorAnn’s NEW Vanilla Powder is the most delicious and easiest way to add creamy, strong vanilla flavor and aroma in your baking applications. Our clean-label, vanilla powder is derived from raw vanilla beans making it highly concentrated and a great alternative to vanilla extract or paste when an application requires a bold and delectable vanilla flavor. It’s just pure, fresh, and delicious ground vanilla beans, packaged in a convenient shaker bottle for both foodservice and the home consumer. For every recipe calling 1 teaspoon of vanilla extract, use ½ teaspoon of vanilla powder. Best applications for using vanilla powder compared to extract High-heat baking applications or applications that require little to no liquid. Color sensitive recipes When flavoring baked goods naturally or without the addition of alcohol

Culpitt Create a Cake - Palm Free Sugar Paste - White 200g Best Before: 8/14/2025

Choose Create a Cake ready-to-roll white sugar paste quick and easy cake coverage and cake decorating. Each 200g pack is easy to work with and has a silky finish that makes it easy to roll and prevents cracking or splitting. Simply knead the sugar paste by hand then roll out with a rolling pin to the desired thickness. Use with cutters, texture mats and moulds to cover or make decorations for all types of celebration cakes, biscuits, cupcakes and more. This icing has a light vanilla taste.

Culpitt Create a Cake - Palm Free Sugar Paste - Red 200g Best Before: 05/09/2025

Choose Create a Cake ready-to-roll red sugar paste quick and easy cake coverage and cake decorating. Each 200g pack is easy to work with and has a silky finish that makes it easy to roll and prevents cracking or splitting. Simply knead the sugar paste by hand then roll out with a rolling pin to the desired thickness. Use with cutters, texture mats and moulds to cover or make decorations for all types of celebration cakes, biscuits, cupcakes and more. This icing has a light vanilla taste.

Select Ireland Baby Pink Supreme Silk SugarPaste - 1kg Best Before - 31/12/24

Supreme Silk Baby Pink SugarPaste Easy to use, pliable sugarpaste Lovely vanilla flavour Firmer texture perfect for taller cakes Made in Ireland

Select Ireland White Supreme Silk Platinum Edition Sugarpaste - 5kg Best Before: 8/30/2025

Platinum Edition Supreme Silk is a beautifully pliable sugarpaste that is easy to roll and apply first time. Supreme Silk Platinum Edition, has added isomalt and extra gum for even better performance on taller cake tiers, or intricately shaped cakes. It's also that extra bit stronger than the original, allowing it to roll even thinner and stretch further. With the amazing flexibility and elasticity, you need not worry about pesky elephant skin, cracking, or tearing. Supreme Silk applies amazingly on all corners and curves - and ideal for taller/deeper cakes. Suitable for both covering and modelling - simply add tylo powder or gum tragacanth to double up the use as a flower/modelling paste. Natural white finish and vanilla flavour that is not overly sweet. Pack contains 5kg

The Sugar Paste THE MODELLING PASTE - White Vanilla

THE MODELLING PASTE ideal for crafting cake toppers, figures and sugar models. Venture into the art of sculpting and modelling with our new favourite modelling paste, THE MODELLING PASTE™.  THE MODELLING PASTE™ has been specially formulated for even the most complex modelling projects. Its superpowers are amazing elasticity and pliability (you won't need super strength to knead it as it's ready to use straight out of the pack). It's as smooth as the coolest person you know and best of all, it doesn't dry out quickly. It leaves you plenty of time to get creative and perfect those ultra-fine details for some seriously impressive results (we think it might be magic). THE MODELLING PASTE™ really raises the standard for modelling pastes everywhere, maintaining a firm yet flexible consistency that doesn't tear or crack. It's perfect for producing cake figures, decorations, using in moulds and more. And better yet, once set, it maintains amazing shape.  Pack contains 250g or 1kg. Please note: Due to the unique properties of the modelling paste, you may notice that it becomes harder in colder temperatures. Please be assured that this change in texture is unavoidable and is a natural reaction to the surrounding environment. We understand the importance of providing you with the highest quality products, and we want to ensure you are well-informed about any potential changes you may observe.  Here are a few tips to help you manage the sugarpaste during cold weather: 1. Allow for acclimation: If your sugarpaste has been exposed to cold temperatures, allow it some time to acclimate to room temperature before use. This will help restore its original consistency.  2. Keading: Gently knead the sugarpaste to soften it. Applying a bit of warmth through your hands can help bring back its pliability.  3. Microwave caution: While it is possible to use a microwave for a few seconds to soften the sugarpaste, exercise caution to avoid overheating. Short intervals with frequent checks are recommended.  4. Storage considerations: Store the sugarpaste in a cool, dry place, but be mindful of cold conditions. If possible, bring the sugarpaste to room temperature before use.  Keep away from direct sunlight. Once opened, store fully sealed in an airtight container to avoid drying out. Instructions: Cut off the amount of paste required and knead until pliable If colouring your paste add a drop of food colouring Knead well to blend in the food colouring Roll and shape modelling paste as required Leave modelling paste to set Place any unused paste in an airtight bag/sealed container to avoid drying out

Culpitt Create a Cake Palm Free Sugar Paste - Blue 200g

Choose Create a Cake ready-to-roll blue sugar paste quick and easy cake coverage and cake decorating.Each 200g pack is easy to work with and has a silky finish that makes it easy to roll and prevents cracking or splitting. Simply knead the sugar paste by hand then roll out with a rolling pin to the desired thickness. Use with cutters, texture mats and moulds to cover or make decorations for all types of celebration cakes, biscuits, cupcakes and more.This icing has a light vanilla taste.

Culpitt Create a Cake Palm Free Sugar Paste - Black 200g

Choose Create a Cake ready-to-roll black sugar paste quick and easy cake coverage and cake decorating. Each 200g pack is easy to work with and has a silky finish that makes it easy to roll and prevents cracking or splitting. Simply knead the sugar paste by hand then roll out with a rolling pin to the desired thickness. Use with cutters, texture mats and moulds to cover or make decorations for all types of celebration cakes, biscuits, cupcakes and more. This icing has a light vanilla taste.

Culpitt Create a Cake Palm Free Sugar Paste - Yellow 200g

Choose Create a Cake ready-to-roll yellow sugar paste quick and easy cake coverage and cake decorating. Each 200g pack is easy to work with and has a silky finish that makes it easy to roll and prevents cracking or splitting. Simply knead the sugar paste by hand then roll out with a rolling pin to the desired thickness. Use with cutters, texture mats and moulds to cover or make decorations for all types of celebration cakes, biscuits, cupcakes and more. This icing has a light vanilla taste.

Culpitt Create a Cake Palm Free Sugar Paste - Pink 200g

Choose Create a Cake ready-to-roll pink sugar paste quick and easy cake coverage and cake decorating. Each 200g pack is easy to work with and has a silky finish that makes it easy to roll and prevents cracking or splitting. Simply knead the sugar paste by hand then roll out with a rolling pin to the desired thickness. Use with cutters, texture mats and moulds to cover or make decorations for all types of celebration cakes, biscuits, cupcakes and more. This icing has a light vanilla taste.

Moreish Cakes More Max Flavours - Maple Fudge - Gorgeous 30ml Dropper Bottles

Introducing More Max Flavours! More max taste, so a little goes a looooooooooong way! Don't settle for samey-samey flavours, pick up More Max Flavours and make your creations POP! Monica spend 18 months testing flavour makers from all around the world, from Italy to the US, from Canada to Asia... and in the end? Australia had just what she wanted to represent the More brand, starting with the all too important Limoncello, which makes up over 60% of the cakes that leave her studio. All in clear dropper bottles so you can see how much you have left plus with the dropper, control how much you use as less is more..... Create treats that make your taste buds tingle with More Max Flavours! Our large 30ml dropper bottles pack a powerful punch, making just 1g of product per 1kg of your final product the perfect way to add truly unique flavours to your desserts. And with a large 30ml bottle, it gives you More bang for your buck Perfect for cakes, ganache, buttercream, macarons, meringues, marshmallows, and even royal icing, All More Max Flavours are vegan and gluten-free so everyone can enjoy! Elevate your creations with a burst of flavour - try More Max Flavours today!   Maple Fudge - A surprising winner in the focus groups! This fudgy maple syrup flavouring was a winner with the kids and adults especially when added to a vanilla cake batter or in buttercream and topped with cinnamon

Foodie Flavours The Baker’s Collection – Gift Set

Calling all home bakers! Transform your treats with our exclusive collection of premium natural flavourings. This is the ultimate gift for anyone who loves to bake. Flavours include: Vanilla: Our alcohol-free, bake-stable vanilla extract is a must-have. Caramel: Indulge in rich caramel goodness for decadent desserts and buttercreams. Raspberry: Bursting with real raspberries, ideal for toppings and fillings. Lemon: Experience the power of citrus zest without the squeeze. Get ready to unleash a world of flavour in your kitchen with Foodie Flavours!

Foodie Flavours Huni Natural Coffee Syrup - Vanilla 200ml Best Before: 28/06/2025

Awaken your taste buds with our artisanal Vanilla Huni Coffee Syrup! Carefully crafted from a harmonious mix of Acacia Honey and Natural Flavouring, this all-natural syrup transforms your morning coffee into a delightful experience bursting with floral sweetness and rich flavor. But don't stop there—add a splash of Huni to Hot Chocolate, Milkshakes, Yogurt, Porridge, and beyond. Elevate your everyday with a touch of Vanilla Huni!

