Juicy Twist: Foodie Flavours' Watermelon Cupcake Delight!
Get your taste buds tingling with Foodie Flavours! Try this Watermelon Cupcakes recipe for a burst of summer in every bite. Sweet, fruity, and oh-so-fun!
Cupcakes
- 200g Caster Sugar
- 200g Unsalted Butter, at room temperature
- 200g Self Raising Flour, sifted
- 3 Large Eggs, at room temperature
- 1 ½ tsp Gorilla Vanilla Extract
- 3 tbsp milk
- Green Food Colouring
Buttercream
- 350g Icing Sugar, sifted
- 150g Unsalted Butter, at room temperature
- 2 tbsp Milk
- 25 Drops of Foodie Flavours Watermelon Flavouring
- Red Food Colouring
- 50g Dark Chocolate Chips
