flavourings and extracts

One bite into a tres leches cake and you instantly get why people keep talking about it. The sponge feels light, the milk soak turns every slice soft, and the whipped cream pulls it all together. You get three kinds of milk soaked into one cake, yet it never feels too heavy. That is what makes this milk cake stand out from so many other homemade desserts. And the flavour? The simple ingredients are what make this cake so memorable, especially the vanilla. Gorilla Vanilla Organic Vanilla Extract adds a... Read More