Foodie Flavours Gorilla Vanilla – Organic Vanilla Extract

Premium Quality UK-made Vanilla Extract Deep, Rich Flavour Extracted from Organic Vanilla Beans grown in Uganda For Home Baking and Bulk Food Manufacturing   Our Organic Vanilla Extract is made from Vanilla Beans specially grown by select farmers in Uganda. The land of the Mountain Gorillas. These Vanilla crops are expertly pollinated, harvested and cured to give a distinctively rich and earthy flavour. This all goes to create a high quality vanilla ingredient.   Vanilla Extract   Vanilla is the most popular flavour ingredient worldwide and Vanilla Extract is used in thousands of recipes which are loved and enjoyed in numerous cultures. Gorilla Vanilla is an Organic Vanilla Extract specially made by Foodie Flavours. It’s great for baking and other food & drink applications. Check out our Golden Vanilla Cake recipe to see how the rich, earthy taste of our Vanilla Extract can add great taste to your bakes.   Sizes: 15ml, 100ml

Squires Kitchen Bridal White Sugarpaste 250g

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Dove Grey Sugarpaste 250g Best Before: 12/28/2025

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Vintage Ivory Sugarpaste 250g Best Before- 28/03/2025

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Mocha Cream Sugarpaste 250g Best Before- 28/04/2026

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Delicate Lemon Sugarpaste 250g

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Sweet Lavender Sugarpaste 250g

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Glamour Red Sugarpaste 250g Best Before: 3/28/2025

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Palm Green Sugarpaste 250g Best Before: 3/28/2025

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Opera Violet Sugarpaste

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Frosted Leaf Sugarpaste - Check Best Before in description

Frosted Leaf Sugarpaste  250g - BB - 28/04/2025 Frosted Leaf Sugarpaste  1Kg - BB - 28/03/2025 Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Bridal Rose Sugarpaste - Check Best Before in Description

Bridal Rose Sugarpaste - 250g - BB - 28/03/2025 Bridal Rose Sugarpaste - 1Kg - BB - 28/01/2025 Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Lullaby Blue Sugarpaste Best Before - Check Description

SK Sugarpaste Lullaby Blue 250g- Best Before - 3/28/2025 SK Sugarpaste Lullaby Blue 1kg - Best Before - 3/28/2025 Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Cosmic Blue Sugarpaste

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Ballerina Pink Sugarpaste 250g

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Coco Brown Sugarpaste

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Iced Mint Sugarpaste

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Iced Mint Sugarpaste - Size: 1kg - Best Before: 28/09/2025

Sugarflair Colours Kosher Natural Flavours 30ml Best Before Check in Description

  Add a delicious flavour to your cupcakes, cakes and treats with this 100% natural flavour from Sugarflair. The 100% natural flavours are available in many flavours.   Perfect to give your cakes, cupcakes, icing, creams, ice-creams and more a great flavour. 100% natural flavour. Content: 30 ml.   How to use: add 1 ml of flavour per 1kg of food and adjust to your taste. Store in a dry, dark place, below 25°C. Blueberry Ingredients: flavouring, solvent: E1520, glycerol, water. Contains negligible amounts of energy, fat, carbohydrates, sugars, proteins and salt. Vanilla Ingredients: flavouring, solvent: E1520. Contains negligible amounts of energy, fat, carbohydrates, sugars, proteins and salt. Orange Ingredients: flavouring, antioxidant: E308. Contains negligible amounts of energy, fat, carbohydrates, sugars, proteins and salt. Raspberry Ingredients: flavouring, solvent: E1520. Contains negligible amounts of energy, fat, carbohydrates, sugars, proteins and salt. Banana Ingredients: flavouring, solvent: E1520. Contains negligible amounts of energy, fat, carbohydrates, sugars, proteins and salt. Mint Ingredients: flavouring, solvent: E1520, glycol, solvent: E1519. Contains negligible amounts of energy, fat, carbohydrates, sugars, proteins and salt. Lemon Ingredients: flavouring. Contains negligible amounts of energy, fat, carbohydrates, sugars, proteins and salt. Strawberry Ingredients: flavouring, propylene glycol. Contains negligible amounts of energy, fat, carbohydrates, sugars, proteins and salt. Cherry Ingredients: flavouring, solvent: E1520, water. Contains negligible amounts of energy, fat, carbohydrates, sugars, proteins and salt. Coconut Ingredients: flavouring, solvent: E1520. Contains negligible amounts of energy, fat, carbohydrates, sugars, proteins and salt. Bubble-Gum Ingredients: flavouring, solvent: E1520. Contains negligible amounts of energy, fat, carbohydrates, sugars, proteins and salt. Caramel Ingredients: flavouring, solvent: E1520, water. Contains negligible amounts of energy, fat, carbohydrates, sugars, proteins and salt. Parma Violet Ingredients: natural flavouring, flavouring. E1520, E1518.  This product is: nut-free, lactose-free, dairy-free, gluten-free, GMO-free, suitable for vegetarians, suitable for vegans. Roasted Almond Ingredients: natural flavouring, flavouring. E1520, E1518.  This product is: nut-free, lactose-free, dairy-free, gluten-free, GMO-free, suitable for vegetarians, suitable for vegans.

Heilala 50ml Vanilla Extract with Seed

Heilala Vanilla Extract with Seeds has a sweet vanilla flavour with the striking visual of real vanilla bean seeds.  While adding exceptional taste and fragrance to your cooking, we give back to the Tongan communities where our vanilla pods are hand-picked for ripeness.  Perfect for any recipe that requires vanilla. Use an equal amount of Extract with Seeds in place of vanilla extract, paste, or essence. Ingredients: Vanilla Extract with Seeds  Heilala Vanilla Bean Extract (Vanilla Bean Extractives in Water and Alcohol), Sugar, Vanilla Seed 1%. Contains 16% Alcohol.

Heilala 65g Baking Blend Vanilla Paste

Perfect for everyday use, the Heilala Baking Blend Vanilla Bean Paste combines pure vanilla extract with 100% natural flavour providing a well-rounded vanilla taste. Great value for everyday baking. Heilala Baking Blend Vanilla Bean Paste contains ground vanilla beans that are suspended in a gel like format for a rich, textured and fragrant taste with a consistency that is similar to maple syrup. The paste is baker-friendly and comes in a squeezable aluminium tube. Tip: Perfect in panna cotta, ice cream, creme brulee, lamingtons, mille-feuille and frosting. Use: Substitute an equal amount of Baking Blend Vanilla Paste in place of vanilla essence or extract. Use one teaspoon instead of splitting and scraping a vanilla bean. Size: 65g Allergens: Contains 12% alcohol. Ingredients: Heilala Vanilla Bean Extract (Vanilla Bean Extractives in Water and Alcohol), Natural Vanilla Flavour, Sugar, Ground Vanilla Beans 4%, Natural Gum Thickener (Xanthan) 0.5% While adding flavour and fragrance to your cooking, you're giving back to the Tongan communities where Heilala vanilla pods are hand-picked for ripeness.

Heilala 65g Pure Vanilla Bean Paste

Vanilla Paste Sweetly scented with distinctive fruity characteristics, Heilala Vanilla Pure Vanilla Paste is full of distinctive dark vanilla seeds. Made with vine ripened Heilala Vanilla Tongan Madagascar bourbon vanilla beans, each vanilla bean is grown with integrity and hand-selected by local Tongan farmers. This vanilla bean paste is made by carefully blending three-month cold extracted pure vanilla bean extract with vanilla bean seeds. Heilala vanilla bean paste provides exceptional concentrated vanilla aroma and flavor.  1 teaspoon of vanilla bean paste provides the flavor and seed equivalent of 1 whole vanilla bean.  Ingredients: Pure Vanilla Paste Vanilla Bean Extract, Vanilla Bean Seeds, Sugar (5%), Thickener (Carrageenan 0.5-1%). Contains 14% alcohol.

Heilala 50ml Spiced Vanilla Extract

Cold pressed pure vanilla extract is sweetly scented and infused with sumptuous flavor. Spiced Vanilla Extract has a warm and fragrant hue for inclusion in honey spice cookies, custards and churros. Ingredients: Spiced Vanilla Extract Vanilla Bean Extractives in water, Alcohol (35%), Mixed Spice (Natural Flavour, Cinnamon Extract, Ginger Extract, Clove Extract)

Heilala 50ml Pumpkin Spice Vanilla Extract

Cold pressed pure vanilla extract is sweetly scented and infused with sumptuous flavors. Pumpkin Spice Vanilla Extract adds an aromatic punch to lattes, pumpkin pie, frosting and cinnamon rolls. Ingredients: Pumpkin Spice Vanilla Extract Heilala Vanilla Bean Extractives in Water, Alcohol (35%), Cinnamon Extract, Nutmeg Extract, Ginger Extract, Natural Flavor.

Heilala 50ml Peppermint Vanilla Extract Best Before: 28/06/2025

Cold pressed pure vanilla extract is sweetly scented and infused with sumptuous flavor. Peppermint Vanilla Extract is an invigorating addition to chocolate bark, cupcakes, and hot beverages like hot chocolate.  Ingredients: Peppermint Vanilla Extract Heilala Vanilla Bean Extractives in Water, Alcohol (35%), Peppermint Oil.

