OVER THE RAINBOW CHECKERBOARD CAKE
Surprise your guests with a cake that is bright and bursting with rainbow colours, on both the inside and out. It’s easy to create using the All Occasion Checkerboard Square Cake Pan Set, the Americolor Gel Paste and two cake mixes!
Step 1
Bake Cake. Prepare cake mixes separately, according to recipe, divide into six portions. Follow the directions in the Checkerboard Cake Pan packaging, using four batter colours in each layer. Bake and cool cake.
Use Americolor Gel Pastes
Step 2
Assemble Cake. Stack layers with icing between, alternating colour sections from top to bottom.
Step 3
Ice cake. Ice top and sides of cake smooth in white decorating icing.
Step 4
Decorate cake. Follow directions on cookie icing bottles to thin icing. Place each icing colour separately in decorating bag. Cut 1/16 in. off tip of bags. Begin at centre of cake and pipe icing out to cake edges. Use all 6 colours on each quarter section of cake. Let icing drip over sides of cake. Let icing dry before serving.
Step 1
Bake Cake. Prepare cake mixes separately, according to recipe, divide into six portions. Follow the directions in the Checkerboard Cake Pan packaging, using four batter colours in each layer. Bake and cool cake.
Use Americolor Gel Pastes
Step 2
Assemble Cake. Stack layers with icing between, alternating colour sections from top to bottom.
Step 3
Ice cake. Ice top and sides of cake smooth in white decorating icing.
Step 4
Decorate cake. Follow directions on cookie icing bottles to thin icing. Place each icing colour separately in decorating bag. Cut 1/16 in. off tip of bags. Begin at centre of cake and pipe icing out to cake edges. Use all 6 colours on each quarter section of cake. Let icing drip over sides of cake. Let icing dry before serving.