Heilala 50ml Oak Vanilla Extract

Cold pressed pure vanilla extract is sweetly scented and infused with sumptuous flavor. Oak Aged Vanilla Extract has an intensified flavor and is well suited to marshmallow, ice cream, and milkshakes. Ingredients: Oak Aged Vanilla Extract Heilala Vanilla Bean Extractives in Water, Alcohol (35%), Oak Barrel Extract.

Heilala 50ml Coffee Vanilla Extract

Cold pressed pure vanilla extract is sweetly scented and infused with sumptuous flavor. Coffee Vanilla Extract has rich smoky flavor and is the ideal addition to chocolate cake, cheesecakes and frosting. Ingredients: Coffee Vanilla Extract Heilala Vanilla Bean Extractives in Water, Alcohol (35%), Columbian Coffee Extract.

Heilala 50ml Cocoa Vanilla Extract Best Before: 28/10/2025

Cold pressed pure vanilla extract is sweetly scented and infused with sumptuous flavor. Cocoa Vanilla Extract is sinfully creamy and adds depth to coffee cake, cupcakes, tiramisu and creme brulèe. Ingredients: Cocoa Vanilla Extract Heilala Vanilla Bean Extractives in Water, Alcohol (35%), Cocoa Extract.

Heilala 50ml Berry Vanilla Extract Best Before: 28/06/2025

Cold pressed pure vanilla extract is sweetly scented and infused with sumptuous flavor. Berry Vanilla Extract adds vibrant berry burst to fudge, custard, cheesecake and yogurt. Ingredients: Berry Vanilla Extract Heilala Vanilla Bean Extractives in Water, Alcohol (35%), Strawberry Extract, Natural Flavor.

Heilala 50ml Alcohol Free Vanilla

Alcohol Free Pure Vanilla Heilala Vanilla Alcohol Free undergoes a highly-scientific yet natural process (cold-pressed, slow extract), where our dedicated local Tongan growers and pickers hand select only the most premium vanilla beans, which then undergo our unique, patented Heilala Vanilla three month cold extraction using glycerin to ensure that vanilla’s 200+ flavor compounds are purely extracted.This superior process draws out and maintains the most delicate of aromatics, giving you that smooth, buttery, bourbon like flavor that Heilala Vanilla is world renowned for. Alcohol Free Vanilla Extract with seeds can be used in place of traditional vanilla extract and paste. It is ideal in cupcakes, cookies, and chilled desserts. Ingredients: Heilala Pure Vanilla with Seeds Alcohol FreeGlycerin infused with Vanilla Bean Extractives, Water, Vanilla Bean Seeds

Heilala 50ml Pure Vanilla Extract

Madagascar Vanilla Extract Heilala Vanilla Pure Vanilla Extract comes from the source, undergoing a highly-scientific yet natural process (cold-pressed, slow extract), where our dedicated local Tongan growers and pickers hand select only the most premium vanilla beans, which then undergo our unique, patented Heilala Vanilla three month cold extraction process to ensure that vanilla’s 200+ flavor compounds are purely extracted. This process means you get real pure vanilla extracts that tastes like a vanilla bean extract should. This superior process draws out and maintains the most delicate of aromatics, giving you that sweet, creamy, Madagascar bourbon vanilla flavor that Heilala Vanilla Pure Vanilla Extract is world renowned for. Heilala Vanilla Extract is cultivated in Tonga, crafted in New Zealand and has the real flavor of a Madagascar vanilla extract. Ingredients:   Pure Vanilla ExtractVanilla Bean Extractives in Water, Alcohol (35%).

BAKO Select Dawn Vanilla Frosting 6kg

6 Kilo Tub of vanilla frosting. Ready to use delicious frosting perfect for cake fillings or cupcake topping and easy to colour.If you are decorating a large volume of cupcakes or cakes, this 6 kilo tub of natural frosting is ideal and will not only make it easier for you but will also reduce the time spent making large quantities of frosting. Use this frosting to pipe onto cupcakes or to fill and cover sponges. This tub will allow you to pipe approximately 100 cupcakes. You do not need to refrigerate this frosting but it must be stored in a cool place. Store the product at a maximum temperature of 20°C.

Cake Decor White Finesse Sugar Paste - 1kg Best Before 11/2/23

Allow your cakes to take centre stage with Finesse® sugarpaste.Finesse® has been specially formulated by expert bakers to offer cake crafters the perfect consistency sugarpaste. The recipe is easy to work with, offering fantastic results and a delicious light vanilla flavour.With high-quality ingredients, you can expect only the highest results with guaranteed professional standards and no rips, tears, or cracks.Easy to knead, roll and model into shapes and patter. Pack contains 1kg.  

Foodie Flavours Vanilla Natural Flavouring Best Before: 28/07/2025

This high strength natural vanilla flavouring is a creamy flavour with subtle bourbon tones , excellent for baking with, confectionery, and much more.  Foodie Flavours offer a huge range of flavours, which are suitable for a huge range of dietary needs. They're great for use in cakes, cupcakes, muffins, sweets & candy, ice cream and chocolate. Please note, this is a professional high strength flavouring product and must be used diluted. For best results, dilute our natural flavour into a key wet ingredient (water, milk, egg). Only a few drops are needed, so try about 10 or 20 drops (0.5ml to 1ml) per kg of food and adjust to taste. The 15ml bottle of natural food flavouring contains around 300 drops* of high strength flavouring. If you are baking then please remember that some of the flavour will ‘flash off’ so you may need to increase the dose to compensate. Contains around 300 drops (each drop 0.05ml approximately.) 

Foodie Flavours Custard Natural Flavouring

This high strength natural custard flavouring offers a strong, creamy vanilla custard flavour. Ideal for biscuits, sauces, bakery and more. Foodie Flavours offer a huge range of flavours, which are suitable for a huge range of dietary needs. They're great for use in cakes, cupcakes, muffins, sweets & candy, ice cream and chocolate. Please note, this is a professional high strength flavouring product and must be used diluted. For best results, dilute our natural flavour into a key wet ingredient (water, milk, egg). Only a few drops are needed, so try about 10 or 20 drops (0.5ml to 1ml) per kg of food and adjust to taste. The 15ml bottle of natural food flavouring contains around 300 drops* of high strength flavouring. If you are baking then please remember that some of the flavour will ‘flash off’ so you may need to increase the dose to compensate. Contains around 300 drops (each drop 0.05ml approximately.)  

Fun Cakes Cupcakes Mix - 1kg

The FunCakes Mix for Cupcakes makes it so easy for you to create those perfectly even, flat and moist cupcakes we are all looking for. Their golden brown colour and vanilla taste will make you want to eat them right away, but wait! The cupcakes are perfect for decorating with fondant, marzipan or swirls and rosettes of buttercream. Getting into a creative flow? Than use this baking mix to prepare mini cupcakes, cake pops, a loaf cake or a round cake. And add the FunCakes flavour pastes or FunColours colourings to vary with tastes and colours. It all works and it's all just as delicious and fun to make. This cake mix will get you perfectly even, flat cupcakes with a delicious vanilla taste. Only add eggs and butter to create these fluffy, moist and nicely golden brown cupcakes. The cupcakes already have a delicious vanilla flavour, but can be given unique flavour explosions with the FunCakes flavour pastes. You can use this cake mix to prepare delicious cupcakes, but also mini cupcakes or a loaf cake! All of confectioner's quality. Content: 1 kg. Preparation: Preheat the oven to 180°C (convection oven 160°C). Ingredients need to be at room temperature. For 20-24 cupcakes: 500 g mix, 250 g (cream) butter and 5 eggs (250 g). Mix the ingredients on low speed for 4 minutes to a smooth batter. Line a muffin pan with paper baking cups, use an icecream scoop to half fill the cups with batter. Bake the cupcakes in the oven for approx. 18-20 minutes. Going for mini cupcakes? With 500 g Mix for Cupcakes you can make approx. 40-48 mini cupcakes. Bake the cupcakes for approx. 12-15 minutes.Or do you prefer a loaf cake (25 cm)? Bake the cake at 150-160°C (convection oven) for approx. 60-70 minutes. Ingredients: sugar, wheat flour, raising agent: E450, E500, emulsifier: E472b (palm, rapeseed), E477 (palm), glucose syrup (dried), milk powder (skimmed), preservative: E202, thickener: E415, flavouring (milk), colour: E160b. For allergens, see ingredients in bold. May contain traces of: egg, soy and lupin. Storage: keep in a cool an dry place. This product is: Halal certified.

Fun Cakes Muffins Mix - 1kg Best Before: 11/28/2025

Who doesn't love a good old muffin? Thanks to the endless options of fillings you can add to muffins, this simple is a type of treat you never get tired of. With this FunCakes baking mix you easily make them yourself. The way they are meant to be: American Style, high, fluffy, vanilla flavoured muffins. Just add water, vegetable oil and preferably a filling of your choice and within half an hour you've got them served and ready to surprise your guests. With this baking mix you easily bake delicious, fluffy muffins. Only add water and vegetable oil to make these delicous muffins. Add any filling you like to create all kinds of muffins such as chocolate chip muffins, blueberry muffins or banana muffins. Content: 1 kg. Preparation: Preheat the oven to 180°C (convection oven 160°C). For 12 muffins, put 500 g of the mixture, 200 g (220 ml) of vegetable oil (such as groundnut oil) and 200 ml of water in a bowl and mix on low speed for 5 minutes to a smooth batter. Add a filling of your choice, such as bake stable chocolate, blueberries, banana or nuts. Line a muffin pan with 12 paper baking cups and fill the cups with batter to just below the rim. Bake the muffins in the preheated oven for approximately 25 minutes until golden. Ingredients: wheat flour, sugar, free-range egg yolk (dried), free-range egg white (dried), stabilizer: E420, modified starch, whey powder (milk),raising agent: E500, E341, E450, emulsifier: E471 (palm), salt, colour: E160a, thickener: E415, flavouring. For allergens, see ingredients in bold. May contain traces of: soy and lupin. Storage: keep in a cool an dry place. This product is: Halal certified.

Fun Cakes Biscuit Sponge Cake Mix Delux

Biscuit Sponge Cake Mix Delux 4kg - Best Before: 28/09/2025 Easily create the best base for your cake with the FunCakes mix for Sponge Cake. With this easy to prepare baking mix you can make fluffy, high and even sponge cakes of confectioner quality. You will bake a beautifully flat and tasty cake which you can then decorate in any way you wish. With this baking mix you can easily make a wonderfully light sponge cake, the perfect base for many cakes. Only add eggs and water to bake a pefectly even and fluffy cake. The cake already has a delicious vanilla taste, but you can add some lemon zest or a flavouring should you wish to enhance the taste. With this sponge cake mixture you can make delicious cakes of confectioner quality.

Fun Cakes Delicious Creamy Buttercream mix

Make a delicious buttercream for your cakes with this mix from FunCakes. This cream is perfect for filling and covering cakes or as a topping on cupcakes. You only have to add water and butter to this mix for Buttercream to create the most delicious buttercream frosting. With this mix you can easily make a delicious creamy buttercream, perfect for filling and covering cakes or as a topping on cupcakes. The cream can also be used as a layer over your cake when you want to cover the cake with fondant or marzipan. FunCakes buttercream already has a delicious vanilla flavour, but can be given unique flavour explosions with the FunCakes flavour pastes. Add some food colouring and your creation is complete! Content: 4 kg.

LorAnn Clear Artificial Vanilla Extract - 473.2ml

This double-strength, premium clear vanilla extract (artificial) adds rich vanilla flavour and will not discolour your whitest frostings, cakes, or meringues! Perfect for making pure white wedding cakes. It also offers a less expensive alternative to pure vanilla extract. Kosher - Gluten Free

LorAnn Clear Artificial Vanilla Extract - 60ml

This double-strength, premium clear vanilla extract (artificial) adds rich vanilla flavour and will not discolour your whitest frostings, cakes, or meringues! Perfect for making pure white wedding cakes. It also offers a less expensive alternative to pure vanilla extract. Kosher certified  • Gluten-free

LorAnn Super Strength Flavours - Marshmallow - 3.7ml

All the gooey flavour without the mess! Our Marshmallow flavour adds the yumminess of marshmallows to your cakes, cookies, and candies. It also makes a fun topping for cakes or cookies by adding it to vanilla frosting.1 dram = about 1 teaspoon Kosher certified • Gluten-free • Soluble in water

LorAnn Madagascar Bourbon Double Strength Vanilla Extract - 118ml

This double strength vanilla extract made exclusively with Madagascar vanilla beans contains twice the amount of vanilla extractives as our regular (single-fold) version.This 2-fold pure vanilla extract uses only the best vanilla beans grown on the islands of Madagascar. Also known as "bourbon vanilla", these beans are aged to perfection on the vine to produce a rich, creamy, smooth flavour that blends beautifully with a variety of food. Kosher certified • Gluten-free • Natural

LorAnn Madagascar Vanilla Bean Paste

Natural Vanilla Bean Paste is a convenient, versatile alternative to whole vanilla beans. This rich concentrated paste adds rich flavour plus gorgeous flecks of real vanilla seeds.   Use it anywhere you would use a vanilla extract or wherever the flavor and appearance of vanilla bean is desired.  We especially love to use it in cheesecakes, french toast, creme brulee, rice pudding and ice cream. 1 Tbs. Vanilla Bean Paste = 1 vanilla bean or 1 Tbs. vanilla extract Natural - Kosher - Gluten Free

LorAnn Madagascar Vanilla Extract

LorAnn’s finest Pure Vanilla Extract uses only the best vanilla beans grown on the islands of Madagascar. Also known as "bourbon vanilla", these beans are aged to perfection on the vine to produce a rich, creamy, smooth flavour that blends beautifully with a variety of food. Kosher - Gluten-Free - Natural

LorAnn Pure Vanilla Extract

LorAnn's Pure Vanilla Extract is an all-natural blend of vanillas, including beans from Madagascar. This vanilla extract provides rich flavour and aroma to all of your culinary creations. No sugar or corn syrup is added to our natural vanilla extract. Kosher certified • Gluten-free • Natural

LorAnn Natural Vanilla Bean Paste

Vanilla bean paste is a simple alternative to whole vanilla beans.  This Vanilla Bean Paste is an all-natural blend of vanillas, used to impart both the flavour and appearance of vanilla 1 Tbs. Vanilla Bean Paste = 1 vanilla bean or 1 Tbs. vanilla extract Kosher certified • Gluten-free • Natural IngredientsInvert Sugar, Water, Vanilla Extract, Vanilla Seeds, Xanthan Gum, Acacia Gum. Gluten-Free Directions 1 Tablespoon Vanilla Bean Paste = 1 Tablespoon Vanilla Extract

Culpitt Sugar Soft Roses

A beautiful handmade rose in ivory, perfect for adding as a finishing touch to a wedding or special occasions cake. Made from a soft sugar paste, this edible rose has a pleasing texture and light vanilla flavour. These delicate edible roses are made by hand from a soft sugar paste with a light vanilla flavour. Whilst every effort is made to ensure a perfect colour match for all sizes and batches produced, the shades may vary slightly if they were produced at different times. These sugar flowers are made individually to look as natural as possible and therefore variances can occur. For best results, we advise that the sugar soft roses should be kept out of direct light and stored in a cool, dry place. The roses should remain like this until they are ready to be used as any contact with light could result in colours fading or bleaching.  Per Pack Includes: 13mm (38 pcs.) 25mm (48 pcs.) 38mm (20 pcs.) 50mm (10 pcs.) 63mm (8 pcs.)

Callebaut Ice Chocolates Dipping White Coverture Callets - 2.5 kg

The white chocolate for gelato makers: perfect for dipping and stracciatella. Ice Chocolate W2 is based the original W2 recipe of Octaaf Callebaut and has been finetuned for gelato makers. With its high fluidity, this Ice Chocolate is ideal for dipping ice cream sticks and for making stracciatella. It has a balanced taste that is widely appreciated and boasts rich milky, creamy and caramelly notes with a dash of natural vanilla. Thanks to its its high cocoa butter content, Ice Chocolate W2 yields perfect end results when used for dipping and stracciatella. It requires no tempering: simply melt it and you're ready to go. The chocolate will harden within seconds in or around ice cream and enrobe it with a deliciously snappy layer. It furthermore melts quickly in the mouth to spoil with its rich, creamy taste.

Nielsen Massey Finest Quality Vanilla Bean Paste - 60ml

Just like our Pure Vanilla Extract, this paste is made with a proprietary blend of select vanilla beans but also features the addition of vanilla pod seeds to the paste's viscous base. Use this step-saver whenever you crave the distinctive look of vanilla seeds in your dishes (but don't have time to slice and scrape out beans). Even more, due to its thick consistency similar to molasses, you can use this paste to add more delicious vanilla flavour to batters or sauces without thinning them out. To replace vanilla extract in a recipe, simply measure the same amount of our Pure Vanilla Bean Paste and add. Or, replace one tablespoon of paste for every one whole vanilla bean. Ingredients: Sugar, Water, Vanilla Extract, Vanilla Beans, Gum Tragacanth (a natural thickener).Shelf life: 3 years.

Nielsen Massey Finest Quality Orange Blossom Water - 60ml

This refreshingly aromatic water is produced by water distillation of the blossoms of the bitter orange tree. It is a delicious addition to various sweets including custards and puddings, cakes, cookies, candies and other confections. Its fragrant characteristics also complement the chocolate, vanilla, almond, lemon and other citrus flavours. Ingredients Propylene Glycol, Ethanol, Orange Oil, Natural Flavours Certified gluten-free Kosher - CRC The World's Finest Flavours

Nielsen Massey Finest Quality Rose Water - 60ml

Sweet and fragrant, Nielsen-Massey’s Rose Water is distilled from the purest rose petals. With delicate floral notes, it’s commonly used in Middle Eastern, Indian and Greek cuisine, but also makes a luxurious addition to jams, drinks, and pastries such as baklava. Perfect for making subtly flavoured rice pudding or panna cotta, only a few drops are needed to achieve a luxurious flavour, and it also beautifully complements dark and white chocolate, vanilla and fruits such as strawberries. It has long been used as a substitute for wine in recipes, and a few drops can raise simple bakes like madeleines to a luxurious new level. A bottle of rose water is the perfect addition to any home bar too. Pairing well with everything from rum and bourbon to Aperol and mezcal, it can be widely deployed in cocktails, whilst a splash added to hot tea makes a soothing beverage at any time of day. All-natural rose water extract A luxurious food addition Great for cooking and baking Complements vanilla and chocolate Gluten-free, vegan and vegetarian

Nielsen Massey Finest Quality Almond Extract - 60ml

Made with the purest oil of bitter almond to deliver the best results when it comes to flavour and quality, Nielsen-Massey’s exquisite Almond Extract is an ideal flavour complement for vanilla, chocolate, maple or butterscotch. This authentically nutty store-cupboard staple is perfect for using in Bakewell tarts or frangipane, but is also gorgeous when added to cakes, pastries and fruit dishes. It’s a pure, concentrated extract with deep, complex flavours that will give your sweet treats the edge. Try pairing it with peaches, pistachios or cherries for something deliciously different. For thousands of years, gourmands have prized almond extract for its sumptuous, full-bodied flavour. It’s said that the Egyptians used to flavour their breads with almond oils whilst Cleopatra was so enamoured with almonds that she regularly bathed in their milk. More recently, since the 1500s almonds have become a mainstay ingredient in cookies, jams, cakes and liqueurs, and they continue to be a widely used and popular ingredient to this day. As well as a baking addition, almond extract can be used in fruit dishes, salad dressings and sauces, to flavour drinks and even to be added to pumpkin or banana breads to increase the depth of flavour. All-natural almond extract Great for cooking and baking Complements vanilla and chocolate Perfect for Bakewell tarts Gluten-free, vegan and vegetarian

Cake Cream Whisper White Vanilla 400g

Cake Cream mix is used for making Swiss meringue buttercream and more! Swiss Meringue Buttercream is not as sweet as traditional buttercream, it’s much lighter and has a silky smooth consistency. It's fantastic for piping and will create a super smooth finish on your cakes just like a pro! Normally Swiss Meringue Buttercream involves a lot of work, taking nearly 20-30 minutes to make...Now you can make it in minutes thanks to Cake Cream! Cake Cream also come in a range of flavours and colours to make your life easier and tastier LETS MAKE SOME SWISS MERINGUE BUTTERCREAM 1. Make sure your bowl is clean and completely grease free. Add 400g Cake Cream mix to a stand mixer, fitted with a whisk attachment and add 250ml Water (Warm). Whisk on high speed for approx 6 minutes or until stiff peaks form.2. Add a softened Block of Butter (454g) and continue to whisk on high for another 2-3 minutes or until thickened and silky smooth! Your butter should be soft enough for you to easily push your finger into. Use a microwave on the defrost setting to help achieve this.Important Info: Cake Cream must be at Room Temperature in order to work with it. See below for storage instructions and tips for getting your mix back to working temperature. Cake Cream can be used to make lots of other things too! Check out more recipes here INGREDIENTS : Sugar, Egg White, Acidulant: Citric Acid, Calcium Phosphate.Natual Flavouring, Carriers (Maltodextrin & Gum Arabic) ALLERGENS IN BOLD.   Suitable for vegetarians and is dairy Free ( Please add dairy free butter to the mix if you are catering for dairy allergens).May contain traces of nuts.Made in a factory that contain Sulphites, Celery, Gluten and Dairy products. Contains Egg &  Alcohol.

LittlePod Pure Coffee Extract 10ml

LittlePod’s Organic Coffee Extract is made using the highest quality beans from Colombia. These intense beans create a wonderfully rich extract, which is a fine ingredient in cakes and pastries and can even be added to the coffee itself to give it extra flavour. Use to add intense coffee flavour to bakes, desserts or sauces. A little goes a long way! 10% of all orders goes towards community projects in the vanilla-growing region of Madagascar via Blue Ventures. Ingredients: organic sugar, water, organic caramel,  organic coffee extractives. Organic, Suitable for Vegans, Kosher Certified, Gluten Free. Store in a cool place.

LittlePod Pure Bourbon Vanilla Extract 10ml

This natural extract provides all the intense flavour of Madagascan vanilla in a convenient liquid form. Most importantly, it’s NOT vanilla essence (a synthetic flavouring composed entirely of the chemical vanillin). 100ml, 1 tbsp = 1 vanilla pod (approx) Use in all home-baking and desserts, add a few drops to your favourite cocktail or homemade lemonade. Water, Alcohol (35%), Vanilla Bean Extractives Suitable for Vegans, Kosher Certified, Gluten-Free. Sugar-Free. Store in a cool place.

LittlePod Natural Vanilla Paste 10ml

This delicious paste has been specially formulated from a blend of pods, seeds and extracts. Each tube is full to bursting with at least 20 pods worth of extract, a concentration that minimises flavour bake-off. A little goes a long way so keep this store cupboard essential in a cool place and it will last for 2 years. Add to porridge, pancakes, natural yoghurt, marinades, desserts and all home-baking. 100ml, 1 tsp = 1 vanilla pod (approx) 1tsp vanilla extract = 1/3tsp vanilla paste 10% of all orders go towards community projects in the vanilla-growing region of Madagascar via Blue Ventures. Find out more about LittlePod’s connection with the charitable organisation, here. Ingredients: Pure Bourbon Vanilla Extractives including vanilla seeds, Alcohol (17%), Sugar, Thickener (Xanthan Gum) Suitable for Vegans, Kosher, Gluten Free. Store in a cool place.

Callebaut Ice Chocolates Dipping Dark Coverture Callets - 2.5 kg

The perfect milk chocolate to coat and dip ice cream in! This Belgian luxury chocolate from Callebaut is super liquid when melted, and therefore gives the perfect layer of chocolate on your ice cream. The chocolate does not need to be tempered, but simply heated to 45 ° C, after which it is ready for use. Dip your ice cream 1-2 times in the chocolate, depending on how thick a layer you want. TIP: Can also be used for eg coating cream buns - ready to use without you having to add cocoa butter or the like. Should be kept warm in eg a chocolate melter if you have a lot to dip so that it does not settle before you are done. Contains at least 40.7% cocoa solids. Large bag with a full 2.5kg Contains : Sugar, cocoa mass, cocoa butter, anhydrous milk fat , emulsifier: soy lecithin , natural vanilla aroma

LittlePod Pure Coffee Extract 100ml - Responsibly Sourced

LittlePod’s Organic Coffee Extract is made using the highest quality beans from Colombia. These intense beans create a wonderfully rich extract, which is a fine ingredient in cakes and pastries and can even be added to the coffee itself to give it extra flavour. Use to add intense coffee flavour to bakes, desserts or sauces. A little goes a long way! 10% of all orders goes towards community projects in the vanilla-growing region of Madagascar via Blue Ventures. Ingredients: organic sugar, water, organic caramel,  organic coffee extractives. Organic, Suitable for Vegans, Kosher Certified, Gluten Free. Store in a cool place.

LittlePod Pure Bourbon Vanilla Extract 100ml - Responsibly Sourced Best Before: 28/06/2025

This natural extract provides all the intense flavour of Madagascan vanilla in a convenient liquid form. Most importantly, it’s NOT vanilla essence (a synthetic flavouring composed entirely of the chemical vanillin). 100ml, 1 tbsp = 1 vanilla pod (approx) Use in all home-baking and desserts, add a few drops to your favourite cocktail or homemade lemonade. Water, Alcohol (35%), Vanilla Bean Extractives Suitable for Vegans, Kosher Certified, Gluten-Free. Sugar-Free. Store in a cool place.

LittlePod Organic Vanilla Pods - Responsibly Sourced

These high-grade, natural Madagascan Bourbon vanilla pods are plump, moist and full of fruity, floral notes. Harvested from an exotic orchid, they grow only in a limited number of tropical habitats. Use in vanilla ice-cream, custard, make vanilla sugar, chop and add to your ice cube tray.  Certified Organic, Suitable for Vegans, Kosher Certified, Gluten-Free. Keep in an airtight container in a cool dark place, once opened.

LittlePod Natural Vanilla Paste - Responsibly Sourced

This delicious paste has been specially formulated from a blend of pods, seeds and extracts. Each tube is full to bursting with at least 20 pods worth of extract, a concentration which minimises flavour bake-off. A little goes a long way so keep this store cupboard essential in a cool place and it will last for 2 years. Add to porridge, pancakes, natural yoghurt, marinades, desserts and all home-baking. 100ml, 1 tsp = 1 vanilla pod (approx) 1tsp vanilla extract = 1/3tsp vanilla paste 10% of all orders go towards community projects in the vanilla-growing region of Madagascar via Blue Ventures. Find out more about LittlePod’s connection with the charitable organisation, here. Ingredients: Pure Bourbon Vanilla Extractives including vanilla seeds, Alcohol (17%), Sugar, Thickener (Xanthan Gum) Suitable for Vegans, Kosher, Gluten Free. Store in a cool place.

Fun Cakes Chocolate Melts - White - 350g

Chocolate melts white from FunCakes, specially designed for melting. This chocolate can be used to fill moulds and make different shapes and figures. But also for glazing cookies, cake pops or cupcakes. Preparations: Pour the melts in a bowl suitable for the microwave. Melt at maximum power (±800W) in the microwave. To evenly spread the temperature, remove the chocolate every 15/20 seconds and stir well. Stop heating when the chocolate is almost completely melted (small bits of chocolate can still be seen). Keep stirring until the chocolate is dissolved. Make sure that no water is added! When you want to use the product to add taste to mousse or bavarois than melt the product in the microwave without following the above steps(stir to prevent burning). Ingredients: sugar, cocoa butter (30%), whole milk powder, emulsifier: E322 (soy), natural vanilla flavouring. For allergens, see ingredients in bold. May contain traces of nuts. This product is Halal certified.    

Callebaut Blossoms White Chocolate Flavoured Chocolate Shavings - 1kg

Made from the highest-quality Callebaut white chocolate, these blossoms (mini curls) taste amazing and look great when sprinkled onto cakes, cupcakes, and almost any other dessert! Callebaut White Chocolate Blossoms are tiny rolls made out of Callebaut's iconic Belgian white chocolate. They are lovely and creamy in taste, with plenty of milk. White Chocolate Blossoms are the perfect decoration for almost all desserts and patisseries. Because of their elegance, these tiny curls look and taste great on cakes, cupcakes, desserts, pastries and even ice-cream.

Fun Cakes Sugar Paste Cake Decorations Skull Set Of 8 Best Before: 8/31/2025

These scary skulls are the excellent decoration for decorating cupcakes, cookies and cakes. The set contains 8 pieces, that are also great for Halloween treats. Ingredients: sugar (52,8%), starch (corn), invert sugar syrup, water, vegetable oil (coconut), thickener: E414, E466, preservative: E330, egg white powder, natural flavouring (vanilla), cocoa powder, colour: safflower, E172, E163, E153, E133, E132, E101, E120, E171, stabiliser: E336. For allergens, see ingredients in bold. May contain traces of: nuts. This product is gluten free (NL-090-162) certified.  

PME Petal Base Release Agent With Vanilla Aroma - 50g

Petal Base by PME is a release agent to be used instead of vegetable fat or shortening for greasing cutters and work boards. It is made from a blend of vegetable oils and has a delicious vanilla aroma and flavour. This product is perfect for using with intricately detailed cutters. Perfect for using with intricate, detailed cutters for easy release Free from artificial colours, flavours and preservatives

Callebaut Blossoms Dark Chocolate Flavoured Chocolate Shavings - 1kg

Callebaut Dark Chocolate Blossoms are tiny rolls made out of Callebaut's iconic Belgian dark chocolate. Their taste has all the intensity and pronounced cocoa notes of solid dark chocolate. Dark Chocolate Blossoms are the perfect decoration for almost all desserts and patisseries. Because of their elegance, these tiny curls look and taste great on cakes, cupcakes, desserts, pastries and even ice-cream.

Callebaut Blossoms Strawberry Flavoured Chocolate Shavings - 1kg

Strawberry Flavor Chocolate Chip Blossoms 1kg Description: Callebaut chocolate blossoms add a festive and sophisticated touch to any creation. With their irregular and handmade character, this small zest are great for decorating sweets, cakes, pies, ice cream, etc ...  

Renshaw White Extra Ready Roll Icing - 1kg

Cover wedding cakes, cupcakes, or create decorations with this White Extra Sugarpaste from Renshaw. This White Renshaw Extra Sugarpaste is a snow-white, luxury sugarpaste that can be rolled fine and is more elastic than the standard Renshaw Regal Ice. Renshaw Professional Ready to Roll Icing is ready to use sugarpaste that can be pinned or sheeted.  Renshaw Extra Professional Ready to Roll Icing has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It makes icing a cake so simple!  It has been developed to deliver the qualities a professional sugar crafter would expect from a high-performance sugarpaste. Paler colours can be achieved by mixing the white Renshaw Extra Ready To Roll Sugarpaste with other colours.

Callebaut (Power41) Couveture Milk Chocolate Callets 2.5kg

Add milk chocolate power with less sugar. For chocolate-lovers looking for highly intense milk chocolate with creamy notes. With a more powerful cocoa body than any other milk chocolate, POWER 40 boosts milky taste in any recipe. On top, it has 14% less sugar than your regular milk chocolate! Pair it with a wide variety of ingredients, especially fruits with a pleasant sourness. It is all-round chocolate ready for any application.

Callebaut POWER80 Dark Couveture Chocolate Callets 80% - 2.5kg

Add more power and less sugar to your creations. POWER 80 is the dark chocolate that celebrates intensity. Composed of 80% cocoa, this intense chocolate is dominated by roasted cocoa notes and extra bitterness for an overwhelming taste sensation. Because it contains 63% less sugar than regular dark chocolate, it is a healthier choice for flavouring your favourite creations. Bring out the deep and rich chocolate taste in chocolate mousses, crèmes, brownies, ganache, ice cream and moelleux. And enjoy its pleasant mouthfeel and delicious texture. POWER 80 is easy to pair with a wide variety of powerful flavours like spices, fruits, coffees, teas and cheeses thanks to its fruity hints.

Callebaut White Chocolate Callets 28%

Amaze with the most iconic white chocolate. Recipe N° W2 is another one of Octaaf Callebaut's original recipes that have grown into many chefs' preferred chocolate. This chocolate is as Belgian as can be since it's predominately made with milk from cows grazing on Belgian pastures and sugar from locally grown sugar beets. It has a delightful taste with pronounced milky, creamy, caramelly and vanilla notes that are in perfect balance. W2 can be paired with a wide range of ingredients and flavours: from sour to bitter, spices to herbs and from fruits to beers. With its medium fluidity, this is great all-round chocolate. Used in chocolate bars or hollow figures, it takes you by surprise with its lovely satin gloss and snappy texture. And fully rely on it to flavour mousses, crèmes, ice creams, drinks and sauces.

Macphie Luxury Salted Caramel Filling - 6kg Best Before: 4/7/2025

A range of indulgent, smooth and ready-to-use filling in on-trend flavours that will add a point of difference to bakery goods. Use as a pipeable filling, a drizzle sauce, blend with Rainbow Frostings or Mactop® Traditional for an extra layer of flavour. Salted Caramel flavoured filling which is spreadable, pipe-able by hand or suitable for machine injection. Vegetarian GMO-Free

Mona Lisa Chocolate Crispy pearls - White - 800g Best Before: 10/24/2025

Tiny, shiny pearls in white chocolate with a crunchy, toasted biscuit kernel. Just sprinkle over your pastries, ice cream, desserts and pralines for both great effect and taste! Callebaut's® Crispearls look like tiny beads of caviar: only 3 to 4 mm diameter! But when you crack open the packaging, you'll be stunned by the overwhelming taste and aromas of great chocolate. 85% Chocolate and 15% Crunchy Biscuit. Certified Halal and Kosher. Callebaut White Chocolate Crispearls Tiny, shiny pearls in white chocolate with a crunchy, toasted biscuit kernel Made from the finest chocolate couverture - guaranteeing an overwhelming taste sensation Just sprinkle over your pastries, ice cream, desserts and pralines for both great effect and taste!

Fun Cakes Funcakes Fondant - Pretty Pink - 250g

FunCakes rolled fondant is very flexible, smooth and easy to use because of its fine structure and malleability. The fondant is pretty soft and completely hardens after processing. The FunCakes rolled fondant Maroon Brown has a nice brown colour and a delicious vanilla flavour. FunCakes rolled fondant is available in many various colours. Because of its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Do you wish to cut out cakes from the fondant, then you are sure to get neat, clean and sharp cut-outs. The great forgivability of the fondant makes it suitable for everyone, from beginner to professional! With FunCakes rolled fondant you can easily model or create different shapes and designs. The fondant is also suitable for creating decorations. For 250g fondant add one full teaspoon with FunCakes CMC – Tylo Powder and/or water if needed. Knead well before use and roll out on a thin layer of icing sugar.

Fun Cakes Funcakes Fondant - Raven Black - 250g

FunCakes rolled fondant is very flexible, smooth and easy to use because of its fine structure and malleability. The fondant is pretty soft and completely hardens after processing. The FunCakes rolled fondant Maroon Brown has a nice brown colour and a delicious vanilla flavour. FunCakes rolled fondant is available in many various colours. Because of its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Do you wish to cut out cakes from the fondant, then you are sure to get neat, clean and sharp cut-outs. The great forgivability of the fondant makes it suitable for everyone, from beginner to professional! With FunCakes rolled fondant you can easily model or create different shapes and designs. The fondant is also suitable for creating decorations. For 250g fondant add one full teaspoon with FunCakes CMC – Tylo Powder and/or water if needed. Knead well before use and roll out on a thin layer of icing sugar.

Fun Cakes Funcakes Fondant - Tiger Orange - 250g

FunCakes rolled fondant is very flexible, smooth and easy to use because of its fine structure and malleability. The fondant is pretty soft and completely hardens after processing. The FunCakes rolled fondant Maroon Brown has a nice brown colour and a delicious vanilla flavour. FunCakes rolled fondant is available in many various colours. Because of its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Do you wish to cut out cakes from the fondant, then you are sure to get neat, clean and sharp cut-outs. The great forgivability of the fondant makes it suitable for everyone, from beginner to professional! With FunCakes rolled fondant you can easily model or create different shapes and designs. The fondant is also suitable for creating decorations. For 250g fondant add one full teaspoon with FunCakes CMC – Tylo Powder and/or water if needed. Knead well before use and roll out on a thin layer of icing sugar.

Fun Cakes Funcakes Fondant - Sea Blue - 250g

FunCakes rolled fondant is very flexible, smooth and easy to use because of its fine structure and malleability. The fondant is pretty soft and completely hardens after processing. The FunCakes rolled fondant Maroon Brown has a nice brown colour and a delicious vanilla flavour. FunCakes rolled fondant is available in many various colours. Because of its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Do you wish to cut out cakes from the fondant, then you are sure to get neat, clean and sharp cut-outs. The great forgivability of the fondant makes it suitable for everyone, from beginner to professional! With FunCakes rolled fondant you can easily model or create different shapes and designs. The fondant is also suitable for creating decorations. For 250g fondant add one full teaspoon with FunCakes CMC – Tylo Powder and/or water if needed. Knead well before use and roll out on a thin layer of icing sugar.

Fun Cakes Funcakes Fondant - Fire Red - 250g

FunCakes rolled fondant is very flexible, smooth and easy to use because of its fine structure and malleability. The fondant is pretty soft and completely hardens after processing. The FunCakes rolled fondant Maroon Brown has a nice brown colour and a delicious vanilla flavour. FunCakes rolled fondant is available in many various colours. Because of its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Do you wish to cut out cakes from the fondant, then you are sure to get neat, clean and sharp cut-outs. The great forgivability of the fondant makes it suitable for everyone, from beginner to professional! With FunCakes rolled fondant you can easily model or create different shapes and designs. The fondant is also suitable for creating decorations. For 250g fondant add one full teaspoon with FunCakes CMC – Tylo Powder and/or water if needed. Knead well before use and roll out on a thin layer of icing sugar.

Fun Cakes Funcakes Fondant - Spring Green - 250g

FunCakes rolled fondant is very flexible, smooth and easy to use because of its fine structure and malleability. The fondant is pretty soft and completely hardens after processing. The FunCakes rolled fondant Spring Green has a nice green colour and a delicious vanilla flavour. FunCakes rolled fondant is available in many various colours. Because of its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Do you wish to cut out cakes from the fondant, then you are sure to get neat, clean and sharp cut-outs. The great forgivability of the fondant makes it suitable for everyone, from beginner to professional! With FunCakes rolled fondant you can easily model or create different shapes and designs. The fondant is also suitable for creating decorations. For 250g fondant add one full teaspoon with FunCakes CMC – Tylo Powder and/or water if needed. Knead well before use and roll out on a thin layer of icing sugar.

Fun Cakes Funcakes Fondant - Forest Green - 250g

FunCakes rolled fondant is very flexible, smooth and easy to use because of its fine structure and malleability. The fondant is pretty soft and completely hardens after processing. The FunCakes rolled fondant Forest Green has a nice green colour and a delicious vanilla flavour. FunCakes rolled fondant is available in many various colours. Because of its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Do you wish to cut out cakes from the fondant, then you are sure to get neat, clean and sharp cut-outs. The great forgivability of the fondant makes it suitable for everyone, from beginner to professional! With FunCakes rolled fondant you can easily model or create different shapes and designs. The fondant is also suitable for creating decorations. For 250g fondant add one full teaspoon with FunCakes CMC – Tylo Powder and/or water if needed. Knead well before use and roll out on a thin layer of icing sugar.

Fun Cakes Funcakes Fondant - Lime Green - 250g

FunCakes rolled fondant is very flexible, smooth and easy to use because of its fine structure and malleability. The fondant is pretty soft and completely hardens after processing. The FunCakes rolled fondant Lime Green has a nice green colour and a delicious vanilla flavour. FunCakes rolled fondant is available in many various colours. Because of its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Do you wish to cut out cakes from the fondant, then you are sure to get neat, clean and sharp cut-outs. The great forgivability of the fondant makes it suitable for everyone, from beginner to professional! With FunCakes rolled fondant you can easily model or create different shapes and designs. The fondant is also suitable for creating decorations. For 250g fondant add one full teaspoon with FunCakes CMC – Tylo Powder and/or water if needed. Knead well before use and roll out on a thin layer of icing sugar.

Fun Cakes Funcakes Fondant - Tropical Orange - 250g

FunCakes rolled fondant is very flexible, smooth and easy to use because of its fine structure and malleability. The fondant is pretty soft and completely hardens after processing. The FunCakes rolled fondant Tropical Orange has a nice orange colour and a delicious vanilla flavour. FunCakes rolled fondant is available in many various colours.  Because of its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Do you wish to cut out cakes from the fondant, then you are sure to get neat, clean and sharp cut-outs. The great forgivability of the fondant makes it suitable for everyone, from beginner to professional!  With FunCakes rolled fondant you can easily model or create different shapes and designs. The fondant is also suitable for creating decorations. For 250g fondant add one full teaspoon with FunCakes CMC – Tylo Powder and/or water if needed. Knead well before use and roll out on a thin layer of icing sugar.  

Fun Cakes Funcakes Fondant - Bright White - 250g

FunCakes rolled fondant is very flexible, smooth and easy to use because of its fine structure and malleability. The fondant is pretty soft and completely hardens after processing. The fondant is snow-white and has a delicious vanilla flavour. FunCakes rolled fondant is suitable to colour with food colouring. Let the fondant rest for one hour after colouring (covered) for the best results. Knead the fondant again before further processing. FunCakes rolled fondant is available in many various colours. Because of its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Do you wish to cut out cakes from the fondant, then you are sure to get neat, clean and sharp cut-outs. The great forgivability of the fondant makes it suitable for everyone, from beginner to professional!

Fun Cakes Funcakes Chocolate Chunks White - 350g Best Before: 8/31/2025

FunCakes chocolate chunks white, bake stable chocolate pieces suitable for baking. Perfect for making chocolate chip cookies. Preparations: Pour the desired amount of chunks directly into the desired product (e.g. cookie dough).

Fun Cakes Funcakes Fondant - Spring Green - 1kg

FunCakes rolled fondant is very flexible, smooth and easy to use because of its fine structure and malleability. The fondant is pretty soft and completely hardens after processing. The FunCakes rolled fondant Fire Red has a nice red colour and a delicious vanilla flavour. FunCakes rolled fondant is available in many various colours. Because of its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Do you wish to cut out cakes from the fondant, then you are sure to get neat, clean and sharp cut-outs. The great forgivability of the fondant makes it suitable for everyone, from beginner to professional! With FunCakes rolled fondant you can easily model or create different shapes and designs. The fondant is also suitable for creating decorations. For 250g fondant add one full teaspoon with FunCakes CMC – Tylo Powder and/or water if needed. Knead well before use and roll out on a thin layer of icing sugar.

Fun Cakes Funcakes Fondant - Fire Red - 1kg

FunCakes rolled fondant is very flexible, smooth and easy to use because of its fine structure and malleability. The fondant is pretty soft and completely hardens after processing. The FunCakes rolled fondant Fire Red has a nice red colour and a delicious vanilla flavour. FunCakes rolled fondant is available in many various colours. Because of its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Do you wish to cut out cakes from the fondant, then you are sure to get neat, clean and sharp cut-outs. The great forgivability of the fondant makes it suitable for everyone, from beginner to professional! With FunCakes rolled fondant you can easily model or create different shapes and designs. The fondant is also suitable for creating decorations. For 250g fondant add one full teaspoon with FunCakes CMC – Tylo Powder and/or water if needed. Knead well before use and roll out on a thin layer of icing sugar.

Fun Cakes Funcakes Fondant - Bright White - 1kg

FunCakes rolled fondant is very flexible, smooth and easy to use because of its fine structure and malleability. The fondant is pretty soft and completely hardens after processing. The fondant is snow-white and has a delicious vanilla flavour. FunCakes rolled fondant is suitable to colour with food colouring. Let the fondant rest for one hour after colouring (covered) for the best results. Knead the fondant again before further processing. FunCakes rolled fondant is available in many various colours. Because of its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Do you wish to cut out cakes from the fondant, then you are sure to get neat, clean and sharp cut-outs. The great forgivability of the fondant makes it suitable for everyone, from beginner to professional! With FunCakes rolled fondant you can easily model or create different shapes and designs. The fondant is also suitable for creating decorations. For 250g fondant add one full teaspoon with FunCakes CMC – Tylo Powder and/or water if needed. Knead well before use and roll out on a thin layer of icing sugar.

Fun Cakes Funcakes Fondant Multipack Essential Colours 5x100g

Fondant Multipack Essential Colours FunCakes rolled fondant with vanilla flavour is very flexible, smooth and easy to use because of its fine structure and malleability. Due to its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Ingredients: Sugar (79%), vegetable fat (palm kernel, palm), glucose syrup, water, humectant: E422, emulsifier: E471, thickener: E415, E466, flavouring, preservative: E200, acid: E330, Colour: E133, E124, E122, E102. E124, E122, E102: may have an adverse effect on activity and attention in children.   Allergy information May contain traces of almonds.  Storage advice Store in a cool, dark place, 15-20°C. Special diet Halal certified Kosher certified Gluten-free certified (NL-090-091)   Nutritional values Nutritional values per 100 g Energy 1669 kJ / 399 kcal Fat 5,3 g of which saturated 3,7 g Carbohydrate 87,5 g of which sugar 85,2 g Protein 0 g Salt 0 g Available in 430 g (FC97001)

Fun Cakes Funcakes Fondant Multipack Pastel Colours 5x100g

Fondant Multipack Pastel Colours FunCakes rolled fondant with vanilla flavour is very flexible, smooth and easy to use because of its fine structure and malleability. Due to its satin finish, the FunCakes fondant is perfect for covering a cake with sharp edges. Ingredients: Sugar (79%), vegetable fat (palm kernel, palm), glucose syrup, water, humectant: E422, emulsifier: E471, thickener: E415, E466, flavouring, preservative: E200, acid: E330, Colour: E133, E124, E122, E102. E124, E122, E102: may have an adverse effect on activity and attention in children.   Allergy information May contain traces of almonds.  Storage advice Store in a cool, dark place, 15-20°C. Special diet Halal certified Kosher certified Gluten-free certified (NL-090-091)   Nutritional values Nutritional values per 100 g Energy 1669 kJ / 399 kcal Fat 5,3 g of which saturated 3,7 g Carbohydrate 87,5 g of which sugar 85,2 g Protein 0 g Salt 0 g Available in 430 g (FC97001)

Fun Cakes Funcakes Ready Rolled Fondant Disc - Sweet Pink Best Before: 18/06/2025

Ready Rolled Fondant Disc Sweet Pink The FunCakes ready rolled fondant disc sweet pink is fondant disc that is already rolled out. This pink fondant can directly be used to cover a cake and has a delicious vanilla flavour. Ingredients Sugar, glucose syrup, vegetable fat (palm kernel, palm), humectant: E422, E1103, thickeners: E413, E415, emulsifier: E471, natural flavouring.   Allergy information May contain traces of almonds.  Storage advice Store in a cool, dark place, 15-20°C. Special diet Halal certified Kosher certified Gluten-free certified (NL-090-091)   Nutritional values Nutritional values per 100 g Energy 1669 kJ / 399 kcal Fat 5,3 g of which saturated 3,7 g Carbohydrate 87,5 g of which sugar 85,2 g Protein 0 g Salt 0 g Available in 430 g (FC97001)

Fun Cakes Funcakes Ready Rolled Fondant Disc - Mellow Yellow Best Before: 17/05/2025

Ready Rolled Fondant Disc Mellow Yellow This yellow FunCakes ready rolled fondant disc is the most simple way to cover a cake! This fondant disc is already rolled out and can be used directly. Just like all the other FunCakes fondant this one also has a vanilla flavour. Ingredients Sugar, glucose syrup, vegetable fat (palm kernel, palm), humectant: E422, E1103, thickeners: E413, E415, emulsifier: E471, natural flavouring.   Allergy information May contain traces of almonds.  Storage advice Store in a cool, dark place, 15-20°C. Special diet Halal certified Kosher certified Gluten-free certified (NL-090-091)   Nutritional values Nutritional values per 100 g Energy 1669 kJ / 399 kcal Fat 5,3 g of which saturated 3,7 g Carbohydrate 87,5 g of which sugar 85,2 g Protein 0 g Salt 0 g Available in 430 g (FC97001)

Fun Cakes Funcakes Ready Rolled Fondant Disc - Spring Green

Ready Rolled Fondant Disc Spring Green The FunCakes ready rolled fondant disc spring green is fondant disc that is already rolled out. This green fondant can directly be used to cover a cake and has a delicious vanilla flavour. Ingredients Sugar, glucose syrup, vegetable fat (palm kernel, palm), humectant: E422, E1103, thickeners: E413, E415, emulsifier: E471, natural flavouring.   Allergy information May contain traces of almonds.  Storage advice Store in a cool, dark place, 15-20°C. Special diet Halal certified Kosher certified Gluten-free certified (NL-090-091)   Nutritional values Nutritional values per 100 g Energy 1669 kJ / 399 kcal Fat 5,3 g of which saturated 3,7 g Carbohydrate 87,5 g of which sugar 85,2 g Protein 0 g Salt 0 g Available in 430 g (FC97001)

Fun Cakes Funcakes Ready Rolled Fondant Disc - Bright White

Ready Rolled Fondant Disc Bright White The FunCakes ready rolled fondant disc bright white is the simplest way to cover a cake. This fondant disc is already rolled out and can be used directly. This white fondant has a delicious vanilla flavour. Ingredients Sugar, glucose syrup, vegetable fat (palm kernel, palm), humectant: E422, E1103, thickeners: E413, E415, emulsifier: E471, natural flavouring.   Allergy information May contain traces of almonds.  Storage advice Store in a cool, dark place, 15-20°C. Special diet Halal certified Kosher certified Gluten-free certified (NL-090-091)   Nutritional values Nutritional values per 100 g Energy 1669 kJ / 399 kcal Fat 5,3 g of which saturated 3,7 g Carbohydrate 87,5 g of which sugar 85,2 g Protein 0 g Salt 0 g Available in 430 g (FC97001)

Renshaw 250g Poppy Red Ready To Roll Icing

Regal Ice or fondant. Renshaw sugarpaste is a very well known and well-respected brand of icing or fondant and is used by virtually every professional cake maker, chef and top sugar crafter. Renshaw's beautiful Regal Icing Fondant in Poppy Red has a faint vanilla flavour and will suit all your cake decorating requirements for that professional finish. Renshaw Professional Ready to Roll Icing can be shaped and modelled easily for all your cake decoration requirements. It has brilliant coverage properties that will not crack, it will set firmly and will cut smoothly so you can achieve professional results every time. This Sugarpaste complies with the EU colour legislation and is made using only non hydrogenated fats.

Saracino Orange - Pasta Top Sugarpaste

Ready to use sugar paste designed specifically for covering cakes. It is extremely elastic and tear-resistant: easy to achieve a professional result even with very thin thicknesses (it can be used as thin as 1 mm without cracking) and easily withstands temperature changes. Ideal for use in humid conditions. It is recommended to work the paste by hand before use for at least two minutes in order to make it elastic and workable. If this is not enough, it is recommended to heat it briefly in a microwave oven (700 WATT) for a maximum of 10 seconds. Contains sugar, cocoa butter and sunflower oil. It is suitable for hot and humid climates. It is workable without problems even at temperatures above 30°C and high humidity levels. Pasta Top can also be used for cakes that require refrigerated storage. It can be coloured with fat-soluble powder or gel food colouring. It has a delicate vanilla aroma that enhances its sweet flavour, perfectly complementing that of the cake. Available in packs of 500g

Barco Grey Label - Fine Sheen Dusting Powder

Grey Label – Extra Metallic Lustre Dusting Powder BARCO GREY LABEL | The Pinnacle of Edible Elegance Indulge your confections in luxury with Barco’s Grey Label Extra Metallic Lustre Dusting Powder - a premium high-sheen dust that creates a sleek, shiny finish when dusted or painted onto a surface. This craft metallic dusting sheen is perfect for adding a touch of elegance to cake decorations, offering a striking high-sheen metallic effect. Designed with Barco’s signature fine-milled formulation, each application glides on effortlessly – whether brushed on dry for subtle opulence or mixed with a clear food-grade alcohol to paint a lavish metallic effect. The result is a flawless, mirror-like sheen that exudes sophistication and modern artistry. Perfect for wedding cakes, celebration tiers, chocolate work, and sugar flowers, Barco Grey Label dusting powders are a trusted favourite among professionals seeking an extra dimension of glamour.Characteristics Powder colour For use on removable cake parts Non-toxic Used to:Paint: It can also be mixed into Quick Paint, Paint Base or BARCO Vanilla Essence Clear and used as a paint to paint onto fondant, decorations, pastilage, gelatine balls etc.Dust: Used to dry brush colour onto gum paste or fondant designs. The result will be a colour changing PEARL like finish.How to:Paint: In a small bowl, mix equal parts GREY LABEL PIGMENT and Quick Paint, Paint Base (for painting on chocolate or fondant) or BARCO Vanilla Essence Clear. Mix thoroughly before painting and stir often as it continuously settles to the bottom. If you need to paint more than one layer for even coverage allow each coat too dry completely before starting a new one.Dust: Dab the paintbrush into the pigment and tip excess off. Test the colour by brushing in a circular motion on paper towel. If it is correct, do the same on the fondant or gum paste designs you want to add colour to. Ideal for sugar craft flowers etc. For fine details, a small round head brush works best. For larger areas, use a wider, flatter brush even the big round brush, used to apply blusher. Features: Ultra-fine formulation for smooth application Extra metallic brilliance with high-sheen coverage Can be dry brushed or turned into paint Kosher & Halaal certified Perfect for cakes, confections, sugar art, and more Available Colours: Bronze Rose Gold Amber Gold Bronze Gold Copper Old Gold Spice Bronze Sterling Silver Sun Gold Full Set – all 8 captivating colours for the complete metallic palette Transform the ordinary into the extraordinary – with Grey Label, every dusting is a statement in shine. Barco Fine Sheen Grey Label (Metallic dusting sheen) - Colour: Old Gold Best Before: 8/27/2025 Grey Label - Fine Sheen Dusting Powder - Colour: Rose Gold Best Before: 16/10/2025

Sweet Sticks Sweet Bakes Pack (Choose Full Pack Or Individual)

Sweet Bakes Pack Pack includes: PAINTS (15ml): Mint Sorbet Vanilla Bean Pink Gelato LUSTRE Vanilla Bean Kosher Certified. The colours that are NOT Kosher Certified are:– Deep Pink– Lavender– Lilac– Magnolia– Pink Gelato– Purple– Watermelon Pink   Gluten-freeDairy-freeNut-free